CN115192753B - Aromatherapy essential oil containing sarmentosum and preparation method thereof - Google Patents

Aromatherapy essential oil containing sarmentosum and preparation method thereof Download PDF

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CN115192753B
CN115192753B CN202210791737.4A CN202210791737A CN115192753B CN 115192753 B CN115192753 B CN 115192753B CN 202210791737 A CN202210791737 A CN 202210791737A CN 115192753 B CN115192753 B CN 115192753B
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王飞
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Baoting Hainong Agricultural Development Co ltd
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    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61LMETHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
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    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00Essential oils; Perfumes
    • C11B9/02Recovery or refining of essential oils from raw materials
    • C11B9/025Recovery by solvent extraction
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61LMETHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
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    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P20/00Technologies relating to chemical industry
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    • Y02P20/54Improvements relating to the production of bulk chemicals using solvents, e.g. supercritical solvents or ionic liquids

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Abstract

The invention provides a sarmentosum-containing aromatherapy essential oil and a preparation method thereof, wherein the aromatherapy essential oil comprises the following raw materials in parts by weight: the invention adopts supercritical carbon dioxide to extract the sarmentosum extract, adds compound fruit acid into the extract to promote fragrance, adds the fragrance locking agent, the thickening agent and the like to lead the fragrance to be uniform, slowly releases and increases the diffusion time of the fragrance, and the invention comprises 40-60 parts of the sarmentosum extract, 10-30 parts of compound fruit acid, 5-10 parts of mannitol, 2-8 parts of the fragrance locking agent, 10-26 parts of the emulsifying agent, 0.1-0.5 part of the thickening agent and 3-10 parts of water.

Description

Aromatherapy essential oil containing sarmentosum and preparation method thereof
Technical Field
The invention relates to the technical field of aromatherapy, in particular to an aromatherapy essential oil containing sarmentosum and a preparation method thereof.
Background
The sarmentosum (Piper sarmentosum Roxb) is a perennial herb of Piper genus of piperaceae family, is also called as sarmentosum, fructus Piperis Longi, and is widely distributed in Guangxi, guangdong, yunnan, hainan provinces of China, has abundant resources, can be harvested all year round, has the effects of dispelling wind and cold, promoting qi circulation and relieving pain, activating collaterals, relieving swelling and the like, is commonly used for wind-cold cough, abdominal distention, diarrhea and dysentery, swelling of feet after delivery, traumatic injury and the like, has various pharmacological activities, and has the effects of easing pain, resisting viruses, inhibiting fungi, resisting tumors, resisting oxidation, resisting inflammation and the like. The sarmentosum is rich in various active substances such as acids, ethers, alcohols, terpenes and the like.
Aromatherapy is an aromatherapy method for conveying medicinal effects of essential oil by skin system and respiratory system, and by massage, inhalation, hot compress, soaking and fumigation, aromatic essential oil is quickly mixed into human blood and lymph fluid, so as to accelerate metabolism in vivo, promote regeneration of living cells, enhance immunity of body, and regulate nervous system, circulatory system, endocrine system, muscle tissue, digestive system and excretory system of human body; the prior plant extract aromatherapy essential oil has less active reserved components, short fragrance leaving time in the use process, and the volatilization of the fragrance is blocked due to the influence of a solid agent when the solid aromatherapy is prepared, so that the use effect of the aromatherapy is greatly influenced.
Disclosure of Invention
In view of the above, the present invention provides an aromatherapy essential oil containing piper sarmentosum and a preparation method thereof, which solves the above problems.
The technical scheme of the invention is realized as follows: an aromatherapy essential oil containing caulis Piperis Futokadsurae is provided: the material comprises the following raw materials in parts by weight: 40 to 60 parts of sarmentosum extract, 10 to 30 parts of compound fruit acid, 5 to 10 parts of mannitol, 2 to 8 parts of perfume locking agent, 10 to 26 parts of emulsifying agent, 0.1 to 0.5 part of thickening agent and 3 to 10 parts of water.
Further, an aromatherapy essential oil containing sarmentosum: the material comprises the following raw materials in parts by weight: 50 parts of sarmentosum extract, 20 parts of compound fruit acid, 8 parts of mannitol, 6 parts of perfume locking agent, 18 parts of emulsifier, 0.3 part of thickener and 8 parts of water.
