CN107624548A - A kind of cultural method of high yield high nutrition quality "Hami" melon - Google Patents
A kind of cultural method of high yield high nutrition quality "Hami" melon Download PDFInfo
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- CN107624548A CN107624548A CN201710878119.2A CN201710878119A CN107624548A CN 107624548 A CN107624548 A CN 107624548A CN 201710878119 A CN201710878119 A CN 201710878119A CN 107624548 A CN107624548 A CN 107624548A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
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Abstract
The invention belongs to "Hami" melon technical field of cultivation, especially a kind of cultural method of high yield high nutrition quality "Hami" melon, specific method is as follows：（1）The processing and sowing of "Hami" melon seed before sowing, not only effectively improve the vitality of seed, improve its physiologically active, strengthen seed enzymatic activity, its strong sprout rate of emerging is improved, strengthens the sorption enhanced efficiency to nutrient, and can effectively kill the germ and microorganism of seed carrying, the generation of its disease is reduced, strengthens its drought-resistant ability；（2）Field management after planting, effectively facilitate growing vigorously for "Hami" melon plant, strengthen its Absorption And Transportation conversion ratio to nutrient, improve its seat and spend quality of bearing fruit, not only effectively facilitate Fruit so that yield increase by more than 30%, and effectively facilitate the synthesis of the nutriments such as "Hami" melon protein, vitamin C and soluble sugar, its nutritive value and mouthfeel are effectively improved, so as to be effectively increased its economic benefit, promotes the fast development of "Hami" melon industry.
Description
Technical field
The invention belongs to "Hami" melon technical field of cultivation, especially a kind of cultivation side of high yield high nutrition quality "Hami" melon
Method.
Background technology
"Hami" melon, it is cold in nature sweet, containing protein, dietary fiber, carrotene, pectin, carbohydrate, vitamin A, vitamin B,
Vitamin C, phosphorus, sodium, potassium etc., there are diuresis, quench the thirst, the effect such as relieving restlessness heat, anti-summer heat, fever, heatstroke, thirsty, urinary tract can be controlled
The symptoms such as infection, mouth and nose life sore, and play the role of summer-heat removing, relieving restlessness heat, promote the production of body fluid to quench thirst, it is the good merchantable brand of summer relieving summer-heat；Separately
Outside, eat "Hami" melon has significant facilitation to human body hematopoietic function, the product of the dietotherapy of anaemia can be used as, if often
Feel tired body and mind, mind lather or halitosis, edible "Hami" melon can make moderate progress, human body is of great benefit to.
But short sweetness often occurs in commercially available "Hami" melon so that the mouthfeel of "Hami" melon is led by strong influence
The desire to buy of consumer is caused to substantially reduce, in addition, "Hami" melon in good taste is usually again that supply falls short of demand；Therefore, a kind of energy is invented
The cultural method of the high yield high nutrition quality of enough "Hami" melons for effectively solving problem above can effectively facilitate "Hami" melon industry
High speed development, huge income not only is brought for planting household, and enjoying in bigger nutritional supplementation and mouthfeel is brought for consumer
By.
The content of the invention
A kind of in view of the above-mentioned problems, the present invention is intended to provide cultural method of high yield high nutrition quality "Hami" melon.
The present invention is achieved through the following technical solutions：
A kind of cultural method of high yield high nutrition quality "Hami" melon, specific method are as follows：
（1）The processing and sowing of "Hami" melon seed before sowing
The "Hami" melon seed of selection full grains, which is immersed in seed soaking agent, to be soaked 25 ~ 30min and is constantly stirred with agitator,
Filtering agent is pulled out, freezing processing, inserts that temperature is 54 ~ 58 DEG C, to dry under conditions of frequency is 420 ~ 440MHz to moisture content be 15%
~ 17%, every bunch planting kind 3；
Described seed soaking agent, it is made up of the raw material of following parts by weight：3.2 ~ 3.6 parts of ammonium sulfate, 1.1 ~ 1.3 parts of sodium molybdate, Tianmen
0.8 ~ 0.9 part of winter propylhomoserin, 0.5 ~ 0.6 part of D- xyloses, 0.3 ~ 0.4 part of enoxolone, 570 ~ 590 parts of water；
（2）Field management after planting
"Hami" melon 8 ~ 9 days laggard seedlings in the ranks of emerging are filled the gaps with seedlings processing, the seedling of 2 plants of robust growths of reservation per cave, and thinning is filled the gaps with seedlings end
Per cave, root applies 80 ~ 82mL of the calcium superphosphate aqueous solution immediately afterwards；"Hami" melon carries out final singling processing after emerging 19 ~ 21 days, and 1 is retained per cave
The seedling of strain robust growth, per cave, root applies 86 ~ 88mL of the calcium superphosphate aqueous solution immediately after final singling；Phase of bearing fruit of blooming continuously sprays two
The citric acid that inferior quality fraction is 0.12% ~ 0.14% chelates water solution, and the amount of spraying is 31 ~ 33mL/ strains every time；Opened from the early flowering season
Begin to apply 125 ~ 130mL of mixed aqueous solution made of urea, potassium dihydrogen phosphate and copper acetate every 12 ~ 14 days every plant of roots, until
Start to harvest.
