CN113974055A - Total nutrient meal replacement powder for conditioning diabetes and obesity and preparation method thereof - Google Patents

Total nutrient meal replacement powder for conditioning diabetes and obesity and preparation method thereof Download PDF

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Publication number
CN113974055A
CN113974055A CN202111262010.9A CN202111262010A CN113974055A CN 113974055 A CN113974055 A CN 113974055A CN 202111262010 A CN202111262010 A CN 202111262010A CN 113974055 A CN113974055 A CN 113974055A
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parts
powder
extract
meal replacement
obesity
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吴永臣
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Liuzhou Runshengling Biotechnology Co ltd
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Liuzhou Runshengling Biotechnology Co ltd
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/198Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05Mashed or comminuted pulses or legumes; Products made therefrom
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    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
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    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
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    • A61K31/33Heterocyclic compounds
    • A61K31/335Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin
    • A61K31/35Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin having six-membered rings with one oxygen as the only ring hetero atom
    • A61K31/352Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin having six-membered rings with one oxygen as the only ring hetero atom condensed with carbocyclic rings, e.g. methantheline 
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    • A61K31/7034Compounds having saccharide radicals attached to non-saccharide compounds by glycosidic linkages attached to a carbocyclic compound, e.g. phloridzin
    • A61K31/704Compounds having saccharide radicals attached to non-saccharide compounds by glycosidic linkages attached to a carbocyclic compound, e.g. phloridzin attached to a condensed carbocyclic ring system, e.g. sennosides, thiocolchicosides, escin, daunorubicin
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Abstract

The invention discloses total nutrient meal replacement powder for conditioning diabetes and obesity and a preparation method thereof, and relates to the technical field of meal replacement powder, wherein the total nutrient meal replacement powder for conditioning diabetes and obesity comprises the following raw material components in parts by weight: 40-60 parts of naked oat powder, 20-50 parts of quinoa powder, 10-30 parts of coix seed powder, 10-30 parts of flaxseed powder, 5-10 parts of red bean powder, 1-5 parts of white kidney bean extract, 10-20 parts of wheat leaf juice powder, 5-15 parts of psyllium husk powder, 1-3 parts of chia seed powder, 1-5 parts of cyclocarya paliurus leaf extract, 1-5 parts of ginsenoside, 1-5 parts of oat glucan, 1-5 parts of oyster extract, 1-5 parts of puerarin, 1-5 parts of platycodon root extract, 1-5 parts of astragalus extract, 1-5 parts of medlar extract, 1-5 parts of rhizoma polygonati extract, 1-5 parts of hawthorn extract, 1-5 parts of frosted mulberry leaf extract, 5-10 parts of inulin and 1-5 parts of konjac powder.

Description

Total nutrient meal replacement powder for conditioning diabetes and obesity and preparation method thereof
Technical Field
The invention relates to the technical field of meal replacement powder, in particular to total nutrient meal replacement powder for conditioning diabetes and obesity and a preparation method thereof.
Background
The daily diet of people is more and more unbalanced, which causes the metabolism disorder of protein, fat, carbohydrate, water, dietary fiber, vitamin and inorganic salt in the body, and the chronic diseases such as hypertension, diabetes, hyperlipemia, hyperuricemia, obesity, constipation and the like can be presented over time.
The meal replacement powder is a food capable of replacing dinners and can reduce the intake of oil, sugar and salt. At present, most meal replacement powders on the market have single nutrition, and meat, vegetables, melons and fruits cannot be eaten after meal replacement, and particularly, water cannot be drunk after meal replacement.
Disclosure of Invention
Aiming at the defects in the prior art, the invention provides a full-nutrition meal replacement powder for conditioning diabetes and obesity and a preparation method thereof. The total nutrient meal replacement powder for conditioning diabetes and obesity provided by the invention is prepared from the selected raw materials, is balanced and matched according to the dietary guidelines of the Chinese society of nutrition, and can meet the daily requirements of adults on protein, fat (unsaturated fatty acid), carbohydrate, dietary fiber, vitamin and inorganic salt, balance nutrition and improve immunity; and the concept of taking three focuses into consideration and treating three digestions simultaneously is adopted: the medicine combines medicine and food, is matched with traditional Chinese medicine components with homology of medicine and food, and has synergistic effect of the components, thereby achieving the purposes of tonifying kidney qi, clearing liver heat, eliminating lung dampness, tonifying pancreas and dredging intestinal tract, leading a human body to obtain balanced nutrition, systematically and fully nourishing heart, liver, spleen, lung, kidney and pancreas, reducing blood sugar and weight, and assisting in relaxing bowels and reducing blood fat.
