CN1633923A - Health care beverage - Google Patents
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- CN1633923A CN1633923A CNA2004100735610A CN200410073561A CN1633923A CN 1633923 A CN1633923 A CN 1633923A CN A2004100735610 A CNA2004100735610 A CN A2004100735610A CN 200410073561 A CN200410073561 A CN 200410073561A CN 1633923 A CN1633923 A CN 1633923A
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Abstract
The invention relates to a health care beverage characterized by that the beverage mainly comprises water 80-95%, traditional Chinese medicine 5-15%, food additive 1-5%, vitamin 0.05-1%, wherein the traditional Chinese medicinal composition comprises sterculia seed 10-25%, wolfberry fruit 10-25%, chrysanthemum flower 10-20%, honeysuckle flower 10-20%, cassia seed 1-10%, and licorice root 1-10%, Chinese date 1-10%, and arctium fruit 1-10%.
Description
Technical field
The present invention relates to a kind of health beverage and preparation method, particularly relate to a kind of health beverage.
Background technology
Along with the raising of living standards of the people, people more and more pay attention to health perception, and the requirement of beverage is also being developed to health care, healthy direction, and various pollution-free foods, health beverage also occur one after another.Health beverage various in style has appearred in the market, wherein act on single in the majority, as weight-reducing drinks, wild fruit drink, juice beverage, natural fruit juice type soda pop or the like.But it is rare to possess the health beverage that the throat that can keep healthy again can liver heat removing and eyesight improving simultaneously.
In the busy day by day work of people, the disease of throat aspect is frequently-occurring disease and commonly encountered diseases, and the health care of eye can not obtain enough attention for most people, adopt oral tablet or Chinese herbs decoction, or the method for eye drop was both inconvenient, and slow curative effect, did not reach ideal effect.Especially for most of students, the mouthfeel of Chinese medicine is bad, under the situation that does not also have obvious pathological changes, seldom can adhere to medication every day.
Summary of the invention
The purpose of this invention is to provide a kind of health beverage, its can keep healthy throat, liver heat removing and eyesight improving can provide multivitamin increasing immunity again, and its mouthfeel is good, if can drink this health beverage every day, with regard to the disease of the effective preventing cold of energy, throat, ophthalmic.
Technical scheme of the present invention is achieved in that a kind of health beverage of design, and it mainly comprises water 80-95%, Chinese medicine 5-15%, food additive 1-5%, vitamin 0.05-1%, and its Chinese medicine component includes: Semen Sterculiae Lychnophorae 10-25%; Fructus Lycii 10-25%; Flos Chrysanthemi 10-20%; Flos Lonicerae 10-20%; Semen Cassiae 1-10%; Radix Glycyrrhizae 1-10%; Fructus Jujubae 1-10%; Fructus Arctii 1-10%.
Described Chinese prescription includes Semen Sterculiae Lychnophorae 10-25%; Fructus Lycii 10-25%; Flos Chrysanthemi 10-20%; Flos Lonicerae 10-20%; Semen Cassiae 1-10%; Radix Glycyrrhizae 1-10%; Fructus Jujubae 1-10%; Fructus Arctii 1-10%; Herba Menthae 1-8%; Folium Mori 1-10%.
Described Chinese prescription includes Semen Sterculiae Lychnophorae 10-25%; Fructus Lycii 10-25%; Flos Chrysanthemi 10-20%; Flos Lonicerae 10-20%; Semen Cassiae 1-10%; Radix Glycyrrhizae 1-10%; Fructus Jujubae 1-10%; Fructus Arctii 1-10%; Fructus Jujubae 1-10%; Pericarpium Citri Reticulatae 1-10%.
Described Chinese prescription includes Semen Sterculiae Lychnophorae 10-25%; Fructus Lycii 10-25%; Flos Chrysanthemi 10-20%; Flos Lonicerae 10-20%; Semen Cassiae 1-10%; Radix Glycyrrhizae 1-10%; Fructus Jujubae 1-10%; Fructus Arctii 1-10%; Semen Sesami Nigrum 1-8%; Radix Polygoni Multiflori 1-8%.
Contain Semen Sterculiae Lychnophorae 200g, Fructus Lycii 200g, Flos Chrysanthemi 150g, Flos Lonicerae 150g, Semen Cassiae 75g, Radix Glycyrrhizae 75g, Fructus Jujubae 100g, Fructus Arctii 50g in the described Chinese prescription per 1000.
