CN108902614A - A kind of nutrient health-care beverage and preparation method thereof - Google Patents

A kind of nutrient health-care beverage and preparation method thereof Download PDF

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Publication number
CN108902614A
CN108902614A CN201810958240.0A CN201810958240A CN108902614A CN 108902614 A CN108902614 A CN 108902614A CN 201810958240 A CN201810958240 A CN 201810958240A CN 108902614 A CN108902614 A CN 108902614A
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CN
China
Prior art keywords
parts
health
hawthorn
jujube
honeysuckle
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Withdrawn
Application number
CN201810958240.0A
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Chinese (zh)
Inventor
张瑞佳
张海燕
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Zhengzhou Hai Qing Electronic Technology Co Ltd
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Zhengzhou Hai Qing Electronic Technology Co Ltd
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Priority to CN201810958240.0A priority Critical patent/CN108902614A/en
Publication of CN108902614A publication Critical patent/CN108902614A/en
Withdrawn legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38Other non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The present invention provides a kind of health drink and preparation method thereof that nutrition and health care are had both.The raw material group of the nutrient health-care beverage becomes:50-60 parts of jujube, 10-15 parts of ginseng, 30-40 parts of hawthorn, 30-40 parts of fructus lycii, 10-15 parts of ganoderma lucidum, 20-30 parts of honeysuckle, 10-15 parts of citric acid.The present invention is using jujube as main material, in addition the medicine and food raw materials with health care function such as ginseng, honeysuckle, hawthorn, ganoderma lucidum, pueraria lobata, energy strengthen immunity, invigorating the lung and benefiting vital QI, antifatigue the effects of strengthening mind with nourishing stomach and spleen, beneficial blood, health care is balanced with nutrition.The double action that beverage vessel of the present invention is nutritious and enhancing is immune, each ingredient act synergistically, and are a kind of real green, health health beverages.It is particularly suitable for the long-term drinkings such as teenager, student, immunity can be improved, improves physical fitness.

