CN107950845A - Honeysuckle functional beverage and its production method - Google Patents
Honeysuckle functional beverage and its production method Download PDFInfo
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- CN107950845A CN107950845A CN201711139880.0A CN201711139880A CN107950845A CN 107950845 A CN107950845 A CN 107950845A CN 201711139880 A CN201711139880 A CN 201711139880A CN 107950845 A CN107950845 A CN 107950845A
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- honeysuckle
- temperature
- extract
- radix isatidis
- parts
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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Abstract
Feel well functional beverage and its production method the present invention provides a kind of honeysuckle, the beverage by following component in parts by weight：20~25 parts of honeysuckle；8~12 parts of Radix Isatidis；5~10 parts of the sterculia seed；0.5~1 part of licorice powder；10~15 parts of oligofructose；8~15 parts of inulin；25~30 parts of white granulated sugar, it is processed to be configured to.The honeysuckle of smashing is obtained into volatile honeysuckle oil A and water-soluble extractive B by multiple-effect low temperature membrane distillation concentration；Flooding, cryogenic film concentrate after being crushed again to Radix Isatidis, the sterculia seed, through ethanol precipitation, are concentrated and dried to obtain extract C；Licorice powder, oligofructose, inulin and white granulated sugar etc. are dissolved, impurity elimination, decoloration, refined filtration obtain lysate D；Above-mentioned volatile honeysuckle oil A and extract B, extract C, lysate D are mixed, sterilized, filling both obtained functional health-care drink.Beverage of the present invention has the effect of clearing heat and detoxicating, pharynx-clearing throat-benefiting, softening blood vessel, cleaning stool and beautifying face and moistering lotion etc..
Description
Technical field
The invention belongs to beverage production field, feel well functional beverage and its production method more particularly to a kind of honeysuckle.
Background technology
Beverage is processed manufactured drinkable liquid, and the liquid food directly drunk for people, can be used for solving
Yearningly, nutrition or the liquid refreshed oneself are provided.Beverage is in addition to moisture is provided, due to containing inequality in the beverage of different cultivars
The nutritional ingredient such as sugar, acid, breast, sodium, fat, energy and various amino acid, vitamin, inorganic salts, therefore have certain nutrition.
Modern people, which also pay special attention to the health of itself, to be paid attention to, and is adapted to the heat-clearing and fire-reducing of health of people, cough-relieving to ventilate
Various beverages are released successively, these far can not meet the needs of people are for health care of body, it is necessary to consider increase to heart and brain blood
The health care of pipe, reduces blood pressure, blood fat, softening blood vessel, and improves the bowel problems such as the constipation that nervous rhythm of life triggers, therefore
Health drink is subject to people to like, the work, life and travelling to people are brought convenience.
Honeysuckle is the dry flower of caprifoliaceae plant honeysuckle or can be used as medicine with the flower just opened, herb that bud, which contains, to be waved
Compound, cinnamic acid, nerol, the jasmines such as hair property honeysuckle aromatic oil, inositol, saponin(e, chlorogenic acid, flavonoids arrive aldehyde etc., stem
In containing biology it is salty, in leaf containing lonicerin he be rhinoceros element etc., wherein, chlorogenic acid is the main pharmacodynamics active ingredient of honeysuckle,
Also great medicinal, beauty etc. is worth the active ingredient such as the also compound such as flavonoids, other volatility lonicera oils, and tradition
One of Chinese medicine, the Flos lonicerae containing natural medicinal ingredients, its is sweet in flavor, cold in nature, fragrant odour, have it is clearing heat and detoxicating, it is cool
The effect of dissipate wind-heat, hepatic cholagogic, carbuncle swells are treated all tools such as sore, larynx numbness, anemopyretic cold and are had a better effect.Honeysuckle is praised from ancient times
For clearing heat and detoxicating good medicine, the effect of honeysuckle also has beauty, weight-reducing and the effect of health care in addition to medicinal.
Beverage made of existing honeysuckle liquid, its with clearing heat and detoxicating, dispelling wind and heat from the body, dredge throat, relieving restlessness of relieving summer heat work
With can substantially mitigate the illnesss such as summer fever, sore furuncle poison, acute and chronic tonsillitis, periodontitis.Honeysuckle needs in extraction steaming technique
Solve honeysuckle extract to be efficiently separated with volatile oil, the active ingredient and volatile oil for making honeysuckle are sufficiently received
Collection utilizes.
Radix Isatidis is that Radix Isatidis is woaded blue and the careless root of smalt or the rhizome of acanthaceous vegetable acanthaceous indigo and root.Radix Isatidis antibacterial
It is antiviral, there is effect infusion to various bacteria to hay bacillus, staphylococcus aureus, sarcine, Escherichia coli, typhoid fever
Bacillus, paratyphoid A bacillus, shigella dysenteriae, bacillus enteritidis etc. have inhibitory action；Acetone leachate also has similar effect, and right
Hemolytic streptococcus is effective.It is similar to garlic, honeysuckle to the bacteriostasis of A type meningococcus.Radix Isatidis also has anti-hook
Leptospiral, detoxication, improve immune, antitumor action, leukaemia acted on.
For modern people's life to the needs of plurality of health care functions beverage, in the quenching one's thirst of general beverage, nutrition or refresh oneself
Outside function, more focusing on research honeysuckle, Radix Isatidis etc. has clearing heat and detoxicating reduction, relieving cough and diminishing inflammation, the work(of antibiosis and antiviral functions
Can property Chinese medicine, while can be depressured, lipid-loweringing, softening blood vessel, improve people's health, improve enteron aisle, clear up stool, improve life
Bioplasm amount.
