CN106722860A - A kind of Ipomoea batatas fern root crystal vermicelli and preparation method thereof - Google Patents
A kind of Ipomoea batatas fern root crystal vermicelli and preparation method thereof Download PDFInfo
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Abstract
A kind of Ipomoea batatas fern root crystal vermicelli and preparation method thereof, wherein Ipomoea batatas fern root crystal vermicelli is made up of plurality of raw materials.In parts by weight, plurality of raw materials includes 60 80 parts of sweet potato powders, 25 40 parts of fern powders, 10 20 parts of jujube extract powders, 10 15 parts of brown sugar powder, 10 20 parts of longan extract powders and 10 20 parts of white fungus powder.Ipomoea batatas, fern root in Ipomoea batatas fern root crystal vermicelli are originated for human body provides energy, the synergy of the various active materials being contained within by jujube extract powder, brown sugar powder, longan extract powder and white fungus powder simultaneously improves sleep quality, the state of mind, while having functions that the beautifying face and moistering lotions such as tonifying heart and spleen, nourishing blood and tranquilization.
Description
Technical field
The present invention relates to field of food, and more particularly to a kind of Ipomoea batatas fern root crystal vermicelli and preparation method thereof.
Background technology
Bean vermicelli is one of common food of China, is the filament food that a kind of mung bean, starch from sweet potato etc. are made, therefore named powder
Silk.Wherein, sweet potato noodles heat content is very low, has satiety after eating, and will not trigger fat, can play antiobesity action.Meanwhile,
Also contain a kind of material of similar female hormone in Ipomoea batatas, to protection human body skin, anti-aging has certain effect.
Except necessary additive in existing sweet potato noodles, its remaining main component is Ipomoea batatas, causes sweet potato noodles
Nutrition composition it is excessively single, it is impossible to meet modern for food one eat multiple-effect requirement.
The content of the invention
It is an object of the invention to provide a kind of Ipomoea batatas fern root crystal vermicelli, its can effectively tonifying heart and spleen, nourishing blood and tranquilization,
Enrich blood enriching yin, play effect of good beautifying face and moistering lotion.
Another object of the present invention is to provide a kind of preparation method of Ipomoea batatas fern root crystal vermicelli, by the preparation method
Operating procedure is simple, and operating condition is gentle, be easily achieved, with larger prospects for commercial application.
The present invention is solved its technical problem and is realized using following technical scheme：
The present invention proposes a kind of Ipomoea batatas fern root crystal vermicelli, and the Ipomoea batatas fern root crystal vermicelli is made up of plurality of raw materials.With weight
Amount part meter, above-mentioned plurality of raw materials include 60-80 parts of sweet potato powder, 25-40 parts of fern powder, 10-20 parts of jujube extract powder, 10-15 parts
Brown sugar powder, 10-20 part of longan extract powder and 10-20 parts of white fungus powder.
The present invention proposes a kind of preparation method of Ipomoea batatas fern root crystal vermicelli, comprise the following steps by 60-80 parts of sweet potato powder,
25-40 parts of fern powder, 10-20 parts of jujube extract powder, 10-15 parts of brown sugar powder, 10-20 parts of longan extract powder and 10-20 parts of silver
Ear powder is mixed, and obtains the first mixture.First mixture is with deionized water with 1:2-3 ratios are stirred mixing, obtain
Second mixture.After second mixture is cured, Ipomoea batatas fern root crystal vermicelli is made by vermicelli machine.
The beneficial effect of Ipomoea batatas fern root crystal vermicelli of the present invention is：Ipomoea batatas fern root crystal vermicelli by Ipomoea batatas and fern root account for compared with
Big ratio is mainly human body and provides energy source.Jujube extract powder, brown sugar powder, longan extract powder and white fungus powder, lead to simultaneously
Cross between the various active materials and the active material in other materials that described ratio contains its own and cooperate with work
With, common improvement sleep quality, the state of mind, while there is the beautifying face and moistering lotions such as tonifying heart and spleen, nourishing blood and tranquilization, according to
The ratio of above-mentioned record can not only play the beneficial effect of autacoid, can also lift the active matter of conjunction with which effect
The beneficial effect of matter, and then effect of Ipomoea batatas fern root crystal vermicelli beautifying face and moistering lotion is improved on the whole.
