CN109287865A - A kind of composite fermentation protein feed and preparation method thereof - Google Patents
A kind of composite fermentation protein feed and preparation method thereof Download PDFInfo
- Publication number
- CN109287865A CN109287865A CN201811283179.0A CN201811283179A CN109287865A CN 109287865 A CN109287865 A CN 109287865A CN 201811283179 A CN201811283179 A CN 201811283179A CN 109287865 A CN109287865 A CN 109287865A
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- CN
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- Prior art keywords
- preparation
- composite
- fermentation
- parts
- protein feed
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- Granted
Links
- 238000000855 fermentation Methods 0.000 title claims abstract description 61
- 230000004151 fermentation Effects 0.000 title claims abstract description 61
- 102000004169 proteins and genes Human genes 0.000 title claims abstract description 57
- 108090000623 proteins and genes Proteins 0.000 title claims abstract description 57
- 239000002131 composite material Substances 0.000 title claims abstract description 55
- 238000002360 preparation method Methods 0.000 title claims abstract description 48
- 239000000463 material Substances 0.000 claims abstract description 38
- 244000046052 Phaseolus vulgaris Species 0.000 claims abstract description 34
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims abstract description 34
- 241000894006 Bacteria Species 0.000 claims abstract description 25
- 239000007788 liquid Substances 0.000 claims abstract description 24
- 244000063299 Bacillus subtilis Species 0.000 claims abstract description 16
- 241000235646 Cyberlindnera jadinii Species 0.000 claims abstract description 14
- 241000228245 Aspergillus niger Species 0.000 claims abstract description 12
- 240000008042 Zea mays Species 0.000 claims abstract description 12
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 12
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 12
- 235000005822 corn Nutrition 0.000 claims abstract description 12
- 235000015099 wheat brans Nutrition 0.000 claims abstract description 12
- 235000013312 flour Nutrition 0.000 claims abstract description 11
- 230000003068 static effect Effects 0.000 claims abstract description 10
- 238000002156 mixing Methods 0.000 claims abstract description 5
- 238000011081 inoculation Methods 0.000 claims abstract description 4
- 150000001875 compounds Chemical class 0.000 claims description 16
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 14
- 235000014469 Bacillus subtilis Nutrition 0.000 claims description 9
- 239000002054 inoculum Substances 0.000 claims description 8
- 238000004806 packaging method and process Methods 0.000 claims description 7
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 6
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 claims description 6
- 239000001888 Peptone Substances 0.000 claims description 6
- 108010080698 Peptones Proteins 0.000 claims description 6
- WCUXLLCKKVVCTQ-UHFFFAOYSA-M Potassium chloride Chemical compound [Cl-].[K+] WCUXLLCKKVVCTQ-UHFFFAOYSA-M 0.000 claims description 6
- 239000012225 czapek media Substances 0.000 claims description 6
- 239000007789 gas Substances 0.000 claims description 6
- 239000002609 medium Substances 0.000 claims description 6
- 235000015097 nutrients Nutrition 0.000 claims description 6
- 235000019319 peptone Nutrition 0.000 claims description 6
- LPXPTNMVRIOKMN-UHFFFAOYSA-M sodium nitrite Chemical compound [Na+].[O-]N=O LPXPTNMVRIOKMN-UHFFFAOYSA-M 0.000 claims description 6
- 229940041514 candida albicans extract Drugs 0.000 claims description 5
- 239000008103 glucose Substances 0.000 claims description 5
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- 229920001817 Agar Polymers 0.000 claims description 3
- 241000193830 Bacillus <bacterium> Species 0.000 claims description 3
- 229930006000 Sucrose Natural products 0.000 claims description 3
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 3
- 239000008272 agar Substances 0.000 claims description 3
- 235000015278 beef Nutrition 0.000 claims description 3
- 229910052564 epsomite Inorganic materials 0.000 claims description 3
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- 235000019341 magnesium sulphate Nutrition 0.000 claims description 3
- SQQMAOCOWKFBNP-UHFFFAOYSA-L manganese(II) sulfate Chemical compound [Mn+2].[O-]S([O-])(=O)=O SQQMAOCOWKFBNP-UHFFFAOYSA-L 0.000 claims description 3
