CN111670975A - Chinese zodiac shaped tea cake with health care function and preparation method thereof - Google Patents

Chinese zodiac shaped tea cake with health care function and preparation method thereof Download PDF

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Publication number
CN111670975A
CN111670975A CN202010427674.5A CN202010427674A CN111670975A CN 111670975 A CN111670975 A CN 111670975A CN 202010427674 A CN202010427674 A CN 202010427674A CN 111670975 A CN111670975 A CN 111670975A
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China
Prior art keywords
black tea
tea
parts
health care
ginger
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CN202010427674.5A
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Chinese (zh)
Inventor
田洪玉
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Guizhou Qianzhiling Ecological Tea Co ltd
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Guizhou Qianzhiling Ecological Tea Co ltd
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Priority to CN202010427674.5A priority Critical patent/CN111670975A/en
Publication of CN111670975A publication Critical patent/CN111670975A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/14Tea preparations, e.g. using additives

Abstract

The invention relates to the technical field of tea cakes and a manufacturing process thereof, which are used for improving the health care function of the tea cakes, in particular to a Chinese zodiac shaped tea cake with the health care function and a preparation method thereof, wherein the Chinese zodiac shaped tea cake comprises the following components, by weight, 80-100 parts of black tea, 20-25 parts of ginger, 15-20 parts of branch and fruit and 5-10 parts of momordica grosvenori; the preparation method comprises the following steps: firstly, preparing a mixed solution obtained by uniformly mixing a ginger extract, a branch extract and a momordica grosvenori extract i night according to a ratio, spraying the mixed solution on black tea, then putting the black tea into a spreading and drying room for spreading and drying, then putting the black tea into a rolling machine for rolling, fermenting the rolled black tea, putting the fermented black tea into a steamer for cooking, then putting the black tea into a pressurizer for pressing, and then carrying out high-temperature flame drying to evaporate water so as to achieve quality-guaranteeing dryness; the problem of current black tea cake effect singleness is solved, this tea cake has fine health care effect through the quantity of control between each component, and interesting outward appearance has also made its sales volume obtain very big improvement simultaneously.

