CN214048458U - Cooking pot and cooking utensil with same - Google Patents
Cooking pot and cooking utensil with same Download PDFInfo
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- CN214048458U CN214048458U CN202022921959.2U CN202022921959U CN214048458U CN 214048458 U CN214048458 U CN 214048458U CN 202022921959 U CN202022921959 U CN 202022921959U CN 214048458 U CN214048458 U CN 214048458U
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- 238000010411 cooking Methods 0.000 title claims abstract description 63
- 238000003780 insertion Methods 0.000 claims description 3
- 230000037431 insertion Effects 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 15
- 239000000463 material Substances 0.000 description 20
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 10
- 238000010438 heat treatment Methods 0.000 description 6
- 238000004519 manufacturing process Methods 0.000 description 5
- 238000000034 method Methods 0.000 description 4
- 230000003044 adaptive effect Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 239000002699 waste material Substances 0.000 description 2
- 230000014509 gene expression Effects 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
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Abstract
The utility model provides a cooking pot and have its cooking utensil, cooking pot, include: the pot body is internally provided with a first supporting part and a second supporting part, the second supporting part is higher than the first supporting part and comprises a plurality of supporting bulges, and the circumferential direction of the pot body with the plurality of supporting bulges is arranged on the inner wall of the pot body at intervals; the support frame supports on first supporting part or second supporting part, and the edge of support frame is provided with dodges the bellied mouth of dodging of support, and it is a plurality of to dodge the mouth, and a plurality of mouths of dodging set up with a plurality of support arch one-to-one. Through the technical scheme provided by the utility model, can solve the relatively poor technical problem of cooking utensil's among the prior art culinary art effect.
Description
Technical Field
The utility model relates to a small household electrical appliances technical field particularly, relates to a cooking pot and have its cooking utensil.
Background
At present, an air fryer in the prior art comprises a pot body, a heating component, a fan and an upper cover. The internal wind channel that is provided with of a kind of deep pot, the fan setting is in the wind channel, and heating element sets up in the air outlet department in wind channel for wind heating that introduces the fan becomes hot-blast, heats the food in the pot body.
However, the prior art air fryer with side air intake is generally configured with a baking tray, and the baking tray is fixedly arranged in the fryer body to support the food. When the baking tray is used, the setting depth of the baking tray cannot be adjusted according to the size of food materials and the cooking requirement, and therefore the cooking effect is influenced.
SUMMERY OF THE UTILITY MODEL
The utility model discloses a main aim at provides a cooking pot and have its cooking utensil to solve the relatively poor technical problem of cooking utensil's among the prior art culinary art effect.
In order to achieve the above object, according to an aspect of the present invention, there is provided a cooking pan, including: the pot body is internally provided with a first supporting part and a second supporting part, the second supporting part is higher than the first supporting part and comprises a plurality of supporting bulges, and the circumferential direction of the pot body with the plurality of supporting bulges is arranged on the inner wall of the pot body at intervals; the support frame supports on first supporting part or second supporting part, and the edge of support frame is provided with dodges the bellied mouth of dodging of support, and it is a plurality of to dodge the mouth, and a plurality of mouths of dodging set up with a plurality of support arch one-to-one.
Use the technical scheme provided by the utility model, the support frame has the first supporting position of placing on first supporting part and places the second supporting position on the second supporting part. When the support frame needs to be placed at the first support position, the avoidance port of the support frame penetrates through the support protrusion and then is installed on the first support part. When the support frame needs to be placed at the second support position, the avoidance opening of the support frame is enabled to avoid the support protrusions, so that the support frame is in lap joint with the support protrusions to support the support frame. Adopt the culinary art pot that this embodiment provided, can place the support frame on the first support position or the second support position of co-altitude not according to the in-service use needs to the user carries out adaptive regulation according to the size of eating the material and the demand of culinary art. Therefore, through the utility model provides a technical scheme, can solve the relatively poor technical problem of cooking utensil's among the prior art culinary art effect.
