CN113057322A - Donkey-hide gelatin paste formula product - Google Patents
Donkey-hide gelatin paste formula product Download PDFInfo
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- CN113057322A CN113057322A CN202110384376.7A CN202110384376A CN113057322A CN 113057322 A CN113057322 A CN 113057322A CN 202110384376 A CN202110384376 A CN 202110384376A CN 113057322 A CN113057322 A CN 113057322A
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- 108010010803 Gelatin Proteins 0.000 title claims abstract description 54
- 229920000159 gelatin Polymers 0.000 title claims abstract description 54
- 239000008273 gelatin Substances 0.000 title claims abstract description 54
- 235000019322 gelatine Nutrition 0.000 title claims abstract description 54
- 235000011852 gelatine desserts Nutrition 0.000 title claims abstract description 54
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 41
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 15
- 235000020234 walnut Nutrition 0.000 claims abstract description 15
- 235000007215 black sesame Nutrition 0.000 claims abstract description 14
- 239000002994 raw material Substances 0.000 claims description 43
- 239000003814 drug Substances 0.000 claims description 25
- 239000007788 liquid Substances 0.000 claims description 20
- 238000002791 soaking Methods 0.000 claims description 20
- 238000003756 stirring Methods 0.000 claims description 20
- 241000758789 Juglans Species 0.000 claims description 14
- 235000020357 syrup Nutrition 0.000 claims description 14
- 239000006188 syrup Substances 0.000 claims description 14
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 claims description 12
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 claims description 12
- 238000010438 heat treatment Methods 0.000 claims description 12
- 229940079593 drug Drugs 0.000 claims description 11
- 238000000034 method Methods 0.000 claims description 11
- 238000009835 boiling Methods 0.000 claims description 8
- 238000004140 cleaning Methods 0.000 claims description 8
- 238000000605 extraction Methods 0.000 claims description 8
- 239000000706 filtrate Substances 0.000 claims description 8
- 238000001914 filtration Methods 0.000 claims description 8
- 239000000047 product Substances 0.000 claims description 8
- 230000001954 sterilising effect Effects 0.000 claims description 8
- 235000021551 crystal sugar Nutrition 0.000 claims description 7
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 6
- 239000011435 rock Substances 0.000 claims description 6
- 235000000346 sugar Nutrition 0.000 claims description 6
- 235000020429 malt syrup Nutrition 0.000 claims description 5
- 238000002156 mixing Methods 0.000 claims description 5
- 238000001704 evaporation Methods 0.000 claims description 4
- 239000000463 material Substances 0.000 claims description 4
- 238000004806 packaging method and process Methods 0.000 claims description 4
- 238000010025 steaming Methods 0.000 claims description 4
- 238000004659 sterilization and disinfection Methods 0.000 claims description 4
- 238000002360 preparation method Methods 0.000 claims description 3
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- 229940023462 paste product Drugs 0.000 abstract description 10
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- 230000000295 complement effect Effects 0.000 abstract description 3
- 230000036039 immunity Effects 0.000 abstract description 3
- 230000036541 health Effects 0.000 abstract description 2
- 244000197580 Poria cocos Species 0.000 abstract 2
- 235000008599 Poria cocos Nutrition 0.000 abstract 2
- 244000223760 Cinnamomum zeylanicum Species 0.000 abstract 1
- 240000007049 Juglans regia Species 0.000 abstract 1
- 235000017784 Mespilus germanica Nutrition 0.000 abstract 1
- 244000182216 Mimusops elengi Species 0.000 abstract 1
- 235000000560 Mimusops elengi Nutrition 0.000 abstract 1
- 244000131316 Panax pseudoginseng Species 0.000 abstract 1
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 abstract 1
- 235000003140 Panax quinquefolius Nutrition 0.000 abstract 1
- 235000007837 Vangueria infausta Nutrition 0.000 abstract 1
- 235000017803 cinnamon Nutrition 0.000 abstract 1
- 235000008434 ginseng Nutrition 0.000 abstract 1
- 235000012907 honey Nutrition 0.000 abstract 1
- 210000000952 spleen Anatomy 0.000 abstract 1
- 230000007812 deficiency Effects 0.000 description 6
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 4
- 206010003210 Arteriosclerosis Diseases 0.000 description 2
- 206010011224 Cough Diseases 0.000 description 2
- 206010036790 Productive cough Diseases 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 208000011775 arteriosclerosis disease Diseases 0.000 description 2
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- 230000003111 delayed effect Effects 0.000 description 2
