CN210871012U - Cookware for cooking utensil and cooking utensil - Google Patents

Abstract

The utility model discloses a pan and cooking utensil for cooking utensil, the pan includes: a body portion; the food containing part is connected with the containing part body and divides an area between the containing part body and the body part into a food containing cavity and a liquid passing channel, the food containing cavity is located on the upper side of the dividing part, the liquid passing channel is formed between the dividing part and the inner bottom surface of the body part, and the liquid passing channel is set to allow liquid located outside the liquid passing channel and liquid located inside the liquid passing channel to flow through the liquid passing channel. According to the utility model discloses a pan for cooking utensil makes the higher liquid of temperature at middle part can outwards roll, strengthens outlying boiling effect, and then strengthens the boiling effect that food held the intracavity.

Description

Cookware for cooking utensil and cooking utensil

Technical Field

The utility model relates to a cooking utensil technical field, more specifically relates to a pan and cooking utensil for cooking utensil.

Background

In the correlation technique, the heating effect of the inside central zone of pan for the border region is better, and the inside liquid circulation effect of pan is poor, and it is relatively poor to lead to the regional boiling effect of the inside border of pan, influences regional culinary art effect of border and culinary art efficiency.

SUMMERY OF THE UTILITY MODEL

The utility model discloses aim at solving one of the technical problem that exists among the prior art at least. Therefore, an object of the present invention is to provide a pot for a cooking appliance, which can enhance the boiling effect of the periphery.

Another object of the present invention is to provide a cooking utensil with the above mentioned pot.

According to the utility model discloses a pan for cooking utensil, include: a body portion; the food containing part is connected with the containing part body and divides an area between the containing part body and the body part into a food containing cavity and a liquid passing channel, the food containing cavity is located on the upper side of the dividing part, the liquid passing channel is formed between the dividing part and the inner bottom surface of the body part, and the liquid passing channel is set to allow liquid located outside the liquid passing channel and liquid located inside the liquid passing channel to flow through the liquid passing channel.

According to the utility model discloses a pan for cooking utensil, through partition portion will hold the regional separation between body and the body part for food holds the chamber and cross the liquid passageway to cross the liquid passageway and set to the liquid that the permission was located the inboard liquid of liquid passageway and was located the liquid passageway outside and flow through crossing the liquid passageway, make the higher liquid of temperature at middle part can outwards roll, strengthen outlying boiling effect, and then strengthen food and hold the boiling effect of intracavity.

In addition, according to the utility model discloses a pan for cooking utensil for the above-mentioned embodiment can also have following additional technical characterstic:

according to the utility model discloses a pan for cooking utensil of some embodiments, cross the liquid passageway and just satisfy for H along the minimum height of vertical direction: h is more than or equal to 0.1mm and less than or equal to 10 mm.

According to some embodiments of the utility model, be provided with the partition through-hole on the partition, the partition through-hole intercommunication food holds the chamber with cross the liquid passageway.

In some embodiments of the present invention, the lower surface of the partition part is provided with a supporting protrusion part, and the supporting protrusion part is supported on the inner bottom surface of the body part.

Further, the supporting convex part is a plurality of protrusions extending along the radial direction of the partition part, and the plurality of protrusions are distributed at intervals along the circumferential direction of the partition part.

Optionally, at least one of the partition part and the body part is provided with a limiting part for limiting the partition part on the body part.

Further, the partition part is annular, the inner peripheral edge of the partition part is connected with the containing part body, the limiting part is a convex rib arranged on the inner peripheral surface of the body part, and the convex rib is suitable for stopping the outer peripheral edge of the partition part from the upper side.

According to some embodiments of the invention, the rib is an annular rib extending along a circumference of the body portion.

According to the utility model discloses a some embodiments, protruding muscle is for following the arc muscle of the circumference extension of this somatic part just is a plurality of, the periphery of partition portion is along being equipped with a plurality of being used for making dodge the breach that the arc muscle passes through.

In some embodiments of the present invention, the outer periphery of the partition is provided with a flange extending outward and downward, the longitudinal section of the rib is a curved surface, and the rib is adapted to be stopped by the upper side by the flange.

According to some embodiments of the utility model, spacing portion is the magnetic part, the partition portion with one of body portion is equipped with magnetic part and another are magnetism and inhale the piece.