Further, the distance between the supporting end of the first supporting part and the pot opening of the pot body is H, and the distance between the supporting end of the first supporting part and the supporting end of the second supporting part is H1Wherein, H is more than or equal to 25 percent1The ratio of the/H to the total weight is less than or equal to 60 percent. When H is present1The ratio of/H is too small, in particular when H1When the value of/H is less than 25%, make the support frame be in first support position when with the undersize of the distance of the bottom of a boiler, thereby be not convenient for hold sufficient water or oil between the bottom of a boiler and support frame, be not convenient for carry out abundant culinary art to the edible material, and then influenced the culinary art effect to the edible material. When H is present1When the ratio of/H is too large, in particular when H1When the ratio of/H is more than 60%, the distance between the support frame and the pot bottom when the support frame is located at the second support position is too large, so that water or oil and the like at the pot bottom are not convenient to act on food materials, the accommodating space of the food materials is also reduced, and a large amount of food materials are not convenient to store. Thus, by reacting H1The ratio of/H is set within the reasonable range, so that the cooking effect of the food materials can be conveniently ensured.
Further, the support frame includes: the frame body is provided with an avoiding opening at the edge; the stop piece is arranged at the avoiding opening and protrudes out of the bottom of the frame body. Above-mentioned structure can be convenient for make the support frame can install on supporting protrusion steadily, avoids dodging the mouth motion to the position department relative with supporting protrusion and with the condition that supporting protrusion drops of support frame in the use to can make the support frame can be in the second support position steadily, guarantee the culinary art effect.
Further, the stopper includes two stopper plates provided at both sides in the circumferential direction of the support frame. Above-mentioned structure can effectively block that the support arch moves to and dodges the relative position department of mouth from the both sides of dodging the mouth, and the effectual backstop that has carried out to the support arch has further improved the stability that sets up of support frame.
Further, the method can be used for preparing a novel materialThe height of the stop piece is H2Wherein H is2Not less than 1 mm. Like this, can effectively play the backstop effect, improve the stability that sets up of support frame.
Further, the support frame still includes: the handle is inserted on the frame body and provided with an operating end and an inserting end, and the distance between the operating end and the frame body is H3The distance between the insertion end and the frame body is H4Wherein H is3>H4. By adopting the structure, the inserting end and the operating end are respectively positioned at two sides of the frame body, on one hand, the connection stability of the handle and the frame body can be ensured, and on the other hand, the H-shaped connecting rod can be used for connecting the handle and the frame body through the H-shaped connecting rod3>H4The user can operate the operation end conveniently.
Furthermore, the supporting bulge is a supporting circular truncated cone, the circular arc surface of the supporting circular truncated cone forms a supporting end of the second supporting part, and the supporting circular truncated cone is formed by the side wall of the pot body sinking into the pot body. The structure is simple, the production and the manufacture are convenient, and the processing cost is reduced.
Furthermore, the volume of the part of the pot body below the plane of the supporting end of the first supporting part is V, and V is more than or equal to 400ml and less than or equal to 800 ml. When V is too small, the water which can be contained is too little, so that the food is not convenient to be cooked fully; when V is too large, too much water can be accommodated, resulting in waste of energy. Through setting up V in above-mentioned scope, can enough guarantee to eat the abundant culinary art of material, again can save energy.
Furthermore, the first supporting part is a supporting boss, the structure is simple, and the supporting frame can be stably supported.
According to another aspect of the present invention, there is provided a cooking appliance, the cooking appliance comprising a cooking pot, the cooking pot being the above-mentioned cooking pot. The cooking appliance comprises an air fryer or an electric cooker or an electric pressure cooker or a multifunctional heating pot with the functions of baking, cooking and cooking.