Description

Chinese zodiac shaped tea cake with health care function and preparation method thereof
Technical Field
The invention relates to the technical field of tea cakes and a manufacturing process thereof, is used for improving the health-care function of the tea cakes, and particularly relates to a Chinese zodiac-shaped tea cake with a health-care function and a preparation method thereof.
Background
The tea cake is mainly formed by pressing tea leaves, the tea raw materials in the model cavity are compressed by a pressure plate in the main manufacturing procedure of the tea cake, and the tea raw materials are extruded by high pressure to form the round tea cake.
The black tea is a tea with the largest yield and largest sales at present, and is a fermented tea, and is obtained by carrying out withering, rolling, fermentation, drying and other processes to change green leaves into dark red; the tea color of the black tea after being brewed is rich, and the black tea is one of the most popular tea types, so that a plurality of processing technologies of the black tea are more and more in order to improve the yield and the quality of the black tea.
For example, patent document CN104171047A discloses a method for preparing black tea, which comprises withering fresh tea leaves, rolling in a rolling machine, fermenting, deblocking with a deblocking machine after fermentation, primary baking, volatilizing, drying, and cooling to give fragrance.
Disclosure of Invention
Aiming at the problems mentioned in the background technology, the invention provides a Chinese zodiac shaped tea cake with a health care function and a preparation method thereof, the tea cake can be used for manufacturing a Chinese zodiac shaped tea cake by utilizing a Chinese zodiac model, meanwhile, ginger, gorgon fruit and momordica grosvenori are added in the manufacturing process of the tea cake, the tea cake has a good health care effect through the synergistic effect of the ginger, the gorgon fruit and the momordica grosvenori, and meanwhile, the sales volume of the tea cake is greatly improved by controlling the dosage ratio of the components, and the interesting appearance.
In order to achieve the purpose, the Chinese zodiac shaped tea cake with the health care function comprises, by weight, 80-100 parts of black tea, 20-25 parts of ginger, 15-20 parts of gordon euryale seed and 5-10 parts of momordica grosvenori.
A Chinese zodiac shaped tea cake with a health care function comprises, by weight, 85-95 parts of black tea, 22-24 parts of ginger, 16-18 parts of gordon euryale seed and 6-8 parts of momordica grosvenori.
A Chinese zodiac shaped tea cake with a health care function comprises the following components, by weight, 90 parts of black tea, 23 parts of ginger, 17 parts of gordon euryale seed and 7 parts of momordica grosvenori.
The black tea has an exciting effect on a blood vessel system and a heart and strengthens heart beat, thereby accelerating blood circulation to benefit metabolism, promoting sweating and diuresis, accelerating the excretion of lactic acid and other waste matters in a body and achieving the effect of eliminating fatigue; polyphenols, saccharides, amino acids, pectin, etc. in tea chemically react with saliva and stimulate salivary secretion, so that the oral cavity feels moist and is cool; meanwhile, caffeine controls the hypothalamic body temperature center, regulates the body temperature, and stimulates the kidney to promote the excretion of heat and dirt and maintain the physiological balance in the body; the combined action of caffeine and aromatic substances in black tea can increase blood flow of kidney, increase glomerular filtration rate, dilate renal capillary, and inhibit water reabsorption by renal tubule, thus promoting urine volume increase. Thus being beneficial to discharging lactic acid, uric acid, excessive salt, harmful substances and the like in vivo and relieving edema caused by heart disease or nephritis; the polyphenol compounds in black tea have antiinflammatory effect, and catechins can bind with unicellular bacteria to coagulate and precipitate protein, thereby inhibiting and eliminating pathogenic bacteria.
Rhizoma Zingiberis recens with tumor inhibiting effect; eating ginger can resist aging, relieve exterior syndrome by diaphoresis, warm middle energizer, arrest vomiting, warm lung, relieve cough, relieve fish and crab toxicity, relieve drug toxicity, promote blood circulation, and dispel cold evil.
Semen euryales has effects of invigorating kidney, stopping nocturnal emission, invigorating spleen, relieving diarrhea, eliminating dampness, and stopping leukorrhagia.
Fructus momordicae contains abundant glucose, fructose, various vitamins and the like in fruits, has the effects of clearing heat, moistening lung, relieving cough, relieving sore throat, lubricating intestines and relaxing bowels, and is commonly used for lung fire dry cough, pharyngalgia aphonia, intestinal dryness and constipation.
In order to realize the purpose, the invention also provides a preparation method of the Chinese zodiac shaped tea cake with the health care function, which comprises the following steps:
(1) respectively adding ginger, gordon euryale seed and momordica grosvenori into distilled water, boiling, keeping boiling for 5-10 minutes, and filtering to respectively obtain a ginger extract, a gordon euryale seed extract and a momordica grosvenori extract;
(2) uniformly mixing the ginger extract, the gordon euryale seed extract and the momordica grosvenori extract according to a proportion to obtain a mixed solution;
(3) spraying the mixed solution obtained in the step (2) on black tea, and then putting the black tea sprayed with the mixed solution into a spreading and airing room for spreading and airing treatment;
(4) putting the spread and dried black tea into a rolling machine for rolling treatment;
(5) uniformly spreading and flatly placing the rolled black tea on a tea sieve, wherein the spreading thickness is 6-7cm, and then placing the black tea into a constant-temperature constant-humidity incubator for fermentation treatment;