Further, the partition part is provided with a mounting groove, the magnetic part is arranged in the mounting groove, the containing part further comprises a sealing cover, and the sealing cover seals a notch of the mounting groove.

Optionally, the lower surface of the partition is provided with a supporting protrusion, and at least a portion of the mounting groove is formed in the supporting protrusion.

According to some embodiments of the present invention, the containing part body has a first cavity and a second cavity, the containing part body further has a containing part through hole communicating the first cavity with the second cavity, wherein the first cavity and the second cavity are configured to: the liquid in the first cavity can enter the second cavity through the containing part through hole, so that the liquid level in the second cavity is raised, and the liquid in the second cavity can flow back into the first cavity through the containing part through hole, so that the liquid level in the second cavity is lowered.

Further, the containing part body includes: the middle part of the partition plate is provided with the containing part through hole; a first peripheral wall located at a lower side of the partition plate and disposed around the holding-part through hole, the first peripheral wall being spaced apart from an inner bottom surface of the body part; a second peripheral wall connecting the partition plate and provided around the first peripheral wall, a region between the first peripheral wall and the second peripheral wall being formed as the first cavity; and the third peripheral wall is positioned on the upper side of the partition plate and arranged around the through hole of the containing part, and the second cavity is defined in the third peripheral wall.

Further, the partition portion includes: and the inner periphery edge of the annular plate is connected with the lower end of the second peripheral wall and extends outwards along the radial direction of the body part, and the liquid passing channel is formed between the annular plate and the inner bottom surface of the body part.

Further, the partition portion further includes a peripheral wall whose cross-sectional area increases upward in the vertical direction, and an inner peripheral edge of the peripheral wall is connected to an outer peripheral edge of the annular plate.

According to the utility model discloses cooking utensil includes according to the utility model discloses a pan for cooking utensil.

Additional aspects and advantages of the invention will be set forth in part in the description which follows and, in part, will be obvious from the description, or may be learned by practice of the invention.

Drawings

The above and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:

fig. 1 is a schematic structural view of a pot according to a first embodiment of the present invention;

fig. 2 is an exploded view of a pot according to a first embodiment of the present invention;

fig. 3 is a cross-sectional view of an angle of a pot according to a first embodiment of the present invention;

FIG. 4 is an enlarged schematic view of FIG. 3 at circle A;

fig. 5 is a cross-sectional view of another angle of the pot according to the first embodiment of the present invention;

FIG. 6 is an enlarged schematic view of FIG. 5 at circle B;

fig. 7 is a structural view illustrating an angle of a receiving part of a pot according to a first embodiment of the present invention;

fig. 8 is a schematic structural view of another angle of the containing part of the pot according to the first embodiment of the present invention;

fig. 9 is an exploded view of a pot according to a second embodiment of the present invention;

fig. 10 is a schematic structural view of a state of a pot according to a second embodiment of the present invention;

fig. 11 is a schematic structural view of another state of the pot according to the second embodiment of the present invention;

fig. 12 is a schematic structural view of a pot according to a third embodiment of the present invention;

fig. 13 is a schematic structural view of a containing part of a pot according to a third embodiment of the present invention;

fig. 14 is a bottom view of a containing part of a pot according to a third embodiment of the present invention;

fig. 15 is an exploded view of a containing part of a pot according to a third embodiment of the present invention;

fig. 16 is a sectional view of a containing part of a pot according to a third embodiment of the present invention;

fig. 17 is an enlarged schematic view of the structure of fig. 16 at circle C.

Reference numerals:

a pot 100;

a body portion 10; a food-holding chamber 11; a liquid passing channel 12;

a housing portion 20;

a containing section body 21; a first cavity 211; a second cavity 212; a holding portion through hole 213; a partition plate 214; a first perimeter wall 215; a second peripheral wall 216; a third peripheral wall 217;

a partition 22; partition through hole 221; the support boss 222; avoiding the notch 223; a flange 224; a mounting groove 225; a cover 226; a boss 227; an annular plate 228; a peripheral wall 229;

a stopper 30; the convex rib 31; the magnetic member 32.

Detailed Description

Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are exemplary only for the purpose of explaining the present invention, and should not be construed as limiting the present invention.

