CO2017005171A2 - Conservador de heno y métodos para la conservación de heno - Google Patents
Conservador de heno y métodos para la conservación de henoInfo
- Publication number
- CO2017005171A2 CO2017005171A2 CONC2017/0005171A CO2017005171A CO2017005171A2 CO 2017005171 A2 CO2017005171 A2 CO 2017005171A2 CO 2017005171 A CO2017005171 A CO 2017005171A CO 2017005171 A2 CO2017005171 A2 CO 2017005171A2
- Authority
- CO
- Colombia
- Prior art keywords
- hay
- effective amount
- preservation
- conservator
- conservation
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N3/00—Preservation of plants or parts thereof, e.g. inhibiting evaporation, improvement of the appearance of leaves or protection against physical influences such as UV radiation using chemical compositions; Grafting wax
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/14—Pretreatment of feeding-stuffs with enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K30/00—Processes specially adapted for preservation of materials in order to produce animal feeding-stuffs
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
- C12N9/2442—Chitinase (3.2.1.14)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01014—Chitinase (3.2.1.14)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- General Engineering & Computer Science (AREA)
- Biomedical Technology (AREA)
- Polymers & Plastics (AREA)
- Medicinal Chemistry (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Molecular Biology (AREA)
- Animal Husbandry (AREA)
- Food Science & Technology (AREA)
- Physiology (AREA)
- Toxicology (AREA)
- Environmental Sciences (AREA)
- Dentistry (AREA)
- Plant Pathology (AREA)
- Agronomy & Crop Science (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Treatment Of Sludge (AREA)
- Enzymes And Modification Thereof (AREA)
- Beans For Foods Or Fodder (AREA)
- Storage Of Harvested Produce (AREA)
Abstract
RESUMEN Se proporciona un método para tratar heno para evitar y/o reducir el daño por calor en heno de alta humedad y así como para conservar el mismo, el método comprende agregar al heno un conservador de heno que comprende una cantidad efectiva de conservación de heno y reducción de calor de al menos una enzima que tiene una actividad quitinasa, ya sea sola o en combinación con una cantidad efectiva de conservación de heno y reducción de calor de una levadura del género Pichia o bacteria del género Pediococcus. También se proporciona un método para tratar heno para evitar y/o reducir el daño por calor en heno de alta humedad así como para conservar el mismo, el método comprende agregar al heno un conservador de heno que comprende una cantidad efectiva de conservación de heno y reducción de calor de levadura del genero Pichia.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP14194567.5A EP3023490A1 (en) | 2014-11-24 | 2014-11-24 | Hay preservative and methods for preservation of hay |
| PCT/IB2015/059079 WO2016083996A1 (en) | 2014-11-24 | 2015-11-24 | Hay preservative and methods for preservation of hay |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CO2017005171A2 true CO2017005171A2 (es) | 2017-10-31 |
Family
ID=51947218
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CONC2017/0005171A CO2017005171A2 (es) | 2014-11-24 | 2017-05-24 | Conservador de heno y métodos para la conservación de heno |
Country Status (19)
| Country | Link |
|---|---|
| US (1) | US11903397B2 (es) |
| EP (2) | EP3023490A1 (es) |
| JP (2) | JP7233839B2 (es) |
| CN (1) | CN106998750B (es) |
| AR (2) | AR103206A1 (es) |
| AU (1) | AU2015352045B2 (es) |
| BR (1) | BR112017010766B1 (es) |
| CA (1) | CA2967206C (es) |
| CL (1) | CL2017001228A1 (es) |
| CO (1) | CO2017005171A2 (es) |
| DK (1) | DK3224345T3 (es) |
| EA (1) | EA034723B1 (es) |
| ES (1) | ES2864217T3 (es) |
| HU (1) | HUE053811T2 (es) |
| MX (1) | MX2017006721A (es) |
| NZ (1) | NZ731618A (es) |
| PL (1) | PL3224345T3 (es) |
| PT (1) | PT3224345T (es) |
| WO (1) | WO2016083996A1 (es) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP3023490A1 (en) * | 2014-11-24 | 2016-05-25 | Danstar Ferment AG | Hay preservative and methods for preservation of hay |
| CN114128792A (zh) * | 2021-12-15 | 2022-03-04 | 内蒙古自治区农牧业科学院 | 一种利用植物精油熏蒸抑制高水分苜蓿贮藏发霉的方法 |