As the further scheme of invention：Step（1）Described freezing processing, first under conditions of temperature is -4 ~ -2 DEG C
Cryostat handles 19 ~ 21min, and being cooled to -22 ~ -20 DEG C with 0.7 ~ 0.9 DEG C/min rate of temperature fall continues cryostat processing
27~29min。
As the further scheme of invention：Step（2）The described calcium superphosphate aqueous solution, is prepared according to the following steps：
The calcium superphosphate of 5.7 ~ 5.9 parts by weight and 0.34 ~ 0.38 Fructus Sophorae polysaccharide of parts by weight are put into the deionization of 760 ~ 780 parts by weight
Mix to and be completely dissolved in water, obtain the calcium superphosphate aqueous solution.
As the further scheme of invention：Step（2）Described mixed aqueous solution, is prepared according to the following steps：By 8.5
The copper acetate input 550 ~ 570 of the urea of ~ 8.9 parts by weight, the potassium dihydrogen phosphate of 5.6 ~ 5.8 parts by weight and 1.4 ~ 1.6 parts by weight
Mix to and be completely dissolved in the deionized water of parts by weight, obtain mixed aqueous solution.
Beneficial effects of the present invention：A kind of cultural method of high yield high nutrition quality "Hami" melon provided by the invention, sowing
It is preceding that "Hami" melon seed is handled, the vitality of seed is not only effectively improved, improves its physiologically active, strengthens seed enzyme activity
Property, improve its emerge strong sprout rate, strengthen the sorption enhanced efficiency to nutrient, and can effectively kill seed carrying germ and
Microorganism, the generation of its disease is reduced, strengthen its drought-resistant ability；The after planting liquid manure mating reaction in each period, is effectively facilitated
"Hami" melon plant grows vigorously, and strengthens its Absorption And Transportation conversion ratio to nutrient, improves its seat and spends quality of bearing fruit, not only effectively
Promote Fruit so that yield increase by more than 30%, and effectively facilitate "Hami" melon protein, vitamin C and soluble sugar etc.
The synthesis of nutriment, its nutritive value and mouthfeel are effectively improved, so as to be effectively increased its economic benefit, promote "Hami" melon industry
Fast development.
Embodiment
Illustrate the present invention with specific embodiment below, but be not limitation of the present invention.
Embodiment 1
In the embodiment of the present invention, a kind of cultural method of high yield high nutrition quality "Hami" melon, specific method is as follows：
（1）The processing and sowing of "Hami" melon seed before sowing
The "Hami" melon seed of selection full grains, which is immersed in seed soaking agent, to be soaked 25min and is constantly stirred with agitator, is filtered
Agent is pulled out, freezing processing, inserts that temperature is 54 DEG C, to dry under conditions of frequency is 42MHz to moisture content be 15% ~ 17%, per cave
Sowing 3；
Described seed soaking agent, it is made up of the raw material of following parts by weight：3.2 parts of ammonium sulfate, 1.1 parts of sodium molybdate, asparatate 0.8
Part, 0.5 part of D- xyloses, 0.3 part of enoxolone, 570 parts of water；
（2）Field management after planting
"Hami" melon 8 ~ 9 days laggard seedlings in the ranks of emerging are filled the gaps with seedlings processing, the seedling of 2 plants of robust growths of reservation per cave, and thinning is filled the gaps with seedlings end
Per cave, root applies calcium superphosphate aqueous solution 80mL immediately afterwards；"Hami" melon carries out final singling processing after emerging 19 ~ 21 days, and 1 plant is retained per cave
The seedling of robust growth, per cave, root applies calcium superphosphate aqueous solution 86mL immediately after final singling；Phase of bearing fruit of blooming continuously sprays matter twice
Measure the citric acid that fraction is 0.12% and chelate water solution, the amount of spraying is 31mL/ strains every time；Every 12 ~ 14 days since the early flowering season
Every plant of root applies the mixed aqueous solution 125mL made of urea, potassium dihydrogen phosphate and copper acetate, until starting to harvest.