Further, the compound fruit acid is citric acid, malic acid and citrus acid with the mass ratio of 1:3-5:2-8.
Further, the emulsifier is xylitol fatty acid ester.
Further, the perfume locking agent is avocado oil or olive oil, and the avocado oil is selected from the European Nuo brand.
Further, the thickener is soluble starch slurry and rice bran protein with a mass ratio of 2-6:1, and the soluble starch slurry is prepared by mixing soluble starch and water according to a mass volume g/mL of 1-5:10.
Further, the preparation method of the aromatherapy essential oil containing the sarmentosum comprises the following steps:
s1, preparing a sarmentosum extract: picking fresh sarmentosum plant, naturally drying in the shade, crushing the natural shade, passing through 40-80 meshes to obtain sarmentosum powder, soaking the sarmentosum powder in 10-50% saline water, heating the sarmentosum powder and the saline water to a mass volume ratio g/mL of 3-10:20, loading the sarmentosum powder and the saline water into an extraction kettle at a temperature of 40-60 ℃, adding an extraction solvent, performing supercritical carbon dioxide low-temperature extraction, performing carbon dioxide flow at a rate of 40-60L/h to obtain crude extract, centrifuging the crude extract, taking a liquid phase, adjusting pH to 4.5-4.8, performing secondary low-temperature extraction, and collecting supernatant to obtain the sarmentosum extract;
s2, preparing aromatherapy essential oil: mixing and stirring the sarmentosum extractive solution, the compound fruit acid and mannitol, controlling the stirring temperature to be 10-20 ℃, the stirring speed to be 200-400rpm, and the stirring time to be 20-40 min, and standing for 1-3 h after stirring to obtain a mixed solution I;
s3, stirring the mixture after standing again, adding the perfume locking agent and water while stirring, raising the temperature to 40-60 ℃, stirring at 500-600 rpm, and stirring for 20-30 min to obtain a mixture II;
s4, adding an emulsifying agent and a thickening agent into the obtained mixed solution II for homogenization, wherein the homogenization conditions are as follows: the pressure is 16-22 MPa, the temperature is 40-80 ℃ and the time is 15-25 s, and the essential oil of the aromatherapy essential oil containing the sarmentosum is prepared.
Further, the S1 extraction solvent is a mixed phase of ethanol and isodecyl alcohol, and the volume ratio of the ethanol to the isodecyl alcohol is 5-10: 1 to 4.
Further, the low-temperature extraction temperature of S1 is 50-55 ℃, the extraction time is 30-50 min, the secondary low-temperature extraction temperature is 40-49 ℃, the extraction time is 15-25 min, and the extraction pressure is 15-40 MPa.
Furthermore, the essential oil containing the sarmentose is applied to preparing aromatherapy tablets, aromatherapy candles and rattan aromatherapy.
Compared with the prior art, the invention has the beneficial effects that:
the invention adopts supercritical carbon dioxide extraction, prepares a mixed phase of ethanol and isodecyl alcohol as an extraction solvent, controls the extraction technological parameters, and the extracted extract furthest stores the active ingredients of the sarmentosum, has higher content of alpha-asarone and caryophyllene, has the functions of relieving cough, eliminating phlegm, relieving asthma, calming, relieving spasm and resisting convulsion, and has the antibacterial, anti-inflammatory, mosquito-repellent, anxiolytic and antidepressant activities; the compound fruit acid is added into the extracting solution to promote the fragrance, the fragrance locking agent, the thickening agent and the like are added to ensure that the fragrance is uniform and slowly released, the diffusion time of the fragrance is prolonged, and the fragrance concentration reaches 10 mug/L after 48 hours.
Detailed Description
In order to better understand the technical content of the present invention, the following provides specific examples to further illustrate the present invention.
The experimental methods used in the embodiment of the invention are conventional methods unless otherwise specified.
Materials, reagents, and the like used in the examples of the present invention are commercially available unless otherwise specified.
Example 1
An aromatherapy essential oil containing piper sarmentosum comprises the following raw materials in parts by weight: 40 parts of sarmentosum extract, 10 parts of compound fruit acid, 5 parts of mannitol, 2 parts of perfume locking agent, 10 parts of emulsifier, 0.1 part of thickener and 3 parts of water; the composite fruit acid is citric acid, malic acid and citrus acid with the mass ratio of 1:3:2, the emulsifier is xylitol fatty acid ester, the aroma-locking agent is butter oil, the thickener is soluble starch slurry and rice bran protein with the mass ratio of 2:1, and the soluble starch slurry is prepared by mixing soluble starch and water according to the mass volume g/mL of 1:10.