Drawings
The accompanying drawings, which form a part of the present application, are included to provide a further understanding of the invention, and are incorporated in and constitute a part of this specification, illustrate embodiments of the invention and together with the description serve to explain the invention and not to limit the invention. In the drawings:
fig. 1 shows a schematic structural diagram of a cooking pan according to an embodiment of the present invention;
fig. 2 shows a front view of a cooking pan provided according to an embodiment of the present invention;
fig. 3 shows a cross-sectional view of a cooking pan provided in accordance with an embodiment of the present invention;
fig. 4 shows a schematic structural diagram of a support frame provided according to an embodiment of the present invention;
fig. 5 shows a schematic structural view of another angle of the support frame provided according to an embodiment of the present invention;
fig. 6 shows a schematic structural view of a stopper provided according to an embodiment of the present invention;
fig. 7 shows a front view of a support stand provided in accordance with an embodiment of the present invention;
figure 8 illustrates a cross-sectional view of a support stand provided in accordance with an embodiment of the present invention;
fig. 9 shows a front view of a cooking appliance provided according to an embodiment of the present invention;
fig. 10 shows a cross-sectional view of a cooking appliance with a support provided according to an embodiment of the present invention disposed on a first support;
fig. 11 shows a cross-sectional view of the cooking appliance when the support bracket is disposed on the second support part according to an embodiment of the present invention.
Wherein the figures include the following reference numerals:
10. a pan body; 11. a first support section; 12. a second support portion; 121. a support boss; 20. a support frame; 21. avoiding the mouth; 22. a frame body; 23. a stopper; 24. a handle; 241. an operation end; 242. a plug end; 30. a pot cover; 40. a pot body.
Detailed Description
It should be noted that the embodiments and features of the embodiments in the present application may be combined with each other without conflict. The present invention will be described in detail below with reference to the accompanying drawings in conjunction with embodiments.
As shown in fig. 1 to 8, the first embodiment of the present invention provides a cooking pot, which comprises a pot body 10 and a supporting frame 20, wherein the pot body 10 is provided with a first supporting portion 11 and a second supporting portion 12, the second supporting portion 12 is higher than the first supporting portion 11, the second supporting portion 12 comprises a plurality of supporting protrusions 121, and the plurality of supporting protrusions 121 are arranged on the inner wall of the pot body 10 at intervals along the circumferential direction of the pot body 10. The support frame 20 is supported on the first support part 11 or the second support part 12, the edge of the support frame 20 is provided with a plurality of avoidance openings 21 avoiding the support protrusions 121, the avoidance openings 21 are a plurality of, and the avoidance openings 21 and the support protrusions 121 are arranged in a one-to-one correspondence manner. It should be noted that the term "disposed in one-to-one correspondence" herein refers to the correspondence between the avoiding opening 21 and the supporting protrusion 121 in terms of number, so as to ensure that the supporting frame 20 can smoothly avoid the supporting protrusion 121 through the avoiding opening 21, and thus can move to the first supporting portion 11 inside the pot body 10. Specifically, the support frame 20 of the present embodiment is provided with a plurality of through holes, and the support frame 20 can be used as a grill and the support frame 20 can also be used as a steaming rack.
With the cooking pot provided in the present embodiment, the supporting frame 20 has a first supporting position placed on the first supporting portion 11 and a second supporting position placed on the second supporting portion 12. When the support 20 needs to be placed at the first support position, the evasion opening 21 of the support 20 is installed on the first support 11 after passing through the support protrusion 121. When the support frame 20 needs to be placed at the second support position, the avoiding opening 21 of the support frame 20 avoids the support protrusions 121 so that the support frame 20 is overlapped on the plurality of support protrusions 121 to support the support frame 20. Adopt the cooking pot that this embodiment provided, can place support frame 20 on the first support position or the second support position of different heights according to the in-service use needs to the user carries out adaptive regulation according to the size of eating the material and the demand of culinary art. Therefore, through the cooking pot that this embodiment provided, can solve the relatively poor technical problem of cooking utensil's among the prior art culinary art effect.
