CN107371795A - A kind of mushroom management of producing mushroom method waterborne - Google Patents
A kind of mushroom management of producing mushroom method waterborne Download PDFInfo
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- CN107371795A CN107371795A CN201710630758.7A CN201710630758A CN107371795A CN 107371795 A CN107371795 A CN 107371795A CN 201710630758 A CN201710630758 A CN 201710630758A CN 107371795 A CN107371795 A CN 107371795A
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- water
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G18/00—Cultivation of mushrooms
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Abstract
The present invention relates to a kind of management of producing mushroom method, discloses a kind of mushroom management of producing mushroom method waterborne, it specifically includes following steps：Management, water replanishing device preparation, fruiting moisturizing management, management of producing mushroom control and recuperation are selected and handled to bacteria stick with stimulating fruiting.Bacteria stick is placed in trench-type water replanishing device in the present invention, a certain amount of flowing water is kept in water replanishing device, by being contacted with bacteria stick lower part, it is continuously bacteria stick and moisture is provided, it is without bacteria stick is immersed in water for a long time, but fruiting lentinus edodes strain stick moisturizing is persistently given when bacteria stick needs, and controlled by rational fruiting moisturizing management effectively to reduce bacteria stick temperature, avoid the occurrence of scattered rod phenomenon, improve the cultivating rate of later stage mushroom, bacteria stick bottom fruiting can also be effectively controlled simultaneously, is easy to manage, conveniently harvests, saves manually.
Description
Technical field
The present invention relates to a kind of management of producing mushroom method, more particularly to a kind of mushroom management of producing mushroom method waterborne.
Background technology
Mushroom, also known as flower mushroom, dried mushroom, mushroom, it is second-biggest-in-the-world edible mushroom, delicious flavour is nutritious, includes abundant
Vitamin and trace element, be high protein, the nutrient and healthcare products of low fat, be a kind of there is medical value and nutritive effect
Food.The quality of mushroom and the main of yield and bacteria stick water content height are closely related, and bacteria stick is easy in long-time exposure air
Dehydration influences fruiting.
Existing mushroom plantation method for supplementing water is more to use " bowssening " and " water flood ", wherein existing bowssening is general
Using by bacteria stick, (24 hours) are immersed in water to realize for a long time, easily there is the phenomenon for dissipating rod, and bacterium in this kind of mode
The easy cross-infection miscellaneous bacteria of rod is such as mouldy, can reduce the cultivating rate of later stage mushroom；And water filling rule is to be added water by pipeline
Pressure injection enters bacteria stick, not only arduously, wastes water, and flood effectiveness and unstable, and water filling is easily excessive or deficiency.So as to cause
The quality of mushroom is unstable, poor, thus be badly in need of providing it is a kind of can continual and steady laborsaving moisturizing mushroom implantation methods.
The content of the invention
The problem of moisturizing is present used by the present invention plants for mushroom in the prior art, there is provided a kind of mushroom is waterborne
Management of producing mushroom method.
In order to solve the above-mentioned technical problem, the present invention is addressed by following technical proposals：
A kind of mushroom management of producing mushroom method waterborne, it comprises the following steps：
Step 1: management is selected and handled to bacteria stick：Choose lentinus edodes strain stick that annesl and bacteria are ripe or fruiting
And without the ripe lentinus edodes strain stick to go mouldy, lentinus edodes strain stick is handled standby after having blind crack seam to mycoderma；
Step 2: water replanishing device prepares：Prepare the trench-type water storage unit to match with mushroom rod outside diameter size；
Step 3: fruiting moisturizing management：Lentinus edodes strain stick is placed in trench-type water storage unit, first tide is not poured water or filled less
Water, the second tide and succeeding tide time are poured water discontinuously or persistently, will be less than the bacteria stick moisturizings of 1.4 kilograms/to 1.6-1.75 kilograms/
Branch；
Step 4: management of producing mushroom controls：Specifically include：(1) flower bud, temperature are kept for 15 DEG C~18 DEG C；Daytime scatters illumination
500-1000lx；Daily each take a breath 1 time, every time 30 minutes of divulging information sooner or later；Space humidity control keeps 5-7 85%~90%
Day, promote fruit body primordium to break up；(2) growth and development phase, temperature are kept for 15 DEG C~20 DEG C；Keep gas concentration lwevel in mushroom shed
In below 1500ppm, relative air humidity is 75%~80%；(3) harvested when mycoderm is just opened, mushroom is put immediately after harvesting
Enter fresh-keeping preservation in freezer；
Step 5: recuperation is with stimulating fruiting：After one damp mushroom has harvested, big ventilation once, keeps the water surface to be less than bacterium in groove
Rod bottom position so that bacteria stick does not contact with ditch trough inner water, 18-25 DEG C of bacteria, when adopting that mycelia turns white at the concave point that mushroom leaves,
Water level is improved in groove makes the water surface and bacteria stick lower contacts, bacteria stick water content is made to 55%~60% with reference to upper surface water spray
Bacteria stick epidermis softens, and repeats management of producing mushroom.
