CN111109304B - Disinfectant composition for improving pig immunity and antiviral ability and application method thereof - Google Patents
Disinfectant composition for improving pig immunity and antiviral ability and application method thereof Download PDFInfo
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- CN111109304B CN111109304B CN201911401354.6A CN201911401354A CN111109304B CN 111109304 B CN111109304 B CN 111109304B CN 201911401354 A CN201911401354 A CN 201911401354A CN 111109304 B CN111109304 B CN 111109304B
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N59/00—Biocides, pest repellants or attractants, or plant growth regulators containing elements or inorganic compounds
- A01N59/16—Heavy metals; Compounds thereof
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
- A01N65/08—Magnoliopsida [dicotyledons]
- A01N65/36—Rutaceae [Rue family], e.g. lime, orange, lemon, corktree or pricklyash
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K33/00—Medicinal preparations containing inorganic active ingredients
- A61K33/24—Heavy metals; Compounds thereof
- A61K33/30—Zinc; Compounds thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/75—Rutaceae (Rue family)
- A61K36/752—Citrus, e.g. lime, orange or lemon
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0012—Galenical forms characterised by the site of application
- A61K9/0014—Skin, i.e. galenical aspects of topical compositions
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/10—Dispersions; Emulsions
- A61K9/12—Aerosols; Foams
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
- A61P31/12—Antivirals
- A61P31/20—Antivirals for DNA viruses
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P37/00—Drugs for immunological or allergic disorders
- A61P37/02—Immunomodulators
- A61P37/04—Immunostimulants
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2236/00—Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
- A61K2236/30—Extraction of the material
- A61K2236/33—Extraction of the material involving extraction with hydrophilic solvents, e.g. lower alcohols, esters or ketones
- A61K2236/333—Extraction of the material involving extraction with hydrophilic solvents, e.g. lower alcohols, esters or ketones using mixed solvents, e.g. 70% EtOH
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2236/00—Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
- A61K2236/50—Methods involving additional extraction steps
- A61K2236/51—Concentration or drying of the extract, e.g. Lyophilisation, freeze-drying or spray-drying
Abstract
The invention provides a disinfection composition for improving pig immunity and antiviral ability and a using method thereof, wherein the disinfection composition comprises a citrus extract and a nano zinc substance, and the weight ratio of the citrus extract to the nano zinc substance is 1: 0.5-10. The disinfectant prepared by the disinfectant composition is combined with the disinfectant drinking water to disinfect in vitro (growth environment such as colony house, food trough, excrement urinal, individual appearance and the like) and in vivo (oral cavity, intestine, stomach, blood and the like of a pig individual), so that the problem of negative effect caused by the use of a common disinfectant can be solved through an internal and external firm mode, the skin, eyes and the like of the individual cannot be damaged, the comprehensive prevention and control of African swine fever are realized, and the spread of diseases among individuals is restrained. Has no influence on the respiratory system of an individual, has no damage to the skin of the individual, can purify the environment, improve the immunologic function of the organism, and can prevent and control African swine fever.
Description
Technical Field
The invention relates to the technical field of environmental disinfection and disease prevention and control, in particular to a disinfection composition for improving pig immunity and antiviral ability and a using method thereof.
Background
Along with the improvement of living standard of people, the demand of pork is more and more large, and the requirements on the nutritive value and the edible safety of the pork are also more and more high. With the continuous development of animal husbandry, the breeding quantity of pork pigs in China is continuously increased, but the common breeding feed only can enable the pigs to grow rapidly, but cannot improve the immunity of the pigs, and particularly improves the antiviral infection capacity of the pigs. In recent years, the probability of the pigs being sick is very high, and most of the pigs are dead due to infection caused by pestiviruses. Of these, African swine fever is the most severe.
African Swine Fever (ASF) is a virulent infectious disease caused by infection of domestic and wild pigs by African Swine Fever Virus (ASFV). Pigs of different ages are susceptible, clinically, the symptoms of high fever, skin cyanosis and organ failure are high, and the death rate of acute and subacute diseases reaches 100%. In 8 months in 2018, African swine fever is introduced into China for the first time and then rapidly spread in a large range, which poses a significant threat to the pig industry in China and has extremely severe prevention and control situation. African swine fever viruses mainly affect monocyte-macrophages, ASFV infection typically begins with monocyte-macrophages in the tonsils and mandibular lymph nodes, with lymph and blood circulation to target organs (lymph nodes-bone marrow, spleen, lung, liver and kidney). The pulmonary edema and organ failure of pigs caused by the late stage of acute and subacute African swine fever are the main causes of pig mortality. The researched attenuated live vaccine shows relative effectiveness in clinic, but has the problems of virus dispersion and poor safety; mass production is difficult due to the absence of organelles in non-pesticidally infected cells. Under the influence of epidemic situation of African swine fever, domestic pig stock is greatly reduced, pork is forbidden to be transported and restricted, and meat supply quantity can not meet market demand, so that price is continuously increased. Non-pestiviruses destroy monocytes-macrophages and cause T-cell apoptosis, which is caused by toxins released by non-pestiviruses, and are susceptible in sick pigs due to their own low resistance. The improvement of the immunity of the pigs is important, and in addition, the reduction of the existence of the virus in the living environment of the pigs and the reduction of the virus transmission are also very important means for preventing and controlling the African swine fever.
