CN215016282U

CN215016282U - Cooking utensil

Info

Publication number: CN215016282U
Application number: CN202023164255.1U
Authority: CN
Inventors: 李金洲; 李建; 史庭飞
Original assignee: Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
Current assignee: Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
Priority date: 2020-12-24
Filing date: 2020-12-24
Publication date: 2021-12-07
Anticipated expiration: 2030-12-24

Abstract

The utility model provides a cooking utensil, include: a food container having a cooking cavity; the turbulence structure, at least part of which extends into the cooking cavity. The food container comprises an outer pot and a frying basket arranged in the outer pot, and the bottom of the turbulence structure is provided with a limiting surface abutted against the frying basket. Use the technical scheme of the utility model the inhomogeneous problem in temperature field in cooking utensil's the culinary art intracavity in the correlation technique can be solved effectively.

Description

Cooking utensil

Technical Field

The utility model relates to a small household electrical appliances field particularly, relates to a cooking utensil.

Background

At present, cooking appliances with a baking function generally adopt hot air to heat food. The cooking appliance in the related art generally includes a hot air generating device, and the hot air generating device can generate hot air to heat food in a cooking cavity of the cooking appliance, so as to implement baking and cooking of the food. However, in the related art, the hot air entering the cooking cavity is dispersed more intensively, which easily causes the phenomenon that the food in the cooking cavity is heated unevenly.

SUMMERY OF THE UTILITY MODEL

The main object of the utility model is to provide a lid and cooking utensil to solve the inhomogeneous problem of temperature field in cooking utensil's the culinary art intracavity among the correlation technique.

In order to achieve the above object, the present invention provides a cooking appliance, comprising: a food container having a cooking cavity; the turbulence structure, at least part of which extends into the cooking cavity.

Use the technical scheme of the utility model, set up the vortex structure in food container, when entering into the hot-blast vortex that cooks the intracavity structural time, the vortex structure can change hot-blast wind direction for hot-blast whole culinary art chamber that can be full of, thereby make being heated of the food of culinary art intracavity more even, promoted the culinary art effect of the stoving of food.

Further, food container includes outer pot and sets up in the fried basket in outer pot, and the bottom of vortex structure is provided with the spacing face with fried basket butt. Spacing face can play the limiting displacement to frying the basket, makes to fry the basket and places in preset position to make the food in frying the basket can thermally equivalent.

Furthermore, the bottom of the turbulence structure is provided with a limiting groove extending upwards, the groove wall of the limiting groove forms a limiting surface, and the upper edge of the frying basket is inserted into the limiting groove. The trough side walls can stop the fry basket when it has a tendency to float in its radial direction, thereby preventing the fry basket from being misaligned in its radial direction. The vat top wall can stop the fry basket when the fry basket has a tendency to float upwardly, thereby preventing upward float of the fry basket. The structure is simple, and on one hand, the frying basket is convenient to limit; on the other hand, the positioning effect on the frying basket is good.

Further, the inside surface of the lateral wall of the frying basket is a first inclined plane, and the limiting surface of the limiting groove comprises a second inclined plane matched with the first inclined plane. In the structure, the limit surface is arranged to be matched with the first inclined surface, so that the abutting area of the limit surface and the frying basket can be increased, and the limit effect of the limit surface is improved.

Further, the spoiler structure comprises a plurality of spoilers arranged at intervals in the circumferential direction of the food container, the spoilers extending in the radial direction of the food container; above-mentioned structure can increase the area of contact of hot-blast and spoiler for the probability that hot-blast quilt changed the wind direction increases, thereby makes hot-blast distribute more evenly in the culinary art intracavity, promotes the stoving culinary art effect to food. And/or the turbulence structure and the food container are of a split structure. The turbulence structure and the food container are arranged in a split manner, so that the processing difficulty of the turbulence structure and the food container can be reduced, and the production cost is reduced. On the other hand, also can make things convenient for vortex structure and food container's cleanness, promote user's use and experience.

Further, the cooking appliance further includes: the lid, on the food container was located to the lid, the vortex structure set up on the lid. In the structure, the turbulence structure is not required to be arranged on the food container, so that the processing difficulty of the food container is reduced.

Further, the bottom of vortex structure is located the below of lid and forms and places the plane. In the structure, because the bottom of vortex structure forms the plane of placing with the place the platform contact, consequently when the lid is placed on place the platform, the vortex structure can form the support to the lid for certain distance has between lid and the place the platform, thereby prevents that the waste heat of lid from scalding place the platform.

Further, the vortex structure detachably sets up on the lid. Above-mentioned structure makes things convenient for the cleanness of vortex structure and lid, has promoted user's use and has experienced.

