CN107467574A - 一种保健食品 - Google Patents
一种保健食品 Download PDFInfo
- Publication number
- CN107467574A CN107467574A CN201710847414.1A CN201710847414A CN107467574A CN 107467574 A CN107467574 A CN 107467574A CN 201710847414 A CN201710847414 A CN 201710847414A CN 107467574 A CN107467574 A CN 107467574A
- Authority
- CN
- China
- Prior art keywords
- parts
- longan
- dark plum
- lablab album
- semen lablab
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013402 health food Nutrition 0.000 title claims abstract description 14
- 240000001008 Dimocarpus longan Species 0.000 claims abstract description 17
- 235000000235 Euphoria longan Nutrition 0.000 claims abstract description 17
- 240000008669 Hedera helix Species 0.000 claims abstract description 14
- 210000000582 semen Anatomy 0.000 claims abstract description 14
- 235000002722 Dioscorea batatas Nutrition 0.000 claims abstract description 13
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims abstract description 13
- 240000001811 Dioscorea oppositifolia Species 0.000 claims abstract description 13
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims abstract description 13
- 244000144725 Amygdalus communis Species 0.000 claims abstract description 9
- 235000011437 Amygdalus communis Nutrition 0.000 claims abstract description 9
- 235000000832 Ayote Nutrition 0.000 claims abstract description 9
- 244000037364 Cinnamomum aromaticum Species 0.000 claims abstract description 9
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims abstract description 9
- 240000004244 Cucurbita moschata Species 0.000 claims abstract description 9
- 235000009854 Cucurbita moschata Nutrition 0.000 claims abstract description 9
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 claims abstract description 9
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 9
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 9
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 9
- 244000185386 Thladiantha grosvenorii Species 0.000 claims abstract description 9
- 235000011171 Thladiantha grosvenorii Nutrition 0.000 claims abstract description 9
- 235000020224 almond Nutrition 0.000 claims abstract description 9
- 235000015136 pumpkin Nutrition 0.000 claims abstract description 9
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 244000126002 Ziziphus vulgaris Species 0.000 claims abstract description 5
- 238000001035 drying Methods 0.000 claims abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 4
- 241001247821 Ziziphus Species 0.000 claims description 12
- 238000002360 preparation method Methods 0.000 claims description 5
- 239000000843 powder Substances 0.000 claims 4
- 241000894006 Bacteria Species 0.000 claims 1
- 235000013305 food Nutrition 0.000 abstract description 8
- 239000006210 lotion Substances 0.000 abstract description 6
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 230000000694 effects Effects 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 239000000126 substance Substances 0.000 abstract description 2
- 239000013589 supplement Substances 0.000 abstract 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 3
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 2
- 206010036590 Premature baby Diseases 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 235000005489 dwarf bean Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/01—Instant products; Powders; Flakes; Granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
一种保健食品，是由南瓜8份、决明子15份、白扁豆10份、玉竹8份、山药8份、罗汉果15份、乌梅12份、桂圆15份、干枣15份、杏仁10份、莲子8份、制备而成。将大枣、乌梅、桂圆、白扁豆用清水冲洗，并将大枣去核。将大枣、山药、乌梅、桂圆、白扁豆烘干；然后将上述原料分别粉碎。最后将上述粉剂按一定比例搅和，经灭菌后装袋再次灭菌，即为该保健食品。本发明的食品具有美容养颜的功效，当人食用后能够补充多方面的营养性物质，对人体健康，美容养颜具有有益的效果。
Description
技术领域
本发明涉及一种食品配方及其制备方法，特别涉及一种美容养颜食品及加工方法。
背景技术
现有的食品通过原料混合形成配合食品的品种较多，根据原材料的营养性物质对人体健康的针对性，进行配合食品的配合，达到设定的营养性并具有美容养颜功效目的。但所配合的食品选材天然、营养性高和品味性好的配合食品却没有比较完善的产品被生产或被公布。