Example 2
An aromatherapy essential oil containing piper sarmentosum comprises the following raw materials in parts by weight: 60 parts of sarmentosum extract, 30 parts of compound fruit acid, 10 parts of mannitol, 8 parts of perfume locking agent, 26 parts of emulsifier, 0.5 part of thickener and 10 parts of water; the composite fruit acid is citric acid, malic acid and citrus acid with the mass ratio of 1:5:8, the emulsifier is xylitol fatty acid ester, the aroma-locking agent is olive oil, the thickener is soluble starch slurry and rice bran protein with the mass ratio of 6:1, and the soluble starch slurry is prepared by mixing soluble starch and water according to the mass volume g/mL of 5:10.
Example 3
An aromatherapy essential oil containing piper sarmentosum comprises the following raw materials in parts by weight: 50 parts of sarmentosum extract, 20 parts of compound fruit acid, 8 parts of mannitol, 6 parts of perfume locking agent, 18 parts of emulsifier, 0.3 part of thickener and 8 parts of water; the composite fruit acid is citric acid, malic acid and citrus acid with the mass ratio of 1:4:5, the emulsifying agent is xylitol fatty acid ester, the aroma-locking agent is butter oil, the thickening agent is soluble starch slurry and rice bran protein with the mass ratio of 4:1, and the soluble starch slurry is prepared by mixing soluble starch and water according to the mass volume g/mL of 3:10;
the aromatherapy essential oils described in the above examples 1 to 3 were prepared by the following preparation method:
s1, preparing a sarmentosum extract: picking fresh sarmentosum plant, naturally drying in the shade, crushing the sarmentosum plant to obtain sarmentosum powder, soaking the sarmentosum powder in 30 percent by volume of saline water, heating the sarmentosum powder and the saline water to 50 ℃ according to the mass volume ratio g/mL of the sarmentosum powder to the saline water of 6:20, loading the sarmentosum plant into an extraction kettle, adding an extraction solvent, wherein the extraction solvent is a mixed phase of ethanol and isodecyl alcohol, and the volume ratio of the ethanol to the isodecyl alcohol is 8:3, performing supercritical carbon dioxide low-temperature extraction at a temperature of 52 ℃, under a pressure of 33MPa, with a carbon dioxide flow of 50L/h, for 40min to obtain a crude extract, centrifuging the crude extract, taking a liquid phase, adjusting the pH to 4.7, performing secondary low-temperature extraction at a temperature of 45 ℃, under a pressure of 30MPa, for 20min, and collecting a supernatant, namely the sarmentosum extract;
s2, preparing aromatherapy essential oil: mixing the sarmentosum extract, the compound fruit acid and mannitol, controlling the stirring temperature to 15 ℃, the stirring speed to 300rpm, and the stirring time to 30min, and standing for 2h after the stirring is finished to obtain a mixed solution I;
s3, stirring the mixture after standing again, adding the perfume locking agent and water while stirring, raising the temperature to 50 ℃, stirring at 550rpm for 25min, and obtaining a mixture II;
s4, adding an emulsifying agent and a thickening agent into the obtained mixed solution II for homogenization, wherein the homogenization conditions are as follows: the pressure is 18MPa, the temperature is 60 ℃ and the time is 20s, and the aromatherapy essential oil containing the sarmentosum is obtained.
