CN114287500A - Star-kidney-grass rose angelica oil gel candy and preparation method thereof - Google Patents
Star-kidney-grass rose angelica oil gel candy and preparation method thereof Download PDFInfo
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- CN114287500A CN114287500A CN202111513903.6A CN202111513903A CN114287500A CN 114287500 A CN114287500 A CN 114287500A CN 202111513903 A CN202111513903 A CN 202111513903A CN 114287500 A CN114287500 A CN 114287500A
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Abstract
The invention relates to the technical field of vegetable oil and gel candy, in particular to star-kidney-grass rose angelica oil gel candy and a preparation method thereof; the gel candy comprises the following components in percentage by weight: 10% of xylitol, 8% of edible gelatin, 13% of perilla seed oil, 15% of peony seed oil, 8% of silybum marianum seed oil, 8% of acer truncatum seed oil, 6% of spina date seed oil, 6% of medlar seed oil, 6% of rose oil, 10% of angelica root oil, 2% of rose pollen, 1% of raspberry powder, 1% of dandelion powder, 5% of glycerol and 1% of solvent; according to the invention, the gel candy prepared by the invention can be easily absorbed by a human body through a proper proportion, has a better absorption effect, rich nutrition, a mellow and moist mouthfeel, safety and no side effect, and can play a role in beautifying and resisting aging for women after being eaten for a long time.
Description
Technical Field
The invention belongs to the technical field of vegetable oil and gel candy, and particularly relates to star-kidney-grass rose angelica sinensis oil gel candy and a preparation method thereof.
Background
The gel candy is one of edible candies which are developed rapidly in recent years in China, and with the development of international plant oil tide, the plant oil becomes a more natural, safe and clean raw material source, but most common soft capsules are wrapped with oily components, and the fishy smell of the oil is unacceptable for people to chew;
the gel candy content can contain a mixture of oil, water and solid powder, so that the taste and mouthfeel of the content can be integrally adjusted according to the product requirements, and the gel candy content becomes a new hot point for developing candies.
In the patent application No. CN200810188058.8, the specification states that the chewable soft capsule is prepared by pressing a gelatin material comprising 30-60% of gelatin, 20-45% of kneading agent, 1-5% of wetting agent, 0.5-8% of food additive and 8-14% of water and matching with contents containing bioactive oil phase liquid or emulsion, and belongs to health food, the invention has the advantages of reasonable proportion, convenient carrying and administration, high bioavailability, no side effect, easy control of preparation process, stable product quality, and is a health care nutriment with safe eating and wide application range, although the soft capsule provided by the patent has certain health care function, the effect is not good, and simultaneously, the functional unit also lacks the function of beautifying, the demand of the user for the gel candy cannot be satisfied.
In summary, the development of the star-kidney-grass rose angelica oil gel candy and the preparation method thereof still remain key problems to be solved urgently in the technical field of vegetable oil and gel candy.
Disclosure of Invention
The invention aims to provide the star-Rumex-Yuehensis rose angelica oil gel candy and the preparation method thereof.
The invention provides star-kidney-grass rose angelica oil gel candy which comprises the following components in percentage by weight: 10% of xylitol, 8% of edible gelatin, 13% of perilla seed oil, 15% of peony seed oil, 8% of silybum marianum seed oil, 8% of acer truncatum seed oil, 6% of spina date seed oil, 6% of medlar seed oil, 6% of rose oil, 10% of angelica root oil, 2% of rose pollen, 1% of raspberry powder, 1% of dandelion powder, 5% of glycerol and 1% of solvent.
The invention is further configured to: the rose pollen is double-petal red rose pollen.
The invention is further configured to: the solvent is purified water.
