CN109567013A - A kind of preparation method of promoting menstruation benefit blood weight-reducing noodles - Google Patents
A kind of preparation method of promoting menstruation benefit blood weight-reducing noodles Download PDFInfo
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- CN109567013A CN109567013A CN201710908646.3A CN201710908646A CN109567013A CN 109567013 A CN109567013 A CN 109567013A CN 201710908646 A CN201710908646 A CN 201710908646A CN 109567013 A CN109567013 A CN 109567013A
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- 235000012149 noodles Nutrition 0.000 title claims abstract description 20
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 230000008901 benefit Effects 0.000 title claims abstract description 9
- 239000008280 blood Substances 0.000 title claims abstract description 9
- 210000004369 blood Anatomy 0.000 title claims abstract description 9
- 230000005906 menstruation Effects 0.000 title claims abstract description 8
- 230000001737 promoting effect Effects 0.000 title claims abstract description 8
- 239000000843 powder Substances 0.000 claims abstract description 34
- 241000411851 herbal medicine Species 0.000 claims abstract description 13
- 239000002131 composite material Substances 0.000 claims abstract description 11
- 235000013312 flour Nutrition 0.000 claims abstract description 11
- 244000037364 Cinnamomum aromaticum Species 0.000 claims abstract description 8
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims abstract description 8
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 8
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 8
- 235000009685 Crataegus X maligna Nutrition 0.000 claims abstract description 8
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims abstract description 8
- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 8
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims abstract description 8
- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 8
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 8
- 240000000171 Crataegus monogyna Species 0.000 claims abstract description 8
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 8
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 8
- 235000000832 Ayote Nutrition 0.000 claims abstract description 7
- 235000009854 Cucurbita moschata Nutrition 0.000 claims abstract description 7
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 claims abstract description 7
- 244000068988 Glycine max Species 0.000 claims abstract description 7
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 7
- 229920002752 Konjac Polymers 0.000 claims abstract description 7
- 235000015136 pumpkin Nutrition 0.000 claims abstract description 7
- 229910001220 stainless steel Inorganic materials 0.000 claims description 9
- 240000001980 Cucurbita pepo Species 0.000 claims description 6
- 239000010935 stainless steel Substances 0.000 claims description 6
- 150000003839 salts Chemical class 0.000 claims description 5
- 210000000582 semen Anatomy 0.000 claims description 5
- 240000000249 Morus alba Species 0.000 claims description 4
- 235000008708 Morus alba Nutrition 0.000 claims description 4
- 244000197580 Poria cocos Species 0.000 claims description 4
- 235000008599 Poria cocos Nutrition 0.000 claims description 4
- 240000001341 Reynoutria japonica Species 0.000 claims description 4
- 235000018167 Reynoutria japonica Nutrition 0.000 claims description 4
- 244000273928 Zingiber officinale Species 0.000 claims description 4
- 235000006886 Zingiber officinale Nutrition 0.000 claims description 4
- 235000008397 ginger Nutrition 0.000 claims description 4
- 238000000034 method Methods 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 239000003595 mist Substances 0.000 claims description 3
- 239000003814 drug Substances 0.000 abstract description 5
- 208000008589 Obesity Diseases 0.000 abstract description 3
- 235000020824 obesity Nutrition 0.000 abstract description 3
- 206010010774 Constipation Diseases 0.000 abstract description 2
- 230000000857 drug effect Effects 0.000 abstract description 2
- 240000004244 Cucurbita moschata Species 0.000 abstract 1
- 230000002378 acidificating effect Effects 0.000 description 4
- 241000209140 Triticum Species 0.000 description 3
- 235000021307 Triticum Nutrition 0.000 description 3
- 239000002253 acid Substances 0.000 description 3
- 235000005911 diet Nutrition 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 230000036541 health Effects 0.000 description 3
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- 230000013872 defecation Effects 0.000 description 2
- 230000037213 diet Effects 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 210000004072 lung Anatomy 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 208000004998 Abdominal Pain Diseases 0.000 description 1
- 206010011224 Cough Diseases 0.000 description 1
- 206010012735 Diarrhoea Diseases 0.000 description 1
- 206010020880 Hypertrophy Diseases 0.000 description 1
- 206010021135 Hypovitaminosis Diseases 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- 239000004472 Lysine Substances 0.000 description 1
- 206010028813 Nausea Diseases 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 206010033307 Overweight Diseases 0.000 description 1
- 208000002193 Pain Diseases 0.000 description 1
- 244000292697 Polygonum aviculare Species 0.000 description 1
- 235000006386 Polygonum aviculare Nutrition 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 238000003916 acid precipitation Methods 0.000 description 1
- 210000000577 adipose tissue Anatomy 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 229910021529 ammonia Inorganic materials 0.000 description 1
- 230000001754 anti-pyretic effect Effects 0.000 description 1
- 239000002221 antipyretic Substances 0.000 description 1
- 239000002585 base Substances 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 208000002173 dizziness Diseases 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000004438 eyesight Effects 0.000 description 1
- 206010016766 flatulence Diseases 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 230000004377 improving vision Effects 0.000 description 1
- 238000001727 in vivo Methods 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 238000007689 inspection Methods 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000007246 mechanism Effects 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 230000035755 proliferation Effects 0.000 description 1
- 239000011241 protective layer Substances 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 239000002918 waste heat Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/115—Konjak; Konntaku
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a kind of preparation methods of promoting menstruation benefit blood weight-reducing noodles, using the Chinese herbal medicines composite superfine powder such as cassia seed, hawthorn, by functionality dietotherapy noodles made of formula addition konjaku powder, pumpkin powder, soybean powder and flour, drug effect is dissolved in noodles, is invention newly to Chinese medicine.Can ease constipation cool down the hardship of promoting menstruation benefit blood and obesity.