Example 4
An aromatherapy essential oil containing piper sarmentosum comprises the following raw materials in parts by weight: 50 parts of sarmentosum extract, 20 parts of compound fruit acid, 8 parts of mannitol, 6 parts of perfume locking agent, 18 parts of emulsifier, 10 parts of thickener and 8 parts of water; the composite fruit acid is citric acid, malic acid and citrus acid with the mass ratio of 1:4:5, the emulsifying agent is xylitol fatty acid ester, the aroma-locking agent is butter oil, the thickening agent is soluble starch slurry and rice bran protein with the mass ratio of 4:1, and the soluble starch slurry is prepared by mixing soluble starch and water according to the mass volume g/mL of 3:10;
the preparation method comprises the following steps:
s1, preparing a sarmentosum extract: picking fresh sarmentosum plant, naturally drying in the shade, crushing and sieving with 40 meshes to obtain sarmentosum powder, soaking in 10% brine with the mass-volume ratio g/mL of 3:20, heating to 40 ℃, loading into an extraction kettle, adding an extraction solvent, wherein the extraction solvent is a mixed phase of ethanol and isodecyl alcohol, and the volume ratio of ethanol to isodecyl alcohol is 5:1, performing supercritical carbon dioxide low-temperature extraction at 50 ℃ under 15MPa at 40L/h for 30min to obtain a crude extract, centrifuging the crude extract, taking a liquid phase, adjusting the pH to 4.5, performing secondary low-temperature extraction at 40 ℃ under 15MPa for 15min, and collecting supernatant to obtain the sarmentosum extract;
s2, preparing aromatherapy essential oil: mixing the sarmentosum extract, the compound fruit acid and mannitol, and stirring at a temperature of 10 ℃ at a stirring speed of 200rpm for 20min, and standing for 1h after stirring to obtain a mixed solution I;
s3, stirring the mixture after standing again, adding the perfume locking agent and water while stirring, raising the temperature to 40 ℃, stirring at 500rpm for 20min, and obtaining a mixture II;
s4, adding an emulsifying agent and a thickening agent into the obtained mixed solution II for homogenization, wherein the homogenization conditions are as follows: the pressure is 16MPa, the temperature is 40 ℃ and the time is 15s, and the aromatherapy essential oil containing the sarmentosum is obtained.
Example 5
An aromatherapy essential oil containing piper sarmentosum comprises the following raw materials in parts by weight: 50 parts of sarmentosum extract, 20 parts of compound fruit acid, 8 parts of mannitol, 6 parts of perfume locking agent, 18 parts of emulsifier, 10 parts of thickener and 8 parts of water; the composite fruit acid is citric acid, malic acid and citrus acid with the mass ratio of 1:4:5, the emulsifying agent is xylitol fatty acid ester, the aroma-locking agent is butter oil, the thickening agent is soluble starch slurry and rice bran protein with the mass ratio of 4:1, and the soluble starch slurry is prepared by mixing soluble starch and water according to the mass volume g/mL of 3:10;
the preparation method comprises the following steps:
s1, preparing a sarmentosum extract: picking fresh sarmentosum plant, naturally drying in the shade, crushing and passing through 80 meshes to obtain sarmentosum powder, soaking in 50% saline water, wherein the mass volume ratio g/mL of the sarmentosum powder to the saline water is 10:20, heating to 60 ℃, loading into an extraction kettle, adding an extraction solvent, wherein the extraction solvent is a mixed phase of ethanol and isodecyl alcohol, and the volume ratio of the ethanol to the isodecyl alcohol is 10:4, performing supercritical carbon dioxide low-temperature extraction at 55 ℃ under 40MPa at a carbon dioxide flow rate of 60L/h for 50min to obtain a crude extract, centrifuging the crude extract, taking a liquid phase, adjusting the pH to 4.8, performing secondary low-temperature extraction at 49 ℃ under 40MPa for 25min, and collecting supernatant to obtain the sarmentosum extract;
s2, preparing aromatherapy essential oil: mixing the sarmentosum extract, the compound fruit acid and mannitol, and stirring at 120 ℃ at 400rpm for 40min to obtain a mixed solution I;
s3, stirring the mixture after standing again, adding the perfume locking agent and water while stirring, raising the temperature to 60 ℃, stirring at 600rpm for 30min, and obtaining a mixture II;
22MPa, 80 ℃ and 25s, thus obtaining the aromatherapy essential oil containing the sarmentosum.
The aromatherapy essential oils prepared in examples 1 to 5 were subjected to performance comparison, and the content of active ingredients in the piper sarmentosum extract was measured by GC-MS method, and the measurement results were as follows:
the essential oil of example 3 was made into a fragrance candle, and the fragrance retention effect was judged by detecting the fragrance release concentrations for 1h, 4h, 8h, 10h, 24h, and 48h using gas chromatography, and the test results were as follows:
according to the formula raw material combination preparation method, the active ingredient extraction content in the prepared piper sarmentosum extract is high, the aroma locking and fixing time of the prepared aromatherapy essential oil is long, the aromatherapy aroma is uniformly and slowly released, and the diffusion time of the aromatherapy is prolonged.
