CN107960493A - 一种含有金丝菊皇的方糖块 - Google Patents
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
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- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
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- A—HUMAN NECESSITIES
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Abstract
本发明涉及药品和保健品领域，尤其涉及一种含有金丝菊皇的方糖块，每块糖块包括以下组分及重量份：金丝皇菊1朵，昆仑雪菊2朵，玫瑰花苞2克，山楂1‑3克，红枸杞1‑3克，蜂蜜粉5‑10克，黄砂糖10‑15克，将以上干花材料、蜂蜜粉，与黄砂糖压制成方形，形成花茶方糖块。与现有技术相比，本发明采用几种颜色比较鲜艳，冲泡视觉效果非常漂亮，复合搭配，美容养颜效果很好，也不容易上火，而且跟糖块压在一起，包装和冲泡都非常方便。
Description
技术领域
本发明涉及食品和保健品领域，尤其涉及一种含有金丝菊皇的方糖块。
背景技术
人们在日常生活中，办公室工作中，常需要冲泡各种类型的饮品，其中花茶是一种健康又时尚的饮品。常饮用的花茶有玫瑰花、菊花、桂花等各种花茶。
皇菊，又名九仙皇菊，皇菊的黄酮素含量极高，富含多种氨基酸、维生素和微量元素。皇菊茶具有“香、甜、润”三大特点，还有散风热、明目功效。皇菊是一种药食同源的花卉，我国自古就有赏菊，吃菊的习惯，一直延绵了数千年。菊花成为一种独具特色的健康饮食。干皇菊泡水，金黄的菊花经开水“淋浴”，或翻滚、或转身，在透明的玻璃杯中朵朵盛开，绽放出一缕缕金丝，形如绣球，色如黄金。在水中二次盛放非常漂亮，因此去了一个名字叫金丝皇菊。
雪菊广泛分布于我国新疆和田地区，海拔3000 m以上的昆仑山北麓一带较多。所以一般称为昆仑雪菊，雪菊是药食两用植物，又是许多保健食品的原料，含有多种药理成分，已成为营养学家、药理学家以及养生专家研究的热点。雪菊成分中含有多种黄酮类物质、多种人体必需的矿物元素、20多种氨基酸、数十种芳香族化合物、丰富的有机酸、维生素、酶类、多糖等，具有超过一般花茶的药理功效。将雪菊冲泡，香味浓郁，汤色绛红而清透，具有清热解毒、活血化疲 ,治疗燥热烦渴疖肿毒片。有健脾胃、降血压、降血脂和降血糖之功，还可治心慌、胃肠不适、食欲不振、痢疾及肿毒。
玫瑰花气味芳香，药性平和，具有理气和血、排毒养颜、和血散淤、开窍化淤、疏肝醒脾的功效，能够美容祛斑。花茶虽然好，但是单独饮用，效果较为单一，冲泡效果也不如复配其他材料养眼和功效好。
发明内容
本发明的目的在于提供一种含有金丝菊皇的方糖块，解决现有花茶冲调不方便，效果比较单一等问题。
为了实现上述的目的，一种含有金丝菊皇的方糖块，每块糖块包括以下组分及重量份：
金丝皇菊1朵，
昆仑雪菊2朵，
玫瑰花苞2克，
山楂1-3克，
红枸杞1-3克，
蜂蜜粉5-10克，
黄砂糖10-15克，
将以上干花材料、蜂蜜粉，与黄砂糖压制成方形，形成花茶方糖块。
其中，原材料要经过预处理才可以使用。金丝皇菊、昆仑雪菊、玫瑰花苞、山楂、
红枸杞这几种都要经过采摘，挑选，清洗，干燥。
蜂蜜经过干燥和辊压处理，制成蜂蜜粉。将原材料按照比例搭配，与黄砂糖压制成方形，形成花茶方糖块。
因其金色的花朵经沸水冲泡后，汤汁自然呈现出犹如琥珀一般的绛红色，淡稠适中、红润剔透，近似血液，也被称为“昆仑血菊”。其中，金丝皇菊无论是干花还是泡开，都具有美感，冲泡的时候在沸水中丝丝金黄，如菊花绽放，昆仑雪菊，经沸水冲泡后，汤汁自然呈现出犹如琥珀一般的绛红色，淡稠适中、红润剔透，近似血液，也被称为“昆仑血菊”。这个两种花茶冲泡之后极具美感，还原了原本花朵的娇态，颜色是红色和黄色，搭配非常漂亮。复配了玫瑰花苞，玫瑰花苞比较上火，这两种花清热散火，可以中和去火，加上山楂红枸杞，这几种搭配起来，既有非常好看的视觉效果，又有很好的保健养颜功效。
与现有技术相比，本发明采用几种颜色比较鲜艳，冲泡视觉效果非常漂亮，复合搭配，美容养颜效果很好，也不容易上火，而且跟糖块压在一起，包装和冲泡都非常方便。
具体实施方式
下面对本发明作进一步的描述。
实施例1
原材料要经过预处理才可以使用，金丝皇菊、昆仑雪菊、玫瑰花苞、山楂、红枸杞这几种都要经过采摘，挑选，清洗，干燥。蜂蜜经过干燥和辊压处理，制成蜂蜜粉。然后按比例称取材料，每份糖块包含金丝皇菊1朵，昆仑雪菊2朵，玫瑰花苞2克，山楂1克，红枸杞3克，蜂蜜粉5克，黄砂糖15克。将干花材料、蜂蜜粉与黄砂糖压制成方形，形成花茶方糖块。
实施例2
原材料要经过预处理才可以使用，金丝皇菊、昆仑雪菊、玫瑰花苞、山楂、红枸杞这几种都要经过采摘，挑选，清洗，干燥。蜂蜜经过干燥和辊压处理，制成蜂蜜粉。然后按比例称取材料，每份糖块包含金丝皇菊1朵，昆仑雪菊2朵，玫瑰花苞2克，山楂3克，红枸杞1克，蜂蜜粉10克，黄砂糖10克。将干花材料、蜂蜜粉与黄砂糖压制成方形，形成花茶方糖块。
Claims (1)
1.一种含有金丝菊皇的方糖块，其特征在于，每块糖块包括以下组分及重量份：
金丝皇菊1朵，
昆仑雪菊2朵，
玫瑰花苞2克，
山楂1-3克，
红枸杞1-3克，
蜂蜜粉5-10克，
黄砂糖10-15克，
将以上干花材料、蜂蜜粉，与黄砂糖压制成方形，形成花茶方糖块。
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| CN107960493A true CN107960493A (zh) | 2018-04-27 |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109287816A (zh) * | 2018-11-30 | 2019-02-01 | 康县鸿泰农业开发有限责任公司 | 一种去火养生蜂蜜保健茶 |
| CN111248331A (zh) * | 2020-01-20 | 2020-06-09 | 滁州学院 | 金丝皇菊奶糖制备设备以及制备工艺 |
-
2016
- 2016-10-19 CN CN201610909404.1A patent/CN107960493A/zh active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109287816A (zh) * | 2018-11-30 | 2019-02-01 | 康县鸿泰农业开发有限责任公司 | 一种去火养生蜂蜜保健茶 |
| CN111248331A (zh) * | 2020-01-20 | 2020-06-09 | 滁州学院 | 金丝皇菊奶糖制备设备以及制备工艺 |
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Application publication date: 20180427 |