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- 235000016709 nutrition Nutrition 0.000 description 2
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- 108090000623 proteins and genes Proteins 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 210000002374 sebum Anatomy 0.000 description 2
- 230000028327 secretion Effects 0.000 description 2
- 230000037394 skin elasticity Effects 0.000 description 2
- 210000003802 sputum Anatomy 0.000 description 2
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- 235000019698 starch Nutrition 0.000 description 2
- 239000008107 starch Substances 0.000 description 2
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 2
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 2
- 244000269722 Thea sinensis Species 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 108010052008 colla corii asini Proteins 0.000 description 1
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- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
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- 239000011573 trace mineral Substances 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3562—Sugars; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
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- Health & Medical Sciences (AREA)
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- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
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- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
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Abstract
The invention discloses a donkey-hide gelatin paste product, which relates to the technical field of health care products, and comprises 90-100 parts of donkey-hide gelatin, 8-10 parts of honey, 100 parts of black sesame, 30-40 parts of poria cocos, 30-40 parts of ginseng, 40-50 parts of rhizoma polygonati, 50-60 parts of medlar, 55-65 parts of walnut kernel, 50-60 parts of red date, 40-50 parts of cinnamon and water. According to the invention, poria cocos, black sesame, rhizoma polygonati, red dates and other nourishing famous products are scientifically prepared, so that the donkey-hide gelatin paste formula product can fully play a complementary coordination role, has the effects of nourishing a body, tonifying qi and blood and nourishing the spleen and stomach, can improve the resistance of sub-healthy male and female people and delay aging, so that the immunity of a human body is improved.
Description
Technical Field
The invention relates to the technical field of health care products, in particular to a donkey-hide gelatin paste product.
Background
Donkey-hide gelatin is known as a blood replenishing holy medicine since ancient times, has very remarkable blood replenishing effect, has various effects of nourishing yin, moistening dryness, stopping bleeding and the like besides blood replenishing, contains various amino acids and trace elements in the donkey-hide gelatin and also contains mineral substances required by human bodies, so that the donkey-hide gelatin has the effects of tonifying qi and nourishing blood, is suitable for patients with deficiency of qi and blood, is a paste preparation prepared by decocting and concentrating donkey-hide gelatin serving as a main raw material and a matrix in combination with other medicines and auxiliary materials, belongs to the paste category of eight dosage forms of traditional Chinese medicine, namely pills, powder, paste, red lead, wine, dew, decoction and lozenge, and has the effects of tonifying needs, strengthening body resistance, delaying aging, correcting sub-health, beautifying and preventing and treating diseases.
Generally, women and friends nourish the body by selecting various nourishing medicines, but the rhythm of the current social life is fast, so that a lot of people are not drunk too often, intestines and stomach are damaged, the absorption efficiency of the taken blood-enriching medicines is reduced, the body of a user is weaker, great burden and pressure are easily caused to the daily life, work and study of the user, meanwhile, for women and friends with deficiency of qi and blood, the family or the user can condition the body by taking some foods for tonifying qi deficiency and blood deficiency, but the food-enriching operation is too complicated, the user needs to spend too much time to make the food, the body cannot be nourished at any time, only the blood or the qi can be enriched, and the expected body-nourishing effect cannot be achieved.
Disclosure of Invention
The invention aims to provide a donkey-hide gelatin paste formula product to solve the problems mentioned in the background technology.