Specific embodiment
To make the purpose, technical scheme and advantage of the embodiment of the present invention clearer, below will be in the embodiment of the present invention
Technical scheme be clearly and completely described.Unreceipted actual conditions person, builds according to normal condition or manufacturer in embodiment
The condition of view is carried out.Agents useful for same or the unreceipted production firm person of instrument, are the conventional product that can be obtained by commercially available purchase
Product.
In the description of the invention, it is necessary to illustrate, term " first ", " second " etc. are only used for distinguishing description, without
It is understood that to indicate or implying relative importance.
Ipomoea batatas fern root crystal vermicelli and the preparation method of Ipomoea batatas fern root crystal vermicelli below to the embodiment of the present invention enters
Row is illustrated.
A kind of Ipomoea batatas fern root crystal vermicelli provided in an embodiment of the present invention, the Ipomoea batatas fern root crystal vermicelli is by plurality of raw materials system
Into.In parts by weight, above-mentioned raw materials include 60-80 parts of sweet potato powder, 25-40 parts of fern powder, 10-20 parts of jujube extract powder, 10-15
Part brown sugar powder, 10-20 parts of longan extract powder and 10-20 parts of white fungus powder.Preferably, above-mentioned raw materials include 70-80 parts of sweet potato powder,
30-40 parts of fern powder, 15-20 parts of jujube extract powder, 10-15 parts of brown sugar powder, 15-20 parts of longan extract powder and 10-15 parts of silver
Ear powder.
Ipomoea batatas part and fern powder accounting weight in above-mentioned bean vermicelli, there is provided the main carbohydrate compound source of bean vermicelli,
Most of energy source of bean vermicelli is provided.Ensure that the bean vermicelli being made has good chewiness using substantial amounts of sweet potato powder simultaneously
And toughness, it is ensured that bean vermicelli is not in the phenomenons such as broken strip, expansion during stewing.Jujube extract powder, brown sugar powder, longan
The bean vermicelli that extract powder and white fungus powder are prepared with aforementioned proportion, the active component synergy in above-mentioned 4 in material, jointly
Produce effect of the beautifying face and moistering lotion such as tonifying heart and spleen, nourishing blood and tranquilization, enriching yin of enriching blood so that it is many that Ipomoea batatas fern root crystal vermicelli reaches a food
The effect of effect.The bean vermicelli prepared according to aforementioned proportion is not only only capable of playing each beautifying face and moistering lotion, the lifting people such as jujube, white fungus
Effect of body resistance, can also promote effect of other side's active material, and then play effect of most good beautifying face and moistering lotion.
The nutriment needed containing various human bodies in sweet potato powder.Every 500 grams of Ipomoea batatas about can heat production can 635 kilocalories, containing egg
11.5 grams of white matter, 14.5 grams of sugar, another contain dimension raw B1, B2, C and niacin, linoleic acid and abundant lysine etc..In Ipomoea batatas
Sugar be starch, can be good with water formed starch slurry.
Fern powder is the starch being extract from the root of wild pteridophyte.Fern root has, the clearing heat and detoxicating, lipoid and reducing blood pressure that disappears, stimulate the menstrual flow
Effect that is active, helping for sleep, and then immune function of human body is lifted, body metabolism is aided in, there is certain maintaining beauty and keeping young.Together
When, fern powder can be mixed to form starch slurry with water stirring, it is easy to which bean vermicelli is molded.
Jujube extract powder contains abundant CAMP, vitamin C, folic acid, iron, protein, fat, carbohydrate, carrot
The materials such as element, B family vitamin, remain the nutritive value of former jujube, and more conducively human body is by the nutritional ingredient hypersorption of jujube.Wherein,
Vitamin C and cyclic adenosine monophosphate-C-AMP, can promote the metabolism of our skin cells, prevent the skin of melanin pigmentation, let us from getting over
Come more pure white fine and smooth, reach beauty and skin care effect of skin whitening nti-freckle.Carrotene is able to maintain that the complete of skin and mucous membrane layer
Property, dry skin is prevented, it is coarse.
Folic acid, micro substance for containing in brown sugar etc. can accelerate blood circulation, increase the composition of blood volume, stimulate body
Hematopoiesis function, expanding blood volume improves nutrition, oxygen, the moisture supply of local skin.Amino acid, the fiber contained in brown sugar
The materials such as element, can effectively protect and recover epidermis, the fibre structure of corium and water lock ability, strengthen skin texture and skin
Skin elasticity, while supplementing skin-nourishing, promotes cytothesis.Some the natural acids and pigment Auto-regulator contained in brown sugar,
Various metabolism of pigment processes can be effectively adjusted, colouring matter secretion quantity and Magnifying chromoscopy situation in balance skin reduce local pigment
Abnormal stacking, and then reduce spot formation.