The content of the invention
The problem to be solved in the present invention be existing beverage it is more to quench one's thirst, nutrition or refresh oneself series for it is main the problem of, using gold
Honeysuckle flower, Radix Isatidis, the sterculia seed are main material, are equipped with licorice powder, inulin, oligofructose, there is provided a kind of honeysuckle feel well feature drink
Material and its production method, having beverage strengthens clearing heat and detoxicating, thin throat, hypertension and hyperlipemia, softening blood vessel, the work(for clearing up enteron aisle
Effect, reaches diet-therapy health-preserving with active ingredients from traditional Chinese medicinal, and the health care of body of people is improved by beverage daily life.
In order to solve the above technical problems, the technical solution adopted by the present invention is：A kind of honeysuckle is felt well functional beverage, it is special
Sign is：By following component（In parts by weight）：20~25 parts of honeysuckle；8~12 parts of Radix Isatidis；5~10 parts of the sterculia seed；Radix glycyrrhizae
0.5~1 part of powder；10~15 parts of oligofructose；8~15 parts of inulin；25~30 parts of white granulated sugar, it is processed to be configured to honeysuckle and feel well work(
Can property beverage.
A kind of honeysuckle is felt well the production method of functional beverage, including the processed extraction volatile honeysuckle oil of the honeysuckle
A and extract B, the processed extraction Radix Isatidis of the Radix Isatidis and the sterculia seed and Scaphium scaphigerum extract C, it is the licorice powder, oligomeric
Fructose, inulin and white granulated sugar it is processed lysate D, volatile honeysuckle oil A and extract B, extract C and lysate D are pressed
Part by weight is added in material-compound tank and mixes, then adds other auxiliary materials, stirs homogeneous with blender, inputs to high temperature instantaneous sterilization
Machine, sterilization, filling, capping both honeysuckle is felt well functional beverage.
Preferably, wherein described honeysuckle extraction volatile honeysuckle oil A and the processing step of extract B：
1）Honeysuckle deal impurity elimination, crushing in proportion, puts the leaching of extractor medium temperature；Raw material and warm water ratio are 1:20~25, temperature leaching
When time 2.5~3 is small, 55~65 DEG C of temperature；Honeysuckle slag raffinate is extruded after temperature leaching, merges extracting solution；Extracting solution is sent into high
Fast disc separator, removes impurity in extracting solution, then the filtering of the micro-filtration rod through 1~2um, filters out macromolecular substances and obtain and filter clearly
Liquid；
2）Above-mentioned clear filtrate is concentrated into low temperature reverse osmosis membrane, the crown_interception using its temperature difference, pressure difference, concentration difference and film is dense
Contracting, film selection is pressure-resistant to be more than 30kgf/cm2, wherein, 25~40 DEG C of temperature, 10~30kgf/cm2 of input pressure, filter out in concentration
More than 70% hydrone, retains its active ingredient, reduces substantial amounts of steam consumption in concentration, and is penetrated by film a large amount of
Moisture can switch to the solvent of lower batch honeysuckle temperature leaching；
3）Above-mentioned concentrate is placed in in the volatilization cold vacuum decompression alembic from device of liquid, is heated distillation and concentration, liquid
Volatile ingredient is collected by the way that the liquid that volatilizees is cold from device in body, is honeysuckle volatilization using oil water separator separation and solvent absorption
Oily A, liquid is constantly concentrated by heating into lotion i.e. extract B in tank body, and it is spare to take out refrigeration 1.15~1.20 for density.
Preferably, wherein described Radix Isatidis and the technique of the processed extraction Radix Isatidis of the sterculia seed and Scaphium scaphigerum extract C
Step：
1）Radix Isatidis and sterculia seed deal impurity elimination, crushing or section in proportion, give ether defatting hot water extraction again, raw material and heat
Water is than 1:20~25, wherein, 80~90 DEG C of extraction temperature, controls the yield of Banlangen Polysaccharide and sterculia seed polysaccharide；During extraction
Between 6~7 it is small when, the yield of polysaccharide is optimal；Above-mentioned leaching liquor is sent into high-speed dish piece type seperator, clear filtrate is obtained after centrifugation；
2）Above-mentioned clear filtrate is concentrated into low temperature reverse osmosis membrane, the crown_interception using its temperature difference, pressure difference, concentration difference and film is dense
Contracting, film selection is pressure-resistant to be more than 30kgf/cm2, wherein, 25~40 DEG C of temperature, 10~30kgf/cm2 of input pressure, filter out in concentration
More than 70% hydrone, retains its active ingredient, reduces substantial amounts of steam consumption in concentration, and is penetrated by film a large amount of
Moisture can switch to lower batch Radix Isatidis, the solvent of sterculia seed extraction；
3）By above-mentioned concentrate again through the tank concentration that is concentrated under reduced pressure, to the concentrate that relative density is 1.10~1.15, take out spare；
4）Give ethanol precipitation when above-mentioned concentrate is cooled to 40~50 DEG C of temperature, with the ethanol that concentration is 65~70%, alcohol liquid
Than for 4~5:1, when the alcohol precipitation time 20~24 is small；Alcohol liquor ratio is controlled 4~5:1, the effect of its adsorption of effective component polysaccharide is most
It is good, while improve rear end ethanol recycling, the effect being concentrated under reduced pressure；
5）The supernatant after ethanol precipitation is taken, is added to the tank that is concentrated under reduced pressure of taking alcohol recovery tower, recycling ethanol, be concentrated under reduced pressure；
Be concentrated under reduced pressure into relative density 1.15~1.20, then it is vacuum dried both Radix Isatidis and Scaphium scaphigerum extract C.