In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", "axial", "radial", "circumferential", and the like, indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings, and are only for convenience of description and simplicity of description, and do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore, should not be construed as limiting the present invention. In the description of the present invention, "the first feature" and "the second feature" may include one or more of the features, and "a plurality" means two or more.

A pot 100 for a cooking appliance according to an embodiment of the present invention is described below with reference to the accompanying drawings.

Referring to fig. 1 to 3, a pot 100 for a cooking appliance according to an embodiment of the present invention may include: a body part 10 and a containing part 20.

Specifically, the containing part 20 is provided inside the body part 10, and the containing part 20 may be used to contain food. The containing part 20 comprises a containing part body 21 and a partition part 22, the partition part 22 is connected with the containing part body 21, the partition part 22 can divide the area between the containing part body 21 and the body part 10 into a food containing cavity 11 and a liquid passing channel 12, and the food containing cavity 11 can also be used for containing food. From this, pan 100 can have a plurality of cavitys that are used for holding food to the independent culinary art of different food of perhaps realizing different culinary art modes, for example can realize simultaneously that intermittent type formula scalds to rinse and scalds to rinse with lasting boiling, satisfies more user demands.

For example, in some embodiments, as shown in fig. 1 to 3, the containing section body 21 has a first cavity 211 and a second cavity 212, and the containing section body 21 further has a containing section through hole 213 communicating the first cavity 211 and the second cavity 212. Also, the first cavity 211 and the second cavity 212 are configured to: the liquid in the first cavity 211 may enter the second cavity 212 through the receiving portion through hole 213, so that the liquid level in the second cavity 212 is raised, and the liquid in the second cavity 212 may flow back into the first cavity 211 through the receiving portion through hole 213, so that the liquid level in the second cavity 212 is lowered.

Specifically, when the food is cooked by using the pot 100, for example, when the pot 100 is used to rinse a hot pot, after water is put into the pot 100, when the pot 100 is heated, the food is put into the food containing cavity 11 to be boiled, and at this time, the food is directly boiled in hot soup in the food containing cavity 11, and due to the shielding effect of the containing part body 21 and the partition part 22, the first cavity 211 and the second cavity 212 are separated from the food containing cavity 11 (here, "separation" means that the first cavity 211 and the second cavity 212 are completely separated from the food containing cavity 11, or the liquid flow area between the first cavity 211 and the food containing cavity 11 is small), during the heating process of the pot 100, the pressure inside the first cavity 211 is gradually increased during the gradual boiling process of the water inside the first cavity 211, and when the pressure inside the first cavity 211 is increased to a certain degree, the water inside the first cavity 211 flows into the second cavity 212 through the containing part 213 under the effect of pressure, when the heating is continued, most of the water in the first cavity 211 flows to the second cavity 212, and the water flowing into the second cavity 212 can scald and wash the food material in the second cavity 212. When the cooker 100 is stopped being heated or the heating power is reduced, the pressure in the first cavity 211 is gradually reduced, the water in the second cavity 212 gradually flows back to the first cavity 211 through the containing part through hole 213, and at this time, the food material in the second cavity 212 is spread in the second cavity 212, so that the cooker is convenient for a user to eat.

Wherein, when the user used pan 100 to scald and rinse the edible material, the user can put into second cavity 212 or food according to the demand and hold the chamber 11 with edible material, for example: when the user wants to directly scald and rinse the food material (perhaps scald and rinse) continuously, the user can put into food and hold chamber 11 to the edible material, and the edible material scalds to rinse the back in food holds chamber 11, and the user can directly fish out and eat, when the user wants automatic scald to rinse (perhaps intermittent type scalds to rinse) certain edible material, the user can put into second cavity 212 with this kind of edible material, just can accomplish when the water level rises in second cavity 212 and scald the edible material of rinsing in the second cavity 212. Therefore, the water level in the second cavity 212 can be automatically increased and decreased by the arrangement, the food material can be placed behind the second cavity 212, the effect of automatically boiling and rinsing the food material can be achieved, the steps of fishing the food material and assisting boiling and rinsing by using tools such as a strainer can be omitted, the functions of boiling and rinsing partial food material and not boiling and rinsing partial food material can be realized, and the boiling and rinsing requirements of different foods of a user can be better met. In addition, the hot soup can be prevented from splashing to the user when the user drags the food material, and the user can be prevented from being scalded.