Longan is also known as longan, warm in nature sweet, and heart-spleen boosting fills blood；With good nourishing benefiting action.Longan contains rich
The iron of richness, glucose, ascorbic acid, thiamine, riboflavin can promote blood red egg while improving heat energy, supplementing the nutrients
It is white to regenerate to enrich blood.Longan has stronger inhibitory action while glutathione peroxidating can be lifted to brain Type B ammoxidation single enzyme
The activity of enzyme, reduces radical damage, and then delaying senility.
White fungus colloid containing natural plant, adds its nourishing yin effect, and long-term taking can be with moisturizing, and it is yellow to dispel face
Effect of foxiness, freckle." class my resin glue " vegetalitas colloid is containing one kind in white fungus, the material has to keratoderma
Good nourishing effect, can strengthen skin elasticity, plentiful hypodermis, reduce smooth out wrinkles, skin is seemed delicate smooth.
The natural plants hyaluronic acid that white fungus contains, it is smaller than sodium hyaluronate molecule to be more conducive to absorb, therefore apply absorption infiltration on skin
Speed faster, is also not easy viscose glue sense occur, is more natural vegetalitas high-quality moisturizing ingredient.
The present invention provides a kind of preparation method of Ipomoea batatas fern root crystal vermicelli：
S1, prepare white fungus powder：
S1.1, by 30-40 parts of sweet potato ground-slag, 30-40 parts of corn flour, 40-60 parts of analysis for soybean powder, 10-15 parts of Momordica grosvenori, 10-
The 3rd mixture is obtained after 15 parts of mulberries and 5-10 parts of rose mixing, the 3rd mixture soaks 1-2 hours in boiling water, mistake
Filter obtains filtrate；
Discarded sweet potato dregs are made full use of in aforementioned proportion, as the main carbon source of culture medium, analysis for soybean powder conduct
Nitrogen source, the corn flour of culture medium necessary vitamin source for culture medium is provided, and Momordica grosvenori, mulberries, rose are except providing
The source such as trace element can also obtain other with specific effects such as laxation toxin expelling, tender skin benefit face, UFA eyesight, beauty treatments
Material.Improve the effect for the white fungus beautifying face and moistering lotion turned out.
Preferably, the 3rd mixture crush is easy to the material in mixture to be dissolved in the water, while the less 3rd
The volume of mixture.Crushed using existing mechanical crusher.
It is as far as possible to be dissolved out the material that water is dissolved in above-mentioned several materials using boiling water, while temperature is raised
Solubility raise, also improve the dissolubility of some materials for being slightly soluble in water, increased the species of nutriment in lysate with
And content.Immersion 1-2 hours, it is ensured that in above-mentioned 5 material can be contacted with boiling water fully, the material that guarantees to be dissolved in water it is abundant
Dissolving.Preferably, soak 2-3 times, each time is 1-2 hours.Filtering is to carry out separation of solid and liquid, in filtrate containing needed for
Material, and solid can then carry out other recyclings, it is ensured that the quality of medium component does not result in the wave of raw material simultaneously
Take.
S1.2, concentration filtrate cause that the aqueous 60%-70% of white fungus culture medium obtains concentrate, and concentrate is cooled to room temperature
Afterwards, packed successively after mixing with 10-20 parts of wood dust, 30-40 parts of sucrose, 10-20 parts of wheat bran, 15-20 parts of agar, it is close
Envelope, sterilizing；
Due to containing substantial amounts of moisture in filtered fluid, volume is larger, and the device requirement to containing is high.Meanwhile, it is living in filtrate
Property material concentration, the growth to being unfavorable for follow-up white fungus mycelia.Accordingly, it would be desirable to carry out concentration to filtered fluid.Culture medium
Water content controls the growth conditions of the white fungus mycelia in 60-70% good, while yeast-like-conidium, spore infiltration culture medium
Depths so that white fungus produce agaric rate is higher and more stable.