Specifically, in this embodiment, the distance between the supporting end of the first supporting portion 11 and the pot opening of the pot body 10 is H, and the distance between the supporting end of the first supporting portion 11 and the pot opening is HThe distance between the support end and the support end of the second support part 12 is H1Wherein, H is more than or equal to 25 percent1The ratio of the/H to the total weight is less than or equal to 60 percent. When H is present1The ratio of/H is too small, in particular when H1When the value of/H is less than 25%, the distance between the support frame 20 and the bottom of the pot when the support frame is located at the first support position is too small, so that the food materials are not conveniently contained in sufficient water or oil between the bottom of the pot and the support frame 20, the food materials are not conveniently cooked, and the cooking effect of the food materials is further influenced. When H is present1When the ratio of/H is too large, in particular when H1When the ratio of/H is more than 60%, the distance between the support frame 20 and the pan bottom when being located at the second support position is too large, so that water or oil and the like at the pan bottom are not convenient to act on food materials, the accommodating space of the food materials is also reduced, and a large amount of food materials are not convenient to store. Thus, by reacting H1The ratio of/H is set within the reasonable range, so that the cooking effect of the food materials can be conveniently ensured.
In this embodiment, the supporting frame 20 includes a frame body 22 and a stop member 23, the avoiding opening 21 is disposed at an edge of the frame body 22, the stop member 23 is disposed at the avoiding opening 21, and the stop member 23 protrudes from a bottom of the frame body 22. By adopting the structure, the support frame 20 can be conveniently and stably arranged on the supporting protrusion 121, the situation that the avoidance opening 21 of the support frame 20 moves to the position opposite to the supporting protrusion 121 and falls off from the supporting protrusion 121 in the using process is avoided, so that the support frame 20 can be stably positioned at the second supporting position, and the cooking effect is ensured.
Specifically, the stopper 23 in the present embodiment includes two stopper plates provided on both sides in the circumferential direction of the support bracket 20. By adopting the structure, the supporting protrusion 121 can be effectively prevented from moving to the position opposite to the avoidance opening 21 from the two sides of the avoidance opening 21, the supporting protrusion 121 is effectively stopped, and the stability of the supporting frame 20 is further improved.
In order to facilitate the effective stop of the supporting protrusion 121, the height of the stop member 23 in this embodiment is H2Wherein H is2Not less than 1 mm. Specifically, when H2Is too small, particularly when H2When the value of (A) is less than 1mm, stoppingThe member 23 cannot effectively stop the supporting protrusion 121, and the supporting protrusion 121 may be separated from the avoiding opening 21, so that the stability of the supporting rack 20 cannot be improved. By mixing H2The value setting in above-mentioned within range can effectively play the backstop effect, improves support frame 20's stability of setting.
Specifically, the supporting frame 20 in this embodiment further includes a handle 24, the handle 24 is inserted into the frame body 22, the handle 24 has an operating end 241 and an inserting end 242, and a distance between the operating end 241 and the frame body 22 is H3The distance between the inserting end 242 and the frame body 22 is H4Wherein H is3>H4. With the structure, the inserting end 242 and the operating end 241 are respectively located at two sides of the frame body 22, so that the connection stability of the handle 24 and the frame body 22 can be ensured, and H can be enabled to be achieved3>H4The user can operate the operation terminal 241 easily.
In this embodiment, the supporting protrusion 121 is a supporting circular truncated cone, the circular arc surface of the supporting circular truncated cone forms the supporting end of the second supporting portion 12, and the supporting circular truncated cone is formed by the sidewall of the pot body 10 sinking into the pot body 10. By adopting the structure, the structure is simple, the production and the manufacture are convenient, and the processing cost is reduced.
