CN109077088A - 一种保健饼干 - Google Patents
一种保健饼干 Download PDFInfo
- Publication number
- CN109077088A CN109077088A CN201710485783.0A CN201710485783A CN109077088A CN 109077088 A CN109077088 A CN 109077088A CN 201710485783 A CN201710485783 A CN 201710485783A CN 109077088 A CN109077088 A CN 109077088A
- Authority
- CN
- China
- Prior art keywords
- parts
- biscuit
- health
- chinese toon
- caring
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/02—Products made from whole meal; Products containing bran or rough-ground grain
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/06—Products with modified nutritive value, e.g. with modified starch content
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Cereal-Derived Products (AREA)
Abstract
一种保健饼干,属于食品领域。该饼干由全麦粉、大米、香椿、牛奶、蔗糖、猪油、鸡蛋、食盐、碳酸氢钠制成。本发明的饼干添加了香椿,具有营养丰富、香味浓郁、清热解毒,健胃理气,润肤明目,杀虫的功效,长期食用能养颜、杀菌、提高机体免疫力。
Description
技术领域
本发明属于食品技术领域,具体涉及一种保健饼干。
背景技术
饼干在中国受到越来越多的消费者喜爱,我国逐渐成为饼干的消费大国。对饼干行业来说,大力开发具有营养和保健双重功能的新型饼干是今后行业发展的趋势。香椿具有营养丰富、香味浓郁、清热解毒,健胃理气,润肤明目,杀虫的功效,长期饮用能养颜、杀菌、提高机体免疫力。
本发明以香椿作为主原料,研制出具有保健功能的新型饼干,还可为香椿产业增加更高的经济附加值。
发明内容
本发明所要解决的技术问题是提供一种保健饼干,用以达到营养和保健的目的。
为解决上述技术问题,本发明所采用的技术方案是:一种保健饼干,其特征在于:由以下重量份的原料组成,全麦粉200-220份、大米8~10份、香椿3~4份、牛奶30~40份、蔗糖20~30份、猪油2~10份、鸡蛋3~9份、食盐0.25~0.5份、碳酸氢钠0.8~1份。
所述香椿为香椿嫩芽。
本名发明添加了香椿,有助于增强机体免疫功能,并有很好的润滑肌肤的作用。本发明提供的保健饼干,具有方法简单,使用方便,效果明显等特点,具有推广价值。
具体实施方式
一种保健饼干,由以下重量份的原料组成,全麦粉200-220份、大米8~10份、香椿3~4份、牛奶30~40份、蔗糖20~30份、猪油2~10份、鸡蛋3~9份、食盐0.25~0.5份、碳酸氢钠0.8~1份;所述香椿为香椿嫩芽。
Claims (2)
1.一种保健饼干,其特征在于:由以下重量份的原料组成,全麦粉200-220份、大米8~10份、香椿3~4份、牛奶30~40份、蔗糖20~30份、猪油2~10份、鸡蛋3~9份、食盐0.25~0.5份、碳酸氢钠0.8~1份。
2.根据权利要求1所述的一种保健饼干,其特征在于:所述香椿为香椿嫩芽。
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710485783.0A CN109077088A (zh) | 2017-06-13 | 2017-06-13 | 一种保健饼干 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710485783.0A CN109077088A (zh) | 2017-06-13 | 2017-06-13 | 一种保健饼干 |
Publications (1)
Publication Number | Publication Date |
---|---|
CN109077088A true CN109077088A (zh) | 2018-12-25 |
Family
ID=64839147
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201710485783.0A Pending CN109077088A (zh) | 2017-06-13 | 2017-06-13 | 一种保健饼干 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN109077088A (zh) |
-
2017
- 2017-06-13 CN CN201710485783.0A patent/CN109077088A/zh active Pending
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN105231287A (zh) | 一种红豆核桃罐头 | |
CN102084988A (zh) | 樱桃粥 | |
CN104116030A (zh) | 一种美容养颜粥及其制作方法 | |
CN103999894A (zh) | 一种面包及其制备方法 | |
CN109077088A (zh) | 一种保健饼干 | |
CN104256193A (zh) | 一种抗病均衡营养幼年甲鱼料配方 | |
CN103504210A (zh) | 一种咸味八宝粥 | |
CN103416458A (zh) | 一种木糖醇月饼 | |
CN102326778A (zh) | 一种美容保健醋的配方及其生产方法 | |
CN103622100A (zh) | 一种橙汁饮品 | |
CN109122867A (zh) | 一种牛奶饮料 | |
CN105519996A (zh) | 桔子藕汁复合饮料配方 | |
CN109007466A (zh) | 一种鱼腥草牛奶饮料 | |
CN104082486A (zh) | 一种保健减肥茶 | |
CN103815480A (zh) | 一种草莓水果、莴苣蔬菜复合汁 | |
CN109077087A (zh) | 一种松饼的制备方法 | |
CN109077144A (zh) | 一种花茶 | |
CN109006920A (zh) | 一种鱼腥草粗纤维饼干 | |
CN102696763B (zh) | 一种适于儿童饮用的羊奶果汁 | |
CN109007792A (zh) | 一组养颜生发茯苓瘦肉汤食疗组方 | |
CN105661182A (zh) | 一种蓝莓保健饮料及其制备方法 | |
CN109077200A (zh) | 一种野苋菜饮料 | |
CN104585332A (zh) | 一种核桃乳 | |
CN104068328A (zh) | 一种龟苓凉拌面及其制作方法 | |
CN104351343A (zh) | 一种强体健身饮料 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20181225 |
|
WD01 | Invention patent application deemed withdrawn after publication |