CN110235852A - 一种生态循环的畜禽养殖方法 - Google Patents
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Abstract
本发明涉及一种生态循环的畜禽养殖方法。该方法包括以下步骤:1)畜禽养殖;1.1)在畜禽的饮水中,按1%—2%的比例加入乳酸菌,同时用乳酸菌发酵饲料进行喂养;1.2)圈舍消毒,以15%—25%的比例,把乳酸菌用水稀释后,喷洒于圈舍;1.3)水帘降温,夏日,乳酸菌以2%—4%的比例加入到水帘的循环水中;2)利用黑水虻将畜禽粪便转化为有机肥料和动物性蛋白饲料;3)猪尿液的收集发酵处理,浇入田地;4)黑水虻幼虫投入水中养鸭;5)富硒稻田用鸭粪施肥;6)稻壳、秸秆用乳酸菌发酵,作为饲料喂鸡、养猪。本发明实现了种养结合,生态循环,高效利用,绿色低碳,零排放。
Description
技术领域
本发明涉及养殖领域,尤其一种生态循环的畜禽养殖方法。
背景技术
中国是农业大国,养殖业一直在农业中占据很重要的比重,但是由于受养 殖条件的限制,目前的养殖业存在以下问题:
1、污染环境;传统养殖业一直以来都容易污染环境,破环生态,甚至严 重污染地下水。
2、养殖风险高;对于养殖业从业者来说,风险巨大,利润低下,导致他们 对价格的变化特别敏感,稍微的波动,便会风声鹤唳,草木皆兵,动辄关闭减 产,从而造成更大的波动,周而复始。
3、安全隐患大;养殖业中,为保证畜禽的在养殖的过程中少生病,多产量, 在饲料中滥用各种抗生素,肆意添加激素的现象屡见不鲜,而这种滥用激素, 抗生素和违禁兽药等现象,食品安全问题日益突出。
4、供求矛盾日益明显;一方面,传统养殖业风险巨大,利润低下,产量很 大,产品滞销,另一方面,广大消费者迫切需要“安全健康优质营养”的农产 品,消费升级的需求得不满足,供求矛盾日益明显。
发明内容
本发明为解决背景技术中存在的技术问题,而提供一种保护环境、减肥增 效、提质增效且产品安全性高的生态循环的畜禽养殖方法。
本发明为一种生态循环的畜禽养殖方法,其特殊之处在于:该方法包括以 下步骤:
1)畜禽养殖;
1.1)在畜禽的饮水中,按1%—2%的比例加入乳酸菌,同时用乳酸菌发酵 饲料进行喂养;
1.2)圈舍消毒,以15%—25%的比例,把乳酸菌用水稀释后,喷洒于圈舍;
1.3)水帘降温,夏日,乳酸菌以2%—4%的比例加入到水帘的循环水中;
2)利用黑水虻将畜禽粪便转化为有机肥料和动物性蛋白饲料;
3)猪尿液的收集发酵处理,浇入田地;
4)黑水虻幼虫投入水中养鸭;
5)富硒稻田用鸭粪施肥;
6)稻壳、秸秆用乳酸菌发酵,作为饲料喂鸡、养猪。
优选的,步骤2)的具体方法如下:黑水虻的一生分为四个状态:卵、幼 虫、蛹和成虫,
2.1)卵的孵化;
2.1.1)将卵板上收集到的虫卵用竹板轻轻刮下,放在窗纱上,将窗纱放置 在孵化盒上;
2.1.2)将孵化盒放入事先做好的孵化房中,保持温度26℃—30℃之间, 湿度在70%以上,2天即可完成孵化;孵化出的幼虫,会透过窗纱自动落入孵化 盒;
2.2)幼虫的饲养:
2.2.1)待幼虫长到4天,基本长到5毫米左右,根据实际需要分盒;将幼 虫分为两部分,一部分用来处理粪便,一部分用来留作种虫繁殖后代;
