CN107279235A - A kind of crisp preparation method of passion fruit Siberian solomonseal rhizome health-care tea - Google Patents
A kind of crisp preparation method of passion fruit Siberian solomonseal rhizome health-care tea Download PDFInfo
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- CN107279235A CN107279235A CN201710507884.3A CN201710507884A CN107279235A CN 107279235 A CN107279235 A CN 107279235A CN 201710507884 A CN201710507884 A CN 201710507884A CN 107279235 A CN107279235 A CN 107279235A
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- passion fruit
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/06—Products with modified nutritive value, e.g. with modified starch content
- A21D13/062—Products with modified nutritive value, e.g. with modified starch content with modified sugar content; Sugar-free products
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/30—Filled, to be filled or stuffed products
- A21D13/31—Filled, to be filled or stuffed products filled before baking
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/30—Filled, to be filled or stuffed products
- A21D13/38—Filled, to be filled or stuffed products characterised by the filling composition
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Cereal-Derived Products (AREA)
Abstract
The invention discloses the preparation method that a kind of passion fruit Siberian solomonseal rhizome health-care tea is crisp, belong to food processing field.It is characterized in that:Described passion fruit Siberian solomonseal rhizome health-care tea is crisp, the stem tuber of sealwort, passion fruit skin are used for raw material, it is aided with green tea, is made through the multiple tracks step such as softened by baking, glue mill, gelatinization, fillings modulation, liquefaction crisp skin, faric, baking, obtained finished product crispy in taste, it is with fragrance striking the nose, it is nutritious, also with boosting qi and nourishing yin, invigorating the spleen moistening lung, the curative effect of stomach strengthening and digestion promoting, is the health preserving health-care food of a kind of green health, delicious and nourishing.
Description
Technical field
The present invention relates to a kind of processing method of the food of health-nutrition, more particularly, to a kind of passion fruit Siberian solomonseal rhizome health-care tea
Crisp preparation method.
Background technology
Passion fruit, also known as Brazil nut, passion fruit etc., are the general designations of the perennial bejuco fruit of Passifloraceae.Cause
Its fruit juice can give out the strong fragrance of the various fruits such as pineapple, banana, mango, pomegranate, lemon rubber, therefore passion fruit of gaining the name.According to public affairs
Document report is opened, passion fruit is rich in several amino acids, vitamin, carrotene and the trace element of needed by human body.Pulp and fruit
Pi Zhongjun contains more than the 60 kinds of fragrance ingredient such as abundant pectin, Tea Polyphenols, B races, C family vitamins, glucose, organic acid.Really
Give off a strong fragrance, sweet tea acid is tasty, can promote the production of body fluid to quench thirst, refresh the mind, can be improved a poor appetite after eating in fact, promote digestion glandular secretion, help
Digestion.
Sealwort is used as medicine with rhizome, with boosting qi and nourishing yin, invigorating the spleen, moistening lung, kidney benefiting functions, and being that the elderly is comparatively ideal takes a tonic or nourishing food to build up one's health
Product, the side effect that may be brought without the big product for mending temperate-dryness.Moreover, sealwort also has hypotensive and hypoglycemic effect, Ke Yizeng
Plus coronary blood flow, play reduction blood fat and delay atherosclerosis etc..The sealwort that is used as medicine is divided into raw sealwort, ripe Huang again
Essence, sweet sealwort, stir-baked RHIZOMA POLYGONATI with yellow rice wine etc., effect is slightly different, and respectively has increase and decrease.Sealwort is steep in wine except being used as medicine, and herbal cuisine can also be done, as Huang
The stewed lean meat soup of essence, sealwort Radix Angelicae Sinensis egg drop soup, rhizoma polygonati porridge, sealwort Steamed chicken etc..Rhizoma polygonati porridge is applied to the lung-dryness syndrome due to yin deficiency, cough dry throat, spleen
Stomach is weak, and sealwort Steamed chicken is then to winter fatigue and asthenia, and soreness and weakness of waist and knees, cold grade is very effective in cure.
At present, passion fruit, chinese bulbous onion are used for raw material, it is crisp to be processed into passion fruit Siberian solomonseal rhizome health-care tea, there are no relevant report and
Launch.
The content of the invention
The technical problem to be solved in the present invention is that there is provided a kind of passion fruit sealwort in order to fully develop the nutritional resource of sealwort
The crisp preparation method of health protection tea, while opening new road for the deep processing of sealwort raw material.