Preferably, wherein described licorice powder, oligofructose, inulin and white granulated sugar make the processing step of lysate D：
1）By licorice powder, oligofructose, inulin and white granulated sugar deal in proportion, put in dissolving tank plus 0.5~1 times of purified water, add
Thermal agitation is dissolved；Wherein, 0.12~0.15Mpa of steam pressure, 85~90 DEG C of temperature, 20~30 minutes time；
2）When above-mentioned lysate is cooled to 50~60 DEG C, 0.3~0.5% activated carbon of above-mentioned total amount is added, is stirred for 3~5
Minute with uniformly make activated carbon adsorption carry out impurity elimination, decoloration；
3）Above-mentioned lysate filters lysate D through accurate flame filter press by talcum powder filter layer, filter paper filter layer,
The residue and impurity of licorice powder in effective filter liquid, while the color of the adsorbable activated carbon of talcum powder makes liquid recover this
Color, it is colourless, without precipitation.
Preferably, the extract B active ingredient is chlorogenic acid, flavonoids.
Preferably, the extract C main component is Radix Isatidis, sterculia seed polysaccharide and polysaccharide constituents.
The present invention has the advantages and positive effects of：
1st, a kind of honeysuckle of the present invention is felt well functional beverage, makes full use of honeysuckle, Radix Isatidis, the sterculia seed, licorice powder, inulin etc.
Excellent drug material, using Chinese medicine, integration of drinking and medicinal herbs, peculiar effect of diet-therapy health-preserving, make honeysuckle feel well functional beverage contain it is rich
Chrysanthemum glucoside of chlorogenic acid, the flavonoids of rich honeysuckle liquid, Radix Isatidis, sterculia seed polysaccharide and polysaccharide constituents and chrysanthemum etc. effectively into
Part, there is clearing heat and detoxicating, thin throat effect, while there is decompression, hypoglycemic, lipid-loweringing, soften blood vessel effect, clear up enteron aisle beauty
The effect of, there are beverage and health care double effects, people's beverage is convenient.
2nd, the present invention makes full use of honeysuckle herb to be used as medicine, and bud contains volatility honeysuckle aromatic oil, inositol, soap
The compounds such as glycosides, chlorogenic acid, flavonoids, cinnamic acid, nerol, jasmine arrive aldehyde etc., salty containing biology in stem, and honeysuckle is contained in leaf
He is rhinoceros element etc. to glycosides, wherein, chlorogenic acid is the main pharmacodynamics active ingredient of honeysuckle, also has the compounds such as flavonoids, Qi Tahui
Also great medicinal, beauty etc. is worth the active ingredients such as hair property lonicera oil, and Flos lonicerae, its is sweet in flavor, cold in nature, fragrant odour,
With clearing heat and detoxicating, the effect of wind-heat dissipating, hepatic cholagogic, carbuncle swells, which treat sore, larynx numbness, anemopyretic cold etc., all has preferable treat
Effect.
3rd, a kind of honeysuckle of the present invention is felt well functional beverage production method, steams technique using extraction, evaporative cooling system is collected
Extract B is collected in volatile honeysuckle oil A, circulating-heating extraction, and honeysuckle functional beverage of feeling well is drunk for a long time, to hyperlipidemia
There is prevention effect, can obviously reduce blood lipid level, improve cellular blood circulation, activating cell metabolism, drunk by drinking feature
Material, the nervous life section of adjustable modern gather the inferior health physical condition of initiation, also play beauty, weight-reducing and health care
Effect, enhancing is clearing heat and detoxicating, softens the effect of blood vessel, lipid-loweringing beauty, is the functional beverage that drinking-water is organically combined with health.
4th, the present invention has the function that anti-bacteria and anti-virus using Radix Isatidis, plays detoxication in the beverage, improves immune be good for
The strong body function effect of body.Radix Isatidis is woaded blue and the careless root of smalt or the rhizome of acanthaceous vegetable acanthaceous indigo and root, its infusion
To hay bacillus, staphylococcus aureus, sarcine, Escherichia coli, typhoid bacillus, paratyphoid A bacillus, shigella dysenteriae, intestines
Scorching bacillus etc. has inhibitory action；It is and effective to hemolytic streptococcus；Radix Isatidis also have anti-Leptospira, detoxication,
Improve immune, antitumor action, leukaemia is acted on.
5th, the clearing throat that the present invention has using the sterculia seed, clear purging the lung of pathogenic fire heat, abscess of throat is treated in drink at the same time.It is fat big
Sea is the dry mature seed of the Sterculiaceae plant sterculia seed, when 4 ~ June, fruit maturation cracked, harvests seed, dries use, be chiefly used in
Make tea, blood pressure lowering, throat-moistening resolve phlegm can be played the role of, sterculia seed nature and flavor are sweet, cold, for swallowing more than disease abscess of throat because of throat heat
Contained in poison, or lung heat, in the treatment when based on clearing throat heat toxin, clear purging the lung of pathogenic fire heat, there is the work(that sound is opened in clearing lung and eliminating phlegm, relieving sore-throat
Effect, plays the role of good pharynx-clearing throat-benefiting to the crowd for enduring tobacco and wine stimulation to the fullest extent.