Description
Technical field
It is compound using Chinese herbal medicines such as cassia seed, hawthorn the present invention relates to a kind of preparation method of promoting menstruation benefit blood weight-reducing noodles
Ultramicro-powder, by functionality dietotherapy noodles made of formula addition konjaku powder, pumpkin powder, soybean powder and flour.
Background technique
Chinese medicine thinks that the fat heat " revenues are over expenditures " for referring to human body, waste heat are converted into fat and hoard in vivo, makes body
Fat cell hypertrophy proliferation or volume increase, and then lead to overweight!Simple diet movement is useless, it is necessary to be changed certainly
Oneself acidic constitution.It is all acidic constitution that modern is almost most probably above, and fat and cancer sufferer is then absolutely entirely acid
Property constitution.Body meta-acid, the easier accumulation of grease, just looks like Acid Rain Pollution environment, intracorporal acidic materials also pollute body
Vivo environment.When internal acid degree is higher and higher, body does one's utmost to generate fat, as protective layer with regard to starting protection mechanism.Love
The heart of beauty is owned by everyone, and obesity is often bound to arouse fear, begins to detest.As a result some diet products for oral administration of online shopping do not have thin how many also certainly
Oneself turns from side to side not light, nauseous dizzy, abdominal pain diarrhea, goes inspection discovery blood pressure to increase, increased heart rate, people is frightened a half-dead！Change
Acidic constitution can just accomplish health slimming！
With the continuous improvement of people's living standards, requirement of the people to food is higher and higher, and noodles are public one of staple foods,
Traditional noodles are added made of suitable salt and dietary alkali compacting with wheat flour, however, merely with wheat flour system
At noodles nutritive value it is but not high, dietary fiber content is low, and hypovitaminosis, minerals lack, and lacks ammonia needed by human
Base acid-lysine, mainly as caused by the loss of nutritional ingredient during the limitation and flour processing of wheat nutritional ingredient,
Long-term consumption is harmful to human health.Various alimentary pastes are many kinds of in the market, but functionality Dietotherapy health made of Chinese medicine
Noodles are blank.Cassia seed has the function of clearing liver and improving vision, relax bowel and defecation.Hawthorn promotes digestion.Semen plantaginis then advantageous water, clear
Lung, improving eyesight, eliminating the phlegm effect.Dried orange peel can then lead to enteron aisle, antipyretic.Fleece-flower root benefit blood, relax bowel and defecation are simultaneously detoxified.Radix Glycyrrhizae moistening lung
Cough-relieving, heat-clearing, tonifying spleen and stomach.Fructus Aurantii plays the role of dredging the channel, eliminates flatulence, edible for distending pain in the chest and hypochondrium, dyspeptic people.
The present invention is to be improved Chinese medicine ancient prescription, and noodles are made in conjunction with flour, has both met the habit of most people, has facilitated food
With, and the medicinal efficacy of noodles is increased, it is the invention on centering medicinal way and noodles new product.
Summary of the invention
It is compound using Chinese herbal medicines such as cassia seed, hawthorn the present invention relates to a kind of preparation method of promoting menstruation benefit blood weight-reducing noodles
Drug effect is dissolved in by Ultramicro-powder by functionality dietotherapy noodles made of formula addition konjaku powder, pumpkin powder, soybean powder and flour
Noodles are invention newly to Chinese medicine.Can ease constipation cool down the hardship of promoting menstruation benefit blood and obesity.