2.2.2)处理粪便的幼虫,便可倒入事先备好的养殖池中的粪便上,随后每 天用耙子翻搅粪便2—3次,让其均匀生长,期间温度一般保持在25℃—30℃, 湿度保持在60%以上,这样,每1—2天添加一次粪便,并充分翻搅均匀,6— 8天后粪便吃干净,幼虫长大;此时,需要分筛,将长大的幼虫和虫子的粪便 分离,便会收获两种东西,一是幼虫,即活体蛋白质饲料;二是虫粪,即天然 高档有机肥;
2.2.3)用来留作繁殖后代的种虫,由于逐渐长大,需要不断分盒,并放入 更大的盒子里饲养,每天投喂两次饲料,温度保持在25℃—30℃,湿度保持在 60%左右,7—10天,幼虫即长大,慢慢变成蛹;
2.3)蛹的管理:此状态里15天左右,期间,将蛹放在盒子里,放置于室 内,温度25℃—30℃,湿度在60%左右为宜;若太过干燥,则需用喷雾设备, 稍微加湿即可;等待羽化;
2.4)成虫的管理:
2.4.1)成虫破蛹而出之前,应将盛蛹的盒子移入成虫房(成虫房应为特制 的透明的阳光房),并放入事先备好的帷幔之中,待成虫出来后,每天喷水数次,; 保持充足的光照,温度保持在26℃—33℃左右,湿度保持在60%—70%左右;
2.4.2)成虫出来后,5—7天开始交配、产卵;成虫每天会交配产卵,应 于每天太阳落山后或次日太阳出来之前,收虫卵为宜;收后,立即拿入孵化房, 进行孵化,进入下一个循环。
优选的,步骤3)的具体步骤如下:
3.1)把猪尿液全部收集起来,流入地下的暗池中;
3.2)加入8—12%的乳酸菌稀释液喷洒,每周一次;
3.3)发酵1—2个月,等发酵好后,成为微生物有机肥,用水泵抽出浇入 田地。
优选的,步骤6的具体步骤如下:
6.1)稻壳乳酸菌发酵后,以2:8的比例,与普通饲料搅拌均匀后,投喂蛋 鸡;
6.2)秸秆粉碎后乳酸菌发酵后养猪,以2:8的比例与普通饲料搅拌均匀后 投喂,待猪出栏后,便是富硒乳酸菌猪肉。
优选的,乳酸菌发酵方法如下:
a)取乳酸菌5份、水35份、红糖2份、菜油2份,把水倒在容器中,然 后把乳酸菌、红糖、菜油依次倒入水中,搅拌均匀;
b)将步骤1)搅拌均匀的混合液倒入100份饲料中进行搅拌;
c)把搅拌好的饲料装入容器中,摇晃压实,并密封容器,以不漏气为原则;
d)把密封好的容器放于避光常温的室内发酵5—15天,即可发酵成功。
优选的,步骤b)的具体步骤如下:
b1)先把饲料倒在干净的水泥地板上,围成一个圆圈;
b2)把搅拌均匀的混合液倒入圆圈中,用铁锨将它们搅拌混合均匀,使饲 料充分吸收混合液。
优选的,步骤d)室内发酵时间为:夏日发酵5—7天,冬日发酵10—15 天。
优选的,步骤d)之后还包括步骤e)检验发酵是否成功,待到发酵时间后, 打开桶盖,闻到浓浓的酒糟香味,说明发酵成功。
为了能够很好地解决农业发展与环保的矛盾问题,食品安全问题,农业提 质增效问题,农业绿色可持续发展问题,发明人精心钻研,摸索实践,探索出 一套切实可行的生态循环模式,来解决以上难题。
本发明采用“乳酸菌+黑水虻+鸭稻共生+秸秆”再利用的循环农业模式,实 现了种养结合,生态循环,高效利用,绿色低碳,零排放,其具有以下优点:
1、保护环境;本发明通过对畜禽的圈舍进行乳酸菌消毒处理,利用黑水虻 将畜禽粪便转化为有机肥料和动物性蛋白饲料,极大的改善了养殖环境。
2、减肥增效;由于鸭子的粪便很自然的落入水中,成为水稻的肥料,还有 虫粪即有机肥的施用,所以水稻就完全不需要施用化肥,起到生态循环,高效 利用的目的。
3、提质增效;本发明采用“乳酸菌+黑水虻+鸭稻共生+秸秆”再利用的循 环农业模式,绿色低碳,零排放,达到提质增效的目的;
4、提高了农产品安全性;本发明采用“乳酸菌+黑水虻+鸭稻共生+秸秆” 再利用的循环农业模式,整个过程不使用抗生素,激素和违禁兽药,提高了农 产品安全性。