Specifically, the volume of the part of the pot body 10 below the plane of the supporting end of the first supporting part 11 is V, and V is more than or equal to 400ml and less than or equal to 800 ml. By adopting the structure, when the support frame 20 is located at the first support position, the food is heated and cooked by the steam mainly generated by heating the water below the support frame 20, the volume below the support frame 20 is V, and the volume of the water is required to be ensured in order to ensure that the food can be sufficiently cooked. When V is too small, the water which can be contained is too little, so that the food is not convenient to be cooked fully; when V is too large, too much water can be accommodated, resulting in waste of energy. Through setting up V in above-mentioned scope, can enough guarantee to eat the abundant culinary art of material, again can save energy.
In this embodiment, the first supporting portion 11 is a supporting boss, and has a simple structure, and can stably support the supporting frame 20. Specifically, the cooking pan in this embodiment includes main part section and necking down section, and the necking down section is located the bottom of main part section, and necking down section and main part section are the drum structure, and the diameter of necking down section is less than the diameter of main part section to support the boss has been formed between necking down section and main part section, above-mentioned simple structure, the manufacturing of being convenient for. This support boss has relative first holding surface and the second holding surface that sets up, and first holding surface is located the pot body 10, and the second holding surface is located outside the pot body 10, and first holding surface is used for supporting support frame 20, and the second holding surface is used for the overlap joint on a kind of deep pot body 40 to in fix a position and support the culinary art pot.
As shown in fig. 9 to 11, the second embodiment of the present invention provides a cooking appliance, the cooking appliance includes a pot body 40, a cooking pot and a pot cover 30, the cooking pot is the cooking pot provided in the first embodiment, the cooking pot is placed on the pot body 40, and the pot cover 30 is placed at the pot mouth of the cooking pot.
Specifically, the cooking appliance in the embodiment comprises an air fryer or an electric cooker or an electric pressure cooker or a multifunctional heating pot with the functions of baking, cooking and cooking.
From the above description, it can be seen that the above-mentioned embodiments of the present invention achieve the following technical effects: can place the support frame at different heights according to the culinary art requirement of the size of eating the material and eating the material, improve the culinary art effect, promote user experience.
It is noted that the terminology used herein is for the purpose of describing particular embodiments only and is not intended to be limiting of example embodiments according to the present application. As used herein, the singular forms "a", "an" and "the" are intended to include the plural forms as well, and it should be understood that when the terms "comprises" and/or "comprising" are used in this specification, they specify the presence of stated features, steps, operations, devices, components, and/or combinations thereof, unless the context clearly indicates otherwise.
The relative arrangement of the components and steps, the numerical expressions, and numerical values set forth in these embodiments do not limit the scope of the present application unless specifically stated otherwise. Meanwhile, it should be understood that the sizes of the respective portions shown in the drawings are not drawn in an actual proportional relationship for the convenience of description. Techniques, methods, and apparatus known to those of ordinary skill in the relevant art may not be discussed in detail but are intended to be part of the specification where appropriate. In all examples shown and discussed herein, any particular value should be construed as merely illustrative, and not limiting. Thus, other examples of the exemplary embodiments may have different values. It should be noted that: like reference numbers and letters refer to like items in the following figures, and thus, once an item is defined in one figure, further discussion thereof is not required in subsequent figures.
In the description of the present application, it is to be understood that the orientation or positional relationship indicated by the directional terms such as "front, rear, upper, lower, left, right", "lateral, vertical, horizontal" and "top, bottom", etc., are generally based on the orientation or positional relationship shown in the drawings, and are used for convenience of description and simplicity of description only, and in the case of not making a reverse description, these directional terms do not indicate and imply that the device or element being referred to must have a particular orientation or be constructed and operated in a particular orientation, and therefore, should not be considered as limiting the scope of the present application; the terms "inner and outer" refer to the inner and outer relative to the profile of the respective component itself.
