CN116369404A - Health tea for improving respiratory tract immunity and preparation process thereof - Google Patents
Health tea for improving respiratory tract immunity and preparation process thereof Download PDFInfo
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A50/00—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
- Y02A50/30—Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses health tea for improving respiratory tract immunity, which comprises a composition for improving respiratory tract immunity, wherein the composition for improving respiratory tract immunity is prepared from the following components in parts by weight: 50-150 parts of honeysuckle, 20-80 parts of dried orange peel, 10-50 parts of phyllanthus emblica, 10-50 parts of liquorice, 10-30 parts of Chinese yam, 10-30 parts of peppermint, 10-30 parts of ampelopsis grossedentata leaf, 5-15 parts of perilla seed, 5-15 parts of fructus momordicae, 1-5 parts of Yunnan yellow ginger, 12-48 parts of turmeric and 20-80 parts of black pepper. The invention also discloses a preparation process of the health tea for improving respiratory immunity, which breaks through the conventional forms, comprises 1-2 of the three forms of water extract freeze-dried granular raw materials, crushed granular raw materials or superfine powder recombined granular raw materials, can be used in combination, can be assisted with fruit flavor and natural flavor to improve the mouthfeel, enriches the diversity of products, and forms product differentiation.
Description
Technical Field
The invention relates to health tea for improving respiratory immunity and a preparation process thereof.
Background
At present, people deeply recognize the importance of daily self-health management, and especially recognize the long-term significance of good respiratory tract immunity to health and life.
The current major cause of respiratory tract immune disorders (either hyperimmune or hyperimmune) is a deterioration of the physiological environment. The deterioration of the external environment leads to the enhancement of respiratory tract sensitivity, so that various respiratory tract diseases such as tracheitis, bronchitis, pneumonia, pharyngitis, tonsillitis, upper respiratory tract infection, anaphylaxis and the like are easily obtained, and the long-term repeated attack of the diseases finally leads to the pulmonary immunity disorder. The clinical treatment mainly depends on drug treatment, and comprises western medicines and traditional Chinese medicines, and the traditional Chinese medicines have obvious advantages in improving immunity. At present, no health tea product for improving respiratory immunity is seen in the market.
In order to relieve the series of symptoms, some people choose to purchase heat-clearing tea drinks which are promoted in the market, or eat medicines for clearing lung-heat and relieving cough, etc., but the symptomatic effect is uneven, and toxic and side effects after the medicine is ingested need to be eliminated by relying on livers, which is a clear increase of physical burden. Chinese patent application No. CN202111630377.1 discloses a Chinese medicinal composition with therapeutic effect on new coronavirus and its preparation method, and the composition is prepared by combining crude drug with volatile oil, but the quality controllability of volatile oil is poor. The Chinese patent with the application number of CN202010603479.3 discloses a traditional Chinese medicine formula and a teabag for preventing reworked people from infecting new coronaries pneumonia, and the formula of the crude drug is directly crushed to prepare the teabag, so that the teabag has single dosage form and low raw material availability. The Chinese patent with application number of CN202011333652.9 discloses a novel treatment formula for pneumonia and a use method thereof, and the formula of the crude drug is ground and then taken with warm water, so that the experience and the taste are poor.
Disclosure of Invention
The invention aims to overcome the defects of the prior art and provide health tea for improving respiratory tract immunity, which selects medicine and food homology and has medicine taste for improving respiratory tract immunity or extracts thereof for combination and compounding, can regulate the multiple channels of a human body, comprehensively improve symptoms such as cough, expectoration, hypodynamia, somnolence, mental inadequacy and the like caused by respiratory tract immunity and disorder thereof, and all components meet the requirements of food regulations and have safety.
The invention also aims to provide a preparation process of the health tea for improving respiratory immunity, which breaks through the conventional forms, comprises 1-2 of water extract freeze-dried granular raw materials, crushed granular raw materials or superfine powder recombined granular raw materials, can be used in combination, can be assisted with fruit flavor and natural flavor to improve the mouthfeel, enriches the diversity of products and forms product differentiation.