6th, the present invention adds beverage using licorice powder, inulin, and inulin has control blood fat, reduces blood glucose, promotes mineral matter
Absorb, adjust intestinal microflora, improve intestinal health, prevent constipation from suppressing the generation of poisonous tunning, protect liver,
The avoid constipation that prevents colon cancer and treatment obesity diet fiber reduce food in the residence time of stomach and intestine, and increase excrement amount,
Effectively treat constipation.Its antiobesity action is the viscosity for improving content, the speed that food enters small intestine from stomach is reduced, so as to drop
Low hunger, reduces the food ration of food；Radix glycyrrhizae has the function that anti-inflammatory, antiallergic action, effective liquorice glycyrrhizic acid
Iridium -- glycyrrhizic acid and glycyrrhetate, moreover it is possible to suppress capillary permeability, adrenocortical hormones fuction, radix glycyrrhizae has salt
Hydrocortisone sample acts on and the effect of glucocorticosteroid sterol sample, and licoflavone, which also has, to be suppressed tyrosinase activity, removes oxygen mesh by base,
Its oxidation resistance and vitamin E are relatively.
7th, by honeysuckle, Radix Isatidis, sterculia seed extracting solution add licorice powder, oligofructose, inulin, made of white granulated sugar
Lysate is made by deal proportioning, and beverage good in taste is made, and expands the integration of drinking and medicinal herbs of the traditional Chinese medical science, and diet-therapy health-preserving theory extensively should
With, prevent cardiovascular and cerebrovascular disease, clearing heat and detoxicating, softening blood vessel, cleaning enteron aisle beauty, are adapted to masses colony, be not only convenient for carrying but also
Conveniently drink, make the good merchantable brand drunk functional beverage and non-drug therapy, be family health care that people are daily.
Brief description of the drawings
Fig. 1 is Extracting Process of Honeysuckle flow chart
Fig. 2 is Radix Isatidis and sterculia seed extraction process flow chart
Fig. 3 is licorice powder, oligofructose, inulin and white granulated sugar make lysate D process flow charts
Fig. 4 is that honeysuckle is felt well the fabrication processing figure of functional beverage.
Embodiment
In order to be better understood from the present invention, the present invention is further described with reference to specific embodiment.
Referring to Fig. 1,2,3,4, the present invention provides a kind of honeysuckle and feels well functional beverage and its production method.Chinese medicine material is former
Material, parts by weight are：20~25 parts of honeysuckle；8~12 parts of Radix Isatidis；5~10 parts of the sterculia seed；0.5~1 part of licorice powder；It is oligomeric
10~15 parts of fructose；8~15 parts of inulin；25~30 parts of white granulated sugar.
Process equipment.Honeysuckle extractor, high-speed dish piece type seperator, low temperature reverse osmosis membrane, alembic, alembic are equipped with
Heater and condenser, oil water separator；Radix Isatidis and sterculia seed pot for solvent extraction, high-speed dish piece type seperator, concentration tank, concentration tank
Taking alcohol recovery tower；Licorice powder, oligofructose, inulin, white granulated sugar dissolving tank, accurate flame filter press, flash pasteurizer, filling
The process equipments such as installation, water-soluble sterilizer.
Embodiment 1：
Honeysuckle is felt well the production method of functional beverage, its procedure of processing is as follows：
1st, honeysuckle extraction volatile honeysuckle oil A and the processing step of extract B：
20 kg impurity eliminations of extracting honeysuckle, cleaning, put the leaching of extractor medium temperature；Raw material and warm water ratio are 1:20, the temperature leaching time 2.5 is small
When, 55 DEG C of temperature；Honeysuckle slag raffinate is extruded after temperature leaching, merges extracting solution；Extracting solution is sent into high-speed dish piece type seperator, is gone
Except impurity in extracting solution, then the micro-filtration rod filtering through 0.1um, filter out macromolecular substances and obtain clear filtrate；Clear filtrate is entered low
Warm reverse osmosis membrane concentration, using the crown_interception of its temperature difference, pressure difference, concentration difference and film, film selection is pressure-resistant to be more than 30kgf/cm2,
For the rolling composite membrane of fragrant cluster polyamide, 25 DEG C of temperature, input pressure 15kgf/cm2 in concentration, filter out more than 70% moisture
Son, retains its active ingredient, so that substantial amounts of steam consumption in concentration is reduced, and the large quantity of moisture penetrated by film can also
As the solvent of lower batch honeysuckle temperature leaching, the loss of active ingredient is reduced；Meanwhile cryogenic film concentration can be effectively retained gold and silver
Restorative component and original local flavor in flower extracting solution.
Concentrate is placed in vacuum decompression alembic, is heated distillation and concentration, volatile ingredient passes through steaming in liquid
Feel cold but systematic collection, and using oil water separator separation absorption as volatile honeysuckle oil A, liquid constantly heats concentration in tank body
Into lotion, that is, extract B, for density 1.15, it is spare to take out refrigeration, extracting solution B water-soluble extractives active ingredient is chlorogenic acid,
Flavonoids.
2nd, Radix Isatidis and the processing step of sterculia seed extraction Radix Isatidis and Scaphium scaphigerum extract C：
Radix Isatidis 8kg, sterculia seed 5kg impurity eliminations, crushing or section are taken, gives ether defatting hot water extraction again, raw material and hot water ratio
1:20, extraction temperature control is at 80 DEG C, when extraction time is 6 small, shows that extraction temperature is relatively low or higher through test data, it is led
Want the yield of component Banlangen Polysaccharide and sterculia seed polysaccharide relatively low, while other invalid components can be extracted；Extraction time is inclined
It is less or on the high side, also influence the yield of polysaccharide；Leaching liquor is sent into high-speed dish piece type seperator, clear liquid is obtained after centrifugation；Will be clear
Filtrate concentrates into low temperature reverse osmosis membrane, and using the crown_interception of its temperature difference, pressure difference, concentration difference and film, film selection is pressure-resistant to be more than
30kgf/cm2, for the rolling composite membrane of fragrant cluster polyamide, 25 DEG C of temperature, input pressure 15kgf/cm2, filter out 70% in concentration
Hydrone above, retains its active ingredient, so as to reduce substantial amounts of steam consumption in concentration, and is penetrated by film a large amount of
The solvent that moisture can also be extracted as lower batch Radix Isatidis, the sterculia seed, reduces the loss of active ingredient；Again through the tank that is concentrated under reduced pressure
It is concentrated into the concentrate that relative density is 1.10.