From this, through this body portion 10 with hold the portion 20 cooperation, eat the material and can put in second cavity 212 and food hold the chamber 11, can realize that the water level in the second cavity 212 rises and descends, eat the material and put behind second cavity 212, can reach the automatic effect of scalding and rinsing the edible material to can save and use instruments such as strainer to drag for the step of eating the material and supplementary boiling, and then can realize scalding the boiling water and not scalding the function of rinsing to some edible materials.

In addition, because at the in-process that heats the pan, the bottom of a boiler middle part of pan is better for the effect of being heated of bottom of a boiler border, consequently, the temperature of the regional liquid of central authorities of pan inside is higher for the regional liquid of border, and the regional liquid boiling effect of border is poor, leads to being located the regional edible material cooking effect of border and cooking efficiency poor.

Therefore, in the present invention, as shown in fig. 3 to 6, the food holding chamber 11 is located at the upper side of the partition 22, the liquid passing passage 12 is formed between the partition 22 and the inner bottom surface of the body portion 10, and the liquid passing passage 12 is provided to allow the liquid located outside the liquid passing passage 12 and the liquid located inside the liquid passing passage 12 to flow through the liquid passing passage 12. Here, the outside of the liquid passing channel 12 and the inside of the liquid passing channel 12 are relative, wherein the inside of the liquid passing channel 12 is closer to the center of the inner bottom surface of the body portion 10 than the outside of the liquid passing channel 12.

The liquid with higher temperature inside the liquid passing channel 12 and the liquid with lower temperature outside the liquid passing channel 12 may flow, for example, the liquid with higher temperature may flow to the outside and the liquid with lower temperature may flow to the inside to form convection. Because the volume of crossing liquid passageway 12 is less relatively, it is faster to cross the liquid flow velocity in liquid passageway 12 inboard and the liquid passageway 12 outside, can improve the liquid circulation effect, make the liquid temperature between the interior bottom surface of partition portion 22 and this somatic part 10 more even, be favorable to strengthening the boiling effect of the liquid in the outside of liquid passageway 12, and then the liquid of partition portion 22 downside can be more evenly to the liquid heat conduction of partition portion 22 upside, make everywhere liquid temperature is even in food holding cavity 11 from this, and be favorable to improving the boiling effect that food held cavity 11.

According to the utility model discloses a pan 100 for cooking utensil, will hold the regional separation between part body 21 and the body part 10 through partition 22 and hold chamber 11 and cross liquid passageway 12 for food to cross liquid passageway 12 and set to the liquid that the permission was located liquid passageway 12 inboard and was located the liquid passageway 12 outside and flow through crossing liquid passageway 12, make the higher liquid of temperature at middle part can outwards roll, strengthen outlying boiling effect, and then strengthen food and hold the boiling effect in the chamber 11.

In some embodiments, as shown in fig. 5 and 7, the partition portion 22 may be provided with a partition portion through hole 221, and the partition portion through hole 221 communicates the food containing cavity 11 and the liquid passing channel 12, so that the boiling liquid in the liquid passing channel 12 can directly enter the food containing cavity 11, which not only can more rapidly increase the temperature of the liquid in the food containing cavity 11 and increase the boiling effect, but also can prevent the containing portion 20 from shaking, thereby ensuring the position stability of the containing portion 20.

In addition, the height of the liquid passing channel 12 in the vertical direction is too small, which causes great resistance to the liquid flowing in the liquid passing channel 12 and makes it difficult to realize convection between the inside and the outside of the liquid passing channel 12; the height of the liquid passing channel 12 in the vertical direction is too large, so that the effect of the liquid flowing in the vertical direction is enhanced, and the liquid flowing in the horizontal direction is influenced. Therefore, in the present invention, as shown in fig. 6, the minimum height of the liquid passing channel 12 in the vertical direction is H and satisfies: h is more than or equal to 0.1mm and less than or equal to 10 mm. Within the height range, the liquid flow resistance is small, the effectiveness of the liquid flowing in the horizontal direction is improved, and the peripheral boiling effect is favorably improved. For example, in some embodiments, the minimum height H of the liquid passing channel 12 in the vertical direction may be: 1mm, 2mm, 3mm, 4mm, 5mm, 6mm, 7mm, 8mm, 9mm, and the like.