具体实施方式
本发明具体实施例的方法包括以下步骤:
1)畜禽养殖;
1.1)在畜禽的饮水中,按2%的比例加入乳酸菌,同时用乳酸菌发酵饲料 进行喂养,这里畜禽可以是鸡、鸭、猪、牛、羊等;
1.2)圈舍消毒,以20%的比例,把乳酸菌用水稀释后,喷洒于圈舍,可有 效的除臭和消毒作用;
1.3)水帘降温,夏日,以3%的比例加入到水帘的循环水中,当风机运转, 换气降温时,整个圈舍弥漫着乳酸菌的气味,可大幅降低畜禽呼吸道疾病的发 生率;
2)利用黑水虻将畜禽粪便转化为有机肥料和动物性蛋白饲料,黑水虻的一 生分为四个状态:卵、幼虫、蛹和成虫;
2.1)卵的孵化;将卵板上收集到的虫卵用竹板轻轻刮下,放在窗纱下,将 窗纱放置在孵化盒上。孵化盒一般采用A4纸张大小的塑料透明盒即可。将孵化 盒放入事先做好的孵化房中,保持温度26℃—30℃之间,湿度在70%以上,一 般2天即可完成孵化。
孵化出的幼虫,会透过窗纱自动落入孵化盒,盒内事先备好饲料,饲料一 般由雏鸡饲料与适量的水混合,并搅拌均匀。
2.2)幼虫的饲养:将幼虫分为两部分,一部分用来处理粪便,一部分用来 留作种虫繁殖后代。待幼虫长到4日,基本长到5毫米左右,根据实际需要分 盒。处理粪便的幼虫,便可倒入事先备好的养殖池中的粪便上,即可。随后,, 每天用耙子翻搅粪便2—3次,让其均匀生长。期间温度一般保持在25℃—30℃, 湿度保持在60%以上。这样,每1—2天添加一次粪便,并充分翻搅均匀,6—8 天后粪便吃干净,幼虫长大。一般可长到2—3厘米。此时,需要分筛,将长大 的幼虫和虫子的粪便分离,便会收获两种东西,一是幼虫,即活体蛋白质饲料。 二是虫粪,即天然高档有机肥。
种虫,由于逐渐长大,需要不断分盒,并放入更大的盒子里饲养,一般需 要长60厘米,宽40厘米,深15厘米的塑料盒,每天投喂两次饲料,饲料由普 通雏鸡饲料与水混合搅拌均匀即可。温度保持在25℃—30℃,湿度保持在60% 左右,7—10天,幼虫即长大,慢慢变成蛹。
2.3)蛹的管理:此状态15天左右,期间,将蛹放在盒子里,放置于室内, 温度25℃—30℃,湿度在60%左右为宜。若太过干燥,则需用喷雾设备,稍微 加湿即可。等待羽化。
2.4)成虫的管理:成虫破蛹而出之前,应将盛蛹的盒子移入成虫房(成虫 房应为特制的透明的阳光房),并放入事先备好的帷幔之中,待成虫出来后,每 天喷水数次,因为成虫只喝水不进食,保持充足的光照,温度保持在26℃—33℃ 左右,湿度保持在60%—70%左右。
成虫出来后,5—7天开始交配、产卵。事先应做好产卵板和收卵盒。产卵 板由5根15厘米长的木条,中间钉上图钉,并用橡皮筋捆扎而成。产卵盒由小 塑料盒内放入发酵后的鸡粪制成。将产卵盒放入帷幔中,上面铺上窗纱,然后 放上产卵板。
成虫每天会交配产卵,应于每天太阳落山后或次日太阳出来之前,收虫卵 为宜;收后,立即拿入孵化房,进行孵化,进入下一个循环。
3)、猪尿液的收集发酵处理;
3.1)把猪尿液全部收集起来,流入地下的暗池中。
3.2)把10%的乳酸菌稀释液喷洒,每周一次。
3.3)发酵1—2个月,等发酵好后,成为微生物有机肥,用水泵抽出浇入 田地,实现水肥一体化。
4)黑水虻幼虫养鸭;
由于黑水虻幼虫在水中一般可存活3天左右,投入水中,鸭子特别喜食, 不仅节约了养鸭的饲料成本,而且,因为增加了蛋白质的摄入,提升了鸭肉的 品质;
5)鸭粪滋养富硒稻田;