Concentrate is given into ethanol precipitation, with the ethanol that concentration is 65%, alcohol liquor ratio is 4:1, when the alcohol precipitation time 20 is small；Its
The effect of adsorption of effective component polysaccharide is still good, while improves rear end ethanol recycling, the effect being concentrated under reduced pressure；After taking ethanol precipitation
Supernatant, add to the tank that is concentrated under reduced pressure of taking alcohol recovery tower, recycling ethanol, be concentrated under reduced pressure；It is concentrated under reduced pressure into relative density
1.15~1.20, then it is vacuum dried both Radix Isatidis and Scaphium scaphigerum extract C, extract C main component is Radix Isatidis, fat big
Extra large polysaccharide and polysaccharide constituents, are clearing heat and detoxicating, cool blood relieving sore-throat main component, and experimental data shows that such matter-pole is readily soluble
Yu Shui, is not easy to separate out, and tradition extraction processing technology easily causes the generation of invalid components, and a large amount of precipitations can be produced after making drink
Thing separates out.
3rd, licorice powder, oligofructose, inulin and white granulated sugar make the processing step of lysate D：
0.5 kg of extracting liquorice powder, 10 kg of oligofructose, 8 kg of inulin, 25 kg of white granulated sugar are put respectively in dissolving tank plus 0.5 times pure
Change water, heating stirring dissolving；Steam pressure 0.12Mpa, 85 DEG C of temperature, 20 minutes time；Above-mentioned lysate is cooled to 50 DEG C
When, add 0.3% activated carbon of above-mentioned total amount, be stirred for being able to for 3 minutes uniformly and activated carbon suction-operated carry out impurity elimination,
Decoloration；By lysate through accurate flame filter press, lysate D is obtained through talcum powder filter layer, filter paper filter layer, passes through its accurate mistake
Filter can the residue of licorice powder and other impurity effectively in filter liquid, while the color of the adsorbable activated carbon of talcum powder makes liquid
Recover true qualities, colourless, without precipitation, experiment display, the more traditional filter bag of this spline filter, strainer filtering effect are more accurate, reach
Preserve for a long time it is colourless, without sedimentation effect.
4th, honeysuckle is felt well the production method of functional beverage
By the component materials of above-mentioned parts by weight, by the processed extraction volatile honeysuckle oil A of honeysuckle and extract B, Radix Isatidis and
The processed extraction Radix Isatidis of the sterculia seed and Scaphium scaphigerum extract C, licorice powder, oligofructose, inulin and white granulated sugar are moltenly processed
Liquid D is solved, by volatile honeysuckle oil A and extract B, extract C and lysate D, by weight proportion added to mixing in material-compound tank,
Other auxiliary materials are added again, homogeneous is stirred with blender, are inputted to high temperature flash pasteurizer, sterilization, filling, capping and are both obtained honeysuckle
Refreshing functional beverage.
Embodiment 2：
Honeysuckle is felt well the production method of functional beverage, its procedure of processing is as follows：
1st, honeysuckle extraction volatile honeysuckle oil A and the processing step of extract B：
25 kg impurity eliminations of extracting honeysuckle, cleaning, put the leaching of extractor medium temperature；Raw material and warm water ratio are 1:25, when the temperature leaching time 3 is small,
65 DEG C of temperature；Honeysuckle slag raffinate is extruded after temperature leaching, merges extracting solution；Extracting solution is sent into high-speed dish piece type seperator, is removed
Impurity in extracting solution, then the filtering of the micro-filtration rod through 0.2um, filter out macromolecular substances and obtain clear filtrate；Clear filtrate is entered into low temperature
Reverse osmosis membrane concentrates, and using the crown_interception of its temperature difference, pressure difference, concentration difference and film, film selection is pressure-resistant to be more than 32kgf/cm2, is
The rolling composite membrane of fragrant cluster polyamide, 35 DEG C of temperature, input pressure 25kgf/cm2 in concentration, filter out more than 70% moisture
Son, retains its active ingredient, so that substantial amounts of steam consumption in concentration is reduced, and the large quantity of moisture penetrated by film can also
As the solvent of lower batch honeysuckle temperature leaching, the loss of active ingredient is reduced；Meanwhile cryogenic film concentration can be effectively retained gold and silver
Restorative component and original local flavor in flower extracting solution.
Concentrate is placed in vacuum decompression alembic, is heated distillation and concentration, volatile ingredient passes through steaming in liquid
Feel cold but systematic collection, and using oil water separator separation absorption as volatile honeysuckle oil A, liquid constantly heats concentration in tank body
Into lotion, that is, extract B, for density 1.20, it is spare to take out refrigeration, extracting solution B water-soluble extractives active ingredient is chlorogenic acid,
Flavonoids.