In order to solve the technical problems, the invention provides the following technical scheme: the donkey-hide gelatin paste product comprises 90-100 parts of donkey-hide gelatin, 100-110 parts of black sesame, 20-30 parts of yellow wine, 55-65 parts of walnut kernel, 35-45 parts of maltose syrup, 40-50 parts of rock sugar and water.
The method comprises the following steps: the raw materials are weighed for later use according to the end of the raw materials of the medicinal materials, and 90-100 parts of donkey-hide gelatin, 100 parts of black sesame, 110 parts of yellow wine, 55-65 parts of walnut kernel, 35-45 parts of maltose syrup and 40-50 parts of rock sugar are respectively weighed;
step two: cleaning, namely cleaning and soaking the raw materials weighed in the step one for 11-12h, wherein the crystal sugar, the maltose syrup, the yellow wine and the donkey-hide gelatin are not cleaned;
step three: processing, namely steaming and boiling the raw materials cleaned in the second step in water bath;
step four: extracting the medicinal liquid, and filtering the medicinal liquid by a water decoction method;
step five: collecting paste, and heating and stirring to obtain soft extract.
Further, after uniformly stirring the raw materials weighed in the second step, adding cold water for soaking, wherein the water adding amount is 20 cm higher than the medicine surface.
Further, according to the third step, the donkey-hide gelatin paste product is prepared, the raw materials are put into a pot to be decocted for 2-3h, and the raw materials are taken out and ground.
Further, according to the water decoction and extraction method in the fourth step, the method comprises the following steps:
s1, decocting the soaked and cleaned raw materials in a medicine pot, adding water for extraction for 3 times, adding 5-10 times of water for the first time, adding 10-15 times of water for the second time, and adding 4-6 times of water for the third time;
s2, soaking the cleaned raw materials for 2.5-3.5 hours in a first decoction manner, skimming froth, soaking the cleaned raw materials for 4-6 hours in a second decoction manner, skimming froth, soaking the cleaned raw materials for 2-3 hours in a third decoction manner, extracting liquid medicines, mixing the liquid medicines decocted in the third decoction manner, and filtering through a 80-mesh filter screen to obtain pure filtrate;
s3, heating the filtrate obtained in the step S2 to boiling, decocting with slow fire, evaporating and concentrating, and continuously stirring the solution until the solution is gradually viscous;
s4, adding donkey-hide gelatin, rock candy, malt syrup and yellow wine into the concentrated liquid medicine obtained in the step S3, uniformly stirring until the donkey-hide gelatin is completely melted, and continuously heating and stirring until the donkey-hide gelatin is viscous;
s5, sterilizing the sticky paste prepared in the step S4 in a sterilization room at 100 ℃ for 30 minutes, taking out the sticky paste, and putting the sticky paste into a special sterilized container.
Further, the paste sterilized in the step S5 is processed into a box according to market demands, and the box is placed in a shade and sealed for packaging.
Compared with the prior art, the invention has the following beneficial effects:
1. the walnut kernel and the black sesame are mixed for eating, so that sebum secretion can be increased, skin elasticity can be improved, the skin can be kept fine and smooth, aging can be delayed, physical strength can be quickly supplemented, the donkey-hide gelatin paste product can fully play a complementary coordination role, the body can be nourished, deficiency can be supplemented, the body can be strengthened, nutrition can be provided, meanwhile, the walnut kernel contains more protein and unsaturated fatty acid necessary for a human body, a good brain tonifying effect can be achieved, brain cells can be nourished, the brain function can be enhanced, the walnut kernel can effectively prevent arteriosclerosis and reduce cholesterol, the black sesame has the effects of invigorating stomach and resisting aging, the resistance of sub-healthy male and female people can be improved, and aging can be delayed, so that the immunity.