- 229910000357 manganese(II) sulfate Inorganic materials 0.000 claims description 3
- 239000012533 medium component Substances 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 239000001103 potassium chloride Substances 0.000 claims description 3
- 235000011164 potassium chloride Nutrition 0.000 claims description 3
- 235000010288 sodium nitrite Nutrition 0.000 claims description 3
- 239000005720 sucrose Substances 0.000 claims description 3
- 241000222120 Candida <Saccharomycetales> Species 0.000 claims description 2
- SURQXAFEQWPFPV-UHFFFAOYSA-L iron(2+) sulfate heptahydrate Chemical compound O.O.O.O.O.O.O.[Fe+2].[O-]S([O-])(=O)=O SURQXAFEQWPFPV-UHFFFAOYSA-L 0.000 claims description 2
- 229910000359 iron(II) sulfate Inorganic materials 0.000 claims description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 claims 2
- 238000003756 stirring Methods 0.000 claims 2
- 229910000147 aluminium phosphate Inorganic materials 0.000 claims 1
- 239000000306 component Substances 0.000 claims 1
- KCIDZIIHRGYJAE-YGFYJFDDSA-L dipotassium;[(2r,3r,4s,5r,6r)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl] phosphate Chemical compound [K+].[K+].OC[C@H]1O[C@H](OP([O-])([O-])=O)[C@H](O)[C@@H](O)[C@H]1O KCIDZIIHRGYJAE-YGFYJFDDSA-L 0.000 claims 1
- 239000001257 hydrogen Substances 0.000 claims 1
- 229910052739 hydrogen Inorganic materials 0.000 claims 1
- 125000004435 hydrogen atom Chemical class [H]* 0.000 claims 1
- -1 it is after mixing Substances 0.000 claims 1
- 238000004519 manufacturing process Methods 0.000 abstract description 15
- 241001465754 Metazoa Species 0.000 abstract description 12
- 230000000694 effects Effects 0.000 abstract description 5
- 210000001035 gastrointestinal tract Anatomy 0.000 abstract description 4
- 230000036541 health Effects 0.000 abstract description 4
- 230000001580 bacterial effect Effects 0.000 abstract description 3
- 230000003053 immunization Effects 0.000 abstract description 3
- 235000013406 prebiotics Nutrition 0.000 abstract description 2
- 235000018102 proteins Nutrition 0.000 description 40
- 238000000034 method Methods 0.000 description 9
- 239000000047 product Substances 0.000 description 8
- 235000019750 Crude protein Nutrition 0.000 description 6
- 239000000835 fiber Substances 0.000 description 6
- 239000002801 charged material Substances 0.000 description 5
- 230000000813 microbial effect Effects 0.000 description 5
- 235000016709 nutrition Nutrition 0.000 description 5
- 230000035764 nutrition Effects 0.000 description 5
- 239000002994 raw material Substances 0.000 description 5
- 238000007789 sealing Methods 0.000 description 5
- 244000068988 Glycine max Species 0.000 description 4
- 235000010469 Glycine max Nutrition 0.000 description 4
- 239000002699 waste material Substances 0.000 description 4
- 238000009360 aquaculture Methods 0.000 description 3
- 244000144974 aquaculture Species 0.000 description 3
- 235000013527 bean curd Nutrition 0.000 description 3
- 230000008901 benefit Effects 0.000 description 3
- 230000015556 catabolic process Effects 0.000 description 3
- 238000006731 degradation reaction Methods 0.000 description 3
- 238000005516 engineering process Methods 0.000 description 3
- 230000035611 feeding Effects 0.000 description 3
- 239000000796 flavoring agent Substances 0.000 description 3
- 235000019634 flavors Nutrition 0.000 description 3
- 235000019629 palatability Nutrition 0.000 description 3
- 244000144977 poultry Species 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 244000025254 Cannabis sativa Species 0.000 description 2
- 108090000790 Enzymes Proteins 0.000 description 2
- 102000004190 Enzymes Human genes 0.000 description 2
- 241000233866 Fungi Species 0.000 description 2
- 230000000433 anti-nutritional effect Effects 0.000 description 2
- 239000001913 cellulose Substances 0.000 description 2
- 235000010980 cellulose Nutrition 0.000 description 2
- 229920002678 cellulose Polymers 0.000 description 2
- ZPWVASYFFYYZEW-UHFFFAOYSA-L dipotassium hydrogen phosphate Chemical compound [K+].[K+].OP([O-])([O-])=O ZPWVASYFFYYZEW-UHFFFAOYSA-L 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
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- 239000011782 vitamin Substances 0.000 description 2
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- 229940088594 vitamin Drugs 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 150000003722 vitamin derivatives Chemical class 0.000 description 2
- QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 description 1
- 101710081722 Antitrypsin Proteins 0.000 description 1
- 240000002791 Brassica napus Species 0.000 description 1
- 235000004977 Brassica sinapistrum Nutrition 0.000 description 1
- 241000222122 Candida albicans Species 0.000 description 1
- 206010007134 Candida infections Diseases 0.000 description 1
- 108010059892 Cellulase Proteins 0.000 description 1
- 102000002322 Egg Proteins Human genes 0.000 description 1
- 108010000912 Egg Proteins Proteins 0.000 description 1
- 206010059410 Faecaluria Diseases 0.000 description 1
- 241000726221 Gemma Species 0.000 description 1
- 101710154606 Hemagglutinin Proteins 0.000 description 1
- 108090000723 Insulin-Like Growth Factor I Proteins 0.000 description 1
- 101710093908 Outer capsid protein VP4 Proteins 0.000 description 1
- 101710135467 Outer capsid protein sigma-1 Proteins 0.000 description 1
- 108091005804 Peptidases Proteins 0.000 description 1
- 108010064851 Plant Proteins Proteins 0.000 description 1
- 239000004365 Protease Substances 0.000 description 1
- 101710176177 Protein A56 Proteins 0.000 description 1
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 description 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- 102000013275 Somatomedins Human genes 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 238000007792 addition Methods 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 235000021120 animal protein Nutrition 0.000 description 1
- 230000001475 anti-trypsic effect Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 201000003984 candidiasis Diseases 0.000 description 1
- 229940106157 cellulase Drugs 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 238000010835 comparative analysis Methods 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 235000014103 egg white Nutrition 0.000 description 1
- 210000000969 egg white Anatomy 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 238000003912 environmental pollution Methods 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 235000021050 feed intake Nutrition 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000000185 hemagglutinin Substances 0.000 description 1
- 229940059442 hemicellulase Drugs 0.000 description 1
- 108010002430 hemicellulase Proteins 0.000 description 1
- 230000003054 hormonal effect Effects 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- XEEYBQQBJWHFJM-UHFFFAOYSA-N iron Substances [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 238000002386 leaching Methods 0.000 description 1
- 229920002521 macromolecule Polymers 0.000 description 1
- 239000011159 matrix material Substances 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000004768 organ dysfunction Effects 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 235000021118 plant-derived protein Nutrition 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 239000001397 quillaja saponaria molina bark Substances 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 229930182490 saponin Natural products 0.000 description 1
- 150000007949 saponins Chemical class 0.000 description 1
- 238000009991 scouring Methods 0.000 description 1
- 150000003384 small molecules Chemical class 0.000 description 1
- 235000013322 soy milk Nutrition 0.000 description 1
- 230000000638 stimulation Effects 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-N sulfuric acid group Chemical class S(O)(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 1
- 230000004083 survival effect Effects 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000002753 trypsin inhibitor Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Zoology (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Mycology (AREA)
- Biomedical Technology (AREA)
- Botany (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- Virology (AREA)
- Animal Husbandry (AREA)
- Physiology (AREA)
- Food Science & Technology (AREA)
- Molecular Biology (AREA)
- Tropical Medicine & Parasitology (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Sustainable Development (AREA)
- Fodder In General (AREA)
Abstract
Description
Claims (10)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201811283179.0A CN109287865B (en) | 2018-10-31 | 2018-10-31 | Compound fermented protein feed and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201811283179.0A CN109287865B (en) | 2018-10-31 | 2018-10-31 | Compound fermented protein feed and preparation method thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