2nd, Radix Isatidis and the processing step of sterculia seed extraction Radix Isatidis and Scaphium scaphigerum extract C：
Radix Isatidis 12kg, sterculia seed 10kg impurity eliminations, crushing or section are taken, gives ether defatting hot water extraction again, raw material and hot water
Than 1:25, wherein, extraction temperature is 90 DEG C, when extraction time is 6 small, the control of extraction temperature is shown through test data, directly
It is relatively low to influence the yield of its main component Banlangen Polysaccharide and sterculia seed polysaccharide, while other invalid components can be extracted；Leaching
Carry that the time is on the low side or on the high side, also influence the yield of polysaccharide；Leaching liquor is sent into high-speed dish piece type seperator, is obtained clearly after centrifugation
Liquid concentrates clear filtrate into low temperature reverse osmosis membrane, and using the crown_interception of its temperature difference, pressure difference, concentration difference and film, film selection is resistance to
Pressure is more than 30kgf/cm2, for the rolling composite membrane of fragrant cluster polyamide, 20 DEG C of temperature, input pressure 15kgf/cm2 in concentration,
More than 70% hydrone is filtered out, retains its active ingredient, so as to reduce substantial amounts of steam consumption in concentration, and is worn by film
The solvent that saturating large quantity of moisture can also be extracted as lower batch Radix Isatidis, the sterculia seed, reduces the loss of active ingredient；Again through subtracting
Pressure concentration tank is concentrated into the concentrate that relative density is 1.20.
Concentrate is given into ethanol precipitation, with the ethanol that concentration is 70%, alcohol liquor ratio is 5:1, when the alcohol precipitation time 24 is small；Its
The effect of adsorption of effective component polysaccharide is still good, while improves rear end ethanol recycling, the effect being concentrated under reduced pressure；After taking ethanol precipitation
Supernatant, add to the tank that is concentrated under reduced pressure of taking alcohol recovery tower, recycling ethanol, be concentrated under reduced pressure；It is concentrated under reduced pressure into relative density
1.20, then it is vacuum dried both Radix Isatidis and Scaphium scaphigerum extract C, extract C main component for Radix Isatidis, sterculia seed polysaccharide
And polysaccharide constituents, it is clearing heat and detoxicating, cool blood relieving sore-throat main component, experimental data shows that such matter-pole is soluble easily in water, no
Easily separate out, and tradition extraction processing technology easily causes the generation of invalid components, and a large amount of sediments precipitations can be produced after making drink.
3rd, licorice powder, oligofructose, inulin and white granulated sugar make the processing step of lysate D：
1 kg of extracting liquorice powder, 15 kg of oligofructose, 15 kg of inulin, 30 kg of white granulated sugar are put respectively in dissolving tank plus 1 times of purifying
Water, heating stirring dissolving；Steam pressure 0.15Mpa, 90 DEG C of temperature, 30 minutes time；When above-mentioned lysate is cooled to 60 DEG C,
0.5% activated carbon of above-mentioned total amount is added, is stirred for being able to for 5 minutes uniformly the simultaneously suction-operated of activated carbon and carries out impurity elimination, takes off
Color；By lysate through accurate flame filter press, lysate D is obtained through talcum powder filter layer, filter paper filter layer, passes through its secondary filter
Can the residue of licorice powder and other impurity effectively in filter liquid, while the color of the adsorbable activated carbon of talcum powder makes liquid extensive
Duplicate color, colourless, without precipitation, experiment display is more accurate by the more traditional filter bag of its secondary filter, strainer filtering effect,
Reach preserve for a long time it is colourless, without sedimentation effect.
4th, honeysuckle is felt well the production method of functional beverage
By the component materials of above-mentioned parts by weight, by the processed extraction volatile honeysuckle oil A of honeysuckle and extract B, Radix Isatidis and
The processed extraction Radix Isatidis of the sterculia seed and Scaphium scaphigerum extract C, licorice powder, oligofructose, inulin and white granulated sugar are moltenly processed
Liquid D is solved, by volatile honeysuckle oil A and extract B, extract C and lysate D, by weight proportion added to mixing in material-compound tank,
Other auxiliary materials are added again, homogeneous is stirred with blender, are inputted to high temperature flash pasteurizer, sterilization, filling, capping and are both obtained honeysuckle
Refreshing functional beverage.
Embodiment 3：
Honeysuckle is felt well the production method of functional beverage, its procedure of processing is as follows：
1st, honeysuckle extraction volatile honeysuckle oil A and the processing step of extract B：
22 kg impurity eliminations of extracting honeysuckle, cleaning, put the leaching of extractor medium temperature；Raw material and warm water ratio are 1:23, the temperature leaching time 2.8 is small
When, temperature 60 C；Honeysuckle slag raffinate is extruded after temperature leaching, merges extracting solution；Extracting solution is sent into high-speed dish piece type seperator, is gone
Except impurity in extracting solution, then the micro-filtration rod filtering through 0.15um, filter out macromolecular substances and obtain clear filtrate；Clear filtrate is entered low
Warm reverse osmosis membrane concentration, using the crown_interception of its temperature difference, pressure difference, concentration difference and film, film selection is pressure-resistant to be more than 30kgf/cm2,
For the rolling composite membrane of fragrant cluster polyamide, 30 DEG C of temperature, input pressure 20kgf/cm2 in concentration, filter out more than 70% moisture
Son, retains its active ingredient, so that substantial amounts of steam consumption in concentration is reduced, and the large quantity of moisture penetrated by film can also
As the solvent of lower batch honeysuckle temperature leaching, the loss of active ingredient is reduced；Meanwhile cryogenic film concentration can be effectively retained gold and silver
Restorative component and original local flavor in flower extracting solution.
Concentrate is placed in vacuum decompression alembic, is heated distillation and concentration, volatile ingredient passes through steaming in liquid
Feel cold but systematic collection, and using oil water separator separation absorption as volatile honeysuckle oil A, liquid constantly heats concentration in tank body
Into lotion, that is, extract B, for density 1.18, it is spare to take out refrigeration, extracting solution B water-soluble extractives active ingredient is chlorogenic acid,
Flavonoids.