The technical scheme is that
1, the preparation of Chinese herbal medicine composite superfine powder: by 10 parts of the cassia seed of drying, 2 parts of hawthorn, 3 parts of semen plantaginis, 2 parts of dried orange peel, what
1.5 parts of the tuber of multiflower knotweed, 1 part of Radix Glycyrrhizae, 1 part of Fructus Aurantii, 1 part of Poria cocos, 3 parts of the root bark of white mulberry, 3 parts of dried orange peel, 2 parts of ginger peel are cleaned do again respectively, first thick
It crushed 10 mesh stainless steels sieve, then enter in stainless steel micronizer together, micro mist was broken to -400 mesh stainless steel of 300 mesh sieve, obtained
To Chinese herbal medicine composite superfine powder；
2, it mixes face processed: taking according to Chinese herbal medicine composite superfine powder 10kg obtained by step 1, flour 65-75kg, konjaku essence is added
Powder 1kg, pumpkin powder 10-17kg, soybean powder 10-20kg are sufficiently stirred, and are uniformly mixed, appropriate salt are added, by existing production face
The technique of item is suppressed.
Embodiment one:
By 10 parts of the cassia seed of drying, 2 parts of hawthorn, 3 parts of semen plantaginis, 2 parts of dried orange peel, 1.5 parts of the fleece-flower root, 1 part of Radix Glycyrrhizae, 1 part of Fructus Aurantii,
1 part of Poria cocos, 3 parts of the root bark of white mulberry, 3 parts of dried orange peel, 2 parts of ginger peel, clean multiple dry respectively, and 10 mesh stainless steels sieve is crossed in first coarse crushing, then with entering
In stainless steel micronizer, micro mist was broken to -400 mesh stainless steel of 300 mesh sieve, obtained Chinese herbal medicine composite superfine powder；
Embodiment two:
It takes according to Chinese herbal medicine composite superfine powder 10kg obtained by step 1, flour 65-75kg, konjaku powder 1kg, pumpkin is added
Powder 10-17kg, soybean powder 10-20kg are sufficiently stirred, and are uniformly mixed, appropriate salt is added, by the technique pressure of existing production noodles
It makes.
Claims (3)
1. a kind of preparation method of promoting menstruation benefit blood weight-reducing noodles, it is characterised in that: 1) preparation of Chinese herbal medicine composite superfine powder: will dry
Dry 10 parts of cassia seed, 2 parts of hawthorn, 3 parts of semen plantaginis, 2 parts of dried orange peel, 1.5 parts of the fleece-flower root, 1 part of Radix Glycyrrhizae, 1 part of Fructus Aurantii, 1 part of Poria cocos,
3 parts of the root bark of white mulberry, 3 parts of dried orange peel, 2 parts of ginger peel are cleaned do again respectively, and 10 mesh stainless steels sieve is crossed in first coarse crushing, then super with stainless steel is entered
In atomizer, micro mist was broken to -400 mesh stainless steel of 300 mesh sieve, obtained Chinese herbal medicine composite superfine powder；2) it mixes face processed: taking
According to Chinese herbal medicine composite superfine powder 10kg obtained by step 1, flour 65-75kg, konjaku powder 1kg, pumpkin powder 10- is added
17kg, soybean powder 10-20kg are sufficiently stirred, and are uniformly mixed, appropriate salt is added, by the technique compacting of existing production noodles
At.
2. preparation method according to claim 1, it is characterised in that the preparation formula of Chinese herbal medicine composite superfine powder are as follows: Cassia
Sub 10 parts, 2 parts of hawthorn, 3 parts of semen plantaginis, 2 parts of dried orange peel, 1.5 parts of the fleece-flower root, 1 part of Radix Glycyrrhizae, 1 part of Fructus Aurantii, 1 part of Poria cocos, the root bark of white mulberry 3
Part, 3 parts of dried orange peel, 2 parts of ginger peel.
3. preparation method according to claim 1, it is characterised in that mixing face processed must be formulated are as follows: be taken made according to step 1
Flour 65-75kg, konjaku powder 1kg, pumpkin powder 10-17kg, soybean powder 10- is added in the Chinese herbal medicine composite superfine powder 10kg obtained
20kg is sufficiently stirred, and is uniformly mixed, appropriate salt is added.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710908646.3A CN109567013A (en) | 2017-09-29 | 2017-09-29 | A kind of preparation method of promoting menstruation benefit blood weight-reducing noodles |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710908646.3A CN109567013A (en) | 2017-09-29 | 2017-09-29 | A kind of preparation method of promoting menstruation benefit blood weight-reducing noodles |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN109567013A true CN109567013A (en) | 2019-04-05 |
Family
ID=65914290
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710908646.3A Pending CN109567013A (en) | 2017-09-29 | 2017-09-29 | A kind of preparation method of promoting menstruation benefit blood weight-reducing noodles |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN109567013A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111480845A (en) * | 2020-05-06 | 2020-08-04 | 浙江赛沛力运动科技有限公司 | Meal replacement composition for reducing fat of women |
-
2017
- 2017-09-29 CN CN201710908646.3A patent/CN109567013A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111480845A (en) * | 2020-05-06 | 2020-08-04 | 浙江赛沛力运动科技有限公司 | Meal replacement composition for reducing fat of women |
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| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20190405 |
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| WD01 | Invention patent application deemed withdrawn after publication |