(6) putting the fermented black tea into a steamer to steam for 20 minutes, and then putting the black tea into a pressurizer to press for 5 minutes;
(7) and (3) baking the pressed black tea at high temperature, and quickly evaporating water to ensure the quality and dryness.
Further, the fermentation temperature in the step (5) is 23-27 ℃, and the fermentation time is 1-2 hours.
Further, the relative humidity controlled in the fermentation treatment of the step (5) is 75%.
Further, the rotating speed of the rolling machine in the step (4) is 70-80r/min, and the rolling time is 25-30 minutes.
Further, the baking temperature in the step (7) is 110-.
Further, the pressing mold in the pressurizing machine in the step (6) includes the shapes of the respective animals in the twelve animals.
The technical principle of the invention is as follows: by utilizing the effect of the black tea, the ginger, the gorgon fruit and the momordica grosvenori which can generate a synergistic effect with the black tea are added, and through the auxiliary effect of the ginger, the gorgon fruit and the momordica grosvenori, and simultaneously through the dosage ratio between the ginger, the gorgon fruit, the momordica grosvenori and the black tea controlled in the preparation method, and the control of conditions such as fermentation temperature, fermentation time, baking temperature and the like in the preparation process, the prepared tea cake not only has the effects of the black tea, the ginger, the gorgon fruit and the momordica grosvenori, but also can achieve a good health-care effect under the condition of using a small amount of tea cake through the mutual matching reaction of the ginger, the gorgon fruit and the momordica grosvenori, the functions of spleen, lung, kidney and the like of a drinker are enhanced, and meanwhile, the.
In summary, compared with the prior art, the invention has the following beneficial effects:
(1) the tea cake in the application has the effects of black tea, ginger, gorgon fruit and momordica grosvenori, and through the mutual matching reaction of the black tea, the ginger, the gorgon fruit and the momordica grosvenori, the tea cake can achieve a good health-care effect under the condition of using a small amount of tea cake, the functions of the spleen, the lung, the kidney and the like of a drinker are enhanced, the physique of the drinker is strengthened, meanwhile, the tea soaked by the tea cake is sweet and delicious, the taste is good, and the tea cake is suitable for most of people.
(2) The tea cake in the application is made into the shape of the Chinese zodiac, the interestingness of the shape is increased, the purchasing desire of consumers is improved, the sales volume of producers is increased, and the income is increased.
Detailed Description
All features disclosed in this specification may be combined in any combination, except features and/or steps that are mutually exclusive.
In order to make those skilled in the art better understand the technical solution of the present invention, the following detailed description of the present invention is provided with reference to specific examples.
Example 1
A Chinese zodiac shaped tea cake with a health care function comprises, by weight, 80 parts of black tea, 20 parts of ginger, 15 parts of gordon euryale seed and 5 parts of momordica grosvenori.
The preparation method specifically comprises the following steps:
(1) respectively adding ginger, gordon euryale seed and momordica grosvenori into distilled water, boiling, keeping boiling for 5 minutes, and filtering to respectively obtain a ginger extracting solution, a gordon euryale seed extracting solution and a momordica grosvenori extracting solution;
(2) uniformly mixing the ginger extract, the gordon euryale seed extract and the momordica grosvenori extract according to a proportion to obtain a mixed solution;
(3) spraying the mixed solution obtained in the step (2) on black tea, and then putting the black tea sprayed with the mixed solution into a spreading and airing room for spreading and airing treatment;
(4) putting the spread and dried black tea into a rolling machine for rolling treatment, wherein the rotating speed of the rolling machine is 70r/min, and the rolling time is 25 minutes;
(5) uniformly spreading and flatly placing the rolled black tea on a tea sieve, wherein the spreading thickness is 6cm, and then placing the black tea into a constant-temperature and constant-temperature incubator for fermentation treatment, wherein the fermentation temperature is 23 ℃, and the fermentation time is 1 hour;
(6) putting the fermented black tea into a steamer to steam for 20 minutes, and then putting the black tea into a pressurizer to press for 5 minutes;
(7) and (3) baking the pressed black tea at high temperature, and quickly evaporating water to ensure the quality and dryness.
Example 2
A Chinese zodiac shaped tea cake with a health care function comprises the following components, by weight, 100 parts of black tea, 25 parts of ginger, 20 parts of gordon euryale seed and 10 parts of momordica grosvenori.
The preparation method specifically comprises the following steps:
(1) respectively adding ginger, gordon euryale seed and momordica grosvenori into distilled water, boiling, keeping boiling for 10 minutes, and filtering to respectively obtain a ginger extracting solution, a gordon euryale seed extracting solution and a momordica grosvenori extracting solution;
(2) uniformly mixing the ginger extract, the gordon euryale seed extract and the momordica grosvenori extract according to a proportion to obtain a mixed solution;
(3) spraying the mixed solution obtained in the step (2) on black tea, and then putting the black tea sprayed with the mixed solution into a spreading and airing room for spreading and airing treatment;
(4) putting the spread and dried black tea into a rolling machine for rolling treatment, wherein the rotating speed of the rolling machine is 75r/min, and the rolling time is 25 minutes;