The technical scheme for achieving the purpose is as follows: the health tea for improving the respiratory tract immunity comprises the following components in parts by weight: 50-150 parts of honeysuckle, 20-80 parts of dried orange peel, 10-50 parts of phyllanthus emblica, 10-50 parts of liquorice, 10-30 parts of Chinese yam, 10-30 parts of peppermint, 10-30 parts of ampelopsis grossedentata leaf, 5-15 parts of perilla seed, 5-15 parts of fructus momordicae, 1-5 parts of Yunnan yellow ginger, 12-48 parts of turmeric and 20-80 parts of black pepper.
The health tea for improving the respiratory tract immunity also comprises a spice, wherein the amount of the spice is 0.1-5% of the weight of the composition for improving the respiratory tract immunity.
The health tea for improving the respiratory tract immunity is characterized in that the spice adopts fruit flavor, and the fruit flavor is at least one of grape, strawberry, ginseng fruit, passion fruit, papaya, dark plum, tamarind, green plum, mulberry, waxberry, carambola, mango and pineapple flavor.
The health tea for improving the immunity of the respiratory tract is characterized in that the spice adopts natural spice, and the natural spice is at least one of rose, jasmine flower, paeonia ostii, seville orange flower, fingered citron, galangal, sophora flower, chrysanthemum and osmanthus fragrans spice.
The health tea for improving the respiratory tract immunity is characterized in that each component in the composition for improving the respiratory tract immunity adopts one or two of crude drug decoction piece water extract freeze-dried particles, crude drug decoction piece crushed particles and crude drug decoction piece superfine powder recombined particles.
The invention also provides a preparation process of the health tea for improving the respiratory tract immunity, and the composition for improving the respiratory tract immunity is formed by mixing one or two of a freeze-dried granular raw material of the water extract, a crushed granular raw material and a recombined granular raw material of the superfine powder;
the preparation method of the water extract freeze-dried granular raw material comprises the following steps: extracting the single component in the form of crude drug decoction pieces in the composition for improving respiratory tract immunity with water at 50-70 ℃ for 1-2 hours, concentrating the extracting solution in vacuum at low temperature, freeze-drying the concentrated solution to obtain water extract coarse powder, and sieving the water extract coarse powder by a granulator to obtain water extract freeze-dried granular raw materials of the single component, wherein the particle proportion of the water extract freeze-dried granular raw materials of the single component is more than 60 percent between 10 and 60 meshes;
the preparation steps of the crushed granular raw materials are as follows: pulverizing single components in the form of crude drug decoction pieces in the composition for improving respiratory tract immunity at low rotation speed, sieving the pulverized materials, and sieving with 10 mesh and 60 mesh sieve for secondary sieving; the large-particle materials which cannot pass through 10 meshes continue to be crushed at a low rotating speed, pass through a 10-mesh sieve and a 60-mesh sieve again for secondary screening, and reject under 60 meshes, and take particles between 10 and 60 meshes to obtain single-component crushed granular raw materials, so that the proportion of the particles between 10 and 60 meshes in the single-component crushed granular raw materials is more than 60 percent;
the preparation steps of the superfine powder recombinant granular raw material are as follows: vacuum freeze-drying single components in the form of crude drug decoction pieces in the composition for improving respiratory tract immunity, controlling the water content of the crude drug decoction pieces to be 3-5%, sieving with a 300-mesh sieve after low-temperature superfine wall-breaking pulverization, continuously carrying out low-temperature superfine wall-breaking pulverization treatment on particles which cannot pass 300 meshes, sieving with a 300-mesh sieve again, and combining all fine powder passing through the 300-mesh sieve to obtain crude drug decoction piece superfine powder of the single components; the crude drug decoction piece superfine powder of single component is subjected to wet recombination pelletization or dry pelletization, and screening is carried out by a granulator to obtain the superfine powder recombination granular raw material of single component, wherein the proportion of particles between 10 and 60 meshes in the superfine powder recombination granular raw material of single component is more than 60 percent.
The preparation process of the health tea for improving the respiratory tract immunity comprises the step of forming the original health tea by the composition for improving the respiratory tract immunity.