Contain Semen Sterculiae Lychnophorae 200g, Fructus Lycii 180g, Flos Chrysanthemi 120g, Flos Lonicerae 120g, Semen Cassiae 60g, Radix Glycyrrhizae 60g, Fructus Jujubae 60g, Fructus Arctii 50g, Herba Menthae 50g, Folium Mori 100g among the every 1000g of described Chinese prescription.
Contain Semen Sterculiae Lychnophorae 200g, Fructus Lycii 180g, Flos Chrysanthemi 100g, Flos Lonicerae 100g, Semen Cassiae 50g, Radix Glycyrrhizae 60g, Fructus Jujubae 60g, Fructus Arctii 50g, Fructus Jujubae 100g, Pericarpium Citri Reticulatae 100g among the every 1000g of described Chinese prescription.
Contain Semen Sterculiae Lychnophorae 200g, Fructus Lycii 200g, Flos Chrysanthemi 100g, Flos Lonicerae 100g, Semen Cassiae 70g, Radix Glycyrrhizae 60g, Fructus Jujubae 60g, Fructus Arctii 50g, Semen Sesami Nigrum 80g, Radix Polygoni Multiflori 80g among the every 1000g of described Chinese prescription.
Described preparation method is the 8-10 water doubly that adds Chinese medicine weight after (1) cleans above-mentioned Chinese medicine, soak and remove bitterness 10-20 hour twice, for the first time to send into storage tank after coarse filtration standby for extracting solution, extracting solution is through being raised to water temperature 50 ℃ for the second time, add the plant extract enzyme that comprises pectin compound enzyme, compound pulp enzyme, addition is the 10-80ppm enzyme preparation of 1 ton of Chinese medicine extraction liquid volume, the enzymolysis and extraction time is 40-60 minute, enzyme denaturing 3-5 minute, continue again to soak 30-50 minute, after extracting filter just, send into storage tank and the extracting solution mix homogeneously that decocts for the first time;
(2), will under 40-60 ℃, slowly add in the above-mentioned extracting solution that makes pectase and amylase and constantly stir, their additions are the 20-100ppm of Chinese medicine extraction liquid volume per ton, enzymolysis time 40-60 minute, are warming up to 100 ℃ then, enzyme denaturing 3-5 minute;
(3), the extracting solution that step (2) is obtained after filtering with dissolve, sterilize and filter after sucrose or sweeting agent mix homogeneously;
(4), in step (3) and sucrose or the mixed extracting solution of other sweeting agent, add food additive such as citric acid, vitamin C, vitamin E, B1, stabilizing agent, add pure water then, reach the liquid of the required typical concentrations of beverage;
(5), the mixed liquor of step (4) is comprised dividing to hit after the sterilization treatment of TRANSIENT HIGH TEMPERATURE sterilization, pasteurization promptly obtain required beverage.
Characteristics of the present invention are: Semen Sterculiae Lychnophorae is the Sterculiaceae deciduous tree, the mature seed of Semen Sterculiae Lychnophorae, sweet in the mouth, light, cool.Can open sound, relieving constipation.Celostomia laryngalgia, phlegm-heat cough there is specially good effect.In addition the hyperpietic also had hypotensive effect.
Fructus Lycii is a Solanaceae, the mature fruit of perennial shrub Fructus Lycii.But the blurred vision that sweet in the mouth, flat nourishing the liver and kidney, replenishing vital essence to improve eyesight, Chinese deficiency of the liver and kindey cause is not clear, also has the effect of blood sugar lowering, can suppress the deposition of fat in hepatocyte, promotes the regeneration that it is thin.
Flos Chrysanthemi is a Compositae, and the cephaloid of herbaceos perennial chrysanthemum is treated.Sweet in the mouth, hardship, be slightly cold.The energy dispelling wind and heat pathogens, but also heat, liver heat removing and eyesight improving, heat-clearing and toxic substances removing are affixed one's name in removing summer-heat.The Flos Chrysanthemi rash of inducing sweat.
Flos Lonicerae is born alabastrum for the Caprifoliaceae machaka.Sweet in the mouth is cold, energy heat clearing away poison, cures mainly sore, again can be analgesic and anticorrosion, and energy dispelling wind and heat pathogens, dismission pathogenic factor in the exterior, the clear sharp head.
Semen Cassiae is the seed of pulse family annual herb plant Semen Cassiae, sweet in the mouth, hardship, salty, be slightly cold, can liver heat removing and eyesight improving, to the oculopathy that causes because of liver and gall are hot and suffocating, as the puckery pain of conjunctival congestion, all bright many tears and wind syndrome of head headache etc. have specially good effect, in addition, constipation, hyperpietic are also had intestine moistening cathartic, a hypotensive effect.