Lentinus edodes strain stick is placed in above trench-type water storage unit in step 3, bacteria stick side is close to water or contact water.
Preferably, it is provided with trench-type water replanishing device when being respectively used to bacteria stick moisturizing management phase in detecting step three
Between, water content, go out space temperature in mushroom shed, the timer of humidity, level sensor, temperature timer and humidity sensor,
Also include the controller and display being all connected with timer, level sensor, temperature sensor and humidity sensor, timing
Device, level sensor, temperature sensor and humidity sensor are by the information transmission of collection to controller, and controller is according to reception
To each data message be sent on display and show, so as to according to bacteria stick management phase, water content and go out space in mushroom shed
The factors such as humidity, temperature are to determine whether to pour water in groove, irrigation quantity and the temperature poured water.
Preferably, the bacteria stick of annesl and bacteria maturation is to slough the polyethylene cylinder bag or poly- of outside in step 1
The cylindrical bacteria stick of propylene cylinder bag, cylinder bag size are 15cm × 55cm or 17 × 60cm.
Preferably, specifically used end is provided with bamboo chip, plank or wooden stick the percussion bacterium of foam or rubber slab in step 1
Rod surface, until mycoderma has micro-cracks；Or manual grip bacteria stick is used, bacteria stick is directly beaten toward ground, until mycoderma has
Micro-cracks；Or bacteria stick is shaken by plant equipment, until mycoderma has micro-cracks.Wherein foam or rubber slab can play
Shock absorbing effect, can effective means bacteria stick internal injury, control damage density, ensure bacteria stick quality.
Preferably, trench-type water replanishing device in step 2 include in both ends open strip channel-shaped and Internal periphery with
Section that what the outline of lentinus edodes strain stick was engaged be filled with water, in addition to the water fender of water level height in the section that is filled with water can be adjusted.Passing through will
The Internal periphery of the trench-type water replanishing device is designed to the shape being engaged with lentinus edodes strain stick outline, enables to of different shapes
Bacteria stick is placed in the water replanishing device of different Internal peripheries, on the one hand can on the other hand the abundant moisturizing of bacteria stick can also be realized
Bacteria stick bottom fully contacts with the water in water replanishing device, makes bacteria stick bottom starvation, reduces light, effectively bottom can be controlled to go out
Mushroom, convenient harvesting.
Preferably, trench-type water replanishing device includes being respectively arranged at the dash section at section both ends that are filled with water；The section that is filled with water is both ends
The strip channel-shaped of opening and the cross section at the end that is filled with water are in circular arc；Dash section is square channel-shaped, and one end of dash section is set in
It is filled with water and section end and is connected with section outer wall sealing that is filled with water, plate face is fixed with dash section perpendicular to section axis and can of being filled with water
Adjust the water fender of water level height in the section that is filled with water.
Preferably, the slot of the both ends open being provided with the middle part of water fender since water fender upper end downwards, in slot
The plate that slot both ends are stretched out in both sides is plugged with, the left and right sidewall of dash section is provided with the guide groove corresponding with the both ends of slot,
The both ends of plate are inserted in the guide groove of dash section both sides and can slided up and down along guide groove respectively.The depth inserted by plate in baffle plate
Degree comes the dash position of controllable register, so as to water level height in reasonable adjusting water storage unit as needed.
The end that section connects preferably, dash Duan Shangyu is filled with water is provided with the recessed shoulder of arc being engaged with section outer wall that is filled with water,
Sealed muscle is provided between the recessed shoulder of arc and the outer wall at the end that is filled with water.Dash section is enabled to by the structure design and is filled with water between section
It is tightly connected, avoids water from being flowed out from both junctions.