The preparation process of the health tea for improving the respiratory tract immunity comprises the step of mixing the respiratory tract immunity improving composition with fruit flavor to prepare the health tea with fruit flavor, wherein the dosage of the fruit flavor is 0.1-5% of the weight of the respiratory tract immunity improving composition, and the fruit flavor is at least one of grape, strawberry, ginseng fruit, passion fruit, papaya, dark plum, tamarind, green plum, mulberry, waxberry, carambola, mango and pineapple flavor.
The preparation process of the health tea for improving the respiratory tract immunity comprises the step of mixing the composition for improving the respiratory tract immunity with natural perfume to prepare the fragrant health tea, wherein the natural perfume is 0.1-5% of the weight of the composition for improving the respiratory tract immunity, and the natural perfume is at least one of rose, jasmine flower, paeonia suffruticosa, sedum aizoon, fingered citron, galangal, sophora flower, chrysanthemum and osmanthus fragrans perfume.
The preparation process of the health tea for improving the respiratory tract immunity comprises the steps of packaging the health tea serving as a content in a tea bag to prepare a teabag, or packaging the health tea serving as a content in a capsule to prepare a capsule tea.
The technical scheme of the health tea for improving respiratory tract immunity and the preparation process thereof has the following steps of
The beneficial effects are that:
(1) The existing herbal plants with homology of medicine and food are low in development and utilization degree, are sold in agricultural and sideline products, are single in dosage form and serious in homogeneity, are not fully and effectively utilized, and are not formed into large-scale products, and the health tea for improving the respiratory tract immunity is prepared by combining and compounding the medicines or extracts thereof with homology of medicine and food and having the function of improving the respiratory tract immunity, can comprehensively improve symptoms such as cough, expectoration, hypodynamia, somnolence, mental inadequacy and the like caused by the respiratory tract immunity and disorder of the human body through multiple menstruation of the human body, and all components meet the requirements of food regulations and have safety;
(2) The health tea disclosed by the invention breaks through the conventional forms, 1-2 of three forms of raw materials including a freeze-dried granular raw material of a water extract, a crushed granular raw material or an ultra-micro powder recombined granular raw material are combined for use, and fruit flavor and natural flavor can be assisted to improve the mouthfeel, so that the diversity of products is enriched, the differentiation of the products is formed, and the characteristics of the teabag products comprise: a. the drinking scene of the teabag is not limited by time space; b. the carrying is convenient, and the space is not occupied; c. the brewing is simple, and the tea can be brewed along with drinking; d. the tea soup is separated from the content, and is convenient to treat after being brewed and drunk;
(3) The invention introduces an innovative formulation of herbal composition with homology of medicine and food for the first time, namely a capsule tea form, remodels the new brewing experience, and the product characteristics comprise: a. the aluminum film is used for sealing, so that the content is effectively protected from contacting with oxygen and being isolated from moisture, light is isolated from decomposition, freshness and active ingredients are locked for a long time, and the environment is not easily affected when the film is stored at normal temperature; b. the quality of the product is controllable, and the product is combined with the teabag, so that the product is creatively and effectively combined with the traditional tea bag; c. extracting with high pressure steam and water to release effective active components; d. the flavor is high, the reduction degree is high, the taste is natural, and the flavor is rich and smooth.
Detailed Description
In order to enable those skilled in the art to better understand the technical solution of the present invention, the following detailed description is provided for specific embodiments thereof:
example 1:
table 1, formulation of respiratory tract-improving composition in health tea of example 1:
the preparation method of the health tea for improving the immunity of the respiratory tract comprises the following steps:
s1, preparing crushed particles of each component: crushing honeysuckle in the form of crude drug decoction pieces at a low rotation speed, screening the crushed materials, sieving the crushed materials with a 10-mesh sieve and a 60-mesh sieve at the same time, continuously crushing large particles which cannot pass through the 10-mesh sieve at the low rotation speed, sieving the large particles with the 10-mesh sieve and the 60-mesh sieve at the second rotation speed again, discarding the particles below 60-mesh sieve, and taking the particles between 10 and 60-mesh sieve to obtain crushed particles of the honeysuckle, wherein the proportion of the particles between 10 and 60-mesh sieve in the crushed particles is more than 60 percent; the crushed particles of the corresponding components are obtained by adopting the same method to treat the dried orange peel, the phyllanthus emblica, the liquorice, the yam, the mint, the ampelopsis grossedentata leaves, the perilla seeds, the fructus momordicae, the small yellow ginger in Yunnan, the turmeric and the black pepper respectively in the form of crude drug decoction pieces.