Radix Glycyrrhizae is invigorating the spleen and replenishing QI, detoxifcation emergency, the cough-relieving disease medicine commonly used of dispelling, sweet in the mouth, flat.Can eliminating fire and detoxication, to laryngopharynx swelling and pain, separate the medicine poison specially good effect is arranged.Also have following effect: 1, remove the flat kidney muscular spasm of gastrointestinal, and gastric secretion is reduced, acidity reduces.2, phlegm-dispelling functions and central antitussive effect, antidiuretic activity etc. are arranged.
Fructus Jujubae is the mature fruit of Rhamnaceae machaka or dungarunga jujube tree.Sweet in the mouth, temperature.For the slow tonic of the flat benefit of qi and blood tonifying, can control weakness of the spleen and stomach and insufficiency of vital energy and blood etc.Invigorating the spleen and replenishing QI promotes the production of body fluid.With Radix Glycyrrhizae, the same usefulness of Semen Tritici aestivi, sweet profit spleen reinforcing, grow battalion's topping up, Anshen Bunao.
Fructus Arctii is the seed of Compositae annual herb plant Fructus Arctii, acrid in the mouth, flat.Fructus Arctii is the dispelling wind and heat pathogens medicine that has cough-suppressing phlegm-dispelling functions concurrently, cures mainly affection due to external wind and heat not, or double cough person.Share with complete good flower, Fructus Forsythiae, Herba Menthae, Radix Scrophulariae, Rhizoma Cimicifugae etc. can the powder detoxifcation rash.Also have purging and intestine lubricating action, constipation is had certain curative effect.
Because the present invention is composited by above-mentioned Chinese medicine, the beneficial functional that combines various compositions goes to mix with vitamin, food additive behind the bitterness, make the various flavor beverages of people's hobby after the sterilization, so that often drink, the disease of effective preventing cold, throat, ophthalmic.Its multiple medicine has auxilliary mutually synergic effect.According to theory of Chinese medical science the present invention heat-clearing and toxic substances removing, expelling phlegm for arresting cough, liver heat removing and eyesight improving are arranged.Effects such as Xin Liang reduces phlegm, beneficial smart the kidney invigorating.The intellectual that is engaged in desk work and the student mode by beverage is reached the purpose that the pharynx of relaxing makes eye bright.Drinking of also suitable middle-aged and elderly people, not only mouthfeel is good, and resultant effect is very obvious.
The specific embodiment
Embodiment 1: with Semen Sterculiae Lychnophorae 200g, Fructus Lycii 200g, Flos Chrysanthemi 150g, Flos Lonicerae 150g, Semen Cassiae 75g, Radix Glycyrrhizae 75g, Fructus Jujubae 100g, Fructus Arctii 50g, mix, clean, filter and do.
Preparation: (1), Chinese medicine after the above-mentioned cleaning is decocted with water twice, 9 times the water that adds for the first time Chinese medicine weight, decocted 1.5 hours, extracting solution after the decoction is sent into storage tank after coarse filtration standby, 8 times the water that adds for the second time Chinese medicine weight, water temperature is raised to 50 ℃, add and comprise pectin compound enzyme, compound pulp enzyme is at interior plant extract enzyme, addition is the 50ppm enzyme preparation of 1 ton of Chinese medicine extraction liquid volume, the enzymolysis and extraction time is 40 minutes, progressively water temperature is heated to 100 ℃ then, enzyme denaturing 3-5 minute, continue again to decoct 35 minutes, after extracting filter just, send into storage tank and the extracting solution mix homogeneously that decocts for the first time;
(2), in the extracting solution that step (1) makes, under 40 ℃, slowly add pectase and amylase and constantly stir, their additions are the 60ppm of Chinese medicine extraction liquid volume per ton, enzymolysis time 50 minutes is warming up to 100 ℃ then, enzyme denaturing 3-5 minute;
(3), the extracting solution that obtains of step (2) after filtering with dissolve, sterilize and filter after sucrose or sweeting agent mix homogeneously;
(4), in step (3) and sucrose or the mixed extracting solution of other sweeting agent, add food additive such as citric acid, vitamin C, vitamin E, B1, stabilizing agent, add pure water then, reach the liquid of the required typical concentrations of beverage;
(5), the mixed liquor of step (4) is comprised dividing to hit after the sterilization treatment of TRANSIENT HIGH TEMPERATURE sterilization, pasteurization promptly obtain required beverage.