Preferably, the height of baffle plate is the 1/5-1/3 of section depth of being filled with water.So that when in the fully-inserted baffle plate of plate,
Only a small amount of water, which is deposited in, to be filled with water in section.
The tap of water level inside is held preferably, being fixed with regulation on water fender and being filled with water.So that the trench-type moisturizing fills
Water level in putting can also adjust water level, the fire hose in addition to realizing regulation using slot in the form of tap discharges water
Head can be used alone with slot two ways, can also be used in combination with, can be sufficiently according to the reality of bacteria stick
Need to adjust water level height in water replanishing device, without bacteria stick is immersed in water for a long time, but persistently given when bacteria stick needs
Fruiting lentinus edodes strain stick moisturizing.
The present invention has significant technique effect as a result of above technical scheme：
Bacteria stick is placed in trench-type water replanishing device in the present invention, a certain amount of flowing water is kept in water replanishing device, is passed through
Being contacted with bacteria stick lower part, be continuously bacteria stick and moisture is provided, bacteria stick need not be immersed in water by it for a long time, but in bacteria stick
Fruiting lentinus edodes strain stick moisturizing is persistently given when needing, and is controlled by rational management of producing mushroom effectively to reduce bacteria stick temperature, is avoided
Occur dissipating rod phenomenon, improve the cultivating rate of later stage mushroom, while can also effectively control bacteria stick bottom fruiting, be easy to management, side
Just harvest, save manually.
Brief description of the drawings
Fig. 1 is the structural representation of the embodiment of the present invention 1.
Fig. 2 is the structural representation of dash section in Fig. 1.
Fig. 3 is the structural representation after dash section insertion plate in Fig. 2.
The toponym that each number designation is referred in accompanying drawing is as follows：1-the section that is filled with water, 2-dash section, 3-water fender,
The recessed shoulder of 21-guide groove, 22-arc, 31-slot, 32-plate.
Embodiment
The present invention is described in further detail with embodiment below in conjunction with the accompanying drawings.
Embodiment 1
A kind of mushroom management of producing mushroom method waterborne, it comprises the following steps：
Step 1: management is selected and handled to bacteria stick：The bacteria stick for choosing annesl and bacteria maturation is to slough outside
Polyethylene cylinder bag cylinder bacteria stick, cylinder bag size are 15cm × 55cm.Bamboo chip, the plank of foam or rubber slab are provided with using end
It is standby after lentinus edodes strain stick handles to mycoderma and has blind crack to stitch or wooden stick taps bacterium rod surface；End be provided with foam or
Rubber slab, shock absorbing effect can be played, can effective means bacteria stick internal injury, control damage density, ensure bacteria stick matter
Amount.
Step 2: water replanishing device prepares：Prepare the trench-type water storage unit to match with mushroom rod outside diameter size；This implementation
The trench-type water storage unit internal diameter prepared in example matches completely with bacteria stick external diameter to be bonded.Groove lies against out mushroom shed ground, can be with
Continue as needed or bacteria stick is irrigated in intermittent water flowing, moisturizing is slowly permeated by moisture；
Step 3: fruiting moisturizing management：Lentinus edodes strain stick is placed in trench-type water replanishing device, bacteria stick side close to water or
Water is contacted, first tide is not poured water, and the second tide and succeeding tide are persistently poured water, and will be less than the bacteria stick moisturizings of 1.4 kilograms/to 1.6-
1.75 kilograms/；
Step 4: management of producing mushroom controls：Specifically include：(1) flower bud, temperature are kept for 15 DEG C；Scattering illumination on daytime 500x；Often
Its each takes a breath 1 time, every time 30 minutes of divulging information sooner or later；Space humidity control is kept for 5 85%；(2) growth and development stage, temperature
Kept for 15 DEG C；Keep in mushroom shed that gas concentration lwevel is in below 1500ppm, relative air humidity is 75%；(3) when mycoderm is just opened
Harvested, mushroom is immediately placed in fresh-keeping preservation in freezer after harvesting；
Step 5: recuperation is with stimulating fruiting：After one damp mushroom has harvested, big ventilation once, keeps low water level in groove so that
Now bacteria stick is not contacted with water, bacteria 21 days, and when adopting that mycelia turns white at the concave point that mushroom leaves, water level is improved in groove so that
Bacteria stick bottom contacts with water, bacteria stick water content is sprayed water with reference to upper surface to 55%~60%, is repeated management of producing mushroom.