The total nutrient meal replacement powder for conditioning diabetes and obesity comprises the following raw material components in parts by weight: 40-60 parts of naked oat powder, 20-50 parts of quinoa powder, 10-30 parts of coix seed powder, 10-30 parts of flaxseed powder, 5-10 parts of red bean powder, 1-5 parts of white kidney bean extract, 10-20 parts of wheat leaf juice powder, 5-15 parts of psyllium husk powder, 1-3 parts of chia seed powder, 1-5 parts of cyclocarya paliurus leaf extract, 1-5 parts of ginsenoside, 1-5 parts of oat glucan, 1-5 parts of oyster extract, 1-5 parts of puerarin, 1-5 parts of platycodon root extract, 1-5 parts of astragalus extract, 1-5 parts of medlar extract, 1-5 parts of rhizoma polygonati extract, 1-5 parts of hawthorn extract, 1-5 parts of frosted mulberry leaf extract, 5-10 parts of inulin and 1-5 parts of konjac powder.
Preferably, the total nutrient meal replacement powder for conditioning diabetes and obesity comprises the following raw material components in parts by weight: 50 parts of naked oat powder, 35 parts of quinoa powder, 20 parts of coix seed powder, 20 parts of flaxseed powder, 7.5 parts of red bean powder, 3 parts of white kidney bean extract, 15 parts of wheat leaf juice powder, 10 parts of plantain seed shell powder, 2 parts of chia seed powder, 3 parts of cyclocarya paliurus leaf extract, 3 parts of ginsenoside, 3 parts of oat glucan, 3 parts of oyster extract, 3 parts of puerarin, 3 parts of platycodon root extract, 3 parts of astragalus extract, 3 parts of medlar extract, 3 parts of rhizoma polygonati extract, 3 parts of hawthorn extract, 3 parts of frosted mulberry leaf extract, 7.5 parts of inulin and 3 parts of konjac powder.
Preferably, the total nutrient meal replacement powder for conditioning diabetes and obesity comprises the following raw material components in parts by weight: 40 parts of naked oat powder, 20 parts of quinoa powder, 10 parts of coix seed powder, 10 parts of flaxseed powder, 5 parts of red bean powder, 1 part of white kidney bean extract, 10 parts of wheat leaf juice powder, 5 parts of plantain seed shell powder, 1 part of chia seed powder, 1 part of cyclocarya paliurus leaf extract, 1 part of ginsenoside, 1 part of oat glucan, 1 part of oyster extract, 1 part of puerarin, 1 part of platycodon root extract, 1 part of astragalus extract, 1 part of medlar extract, 1 part of rhizoma polygonati extract, 1 part of hawthorn extract, 1 part of frosted mulberry leaf extract, 5 parts of inulin and 1 part of konjac powder.
Preferably, the total nutrient meal replacement powder for conditioning diabetes and obesity comprises the following raw material components in parts by weight: 60 parts of naked oat powder, 50 parts of quinoa wheat powder, 30 parts of coix seed powder, 30 parts of flaxseed powder, 10 parts of red bean powder, 5 parts of white kidney bean extract, 20 parts of wheat leaf juice powder, 15 parts of plantain seed shell powder, 3 parts of chia seed powder, 5 parts of cyclocarya paliurus leaf extract, 5 parts of ginsenoside, 5 parts of oat glucan, 5 parts of oyster extract, 5 parts of puerarin, 5 parts of platycodon root extract, 5 parts of astragalus extract, 5 parts of medlar extract, 5 parts of sealwort extract, 5 parts of hawthorn extract, 5 parts of frosted mulberry leaf extract, 10 parts of inulin and 5 parts of konjac powder.