The invention also provides an equipment method of the star-Rumex-Yuehensis rose angelica sinensis oil gel candy, which comprises the following steps:
(1) crushing and sieving: respectively crushing the raw and auxiliary materials of sugar alcohol, perilla seed oil, peony seed oil, silybum marianum seed oil, acer truncatum seed oil, spina date seed oil, medlar seed oil, rose oil, angelica root oil, rose pollen, raspberry powder and dandelion powder by a crusher, sieving by a 80-mesh sieve, respectively filling into a clean stainless steel container, weighing and labeling;
(2) weighing: weighing raw and auxiliary materials required in the step (1) in batches, respectively placing the raw and auxiliary materials into another clean stainless steel container, and labeling the stainless steel container;
(3) preparing glue solution: adding a metered solvent into a gelatin melting tank, opening a stirring paddle for stirring, opening for heating, adding glycerol for heating, then adding edible gelatin, opening for stirring to completely melt and stir the edible gelatin, decompressing and vacuumizing after the gelatin solution in the tank is completely dissolved, standing until no bubbles emerge, and storing the gelatin solution in a heat-preserving tank for later use;
(4) preparing feed liquid: accurately weighing a specified amount of the raw and auxiliary materials in the step (2), uniformly stirring and mixing the raw and auxiliary materials, and standing to obtain a feed liquid;
(5) and (3) granulating: mixing the feed liquid with the glue solution, controlling indexes, and performing compression granulation;
(6) shaping: setting the particles in a single-layer rotating cage drier;
(7) and (3) drying: drying the shaped particles by using a double-layer rotating cage dryer for later use;
(8) particle selection: selecting orthomorphic grains, and removing non-orthomorphic grains;
(9) inner packaging: after the inspection is qualified, carrying out internal packaging according to the packaging requirement, and printing the batch number and the production date;
(10) outsourcing: after the outer package label is pasted and the code is printed, the box is packed and sealed;
(11) and (4) inspecting a finished product: and taking a proper amount of the packaged finished products, inspecting according to the standard, and warehousing the qualified products.
The invention is further configured to: the label is filled with name, batch number, weight, date, operator and rechecker name.
The invention is further configured to: in the step (5), the index requirement is 500 mg/granule, and the loading difference is +/-7.5%.
The invention is further configured to: in the step (6), the room temperature is 18-26 ℃, and the relative humidity is 40-50%.
The invention is further configured to: in step (7), the chamber temperature is 18-26 ℃ and the relative humidity is 40-50%.
The invention is further configured to: in the step (8), the large and small grains, the irregular grains and the shriveled grains are removed by adopting a manual grain sorting mode.
The invention is further configured to: in the step (11), after the finished product is inspected, the finished product is put into a warehouse, namely the qualified finished product is placed in a clean, cool and ventilated drying place for storage.
The gel candy prepared by the invention can be easily absorbed by a human body, has better absorption effect, rich nutrition, elastic and moist mouthfeel, is safe and free of side effect, can play the effects of beautifying and resisting aging for women after being eaten for a long time, has wide application prospect, and is worthy of popularization.
Drawings
FIG. 1: is a flow chart of a preparation method of the star-Rumex-Yuehensis, rose and angelica oil gel candy.
Detailed Description
In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below. It is to be understood that the embodiments described are only a few embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The present invention will be described in detail below with reference to examples and the accompanying drawings.
Example 1:
the star-kidney-grass rose angelica oil gel candy comprises the following components in percentage by weight: 10% of xylitol, 8% of edible gelatin, 13% of perilla seed oil, 15% of peony seed oil, 8% of silybum marianum seed oil, 8% of acer truncatum seed oil, 6% of spina date seed oil, 6% of medlar seed oil, 6% of rose oil, 10% of angelica root oil, 2% of rose pollen, 1% of raspberry powder, 1% of dandelion powder, 5% of glycerol and 1% of solvent.
Further, the rose pollen is double-petal red rose pollen.
Further, the solvent is purified water.
Xylitol: the sweetness is equivalent to that of cane sugar, a large amount of heat can be absorbed when the sugar alcohol sweetener is dissolved in water, and the sugar alcohol sweetener is one of all sugar alcohol sweeteners with the largest heat absorption value, so that when the sugar alcohol sweetener is eaten in a solid form, a pleasant cool feeling can be generated in the mouth, the metabolism is not regulated by insulin, the sugar alcohol sweetener is completely metabolized in a human body, and the sugar alcohol sweetener can be used as a heat energy source for diabetics.