At present, a plurality of methods for biologically preventing and controlling the African swine fever are adopted, most of the methods adopt an environment disinfection mode, such as the application of formalin, glutaraldehyde, compound phenol, caustic soda, potassium permanganate and the like, the disinfectants are excessively used, volatile substances cause great negative effects on the respiratory system of pigs, corrosive disinfectants also have a damage effect on the skin of the pigs, and the immune system of the pigs is reduced, and the skin ulceration is more easily infected by the African swine fever.
Therefore, there is a need for a disinfectant and a method of using the disinfectant, which contains trace elements, vitamins and physiologically active substances thereof as essential substances satisfying life and vital activities, has high safety, has a wide range of disinfecting effects, and can efficiently prevent african swine fever.
Disclosure of Invention
Aiming at the defects of the prior art, the invention provides the disinfection composition for improving the immunity and the antiviral ability of the pigs and the use method thereof, which have no influence on the respiratory system of an individual, have no damage to the skin of the individual, can improve the immune function of the individual and can prevent and control African swine fever.
In order to solve the technical problems, the invention provides the following technical scheme:
on one hand, the invention provides a disinfection composition for improving pig immunity and antiviral ability, which comprises a citrus extract and a nano zinc substance in a weight ratio of 1: 0.5-10.
Further, the preparation method of the citrus extract comprises the following steps:
pulverizing Mandarin orange, extracting with water solution of ethanol and sodium salicylate, standing the obtained mixed solution, and concentrating the supernatant under reduced pressure to obtain Mandarin orange extract. The citrus extract has antioxidant, antiviral, and antibacterial effects.
Further, the citrus is crushed to 80 meshes, 1-5 times volume of 60% ethanol and equal volume of saturated sodium salicylate aqueous solution are used for extracting for 5-12 hours at 50-90 ℃, the obtained mixed solution is kept stand for 12 hours, and supernate is taken and concentrated under reduced pressure to form an extract with the volume ratio of 1.0-1.5.
Further, the nano zinc substance can be nano zinc powder, nano zinc oxide powder, or a combination of the two, and the like. The ratio of the nano zinc powder to the nano zinc oxide powder is 1:1 to 10.
Further, the disinfecting composition is any one of a solution, a suspension, an emulsion, a spray.
On the other hand, the invention provides a using method for improving the immunity and the antiviral ability of pigs by using the disinfection composition, which comprises the following specific steps:
1) mixing the nano zinc substance and the citrus extract according to a weight ratio of 0.5-10: 1, and adding tap water to dilute to 1000 times to obtain a disinfectant;
2) mixing the nano zinc substance and the citrus extract according to the weight ratio of 0.5-10: 1, and adding drinkable water for dilution, wherein the dilution ratio is 7-11: 10000, so as to prepare sterilized drinking water;
3) and (3) disinfecting the farm and the pig body by using a nano spraying machine every day, and continuously treating for at least 1 month by combining the drinking of disinfected drinking water every day by a single pig body.
Further, in the step 1), the weight ratio of the nano zinc substance to the citrus extract is 2: 1.
Further, in the step 2), the weight ratio of the nano zinc substance to the citrus extract is 2.5: 1.
Further, in the step 3), the disinfection amount in the disinfection is 0.2-0.3 liter of disinfection solution per 100 square meters.
Further, in the step 3), 2-6 liters of sterilized drinking water is drunk by the single pig body every day.
Advantageous effects
Compared with the prior art, the invention has the advantages that,
the invention provides a disinfection composition for improving pig immunity and antiviral ability and a use method thereof, and the disinfection composition has the following advantages:
the disinfection composition provided by the invention is prepared by combining the nano zinc substance and the citrus extract, the nano zinc substance can be used as an antibiotic substitute and has a virus killing function, the citrus extract is derived from fruits and citrus, is a very safe food-grade raw material and contains a large amount of vitamin C, flavonoid substances, plant essential oil and other components, all the components are safe, pollution-free and edible, the two components have strong inhibition effects on virus propagation, and the disinfection effect achieved by the synergistic treatment of the two components is good.