The preparation method of the total-nutrient meal replacement powder for conditioning diabetes and obesity comprises the following steps:
s1, preparing naked oat flour, quinoa wheat flour, coix seed powder, flaxseed powder, red bean flour, white kidney bean extract, wheat leaf juice powder, plantain seed hull powder, chia seed powder, cyclocarya paliurus leaf extract, ginsenoside, oat glucan, oyster extract, puerarin, platycodon root extract, astragalus root extract, medlar extract, sealwort extract, hawthorn extract, mulberry leaf extract, inulin and konjac powder, cooking, sieving and mixing to prepare mixed powder; and S2, sterilizing and packaging the mixed powder to obtain the total-nutrient meal replacement powder for conditioning diabetes and obesity.
Preferably, in step S1, the sieving is 80-100 mesh sieving.
Preferably, in step S2, the mixing is performed by stirring at 60-80 rpm for 20-30 min.
Preferably, the package is 35 g/bag.
The regulating principle of the total-nutrient meal replacement powder for regulating diabetes and obesity provided by the invention is as follows:
diabetes (diabetes) is usually classified into upper, middle and lower diabetes treatment in traditional Chinese medicine. The upper-warmer symptoms are polydipsia, thirsty and tongue dryness; the main symptoms of the disease are polyphagia, hunger, emaciation and dry stool; the main symptoms of descending and dispersing are frequent urination and urination like grease. Clinically, the symptoms of more than three and one less exist at the same time, and the invention adopts the concepts of three-jiao compromise and three-Xiao simultaneous treatment on conditioning: it is said that "it should moisten lung and clear stomach for the upper part of the body", it should clear stomach and nourish kidney for the middle part of the body ", it should nourish kidney and nourish lung for the lower part of the body".
The invention has the beneficial effects that:
(1) the total nutrient meal replacement powder for conditioning diabetes and obesity provided by the invention is prepared from the selected raw materials, is balanced and matched according to the dietary guidelines of the Chinese society of nutrition, and can meet the daily requirements of adults on protein, fat (unsaturated fatty acid), carbohydrate, dietary fiber, vitamin and inorganic salt, balance nutrition and improve immunity; and the concept of taking three focuses into consideration and treating three digestions simultaneously is adopted: the medicine combines medicine and food, is matched with traditional Chinese medicine components with homology of medicine and food, and has synergistic effect of the components, thereby achieving the purposes of tonifying kidney qi, clearing liver heat, eliminating lung dampness, tonifying pancreas and dredging intestinal tract, leading a human body to obtain balanced nutrition, systematically and fully nourishing heart, liver, spleen, lung, kidney and pancreas, reducing blood sugar and weight, and assisting in relaxing bowels and reducing blood fat.
(2) The preparation method of the total-nutrient meal replacement powder for conditioning diabetes and obesity provided by the invention is simple to operate, stable in technology, low in energy consumption, free of dust, sewage and noise pollution, easy in raw material obtaining, excellent in prepared product effect, and extremely high in social value and commercial value.
Detailed Description
Hereinafter, embodiments of the present invention will be described in detail. The following examples are only for illustrating the technical solutions of the present invention more clearly, and therefore are only examples, and the protection scope of the present invention is not limited thereby.
It is to be noted that, unless otherwise specified, technical or scientific terms used herein shall have the ordinary meaning as understood by those skilled in the art to which the invention pertains.
Example 1
The embodiment provides total-nutrient meal replacement powder for conditioning diabetes and obesity, which comprises the following raw material components in parts by weight: 50 parts of naked oat powder, 35 parts of quinoa powder, 20 parts of coix seed powder, 20 parts of flaxseed powder, 7.5 parts of red bean powder, 3 parts of white kidney bean extract, 15 parts of wheat leaf juice powder, 10 parts of plantain seed shell powder, 2 parts of chia seed powder, 3 parts of cyclocarya paliurus leaf extract, 3 parts of ginsenoside, 3 parts of oat glucan, 3 parts of oyster extract, 3 parts of puerarin, 3 parts of platycodon root extract, 3 parts of astragalus extract, 3 parts of medlar extract, 3 parts of rhizoma polygonati extract, 3 parts of hawthorn extract, 3 parts of frosted mulberry leaf extract, 7.5 parts of inulin and 3 parts of konjac powder.