Edible gelatin: the collagen hydrolysate is a high protein without fat, contains no cholesterol, and is a natural nutritional food thickener.
Purple perilla seed oil: has effects in reducing blood lipid, improving memory, preventing senile dementia, resisting aging, resisting allergy, resisting cancer, inhibiting colon cancer, reducing blood lipid and blood pressure, protecting liver, strengthening brain, improving intelligence, and protecting vision.
And (3) peony seed oil: the peony oil is pure natural green edible oil, contains various extremely important bioactive substances such as unique peony saponin, paeonol, peony polysaccharide, alpha-linolenic acid, peony sterol and the like, and also contains various unsaturated fatty acids, various essential amino acids and various vitamin minerals.
Silybum marianum seed oil: has effects in clearing away heat, promoting diuresis, dispersing stagnated liver qi, and promoting bile flow.
Acer truncatum seed oil: contains 5-6% of extra-long chain fatty acid, namely nervonic acid, and is a new resource food.
Wild jujube kernel oil: can regulate sleep, stabilize mood, and treat insomnia, palpitation, and dysphoria.
Medlar seed oil: has effects in regulating blood lipid, resisting aging, removing mottle, nourishing yin, and supporting yang.
Rose oil: it can be used as flavoring agent for skin care, body beautification, food, tobacco, perfume and cosmetics, and has effects in preventing infectious diseases, treating skin, regulating endocrine, and promoting physiological and psychological activities of human body.
Angelica root oil: has effects of preventing miscarriage, replenishing blood, promoting blood circulation, and relieving spasm.
Rose pollen: has the effects of regulating qi, regulating blood, soothing liver, relieving depression, reducing fat, moistening skin and the like. It has nourishing and treating effects for female, and can also be used for treating female anemia, and aging. The rose pollen contains a great deal of amino acids, and a lot of amino acids are essential nutrient elements for human bodies, and meanwhile, the rose pollen can improve the immunity of the human bodies in the application process and also has a certain adjuvant therapy effect on tumor patients. The rose pollen can also eliminate fatigue, regulate endocrine and promote digestion, and has great benefits for nourishing liver, nourishing stomach and clearing toxin in vivo.
Raspberry powder: has antiaging and skin caring effects.
Dandelion powder: contains total flavonoids including various flavonoids, and has effects similar to superoxide dismutase (SOD), in scavenging free radicals and resisting skin oxidation.
Glycerol: the pure glycerin has strong hygroscopicity, can absorb 40% of moisture, can form a film when being applied to the skin, can play a role in isolating air, can also have a role in preventing moisture loss, and is beneficial to protecting and moisturizing the skin.
Example 2:
referring to fig. 1, the invention also provides an equipment method of star-Rumex-grass rose angelica oil gel candy, which comprises the following steps:
(1) crushing and sieving: sugar alcohol, perilla seed oil, peony seed oil, silybum marianum seed oil, acer truncatum seed oil, spina date seed oil, medlar seed oil, rose oil, angelica root oil, rose pollen, raspberry powder and dandelion powder are respectively crushed by a crusher, sieved by a 80-mesh sieve, respectively put into a clean stainless steel container, weighed and labeled, and names, batch numbers, weights, dates, operators and rechecker names are filled in the label.
(2) Weighing: and (2) weighing the raw and auxiliary materials required in the step (1) in batches, respectively placing the raw and auxiliary materials into another clean stainless steel container, and pasting a label outside the stainless steel container, wherein the label is filled with a name, a batch number, a weight, a date, an operator and a rechecker name.
(3) Preparing glue solution: adding 1% of solvent into a gelatin melting tank, starting a stirring paddle for stirring, starting heating, adding 5% of glycerol for heating, then adding 8% of edible gelatin, starting stirring to completely melt and stir the edible gelatin, reducing pressure and vacuumizing after the gelatin solution in the tank is completely melted, standing until no bubbles emerge, and storing the gelatin solution in a heat-preserving tank for later use.
