CN108415302A - A kind of control method and device of cooking pot - Google Patents
A kind of control method and device of cooking pot Download PDFInfo
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- CN108415302A CN108415302A CN201710070445.0A CN201710070445A CN108415302A CN 108415302 A CN108415302 A CN 108415302A CN 201710070445 A CN201710070445 A CN 201710070445A CN 108415302 A CN108415302 A CN 108415302A
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
- G05B19/042—Programme control other than numerical control, i.e. in sequence controllers or logic controllers using digital processors
- G05B19/0423—Input/output
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B2219/00—Program-control systems
- G05B2219/20—Pc systems
- G05B2219/26—Pc applications
- G05B2219/2643—Oven, cooking
Abstract
The embodiment of the invention discloses a kind of control method and device of cooking pot, this method includes：When cooking pot is in the standby mode in subscription state, the ambient temperature of cooking pot is obtained；The stand-by time that the cooking pot has been set is adjusted according to the ambient temperature, obtains the stand-by time after adjustment；When stand-by time after reaching the adjustment, start the cooking function of the cooking pot.The control for the total amount that radiates the method achieve the food after the completion of culinary art.
Description
Technical field
The present invention relates to home wiring control technical field more particularly to a kind of control method and device of cooking pot.
Background technology
Some realize that the cooking pot of reservation function brings great convenience to people’s lives with microcomputer control.
User can make cooking pot that can then start cooking function automatically in the stand-by time set by setting reservation function,
To after cooking pot completes cooking function, enable to user that can be able to eat palatable food.But for different temperature
The radiating rate of environment, the food after the completion of cooking is different, therefore, the heat dissipation total amount of food under the identical heat dissipation time
Difference.That is, under the higher environment of temperature, the radiating rate of food is slower, and the heat dissipation of food is total under the identical heat dissipation time
It measures relatively low；Under the relatively low environment of temperature, the radiating rate of food is very fast, it is identical heat dissipation the time under food heat dissipation total amount compared with
It is high.Therefore, if cooking pot still starts cooking function according to the preset stand-by time of user, it is impossible to enough to meet use
Family is under different temperatures environment for the different demands of food temperature.
Invention content
In order to solve the above technical problems, an embodiment of the present invention is intended to provide a kind of control method and device of cooking pot, purport
The stand-by time that has set of adjustment cooking pot can corresponded to according to cooking pot ambient temperature, so as to shorten or extend
The heat dissipation time of food after the completion of culinary art meets user under different temperatures environment for the different need of food temperature with this
It asks.
The technical proposal of the invention is realized in this way：
In a first aspect, an embodiment of the present invention provides a kind of control method of cooking pot, this method includes：
When cooking pot is in the standby mode in subscription state, the ambient temperature of cooking pot is obtained；
The stand-by time that the cooking pot has been set is adjusted according to the ambient temperature, when obtaining standby after adjustment
Between；
When stand-by time after reaching the adjustment, start the cooking function of the cooking pot.
It is in the above scheme, described that the stand-by time that the cooking pot has been set is adjusted according to the ambient temperature,
The stand-by time after adjustment is obtained, is specifically included：
The environment temperature section residing for the ambient temperature is determined according to preset environment temperature section decision plan；
The ambient temperature is obtained according to the mapping relations between preset environment temperature section and time adjusted value
The corresponding time adjusted value in residing environment temperature section；
The stand-by time set to the cooking pot according to the time adjusted value is adjusted.
In the above scheme, described that the ambient temperature institute is determined according to preset environment temperature section decision plan
The environment temperature section at place, specifically includes：
When the ambient temperature is less than preset first temperature threshold, determine residing for the ambient temperature
Temperature range is the first temperature range；
When the ambient temperature is greater than or equal to first temperature threshold and is less than preset second temperature threshold value
When, determine that the temperature range residing for the ambient temperature is second temperature section；
When the ambient temperature is greater than or equal to the second temperature threshold value and is less than preset third temperature threshold
When, determine that the temperature range residing for the ambient temperature is third temperature range；
When the ambient temperature is greater than or equal to the third temperature threshold, the ambient temperature institute is determined
The temperature range at place is the 4th temperature range.
