CN1357254A - 纯豆片及其生产方法 - Google Patents
纯豆片及其生产方法 Download PDFInfo
- Publication number
- CN1357254A CN1357254A CN01133724A CN01133724A CN1357254A CN 1357254 A CN1357254 A CN 1357254A CN 01133724 A CN01133724 A CN 01133724A CN 01133724 A CN01133724 A CN 01133724A CN 1357254 A CN1357254 A CN 1357254A
- Authority
- CN
- China
- Prior art keywords
- pure
- soybean
- meal
- bean meal
- flakes
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000012054 meals Nutrition 0.000 title claims abstract description 31
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 28
- 235000010627 Phaseolus vulgaris Nutrition 0.000 title claims abstract description 25
- 244000046052 Phaseolus vulgaris Species 0.000 title claims abstract description 25
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 52
- 244000068988 Glycine max Species 0.000 claims abstract description 41
- 239000000843 powder Substances 0.000 claims abstract description 11
- 238000000034 method Methods 0.000 claims description 27
- 230000008569 process Effects 0.000 claims description 13
- 230000035800 maturation Effects 0.000 claims description 8
- 238000001784 detoxification Methods 0.000 claims description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 5
- 238000006243 chemical reaction Methods 0.000 claims description 4
- 238000011112 process operation Methods 0.000 claims description 3
- 238000003860 storage Methods 0.000 abstract description 2
- 238000010411 cooking Methods 0.000 abstract 1
- 238000001816 cooling Methods 0.000 abstract 1
- 239000006071 cream Substances 0.000 abstract 1
- 238000000605 extraction Methods 0.000 abstract 1
- 238000003825 pressing Methods 0.000 abstract 1
- 239000000047 product Substances 0.000 description 20
- 235000016709 nutrition Nutrition 0.000 description 10
- 239000008267 milk Substances 0.000 description 7
- 210000004080 milk Anatomy 0.000 description 7
- 235000013336 milk Nutrition 0.000 description 6
- 230000035764 nutrition Effects 0.000 description 6
- 239000003826 tablet Substances 0.000 description 6
- 239000000126 substance Substances 0.000 description 4
- 239000000654 additive Substances 0.000 description 3
- 239000003292 glue Substances 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 230000000996 additive effect Effects 0.000 description 2
- 239000000853 adhesive Substances 0.000 description 2
- 230000001070 adhesive effect Effects 0.000 description 2
- 235000019621 digestibility Nutrition 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 235000020995 raw meat Nutrition 0.000 description 2
- 235000013322 soy milk Nutrition 0.000 description 2
- 241001474374 Blennius Species 0.000 description 1
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 1
- 101710154606 Hemagglutinin Proteins 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 101710093908 Outer capsid protein VP4 Proteins 0.000 description 1
- 101710135467 Outer capsid protein sigma-1 Proteins 0.000 description 1
- 101710176177 Protein A56 Proteins 0.000 description 1
- 108010073771 Soybean Proteins Proteins 0.000 description 1
- 102000004142 Trypsin Human genes 0.000 description 1
- 108090000631 Trypsin Proteins 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 235000013527 bean curd Nutrition 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 239000011230 binding agent Substances 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000007910 chewable tablet Substances 0.000 description 1
- 230000001055 chewing effect Effects 0.000 description 1
- 238000005238 degreasing Methods 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 238000003912 environmental pollution Methods 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 230000035931 haemagglutination Effects 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 239000000185 hemagglutinin Substances 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 210000000496 pancreas Anatomy 0.000 description 1
- 231100000572 poisoning Toxicity 0.000 description 1
- 230000000607 poisoning effect Effects 0.000 description 1
- 238000003672 processing method Methods 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 235000019615 sensations Nutrition 0.000 description 1
- 239000010865 sewage Substances 0.000 description 1
- 239000012265 solid product Substances 0.000 description 1
- 235000019710 soybean protein Nutrition 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 210000001685 thyroid gland Anatomy 0.000 description 1
- 239000012588 trypsin Substances 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Abstract
Description
Claims (5)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB011337249A CN1164199C (zh) | 2001-12-21 | 2001-12-21 | 纯豆片及其生产方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB011337249A CN1164199C (zh) | 2001-12-21 | 2001-12-21 | 纯豆片及其生产方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN1357254A true CN1357254A (zh) | 2002-07-10 |
CN1164199C CN1164199C (zh) | 2004-09-01 |
Family
ID=4672056
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNB011337249A Expired - Lifetime CN1164199C (zh) | 2001-12-21 | 2001-12-21 | 纯豆片及其生产方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN1164199C (zh) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104000127A (zh) * | 2014-06-03 | 2014-08-27 | 吉林农业大学 | 绿豆清凉润喉咀嚼片及其生产方法 |
CN104585645A (zh) * | 2014-12-31 | 2015-05-06 | 齐鲁工业大学 | 鹰嘴豆全豆营养粉的加工方法 |
CN110692926A (zh) * | 2019-11-05 | 2020-01-17 | 东北农业大学 | 一种大豆布丁的制备方法 |
-
2001
- 2001-12-21 CN CNB011337249A patent/CN1164199C/zh not_active Expired - Lifetime
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104000127A (zh) * | 2014-06-03 | 2014-08-27 | 吉林农业大学 | 绿豆清凉润喉咀嚼片及其生产方法 |
CN104000127B (zh) * | 2014-06-03 | 2017-01-04 | 吉林农业大学 | 绿豆清凉润喉咀嚼片及其生产方法 |
CN104585645A (zh) * | 2014-12-31 | 2015-05-06 | 齐鲁工业大学 | 鹰嘴豆全豆营养粉的加工方法 |
CN110692926A (zh) * | 2019-11-05 | 2020-01-17 | 东北农业大学 | 一种大豆布丁的制备方法 |
Also Published As
Publication number | Publication date |
---|---|
CN1164199C (zh) | 2004-09-01 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C06 | Publication | ||
PB01 | Publication | ||
ASS | Succession or assignment of patent right |
Owner name: GUIZHOU YIBAI PHARMACEUTICAL CO., LTD. Free format text: FORMER OWNER: WU CHENGLIN Effective date: 20030604 |
|
C41 | Transfer of patent application or patent right or utility model | ||
C53 | Correction of patent for invention or patent application | ||
CB03 | Change of inventor or designer information |
Inventor after: Wu Chenglin Inventor after: Ye Xiangwu Inventor before: Wu Chenglin |
|
COR | Change of bibliographic data |
Free format text: CORRECT: INVENTOR; FROM: WU CHENGLIN TO: WU CHENGLIN; YE XIANGWU |
|
TA01 | Transfer of patent application right |
Effective date of registration: 20030604 Address after: 550008 No. 220-1 Baiyun Avenue, Guizhou, Guiyang Applicant after: Yibai Pharmaceutical Co., Ltd., Guizhou Address before: 550002 Guizhou city of Guiyang province Huguo Road No. 182 Applicant before: Wu Chenglin |
|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CX01 | Expiry of patent term | ||
CX01 | Expiry of patent term |
Granted publication date: 20040901 |