As the further scheme of invention：Step（1）Described freezing processing, constant temperature under conditions of being first -4 DEG C in temperature
Freezing processing 19min, it is cooled to -22 DEG C with 0.7 DEG C/min rate of temperature fall and continues cryostat processing 27min.
As the further scheme of invention：Step（2）The described calcium superphosphate aqueous solution, is prepared according to the following steps：
The calcium superphosphate of 5.7 parts by weight and 0.34 Fructus Sophorae polysaccharide of parts by weight are put into the deionized water of 760 parts by weight and mixed
To being completely dissolved, the calcium superphosphate aqueous solution is obtained.
As the further scheme of invention：Step（2）Described mixed aqueous solution, is prepared according to the following steps：By 8.5
The copper acetate of the urea of parts by weight, the potassium dihydrogen phosphate of 5.6 parts by weight and 1.4 parts by weight puts into the deionized water of 550 parts by weight
In mix to and be completely dissolved, obtain mixed aqueous solution.
Embodiment 2
In the embodiment of the present invention, a kind of cultural method of high yield high nutrition quality "Hami" melon, specific method is as follows：
（1）The processing and sowing of "Hami" melon seed before sowing
The "Hami" melon seed of selection full grains, which is immersed in seed soaking agent, to be soaked 28min and is constantly stirred with agitator, is filtered
Agent is pulled out, freezing processing, inserts that temperature is 56 DEG C, to dry under conditions of frequency is 430MHz to moisture content be 15% ~ 17%, per cave
Sowing 3；
Described seed soaking agent, it is made up of the raw material of following parts by weight：3.4 parts of ammonium sulfate, 1.2 parts of sodium molybdate, asparatate
0.85 part, 0.55 part of D- xyloses, 0.35 part of enoxolone, 580 parts of water；
（2）Field management after planting
"Hami" melon 8 ~ 9 days laggard seedlings in the ranks of emerging are filled the gaps with seedlings processing, the seedling of 2 plants of robust growths of reservation per cave, and thinning is filled the gaps with seedlings end
Per cave, root applies calcium superphosphate aqueous solution 81mL immediately afterwards；"Hami" melon carries out final singling processing after emerging 19 ~ 21 days, and 1 plant is retained per cave
The seedling of robust growth, per cave, root applies calcium superphosphate aqueous solution 87mL immediately after final singling；Phase of bearing fruit of blooming continuously sprays matter twice
Measure the citric acid that fraction is 0.13% and chelate water solution, the amount of spraying is 32mL/ strains every time；Every 12 ~ 14 days since the early flowering season
Every plant of root applies the mixed aqueous solution 128mL made of urea, potassium dihydrogen phosphate and copper acetate, until starting to harvest.
As the further scheme of invention：Step（1）Described freezing processing, constant temperature under conditions of being first -3 DEG C in temperature
Freezing processing 20min, it is cooled to -21 DEG C with 0.8 DEG C/min rate of temperature fall and continues cryostat processing 28min.
As the further scheme of invention：Step（2）The described calcium superphosphate aqueous solution, is prepared according to the following steps：
The calcium superphosphate of 5.8 parts by weight and 0.36 Fructus Sophorae polysaccharide of parts by weight are put into the deionized water of 770 parts by weight and mixed
To being completely dissolved, the calcium superphosphate aqueous solution is obtained.
As the further scheme of invention：Step（2）Described mixed aqueous solution, is prepared according to the following steps：By 8.7
The copper acetate of the urea of parts by weight, the potassium dihydrogen phosphate of 5.7 parts by weight and 1.5 parts by weight puts into the deionized water of 560 parts by weight
In mix to and be completely dissolved, obtain mixed aqueous solution.