Embodiment 2: with Semen Sterculiae Lychnophorae 200g, Fructus Lycii 180g, Flos Chrysanthemi 120g, Flos Lonicerae 120g, Semen Cassiae 60g, Radix Glycyrrhizae 60g, Fructus Jujubae 60g, Fructus Arctii 50g, Herba Menthae 50g, Folium Mori 100g, 10 flavor raw materials mix, clean, filter and do.Prepare beverage then: (1), Chinese medicine after cleaning is decocted with water twice, 10 times the water that adds for the first time Chinese medicine weight, decocted 2 hours, extracting solution after the decoction is sent into storage tank after coarse filtration standby, 9 times the water that adds for the second time Chinese medicine weight, water temperature is raised to 50 ℃, add and comprise pectin compound enzyme, compound pulp enzyme is at interior plant extract enzyme, addition is the 50ppm enzyme preparation of 1 ton of Chinese medicine extraction liquid volume, the enzymolysis and extraction time is 40 minutes, progressively water temperature is heated to 100 ℃ then, enzyme denaturing 3-5 minute, continue again to decoct 40 minutes, after extracting filter just, send into storage tank and the extracting solution mix homogeneously that decocts for the first time;
(2), in the extracting solution that step (1) makes, under 40 ℃, slowly add pectase and amylase and constantly stir, their additions are the 60ppm of Chinese medicine extraction liquid volume per ton, enzymolysis time 50 minutes is warming up to 100 ℃ then, enzyme denaturing 3-5 minute;
(3), the extracting solution that obtains of step (2) after filtering with dissolve, sterilize and filter after sucrose or sweeting agent mix homogeneously;
(4), in step (3) and sucrose or the mixed extracting solution of other sweeting agent, add food additive such as citric acid, vitamin C, vitamin E, B1, stabilizing agent, add pure water then, reach the liquid of the required typical concentrations of beverage;
(5), the mixed liquor of step (4) is comprised dividing to hit after the sterilization treatment of TRANSIENT HIGH TEMPERATURE sterilization, pasteurization promptly obtain required beverage.
Embodiment 3: will contain Semen Sterculiae Lychnophorae 200g, Fructus Lycii 180g, Flos Chrysanthemi 100g, Flos Lonicerae 100g, Semen Cassiae 50g, Radix Glycyrrhizae 60g, Fructus Jujubae 60g, Fructus Arctii 50g, Semen Armeniacae Amarum 100g, Pericarpium Citri Reticulatae 100g, 10 flavor raw materials mix, clean, filter and do.Preparation: (1), Chinese medicine after cleaning is decocted with water twice, 9 times the water that adds for the first time Chinese medicine weight, decocted 1.5 hours, extracting solution after the decoction is sent into storage tank after coarse filtration standby, 6 times the water that adds for the second time Chinese medicine weight, water temperature is raised to 50 ℃, add and comprise pectin compound enzyme, compound pulp enzyme is at interior plant extract enzyme, addition is the 50ppm enzyme preparation of 1 ton of Chinese medicine extraction liquid volume, the enzymolysis and extraction time is 40 minutes, progressively water temperature is heated to 100 ℃ then, enzyme denaturing 3-5 minute, continue again to decoct 40 minutes, after extracting filter just, send into storage tank and the extracting solution mix homogeneously that decocts for the first time;
(2), in the extracting solution that step (1) makes, under 50 ℃, slowly add pectase and amylase and constantly stir, their additions are the 80ppm of Chinese medicine extraction liquid volume per ton, enzymolysis time 50 minutes is warming up to 100 ℃ then, enzyme denaturing 3-5 minute;
(3), the extracting solution that obtains of step (2) after filtering with dissolve, sterilize and filter after sucrose or sweeting agent mix homogeneously;
(4), in step (3) and sucrose or the mixed extracting solution of other sweeting agent, add food additive such as citric acid, vitamin C, vitamin E, B1, stabilizing agent, add pure water then, reach the liquid of the required typical concentrations of beverage;
(5), the mixed liquor of step (4) is comprised dividing to hit after the sterilization treatment of TRANSIENT HIGH TEMPERATURE sterilization, pasteurization promptly obtain required beverage.
Embodiment 4: with Semen Sterculiae Lychnophorae 200g, Fructus Lycii 200g, Flos Chrysanthemi 100g, Flos Lonicerae 100g, Semen Cassiae 70g, Radix Glycyrrhizae 60g, Fructus Jujubae 60g, Fructus Arctii 50g, Semen Sesami Nigrum 80g, Radix Polygoni Multiflori 80g, 10 flavor raw materials mix, clean, filter and do.