(4) Preparing feed liquid: accurately weighing the raw and auxiliary materials of 10% of xylitol, 13% of perilla seed oil, 15% of peony seed oil, 8% of silybum marianum seed oil, 8% of acer truncatum seed oil, 6% of spine date seed oil, 6% of medlar seed oil, 6% of rose oil, 10% of angelica root oil, 2% of rose pollen, 1% of raspberry powder and 1% of dandelion powder, stirring and mixing the raw and auxiliary materials uniformly, and standing to obtain the feed liquid.
(5) And (3) granulating: mixing the feed liquid and the glue solution, controlling the index, and performing compression granulation, wherein the index requirement is 500 mg/granule, and the loading difference is +/-7.5%.
(6) Shaping: setting the particle in a single-layer rotating cage drier at room temperature of 18-26 deg.c and relative humidity of 40-50%.
(7) And (3) drying: drying the shaped particles by using a double-layer rotating cage dryer at the room temperature of 18-26 ℃ and the relative humidity of 40-50% for later use.
(8) Particle selection: selecting normal grains, removing non-normal grains, and manually selecting grains to remove large grains, small grains, abnormal grains and shrivelled grains.
(9) Inner packaging: and after the inspection is qualified, carrying out internal packaging according to the packaging requirement, and printing the batch number and the production date.
(10) Outsourcing: and (5) after the outer package label is pasted and the code is printed, packing the box and sealing the box.
(11) And (4) inspecting a finished product: and taking a proper amount of the packaged finished products, inspecting according to the standard, and warehousing the qualified products.
(12) Warehousing: and placing the qualified finished product in a warehouse, and storing the finished product in a clean, cool and ventilated and dry place.
The gel candy prepared by the invention can be easily absorbed by a human body, has better absorption effect, rich nutrition, elastic and moist mouthfeel, is safe and free of side effect, and can play the effects of beautifying and resisting aging for women after long-term consumption.
The above examples are only intended to illustrate the technical solution of the present invention, but not to limit it; although the present invention has been described in detail with reference to the foregoing embodiments, it will be understood by those of ordinary skill in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some technical features may be equivalently replaced; and such modifications or substitutions do not depart from the spirit and scope of the present invention.
Claims (10)
1. The star-kidney-grass rose angelica oil gel candy is characterized by comprising the following components in percentage by weight: 10% of xylitol, 8% of edible gelatin, 13% of perilla seed oil, 15% of peony seed oil, 8% of silybum marianum seed oil, 8% of acer truncatum seed oil, 6% of spina date seed oil, 6% of medlar seed oil, 6% of rose oil, 10% of angelica root oil, 2% of rose pollen, 1% of raspberry powder, 1% of dandelion powder, 5% of glycerol and 1% of solvent.
2. The star-Rumex-Y-Rumex-T-G-Meng oil gel candy and the preparation method thereof according to claim 1, wherein the rose pollen is double-petal red rose pollen.
3. The star-Rumex-Homex-Gagnep oil gel candy and the preparation method thereof according to claim 1, wherein the solvent is purified water.
4. An equipment method of star-Rumex-Rose Angelica-sinensis oil gel candy is characterized in that the star-Rumex-Rose Angelica-sinensis oil gel candy according to any one of claims 1-3 is used, and comprises the following steps:
(1) crushing and sieving: respectively crushing the raw and auxiliary materials of sugar alcohol, perilla seed oil, peony seed oil, silybum marianum seed oil, acer truncatum seed oil, spina date seed oil, medlar seed oil, rose oil, angelica root oil, rose pollen, raspberry powder and dandelion powder by a crusher, sieving by a 80-mesh sieve, respectively filling into a clean stainless steel container, weighing and labeling;
(2) weighing: weighing raw and auxiliary materials required in the step (1) in batches, respectively placing the raw and auxiliary materials into another clean stainless steel container, and labeling the stainless steel container;
(3) preparing glue solution: adding a metered solvent into a gelatin melting tank, opening a stirring paddle for stirring, opening for heating, adding glycerol for heating, then adding edible gelatin, opening for stirring to completely melt and stir the edible gelatin, decompressing and vacuumizing after the gelatin solution in the tank is completely dissolved, standing until no bubbles emerge, and storing the gelatin solution in a heat-preserving tank for later use;
(4) preparing feed liquid: accurately weighing a specified amount of the raw and auxiliary materials in the step (2), uniformly stirring and mixing the raw and auxiliary materials, and standing to obtain a feed liquid;
(5) and (3) granulating: mixing the feed liquid with the glue solution, controlling indexes, and performing compression granulation;
(6) shaping: setting the particles in a single-layer rotating cage drier;
(7) and (3) drying: drying the shaped particles by using a double-layer rotating cage dryer for later use;
(8) particle selection: selecting orthomorphic grains, and removing non-orthomorphic grains;
(9) inner packaging: after the inspection is qualified, carrying out internal packaging according to the packaging requirement, and printing the batch number and the production date;
(10) outsourcing: after the outer package label is pasted and the code is printed, the box is packed and sealed;
(11) and (4) inspecting a finished product: and taking a proper amount of the packaged finished products, inspecting according to the standard, and warehousing the qualified products.