In the above scheme, the mapping relations between the preset environment temperature section and time adjusted value are：
First temperature range corresponds to preset first time adjusted value；The second temperature section corresponds to preset
Two time adjusted values；The third temperature range corresponds to preset third time adjusted value；4th temperature range corresponds to pre-
If the 4th time adjusted value；
Wherein, when the size of first, second, and third temperature threshold is sequentially increased, described first, second, third
It is also sequentially increased with the size of the 4th time adjusted value；When the size of first, second, and third temperature threshold is sequentially reduced
When, the size of the first, second, third and fourth time adjusted value is also sequentially reduced.
In the above scheme, the time adjusted value is timing, for characterizing the stand-by time for extending the cooking pot；Institute
State time adjusted value it is negative when, for characterizing the stand-by time for shortening the cooking pot.
In the above scheme, the stand-by time set to the cooking pot according to the time adjusted value is adjusted,
Including：
After the stand-by time that the cooking pot has been set is added with the time adjusted value obtained result as
Stand-by time after adjustment.
Second aspect, an embodiment of the present invention provides a kind of control device of cooking pot, described device includes：First obtains
Module, the second acquisition module and starting module；Wherein,
First acquisition module, the ambient temperature for obtaining cooking pot；
Second acquisition module, for according to the ambient temperature adjust that the cooking pot set it is standby when
Between, obtain the stand-by time after adjustment；
The starting module, the cooking function for starting the cooking pot.
In the above scheme, second acquisition module specifically includes determination sub-module, acquisition submodule and adjustment submodule
Block；Wherein,
The determination sub-module, for determining the ambient temperature according to preset environment temperature section decision plan
Residing environment temperature section；
The acquisition submodule, for being obtained according to the mapping relations between preset environment temperature section and time adjusted value
Take the corresponding time adjusted value in the environment temperature section residing for the ambient temperature；
The adjustment submodule, for being carried out to the stand-by time that the cooking pot has been set according to the time adjusted value
Adjustment.
In the above scheme, determination sub-module is specifically used for：
When the ambient temperature is less than preset first temperature threshold, determine residing for the ambient temperature
Temperature range is the first temperature range；
When the ambient temperature is greater than or equal to first temperature threshold and is less than preset second temperature threshold value
When, determine that the temperature range residing for the ambient temperature is second temperature section；
When the ambient temperature is greater than or equal to the second temperature threshold value and is less than preset third temperature threshold
When, determine that the temperature range residing for the ambient temperature is third temperature range；
When the ambient temperature is greater than or equal to the third temperature threshold, the ambient temperature institute is determined
The temperature range at place is the 4th temperature range.
In the above scheme, first temperature range corresponds to preset first time adjusted value；The second temperature area
Between correspond to preset second time adjusted value；The third temperature range corresponds to preset third time adjusted value；Described 4th
Temperature range corresponds to preset 4th time adjusted value；Wherein, when the size of first, second, and third temperature threshold successively
When increase, the size of the first, second, third and fourth time adjusted value is also sequentially increased；When described first, second and
When the size of three temperature thresholds is sequentially reduced, the size of the first, second, third and fourth time adjusted value also subtracts successively
It is small.
In the above scheme, the time adjusted value is timing, for characterizing the stand-by time for extending the cooking pot；Institute
State time adjusted value it is negative when, for characterizing the stand-by time for shortening the cooking pot.
In the above scheme, submodule is adjusted, is specifically used for：Stand-by time that the cooking pot has been set with it is described when
Between adjusted value be added after obtained result as adjust after stand-by time.
The third aspect, an embodiment of the present invention provides a kind of cooking pots, which is characterized in that the cooking pot includes above-mentioned
Cooking pot control device described in one.
An embodiment of the present invention provides a kind of control method and device of cooking pot, are applied to the culinary art with reservation function
Device, this method mainly corresponds to the stand-by time that adjustment cooking pot has been set according to the temperature of cooking pot ambient enviroment, to contract
The heat dissipation time that is short or extending food after the completion of culinary art so that food heat dissipation capacity is controlled effectively, and such user can be with
It has proper temperature and palatable food, meets user under various circumstances for the different demands of food temperature.