S2, weighing crushed particles of the components according to the proportion in the table 1, and uniformly mixing to obtain the crushed granular composition for improving respiratory tract immunity.
S3, adding 1% of Yunnan special tamarind fruit flavor spice into the crushed granular composition for improving respiratory tract immunity, uniformly mixing, and filling into a tea bag to prepare the fruit-flavor bag health tea, wherein the tea bag adopts a nylon bag.
Example 2:
table 2, formulation of respiratory tract-improving composition in health tea of example 2:
the preparation method of the health tea for improving the immunity of the respiratory tract comprises the following steps:
s1, preparing crude drug decoction piece superfine powder of each component: vacuum freeze drying the honeysuckle in the form of crude drug decoction pieces, controlling the water content of the crude drug decoction pieces to be 3-5%, grinding the crude drug decoction pieces by adopting low-temperature superfine wall breaking, sieving the crude drug decoction pieces by a 300-mesh sieve, continuously grinding particles which cannot pass through the 300-mesh sieve by adopting low-temperature superfine wall breaking, sieving the particles by the 300-mesh sieve again, and combining all fine powder passing through the 300-mesh sieve to obtain crude drug decoction pieces superfine powder of the honeysuckle; the crude drug decoction piece superfine powder of the corresponding components is obtained by adopting the same method to respectively treat the dried orange peel, the phyllanthus emblica, the liquorice, the yam, the mint, the ampelopsis grossedentata leaf, the perilla seed, the fructus momordicae, the small yellow ginger in Yunnan, the turmeric and the black pepper in the form of crude drug decoction pieces. The heat-sensitive functional components of the medicinal materials can be fully reserved through low-temperature ultrafine wall-breaking and crushing, so that the raw materials can exert the best effects;
s2, weighing the crude drug decoction pieces superfine powder of each component according to the proportion in the table 2, uniformly mixing, then adopting wet recombination pelleting or dry pelleting, and screening by a granulator to obtain the superfine powder recombination granular composition for improving the respiratory tract immunity, wherein the proportion of granules between 10 and 60 meshes is more than 60 percent.
S3, adding 2% of Yunnan special heavy-petal rose natural perfume into the superfine powder recombined granular composition for improving respiratory tract immunity, uniformly mixing, and then placing into a capsule to prepare the fragrant capsule health tea, wherein the capsule is sealed by adopting an aluminum membrane.
Example 3:
table 3, formulation of respiratory tract-improving composition in health tea of example 3:
the preparation method of the health tea for improving the immunity of the respiratory tract comprises the following steps:
s1, preparing crude drug decoction piece crushed particles of partial components: pulverizing fructus Phyllanthi in crude drug decoction piece at low rotation speed, sieving with 10 mesh and 60 mesh sieve, pulverizing at low rotation speed, sieving with 10 mesh and 60 mesh sieve again, discarding under 60 mesh, and collecting 10-60 mesh granule to obtain crushed granule of fructus Phyllanthi, wherein the proportion of granule in the crushed granule is above 60% of that in 10-60 mesh; treating rhizoma Dioscoreae, fructus Perillae, fructus Siraitiae Grosvenorii and fructus Piperis in crude drug decoction pieces by the same method to obtain crushed particles of corresponding components;
s2, preparing freeze-dried granules of crude drug decoction piece water extracts of the remaining components: extracting honeysuckle in crude drug decoction pieces with water at 50-70 ℃ for 1-2 hours, concentrating the extracting solution in vacuum at low temperature, freeze-drying the concentrated solution to obtain water extract coarse powder, and sieving the water extract coarse powder by a granulator to obtain water extract freeze-dried particles of the honeysuckle, wherein the particle proportion of the water extract freeze-dried particles is more than 60 percent between 10 and 60 meshes; processing pericarpium Citri Tangerinae, glycyrrhrizae radix, herba Menthae, ampelopsis Grossdentata leaf, rhizoma Dioscoreae Zingiberensis and Curcuma rhizome in crude drug decoction pieces by the same method to obtain water extract lyophilized granule;
s3, weighing crushed particles of each component in the step S1 and freeze-dried particles of the water extract of each component in the step S2 according to the formula of the table 3, uniformly mixing to prepare the original flavor health tea, and sealing the capsules by adopting an aluminum membrane in a capsule filling mode.