The preparation method of the total-nutrient meal replacement powder for conditioning diabetes and obesity comprises the following steps:
s1, preparing naked oat flour, quinoa wheat flour, coix seed powder, flaxseed powder, red bean flour, white kidney bean extract, wheat leaf juice powder, plantain seed hull powder, chia seed powder, cyclocarya paliurus leaf extract, ginsenoside, oat glucan, oyster extract, puerarin, platycodon root extract, astragalus root extract, medlar extract, sealwort extract, hawthorn extract, mulberry leaf extract, inulin and konjac powder, cooking, sieving and mixing to prepare mixed powder; and S2, sterilizing and packaging the mixed powder to obtain the total-nutrient meal replacement powder for conditioning diabetes and obesity.
In step S1, the sieving is 100 mesh sieving.
In step S2, the mixing is performed at 80 rpm for 30 min.
The package is 35 g/bag.
Example 2
The embodiment provides total-nutrient meal replacement powder for conditioning diabetes and obesity, which comprises the following raw material components in parts by weight: 40 parts of naked oat powder, 20 parts of quinoa powder, 10 parts of coix seed powder, 10 parts of flaxseed powder, 5 parts of red bean powder, 1 part of white kidney bean extract, 10 parts of wheat leaf juice powder, 5 parts of plantain seed shell powder, 1 part of chia seed powder, 1 part of cyclocarya paliurus leaf extract, 1 part of ginsenoside, 1 part of oat glucan, 1 part of oyster extract, 1 part of puerarin, 1 part of platycodon root extract, 1 part of astragalus extract, 1 part of medlar extract, 1 part of rhizoma polygonati extract, 1 part of hawthorn extract, 1 part of frosted mulberry leaf extract, 5 parts of inulin and 1 part of konjac powder.
The preparation method of the total-nutrient meal replacement powder for conditioning diabetes and obesity comprises the following steps:
s1, preparing naked oat flour, quinoa wheat flour, coix seed powder, flaxseed powder, red bean flour, white kidney bean extract, wheat leaf juice powder, plantain seed hull powder, chia seed powder, cyclocarya paliurus leaf extract, ginsenoside, oat glucan, oyster extract, puerarin, platycodon root extract, astragalus root extract, medlar extract, sealwort extract, hawthorn extract, mulberry leaf extract, inulin and konjac powder, cooking, sieving and mixing to prepare mixed powder; and S2, sterilizing and packaging the mixed powder to obtain the total-nutrient meal replacement powder for conditioning diabetes and obesity.
In step S1, the sieving is 100 mesh sieving.
In step S2, the mixing is performed at 80 rpm for 30 min.
The package is 35 g/bag.
Example 3
The embodiment provides total-nutrient meal replacement powder for conditioning diabetes and obesity, which comprises the following raw material components in parts by weight: 60 parts of naked oat powder, 50 parts of quinoa wheat powder, 30 parts of coix seed powder, 30 parts of flaxseed powder, 10 parts of red bean powder, 5 parts of white kidney bean extract, 20 parts of wheat leaf juice powder, 15 parts of plantain seed shell powder, 3 parts of chia seed powder, 5 parts of cyclocarya paliurus leaf extract, 5 parts of ginsenoside, 5 parts of oat glucan, 5 parts of oyster extract, 5 parts of puerarin, 5 parts of platycodon root extract, 5 parts of astragalus extract, 5 parts of medlar extract, 5 parts of sealwort extract, 5 parts of hawthorn extract, 5 parts of frosted mulberry leaf extract, 10 parts of inulin and 5 parts of konjac powder.
The preparation method of the total-nutrient meal replacement powder for conditioning diabetes and obesity comprises the following steps:
s1, preparing naked oat flour, quinoa wheat flour, coix seed powder, flaxseed powder, red bean flour, white kidney bean extract, wheat leaf juice powder, plantain seed hull powder, chia seed powder, cyclocarya paliurus leaf extract, ginsenoside, oat glucan, oyster extract, puerarin, platycodon root extract, astragalus root extract, medlar extract, sealwort extract, hawthorn extract, mulberry leaf extract, inulin and konjac powder, cooking, sieving and mixing to prepare mixed powder; and S2, sterilizing and packaging the mixed powder to obtain the total-nutrient meal replacement powder for conditioning diabetes and obesity.