Description of the drawings
Fig. 1 is a kind of control method schematic diagram of cooking pot provided in an embodiment of the present invention；
Fig. 2 is a kind of subscription state schematic diagram provided in an embodiment of the present invention；
Fig. 3 is a kind of method schematic diagram obtaining the stand-by time after adjustment provided in an embodiment of the present invention；
Fig. 4 is a kind of temperature range schematic diagram provided in an embodiment of the present invention；
Fig. 5 is a kind of preferred implementation process schematic of the control method of cooking pot provided in an embodiment of the present invention；
Fig. 6 is a kind of controling device structure diagram of cooking pot provided in an embodiment of the present invention；
Fig. 7 is the controling device structure diagram of another cooking pot provided in an embodiment of the present invention.
Specific implementation mode
Following will be combined with the drawings in the embodiments of the present invention, and technical solution in the embodiment of the present invention carries out clear, complete
Site preparation describes.
Embodiment one
It, can be with from figure as shown in Figure 1, it gives a kind of control methods of cooking pot provided in an embodiment of the present invention
Find out, this method may include：
S110, when cooking pot is in the standby mode in subscription state, obtain the ambient temperature of cooking pot；
Under normal conditions, for having the cooking pot of reservation function, workflow is：User sets stand-by time and cooks
It prepares food function, the stand-by time and cooking function that cooking pot has been set according to user complete the subscription procedure set；Therefore, it cooks
The subscription state of device includes at least standby mode and cooking status, and the relationship of two states is as shown in Fig. 2, can from figure
Go out, when standby mode stand-by time then, cooking pot enters cooking status.
In addition, the cooking pot can be obtained according to built-in hygrosensor (such as temperature sensor) around itself
The temperature of environment can also be used as the week by receiving the temperature information transmitted by the mounted hygrosensor of ambient enviroment
Enclose environment temperature.
S120, the stand-by time that the cooking pot has been set is adjusted according to the ambient temperature, after obtaining adjustment
Stand-by time；
Here, the purpose for executing step S120 is waiting for of can adjusting that the cooking pot set according to ambient temperature
The machine time such as shortened stand-by time or extends stand-by time, so as to adjust the heat dissipation time of the food after the completion of culinary art.From figure
As can be seen that the stand-by time is shorter in 2, the cooking pot will more early start cooking function, into cooking status, because
This, the heat dissipation time of the food after the completion of cooking is also longer, and correspondingly, the heat that food is dispersed also can be more, then using
The temperature for the food that family is had will not scald excessively；Otherwise similarly.
When S130, stand-by time after reaching the adjustment, start the cooking function of the cooking pot.
Illustratively, described to adjust what the cooking pot had been set according to the ambient temperature for step S120
Stand-by time obtains the stand-by time after adjustment, as shown in figure 3, can specifically include following steps：
S1201, environment temperature residing for the ambient temperature is determined according to preset environment temperature section decision plan
Spend section；
S1202, the surrounding ring is obtained according to the mapping relations between preset environment temperature section and time adjusted value
The corresponding time adjusted value in environment temperature section residing for the temperature of border；
S1203, the stand-by time set to the cooking pot according to the time adjusted value are adjusted.
Here, the time adjusted value is timing, for characterizing the stand-by time for extending the cooking pot；The time tune
When whole value is negative, for characterizing the stand-by time for shortening the cooking pot.Therefore, for step S1203, it is described according to it is described when
Between adjusted value stand-by time that the cooking pot has been set be adjusted, the stand-by time that the cooking pot can have been set
Obtained result is as the stand-by time after adjustment after being added with the time adjusted value.
In addition, it is necessary to explanation, above-mentioned implementation shown in Fig. 3 can be complete by the server corresponding to cooking pot
At, can also by cooking pot itself built-in processor complete.