According to some embodiments of the present invention, as shown in fig. 3 to 4 and 7 to 8, the lower surface of the partition part 22 is provided with a supporting protrusion 222, and the supporting protrusion 222 may be supported on the inner bottom surface of the body part 10, so that the lower surface of the partition part 22 is spaced apart from the inner bottom surface of the body part 10 to form the liquid passing channel 12.

The utility model discloses do not do special restriction to the concrete structure who supports convex part 222, optionally, in some embodiments, as shown in fig. 4 and 8, support convex part 222 for along the radial extension's of partition portion 22 arch, the arch is a plurality of, a plurality of archs along the circumference interval distribution of partition portion 22. On the one hand, a plurality of protrusions may be supported on the inner bottom surface of the body portion 10 from a plurality of positions in the circumferential direction of the partition portion 22 to improve the stability of the partition portion 22, and on the other hand, a liquid passing channel 12 may be formed between two adjacent protrusions, and the protrusions may guide the liquid passing through the liquid passing channel 12 so that the liquid may more smoothly flow between the inner side and the outer side of the liquid passing channel 12.

Since the containing part 20 is pressed upward during the cooking process, the containing part 20 is easily shaken. In order to improve the stability of the containing part 20, in some embodiments of the present invention, at least one of the separating part 22 and the main body part 10 is provided with a limiting part 30, the limiting part 30 can be used to limit the separating part 22 on the main body part 10, so as to limit the containing part 20 on the main body part 10, and prevent the containing part 20 from shaking in the cooking process.

The specific structure of the limiting part 30 can be flexibly set according to actual conditions. In some embodiments, as shown in fig. 2 to 4, the partition portion 22 is annular, the inner circumferential edge of the partition portion 22 is connected to the containing portion body 21, the limiting portion 30 is a rib 31 provided on the inner circumferential surface of the body portion 10, the rib 31 can stop the outer circumferential edge of the partition portion 22 from the upper side, the structure of the limiting portion 30 is simple, and the limiting effect on the partition portion 22 is good. For example, in the embodiment including the supporting protrusion 222, the rib 31 may abut against the outer peripheral edge of the partition 22 from the upper side, so that the supporting protrusion 222 may be pressed against the inner bottom surface of the body portion 10, effectively preventing the partition 22 from shaking in the vertical direction.

Alternatively, as shown in fig. 2, the rib 31 may be an annular rib extending along the circumferential direction of the body portion 10, the fitting area of the annular rib and the outer circumferential edge of the partition portion 22 is large, and the force applied to each position in the circumferential direction of the partition portion 22 is more uniform, which is beneficial to improving the stability of the partition portion 22. When holding portion 20 and this somatic part 10 assembly, can put into this somatic part 10 back with holding portion 20 slope, then press and hold portion 20, make and hold portion 20 and put down, the annular muscle blocks the periphery edge of partition portion 22 to it is spacing to realize holding portion 20.

Alternatively, as shown in fig. 9, the rib 31 may be an arc rib extending along the circumferential direction of the main body 10, and the arc rib is plural, and the outer circumferential edge of the partition portion 22 is provided with a plurality of avoiding notches 223, and the avoiding notches 223 are used for allowing the arc rib to pass through. From this, when holding portion 20 and this body portion 10 assembly, earlier with dodge breach 223 as shown in fig. 10 with the arc muscle from top to bottom the position aim at, then will hold portion 20 and put into this body portion 10 downwards, be located the top of dodging breach 223 to the arc muscle, rotate holding portion 20 again, make the arc muscle move as shown in fig. 11 to the partial top of dodging breach 223 is not set up on the periphery edge of partition portion 22, the arc muscle blocks the part that does not set up on the periphery edge of partition portion 22 and dodges breach 223, realize spacingly.

Arc muscle and dodge spacing mode assembly of breach 223 more convenient and fast to the interference volume that the arc muscle was followed with the periphery of partition portion 22 can be bigger, in order to improve spacing stability to partition portion 22, prevents to follow the separation from the cooperation because of holding the too big periphery that leads to arc muscle and partition portion 22 of the ascending pressure that portion 20 received.