The technical scheme adopted by the invention to solve the technical problem is that:
The crisp preparation method of a kind of passion fruit Siberian solomonseal rhizome health-care tea, it is characterised in that use following steps:
(1)Feedstock treating:Raw material is made using the stem tuber of sealwort, passion fruit skin, cleaned up, then is poured into rice washing water, immersion 55
Minute;
(2)Softened by baking:Pull raw material out, drain, be put into baking oven, baked at a temperature of 45 DEG C, the time is 50 minutes;
(3)Defibrination:Raw material is put into beater and is beaten, then glue mill is carried out with colloid mill, appropriate clear water is added during defibrination, is made
Obtain raw material slurry;
(4)Gelatinization:Raw material slurry is warmed to 100 DEG C, is stirred continuously, is gelatinized, the time is 15 minutes, gelatinization mud is made;
(5)Prepare fillings:Green tea, folium artemisiae argyi are cleaned into impurity elimination, chopped up, Chinese yam beans cleaning peeling cooks and mashes into mud, adds gelatinization
In mud, enter pot cooking, add appropriate xylitol, butter, constantly fried with scoop, when thick pureed is boiled into, adds and chop up
Roseleaf, after cooling be used as fillings;
(6)Liquefaction is crisp:10 kilograms of Strong flour, 500 grams of buckwheat are taken, appropriate clear water is added, and into dough, roll into musculus cutaneus;
Then short material is mixed well into obtained short, musculus cutaneus is wrapped into one by one, after being rolled slightly with roller, convolution is agglomerating, then is pressed into pancake
Shape, produces short skin;
(7)It is faric:Take the appropriate short that wraps into intracutaneous fillings, sealing is pressed into flat life biscuit, the black sesame of last layer is spread on surface
Fiber crops;
(8)Baking:Using windmill stove, toasted 5 minutes in the case where temperature is 80 DEG C;
(9)Packaging:Baked finished product is dispensed with food box, as finished product.
Beneficial effect:The present invention uses the stem tuber of sealwort, passion fruit skin for raw material, is aided with green tea, through softened by baking, glue mill, paste
The multiple tracks step such as change, fillings modulation, liquefaction crisp skin, faric, baking is made, obtained finished product crispy in taste, with fragrance striking the nose, nutrition
It is abundant, also with boosting qi and nourishing yin, invigorating the spleen moistening lung, the curative effect of stomach strengthening and digestion promoting is the health care of a kind of green health, delicious and nourishing
Food.
Embodiment
Embodiment 1:
A kind of crisp preparation method of passion fruit Siberian solomonseal rhizome health-care tea, concrete operation step is:
(1)Feedstock treating:Raw material is made using the stem tuber of sealwort, passion fruit skin, a little Chinese artichoke, adenophora tetraphylla is added, cleans up,
Pour into rice washing water, soak 55 minutes again;
(2)Softened by baking:Pull raw material out, drain, be put into baking oven, baked at a temperature of 45 DEG C, the time is 50 minutes;
(3)Defibrination:Raw material is put into beater and is beaten, then glue mill is carried out with colloid mill, appropriate clear water is added during defibrination, is made
Obtain raw material slurry;
(4)Gelatinization:Raw material slurry is warmed to 100 DEG C, is stirred continuously, is gelatinized, the time is 15 minutes, gelatinization mud is made;
(5)Prepare fillings:Green tea, sweet wormwood are cleaned into impurity elimination, chopped up, sweet potato cleaning peeling cooks and mashes into mud, adds gelatinization mud
In, enter pot cooking, add appropriate xylitol, butter, constantly fried with scoop, when thick pureed is boiled into, add what is chopped up
Roseleaf, is used as fillings after cooling;
(6)Liquefaction is crisp:10 kilograms of Strong flour, 500 grams of buckwheat are taken, appropriate clear water is added, and into dough, roll into musculus cutaneus;
Then short material is mixed well into obtained short, musculus cutaneus is wrapped into one by one, after being rolled slightly with roller, convolution is agglomerating, then is pressed into pancake
Shape, produces short skin;
(7)It is faric:Take the appropriate short that wraps into intracutaneous fillings, sealing is pressed into flat life biscuit, the black sesame of last layer is spread on surface
Fiber crops;
(8)Baking:Using windmill stove, toasted 5 minutes in the case where temperature is 80 DEG C;
(9)Packaging:Baked finished product is dispensed with food box, as finished product.
Embodiment 2:
A kind of crisp preparation method of passion fruit Siberian solomonseal rhizome health-care tea, concrete operation step is:
(1)Feedstock treating:Raw material is made using the stem tuber of sealwort, passion fruit skin, appropriate polygoni cuspidati,radix, the root of kudzu vine and moutan bark is added,
Clean up, then pour into rice washing water, soak 55 minutes;
(2)Softened by baking:Pull raw material out, drain, be put into baking oven, baked at a temperature of 45 DEG C, the time is 50 minutes;
(3)Defibrination:Raw material is put into beater and is beaten, then glue mill is carried out with colloid mill, appropriate clear water is added during defibrination, is made
Obtain raw material slurry;
(4)Gelatinization:Raw material slurry is warmed to 100 DEG C, is stirred continuously, is gelatinized, the time is 15 minutes, gelatinization mud is made;
(5)Prepare fillings:Green tea, radix polygonati officinalis are cleaned into impurity elimination, chopped up, Chinese yam cleaning peeling cooks and mashes into mud, adds gelatinization mud
In, enter pot cooking, add appropriate xylitol, butter, constantly fried with scoop, when thick pureed is boiled into, add what is chopped up
Roseleaf, is used as fillings after cooling;
(6)Liquefaction is crisp:10 kilograms of Strong flour, 800 grams of buckwheat are taken, appropriate clear water is added, and into dough, roll into musculus cutaneus;
Then short material is mixed well into obtained short, musculus cutaneus is wrapped into one by one, after being rolled slightly with roller, convolution is agglomerating, then is pressed into pancake
Shape, produces short skin;
(7)It is faric:Take the appropriate short that wraps into intracutaneous fillings, sealing is pressed into flat life biscuit, the black sesame of last layer is spread on surface
Fiber crops;
(8)Baking:Using windmill stove, toasted 5 minutes in the case where temperature is 80 DEG C;
(9)Packaging:Baked finished product is dispensed with food box, as finished product.