Specifically, described that the surrounding ring is determined according to preset environment temperature section decision plan for step S1201
Environment temperature section residing for the temperature of border, can specifically include following several situations：
When the ambient temperature is less than preset first temperature threshold, determine residing for the ambient temperature
Temperature range is the first temperature range；
When the ambient temperature is greater than or equal to first temperature threshold and is less than preset second temperature threshold value
When, determine that the temperature range residing for the ambient temperature is second temperature section；
When the ambient temperature is greater than or equal to the second temperature threshold value and is less than preset third temperature threshold
When, determine that the temperature range residing for the ambient temperature is third temperature range；
When the ambient temperature is greater than or equal to the third temperature threshold, the ambient temperature institute is determined
The temperature range at place is the 4th temperature range.
Further, the mapping relations between the preset environment temperature section and time adjusted value are：Described first
Temperature range corresponds to preset first time adjusted value；The second temperature section corresponds to preset second time adjusted value；Institute
It states third temperature range and corresponds to preset third time adjusted value；4th temperature range corresponds to preset 4th time adjustment
Value.
Here, it should be noted that when the size of preset first, second, and third temperature threshold is sequentially increased, phase
The size of Ying Di, the first, second, third and fourth set time adjusted value should be also sequentially increased；On the contrary, when default
The size of the first, second, and third temperature threshold when being sequentially reduced, correspondingly, set first, second, third and fourth
The size of time adjusted value is also sequentially reduced.The above-mentioned temperature range being made of temperature threshold is as shown in figure 4, can be with from figure
Find out, the rank of the temperature threshold is more, and corresponding temperature range is also more, and the rank of the time adjusted value also can be corresponding
Ground increases, and therefore, the cooking pot can also become more detailed-oriented for the control of food heat dissipation capacity.
An embodiment of the present invention provides a kind of control methods of cooking pot, are mainly used in the culinary art with reservation function
Device, by foregoing description it is recognised that this method can correspond to the adjustment cooking pot according to the ambient temperature of cooking pot
The stand-by time set can so that the heat dissipation time of food is correspondingly shortened so before user has food
Or extend, it enables a user to have proper temperature and palatable food.
By taking pressure cooker as an example, user's operation reservation, pressure cooker according to user reservation operation, at 12 points complete culinary art (with
Subject to user can eat immediately), then pressure cooker calculates the time that estimated culinary art starts according to preset culinary art required time,
After opening reservation, pressure cooker starts to detect its local environment temperature, and when detecting that current environmental temperature is relatively low, then pressure cooker will
It is expected that the culinary art time started it is corresponding after prolong, conversely, when detecting that current environmental temperature is higher, then estimated culinary art is opened
Time beginning shifts to an earlier date accordingly.
It should be noted that cooking pot proposed by the invention is not limited only to above-mentioned pressure cooker, can also be electric cooker,
Electromagnetic oven, electric kettle, coffee machine, soy bean milk making machine etc..
Embodiment two
Understanding to above-mentioned technical proposal for convenience, the embodiment of the present invention will be in conjunction with concrete application scenes to said program
Preferred implementation process be specifically described, as shown in figure 5, the preferred implementation process may include steps of：
S510, when cooking pot is in the standby mode in preset state, the cooking pot utilize built-in temperature sensing
Device obtains ambient temperature；
S520, the cooking pot are determined according to preset environment temperature section decision plan residing for the ambient temperature
Environment temperature section；
S530, the cooking pot obtain institute according to the mapping relations between preset environment temperature section and time adjusted value
State the corresponding time adjusted value in environment temperature section residing for ambient temperature；
Obtained result after the stand-by time set is added by S540, the cooking pot with the time adjusted value
As the stand-by time after adjustment.
Table 1
| Serial number | Temperature range | Time adjusted value |
| 1 | [- ∞, -10 DEG C) | 10min |
| 2 | [- 10 DEG C, 0 DEG C) | 5min |
| 3 | [0 DEG C, 10 DEG C) | 0min |
| 4 | [10℃,25℃) | -5min |
| 5 | [25℃,35℃) | -10min |
| 6 | [35℃,+∞) | -15min |
For step S530, the mapping relations between the temperature range and time adjusted value specifically can be as shown in table 1,
In table 1, time adjusted value is just, to indicate that the stand-by time of cooking pot needs to extend, i.e., the cooking function of cooking pot starts the time
It is delayed；Time adjusted value is negative, indicates that the stand-by time of cooking pot needs to shorten, i.e., the cooking function of cooking pot starts time quilt
In advance.