2nd, Radix Isatidis and the processing step of sterculia seed extraction Radix Isatidis and Scaphium scaphigerum extract C：
Radix Isatidis 10kg, sterculia seed 8kg impurity eliminations, crushing or section are taken, gives ether defatting hot water extraction again, raw material and hot water ratio
1:22, wherein, extraction temperature is 85 DEG C, when extraction time is 6.5 small, the control of extraction temperature is shown through test data, directly
It is relatively low to influence the yield of its main component Banlangen Polysaccharide and sterculia seed polysaccharide, while other invalid components can be extracted；Leaching
Carry that the time is on the low side or on the high side, also influence the yield of polysaccharide；Leaching liquor is sent into high-speed dish piece type seperator, is obtained clearly after centrifugation
Liquid；Clear filtrate is concentrated into low temperature reverse osmosis membrane, using the crown_interception of its temperature difference, pressure difference, concentration difference and film, film selection is resistance to
Pressure is more than 30kgf/cm2, for the rolling composite membrane of fragrant cluster polyamide, 25 DEG C of temperature, input pressure 15kgf/cm2 in concentration,
More than 70% hydrone is filtered out, retains its active ingredient, so as to reduce substantial amounts of steam consumption in concentration, and is worn by film
The solvent that saturating large quantity of moisture can also be extracted as lower batch Radix Isatidis, the sterculia seed, reduces the loss of active ingredient；Again through subtracting
Pressure concentration tank is concentrated into the concentrate that relative density is 1.18.
Concentrate is given into ethanol precipitation, with the ethanol that concentration is 68%, alcohol liquor ratio is 4.5:1, when the alcohol precipitation time 23 is small；
The effect of its adsorption of effective component polysaccharide is still good, while improves rear end ethanol recycling, the effect being concentrated under reduced pressure；Take ethanol precipitation
Supernatant afterwards, adds to the tank that is concentrated under reduced pressure of taking alcohol recovery tower, recycling ethanol, be concentrated under reduced pressure；It is concentrated under reduced pressure into relatively close
Degree 1.18, then it is vacuum dried both Radix Isatidis and Scaphium scaphigerum extract C, extract C main component are more for Radix Isatidis, the sterculia seed
Sugar and polysaccharide constituents, are clearing heat and detoxicating, cool blood relieving sore-throat main component, and experimental data shows that such matter-pole is soluble easily in water,
It is not easy to separate out, and tradition extraction processing technology easily causes the generation of invalid components, and a large amount of sediment analysis can be produced after making drink
Go out.
3rd, licorice powder, oligofructose, inulin and white granulated sugar make the processing step of lysate D：
Extracting liquorice powder 0.8kg, 12 kg of oligofructose, 10 kg of inulin, 26 kg of white granulated sugar are put respectively in dissolving tank plus 0.8 times pure
Change water, heating stirring dissolving；Steam pressure 0.14Mpa, 98 DEG C of temperature, 25 minutes time；Above-mentioned lysate is cooled to 55 DEG C
When, add 0.4% activated carbon of above-mentioned total amount, be stirred for being able to for 4 minutes uniformly and activated carbon suction-operated carry out impurity elimination,
Decoloration；By lysate through accurate flame filter press, lysate D is obtained by talcum powder filter layer, filter paper filter layer, passes through its precision
Filtering can the residue of licorice powder and other impurity effectively in filter liquid, while the color of the adsorbable activated carbon of talcum powder makes liquid
Body recovers true qualities, colourless, more smart by the more traditional filter bag of its secondary filter, strainer filtering effect without precipitation, experiment display
It is close, reach preserve for a long time it is colourless, without sedimentation effect.
4th, honeysuckle is felt well the production method of functional beverage
By the component materials of above-mentioned parts by weight, by the processed extraction volatile honeysuckle oil A of honeysuckle and extract B, Radix Isatidis and
The processed extraction Radix Isatidis of the sterculia seed and Scaphium scaphigerum extract C, licorice powder, oligofructose, inulin and white granulated sugar are moltenly processed
Liquid D is solved, by volatile honeysuckle oil A and extract B, extract C and lysate D, by weight proportion added to mixing in material-compound tank,
Other auxiliary materials are added again, homogeneous is stirred with blender, are inputted to high temperature flash pasteurizer, sterilization, filling, capping and are both obtained honeysuckle
Refreshing functional beverage.
The embodiment of the present invention is described in detail above, but the content is only presently preferred embodiments of the present invention,
It should not be construed as limiting the scope of the present invention.All all the changes and improvements made according to the scope of the invention etc., should all be still
Belong within this patent covering scope.
Claims (7)
- The functional beverage 1. a kind of honeysuckle is felt well, it is characterised in that：By following component（In parts by weight）：Honeysuckle 20~25 Part；8~12 parts of Radix Isatidis；5~10 parts of the sterculia seed；0.5~1 part of licorice powder；10~15 parts of oligofructose；8~15 parts of inulin；In vain 25~30 parts of granulated sugar, it is processed to be configured to honeysuckle and feel well functional beverage.
- The production method of functional beverage 2. a kind of honeysuckle is felt well, including the processed extraction volatile honeysuckle oil A of the honeysuckle And extract B, the Radix Isatidis and the sterculia seed are processed to extract Radix Isatidis and Scaphium scaphigerum extract C, the licorice powder, oligomeric fruit Sugar, inulin and white granulated sugar it is processed lysate D, by volatile honeysuckle oil A and extract B, extract C and lysate D, by weight Amount ratio is added in material-compound tank and mixes, then adds other auxiliary materials, stirs homogeneous with blender, inputs to high temperature instantaneous sterilization Machine, sterilization, filling, capping both honeysuckle is felt well functional beverage.