Further, the vortex structure includes the go-between and sets up in the below of go-between and along a plurality of spoilers of the circumference direction interval arrangement of go-between, and the bottom edge of lid is provided with the snap ring, and the go-between inserts in the snap ring and with the inner wall interference fit of snap ring. The quick assembly disassembly of vortex structure and lid can be realized to above-mentioned structure, has avoided pegging graft respectively a plurality of spoilers on the lid to the speed of the assembly and the dismantlement of vortex structure and lid has been improved.

Further, the spoiler structure includes a plurality of spoilers that the interval was arranged along the circumferential direction of food container, and the bottom of a plurality of spoilers is lower than the lid in order to form the plane of placing, and the spoiler extends along the radial direction of food container. In the structure, the bottom of a plurality of spoilers forms places the plane for a plurality of contact points have between vortex structure and the place the platform, thereby can promote the stability that the lid was placed.

Further, the cooking appliance further includes: the cover body is arranged on the food container in a covering manner; the first hot air generating device is arranged on the cover body, and an air outlet is formed in the cover body; alternatively, the cooking appliance further comprises: the base is used for supporting the food container, and the bottom of the food container is provided with a flow port; and the second hot air generating device is arranged in the base, and an air outlet of the second hot air generating device is communicated with the overflowing port. The cooking utensil in the above structure is a bottom air inlet structure. This kind of air inlet mode can reduce the weight of lid, promotes user's use and experiences.

Drawings

The accompanying drawings, which form a part of the present application, are included to provide a further understanding of the invention, and are incorporated in and constitute a part of this specification, illustrate embodiments of the invention and together with the description serve to explain the invention and not to limit the invention. In the drawings:

fig. 1 shows a schematic perspective view of a cooking appliance according to the invention;

FIG. 2 shows an exploded view of the cooking appliance of FIG. 1;

fig. 3 shows a longitudinal sectional view of the cooking appliance of fig. 1;

FIG. 4 shows an enlarged schematic view of the cooking appliance of FIG. 3 at A;

fig. 5 shows an enlarged schematic structure at B of the cooking appliance of fig. 3.

FIG. 6 illustrates a front view of the lid of the cooking appliance of FIG. 1; and

fig. 7 shows an exploded view of the cover of fig. 6.

Wherein the figures include the following reference numerals:

1. placing a plane; 2. a cooking cavity; 3. placing a platform; 20. a turbulent flow structure; 21. a connecting ring; 22. a spoiler; 23. a limiting surface; 231. a second inclined surface; 24. a limiting groove; 30. a food container; 31. a flow-through port; 32. an outer pot; 33. a frying basket; 331. a first inclined surface; 40. a cover body; 41. a snap ring; 50. a second hot air generating device; 60. a base; 70. surrounding the lip.

Detailed Description

It should be noted that the embodiments and features of the embodiments in the present application may be combined with each other without conflict. The present invention will be described in detail below with reference to the accompanying drawings in conjunction with embodiments.

As shown in fig. 1 to 3, the cooking appliance of the present embodiment includes: a food container 30 and a baffle structure 20. Wherein the food container 30 has a cooking cavity 2; at least part of the baffle structure 20 extends into the cooking chamber 2.

Use the technical scheme of this embodiment, set up vortex structure 20 in food container 30, when entering into the hot-blast striking vortex structure 20 of culinary art intracavity on, vortex structure 20 can change hot-blast wind direction for hot-blast whole culinary art chamber that can be full of, thereby make being heated of the food of culinary art intracavity more even, promoted the culinary art effect of the toasting of food.

As shown in fig. 2, 3 and 5, in the present embodiment, the food container 30 includes an outer pot 32 and a frying basket 33 disposed in the outer pot 32, and the bottom of the turbulence structure 20 is provided with a limiting surface 23 abutting against the frying basket 33. The overflowing holes are formed in the frying basket 33, food can be placed into the frying basket 33, hot air can enter the frying basket 33 through the overflowing holes and fully contact with the food in the frying basket 33, and the baking cooking effect of the food is further improved. The limiting surface 23 can limit the frying basket 33, so that the frying basket 33 is placed at a preset position, and food in the frying basket 33 can be uniformly heated.

In this embodiment, the turbulent flow structure 20 and the food container 30 are separate structures, and in the above structure, if the turbulent flow structure 20 and the food container 30 are integrally disposed, the processing difficulty of the food container 30 is increased, and the production efficiency is reduced. The turbulent flow structure 20 and the food container 30 are arranged separately, so that the processing difficulty of the turbulent flow structure 20 and the food container 30 can be reduced, and the production cost can be reduced. On the other hand, the cleaning of the turbulence structure 20 and the food container 30 can be facilitated, and the use experience of a user is improved.