According to some embodiments of the present invention, as shown in fig. 4, the periphery of the partition 22 may be provided with a flange 224 extending outward and downward, the longitudinal section of the rib 31 is a curved surface, and the rib 31 may be stopped by the upper side flange 224. Thereby, the outer peripheral edge of the partition portion 22 is prevented from being rubbed against the inner peripheral surface of the main body portion 10 to generate a significant scratch, and the burring 224 and the cambered surface structure make the accommodating portion 20 more easily detached from the main body portion 10.

In some embodiments of the present invention, as shown in fig. 12-17, the limiting portion 30 is a magnetic member 32, one of the separating portion 22 and the main body portion 10 can be provided with the magnetic member 32, the other of the separating portion 22 and the main body portion 10 is a magnetic attracting member, and the magnetic attracting member through the magnetic member 32 realize the limiting of the separating portion 22 and the main body portion 10, and the limiting structure is simple and easy to operate, and the accommodating portion 20 and the main body portion 10 are assembled more conveniently and quickly.

It should be noted that, a part of the other of the partition portion 22 and the main body portion 10 may be made of a magnetically attractable material, or the whole may be made of a magnetically attractable material, so long as the requirement that the magnetic member 32 can limit the partition portion 22 on the main body portion 10 through magnetic attraction is satisfied.

In the embodiment where the magnetic member 32 is disposed on the partition 22, as shown in fig. 15-17, the partition 22 has a mounting groove 225, the magnetic member 32 is disposed in the mounting groove 225, the container 20 further includes a cover 226, and the cover 226 seals the notch of the mounting groove 225, so that the magnetic member 32 is sealed in the mounting groove 225, the magnetic member 32 is prevented from contacting with the liquid to contaminate the liquid, food safety is ensured, and corrosion of the magnetic member 32 is also prevented. Alternatively, the cover 226 and the notch edge of the mounting groove 225 may be fixed by welding or the like.

Alternatively, the mounting groove 225 may be formed by press-deforming the partition 22. For example, in the specific example shown in fig. 17, the partition portion 22 is partially bent upward to be deformed so that the mounting groove 225 opened downward is formed, and the boss 227 is formed on the upper surface of the partition portion 22. In other embodiments, the partition 22 may be partially bent downward to form an installation groove 225 with an upward opening, and a boss 227 is formed on the lower surface of the partition 22, and the boss 227 may be formed as a support protrusion 222, so as to simplify the structure of the container 20 and reduce the number of manufacturing processes. Of course, the partition 22 may be additionally provided with the supporting protrusion 222, which is within the scope of the present invention.

According to the present invention, the lower surface of the partition 22 is provided with the supporting protrusion 222, and at least a portion of the mounting groove 225 may be formed in the supporting protrusion 222, so as to simplify the structure of the containing part 20 and facilitate reducing the thickness of the partition 22.

The structure of the containing part body 21 according to some embodiments of the present invention will be described below with reference to the accompanying drawings.

In some embodiments of the present invention, as shown in fig. 5 and 7 to 8, the containing part body 21 includes: a divider plate 214, a first perimeter wall 215, a second perimeter wall 216, and a third perimeter wall 217. Wherein, the middle part of the partition plate 214 is provided with a containing part through hole 213, and the first peripheral wall 215 is positioned at the lower side of the partition plate 214 and arranged around the containing part through hole 213; a second peripheral wall 216 connecting the partition plate 214 and disposed around the first peripheral wall 215, an area between the first peripheral wall 215 and the second peripheral wall 216 being formed as a first cavity 211, the first peripheral wall 215 being spaced apart from the inner bottom surface of the body portion 10; the third circumferential wall 217 is positioned on the upper side of the partition plate 214 and is disposed around the receiving portion through hole 213, and the third circumferential wall 217 defines the second cavity 212 therein.

Further, as shown in fig. 7 and 13, the partition 22 includes an annular plate 228, the annular plate 228 extends outward in the radial direction of the body 10, the liquid passing passage 12 is formed between the annular plate 228 and the inner bottom surface of the body 10, and the inner peripheral edge of the annular plate 228 is connected to the lower end of the second peripheral wall 216, so that the liquid passing passage 12 communicates with the first cavity 211.