Description

A kind of nutrient health-care beverage and preparation method thereof
Technical field
The present invention relates to a kind of health drinks, more particularly to a kind of health drink that nutrition and health care are had both and its production side Method.
Background technique
Beverage is one of essential consumer goods in people's daily life, and traditional beverages majority contains carbonic acid etc., produced Raw gas is not only irritating to gastrointestinal tract, but also can destroy internal vitamin C, the synthesis of vitamin B and the suction to calcium It receives.With the improvement of living standards, especially under heavy study, employment and operating pressure, because suffering from malnutritive and causing The people of body immunity decline has the tendency that gradually increasing.
For middle school student, when exactly growing up, while abundant energy being needed to be learnt.With greater need for enhancing The physical fitness of student is supplemented the nutrients by healthy beverage in addition to keeping good diet and exercise habit, enhances body and exempt from One of epidemic disease power and effective mode.But beverage currently on the market, it can only quench one's thirst mostly, soda nutriture value Be worth not high, not but not improve immunity and physical fitness after drinking, can also the skeleton development etc. to student cause adverse effect. Therefore, it is necessary to research and develop a kind of while having the function of nutrition and health care, while the multi-functional beverage of immunity can be improved.
Summary of the invention
It is an object of the invention to overcome the shortcomings of the prior art, a kind of nutrition and health care are provided and has both and can improve Health drink of immunity and preparation method thereof.
To achieve the above object, the technical solution adopted by the present invention is as follows:
A kind of nutrient health-care beverage is made of the raw material of following parts by weight, 50-60 parts of jujube, 10-15 parts of ginseng, hawthorn 30- 40 parts, 30-40 parts of fructus lycii, 10-15 parts of ganoderma lucidum, 20-30 parts of honeysuckle, 10-15 parts of citric acid.
Preferably, raw material group becomes, 50 parts of jujube, 10 parts of ginseng, 30 parts of hawthorn, 30 parts of fructus lycii, 10 parts of ganoderma lucidum, 20 parts of honeysuckle, 10 parts of citric acid.
Preferably, the raw material group becomes, 60 parts of jujube, 15 parts of ginseng, 40 parts of hawthorn, 40 parts of fructus lycii, ganoderma lucidum 15 parts, 30 parts of honeysuckle, 15 parts of citric acid.
The preparation method of the nutrient health-care beverage is that weigh jujube, ginseng, hawthorn, fructus lycii, ganoderma lucidum, honeysuckle each The water of 5-8 times of raw material total amount is added in raw material, and after high fire is boiled, small fire decocts 20-30 min, pours out decoction liquor, then adds again Enter 3-5 times of water to repeat to decoct once, merges decoction liquor twice, be centrifuged ten minutes, centrifugate collected spare after cooling;
Citric acid is added in centrifugate, stirs evenly, obtains stoste;By stoste and softened water with 1:The ratio of 10-15 mixes, Allotment is uniform;It after beverage after allotment is carried out high pressure sterilization, is cooled to room temperature, through quality inspection, filling.
Each component and effect is as follows in raw material:
Jujube, warm-natured, returns spleen stomach meridian sweet in flavor, there is the effect of tonifying middle-Jiao and Qi, nourishing blood and tranquilization;Rich in protein, carbohydrate, organic acid, The nutritions such as vitamin A, vitamin C, lot of trace calcium and amino acid;It can improve the immunity of the human body, it is solid to reduce serum gallbladder Alcohol improves seralbumin, protects liver, and there are also inhibit cancer cell.
Ginseng contains a variety of panaxosides, panaxynol, panacene, carbohydrate, vitamin and a variety of amino acid, immune in enhancing Power, tranquilize the mind and promote the intelligence and the activity etc. that increases intelligence have special efficacy.
Honeysuckle, it is sweet in flavor, bitter, it is cold in nature;Return lung, the heart, stomach meridian have effects that the clearing heat and detoxicating carbuncle that disappears dissipates and swell, remove heat from the blood and relieve diarrhea. Dual-purpose of drug and food, and drink of enjoying the cool of commonly relieving summer heat.
Hawthorn is rosaceous plant, and fruit is sour, sweet, warm-natured;Returns spleen, stomach, Liver Channel.Hawthorn contains carbohydrate, protein, rouge The many kinds of substance such as fat, vitamin C, carrotene, starch, malic acid, citric acid, calcium and iron, have reducing blood lipid, blood pressure, heart tonifying and The effects of arrhythmia.Flavone compound in hawthorn has antitumaous effect, and haw thorn extract is to raw in cancer cell body Long, proliferation and infiltration metastasis have certain inhibiting effect.
Ganoderma lucidum, mainly containing amino acid, polypeptide, protein, fungal lysozyme and carbohydrate, vitamin B2 and vitamin C Deng.It is usually used in for nourishing, brain tonic.
Positive beneficial effect of the invention:
The present invention is using jujube as main material, in addition many medicines with health care function such as ginseng, honeysuckle, hawthorn, ganoderma lucidum, pueraria lobata Dual-purpose raw material is eaten, the beverage energy strengthen immunity, invigorating the lung and benefiting vital QI, antifatigue the effects of strengthening mind with nourishing stomach and spleen, beneficial blood, in addition red Several mineral materials, especially the high-content Vc's such as the unique protein of jujube, sugar, vitamin, tannin, organic acid and calcium, phosphorus, iron Nourishing effect, health care are balanced with nutrition.
The double action that beverage vessel of the invention is nutritious and enhancing is immune, each ingredient act synergistically, and are a kind of real Green, health health beverages.
Jujube and fructus lycii is added in the present invention in development process, makes the health drink in antitoxic heart-soothing and sedative, enriching yin by allotment It enriches blood, there is preferable health-care effect in terms of benefiting shrewd head, be very suitable to brain worker's use, especially suitable teenager, The long-term drinkings such as student.
Jujube and fructus lycii have slightly sweet mouthfeel in the present invention, while joined citric acid and haw juice, and sweet and sour taste is fitted Close public mouthfeel.
After raw material organic compatibility of the present invention, tonifying middle-Jiao and Qi, liver-kidney tonifying, spleen-and-stomach-invigorating can be played, improves immunity of organism Power and anti-virus ability and other effects are suitble to the long-term drinkings such as teenager, student, and immunity can be improved, and improve physical fitness.
Specific embodiment
The present invention will be further described combined with specific embodiments below.
A kind of health drink of embodiment 1, is made of the raw material of following parts by weight, 50 parts of jujube, 10 parts of ginseng, hawthorn 30 parts, 30 parts of fructus lycii, 10 parts of ganoderma lucidum, 20 parts of honeysuckle, 10 parts of citric acid.
The preparation method of the health drink, specific step is as follows:
Each raw material of jujube, ginseng, hawthorn, fructus lycii, ganoderma lucidum, honeysuckle is weighed, raw material total amount 5-8 is added
Water again, after high fire is boiled, small fire decocts 20-30 min, pours out decoction liquor, then adds 3-5 times of water and repeats to decoct It boils once, merges decoction liquor twice, be centrifuged ten minutes, centrifugate collected spare after cooling;
Citric acid is added in centrifugate, stirs evenly, obtains stoste;
By stoste and softened water with 1:The ratio of 10-15 mixes, and allotment is uniform;
It after beverage after allotment is carried out high pressure sterilization, is cooled to room temperature, through quality inspection, filling.
A kind of health drink of embodiment 2, is made of the raw material of following parts by weight, 60 parts, 15 parts of ginseng, 40 parts of hawthorn, 40 parts of fructus lycii, 15 parts of ganoderma lucidum, 30 parts of honeysuckle, 15 parts of citric acid.
Preparation method is the same as example 1.
A kind of health drink of embodiment 3, is made of the raw material of following parts by weight, 55 parts of jujube, 12 parts of ginseng, 35 parts of hawthorn, Chinese holly 35 parts of Qi, 10 parts of ganoderma lucidum, 25 parts of honeysuckle, 10 parts of citric acid.
Preparation method is the same as example 1.
The above is only preferred embodiments of the present invention, and for those skilled in the art, inventive formulation can have various Change and variation, all within the spirits and principles of the present invention, made any modifications, equivalent replacements, and improvements etc. should all wrap Containing within protection scope of the present invention.