As shown in fig. 2, fig. 3 and fig. 5, in the present embodiment, the bottom of the spoiler structure 20 is provided with a limit groove 24 extending upward, a groove wall of the limit groove 24 forms a limit surface 23, and an upper edge of the fry basket 33 is inserted into the limit groove 24. Specifically, the retaining groove 24 includes groove side walls oppositely arranged in the radial direction of the food container 30 and a groove top wall connecting the two groove side walls. When the basket 33 has a tendency to float in its radial direction, the trough side wall can stop the basket 33, thereby preventing the basket 33 from being misaligned in its radial direction. When the basket 33 has a tendency to float upward, the gutter wall can stop the basket 33, thereby preventing the basket 33 from floating upward. The structure is simple, and on one hand, the frying basket 33 is convenient to limit; and on the other hand, the positioning effect on basket 33 is good.

As shown in fig. 5, in the present embodiment, the inner side surface of the sidewall of the fry basket 33 is a first inclined surface 331, and the stopper surface 23 of the stopper groove 24 includes a second inclined surface 231 adapted to the first inclined surface 331. In the above structure, the second inclined surface 231 configured by the limiting surface 23 and the first inclined surface 331 can increase the abutting area of the limiting surface 23 and the fry basket 33, thereby improving the limiting effect of the limiting surface.

As shown in fig. 2, 3, 6 and 7, in the present embodiment, the baffle structure 20 includes a plurality of baffles 22 arranged at intervals in a circumferential direction of the food container 30, the baffles 22 extending in a radial direction of the food container 30. Above-mentioned structure can increase hot-blast area of contact with spoiler 22 for the probability that hot-blast quilt changed the wind direction increases, thereby makes hot-blast distributing more evenly in the culinary art intracavity, promotes the stoving culinary art effect to food.

As shown in fig. 1, in the present embodiment, the cooking utensil further includes a cover 40, the cover 40 is disposed on the food container 30, and the turbulence structure 20 is disposed on the cover 40. In the structure, the turbulence structure is not required to be arranged on the food container, so that the processing difficulty of the food container is reduced.

Since the lid body comes into contact with hot air during cooking, the temperature of the lid body is high. At this time, if the cover is removed and placed on the placement stage 3, the placement stage 3 may be damaged by heat. To solve the above problem, as shown in fig. 6, in the present embodiment, the bottom end of the spoiler structure 20 is located below the cover 40 and forms the placing plane 1. In the structure, because the bottom of vortex structure 20 forms the plane of placing 1 with the contact of place the platform 3, consequently when the lid is placed on place the platform 3, vortex structure 20 can form the support to lid 40 for certain distance has between lid 40 and the place the platform 3, thereby prevents that the waste heat of lid 40 from scalding place the platform 3.

As shown in fig. 2 and 7, in the present embodiment, the spoiler structure 20 is detachably disposed on the cover 40. The structure is convenient for processing the cover body. In addition, vortex structure 20 can be dismantled with lid 40 and can make things convenient for vortex structure 20 and lid 40's cleanness, has promoted user's use and has experienced.

As shown in fig. 2, 3 and 5, in the present embodiment, the spoiler structure 20 includes a connection ring 21 and a plurality of spoilers 22 disposed below the connection ring 21 and spaced apart from each other in a circumferential direction of the connection ring 21, a snap ring 41 is disposed at a bottom edge of the cover 40, and the connection ring 21 is inserted into the snap ring 41 and is in interference fit with an inner wall of the snap ring 41. The connection ring 21 can connect the spoilers 22, and when the spoiler structure 20 and the cover body 40 are connected, the connection ring 21 can be directly inserted into the snap ring 41 of the cover body 40. The quick assembly disassembly of vortex structure 20 and lid 40 can be realized to above-mentioned structure, has avoided pegging graft a plurality of spoilers 22 respectively on lid 40 to the speed of the assembly and the dismantlement of vortex structure 20 and lid 40 has been improved.

It should be noted that the snap ring 41 and the connection ring 21 are in interference fit, so that the spoiler structure 20 is not separated from the cover 40 due to its own weight.