Preparation: (1), Chinese medicine after cleaning is decocted with water twice, 0 times the water that adds for the first time Chinese medicine weight, decocted 2 hours, extracting solution after the decoction is sent into storage tank after coarse filtration standby, 8 times the water that adds for the second time Chinese medicine weight, water temperature is raised to 50 ℃, add and comprise pectin compound enzyme, compound pulp enzyme is at interior plant extract enzyme, addition is the 60ppm enzyme preparation of 1 ton of Chinese medicine extraction liquid volume, the enzymolysis and extraction time is 50 minutes, progressively water temperature is heated to 100 ℃ then, enzyme denaturing 3-5 minute, continue again to decoct 40 minutes, after extracting filter just, send into storage tank and the extracting solution mix homogeneously that decocts for the first time;
(2), in the extracting solution that step (1) makes, under 50 ℃, slowly add pectase and amylase and constantly stir, their additions are the 80ppm of Chinese medicine extraction liquid volume per ton, enzymolysis time 50 minutes is warming up to 100 ℃ then, enzyme denaturing 3-5 minute;
(3), the extracting solution that obtains of step (2) after filtering with dissolve, sterilize and filter after sucrose or sweeting agent mix homogeneously;
(4), in step (3) and sucrose or the mixed extracting solution of other sweeting agent, add food additive such as citric acid, vitamin C, vitamin E, B1, stabilizing agent, add pure water then, reach the liquid of the required typical concentrations of beverage;
(5), the mixed liquor of step (4) is comprised dividing to hit after the sterilization treatment of TRANSIENT HIGH TEMPERATURE sterilization, pasteurization promptly obtain required beverage.
Effect test:
Beverage of the present invention is tried out through two students of class, everyone every day 1-2 time usually, and each 500ml, the phase of trying out was 1 term.
60 of the students of A class drink common beverages, catch a cold, throat class disease 16 people visual deterioration 6 people in the halves.Fatiguability, the learning efficiency are not high,
The student of B class 60 people drink the beverage that the present invention manufactures, and headache cough, visual deterioration person obviously reduce in 3 months.Catch a cold in the halves, throat class disease 2 people, visual deterioration 1 people, the part student eyesight takes an evident turn for the better, and energetic, the learning efficiency improves.
Claims (9)
1, a kind of health beverage is characterized in that: it mainly comprises water 80-95%, Chinese medicine 5-15%, food additive 1-5%, vitamin 0.05-1%, and its Chinese medicine component includes: Semen Sterculiae Lychnophorae 10-25%; Fructus Lycii 10-25%; Flos Chrysanthemi 10-20%; Flos Lonicerae 10-20%; Semen Cassiae 1-10%; Radix Glycyrrhizae 1-10%; Fructus Jujubae 1-10%; Fructus Arctii 1-10%.
2, a kind of health beverage according to claim 1, it is characterized in that: described Chinese prescription includes Semen Sterculiae Lychnophorae 10-25%; Fructus Lycii 10-25%; Flos Chrysanthemi 10-20%; Flos Lonicerae 10-20%; Semen Cassiae 1-10%; Radix Glycyrrhizae 1-10%; Fructus Jujubae 1-10%; Fructus Arctii 1-10%; Herba Menthae 1-8%; Folium Mori 1-10%.
3, a kind of health beverage according to claim 1, it is characterized in that: described Chinese prescription includes Semen Sterculiae Lychnophorae 10-25%; Fructus Lycii 10-25%; Flos Chrysanthemi 10-20%; Flos Lonicerae 10-20%; Semen Cassiae 1-10%; Radix Glycyrrhizae 1-10%; Fructus Jujubae 1-10%; Fructus Arctii 110%; Fructus Jujubae 1-10%; Pericarpium Citri Reticulatae 1-10%.
4, a kind of health beverage according to claim 1, it is characterized in that: described Chinese prescription includes Semen Sterculiae Lychnophorae 10-25%; Fructus Lycii 10-25%; Flos Chrysanthemi 10-20%; Flos Lonicerae 10-20%; Semen Cassiae 1-10%; Radix Glycyrrhizae 1-10%; Fructus Jujubae 1-10%; Fructus Arctii 1-10%; Semen Sesami Nigrum 1-8%; Radix Polygoni Multiflori 1-8%.