Claims (4)

1. a kind of nutrient health-care beverage, it is characterized in that:It is made of the raw material of following parts by weight, 50-60 parts of jujube, ginseng 10-15 Part, 30-40 parts of hawthorn, 30-40 parts of fructus lycii, 10-15 parts of ganoderma lucidum, 20-30 parts of honeysuckle, 10-15 parts of citric acid.
2. nutrient health-care beverage according to claim 1, it is characterized in that:The raw material group becomes, 50 parts of jujube, people Join 10 parts, 30 parts of hawthorn, 30 parts of fructus lycii, 10 parts of ganoderma lucidum, 20 parts of honeysuckle, 10 parts of citric acid.
3. nutrient health-care beverage according to claim 1, it is characterized in that:The raw material group becomes, 60 parts of jujube, ginseng 15 parts, 40 parts of hawthorn, 40 parts of fructus lycii, 15 parts of ganoderma lucidum, 30 parts of honeysuckle, 15 parts of citric acid.
4. the preparation method of nutrient health-care beverage described in claim 1, it is characterized in that:Weigh jujube, ginseng, hawthorn, fructus lycii, The water of 5-8 times of raw material total amount is added in each raw material of ganoderma lucidum, honeysuckle, and after high fire is boiled, small fire decocts 20-30 min, pours out pan-fried Then boil liquid adds 3-5 times of water and repeats to decoct once, merges decoction liquor twice, be centrifuged ten minutes after cooling, by centrifugate It collects spare;Citric acid is added in centrifugate, stirs evenly, obtains stoste;By stoste and softened water with 1:The ratio of 10-15 Mixing, allotment are uniform;It after beverage after allotment is carried out high pressure sterilization, is cooled to room temperature, through quality inspection, filling.
CN201810958240.0A 2018-08-22 2018-08-22 A kind of nutrient health-care beverage and preparation method thereof Withdrawn CN108902614A (en)