The following control tests were performed on the performance effects of the aromatherapy essential oil prepared in example 3 of the invention, specifically as follows:
comparative example 1
The comparison example is different from the example 3 in that the raw materials are different in proportion, and specifically the essential oil containing the sarmentosum comprises the following raw materials in parts by weight: 30 parts of sarmentosum extract, 33 parts of compound fruit acid, 12 parts of mannitol, 1 part of perfume locking agent, 28 parts of emulsifier, 18 parts of thickener and 12 parts of water; the composite fruit acid is citric acid, malic acid and citrus acid with the mass ratio of 1:4:5, the emulsifying agent is xylitol fatty acid ester, the aroma-locking agent is butter oil, the thickening agent is soluble starch slurry and rice bran protein with the mass ratio of 4:1, and the soluble starch slurry is prepared by mixing soluble starch and water according to the mass volume g/mL of 3:10;
the preparation method comprises the following steps:
s1, preparing a sarmentosum extract: picking fresh sarmentosum plant, naturally drying in the shade, crushing the sarmentosum plant to obtain sarmentosum powder, soaking the sarmentosum powder in 30 percent by volume of saline water, heating the sarmentosum powder and the saline water to 50 ℃ according to the mass volume ratio g/mL of the sarmentosum powder to the saline water of 6:20, loading the sarmentosum plant into an extraction kettle, adding an extraction solvent, wherein the extraction solvent is a mixed phase of ethanol and isodecyl alcohol, and the volume ratio of the ethanol to the isodecyl alcohol is 8:3, performing supercritical carbon dioxide low-temperature extraction at a temperature of 52 ℃, under a pressure of 33MPa, with a carbon dioxide flow of 50L/h, for 40min to obtain a crude extract, centrifuging the crude extract, taking a liquid phase, adjusting the pH to 4.7, performing secondary low-temperature extraction at a temperature of 45 ℃, under a pressure of 30MPa, for 20min, and collecting a supernatant, namely the sarmentosum extract;
s2, preparing aromatherapy essential oil: mixing the sarmentosum extract, the compound fruit acid and mannitol, controlling the stirring temperature to 15 ℃, the stirring speed to 300rpm, and the stirring time to 30min, and standing for 2h after the stirring is finished to obtain a mixed solution I;
s3, stirring the mixture after standing again, adding the perfume locking agent and water while stirring, raising the temperature to 50 ℃, stirring at 550rpm for 25min, and obtaining a mixture II;
s4, adding an emulsifying agent and a thickening agent into the obtained mixed solution II for homogenization, wherein the homogenization conditions are as follows: the pressure is 18MPa, the temperature is 60 ℃ and the time is 20s, and the essential oil of the aromatherapy essential oil containing the sarmentosum is obtained.
Comparative example 2
The comparison example is different from the example 3 in that the thickener in the raw material of the aromatherapy essential oil is rice bran protein, in particular to the aromatherapy essential oil containing the piper sarmentosum, which comprises the following raw materials in parts by weight: 50 parts of sarmentosum extract, 20 parts of compound fruit acid, 8 parts of mannitol, 6 parts of perfume locking agent, 18 parts of emulsifier, 0.3 part of thickener and 8 parts of water; the composite fruit acid is citric acid, malic acid and citrus acid with the mass ratio of 1:4:5, the emulsifying agent is xylitol fatty acid ester, the aroma-locking agent is butter oil, the thickening agent is rice bran protein, and the soluble starch slurry is prepared by mixing soluble starch and water according to the mass volume g/mL of 3:10;
the preparation method comprises the following steps:
s1, preparing a sarmentosum extract: picking fresh sarmentosum plant, naturally drying in the shade, crushing the sarmentosum plant to obtain sarmentosum powder, soaking the sarmentosum powder in 30 percent by volume of saline water, heating the sarmentosum powder and the saline water to 50 ℃ according to the mass volume ratio g/mL of the sarmentosum powder to the saline water of 6:20, loading the sarmentosum plant into an extraction kettle, adding an extraction solvent, wherein the extraction solvent is a mixed phase of ethanol and isodecyl alcohol, and the volume ratio of the ethanol to the isodecyl alcohol is 8:3, performing supercritical carbon dioxide low-temperature extraction at a temperature of 52 ℃, under a pressure of 33MPa, with a carbon dioxide flow of 50L/h, for 40min to obtain a crude extract, centrifuging the crude extract, taking a liquid phase, adjusting the pH to 4.7, performing secondary low-temperature extraction at a temperature of 45 ℃, under a pressure of 30MPa, for 20min, and collecting a supernatant, namely the sarmentosum extract;
s2, preparing aromatherapy essential oil: mixing the sarmentosum extract, the compound fruit acid and mannitol, controlling the stirring temperature to 15 ℃, the stirring speed to 300rpm, and the stirring time to 30min, and standing for 2h after the stirring is finished to obtain a mixed solution I;
s3, stirring the mixture after standing again, adding the perfume locking agent and water while stirring, raising the temperature to 50 ℃, stirring at 550rpm for 25min, and obtaining a mixture II;
s4, adding an emulsifying agent and a thickening agent into the obtained mixed solution II for homogenization, wherein the homogenization conditions are as follows: the pressure is 18MPa, the temperature is 60 ℃ and the time is 20s, and the aromatherapy essential oil containing the sarmentosum is obtained.