In step S1, the sieving is 100 mesh sieving.
In step S2, the mixing is performed at 80 rpm for 30 min.
The package is 35 g/bag.
Finally, it should be noted that: the above embodiments are only used to illustrate the technical solution of the present invention, and not to limit the same; while the invention has been described in detail and with reference to the foregoing embodiments, it will be understood by those skilled in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some or all of the technical features may be equivalently replaced; such modifications and substitutions do not depart from the spirit and scope of the present invention, and they should be construed as being included in the following claims and description.

Claims (8)

1. A total nutrient meal replacement powder for conditioning diabetes and obesity is characterized in that: the total nutrient meal replacement powder for conditioning diabetes and obesity comprises the following raw material components in parts by weight: 40-60 parts of naked oat powder, 20-50 parts of quinoa powder, 10-30 parts of coix seed powder, 10-30 parts of flaxseed powder, 5-10 parts of red bean powder, 1-5 parts of white kidney bean extract, 10-20 parts of wheat leaf juice powder, 5-15 parts of psyllium husk powder, 1-3 parts of chia seed powder, 1-5 parts of cyclocarya paliurus leaf extract, 1-5 parts of ginsenoside, 1-5 parts of oat glucan, 1-5 parts of oyster extract, 1-5 parts of puerarin, 1-5 parts of platycodon root extract, 1-5 parts of astragalus extract, 1-5 parts of medlar extract, 1-5 parts of rhizoma polygonati extract, 1-5 parts of hawthorn extract, 1-5 parts of frosted mulberry leaf extract, 5-10 parts of inulin and 1-5 parts of konjac powder.
2. The total nutrient meal replacement powder for conditioning diabetes and obesity according to claim 1, characterized in that: the total nutrient meal replacement powder for conditioning diabetes and obesity comprises the following raw material components in parts by weight: 50 parts of naked oat powder, 35 parts of quinoa powder, 20 parts of coix seed powder, 20 parts of flaxseed powder, 7.5 parts of red bean powder, 3 parts of white kidney bean extract, 15 parts of wheat leaf juice powder, 10 parts of plantain seed shell powder, 2 parts of chia seed powder, 3 parts of cyclocarya paliurus leaf extract, 3 parts of ginsenoside, 3 parts of oat glucan, 3 parts of oyster extract, 3 parts of puerarin, 3 parts of platycodon root extract, 3 parts of astragalus extract, 3 parts of medlar extract, 3 parts of rhizoma polygonati extract, 3 parts of hawthorn extract, 3 parts of frosted mulberry leaf extract, 7.5 parts of inulin and 3 parts of konjac powder.
3. The total nutrient meal replacement powder for conditioning diabetes and obesity according to claim 1, characterized in that: the total nutrient meal replacement powder for conditioning diabetes and obesity comprises the following raw material components in parts by weight: 40 parts of naked oat powder, 20 parts of quinoa powder, 10 parts of coix seed powder, 10 parts of flaxseed powder, 5 parts of red bean powder, 1 part of white kidney bean extract, 10 parts of wheat leaf juice powder, 5 parts of plantain seed shell powder, 1 part of chia seed powder, 1 part of cyclocarya paliurus leaf extract, 1 part of ginsenoside, 1 part of oat glucan, 1 part of oyster extract, 1 part of puerarin, 1 part of platycodon root extract, 1 part of astragalus extract, 1 part of medlar extract, 1 part of rhizoma polygonati extract, 1 part of hawthorn extract, 1 part of frosted mulberry leaf extract, 5 parts of inulin and 1 part of konjac powder.
4. The total nutrient meal replacement powder for conditioning diabetes and obesity according to claim 1, characterized in that: the total nutrient meal replacement powder for conditioning diabetes and obesity comprises the following raw material components in parts by weight: 60 parts of naked oat powder, 50 parts of quinoa wheat powder, 30 parts of coix seed powder, 30 parts of flaxseed powder, 10 parts of red bean powder, 5 parts of white kidney bean extract, 20 parts of wheat leaf juice powder, 15 parts of plantain seed shell powder, 3 parts of chia seed powder, 5 parts of cyclocarya paliurus leaf extract, 5 parts of ginsenoside, 5 parts of oat glucan, 5 parts of oyster extract, 5 parts of puerarin, 5 parts of platycodon root extract, 5 parts of astragalus extract, 5 parts of medlar extract, 5 parts of sealwort extract, 5 parts of hawthorn extract, 5 parts of frosted mulberry leaf extract, 10 parts of inulin and 5 parts of konjac powder.