鸭粪很自然的落入水稻田中,成为稻谷的肥料,而且是天然有机肥,可减 少化肥的施用量。同时,提高稻谷的品质,起到减肥增效的效果。
6)稻壳、秸秆乳酸菌发酵,作为饲料喂鸡、养猪:
6.1)稻壳发酵后,是很好的有机硒饲料,以2:8的比例,与普通饲料搅拌 均匀后,投喂,蛋鸡喜食。10—15天后,便会产下富硒乳酸菌鸡蛋。待鸡产蛋 率下降淘汰后,便是富硒乳酸菌鸡肉。
6.2)稻子秸秆粉碎后发酵养猪。以2:8的比例与普通饲料搅拌均匀后投喂, 猪喜食,待猪出栏后,便是富硒乳酸菌猪肉。
其中步骤1.1)和步骤6)的乳酸菌发酵方法如下:
a)取乳酸菌5份、水35份、红糖2份、菜油2份,把水倒在容器中,然 后把乳酸菌、红糖、菜油依次倒入水中,搅拌均匀;
b)将步骤1)搅拌均匀的混合液倒入100份饲料中进行搅拌;
b1)先把饲料倒在干净的水泥地板上,围成一个圆圈;
b2)把搅拌均匀的混合液倒入圆圈中,用铁锨将它们搅拌混合均匀,使饲 料充分吸收混合液;
c)把搅拌好的饲料装入容器中,摇晃压实,并密封容器,以不漏气为原则;
d)把密封好的容器放于避光常温的室内发酵5—15天,夏日发酵5—7天, 冬日发酵10—15天,即可发酵成功;
e)检验发酵是否成功,待到发酵时间后,打开桶盖,闻到浓浓的酒糟香 味,说明发酵成功。
其中步骤1)饲料为现有的畜禽饲料,步骤6)中的饲料为稻壳和秸秆。
以本发明的方法喂养的鸡,其生出的鸡蛋,检测结果如下:
1、色泽:灯光透视时,整个蛋成微红色,去壳后蛋黄成橘黄色,蛋白澄 清,透明,无其他异常颜色。
2、状态:蛋壳清洁完整,无裂纹,无霉斑,灯光透视时,蛋内无黑点及 异物,去壳后蛋黄凸起完整,并带有韧性,蛋白稀稠分明,无正常视力可见外 来异物。
3、气味:蛋液具有固有的蛋腥味,无异味。
未检出:铅、镉、总汞、滴滴涕、六六六、氯霉素、恩诺沙星与环丙沙星 之和、呋喃唑酮代谢物、呋喃它酮代谢物、恩诺沙星、环丙沙星、沙门氏菌和 总砷。
含有:蛋白质11.3g/100g;脂肪9.9g/100g;钙44mg/100g;铁1.6mg/100g; 锌1.6mg/100g;硒19.8μg/100g。
从以上检测数据可以看出,用本发明的乳酸菌发酵饲料喂养的鸡生出的鸡 蛋,鸡蛋品质发生了根本性的变化,监测出的抗生素和兽药都是零残留,且营 养含量高。
以上,仅为本发明公开的具体实施方式,但本发明公开的保护范围并不局 限于此,本发明公开的保护范围应以权利要求的保护范围为准。
Claims (8)
1.一种生态循环的畜禽养殖方法,其特征在于:该方法包括以下步骤:
1)畜禽养殖;
1.1)在畜禽的饮水中,按1%—2%的比例加入乳酸菌,同时用乳酸菌发酵饲料进行喂养;
1.2)圈舍消毒,以15%—25%的比例,把乳酸菌用水稀释后,喷洒于圈舍;
1.3)水帘降温,夏日,乳酸菌以2%—4%的比例加入到水帘的循环水中;
2)利用黑水虻将畜禽粪便转化为有机肥料和动物性蛋白饲料;
3)猪尿液的收集发酵处理,浇入田地;
4)黑水虻幼虫投入水中养鸭;
5)富硒稻田用鸭粪施肥;
6)稻壳、秸秆用乳酸菌发酵,作为饲料喂鸡、养猪。
2.根据权利要求1所述生态循环的畜禽养殖方法,其特征在于:所述步骤2)的具体方法如下:黑水虻的一生分为四个状态:卵、幼虫、蛹和成虫,
2.1)卵的孵化;
2.1.1)将卵板上收集到的虫卵用竹板轻轻刮下,放在窗纱上,将窗纱放置在孵化盒上;
2.1.2)将孵化盒放入事先做好的孵化房中,保持温度26℃—30℃之间,湿度在70%以上,2天即可完成孵化;孵化出的幼虫,会透过窗纱自动落入孵化盒;