Comparative example 3
The comparison example is different from the example 3 in that the aroma locking agent is not added into the raw material of the aroma essential oil, specifically the aroma essential oil containing the sarmentosum comprises the following raw materials in parts by weight: 50 parts of sarmentosum extract, 20 parts of compound fruit acid, 8 parts of mannitol, 18 parts of emulsifying agent, 0.3 part of thickening agent and 8 parts of water; the composite fruit acid is citric acid, malic acid and citrus acid with the mass ratio of 1:4:5, the emulsifying agent is xylitol fatty acid ester, the aroma-locking agent is butter oil, the thickening agent is soluble starch slurry and rice bran protein with the mass ratio of 4:1, and the soluble starch slurry is prepared by mixing soluble starch and water according to the mass volume g/mL of 3:10;
the preparation method comprises the following steps:
s1, preparing a sarmentosum extract: picking fresh sarmentosum plant, naturally drying in the shade, crushing the sarmentosum plant to obtain sarmentosum powder, soaking the sarmentosum powder in 30 percent by volume of saline water, heating the sarmentosum powder and the saline water to 50 ℃ according to the mass volume ratio g/mL of the sarmentosum powder to the saline water of 6:20, loading the sarmentosum plant into an extraction kettle, adding an extraction solvent, wherein the extraction solvent is a mixed phase of ethanol and isodecyl alcohol, and the volume ratio of the ethanol to the isodecyl alcohol is 8:3, performing supercritical carbon dioxide low-temperature extraction at a temperature of 52 ℃, under a pressure of 33MPa, with a carbon dioxide flow of 50L/h, for 40min to obtain a crude extract, centrifuging the crude extract, taking a liquid phase, adjusting the pH to 4.7, performing secondary low-temperature extraction at a temperature of 45 ℃, under a pressure of 30MPa, for 20min, and collecting a supernatant, namely the sarmentosum extract;
s2, preparing aromatherapy essential oil: mixing the sarmentosum extract, the compound fruit acid and mannitol, controlling the stirring temperature to 15 ℃, the stirring speed to 300rpm, and the stirring time to 30min, and standing for 2h after the stirring is finished to obtain a mixed solution I;
s3, stirring the mixture after standing again, adding water while stirring, raising the temperature to 50 ℃, stirring at 550rpm for 25min, and obtaining a mixture II;
s4, adding an emulsifying agent and a thickening agent into the obtained mixed solution II for homogenization, wherein the homogenization conditions are as follows: the pressure is 18MPa, the temperature is 60 ℃ and the time is 20s, and the aromatherapy essential oil containing the sarmentosum is obtained.
The fragrance release concentrations of the fragrance essential oils of comparative examples 1 to 3 were measured and compared, and the comparison results were as follows:
from the above results, it is clear that, when the ratio of the raw materials is within a specific range, the synergistic effect can well release the aromatherapy essential oil, and when the thickener of the invention is added in the embodiment 3 and the comparative example 2, the hydrophobic molecules in the soluble starch slurry and the rice bran protein interact with the hydrophobic molecules in the extracting solution, and then the inclusion effect of the essential oil in the mixed solution II can be realized under the action of the external force of the hydrophilic molecules and the aqueous solution in the extracting solution, so that the slow release of the active ingredients in the aromatherapy essential oil can be realized, the release time of the aromatherapy essential oil can be delayed, and the fragrance concentration reaches 10 mug/L after 48 hours; example 3 compared with comparative example 3, the present invention uses avocado oil or olive oil as the perfume locking agent, and the high-quality grease molecules can lock the active molecules in the mixed liquor I, prevent the loss of the perfume molecules during release, and preserve the active substances.