It the foregoing is only presently preferred embodiments of the present invention, all equivalent changes done according to scope of the invention as claimed,
The covering scope of the claims in the present invention should all be belonged to.Part that the present invention does not relate to is same as the prior art or can use existing skill
Art is realized.
Claims (1)
1. the crisp preparation method of a kind of passion fruit Siberian solomonseal rhizome health-care tea, it is characterised in that use following steps:
(1)Feedstock treating:Raw material is made using the stem tuber of sealwort, passion fruit skin, cleaned up, then is poured into rice washing water, immersion 55
Minute;
(2)Softened by baking:Pull raw material out, drain, be put into baking oven, baked at a temperature of 45 DEG C, the time is 50 minutes;
(3)Defibrination:Raw material is put into beater and is beaten, then glue mill is carried out with colloid mill, appropriate clear water is added during defibrination, is made
Obtain raw material slurry;
(4)Gelatinization:Raw material slurry is warmed to 100 DEG C, is stirred continuously, is gelatinized, the time is 15 minutes, gelatinization mud is made;
(5)Prepare fillings:Green tea, folium artemisiae argyi are cleaned into impurity elimination, chopped up, Chinese yam beans cleaning peeling cooks and mashes into mud, adds gelatinization
In mud, enter pot cooking, add appropriate xylitol, butter, constantly fried with scoop, when thick pureed is boiled into, adds and chop up
Roseleaf, after cooling be used as fillings;
(6)Liquefaction is crisp:10 kilograms of Strong flour, 500 grams of buckwheat are taken, appropriate clear water is added, and into dough, roll into musculus cutaneus;
Then short material is mixed well into obtained short, musculus cutaneus is wrapped into one by one, after being rolled slightly with roller, convolution is agglomerating, then is pressed into pancake
Shape, produces short skin;
(7)It is faric:Take the appropriate short that wraps into intracutaneous fillings, sealing is pressed into flat life biscuit, the black sesame of last layer is spread on surface
Fiber crops;
(8)Baking:Using windmill stove, toasted 5 minutes in the case where temperature is 80 DEG C;
(9)Packaging:Baked finished product is dispensed with food box, as finished product.
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CN201710507884.3A CN107279235A (en) | 2017-06-28 | 2017-06-28 | A kind of crisp preparation method of passion fruit Siberian solomonseal rhizome health-care tea |
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CN201710507884.3A CN107279235A (en) | 2017-06-28 | 2017-06-28 | A kind of crisp preparation method of passion fruit Siberian solomonseal rhizome health-care tea |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112715796A (en) * | 2020-12-24 | 2021-04-30 | 贵州大学 | Polygonatum sibiricum and passion fruit compound beverage and preparation method thereof |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102177943A (en) * | 2011-04-19 | 2011-09-14 | 陈主义 | Yam fiber crisp cake and making method thereof |
CN104605130A (en) * | 2015-02-17 | 2015-05-13 | 彭常安 | Production method of houseleek-camellia oleifera shortbread |
CN105076301A (en) * | 2015-08-17 | 2015-11-25 | 朱广双 | Manufacturing method for chestnut paste healthcare cake |
CN105532805A (en) * | 2015-11-28 | 2016-05-04 | 南陵百绿汇农业科技有限公司 | Lotus seed paste and tea crisp cake production method |
-
2017
- 2017-06-28 CN CN201710507884.3A patent/CN107279235A/en not_active Withdrawn
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102177943A (en) * | 2011-04-19 | 2011-09-14 | 陈主义 | Yam fiber crisp cake and making method thereof |
CN104605130A (en) * | 2015-02-17 | 2015-05-13 | 彭常安 | Production method of houseleek-camellia oleifera shortbread |
CN105076301A (en) * | 2015-08-17 | 2015-11-25 | 朱广双 | Manufacturing method for chestnut paste healthcare cake |
CN105532805A (en) * | 2015-11-28 | 2016-05-04 | 南陵百绿汇农业科技有限公司 | Lotus seed paste and tea crisp cake production method |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112715796A (en) * | 2020-12-24 | 2021-04-30 | 贵州大学 | Polygonatum sibiricum and passion fruit compound beverage and preparation method thereof |
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Application publication date: 20171024 |