2. The health-care tea is prepared by adding the crystal sugar, the crystal sugar is warm in nature and has the effects of relieving cough and reducing sputum, the malt syrup is low in hygroscopicity and good in water retention property, has certain corrosion resistance, can replace other starch syrups, is moderate in sweetness, can prolong the shelf life, is rich in amino acid due to the addition of the yellow wine, has the effects of relaxing muscles and stimulating blood circulation for a human body, and meanwhile, the donkey-hide gelatin has the effects of enriching blood, stopping bleeding, nourishing yin and moistening dryness, so that various materials are fused to achieve the purposes of enriching blood and tonifying qi.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The invention provides a technical scheme that: a colla Corii Asini paste product and its preparation method are provided:
example 1
The invention provides a technical scheme that: the donkey-hide gelatin paste product comprises 90-100 parts of donkey-hide gelatin, 100-110 parts of black sesame, 20-30 parts of yellow wine, 55-65 parts of walnut kernel, 35-45 parts of maltose syrup, 40-50 parts of rock sugar and water, and comprises the following steps:
the method comprises the following steps: weighing 98 parts of donkey-hide gelatin, 108 parts of black sesame, 25 parts of yellow wine, 60 parts of walnut kernel, 40 parts of maltose syrup and 45 parts of rock candy respectively;
step two: cleaning, namely cleaning and soaking the raw materials weighed in the step one for 11-12h, wherein the crystal sugar, the maltose syrup, the yellow wine and the donkey-hide gelatin are not cleaned;
step three: processing, namely steaming and boiling the raw materials cleaned in the second step in water bath;
step four: extracting the medicinal liquid, and filtering the medicinal liquid by a water decoction method;
step five: collecting paste, and heating and stirring to obtain soft extract.
Further, after uniformly stirring the raw materials weighed in the second step, adding cold water for soaking, wherein the water adding amount is 20 cm higher than the medicine surface.
Further, according to the third step, the donkey-hide gelatin paste product is prepared, the raw materials are put into a pot to be decocted for 2-3h, and the raw materials are taken out and ground.
Further, according to the water decoction and extraction method in the fourth step, the method comprises the following steps:
s1, decocting the soaked and cleaned raw materials in a medicine pot, adding water for extraction for 3 times, adding 5-10 times of water for the first time, adding 10-15 times of water for the second time, and adding 4-6 times of water for the third time;
s2, soaking the cleaned raw materials for 2.5-3.5 hours in a first decoction manner, skimming froth, soaking the cleaned raw materials for 4-6 hours in a second decoction manner, skimming froth, soaking the cleaned raw materials for 2-3 hours in a third decoction manner, extracting liquid medicines, mixing the liquid medicines decocted in the third decoction manner, and filtering through a 80-mesh filter screen to obtain pure filtrate;
s3, heating the filtrate obtained in the step S2 to boiling, decocting with slow fire, evaporating and concentrating, and continuously stirring the solution until the solution is gradually viscous;
s4, adding donkey-hide gelatin, rock candy, malt syrup and yellow wine into the concentrated liquid medicine obtained in the step S3, uniformly stirring until the donkey-hide gelatin is completely melted, and continuously heating and stirring until the donkey-hide gelatin is viscous;
s5, sterilizing the sticky paste prepared in the step S4 in a sterilization room at 100 ℃ for 30 minutes, taking out the sticky paste, putting the sticky paste into a special sterilized container, processing the sterilized paste into boxes according to market demands, and sealing and packaging the boxes in a shade place.
Example 2
The invention provides a technical scheme that: the donkey-hide gelatin paste product comprises 90-100 parts of donkey-hide gelatin, 100-110 parts of black sesame, 20-30 parts of yellow wine, 55-65 parts of walnut kernel, 35-45 parts of maltose syrup, 40-50 parts of rock sugar and water, and comprises the following steps:
the method comprises the following steps: the raw materials are weighed according to the end of the raw materials for standby application, 100 parts of donkey-hide gelatin, 110 parts of black sesame, 30 parts of yellow wine, 65 parts of walnut kernel, 45 parts of maltose syrup and 50 parts of rock sugar are respectively weighed;
step two: cleaning, namely cleaning and soaking the raw materials weighed in the step one for 11-12h, wherein the crystal sugar, the maltose syrup, the yellow wine and the donkey-hide gelatin are not cleaned;
step three: processing, namely steaming and boiling the raw materials cleaned in the second step in water bath;
step four: extracting the medicinal liquid, and filtering the medicinal liquid by a water decoction method;
step five: collecting paste, and heating and stirring to obtain soft extract.