- The production method of functional beverage 3. a kind of honeysuckle according to claim 2 is felt well, it is characterised in that：It is wherein described Honeysuckle extracts volatile honeysuckle oil A and the processing step of extract B：1）Honeysuckle deal impurity elimination, crushing in proportion, puts the leaching of extractor medium temperature；Raw material and warm water ratio are 1:20~25, temperature leaching When time 2.5~3 is small, 55~65 DEG C of temperature；Honeysuckle slag raffinate is extruded after temperature leaching, merges extracting solution；Extracting solution is sent into high Fast disc separator, removes impurity in extracting solution, then the filtering of the micro-filtration rod through 1~2um, filters out macromolecular substances and obtain and filter clearly Liquid；2）Above-mentioned clear filtrate is concentrated into low temperature reverse osmosis membrane, the crown_interception using its temperature difference, pressure difference, concentration difference and film is dense Contracting, film selection is pressure-resistant to be more than 30kgf/cm2, wherein, 25~40 DEG C of temperature, 10~30kgf/cm2 of input pressure, filter out in concentration More than 70% hydrone, retains its active ingredient, reduces substantial amounts of steam consumption in concentration, and is penetrated by film a large amount of Moisture can switch to the solvent of lower batch honeysuckle temperature leaching；3）Above-mentioned concentrate is placed in in the volatilization cold vacuum decompression alembic from device of liquid, is heated distillation and concentration, liquid Volatile ingredient is collected by the way that the liquid that volatilizees is cold from device in body, is honeysuckle volatilization using oil water separator separation and solvent absorption Oily A, liquid is constantly concentrated by heating into lotion i.e. extract B in tank body, and it is spare to take out refrigeration 1.15~1.20 for density.
- The production method of functional beverage 4. a kind of honeysuckle according to claim 2 is felt well, it is characterised in that：It is wherein described Radix Isatidis and the processing step of the processed extraction Radix Isatidis of the sterculia seed and Scaphium scaphigerum extract C：1）Radix Isatidis and sterculia seed deal impurity elimination, crushing or section in proportion, give ether defatting hot water extraction again, raw material and heat Water is than 1:20~25, wherein, 80~90 DEG C of extraction temperature, controls the yield of Banlangen Polysaccharide and sterculia seed polysaccharide；During extraction Between 6~7 it is small when, the yield of polysaccharide is optimal；Above-mentioned leaching liquor is sent into high-speed dish piece type seperator, clear filtrate is obtained after centrifugation；2）Above-mentioned clear filtrate is concentrated into low temperature reverse osmosis membrane, the crown_interception using its temperature difference, pressure difference, concentration difference and film is dense Contracting, film selection is pressure-resistant to be more than 30kgf/cm2, wherein, 25~40 DEG C of temperature, 10~30kgf/cm2 of input pressure, filter out in concentration More than 70% hydrone, retains its active ingredient, reduces substantial amounts of steam consumption in concentration, and is penetrated by film a large amount of Moisture can switch to lower batch Radix Isatidis, the solvent of sterculia seed extraction；3）By above-mentioned concentrate again through the tank concentration that is concentrated under reduced pressure, to the concentrate that relative density is 1.10~1.15, take out spare；4）Give ethanol precipitation when above-mentioned concentrate is cooled to 40-50 DEG C of temperature, with the ethanol that concentration is 65~70%, alcohol liquid Than for 4~5:1, when the alcohol precipitation time 20~24 is small；Alcohol liquor ratio is controlled 4~5:1, the effect of its adsorption of effective component polysaccharide is most It is good, while improve rear end ethanol recycling, the effect being concentrated under reduced pressure；5）The supernatant after ethanol precipitation is taken, is added to the tank that is concentrated under reduced pressure of taking alcohol recovery tower, recycling ethanol, be concentrated under reduced pressure； Be concentrated under reduced pressure into relative density 1.15~1.20, then it is vacuum dried both Radix Isatidis and Scaphium scaphigerum extract C.
- The production method of functional beverage 5. a kind of honeysuckle according to claim 2 is felt well, it is characterised in that：It is wherein described Licorice powder, oligofructose, inulin and white granulated sugar make the processing step of lysate D：1）By licorice powder, oligofructose, inulin and white granulated sugar deal in proportion, put in dissolving tank plus 0.5~1 times of purified water, add Thermal agitation is dissolved；Wherein, 0.12~0.15Mpa of steam pressure, 85~90 DEG C of temperature, 20~30 minutes time；2）When above-mentioned lysate is cooled to 50~60 DEG C, 0.3~0.5% activated carbon of above-mentioned total amount is added, is stirred for 3~5 Minute with uniformly make activated carbon adsorption carry out impurity elimination, decoloration；3）Above-mentioned lysate filters lysate D through accurate flame filter press by talcum powder filter layer, filter paper filter layer, The residue and impurity of licorice powder in effective filter liquid, while the color of the adsorbable activated carbon of talcum powder makes liquid recover this Color, it is colourless, without precipitation.
- The production method of functional beverage 6. a kind of honeysuckle according to claim 3 is felt well, it is characterised in that：The extraction Thing B active ingredients are chlorogenic acid, flavonoids.
- The production method of functional beverage 7. a kind of honeysuckle according to claim 4 is felt well, it is characterised in that：The extraction Thing C main components are Radix Isatidis, sterculia seed polysaccharide and polysaccharide constituents.
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| CN109497384A (en) * | 2018-12-12 | 2019-03-22 | 西安源森生物科技有限公司 | A kind of solid beverage and preparation method thereof with throat-benefiting |
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