The disinfectant prepared by the disinfectant composition is combined with the disinfectant drinking water to disinfect the individual in vitro (growth environment, such as colony house, food trough, feces urinal, individual appearance and the like) and in vivo (oral cavity, intestine, stomach, blood and the like of the individual pig), so that the negative effects caused by the use of a common disinfectant can be solved in an internal and external firm mode, the damage to the skin, eyes and the like of the individual can not be caused, the comprehensive prevention and control of African swine fever can be realized, the monitoring of live pigs can be ensured, and the spread of diseases among individuals can be inhibited. The disinfection composition is used for prevention and control, double combination of drinking water and living environment is realized, the death rate of the pig body is greatly reduced, the survival rate reaches 70%, and the pig almost completely dies in blank groups.
Detailed Description
The present invention will be described in further detail with reference to specific embodiments, but it should not be construed that the scope of the subject matter of the present invention is limited to the examples.
The process equipment or devices not specifically noted in the following examples are conventional in the art; all reagents are commercially available.
The preparation method of the citrus extract comprises the following steps:
crushing the washed citrus into 80 meshes in a crusher, extracting with 1-5 times volume of 60% ethanol and an equal volume of saturated sodium salicylate aqueous solution at 50-90 ℃ for 5-12 hours, standing the obtained mixed solution for 12 hours, and concentrating the supernatant under reduced pressure until the volume ratio is 1.0-1.5 to obtain the citrus extract. The citrus extract has antioxidant, antiviral, and antibacterial effects.
Example 1
The application method for improving the immunity and the antiviral ability of pigs and preventing and controlling African swine fever by utilizing the disinfection composition comprises the following specific steps:
mixing the nano zinc substance and the citrus extract according to the weight ratio of 1:2, and adding tap water to dilute to 1000 times to obtain a disinfectant;
mixing the nano zinc substance and the citrus extract according to the weight ratio of 5:2, and adding drinkable water for dilution, wherein the dilution ratio is 7:10000, so as to prepare sterilized drinking water;
sterilizing the farm and the pig body by using a nano sprayer every day, wherein the sterilizing amount is 0.2-0.3 liter of sterilizing liquid per 100 square meters; 5-6 liters of sterilized drinking water is drunk by combining a single pig body every day, and the treatment is continuously carried out for 1 month.
Example 2
The application method for improving the immunity and the antiviral ability of pigs and preventing and controlling African swine fever by utilizing the disinfection composition comprises the following specific steps:
mixing the nano zinc substance and the citrus extract according to the weight ratio of 2:1, and adding tap water to dilute to 1200 times to obtain a disinfectant;
mixing the nano zinc substance and the citrus extract according to the weight ratio of 7:1, and adding drinkable water for dilution, wherein the dilution ratio is 11:10000, so as to prepare sterilized drinking water;
sterilizing the farm and the pig body by using a nano sprayer every day, wherein the sterilizing amount is 0.2-0.3 liter of sterilizing liquid per 100 square meters; 2-3 liters of sterilized drinking water is drunk by combining a single pig body every day, and the treatment is continuously carried out for 1 month.
Example 3
The application method for improving the immunity and the antiviral ability of pigs and preventing and controlling African swine fever by utilizing the disinfection composition comprises the following specific steps:
mixing the nano zinc substance and the citrus extract according to the weight ratio of 4:2, and adding tap water to dilute to 1000 times to obtain a disinfectant;
mixing the nano zinc substance and the citrus extract according to the weight ratio of 1:2, and adding drinkable water for dilution, wherein the dilution ratio is 3:10000, so as to prepare sterilized drinking water;
sterilizing the farm and the pig body by using a nano sprayer every day, wherein the sterilizing amount is 0.2-0.3 liter of sterilizing liquid per 100 square meters; 4-5 liters of sterilized drinking water is drunk by combining a single pig body every day, and the treatment is continuously carried out for 1 month.
The nano zinc substance is a mixture of nano zinc powder and nano zinc oxide powder, and the mass ratio of the nano zinc substance to the nano zinc oxide powder is 1: 1.
Effect experiment 1
In order to verify the application effect of the application, the disinfection composition is tested on healthy live pigs with similar weight and growth cycle and divided into a control group, a blank group and an experimental group, wherein each group comprises 50 pigs, and the control group is disinfected by using a pasteurization solution; the blank group is that no disinfection product is used, and only tap water is used; the experimental group used the product of any of examples 1-3; during the test period, living environment and sufficient food are provided, the growth environment and the pig body of each group of live pigs are cleaned and disinfected by the disinfectant, the frequency is 1 day for three times, the frequency of disinfecting drinking water is three times a day, and the conditions of live pig death, body surface injury, infection rate and the like are counted after 30 days.