5. The method for preparing a total nutrient meal replacement powder for conditioning diabetes and obesity as claimed in any one of claims 1 to 4, wherein: the preparation method comprises the following steps: s1, preparing naked oat flour, quinoa wheat flour, coix seed powder, flaxseed powder, red bean flour, white kidney bean extract, wheat leaf juice powder, plantain seed hull powder, chia seed powder, cyclocarya paliurus leaf extract, ginsenoside, oat glucan, oyster extract, puerarin, platycodon root extract, astragalus root extract, medlar extract, sealwort extract, hawthorn extract, mulberry leaf extract, inulin and konjac powder, cooking, sieving and mixing to prepare mixed powder; and S2, sterilizing and packaging the mixed powder to obtain the total-nutrient meal replacement powder for conditioning diabetes and obesity.
6. The method of preparing a nutritionally complete meal replacement powder for conditioning diabetes and obesity according to claim 5, wherein: in step S1, the sieving is 80-100 mesh sieving.
7. The method of preparing a nutritionally complete meal replacement powder for conditioning diabetes and obesity according to claim 5, wherein: in step S2, the mixing is performed by stirring at a rotation speed of 60-80 rpm for 20-30 min.
8. The method of preparing a nutritionally complete meal replacement powder for conditioning diabetes and obesity according to claim 5, wherein: the package is 35 g/bag.
CN202111262010.9A 2021-10-28 2021-10-28 Total nutrient meal replacement powder for conditioning diabetes and obesity and preparation method thereof Pending CN113974055A (en)

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20040035894A (en) * 2002-10-12 2004-04-30 주식회사 하림 Method for production of diabetic-oriented convenience rice comprising medicinal plant extracts and chicken breast flesh
CN108142938A (en) * 2018-01-31 2018-06-12 刘小辉 Control special medicine purposes formula food meal replacement powder of blood glucose and preparation method thereof
CN108272073A (en) * 2017-12-29 2018-07-13 广州赢特保健食品有限公司 A kind of weight losing meal-replacing powder and preparation method thereof
CN109329907A (en) * 2018-08-23 2019-02-15 黑龙江飞鹤乳业有限公司 A kind of nutritional meal replacement powder and preparation method thereof
CN110973604A (en) * 2019-11-22 2020-04-10 坤承(北京)健康管理有限公司 Cereal meal replacement powder for diabetics to eat
CN113017089A (en) * 2021-04-08 2021-06-25 上海菁睿健康管理有限公司 Meal replacement composition for improving basal metabolism level and preparation method and application thereof
CN113068798A (en) * 2021-05-17 2021-07-06 赵路亚 Flour for diabetic patients and preparation method thereof

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20040035894A (en) * 2002-10-12 2004-04-30 주식회사 하림 Method for production of diabetic-oriented convenience rice comprising medicinal plant extracts and chicken breast flesh
CN108272073A (en) * 2017-12-29 2018-07-13 广州赢特保健食品有限公司 A kind of weight losing meal-replacing powder and preparation method thereof
CN108142938A (en) * 2018-01-31 2018-06-12 刘小辉 Control special medicine purposes formula food meal replacement powder of blood glucose and preparation method thereof
CN109329907A (en) * 2018-08-23 2019-02-15 黑龙江飞鹤乳业有限公司 A kind of nutritional meal replacement powder and preparation method thereof
CN110973604A (en) * 2019-11-22 2020-04-10 坤承(北京)健康管理有限公司 Cereal meal replacement powder for diabetics to eat
CN113017089A (en) * 2021-04-08 2021-06-25 上海菁睿健康管理有限公司 Meal replacement composition for improving basal metabolism level and preparation method and application thereof
CN113068798A (en) * 2021-05-17 2021-07-06 赵路亚 Flour for diabetic patients and preparation method thereof

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