Efficacy validation experiment of the composition for improving respiratory tract immunity:
through the test of 10 persons in 4 days, the medicine has the tendency of improving 10 symptoms of cough, hypodynamia, mental retardation, slow brain reaction, asthma or shortness of breath, somnolence, taste/smell decline, expectoration, nasal obstruction/running nose and low emotion, and particularly has obvious improvement in the aspects of symptoms of cough, expectoration, hypodynamia, somnolence, mental retardation and the like.
The specific test process of human body test clothes is as follows:
the testers of the intervention group select 10 people infected with new post-coronary respiratory tract discomfort to test the respiratory tract immunity improving composition of the invention, continuously test for 4 days, score each person according to symptom improvement condition every day, and then carry out statistical analysis according to the score to evaluate the effectiveness of the product formula.
Meanwhile, a control group is set, 10 persons infected with new post-coronary respiratory tract discomfort are selected from the control group, the composition for improving respiratory tract immunity is not taken, scoring is carried out according to the symptoms of each person every day, and then statistical analysis is carried out according to the scoring.
1. Product morphology: the composition for improving respiratory tract immunity in the form of a teabag (3.8 g/bag) is prepared from the following components in parts by weight: 100 parts of honeysuckle, 50 parts of dried orange peel, 30 parts of phyllanthus emblica, 30 parts of liquorice, 20 parts of Chinese yam, 20 parts of mint, 20 parts of ampelopsis grossedentata leaves, 10 parts of perilla seed, 10 parts of fructus momordicae, 3 parts of yellow ginger in Yunnan province, 30 parts of turmeric and 50 parts of black pepper.
2. The administration method comprises the following steps: each person takes the medicine 2 times a day, 1 bag each time, and the medicine is taken after being brewed with boiled water for 5 minutes.
3. The panelist of the intervention group: 10 patients with new post-coronal respiratory distress;
4. personnel of the control group: 10 patients with new post-coronal respiratory distress;
5. scoring indexes: 16 indices-cough, asthma or shortness of breath, expectoration, debilitation, somnolence, stuffy nose/runny nose, mental retardation, insomnia, gastrointestinal discomfort, taste and smell deterioration, chest pain caused by cough, low emotion, occasional dizziness, arthralgia, occasional palpitation, and slow brain bag reaction-each index was set for 1-5 minutes, and a smaller score indicates a more alleviation of symptoms.
6. The statistics of the improvement of symptoms caused by respiratory tract immunity disorder in the intervention group are shown in table 4:
table 4:
in table 4, the values are expressed as mean±standard deviation (mean±sem); * Represent vs.0Days (compare to day 0 data), P <0.05; * Represent vs.0days (compare to day 0 data), P <0.01; * vs.0Days (compare to day 0 data), P <0.001.
7. The statistics of the symptoms caused by the airway immunity disorder of the control group are shown in Table 5:
table 5:
in table 5, the values are expressed as mean±standard deviation (mean±sem); # represents vs.1Days (compared to day 1), P <0.05.
Compared with the data in tables 4 and 5, the composition for improving respiratory tract immunity of the present invention has a tendency to improve 10 symptoms such as cough, hypodynamia, mental retardation, slowed down of mental reaction, asthma or shortness of breath, sleepiness, taste/smell deterioration, expectoration, nasal obstruction/running nose and depressed mood, and has a remarkable improving effect especially on the symptoms such as cough, expectoration, hypodynamia, sleepiness, mental retardation and the like.