TABLE 1
| Experiment grouping | Total number of | Number of infection | Number of lesions | Number of deaths |
| Control group | 50 | 35 | 38 | 35 |
| Blank group | 50 | 46 | 0 | 44 |
| Example 1 | 50 | 15 | 0 | 15 |
| Example 2 | 50 | 14 | 0 | 14 |
| Example 3 | 50 | 16 | 0 | 16 |
The experiment in the table shows that the disinfection composition provided by the invention can improve the immunity and antiviral ability of pigs, achieve effective prevention and control of African swine fever, ensure the monitoring of live pigs, inhibit the spread of diseases and have excellent effects on prevention and control of African swine fever. The disinfection composition provided by the invention is simple in use method, simple in preparation method and beneficial to cultivation.
It will be understood that the above embodiments are merely exemplary embodiments taken to illustrate the principles of the present invention, which is not limited thereto. It will be apparent to those skilled in the art that various changes and modifications may be made without departing from the spirit and scope of the invention, and these changes and modifications are also considered to be included in the scope of the invention.
Claims (7)
1. A disinfection composition for improving pig immunity and antiviral ability is characterized by comprising a citrus extract and a nano zinc substance, wherein the weight ratio of the citrus extract to the nano zinc substance is 1: 0.5-10;
the preparation method of the citrus extract comprises the following steps:
crushing the washed citrus into 80 meshes in a crusher, extracting the crushed citrus for 5 to 12 hours at 50 to 90 ℃ by using 1 to 5 times of the volume of 60 percent ethanol and isovolumetric saturated sodium salicylate aqueous solution, standing the obtained mixed solution for 12 hours, and concentrating the supernatant under reduced pressure until the volume ratio is 1.0 to 1.5 to obtain a citrus extract;
the nano zinc substance is nano zinc powder, nano zinc oxide powder or the combination of the nano zinc powder and the nano zinc oxide powder.
2. The swine immunity and antiviral ability enhancing disinfectant composition according to claim 1, wherein said disinfectant composition is any one of a solution, a suspension, an emulsion, and a spray.
3. A use method for improving the immunity and the antiviral ability of pigs and achieving prevention and control of African swine fever by using the disinfection composition as claimed in any one of claims 1-2 is characterized by comprising the following specific steps:
1) mixing the nano zinc substance and the citrus extract according to a weight ratio of 0.5-10: 1, and adding tap water to dilute to 1000 times to obtain a disinfectant;
2) mixing the nano zinc substance and the citrus extract according to the weight ratio of 0.5-10: 1, and adding drinkable water for dilution, wherein the dilution ratio is 7-11: 10000, so as to prepare sterilized drinking water;
3) and (3) disinfecting the farm and the pig body by using a nano spraying machine every day, and continuously treating for at least 1 month by combining the drinking of disinfected drinking water every day by a single pig body.
4. The use method according to claim 3, wherein in the step 1), the nano zinc substance and the citrus extract are mixed in a weight ratio of 2: 1.
5. The use method according to claim 3, wherein in the step 2), the nano zinc substance and the citrus extract are in a weight ratio of 2.5: 1.
6. The use method as claimed in claim 3, wherein in step 3), the sterilizing amount is 0.2-0.3L per 100 square meters.
7. The use of claim 3, wherein in step 3), said individual pig consumes 2-6 liters of sterile drinking water per day.
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| CN113068689B (en) * | 2021-04-01 | 2022-03-15 | 联科华技术有限公司 | Monoatomic gypsum material for preventing and controlling African swine fever virus ASFV and preparation method thereof |
| CN113371753A (en) * | 2021-06-07 | 2021-09-10 | 江苏农林职业技术学院 | Nano zinc and green synthesis method and application thereof |
| CN114027303A (en) * | 2021-11-22 | 2022-02-11 | 辽宁农业职业技术学院 | Edible disinfectant for public environment and preparation method and application thereof |
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Application publication date: 20200508 Assignee: Huangmang Ecological Agriculture Farm, Longping Town, Lianzhou City Assignor: INSTITUTE OF ANIMAL SCIENCE, GUANGDONG ACADEMY OF AGRICULTURAL SCIENCES Contract record no.: X2022980020567 Denomination of invention: Disinfection composition for improving pig immunity and antiviral ability and its use method Granted publication date: 20210402 License type: Common License Record date: 20221102 |