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Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109511842A (en) * 2018-12-14 2019-03-26 温宝生 A kind of Cabbeen is up to bark drinks and preparation method thereof
CN109674042A (en) * 2019-02-02 2019-04-26 北京振东光明药物研究院有限公司 A kind of nutriment and preparation method thereof improving immunity
CN111011557A (en) * 2019-11-21 2020-04-17 郭金土 Ganoderma lucidum tea
CN111011690A (en) * 2019-12-31 2020-04-17 亿利耐雀生物科技有限公司 Extract, Shaxiagangan solid beverage and preparation method
CN111802541A (en) * 2020-07-27 2020-10-23 中国药科大学 Traditional Chinese medicine plant beverage and preparation method thereof
CN113841763A (en) * 2021-08-25 2021-12-28 荷田水铺(山东)餐饮管理有限公司 Tea substitute beverage for improving body injury caused by staying up all night and preparation method and application thereof
CN115088797A (en) * 2022-07-08 2022-09-23 吉林省东北亚生物细胞再生抗衰老有限公司 Beverage for improving sub-health of human body and novel preparation method thereof
CN115500436A (en) * 2022-09-16 2022-12-23 广西健美乐食品有限公司 Nutritional type radix puerariae beverage

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CN1370462A (en) * 2001-02-27 2002-09-25 吴戌 Liver protecting and nourishing health beverage
CN1481729A (en) * 2002-09-13 2004-03-17 刘光宗 Beverage for Chinese wolfberry medlar
CN101919553A (en) * 2010-08-17 2010-12-22 戴静 Singli roxbrugh rose fruit-flavor beverage
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CN1481729A (en) * 2002-09-13 2004-03-17 刘光宗 Beverage for Chinese wolfberry medlar
CN101919553A (en) * 2010-08-17 2010-12-22 戴静 Singli roxbrugh rose fruit-flavor beverage
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Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109511842A (en) * 2018-12-14 2019-03-26 温宝生 A kind of Cabbeen is up to bark drinks and preparation method thereof
CN109674042A (en) * 2019-02-02 2019-04-26 北京振东光明药物研究院有限公司 A kind of nutriment and preparation method thereof improving immunity
CN109674042B (en) * 2019-02-02 2022-05-27 北京振东光明药物研究院有限公司 Nutrient for improving immunity and preparation method thereof
CN111011557A (en) * 2019-11-21 2020-04-17 郭金土 Ganoderma lucidum tea
CN111011690A (en) * 2019-12-31 2020-04-17 亿利耐雀生物科技有限公司 Extract, Shaxiagangan solid beverage and preparation method
CN111802541A (en) * 2020-07-27 2020-10-23 中国药科大学 Traditional Chinese medicine plant beverage and preparation method thereof
CN113841763A (en) * 2021-08-25 2021-12-28 荷田水铺(山东)餐饮管理有限公司 Tea substitute beverage for improving body injury caused by staying up all night and preparation method and application thereof
CN115088797A (en) * 2022-07-08 2022-09-23 吉林省东北亚生物细胞再生抗衰老有限公司 Beverage for improving sub-health of human body and novel preparation method thereof
CN115500436A (en) * 2022-09-16 2022-12-23 广西健美乐食品有限公司 Nutritional type radix puerariae beverage

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Application publication date: 20181130