Spatially relative terms, such as "above … …," "above … …," "above … …," "above," and the like, may be used herein for ease of description to describe one device or feature's spatial relationship to another device or feature as illustrated in the figures. It will be understood that the spatially relative terms are intended to encompass different orientations of the device in use or operation in addition to the orientation depicted in the figures. For example, if a device in the figures is turned over, devices described as "above" or "on" other devices or configurations would then be oriented "below" or "under" the other devices or configurations. Thus, the exemplary term "above … …" can include both an orientation of "above … …" and "below … …". The device may be otherwise variously oriented (rotated 90 degrees or at other orientations) and the spatially relative descriptors used herein interpreted accordingly.
It should be noted that the terms "first", "second", and the like are used to define the components, and are only used for convenience of distinguishing the corresponding components, and the terms have no special meanings unless otherwise stated, and therefore, the scope of protection of the present application is not to be construed as being limited.
The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention, and various modifications and changes may be made by those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.
Claims (10)
1. A cooking pan, characterized in that it comprises:
the pot body (10), a first supporting part (11) and a second supporting part (12) are arranged in the pot body (10), the second supporting part (12) is higher than the first supporting part (11), the second supporting part (12) comprises a plurality of supporting protrusions (121), and the circumferential direction of the pot body (10) of the plurality of supporting protrusions (121) is arranged on the inner wall of the pot body (10) at intervals;
support frame (20), support and be in first supporting part (11) or on second supporting part (12), the edge of support frame (20) is provided with dodges support the mouth (21) of dodging of protruding (121), it is a plurality of, a plurality of to dodge mouth (21) and a plurality of support protruding (121) one-to-one ground sets up.
2. The cooking pan according to claim 1, characterized in that the distance between the support end of the first support (11) and the mouth of the pan body (10) is H, and the distance between the support end of the first support (11) and the support end of the second support (12) is H1Wherein, H is more than or equal to 25 percent1/H≤60%。
3. Cooking pan according to claim 1, characterized in that the support (20) comprises:
the frame body (22), the avoidance opening (21) is arranged at the edge of the frame body (22);
the stop piece (23) is arranged at the avoidance opening (21), and the stop piece (23) protrudes out of the bottom of the frame body (22).
4. Cooking pot according to claim 3, characterized in that the stop (23) comprises two stop plates arranged on both sides in the circumferential direction of the support frame (20).
5. Cooking pot as in claim 3, characterized in that said stop (23) has a height H2Wherein H is2≥1mm。
6. Cooking pan according to claim 3, characterized in that the support (20) further comprises:
the handle (24) is inserted on the rack body (22), the handle (24) is provided with an operation end (241) and an insertion end (242), and the distance between the operation end (241) and the rack body (22) is H3The distance between the insertion end (242) and the frame body (22) is H4Wherein H is3>H4。
7. The cooking pan according to claim 1, characterized in that the support protrusion (121) is a support truncated cone, the circular arc surface of which forms the support end of the second support portion (12), the support truncated cone being formed by a sidewall of the pan body (10) being recessed into the pan body (10).
8. The cooking pot as claimed in claim 1, wherein the volume of the part of the pot (10) below the plane of the supporting end of the first supporting part (11) is V, 400ml ≦ V ≦ 800 ml.
9. The cooking pan according to any one of claims 1 to 8, characterised in that the first support (11) is a support boss.
10. A cooking appliance, characterized in that the cooking appliance comprises a cooking pot according to any one of claims 1 to 9.
Priority Applications (1)
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CN202022921959.2U CN214048458U (en) | 2020-12-08 | 2020-12-08 | Cooking pot and cooking utensil with same |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN202022921959.2U CN214048458U (en) | 2020-12-08 | 2020-12-08 | Cooking pot and cooking utensil with same |
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CN214048458U true CN214048458U (en) | 2021-08-27 |
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CN202022921959.2U Active CN214048458U (en) | 2020-12-08 | 2020-12-08 | Cooking pot and cooking utensil with same |
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