发明内容
本发明的目的，是针对在现有技术的不足，提供一种保健食品。
本发明时这样实现的：
一种保健食品，是由南瓜5—10份、决明子10—20份、白扁豆5—15份、玉竹5—10份、山药5—10份、罗汉果10—20份、乌梅10—15份、桂圆10—20份、干枣10—20份、杏仁5—15份、莲子5—10份制备而成。
具体制备方法是：
1、选料：剔除原料中未成熟、霉烂、干瘪、虫蚀、杂质。
2、清洗：将大枣、乌梅、桂圆、白扁豆用清水冲洗，并将大枣去核。
3、烘烤：将大枣、山药、乌梅、桂圆、白扁豆烘干；
4、粉碎：将上述原料分别粉碎。
5、将上述粉剂按一定比例搅和，经灭菌后装袋再次灭菌，即为该保健食品。
本发明的食品山具有美容养颜的功效，当人食用后能够补充多方面的营养性物质，对人体健康，美容养颜具有有益的效果，而且食用方便，并能够制成不同种类型食品。适宜作为供人食用的美容养颜食品或食品原料应用。
具体实施方式
实施例1
一种保健食品，是由南瓜8份、决明子15份、白扁豆10份、玉竹8份、山药8份、罗汉果15份、乌梅12份、桂圆15份、干枣15份、杏仁10份、莲子8份制备而成。将大枣、乌梅、桂圆、白扁豆用清水冲洗，并将大枣去核。将大枣、山药、乌梅、桂圆、白扁豆烘干；然后将上述原料分别粉碎。最后将上述粉剂按一定比例搅和，经灭菌后装袋再次灭菌，即为该保健食品。
实施例2
实施例二与实施例一制备方法相同，其不同之处是由南瓜5份、决明子10份、白扁豆5份、玉竹5份、山药5份、罗汉果10份、乌梅10份、桂圆10份、干枣10份、杏仁5份、莲子5份制备而成。
实施例3
实施例三与实施例一制备方法相同，其不同之处是由南瓜10份、决明子20份、白扁豆15份、玉竹10份、山药10份、罗汉果20份、乌梅15份、桂圆20份、干枣20份、杏仁15份、莲子10份制备而成。
Claims (4)
1.一种保健食品，其特征是由南瓜5-10份、决明子10-20份、白扁豆5-15份、玉竹5-10份、山药5-10份、罗汉果10-20份、乌梅10-15份、桂圆10-20份、干枣10-20份、杏仁5-15份、莲子5-10份制备而成；将大枣、乌梅、桂圆、白扁豆用清水冲洗，并将大枣去核；将大枣、山药、乌梅、桂圆、白扁豆烘干；然后将上述原料分别粉碎；最后将上述粉剂按一定比例搅和，经灭菌后装袋再次灭菌，即为该保健食品。
2.根据权利要求1所述的一种保健食品，其特征在于是由南瓜8份、决明子15份、白扁豆10份、玉竹8份、山药8份、罗汉果15份、乌梅12份、桂圆15份、干枣15份、杏仁10份、莲子8份制备而成。
3.根据权利要求1所述的一种保健食品，其特征在于是由南瓜5份、决明子10份、白扁豆5份、玉竹5份、山药5份、罗汉果10份、乌梅10份、桂圆10份、干枣10份、杏仁5份、莲子5份制备而成。
4.根据权利要求1所述的一种保健食品，其特征在于是由南瓜粉10份、决明子粉20份、白扁豆粉15份、玉竹10份、山药10份、罗汉果20份、乌梅15份、桂圆粉20份、干枣20份、杏仁15份、莲子10份制备而成。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710847414.1A CN107467574A (zh) | 2017-09-19 | 2017-09-19 | 一种保健食品 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710847414.1A CN107467574A (zh) | 2017-09-19 | 2017-09-19 | 一种保健食品 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107467574A true CN107467574A (zh) | 2017-12-15 |
Family
ID=60586044
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710847414.1A Pending CN107467574A (zh) | 2017-09-19 | 2017-09-19 | 一种保健食品 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107467574A (zh) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100635172B1 (ko) * | 2004-10-13 | 2006-10-16 | 조종수 | 기능성 청국장 분말가루 및 그 제조방법 |
| CN104664353A (zh) * | 2013-12-03 | 2015-06-03 | 吴冠廷 | 一种保健食品 |
| CN105558529A (zh) * | 2014-10-13 | 2016-05-11 | 邵雷 | 一种保健食品 |
| CN106722892A (zh) * | 2015-11-23 | 2017-05-31 | 陈云 | 一种保健食品 |
-
2017
- 2017-09-19 CN CN201710847414.1A patent/CN107467574A/zh active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100635172B1 (ko) * | 2004-10-13 | 2006-10-16 | 조종수 | 기능성 청국장 분말가루 및 그 제조방법 |
| CN104664353A (zh) * | 2013-12-03 | 2015-06-03 | 吴冠廷 | 一种保健食品 |
| CN105558529A (zh) * | 2014-10-13 | 2016-05-11 | 邵雷 | 一种保健食品 |
| CN106722892A (zh) * | 2015-11-23 | 2017-05-31 | 陈云 | 一种保健食品 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| MY147363A (en) | Water dispersible composition and method for preparing same | |
| CN102726566A (zh) | 一种花茶的配方和制备方法以及花茶饮料 | |
| CN102228303A (zh) | 一种果醋泡腾片固体制剂及其加工工艺 | |
| CN104472796A (zh) | 一种桦褐孔菌复合代用茶及其制备方法 | |
| CN103783423A (zh) | 欧李果粉的加工方法及其应用 | |
| CN103082376A (zh) | 一种以枸杞为主的固体饮品及其制备方法 | |
| CN106306970A (zh) | 靶向修复受损细胞实现抗衰老的蓝莓蔓越莓固体饮料 | |
| CN103549287A (zh) | 一种核桃柚子糕 | |
| CN104073403A (zh) | 一种番茄山楂米酒 | |
| CN107467574A (zh) | 一种保健食品 | |
| CN103504188B (zh) | 一种黑色面粉及其制备方法 | |
| CN109315670A (zh) | 一种富硒蛋白肽固体饮料及其制备方法 | |
| CN204742561U (zh) | 一种红枣加工生产线 | |
| CN1309322C (zh) | 一种复合营养食品及加工方法 | |
| CN104664353A (zh) | 一种保健食品 | |
| CN102578630A (zh) | 天然海藻复合营养粉 | |
| CN104770688A (zh) | 一种具有保健功能的木瓜粉 | |
| CN105192803A (zh) | 一种富硒豆奶雪梨饮料 | |
| CN107411073A (zh) | 一种保健食品 | |
| CN105994796A (zh) | 一种具有排毒养颜功效的袋泡茶 | |
| CN106804836A (zh) | 清肝明目茶的制做方法 | |
| CN106551361A (zh) | 低钠高植物蛋白多种维生素鲜香健康调味料 | |
| CN106360542A (zh) | 一种蜂王浆含片及其制备方法 | |
| CN105594910A (zh) | 一种桂花茶之制备方法 | |
| CN105594911A (zh) | 一种洋甘菊花茶之制备方法 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20171215 |
|
| WD01 | Invention patent application deemed withdrawn after publication |