In the health tea, the medicinal and edible composition for improving the respiratory tract immunity is selected, and the medicinal and edible taste or the extract thereof with the effect of improving the respiratory tract immunity is selected, wherein honeysuckle, dried orange peel, liquorice and phyllanthus emblica in the composition have the effects of clearing heat and detoxicating, eliminating dampness and resolving phlegm, tonifying spleen and stomach, promoting the production of body fluid to quench thirst, and are matched with the ampelopsis grossedentata leaves, perilla seeds, mint, small yellow ginger in Yunnan, chinese yam, momordica grosvenori and the like with the effects of promoting diuresis, resolving phlegm and relieving cough, eliminating phlegm and relieving sore throat, tonifying lung qi and the like. In addition, turmeric and black pepper which have auxiliary improving effect on symptoms caused by respiratory tract immunity disorder are added into the composition, so that the effect of improving respiratory tract immunity is comprehensively achieved.
In the preparation process of the health tea for improving the immunity of the respiratory tract, the drinking scene of the teabag is not limited by time space; the carrying is convenient, and the space is not occupied; the brewing is simple, and the tea can be brewed along with drinking; the tea soup is separated from the content, and is convenient to treat after being brewed and drunk; the capsule tea is remodeled to have new brewing experience, and the aluminum membrane is adopted for sealing, so that the content is effectively protected from being contacted with oxygen, moisture is isolated from being damaged, light is isolated from being decomposed, freshness and active ingredients are locked for a long time, and the capsule tea is not easily influenced by environment when being stored at normal temperature; the quality of the product is controllable, and the product is combined with the teabag, so that the product is creatively and effectively combined with the traditional tea bag; extracting with high pressure steam and water to release effective active components; the flavor is high, the reduction degree is high, the taste is natural, and the flavor is rich and smooth.
In summary, the health tea for improving respiratory tract immunity and the preparation process thereof select the medicinal and edible homology and have the medicinal taste for improving respiratory tract immunity or the extract thereof for combination and compounding, so that the symptoms of cough, expectoration, hypodynamia, somnolence, mental inadequacy and the like caused by the respiratory tract immunity and the disorder of the human body can be comprehensively improved through the conditioning of multiple channels of the human body, and all the components meet the requirements of food regulations and have safety; the health tea preparation process breaks through the conventional forms, 1-2 of the three forms of raw materials including the freeze-dried granular raw materials of the water extract, the crushed granular raw materials or the superfine powder recombined granular raw materials are combined for use, and fruit flavor and natural flavor can be assisted to improve the mouthfeel, so that the diversity of products is enriched, and the differentiation of the products is formed.
It will be appreciated by persons skilled in the art that the above embodiments are provided for illustration only and not for limitation of the invention, and that variations and modifications of the above described embodiments are intended to fall within the scope of the claims of the invention as long as they fall within the true spirit of the invention.
Claims (10)
1. The health tea for improving the respiratory tract immunity is characterized by comprising a respiratory tract immunity improving composition, wherein the respiratory tract immunity improving composition is prepared from the following components in parts by weight: 50-150 parts of honeysuckle, 20-80 parts of dried orange peel, 10-50 parts of phyllanthus emblica, 10-50 parts of liquorice, 10-30 parts of Chinese yam, 10-30 parts of peppermint, 10-30 parts of ampelopsis grossedentata leaf, 5-15 parts of perilla seed, 5-15 parts of fructus momordicae, 1-5 parts of Yunnan yellow ginger, 12-48 parts of turmeric and 20-80 parts of black pepper.
2. The health tea for improving respiratory tract immunity of claim 1, further comprising a spice, wherein the spice is used in an amount of 0.1-5% by weight of the composition for improving respiratory tract immunity.
3. The health tea for improving respiratory tract immunity of claim 2, wherein the spice is a fruity spice, and the fruity spice is at least one of grape, strawberry, ginseng fruit, passion fruit, papaya, dark plum, tamarind, green plum, mulberry, red bayberry, starfruit, mango and pineapple spices.