Family Cites Families (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5341205B2 (es) | 1971-11-11 | 1978-11-01 | ||
| JPS5436113B2 (es) * | 1972-09-19 | 1979-11-07 | ||
| US4820531A (en) * | 1987-10-22 | 1989-04-11 | Pioneer Hi-Bred International | Bacterial treatment to preserve hay quality by addition of microorganisms of the genus bacillus |
| US5371011A (en) | 1989-07-10 | 1994-12-06 | Zeneca Corp. | Mold control in forage |
| EP0408220B1 (en) * | 1989-07-10 | 1993-09-08 | ZENECA Corp. | Mould control in forage |
| GB9027303D0 (en) | 1990-12-17 | 1991-02-06 | Enzymatix Ltd | Enzyme formulation |
| EP0906020B1 (en) | 1996-06-07 | 2002-02-06 | Dsm N.V. | Use of a fungal composition for crop protection |
| JP3870248B2 (ja) * | 1996-08-02 | 2007-01-17 | 独立行政法人農業・食品産業技術総合研究機構 | 乳酸非資化性キラー酵母 |
| JP3762826B2 (ja) | 1998-01-08 | 2006-04-05 | 独立行政法人理化学研究所 | サイレージ調製用乳酸菌 |
| SE513894C2 (sv) * | 1998-03-12 | 2000-11-20 | Bioagri Ab | Förfarande för lufttät lagring av fuktigt spannmål i närvaro av ett biokontrollmedel |
| JP3115289B2 (ja) * | 1998-08-04 | 2000-12-04 | 山陰建設工業株式会社 | キチナーゼを用いた植物病原菌防除剤 |
| JP4856819B2 (ja) | 2001-06-28 | 2012-01-18 | 東芝機械株式会社 | 破砕機 |
| US7087810B2 (en) * | 2001-11-07 | 2006-08-08 | Muller Mathis L | Isolated nucleic acids encoding proteins with chitinase activity and uses thereof |
| CN104146151A (zh) | 2014-09-01 | 2014-11-19 | 陕西省西安植物园 | 一种垂穗披碱草青贮饲料的生产方法 |
| EP3023490A1 (en) * | 2014-11-24 | 2016-05-25 | Danstar Ferment AG | Hay preservative and methods for preservation of hay |
-
2014
- 2014-11-24 EP EP14194567.5A patent/EP3023490A1/en not_active Withdrawn
-
2015
- 2015-11-24 MX MX2017006721A patent/MX2017006721A/es unknown
- 2015-11-24 PT PT158046086T patent/PT3224345T/pt unknown
- 2015-11-24 HU HUE15804608A patent/HUE053811T2/hu unknown
- 2015-11-24 AU AU2015352045A patent/AU2015352045B2/en active Active
- 2015-11-24 ES ES15804608T patent/ES2864217T3/es active Active
- 2015-11-24 AR ARP150103839A patent/AR103206A1/es active IP Right Grant
- 2015-11-24 BR BR112017010766-0A patent/BR112017010766B1/pt active IP Right Grant
- 2015-11-24 US US15/528,998 patent/US11903397B2/en active Active
- 2015-11-24 EA EA201791141A patent/EA034723B1/ru not_active IP Right Cessation
- 2015-11-24 CA CA2967206A patent/CA2967206C/en active Active
- 2015-11-24 PL PL15804608T patent/PL3224345T3/pl unknown
- 2015-11-24 CN CN201580063520.XA patent/CN106998750B/zh active Active
- 2015-11-24 EP EP15804608.6A patent/EP3224345B1/en active Active
- 2015-11-24 JP JP2017546270A patent/JP7233839B2/ja active Active
- 2015-11-24 DK DK15804608.6T patent/DK3224345T3/da active
- 2015-11-24 NZ NZ73161815A patent/NZ731618A/en unknown
- 2015-11-24 WO PCT/IB2015/059079 patent/WO2016083996A1/en active Application Filing
-
2017
- 2017-05-12 CL CL2017001228A patent/CL2017001228A1/es unknown
- 2017-05-24 CO CONC2017/0005171A patent/CO2017005171A2/es unknown
-
2020
- 2020-10-16 JP JP2020174369A patent/JP2021035952A/ja not_active Withdrawn
-
2022
- 2022-04-12 AR ARP220100932A patent/AR125341A2/es unknown
Also Published As
| Publication number | Publication date |
|---|---|
| AR103206A1 (es) | 2017-04-26 |
| JP2021035952A (ja) | 2021-03-04 |
| BR112017010766B1 (pt) | 2022-04-19 |
| US11903397B2 (en) | 2024-02-20 |
| EP3224345B1 (en) | 2020-12-23 |
| NZ731618A (en) | 2019-09-27 |
| MX2017006721A (es) | 2018-03-16 |
| ES2864217T3 (es) | 2021-10-13 |
| PL3224345T3 (pl) | 2021-07-12 |
| HUE053811T2 (hu) | 2021-07-28 |
| WO2016083996A1 (en) | 2016-06-02 |
| EP3224345A1 (en) | 2017-10-04 |
| CN106998750B (zh) | 2022-04-15 |
| EA201791141A1 (ru) | 2017-10-31 |
| JP7233839B2 (ja) | 2023-03-07 |
| JP2017537980A (ja) | 2017-12-21 |
| BR112017010766A2 (pt) | 2018-01-09 |
| AR125341A2 (es) | 2023-07-05 |
| AU2015352045B2 (en) | 2022-01-27 |
| US20170311625A1 (en) | 2017-11-02 |
| EA034723B1 (ru) | 2020-03-12 |
| PT3224345T (pt) | 2021-03-12 |
| EP3023490A1 (en) | 2016-05-25 |
| CA2967206A1 (en) | 2016-06-02 |
| AU2015352045A1 (en) | 2017-05-25 |
| CA2967206C (en) | 2022-08-16 |
| CN106998750A (zh) | 2017-08-01 |
| DK3224345T3 (da) | 2021-03-15 |
| CL2017001228A1 (es) | 2018-05-11 |
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