CN109287865A true CN109287865A (en) | 2019-02-01 |
CN109287865B CN109287865B (en) | 2022-03-15 |
Family
ID=65145298
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201811283179.0A Active CN109287865B (en) | 2018-10-31 | 2018-10-31 | Compound fermented protein feed and preparation method thereof |
Country Status (1)
Country | Link |
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CN (1) | CN109287865B (en) |
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109662207A (en) * | 2019-02-26 | 2019-04-23 | 天津九州大地饲料有限公司 | A kind of high nutrition environment-friendly feed and preparation method thereof |
CN111493225A (en) * | 2020-04-10 | 2020-08-07 | 浙江科峰生物技术有限公司 | Production method of rice protein residue biological protein feed |
CN112021451A (en) * | 2020-08-07 | 2020-12-04 | 东北农业大学 | Fermentation method for increasing content of fatty and acid soluble proteins in wheat bran |
CN112088839A (en) * | 2020-10-21 | 2020-12-18 | 江西天韵农业开发股份有限公司 | Feeding method for improving meat quality and flavor of cage-cultured laying ducks |
CN112375697A (en) * | 2020-10-22 | 2021-02-19 | 江苏祥豪实业股份有限公司 | Preparation method of compound lactic acid bacteria microecological preparation |
CN115462441A (en) * | 2022-09-20 | 2022-12-13 | 湖南九鼎科技(集团)有限公司 | Wet bean dreg fermented feed and preparation method thereof |
CN115462443A (en) * | 2022-10-08 | 2022-12-13 | 山东香驰粮油有限公司 | Microbial fermentation feed and preparation method thereof |
CN116024101A (en) * | 2022-11-17 | 2023-04-28 | 中国科学院遗传与发育生物学研究所农业资源研究中心 | Food residue culture medium, and method and application for propagating lignocellulose degrading bacteria |
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CN101305769A (en) * | 2008-07-02 | 2008-11-19 | 内蒙古粮食科学研究设计院有限责任公司 | Preparation method of microbial fermentative feedstuff |
CN102232477A (en) * | 2010-04-28 | 2011-11-09 | 鹤壁市立世蛋白质饲料有限公司 | Biological enzyme protein feed additives and production method thereof |
CN103652453A (en) * | 2013-12-09 | 2014-03-26 | 河南宏翔生物科技有限公司 | Multi-strain solid-state mixing fermentation method of duckling feed |
CN104171294A (en) * | 2014-07-04 | 2014-12-03 | 中国农业科学院兰州畜牧与兽药研究所 | Method for preparing solid fermented protein feed |
CN104824337A (en) * | 2015-06-08 | 2015-08-12 | 新希望六和股份有限公司 | Preparation method of fermented soybean meal for feeding |
-
2018
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Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
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CN101305769A (en) * | 2008-07-02 | 2008-11-19 | 内蒙古粮食科学研究设计院有限责任公司 | Preparation method of microbial fermentative feedstuff |
CN102232477A (en) * | 2010-04-28 | 2011-11-09 | 鹤壁市立世蛋白质饲料有限公司 | Biological enzyme protein feed additives and production method thereof |
CN103652453A (en) * | 2013-12-09 | 2014-03-26 | 河南宏翔生物科技有限公司 | Multi-strain solid-state mixing fermentation method of duckling feed |
CN104171294A (en) * | 2014-07-04 | 2014-12-03 | 中国农业科学院兰州畜牧与兽药研究所 | Method for preparing solid fermented protein feed |
CN104824337A (en) * | 2015-06-08 | 2015-08-12 | 新希望六和股份有限公司 | Preparation method of fermented soybean meal for feeding |
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109662207A (en) * | 2019-02-26 | 2019-04-23 | 天津九州大地饲料有限公司 | A kind of high nutrition environment-friendly feed and preparation method thereof |
CN111493225A (en) * | 2020-04-10 | 2020-08-07 | 浙江科峰生物技术有限公司 | Production method of rice protein residue biological protein feed |
CN112021451A (en) * | 2020-08-07 | 2020-12-04 | 东北农业大学 | Fermentation method for increasing content of fatty and acid soluble proteins in wheat bran |
CN112088839A (en) * | 2020-10-21 | 2020-12-18 | 江西天韵农业开发股份有限公司 | Feeding method for improving meat quality and flavor of cage-cultured laying ducks |
CN112375697A (en) * | 2020-10-22 | 2021-02-19 | 江苏祥豪实业股份有限公司 | Preparation method of compound lactic acid bacteria microecological preparation |
CN115462441A (en) * | 2022-09-20 | 2022-12-13 | 湖南九鼎科技(集团)有限公司 | Wet bean dreg fermented feed and preparation method thereof |
CN115462443A (en) * | 2022-10-08 | 2022-12-13 | 山东香驰粮油有限公司 | Microbial fermentation feed and preparation method thereof |
CN116024101A (en) * | 2022-11-17 | 2023-04-28 | 中国科学院遗传与发育生物学研究所农业资源研究中心 | Food residue culture medium, and method and application for propagating lignocellulose degrading bacteria |
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