Since the annular plate 228 is connected to the lower end of the second peripheral wall 216 such that the lowest point of the food-holding chamber 11 is lower than the lowest point of the second cavity 212, water is present in the food-holding chamber 11 and no water or only a small amount of water is present in the second cavity 212 after the water is added to the pot 100 and when it is not heated.

When the pot 100 is heated, the pressure inside the first cavity 211 is gradually increased in the process of gradually boiling the water inside the first cavity 211, and when the pressure inside the first cavity 211 is increased to a certain degree, the water with higher temperature inside the first cavity 211 flows inwards into the space inside the first circumferential wall 215 and outwards into the liquid passing channel 12 under the action of the pressure. The water flowing into the first peripheral wall 215 flows into the second cavity 212 through the containing part through hole 213, the water with higher temperature flowing into the liquid passage 12 impacts the water with lower temperature in the liquid passage 12 to enhance the peripheral boiling effect, and the water with higher temperature flowing into the liquid passage 12 can flow into the food containing cavity 11 through the separating part through hole 221 to further improve the boiling effect of the food containing cavity 11.

When the heating of the pot 100 is stopped or the heating power is reduced, the pressure in the first cavity 211 is gradually reduced, the water in the second cavity 212 gradually flows back to the area in the first peripheral wall 215 through the containing part through hole 213 and then flows back to the first cavity 211, and the water in the food containing cavity 11 flows back to the liquid passing channel 12 through the partition part through hole 221 and then flows back to the first cavity 211.

From this, realize that food holds lasting boiling of eating the material in the chamber 11 and rinse, the intermittent type of eating the material in the second cavity 212 scalds and rinses, pan 100 has concurrently and lasts to scald and rinse and the intermittent type scalds rinses the function to the boiling effect in the chamber 11 has been guaranteed to food holds.

Optionally, the distance between the lower end of the first peripheral wall 215 and the inner bottom surface of the main body 10 is greater than the height H of the liquid passing channel 12, so that most of the water flowing out of the first cavity 211 can flow into the second cavity 212, so as to ensure that enough water can enter the second cavity 212 to scald and rinse the food materials.

In some embodiments of the present invention, as shown in fig. 6 and 7, the partition 22 may further include a peripheral wall 229, an inner peripheral edge of the peripheral wall 229 is connected to an outer peripheral edge of the annular plate 228, and a cross-sectional area of the peripheral wall 229 increases upward in the vertical direction, in other words, the peripheral wall 229 extends upward and obliquely outward with respect to the vertical direction. Thereby, the peripheral wall 229 can be appropriately deformed during the assembly of the containing portion 20 with the body portion 10 to make the assembly easier.

According to the utility model discloses cooking utensil includes according to the utility model discloses a pan 100 for cooking utensil. Because the utility model discloses a pan 100 for cooking utensil has above-mentioned profitable technological effect, consequently according to the utility model discloses cooking utensil, through partition portion 22 will hold the regional separation between body 21 and the body part 10 and hold chamber 11 and cross liquid passageway 12 for food to cross liquid passageway 12 and set to the liquid that the permission was located liquid passageway 12 inboard and was located the liquid passageway 12 outside and flow through crossing liquid passageway 12, make the higher liquid of temperature at middle part can outwards roll, strengthen outlying boiling effect, and then strengthen the boiling effect that food held in the chamber 11.

Other constructions and operations of the cooking appliance and the pot 100 according to the embodiments of the present invention are known to those skilled in the art and will not be described in detail herein.

In the description of the present invention, it is to be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.

In the description herein, references to the description of the terms "embodiment," "specific embodiment," "example," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

While embodiments of the present invention have been shown and described, it will be understood by those of ordinary skill in the art that: various changes, modifications, substitutions and alterations can be made to the embodiments without departing from the principles and spirit of the invention, the scope of which is defined by the claims and their equivalents.

Claims (18)

1. A cookware for a cooking appliance, comprising:

a body portion;

the food containing part is connected with the containing part body and divides an area between the containing part body and the body part into a food containing cavity and a liquid passing channel, the food containing cavity is located on the upper side of the dividing part, the liquid passing channel is formed between the dividing part and the inner bottom surface of the body part, and the liquid passing channel is set to allow liquid located outside the liquid passing channel and liquid located inside the liquid passing channel to flow through the liquid passing channel.