For example, it is assumed that the stand-by time that cooking pot has been set is 2 hour, i.e., the described cooking pot will be after 120 minutes
Start cooking function.
If cooking pot ambient temperature is 38 DEG C, cooking pot can relatively easily determine 38 DEG C by inquiry table 1
Temperature range residing for environment temperature is the 6th temperature range, and gets the time adjusted value corresponding to the 6th temperature range
It is -15 minutes, indicates to need the stand-by time set shortening 15 minutes, i.e.,：Stand-by time after adjustment is：120-15=
105 minutes.It follows that cooking pot will be advanced by the 15 minutes culinary art work(for starting cooking pot than the stand-by time set before
Can, in this way, the heat dissipation time of the food after the completion of culinary art has been extended 15 minutes, the total amount of heat that food disperses also can correspondingly increase
Add, enables a user to have the food that temperature will not be excessively high in hot summer heat, facilitating user makes cooking pot
With the user experience is improved.
If cooking pot ambient temperature is -15 DEG C, cooking pot can relatively easily determine -15 DEG C by inquiry table 1
Environment temperature residing for temperature range be the first temperature range, and get the time corresponding to the first temperature range adjustment
Value is 10 minutes, indicates to need the stand-by time set extending 10 minutes, i.e.,：Stand-by time after adjustment is：120+10
=130 minutes.It follows that cooking pot will delay the culinary art for starting cooking pot in 10 minutes than the stand-by time set before
Function, in this way, the heat dissipation time of the food after the completion of culinary art is shorter by 10 minutes, the total amount of heat that food disperses also can be correspondingly
It reduces, enables a user to have the food of blanching in cold winter.
The embodiment of the present invention gives a kind of preferred implementation process of the control method of cooking pot, passes through above-mentioned implementation process
And the specific descriptions of example are it is found that this method can suitably adjust the standby of cooking pot according to the ambient temperature of cooking pot
Time can so allow the user to so that the heat that the food after the completion of culinary art is dispersed correspondingly is adjusted
Have proper temperature and palatable food.
Embodiment three
Based on technical concept same as before, as shown in fig. 6, it gives a kind of culinary arts provided in an embodiment of the present invention
The control device 60 of device, it can be seen from the figure that the device 60 may include：First acquisition module 610, the second acquisition module
620 and starting module 630；Wherein,
First acquisition module 610, the ambient temperature for obtaining cooking pot；
Second acquisition module 620 is waited for for adjust that the cooking pot set according to the ambient temperature
The machine time obtains the stand-by time after adjustment；
The starting module 630, the cooking function for starting the cooking pot.
In the above scheme, as shown in fig. 7, second acquisition module 620, specifically includes：Determination sub-module 6201 obtains
Take submodule 6202 and adjustment submodule 6203；Wherein,
The determination sub-module 6201, for determining the ambient enviroment according to preset environment temperature section decision plan
Environment temperature section residing for temperature；
The acquisition submodule 6202, for being closed according to the mapping between preset environment temperature section and time adjusted value
System obtains the corresponding time adjusted value in environment temperature section residing for the ambient temperature；
The adjustment submodule 6203, the stand-by time for having been set to the cooking pot according to the time adjusted value
It is adjusted.
In the above scheme, the determination sub-module 6201, is specifically used for：
When the ambient temperature is less than preset first temperature threshold, determine residing for the ambient temperature
Temperature range is the first temperature range；
When the ambient temperature is greater than or equal to first temperature threshold and is less than preset second temperature threshold value
When, determine that the temperature range residing for the ambient temperature is second temperature section；
When the ambient temperature is greater than or equal to the second temperature threshold value and is less than preset third temperature threshold
When, determine that the temperature range residing for the ambient temperature is third temperature range；
When the ambient temperature is greater than or equal to the third temperature threshold, the ambient temperature institute is determined
The temperature range at place is the 4th temperature range.