2.2)幼虫的饲养:
2.2.1)待幼虫长到4天,基本长到5毫米左右,根据实际需要分盒;将幼虫分为两部分,一部分用来处理粪便,一部分用来留作种虫繁殖后代;
2.2.2)处理粪便的幼虫,便可倒入事先备好的养殖池中的粪便上,随后每天用耙子翻搅粪便2—3次,让其均匀生长,期间温度一般保持在25℃—30℃,湿度保持在60%以上,这样,每1—2天添加一次粪便,并充分翻搅均匀,6—8天后粪便吃干净,幼虫长大;此时,需要分筛,将长大的幼虫和虫子的粪便分离,便会收获两种东西,一是幼虫,即活体蛋白质饲料;二是虫粪,即天然高档有机肥;
2.2.3)用来留作繁殖后代的种虫,由于逐渐长大,需要不断分盒,并放入更大的盒子里饲养,每天投喂两次饲料,温度保持在25℃—30℃,湿度保持在60%左右,7—10天,幼虫即长大,慢慢变成蛹;
2.3)蛹的管理:此状态里15天左右,期间,将蛹放在盒子里,放置于室内,温度25℃—30℃,湿度在60%左右为宜;若太过干燥,则需用喷雾设备,稍微加湿即可;等待羽化;
2.4)成虫的管理:
2.4.1)成虫破蛹而出之前,应将盛蛹的盒子移入成虫房(成虫房应为特制的透明的阳光房),并放入事先备好的帷幔之中,待成虫出来后,每天喷水数次,;保持充足的光照,温度保持在26℃—33℃左右,湿度保持在60%—70%左右;
2.4.2)成虫出来后,5—7天开始交配、产卵;成虫每天会交配产卵,应于每天太阳落山后或次日太阳出来之前,收虫卵为宜;收后,立即拿入孵化房,进行孵化,进入下一个循环。
3.根据权利要求2所述生态循环的畜禽养殖方法,其特征在于:所述步骤3)的具体步骤如下:
3.1)把猪尿液全部收集起来,流入地下的暗池中;
3.2)加入8—12%的乳酸菌稀释液喷洒,每周一次;
3.3)发酵1—2个月,等发酵好后,成为微生物有机肥,用水泵抽出浇入田地。
4.根据权利要求3所述生态循环的畜禽养殖方法,其特征在于:所述步骤6的具体步骤如下:
6.1)稻壳乳酸菌发酵后,以2:8的比例,与普通饲料搅拌均匀后,投喂蛋鸡;
6.2)秸秆粉碎后乳酸菌发酵后养猪,以2:8的比例与普通饲料搅拌均匀后投喂,待猪出栏后,便是富硒乳酸菌猪肉。
5.根据权利要求1或2或3或4所述的生态循环的畜禽养殖方法,其特征在于:所述乳酸菌发酵方法如下:
a)取乳酸菌5份、水35份、红糖2份、菜油2份,把水倒在容器中,然后把乳酸菌、红糖、菜油依次倒入水中,搅拌均匀;
b)将步骤1)搅拌均匀的混合液倒入100份饲料中进行搅拌;
c)把搅拌好的饲料装入容器中,摇晃压实,并密封容器,以不漏气为原则;
d)把密封好的容器放于避光常温的室内发酵5—15天,即可发酵成功。
6.根据权利要求5所述的生态循环的畜禽养殖方法,其特征在于:所述步骤b)的具体步骤如下:
b1)先把饲料倒在干净的水泥地板上,围成一个圆圈;
b2)把搅拌均匀的混合液倒入圆圈中,用铁锨将它们搅拌混合均匀,使饲料充分吸收混合液。
7.根据权利要求6所述的生态循环的畜禽养殖方法,其特征在于:所述步骤d)室内发酵时间为:夏日发酵5—7天,冬日发酵10—15天。
8.根据权利要求7所述的生态循环的畜禽养殖方法,其特征在于:所述步骤d)之后还包括步骤e)检验发酵是否成功,待到发酵时间后,打开桶盖,闻到浓浓的酒糟香味,说明发酵成功。
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