2. The pot for a cooking appliance according to claim 1, wherein the minimum height of the liquid passing channel in the vertical direction is H and satisfies: h is more than or equal to 0.1mm and less than or equal to 10 mm.

3. The pot for the cooking appliance according to claim 1, wherein a partition through hole is provided on the partition, the partition through hole communicating the food containing chamber and the liquid passing passage.

4. The pot for the cooking appliance according to claim 1, wherein a lower surface of the partition part is provided with a supporting protrusion supported on an inner bottom surface of the body part.

5. The pot for a cooking appliance according to claim 4, wherein the supporting protrusion is a plurality of protrusions extending in a radial direction of the partition, and the plurality of protrusions are spaced apart in a circumferential direction of the partition.

6. The pot for the cooking appliance according to claim 1, wherein at least one of the partition part and the body part is provided with a stopper part for stopping the partition part on the body part.

7. The pot for the cooking appliance according to claim 6, wherein the partition is ring-shaped, an inner circumferential edge of the partition is connected to the holder body, and the stopper is a rib provided on an inner circumferential surface of the body, the rib being adapted to stop an outer circumferential edge of the partition by an upper side.

8. The pot for a cooking appliance according to claim 7, wherein the rib is an annular rib extending in a circumferential direction of the body part.

9. The pot for the cooking utensil as claimed in claim 7, wherein the protruding rib is a plurality of arc ribs extending along the circumferential direction of the body part, and the outer circumferential edge of the partition part is provided with a plurality of avoiding notches for the arc ribs to pass through.

10. The pot for the cooking appliance according to claim 7, wherein the partition has a flange extending outward and downward at a lower edge, and the rib has a curved longitudinal section and is adapted to be stopped by an upper side of the flange.

11. The pot for the cooking appliance according to claim 6, wherein the position-limiting part is a magnetic member, one of the partition part and the body part is provided with the magnetic member and the other is a magnetically attractable member.

12. The pot for the cooking appliance according to claim 11, wherein the partition has a mounting groove, the magnetic member is disposed in the mounting groove, and the holding part further includes a cover sealing a notch of the mounting groove.

13. The pot for a cooking appliance according to claim 12, wherein a lower surface of the partition is provided with a supporting protrusion, and at least a portion of the mounting groove is formed in the supporting protrusion.

14. The pot for a cooking appliance according to any one of claims 1 to 13, wherein the holder body has a first cavity and a second cavity, the holder body further has a holder through-hole communicating the first cavity and the second cavity,

wherein the first and second cavities are configured to: the liquid in the first cavity can enter the second cavity through the containing part through hole, so that the liquid level in the second cavity is raised, and the liquid in the second cavity can flow back into the first cavity through the containing part through hole, so that the liquid level in the second cavity is lowered.

15. The pot for the cooking appliance according to claim 14, wherein the holder body comprises:

the middle part of the partition plate is provided with the containing part through hole;

a first peripheral wall located at a lower side of the partition plate and disposed around the holding-part through hole, the first peripheral wall being spaced apart from an inner bottom surface of the body part;

a second peripheral wall connecting the partition plate and provided around the first peripheral wall, a region between the first peripheral wall and the second peripheral wall being formed as the first cavity;

and the third peripheral wall is positioned on the upper side of the partition plate and arranged around the through hole of the containing part, and the second cavity is defined in the third peripheral wall.

16. The pot for a cooking appliance according to claim 15, wherein the partition comprises:

and the inner periphery edge of the annular plate is connected with the lower end of the second peripheral wall and extends outwards along the radial direction of the body part, and the liquid passing channel is formed between the annular plate and the inner bottom surface of the body part.

17. The pot for a cooking appliance according to claim 16, wherein the partition further comprises a peripheral wall having a cross-sectional area increasing upward in a vertical direction, an inner peripheral edge of the peripheral wall being connected to an outer peripheral edge of the annular plate.

18. A cooking appliance, characterized in that it comprises a pot for a cooking appliance according to any one of claims 1 to 17.

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