5. The apparatus method of claim 4, wherein the label is filled with a name, lot number, weight, date, operator, and rechecker name.
6. The method for preparing star-Rumex-Yuehensis, rose-Angelica-sinensis oil-gel candy according to claim 4, wherein in step (5), the index is 500 mg/granule, and the loading difference is ± 7.5%.
7. The equipment method of star-Rumex-Yuehensis, rose-Angelica-sinensis oil gel candy according to claim 4, wherein in step (6), the room temperature is 18-26 ℃, and the relative humidity is 40-50%.
8. The equipment method of star-Rumex-Rose-Angelica-sinensis oil gel candy according to claim 4, wherein in step (7), the room temperature is 18-26 ℃ and the relative humidity is 40-50%.
9. The method for preparing star-Rumey-grass rose angelica oil gel candy as claimed in claim 4, wherein in the step (8), the small and large grains, irregular grains and shriveled grains are removed by manual grain sorting.
10. The equipment method of star-Rumex-Yue-Rose-Angelica-sinensis oil gel candy according to claim 4, characterized in that in step (11), after the finished product is inspected, the finished product is put in a warehouse, i.e., the qualified finished product is put in a clean, cool and ventilated place for storage.
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| CN202111513903.6A CN114287500A (en) | 2021-12-13 | 2021-12-13 | Star-kidney-grass rose angelica oil gel candy and preparation method thereof |
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Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106070986A (en) * | 2016-06-22 | 2016-11-09 | 上海同舟共济生物科技有限公司 | A kind of Acer Truncatum Buge seed oil pressed candy and production technology thereof |
| CN108740256A (en) * | 2018-05-22 | 2018-11-06 | 康道生物（南通）有限公司 | A kind of acer truncatum seed oil pressed candy |
| CN110692794A (en) * | 2019-10-21 | 2020-01-17 | 上海共得健康科技集团有限公司 | Acer truncatum nervonic acid gel candy and preparation method thereof |
| CN113383848A (en) * | 2021-04-28 | 2021-09-14 | 施发塘 | Gel candy based on camellia oil and peony seed oil and preparation method thereof |
-
2021
- 2021-12-13 CN CN202111513903.6A patent/CN114287500A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106070986A (en) * | 2016-06-22 | 2016-11-09 | 上海同舟共济生物科技有限公司 | A kind of Acer Truncatum Buge seed oil pressed candy and production technology thereof |
| CN108740256A (en) * | 2018-05-22 | 2018-11-06 | 康道生物（南通）有限公司 | A kind of acer truncatum seed oil pressed candy |
| CN110692794A (en) * | 2019-10-21 | 2020-01-17 | 上海共得健康科技集团有限公司 | Acer truncatum nervonic acid gel candy and preparation method thereof |
| CN113383848A (en) * | 2021-04-28 | 2021-09-14 | 施发塘 | Gel candy based on camellia oil and peony seed oil and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 管理员: "玫瑰油凝胶糖果", pages 1 - 4, Retrieved from the Internet <URL:http://www.hqswkj.cn/news/show-612.aspx> * |
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