4. The health tea for improving respiratory tract immunity of claim 2, wherein the spice adopts natural spice, and the natural spice is at least one of rose, jasmine, paeonia suffruticosa, sedge, fingered citron, galangal, pagodatree flower, chrysanthemum and osmanthus fragrans spice.
5. The health tea for improving respiratory tract immunity of claim 1, wherein each component in the composition for improving respiratory tract immunity adopts one or two of crude drug decoction piece water extract freeze-dried particles, crude drug decoction piece crushed particles and crude drug decoction piece ultrafine powder recombined particles.
6. A process for preparing health tea for improving respiratory tract immunity as claimed in claim 1, wherein the composition for improving respiratory tract immunity is prepared by mixing one or two of freeze-dried granular raw materials of water extract, crushed granular raw materials and recombined granular raw materials of superfine powder;
the preparation method of the water extract freeze-dried granular raw material comprises the following steps: extracting the single component in the form of crude drug decoction pieces in the composition for improving respiratory tract immunity with water at 50-70 ℃ for 1-2 hours, concentrating the extracting solution in vacuum at low temperature, freeze-drying the concentrated solution to obtain water extract coarse powder, and sieving the water extract coarse powder by a granulator to obtain water extract freeze-dried granular raw materials of the single component, wherein the particle proportion of the water extract freeze-dried granular raw materials of the single component is more than 60 percent between 10 and 60 meshes;
the preparation steps of the crushed granular raw materials are as follows: pulverizing single components in the form of crude drug decoction pieces in the composition for improving respiratory tract immunity at low rotation speed, sieving the pulverized materials, and sieving with 10 mesh and 60 mesh sieve for secondary sieving; the large-particle materials which cannot pass through 10 meshes continue to be crushed at a low rotating speed, pass through a 10-mesh sieve and a 60-mesh sieve again for secondary screening, and reject under 60 meshes, and take particles between 10 and 60 meshes to obtain single-component crushed granular raw materials, so that the proportion of the particles between 10 and 60 meshes in the single-component crushed granular raw materials is more than 60 percent;
the preparation steps of the superfine powder recombinant granular raw material are as follows: vacuum freeze-drying single components in the form of crude drug decoction pieces in the composition for improving respiratory tract immunity, controlling the water content of the crude drug decoction pieces to be 3-5%, sieving with a 300-mesh sieve after low-temperature superfine wall-breaking pulverization, continuously carrying out low-temperature superfine wall-breaking pulverization treatment on particles which cannot pass 300 meshes, sieving with a 300-mesh sieve again, and combining all fine powder passing through the 300-mesh sieve to obtain crude drug decoction piece superfine powder of the single components; the crude drug decoction piece superfine powder of single component is subjected to wet recombination pelletization or dry pelletization, and screening is carried out by a granulator to obtain the superfine powder recombination granular raw material of single component, wherein the proportion of particles between 10 and 60 meshes in the superfine powder recombination granular raw material of single component is more than 60 percent.
7. The process for preparing health tea for improving respiratory tract immunity as claimed in claim 6, wherein the composition for improving respiratory tract immunity forms original health tea.
8. The process for preparing health tea for improving respiratory tract immunity according to claim 6, wherein the respiratory tract immunity improving composition is mixed with fruit flavor to prepare the health tea with fruit flavor, and the dosage of the fruit flavor is 0.1-5% of the weight of the respiratory tract immunity improving composition.
9. The process for preparing health tea for improving respiratory tract immunity according to claim 6, wherein the composition for improving respiratory tract immunity is mixed with natural perfume to prepare fragrant health tea, and the amount of the natural perfume is 0.1-5% of the weight of the composition for improving respiratory tract immunity.
10. A process for preparing a health tea for improving immunity of the respiratory tract according to any one of claims 7 to 9, wherein the health tea is packaged as a content in a tea bag to prepare a teabag or the health tea is packaged as a content in a capsule to prepare a capsule tea.
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