5, a kind of health beverage according to claim 1 is characterized in that: contain Semen Sterculiae Lychnophorae 200g, Fructus Lycii 200g, Flos Chrysanthemi 150g, Flos Lonicerae 150g, Semen Cassiae 75g, Radix Glycyrrhizae 75g, Fructus Jujubae 100g, Fructus Arctii 50g in the described Chinese prescription per 1000.
6, a kind of health beverage according to claim 1 is characterized in that: contain Semen Sterculiae Lychnophorae 200g, Fructus Lycii 180g, Flos Chrysanthemi 120g, Flos Lonicerae 120g, Semen Cassiae 60g, Radix Glycyrrhizae 60g, Fructus Jujubae 60g, Fructus Arctii 50g, Herba Menthae 50g, Folium Mori 100g among the every 1000g of described Chinese prescription.
7, a kind of health beverage according to claim 1 is characterized in that: contain Semen Sterculiae Lychnophorae 200g, Fructus Lycii 180g, Flos Chrysanthemi 100g, Flos Lonicerae 100g, Semen Cassiae 50g, Radix Glycyrrhizae 60g, Fructus Jujubae 60g, Fructus Arctii 50g, Fructus Jujubae 100g, Pericarpium Citri Reticulatae 100g among the every 1000g of described Chinese prescription.
8, a kind of health beverage according to claim 1 is characterized in that: contain Semen Sterculiae Lychnophorae 200g, Fructus Lycii 200g, Flos Chrysanthemi 100g, Flos Lonicerae 100g, Semen Cassiae 70g, Radix Glycyrrhizae 60g, Fructus Jujubae 60g, Fructus Arctii 50g, Semen Sesami Nigrum 80g, Radix Polygoni Multiflori 80g among the every 1000g of described Chinese prescription.
9, a kind of health beverage according to claim 1, it is characterized in that: described preparation method is the 8-10 water doubly that adds Chinese medicine weight after (1) cleans above-mentioned Chinese medicine, soak and remove bitterness 10-20 hour twice, for the first time to send into storage tank after coarse filtration standby for extracting solution, extracting solution is through being raised to water temperature 50 ℃ for the second time, add and comprise pectin compound enzyme, compound pulp enzyme is at interior plant extract enzyme, addition is the 10-80ppm enzyme preparation of 1 ton of Chinese medicine extraction liquid volume, the enzymolysis and extraction time is 40-60 minute, enzyme denaturing 3-5 minute, continue again to soak 30-50 minute, after extracting filter just, send into storage tank and the extracting solution mix homogeneously that decocts for the first time;
(2), will under 40-60 ℃, slowly add in the above-mentioned extracting solution that makes pectase and amylase and constantly stir, their additions are the 20-100ppm of Chinese medicine extraction liquid volume per ton, enzymolysis time 40-60 minute, are warming up to 100 ℃ then, enzyme denaturing 3-5 minute;
(3), the extracting solution that step (2) is obtained after filtering with dissolve, sterilize and filter after sucrose or sweeting agent mix homogeneously;
(4), in step (3) and sucrose or the mixed extracting solution of other sweeting agent, add food additive such as citric acid, vitamin C, vitamin E, B1, stabilizing agent, add pure water then, reach the liquid of the required typical concentrations of beverage;
(5), the mixed liquor of step (4) is comprised dividing to hit after the sterilization treatment of TRANSIENT HIGH TEMPERATURE sterilization, pasteurization promptly obtain required beverage.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB2004100735610A CN1311765C (en) | 2004-12-31 | 2004-12-31 | Health care beverage |
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| CNB2004100735610A CN1311765C (en) | 2004-12-31 | 2004-12-31 | Health care beverage |
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| CN1633923A true CN1633923A (en) | 2005-07-06 |
| CN1311765C CN1311765C (en) | 2007-04-25 |
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| CNB2004100735610A Expired - Fee Related CN1311765C (en) | 2004-12-31 | 2004-12-31 | Health care beverage |
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| CN1098929A (en) * | 1993-08-20 | 1995-02-22 | 何凯峰 | Sterculia fruit drink |
| CN1114571A (en) * | 1994-07-07 | 1996-01-10 | 田宏彩 | Health-care tea and preparing method thereof |
| US6485773B1 (en) * | 2001-01-11 | 2002-11-26 | Brent R. Myers | Semen taste-enhancement dietary supplement |
| CN1377610A (en) * | 2002-04-28 | 2002-11-06 | 王志敏 | Health tea for throat |
-
2004
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