(5) uniformly spreading and flatly placing the rolled black tea on a tea sieve, wherein the spreading thickness is 7cm, and then placing the black tea into a constant-temperature constant-humidity incubator for fermentation treatment, wherein the fermentation temperature is 24 ℃, and the fermentation time is 1.3 hours;
(6) putting the fermented black tea into a steamer to steam for 20 minutes, and then putting the black tea into a pressurizer to press for 5 minutes;
(7) and (3) baking the pressed black tea at high temperature, and quickly evaporating water to ensure the quality and dryness.
Example 3
A Chinese zodiac shaped tea cake with a health care function comprises, by weight, 85 parts of black tea, 22 parts of ginger, 16 parts of gordon euryale seed and 6 parts of momordica grosvenori.
The preparation method specifically comprises the following steps:
(1) respectively adding ginger, gordon euryale seed and momordica grosvenori into distilled water, boiling, keeping boiling for 6 minutes, and filtering to respectively obtain a ginger extracting solution, a gordon euryale seed extracting solution and a momordica grosvenori extracting solution;
(2) uniformly mixing the ginger extract, the gordon euryale seed extract and the momordica grosvenori extract according to a proportion to obtain a mixed solution;
(3) spraying the mixed solution obtained in the step (2) on black tea, and then putting the black tea sprayed with the mixed solution into a spreading and airing room for spreading and airing treatment;
(4) putting the spread and dried black tea into a rolling machine for rolling treatment, wherein the rotating speed of the rolling machine is 80r/min, and the rolling time is 30 minutes;
(5) uniformly spreading and flatly placing the rolled black tea on a tea sieve, wherein the spreading thickness is 6cm, and then placing the black tea into a constant-temperature constant-humidity incubator for fermentation treatment, wherein the fermentation temperature is 25 ℃, and the fermentation time is 1 hour;
(6) putting the fermented black tea into a steamer to steam for 20 minutes, and then putting the black tea into a pressurizer to press for 5 minutes;
(7) and (3) baking the pressed black tea at high temperature, and quickly evaporating water to ensure the quality and dryness.
Example 4
A Chinese zodiac shaped tea cake with a health care function comprises, by weight, 95 parts of black tea, 24 parts of ginger, 18 parts of gordon euryale seed and 8 parts of momordica grosvenori.
The preparation method specifically comprises the following steps:
(1) respectively adding ginger, gordon euryale seed and momordica grosvenori into distilled water, boiling, keeping boiling for 7 minutes, and filtering to respectively obtain a ginger extracting solution, a gordon euryale seed extracting solution and a momordica grosvenori extracting solution;
(2) uniformly mixing the ginger extract, the gordon euryale seed extract and the momordica grosvenori extract according to a proportion to obtain a mixed solution;
(3) spraying the mixed solution obtained in the step (2) on black tea, and then putting the black tea sprayed with the mixed solution into a spreading and airing room for spreading and airing treatment;
(4) putting the spread and dried black tea into a rolling machine for rolling treatment, wherein the rotating speed of the rolling machine is 75r/min, and the rolling time is 30 minutes;
(5) uniformly spreading and flatly placing the rolled black tea on a tea sieve, wherein the spreading thickness is 7cm, and then placing the black tea into a constant-temperature constant-humidity incubator for fermentation treatment, wherein the fermentation temperature is 26 ℃, and the fermentation time is 1.3 hours;
(6) putting the fermented black tea into a steamer to steam for 20 minutes, and then putting the black tea into a pressurizer to press for 5 minutes;
(7) and (3) baking the pressed black tea at high temperature, and quickly evaporating water to ensure the quality and dryness.
Example 5
A Chinese zodiac shaped tea cake with a health care function comprises the following components, by weight, 90 parts of black tea, 23 parts of ginger, 17 parts of gordon euryale seed and 7 parts of momordica grosvenori.
The preparation method specifically comprises the following steps:
(1) respectively adding ginger, gordon euryale seed and momordica grosvenori into distilled water, boiling for 8 minutes, and filtering to respectively obtain a ginger extract, a gordon euryale seed extract and a momordica grosvenori extract;
(2) uniformly mixing the ginger extract, the gordon euryale seed extract and the momordica grosvenori extract according to a proportion to obtain a mixed solution;
(3) spraying the mixed solution obtained in the step (2) on black tea, and then putting the black tea sprayed with the mixed solution into a spreading and airing room for spreading and airing treatment;
(4) putting the spread and dried black tea into a rolling machine for rolling treatment, wherein the rotating speed of the rolling machine is 75r/min, and the rolling time is 25 minutes;
(5) uniformly spreading and flatly placing the rolled black tea on a tea sieve, wherein the spreading thickness is 6cm, and then placing the black tea into a constant-temperature constant-humidity incubator for fermentation treatment, wherein the fermentation temperature is 27 ℃, and the fermentation time is 2 hours;
(6) putting the fermented black tea into a steamer to steam for 20 minutes, and then putting the black tea into a pressurizer to press for 5 minutes;
(7) and (3) baking the pressed black tea at high temperature, and quickly evaporating water to ensure the quality and dryness.
The above-mentioned embodiments only express the specific embodiments of the present application, and the description thereof is more specific and detailed, but not construed as limiting the scope of the present application. It should be noted that, for those skilled in the art, without departing from the technical idea of the present application, several changes and modifications can be made, which are all within the protection scope of the present application.