It is provided with trench-type water replanishing device and is respectively used in detecting step three bacteria stick moisturizing management phases-time, aqueous
Measure, go out space temperature in mushroom shed, the timer of humidity, level sensor, temperature timer and humidity sensor, in addition to
The controller and display that timer, level sensor, temperature sensor and humidity sensor are all connected with, timer, water level pass
By the information transmission of collection to controller, controller is each according to what is received for sensor, temperature sensor and humidity sensor
Data message is sent on display and shown, so as to according to bacteria stick management phase, water content and go out space humidity in mushroom shed, temperature
Etc. factor to determine whether to pour water in groove, irrigation quantity and the temperature poured water etc..
Embodiment 2
With embodiment 1, except that what is chosen in step 1 is that the bacteria stick of annesl and bacteria maturation has been to slough
The cylindrical bacteria stick of the polypropylene cylinder bag of outside, cylinder bag size are 17 × 60cm.
Embodiment 3
With embodiment 1, except that what is chosen in step 1 is the ripe bacteria stick that fruiting and nothing are gone mouldy.
Embodiment 4
With embodiment 1 or 2 or 3, except that the trench-type water storage unit internal diameter prepared in the present embodiment in step 2
It is slightly less than bacteria stick external diameter.Trench-type water storage unit is fixed on multi-stage bedstead, can as needed continue or intermittent water flowing is irrigated
Bacteria stick, there is provided the local higher humidity between bacteria stick and groove close to closing space slowly absorbs for bacteria stick.
Embodiment 5
With embodiment 4, except that first tide is poured water less in step 3, the second tide and succeeding tide time are discontinuously continuous to pour water.
Embodiment 6
With any one in embodiment 1-5, except that, Step 4: management of producing mushroom controls：Specifically include：(1) urge
Flower bud, temperature are kept for 18 DEG C；Scattering illumination on daytime 1000lx；Daily each take a breath 1 time, every time 30 minutes of divulging information sooner or later；Space humidity
Control is kept for 7 90%；(2) growth and development stage, temperature are kept for 20 DEG C；Gas concentration lwevel is in 1500ppm in holding mushroom shed
Hereinafter, relative air humidity is 80%；(3) harvested when mycoderm is just opened, mushroom is immediately placed in fresh-keeping guarantor in freezer after harvesting
Deposit.
Embodiment 7
With embodiment 1, except that using manual grip bacteria stick in step 1, bacteria stick is directly beaten toward ground, directly
There are micro-cracks to mycoderma.
Embodiment 8
With embodiment 1, except that bacteria stick is shaken by plant equipment in step 1, until mycoderma has micro-cracks.
Embodiment 9
With any one of embodiment 1-8, except that, trench-type water storage unit includes the section 1 that is filled with water positioned at middle part
It is respectively arranged at the dash section 2 at the both ends of section 1 that are filled with water；The section that is filled with water 1 is the strip channel-shaped of both ends open and the cross section at the end that is filled with water
In circular arc；Dash section 2 is square channel-shaped, one end of dash section 2 be set in be filled with water the end of section 1 and with the outer wall of section 1 sealing that is filled with water
It is connected.
It is recessed that the end being connected in the present embodiment in dash section 2 with the section 1 that is filled with water is provided with the arc being engaged with the outer wall of section 1 that is filled with water
Shoulder 22, sealed muscle is provided between the recessed shoulder 22 of arc and the outer wall at the end that is filled with water, dash section 2 is enabled to containing by the structure design
It is tightly connected between water section 1, avoids water from being flowed out from both junctions, while dash section 2 and the section 1 that is filled with water separately are designed, energy
Enough so that the using flexible degree of whole water storage unit is more preferable, different dash sections 2 can be installed in the section 1 that is filled with water, to be filled with water
Different lowest water level in section 1, suitable for the mushroom of different demands.