Further, after uniformly stirring the raw materials weighed in the second step, adding cold water for soaking, wherein the water adding amount is 20 cm higher than the medicine surface.
Further, according to the third step, the donkey-hide gelatin paste product is prepared, the raw materials are put into a pot to be decocted for 2-3h, and the raw materials are taken out and ground.
Further, according to the water decoction and extraction method in the fourth step, the method comprises the following steps:
s1, decocting the soaked and cleaned raw materials in a medicine pot, adding water for extraction for 3 times, adding 5-10 times of water for the first time, adding 10-15 times of water for the second time, and adding 4-6 times of water for the third time;
s2, soaking the cleaned raw materials for 2.5-3.5 hours in a first decoction manner, skimming froth, soaking the cleaned raw materials for 4-6 hours in a second decoction manner, skimming froth, soaking the cleaned raw materials for 2-3 hours in a third decoction manner, extracting liquid medicines, mixing the liquid medicines decocted in the third decoction manner, and filtering through a 80-mesh filter screen to obtain pure filtrate;
s3, heating the filtrate obtained in the step S2 to boiling, decocting with slow fire, evaporating and concentrating, and continuously stirring the solution until the solution is gradually viscous;
s4, adding donkey-hide gelatin, rock candy, malt syrup and yellow wine into the concentrated liquid medicine obtained in the step S3, uniformly stirring until the donkey-hide gelatin is completely melted, and continuously heating and stirring until the donkey-hide gelatin is viscous;
s5, sterilizing the sticky paste prepared in the step S4 in a sterilization room at 100 ℃ for 30 minutes, taking out the sticky paste, putting the sticky paste into a special sterilized container, processing the sterilized paste into boxes according to market demands, and sealing and packaging the boxes in a shade place.
The invention can increase sebum secretion, improve skin elasticity, keep skin fine and smooth, delay aging, and rapidly supplement physical strength by mixing the walnut kernel and the black sesame, can fully cause donkey-hide gelatin paste products to play complementary coordination action, nourish bodies, tonify deficiency and strengthen bodies, provide nutrition, simultaneously, the walnut kernel contains more protein and unsaturated fatty acid necessary for human bodies, has very good brain-tonifying effect, can nourish brain cells and enhance brain functions, simultaneously, the walnut kernel can effectively prevent arteriosclerosis and reduce cholesterol, and the black sesame has the functions of invigorating stomach and resisting aging, can improve the resistance of sub-healthy male and female crowds and delay aging, thereby improving the immunity of human bodies, has the effects of relieving cough and reducing sputum by adding the crystal sugar, has low hygroscopicity and good water retention, also has certain corrosion resistance, and can replace other starch syrups, the donkey-hide gelatin has the advantages that the donkey-hide gelatin is prepared into a paste, is convenient to eat and carry, can be conveniently used at any time, and enables male and female friends who are in sub-health for a long time to better condition own bodies.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (5)
1. A donkey-hide gelatin paste formula product is characterized in that: the donkey-hide gelatin paste formula product comprises 90-100 parts of donkey-hide gelatin, 100 parts of black sesame seed and 110 parts of yellow wine, 20-30 parts of yellow wine, 55-65 parts of walnut kernel, 35-45 parts of maltose syrup, 40-50 parts of rock candy and water, and the preparation method of the donkey-hide gelatin paste formula product comprises the following steps:
the method comprises the following steps: the raw materials are weighed for later use according to the end of the raw materials of the medicinal materials, and 90-100 parts of donkey-hide gelatin, 100 parts of black sesame, 110 parts of yellow wine, 55-65 parts of walnut kernel, 35-45 parts of maltose syrup and 40-50 parts of rock sugar are respectively weighed;
step two: cleaning, namely cleaning and soaking the raw materials weighed in the step one for 11-12h, wherein the crystal sugar, the maltose syrup, the yellow wine and the donkey-hide gelatin are not cleaned;
step three: processing, namely steaming and boiling the raw materials cleaned in the second step in water bath;
step four: extracting the medicinal liquid, and filtering the medicinal liquid by a water decoction method;
step five: collecting paste, and heating and stirring to obtain soft extract.