Claims (9)

1. A Chinese zodiac shaped tea cake with a health care function is characterized by comprising, by weight, 80-100 parts of black tea, 20-25 parts of ginger, 15-20 parts of gordon euryale seed and 5-10 parts of momordica grosvenori.
2. The Chinese zodiac shaped tea cake with a health care function according to claim 1, comprises, by weight, 85-95 parts of black tea, 22-24 parts of ginger, 16-18 parts of gordon euryale seed and 6-8 parts of momordica grosvenori.
3. The Chinese zodiac shaped tea cake with a health care function according to claim 1, comprises the following components, by weight, 90 parts of black tea, 23 parts of ginger, 17 parts of gorgon fruit and 7 parts of momordica grosvenori.
4. A method for preparing the Chinese zodiac shaped tea cake with health care function according to any one of claims 1 to 3, which comprises the following steps:
(1) respectively adding ginger, gordon euryale seed and momordica grosvenori into distilled water, boiling, keeping boiling for 5-10 minutes, and filtering to respectively obtain a ginger extract, a gordon euryale seed extract and a momordica grosvenori extract;
(2) uniformly mixing the ginger extract, the gordon euryale seed extract and the momordica grosvenori extract according to a proportion to obtain a mixed solution;
(3) spraying the mixed solution obtained in the step (2) on black tea, and then putting the black tea sprayed with the mixed solution into a spreading and airing room for spreading and airing treatment;
(4) putting the spread and dried black tea into a rolling machine for rolling treatment;
(5) uniformly spreading and flatly placing the rolled black tea on a tea sieve, wherein the spreading thickness is 6-7cm, and then placing the black tea into a constant-temperature constant-humidity incubator for fermentation treatment;
(6) putting the fermented black tea into a steamer to steam for 20 minutes, and then putting the black tea into a pressurizer to press for 5 minutes;
(7) and (3) baking the pressed black tea at high temperature, and quickly evaporating water to ensure the quality and dryness.
5. The method for preparing the Chinese zodiac shaped tea cake having a health care function according to claim 4, wherein the fermentation temperature in the step (5) is 23 to 27 ℃ and the fermentation time is 1 to 2 hours.
6. The method for preparing the Chinese zodiac shaped tea cake having a health function according to claim 4, wherein the relative humidity controlled in the fermentation process of the step (5) is 75%.
7. The method for preparing the Zodiac-shaped tea cake with health promotion function according to claim 4, wherein the rotation speed of the rolling machine in the step (4) is 70-80r/min, and the rolling time is 25-30 minutes.
8. The method for preparing the Chinese zodiac shaped tea cake with health care function according to claim 4, wherein the baking temperature in the step (7) is 110-120 ℃.
9. The method for preparing the Chinese zodiac shaped tea cake having a health care function according to claim 4, wherein the pressing mold in the pressurizing machine in the step (6) comprises the shape of each animal of the Chinese zodiac signs.
CN202010427674.5A 2020-05-19 2020-05-19 Chinese zodiac shaped tea cake with health care function and preparation method thereof Pending CN111670975A (en)

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112998096A (en) * 2021-03-16 2021-06-22 漳州天福茶业有限公司 Seasoning oolong tea and preparation method thereof

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