Plate face is fixed with dash section 2 axis of section 1 and can adjust the dash of water level height in the section 1 that is filled with water perpendicular to being filled with water
Plate 3.The height of baffle plate is unsuitable too high, avoids having water to accumulate in water storage unit, and the height of baffle plate is deep for the section 1 that is filled with water in the present embodiment
The 1/4 of degree, so that when in 32 fully-inserted baffle plate of plate, only a small amount of water, which is deposited in, to be filled with water in section 1；Water fender 3
Middle part be provided with since the upper end of water fender 3 downwards both ends open slot 31, both sides are plugged with slot 31 and stretch out slot
The plate 32 at 31 both ends, the left and right sidewall of dash section 2 are provided with the guide groove 21 corresponding with the both ends of slot 31, and the two of plate 32
End is inserted in the guide groove 21 of the both sides of dash section 2 and can slided up and down along guide groove 21 respectively.By adjusting plate 32 in slot 31
The depth of insertion adjusts the actual water retaining height of water fender 3, such as when needing water level decreasing in water storage unit, by plate 32 more
More is inserted into slot 31 to cause the water in water storage unit to be flowed out from both ends；When needing that water level is higher in water storage unit,
Plate 32 is pulled out into slot 31 so that the water shutoff of water storage unit both ends, ensure there are enough water levels in water storage unit.In the present embodiment
Tap is provided with also on water fender 3, by the dual regulation of slot 31 and tap, can more reasonably adjust the section that is filled with water
Water level height in 2.
By bacteria fruiting on the water storage unit in the present embodiment, pass through the appropriate flowing water moisturizing of water fender 3 during bacteria；
During flower bud, by there are enough water levels in the cooperation water storage unit of water fender 3 and plate 32, bacteria stick is set to keep afloat
On；Poured water daily in fruiting phase, adjust the position of plate 32 without bacteria stick is immersed in water for a long time, but need in bacteria stick
Shi Chixu gives fruiting lentinus edodes strain stick moisturizing, enables to fruiting yield to increase by 15% by this kind of method, single weight increase
20%, bottom surface fruiting is few, and 18% can be reduced per rod fruiting piece number.The fruiting stage retains in water storage unit simultaneously certain water
Point so that bacteria stick bottom contacts with water, starvation, reduces light, can control bottom fruiting, convenient harvesting.
Embodiment 10
With embodiment 9, except that the height of baffle plate is to be filled with water the 1/5 of the depth of section 1 in the present embodiment.
Embodiment 11
With embodiment 9, except that water fender 3 is provided with tap in the present embodiment, include inserting in the middle part of the present embodiment
Plate 32, slot 31 is also not provided with water fender 3, guide groove 21 is also not provided with the side wall of dash section 2, merely by being arranged on dash
Tap on plate 3 adjusts water level height in the section 1 that is filled with water.
Embodiment 12
With any one embodiment in embodiment 9-11, trench-type water storage unit includes one in different the present embodiment
Be filled with water section 1 and the dash section 2 of shaping, wherein the cross section of the inwall of be filled with water section 1 and dash section 2 is in square groove shape, water fender 3 is set
It is placed in square groove, the section 1 that is filled with water of square groove shape can coordinate with the lentinus edodes strain stick that outline is square.
In a word, presently preferred embodiments of the present invention, all equalizations made according to scope of the present invention patent be the foregoing is only
Change and modification, it should all belong to the covering scope of patent of the present invention.
Claims (9)
1. a kind of mushroom management of producing mushroom method waterborne, it is characterised in that it comprises the following steps：
Step 1: management is selected and handled to bacteria stick：Choose lentinus edodes strain stick that annesl and bacteria are ripe or fruiting and nothing
The ripe lentinus edodes strain stick to go mouldy, lentinus edodes strain stick is handled standby after having blind crack seam to mycoderma；
Step 2: water replanishing device prepares：Prepare the trench-type water storage unit to match with mushroom rod outside diameter size；
Step 3: fruiting moisturizing management：Lentinus edodes strain stick is placed in trench-type water storage unit, first tide is not poured water or poured water less,
Second tide and succeeding tide time are interrupted or persistently pour water, and will be less than the bacteria stick moisturizing of 1.4 kilograms/to 1.6-1.75 kilograms/；
Step 4: management of producing mushroom controls：Specifically include：(1) flower bud, temperature are kept for 15 DEG C~18 DEG C；Scattering illumination on daytime 500-
1000lx；Daily each take a breath 1 time, every time 30 minutes of divulging information sooner or later；Space humidity control is kept for 5-7 days 85%~90%；
(2) growth and development phase, temperature are kept for 15 DEG C~20 DEG C；Keep gas concentration lwevel in mushroom shed relative in below 1500ppm, air
Humidity is 75%~80%；(3) harvested when mycoderm is just opened, mushroom is immediately placed in fresh-keeping preservation in freezer after harvesting；
Step 5: recuperation is with stimulating fruiting：After one damp mushroom has harvested, big ventilation once, keeps the water surface to be less than bacteria stick bottom in groove
Portion position；18-25 DEG C of bacteria, when adopting that mycelia turns white at the concave point that mushroom leaves, water level is improved in groove, the water surface is connect with bacteria stick
Touch, make bacteria stick water content to 55%~60%.