2. The donkey-hide gelatin paste formulation according to claim 1, wherein: and D, uniformly stirring the raw materials weighed in the step two, and then adding cold water for soaking, wherein the water adding amount is 20 cm higher than the medicine surface.
3. The donkey-hide gelatin paste formulation according to claim 1, wherein: according to the third step, the donkey-hide gelatin paste formula product is prepared, the raw materials are put into a pot to be decocted for 2-3h, and the raw materials are taken out and ground.
4. The donkey-hide gelatin paste formulation according to claim 1, wherein: the water decoction and extraction method in the fourth step comprises the following steps:
s1, decocting the soaked and cleaned raw materials in a medicine pot, adding water for extraction for 3 times, adding 5-10 times of water for the first time, adding 10-15 times of water for the second time, and adding 4-6 times of water for the third time;
s2, soaking the cleaned raw materials for 2.5-3.5 hours in a first decoction manner, skimming froth, soaking the cleaned raw materials for 4-6 hours in a second decoction manner, skimming froth, soaking the cleaned raw materials for 2-3 hours in a third decoction manner, extracting liquid medicines, mixing the liquid medicines decocted in the third decoction manner, and filtering through a 80-mesh filter screen to obtain pure filtrate;
s3, heating the filtrate obtained in the step S2 to boiling, decocting with slow fire, evaporating and concentrating, and continuously stirring the solution until the solution is gradually viscous;
s4, adding donkey-hide gelatin, rock candy, malt syrup and yellow wine into the concentrated liquid medicine obtained in the step S3, uniformly stirring until the donkey-hide gelatin is completely melted, and continuously heating and stirring until the donkey-hide gelatin is viscous;
s5, sterilizing the sticky paste prepared in the step S4 in a sterilization room at 100 ℃ for 30 minutes, taking out the sticky paste, and putting the sticky paste into a special sterilized container.
5. The donkey-hide gelatin paste formulation according to claim 4, wherein: and processing the sterilized paste in the step S5 into boxes according to market demands, and sealing and packaging the boxes in a shade place.
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| CN202110384376.7A CN113057322A (en) | 2021-04-09 | 2021-04-09 | Donkey-hide gelatin paste formula product |
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| CN202110384376.7A CN113057322A (en) | 2021-04-09 | 2021-04-09 | Donkey-hide gelatin paste formula product |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114424822A (en) * | 2021-12-31 | 2022-05-03 | 天津市元生泰科技有限公司 | Blood-replenishing beauty health-preserving cream and preparation process thereof |
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| CN101088356A (en) * | 2006-06-12 | 2007-12-19 | 高丽 | Instant ass-hide gelatin and its prepn process |
| CN107927750A (en) * | 2017-12-01 | 2018-04-20 | 深圳福山生物科技有限公司 | Donkey-hide gelatin composition purposes |
| CN109349627A (en) * | 2018-10-22 | 2019-02-19 | 宋子刚 | Phoenix donkey-hide gelatin and preparation method thereof |
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2021
- 2021-04-09 CN CN202110384376.7A patent/CN113057322A/en active Pending
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101088356A (en) * | 2006-06-12 | 2007-12-19 | 高丽 | Instant ass-hide gelatin and its prepn process |
| CN107927750A (en) * | 2017-12-01 | 2018-04-20 | 深圳福山生物科技有限公司 | Donkey-hide gelatin composition purposes |
| CN109349627A (en) * | 2018-10-22 | 2019-02-19 | 宋子刚 | Phoenix donkey-hide gelatin and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN114424822A (en) * | 2021-12-31 | 2022-05-03 | 天津市元生泰科技有限公司 | Blood-replenishing beauty health-preserving cream and preparation process thereof |
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