The foregoing description of the preferred embodiments of the invention is not intended to be limiting, but rather is intended to cover all modifications, equivalents, alternatives, and improvements that fall within the spirit and scope of the invention.

Claims (5)

1. An aromatherapy essential oil containing piper sarmentosum, which is characterized in that: the material comprises the following raw materials in parts by weight: 40-60 parts of sarmentosum extract, 10-30 parts of compound fruit acid, 5-10 parts of mannitol, 2-8 parts of perfume locking agent, 10-26 parts of emulsifier, 0.1-0.5 part of thickener and 3-10 parts of water;
the compound fruit acid is citric acid, malic acid and citrus acid with the mass ratio of 1:3-5:2-8;
the perfume locking agent is avocado oil or olive oil;
the emulsifier is xylitol fatty acid ester;
the thickening agent is soluble starch slurry and rice bran protein with a mass ratio of 2-6:1, and the soluble starch slurry is prepared by mixing soluble starch and water according to a mass volume g/mL of 1-5:10.
2. The aromatherapy essential oil containing piper sarmentosum as claimed in claim 1, wherein: the material comprises the following raw materials in parts by weight: 50 parts of sarmentosum extract, 20 parts of compound fruit acid, 8 parts of mannitol, 6 parts of perfume locking agent, 18 parts of emulsifier, 0.3 part of thickener and 8 parts of water.
3. The method for preparing the essential oil for aromatherapy containing the piper sarmentosum according to any one of claims 1 to 2, which is characterized in that: the method comprises the following steps:
s1, preparing a sarmentosum extract: picking fresh sarmentosum plant, naturally drying in the shade, crushing the sarmentosum plant to obtain sarmentosum powder, soaking the sarmentosum powder in 10-50% saline water by volume percent, heating the sarmentosum powder and the saline water to 40-60 ℃ according to the mass-volume ratio g/mL of 3-10:20, loading the sarmentosum powder and the saline water into an extraction kettle, adding an extraction solvent, performing supercritical carbon dioxide low-temperature extraction with the carbon dioxide flow rate of 40-60L/h to obtain crude extract, centrifuging the crude extract, taking a liquid phase, adjusting the pH value to 4.5-4.8, performing secondary low-temperature extraction, and collecting supernatant to obtain the sarmentosum extract; the S1 extraction solvent is a mixed phase of ethanol and isodecyl alcohol, and the volume ratio of the ethanol to the isodecyl alcohol is 5-10: 1-4;
s2, preparing aromatherapy essential oil: mixing and stirring the sarmentosum extractive solution, the compound fruit acid and mannitol, controlling the stirring temperature to be 10-20 ℃, the stirring speed to be 200-400rpm, and the stirring time to be 20-40 min, and standing for 1-3 h after stirring to obtain a mixed solution I;
s3, stirring the mixture after standing again, adding the perfume locking agent and water while stirring, raising the temperature to 40-60 ℃, stirring at 500-600 rpm, and stirring for 20-30 min to obtain a mixture II;
s4, adding an emulsifying agent and a thickening agent into the obtained mixed solution II for homogenization, wherein the homogenization conditions are as follows: the pressure is 16-22 MPa, the temperature is 40-80 ℃ and the time is 15-25 s, and the aromatherapy essential oil containing the sarmentosum is obtained.
4. The method for preparing the essential oil for aromatherapy containing piper sarmentosum according to claim 3, wherein: the low-temperature extraction temperature of S1 is 50-55 ℃, the extraction time is 30-50 min, the secondary low-temperature extraction temperature is 40-49 ℃, the extraction time is 15-25 min, and the extraction pressure is 15-40 MPa.
5. The use of the essential oil of laetispica containing according to any one of claims 1-2 for the preparation of aromatherapy tablets, aromatherapy candles, rattan aromatherapy.
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