A kind of 2. mushroom management of producing mushroom method waterborne according to claim 1, it is characterised in that：By lentinus edodes strain stick in step 3
It is placed in trench-type water storage unit, bacteria stick side is close to water or contact water.
A kind of 3. mushroom management of producing mushroom method waterborne according to claim 1, it is characterised in that：Set in trench-type water replanishing device
It is equipped with and is respectively used in detecting step three time of bacteria stick moisturizing management phase, water content, goes out space temperature in mushroom shed, humidity
Timer, level sensor, temperature timer and humidity sensor, in addition to timer, level sensor, TEMP
The controller and display that device and humidity sensor are all connected with, timer, level sensor, temperature sensor and humidity sensor
The information transmission of collection is sent on display and shown to controller, controller by device according to each data message received.
A kind of 4. mushroom management of producing mushroom method waterborne according to claim 1, it is characterised in that：Annesl has been simultaneously in step 1
And the bacteria stick of bacteria maturation is the cylindrical bacteria stick of the polyethylene cylinder bag or polypropylene cylinder bag of sloughing outside, cylinder bag size is 15cm
× 55cm or 17 × 60cm.
A kind of 5. mushroom management of producing mushroom method waterborne according to claim 1, it is characterised in that：Specifically used end in step 1
The bamboo chip, plank or wooden stick that portion is provided with foam or rubber slab tap bacterium rod surface, until mycoderma has micro-cracks；Or using by hand
Bacteria stick is gripped, bacteria stick is directly beaten toward ground, until mycoderma there are micro-cracks；Or bacteria stick is shaken by plant equipment, until
Mycoderma has micro-cracks.
A kind of 6. mushroom management of producing mushroom method waterborne according to claim 1, it is characterised in that：Trench-type in step 2 is mended
Water installations include the section that is filled with water (1) being engaged in the strip channel-shaped and Internal periphery of both ends open with the outline of lentinus edodes strain stick,
Also include the water fender (3) that can adjust the interior water level height of the section that is filled with water (1).
A kind of 7. mushroom management of producing mushroom method waterborne according to claim 1, it is characterised in that：Also include being respectively arranged at Sheng
The dash section (2) at water section (1) both ends, water fender (3) plate face is perpendicular to the section that is filled with water (1) axis and is arranged at dash intersegmental part；Contain
Water section (1) is that cross section is in circular arc；Dash section (2) is square channel-shaped, and one end of dash section (2) is set in the section that is filled with water (1) end
Portion and with the section that is filled with water (1) outer wall seal be connected.
A kind of 8. mushroom management of producing mushroom method waterborne according to claim 6 or 7, it is characterised in that：Set in the middle part of water fender (3)
The slot (31) of both ends open having since water fender (3) upper end downwards, both sides are plugged with slot (31) and stretch out slot
(31) plate (32) at both ends, the left and right sidewall of dash section (2) are provided with the guide groove (21) corresponding with the both ends of slot (31),
The both ends of plate (32) are inserted in the guide groove (21) of dash section (2) both sides and can slided up and down along guide groove (21) respectively.
A kind of 9. mushroom management of producing mushroom method waterborne according to right wants 8, it is characterised in that：Water fender is fixed with tune on (3)
Save the tap for section (1) water level inside that is filled with water.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112893170A (en) * | 2021-02-03 | 2021-06-04 | 山东香育种业科技有限公司 | Fungus stick automated inspection feedback device |
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