Embodiment 3
In the embodiment of the present invention, a kind of cultural method of high yield high nutrition quality "Hami" melon, specific method is as follows：
（1）The processing and sowing of "Hami" melon seed before sowing
The "Hami" melon seed of selection full grains, which is immersed in seed soaking agent, to be soaked 30min and is constantly stirred with agitator, is filtered
Agent is pulled out, freezing processing, inserts that temperature is 58 DEG C, to dry under conditions of frequency is 440MHz to moisture content be 15% ~ 17%, per cave
Sowing 3；
Described seed soaking agent, it is made up of the raw material of following parts by weight：3.6 parts of ammonium sulfate, 1.3 parts of sodium molybdate, asparatate 0.9
Part, 0.6 part of D- xyloses, 0.4 part of enoxolone, 590 parts of water；
（2）Field management after planting
"Hami" melon 8 ~ 9 days laggard seedlings in the ranks of emerging are filled the gaps with seedlings processing, the seedling of 2 plants of robust growths of reservation per cave, and thinning is filled the gaps with seedlings end
Per cave, root applies calcium superphosphate aqueous solution 82mL immediately afterwards；"Hami" melon carries out final singling processing after emerging 19 ~ 21 days, and 1 plant is retained per cave
The seedling of robust growth, per cave, root applies calcium superphosphate aqueous solution 88mL immediately after final singling；Phase of bearing fruit of blooming continuously sprays matter twice
Measure the citric acid that fraction is 0.14% and chelate water solution, the amount of spraying is 33mL/ strains every time；Every 12 ~ 14 days since the early flowering season
Every plant of root applies the mixed aqueous solution 130mL made of urea, potassium dihydrogen phosphate and copper acetate, until starting to harvest.
As the further scheme of invention：Step（1）Described freezing processing, constant temperature under conditions of being first -2 DEG C in temperature
Freezing processing 21min, it is cooled to -20 DEG C with 0.9 DEG C/min rate of temperature fall and continues cryostat processing 29min.
As the further scheme of invention：Step（2）The described calcium superphosphate aqueous solution, is prepared according to the following steps：
The calcium superphosphate of 5.9 parts by weight and 0.38 Fructus Sophorae polysaccharide of parts by weight are put into the deionized water of 780 parts by weight and mixed
To being completely dissolved, the calcium superphosphate aqueous solution is obtained.
As the further scheme of invention：Step（2）Described mixed aqueous solution, is prepared according to the following steps：By 8.9
The copper acetate of the urea of parts by weight, the potassium dihydrogen phosphate of 5.8 parts by weight and 1.6 parts by weight puts into the deionized water of 570 parts by weight
In mix to and be completely dissolved, obtain mixed aqueous solution.
Comparative example
The common cultivation method of the "Hami" melon of prior art
Using the cultural method and the cultivation method of comparative example of embodiment, " western close 12 mu of 25 " "Hami" melon, is divided into 4 groups, average
Every group 3 mu, detect its protein content, Vitamin C content, soluble sugar content and average single melon weight（Protein content uses
Coomassie brilliant G-250 method is measured, Vitamin C content is measured using 2,6 dichlorophenol indophenol titration, soluble sugar
Content is measured using anthrone colorimetry）, as a result such as table 1：
The comparing result of the embodiment of table 1 and comparative example
| Embodiment 1 | Embodiment 2 | Embodiment 3 | Comparative example | |
| Protein content（mg/g） | 1.67 | 1.64 | 1.65 | 0.61 |
| Vitamin C content（μg/g） | 68.71 | 68.89 | 68.78 | 17.65 |
| Soluble sugar content（%） | 17.83 | 17.75 | 17.89 | 13.14 |
| Average single melon weight（kg） | 2.057 | 2.067 | 2.075 | 1.696 |
| Per mu yield（kg） | 2971.23 | 2982.43 | 2976.87 | 2254.64 |
| With respect to rate of growth（%） | 31.78 | 32.28 | 32.03 | —— |
As known from Table 1, cultural method of the invention can effectively improve the nutritive value and mouthfeel of "Hami" melon, improve its single melon weight
And yield.