In the above scheme, first temperature range corresponds to preset first time adjusted value；The second temperature area
Between correspond to preset second time adjusted value；The third temperature range corresponds to preset third time adjusted value；Described 4th
Temperature range corresponds to preset 4th time adjusted value；Wherein, when the size of first, second, and third temperature threshold successively
When increase, the size of the first, second, third and fourth time adjusted value is also sequentially increased；When described first, second and
When the size of three temperature thresholds is sequentially reduced, the size of the first, second, third and fourth time adjusted value also subtracts successively
It is small.
In the above scheme, the time adjusted value is timing, for characterizing the stand-by time for extending the cooking pot；Institute
State time adjusted value it is negative when, for characterizing the stand-by time for shortening the cooking pot.
In the above scheme, the adjustment submodule 6203, is specifically used for：The stand-by time that the cooking pot has been set
Obtained result is as the stand-by time after adjustment after being added with the time adjusted value.
It should be understood by those skilled in the art that, the embodiment of the present invention can be provided as method, system or computer program
Product.Therefore, the shape of hardware embodiment, software implementation or embodiment combining software and hardware aspects can be used in the present invention
Formula.And wherein, the present invention can be used to can be used in the computer that one or more wherein includes computer usable program code and deposit
The form for the computer program product implemented on storage media (including but not limited to magnetic disk storage and optical memory etc.).
The present invention be with reference to according to the method for the embodiment of the present invention, the flow of equipment (system) and computer program product
Figure and/or block diagram describe.It should be understood that can be realized by computer program instructions every first-class in flowchart and/or the block diagram
The combination of flow and/or box in journey and/or box and flowchart and/or the block diagram.These computer programs can be provided
Instruct the processor of all-purpose computer, special purpose computer, Embedded Processor or other programmable data processing devices to produce
A raw machine so that the instruction executed by computer or the processor of other programmable data processing devices is generated for real
The device for the function of being specified in present one flow of flow chart or one box of multiple flows and/or block diagram or multiple boxes.
These computer program instructions, which may also be stored in, can guide computer or other programmable data processing devices with spy
Determine in the computer-readable memory that mode works so that instruction generation stored in the computer readable memory includes referring to
Enable the manufacture of device, the command device realize in one flow of flow chart or multiple flows and/or one box of block diagram or
The function of being specified in multiple boxes.
These computer program instructions also can be loaded onto a computer or other programmable data processing device so that count
Series of operation steps are executed on calculation machine or other programmable devices to generate computer implemented processing, in computer or
The instruction executed on other programmable devices is provided for realizing in one flow of flow chart or multiple flows and/or block diagram one
The step of function of being specified in a box or multiple boxes.
The foregoing is only a preferred embodiment of the present invention, is not intended to limit the scope of the present invention.
Claims (13)
1. a kind of control method of cooking pot, which is characterized in that the method includes：
When cooking pot is in the standby mode in subscription state, the ambient temperature of cooking pot is obtained；
The stand-by time that the cooking pot has been set is adjusted according to the ambient temperature, obtains the stand-by time after adjustment；
When stand-by time after reaching the adjustment, start the cooking function of the cooking pot.
2. according to the method described in claim 1, it is characterized in that, described adjust the culinary art according to the ambient temperature
The stand-by time that device has been set obtains the stand-by time after adjustment, specifically includes：
The environment temperature section residing for the ambient temperature is determined according to preset environment temperature section decision plan；
It is obtained residing for the ambient temperature according to the mapping relations between preset environment temperature section and time adjusted value
The corresponding time adjusted value in environment temperature section；
The stand-by time set to the cooking pot according to the time adjusted value is adjusted.
3. according to the method described in claim 2, it is characterized in that, described true according to preset environment temperature section decision plan
Environment temperature section residing for the fixed ambient temperature, specifically includes：
When the ambient temperature is less than preset first temperature threshold, the temperature residing for the ambient temperature is determined
Section is the first temperature range；
When the ambient temperature is greater than or equal to first temperature threshold and is less than preset second temperature threshold value, really
Temperature range residing for the fixed ambient temperature is second temperature section；
When the ambient temperature is greater than or equal to the second temperature threshold value and is less than preset third temperature threshold, really
Temperature range residing for the fixed ambient temperature is third temperature range；
When the ambient temperature is greater than or equal to the third temperature threshold, determine residing for the ambient temperature
Temperature range is the 4th temperature range.