It is further noted that, as shown in fig. 4, the cover 40 includes a cover body and a surrounding lip 70 disposed around a circumferential outer side of the cover body. Wherein, the lid body is glass material, is convenient for observe the culinary art situation of food. The surrounding lip 70 includes a lip body wrapped around the circumferential edge of the cover body and an annular rib provided below the lip body, the annular rib forming the snap ring 41. The surrounding lip 70 has the effect of protecting the body of the lid. The surrounding lip may be made of metal or elastic material, which facilitates the engagement of the connection ring 21 into the retaining ring 41.

As shown in fig. 2, 3 and 6, in the present embodiment, the bottom ends of the spoilers 22 are lower than the cover 40 to form the placing plane 1. In the above-mentioned structure, plane 1 is placed in the bottom formation of a plurality of spoilers 22 for a plurality of contact points have between spoiler structure 20 and the place the platform 3, thereby can promote the stability that the lid was placed.

As shown in fig. 3, in the present embodiment, the cooking appliance further includes a base 60 and a second hot air generating device 50. Wherein, a food container 30 is supported, and the bottom of the food container 30 is provided with a flow-through opening 31; the second hot air generating device 50 is disposed in the base 60, and an air outlet of the second hot air generating device 50 is communicated with the flow passing opening 31. The cooking utensil in the above structure is a bottom air inlet structure. This kind of air inlet mode can reduce the weight of lid 40, promotes user's use and experiences.

Of course, in other embodiments not shown in the drawings, the cooking appliance may also adopt a top air inlet device, that is, the first hot air generating device may be arranged on the lid of the cooking appliance, and correspondingly, the air outlet is arranged on the lid.

In this embodiment, the cooking appliance is an air fryer. Of course, in the embodiment not shown in the figures, the cooking appliance can also be an electric pressure cooker, an electric rice cooker, a soybean milk maker, a food processor, an electric stewpan, a cooking machine, a multifunctional pot and the like.

The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention, and various modifications and changes may be made by those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

Claims

1. A cooking appliance, comprising:

a food container (30) having a cooking cavity (2);

the flow disturbing structure (20), at least part of the flow disturbing structure (20) extends into the cooking cavity (2);

wherein, food container (30) include outer pot (32) and set up in fry basket (33) in outer pot (32), the bottom of vortex structure (20) be provided with spacing face (23) of frying basket (33) butt joint.

2. The cooking appliance according to claim 1, wherein the bottom of the spoiler structure (20) is provided with a stopper groove (24) extending upward, a groove wall of the stopper groove (24) forms the stopper surface (23), and an upper edge of the fry basket (33) is inserted into the stopper groove (24).

3. The cooking appliance according to claim 2, wherein the inner side surface of the sidewall of the fry basket (33) is a first inclined surface (331), and the catching surface (23) of the catching groove (24) comprises a second inclined surface (231) adapted to the first inclined surface (331).

4. The cooking appliance according to any one of claims 1 to 3, wherein the baffle structure (20) comprises a plurality of baffles (22) arranged at intervals in a circumferential direction of the food container (30), the baffles (22) extending in a radial direction of the food container (30); and/or the flow disturbing structure (20) and the food container (30) are of a split structure.

5. The cooking appliance of claim 1, further comprising:

the cover body (40) is covered on the food container (30), and the turbulence structure (20) is arranged on the cover body (40).

6. Cooking appliance according to claim 5, characterized in that the bottom end of the spoiler structure (20) is located below the cover (40) and forms a resting plane (1).

7. Cooking appliance according to claim 5, characterized in that the spoiler structure (20) is detachably arranged on the cover (40).

8. The cooking appliance according to claim 5, wherein the spoiler structure (20) comprises a connecting ring (21) and a plurality of spoilers (22) disposed below the connecting ring (21) and arranged at intervals along a circumferential direction of the connecting ring (21), wherein a snap ring (41) is disposed at a bottom edge of the cover body (40), and the connecting ring (21) is inserted into the snap ring (41) and is in interference fit with an inner wall of the snap ring (41).

9. The cooking appliance according to claim 5, wherein the spoiler structure (20) comprises a plurality of spoilers (22) arranged at intervals in a circumferential direction of the food container (30), bottom ends of the plurality of spoilers (22) being lower than the cover body (40) to form a resting plane (1), the spoilers (22) extending in a radial direction of the food container (30).

10. The cooking appliance of claim 1, further comprising:

a cover body (40) which is arranged on the food container (30) in a covering manner;

the first hot air generating device is arranged on the cover body (40), and an air outlet is formed in the cover body (40); alternatively, the cooking appliance further comprises:

a base (60) for supporting the food container (30), wherein the bottom of the food container (30) is provided with a flow-through opening (31);

and the second hot air generating device (50) is arranged in the base (60), and an air outlet of the second hot air generating device (50) is communicated with the overflowing port (31).