Claims (4)
1. a kind of cultural method of high yield high nutrition quality "Hami" melon, it is characterised in that specific method is as follows：
（1）The processing and sowing of "Hami" melon seed before sowing
The "Hami" melon seed of selection full grains, which is immersed in seed soaking agent, to be soaked 25 ~ 30min and is constantly stirred with agitator,
Filtering agent is pulled out, freezing processing, inserts that temperature is 54 ~ 58 DEG C, to dry under conditions of frequency is 420 ~ 440MHz to moisture content be 15%
~ 17%, every bunch planting kind 3；
Described seed soaking agent, it is made up of the raw material of following parts by weight：3.2 ~ 3.6 parts of ammonium sulfate, 1.1 ~ 1.3 parts of sodium molybdate, Tianmen
0.8 ~ 0.9 part of winter propylhomoserin, 0.5 ~ 0.6 part of D- xyloses, 0.3 ~ 0.4 part of enoxolone, 570 ~ 590 parts of water；
（2）Field management after planting
"Hami" melon 8 ~ 9 days laggard seedlings in the ranks of emerging are filled the gaps with seedlings processing, the seedling of 2 plants of robust growths of reservation per cave, and thinning is filled the gaps with seedlings end
Per cave, root applies 80 ~ 82mL of the calcium superphosphate aqueous solution immediately afterwards；"Hami" melon carries out final singling processing after emerging 19 ~ 21 days, and 1 is retained per cave
The seedling of strain robust growth, per cave, root applies 86 ~ 88mL of the calcium superphosphate aqueous solution immediately after final singling；Phase of bearing fruit of blooming continuously sprays two
The citric acid that inferior quality fraction is 0.12% ~ 0.14% chelates water solution, and the amount of spraying is 31 ~ 33mL/ strains every time；Opened from the early flowering season
Begin to apply 125 ~ 130mL of mixed aqueous solution made of urea, potassium dihydrogen phosphate and copper acetate every 12 ~ 14 days every plant of roots, until
Start to harvest.
2. the cultural method of high yield high nutrition quality "Hami" melon according to claim 1, it is characterised in that step（1）Institute
The freezing processing stated, cryostat handles 19 ~ 21min under conditions of being first -4 ~ -2 DEG C in temperature, with 0.7 ~ 0.9 DEG C/min's
Rate of temperature fall is cooled to -22 ~ -20 DEG C and continues 27 ~ 29min of cryostat processing.
3. the cultural method of high yield high nutrition quality "Hami" melon according to claim 1, it is characterised in that step（2）Institute
The calcium superphosphate aqueous solution stated, is prepared according to the following steps：By the 0.34 of the calcium superphosphate of 5.7 ~ 5.9 parts by weight and parts by weight
~ 0.38 Fructus Sophorae polysaccharide puts into the deionized water of 760 ~ 780 parts by weight to mix to and is completely dissolved, and it is water-soluble to obtain calcium superphosphate
Liquid.
4. the cultural method of high yield high nutrition quality "Hami" melon according to claim 1, it is characterised in that step（2）Institute
The mixed aqueous solution stated, is prepared according to the following steps：By the urea of 8.5 ~ 8.9 parts by weight, the di(2-ethylhexyl)phosphate of 5.6 ~ 5.8 parts by weight
Hydrogen potassium and the copper acetate of 1.4 ~ 1.6 parts by weight, which put into the deionized water of 550 ~ 570 parts by weight to mix to, to be completely dissolved, and is obtained
Mixed aqueous solution.
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Cited By (5)
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| CN109122153A (en) * | 2018-08-23 | 2019-01-04 | 五河县顺鹏农副产品有限公司 | A kind of implantation methods improving wax gourd content of mineral substances |
| CN109169040A (en) * | 2018-10-15 | 2019-01-11 | 许发平 | The cultural method of high yield, high-quality muskmelon |
| CN109169041A (en) * | 2018-10-15 | 2019-01-11 | 许发平 | A kind of cultural method of muskmelon |
| CN109169042A (en) * | 2018-10-15 | 2019-01-11 | 许发平 | A kind of implantation methods improving muskmelon yield and quality |
| CN110495357A (en) * | 2019-08-09 | 2019-11-26 | 淮南蔬心园商贸有限公司 | A kind of selenium-rich "Hami" melon implantation methods |
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