4. according to the method described in claim 3, it is characterized in that, the preset environment temperature section and time adjusted value it
Between mapping relations be：
First temperature range corresponds to preset first time adjusted value；When the second temperature section corresponds to preset second
Between adjusted value；The third temperature range corresponds to preset third time adjusted value；4th temperature range corresponds to preset
4th time adjusted value；
Wherein, when the size of first, second, and third temperature threshold is sequentially increased, described first, second, third and
The size of four time adjusted values is also sequentially increased；When the size of first, second, and third temperature threshold is sequentially reduced, institute
The size for stating the first, second, third and fourth time adjusted value is also sequentially reduced.
5. according to the method described in claim 2, it is characterized in that, the time adjusted value is timing, for characterizing extension institute
State the stand-by time of cooking pot；When the time adjusted value is born, for characterizing the stand-by time for shortening the cooking pot.
6. according to the method described in claim 2, it is characterized in that, having been set to the cooking pot according to the time adjusted value
Stand-by time be adjusted, including：
Obtained result is as adjustment after the stand-by time that the cooking pot has been set is added with the time adjusted value
Stand-by time afterwards.
7. a kind of control device of cooking pot, which is characterized in that described device includes：First acquisition module, the second acquisition module
And starting module；Wherein,
First acquisition module, the ambient temperature for obtaining cooking pot；
Second acquisition module, for adjusting the stand-by time that the cooking pot has been set according to the ambient temperature,
Obtain the stand-by time after adjustment；
The starting module, the cooking function for starting the cooking pot.
8. device according to claim 7, which is characterized in that second acquisition module, specifically include determination sub-module,
Acquisition submodule and adjustment submodule；Wherein,
The determination sub-module, for being determined residing for the ambient temperature according to preset environment temperature section decision plan
Environment temperature section；
The acquisition submodule, for obtaining institute according to the mapping relations between preset environment temperature section and time adjusted value
State the corresponding time adjusted value in environment temperature section residing for ambient temperature；
The adjustment submodule, the stand-by time for having been set to the cooking pot according to the time adjusted value are adjusted
It is whole.
9. device according to claim 8, which is characterized in that determination sub-module is specifically used for：
When the ambient temperature is less than preset first temperature threshold, the temperature residing for the ambient temperature is determined
Section is the first temperature range；
When the ambient temperature is greater than or equal to first temperature threshold and is less than preset second temperature threshold value, really
Temperature range residing for the fixed ambient temperature is second temperature section；
When the ambient temperature is greater than or equal to the second temperature threshold value and is less than preset third temperature threshold, really
Temperature range residing for the fixed ambient temperature is third temperature range；
When the ambient temperature is greater than or equal to the third temperature threshold, determine residing for the ambient temperature
Temperature range is the 4th temperature range.
10. device according to claim 9, which is characterized in that first temperature range corresponds to preset first time
Adjusted value；The second temperature section corresponds to preset second time adjusted value；The third temperature range corresponds to preset
Three time adjusted values；4th temperature range corresponds to preset 4th time adjusted value；Wherein, when first, second He
When the size of third temperature threshold is sequentially increased, the size of the first, second, third and fourth time adjusted value also increases successively
Greatly；When the size of first, second, and third temperature threshold is sequentially reduced, first, second, third and fourth time
The size of adjusted value is also sequentially reduced.
11. device according to claim 8, which is characterized in that the time adjusted value is timing, extends institute for characterizing
State the stand-by time of cooking pot；When the time adjusted value is born, for characterizing the stand-by time for shortening the cooking pot.
12. device according to claim 8, which is characterized in that adjustment submodule is specifically used for：By the cooking pot
Obtained result is as the stand-by time after adjustment after the stand-by time of setting is added with the time adjusted value.
13. a kind of cooking pot, which is characterized in that the cooking pot includes any cooking pot control of claim 7 to 12
Device.
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Cited By (1)
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| CN108415302B (en) | 2020-10-02 |
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