White fungus is timber saprophytic bacteria, it is therefore desirable to wood dust and wheat bran for the growth of white fungus mycelia provides necessary original
Material.Using agar, fluid nutrient medium is changed into solid medium, is easy to follow-up pack to process.It is silver that pack is carried out to culture medium
Ear mycelia provides necessary environment, meanwhile, it is capable to bacterium adversely affects to white fungus mycelial growth in isolated environment.Sealing is
In order to prevent germ contamination white fungus mycelia, white fungus culture is caused to fail, general use is vacuumized and sealed.Sterilizing is to eliminate existing
There is the bacterium that culture medium, sack etc. occupy, for white fungus growth provides excellent environment, typically using high pressure steam sterilization, sterilizing
Temperature be 110 DEG C -120 DEG C.
S1.3, first by white fungus mycelium inoculation to white fungus culture medium, cultivated in inoculation white fungus culture medium, inoculate
Incense ashes bacterium is to carrying out culture in white fungus culture medium until white fungus is ripe；
White fungus mycelial growth is slow, and the ability for decomposing lignin, cellulose that wood chip is contained within is extremely weak, it is therefore desirable to have
Concomitance bacterium --- incense ashes bacterium.Incense ashes bacterium can be decomposed lignin, cellulose, for white fungus mycelia provides nutriment, favorably
The field planting of sprouting, mycelia and growing for fructification in tremella spore.
And because incense ashes bacteria growing is fast, nutriment is consumed quickly, therefore, if first inoculation incense ashes bacterium then inoculates white fungus bacterium
Silk, the white fungus mycelia being followed by just is difficult growth, and white fungus can not grow or the white fungus that grows is of poor quality.Accordingly, it would be desirable to first be inoculated with
White fungus mycelia, and after making its growth a period of time, incense ashes bacterium is inoculated, it is white fungus that can so decompose lignin etc. in culture medium
Growth provides required nutrition, meanwhile, the quantity of incense ashes bacterium is also controlled, it is ensured that the quality of white fungus.
Preferably, temperature be 23 DEG C -25 DEG C, relative humidity be 90%-95% in the environment of cultivated.Temperature is silver
The key factor that ear grows, white fungus belongs to middle warm nature fungi, can be grown at 16 DEG C -30 DEG C, but at 23 DEG C -25 DEG C
At a temperature of grow it is best.Mycelia is slim and frahile or even slow-growing when temperature is too low, and too high white fungus mycelia can then break up not temperature
It is good.And white fungus mycelia under conditions of appropriate humidity could be colonized, grow vigorous.Mycelia tubbiness bunchy, fruiting body differentiation is normal.
In the environment of overly moist, mycelial growth is weak very thin sparse, and fruiting body differentiation is bad or gel is agglomerating.Relative humidity is 90%-
When 95%, mycelia can obtain good growth.
S1.4, ripe white fungus is dried 1-2 hours at a temperature of 30 DEG C -40 DEG C successively, in 50 DEG C -55 DEG C of temperature
Lower drying 30-60 minutes；
Preliminary drying is carried out to white fungus under conditions of a temperature for reduction first, it is then of a relatively high at one again
Temperature continue to dry, two benches drying white fungus ensure that the complete reservation of nutriment in white fungus at twice, while, it is ensured that
White fungus complete form.
S2, by 60-80 parts of sweet potato powder, 25-40 parts of fern powder, 10-20 parts of jujube extract powder, 10-15 parts of brown sugar powder, 10-
20 parts of longan extract powders and 10-20 parts of white fungus powder are mixed, and obtain the first mixture；
Ipomoea batatas, fern root, white fungus, brown sugar etc. are crushed using machinery, is easy to the operation of follow-up mixing.Longan is extracted
Powder, jujube extract powder are extracted using prior art or are directly commercially available from producer.First mixture can be above-mentioned
Crushed after several material mixings and obtained, it is also possible to be mixed to get again after crushing.By above-mentioned several material mixings be easy to its with
Water mixes so that the nutriment in Ipomoea batatas fern root crystal vermicelli for obtaining is evenly distributed, so as to ensure that Ipomoea batatas fern root crystal
The quality of bean vermicelli.
S3, by the first mixture and deionized water with 1:2-1：3 ratios are stirred mixing, obtain the second mixture, the
Successively at a temperature of 40 DEG C -50 DEG C after curing 30-40 minute, at a temperature of 75 DEG C -80 DEG C cure 50-60 divides two mixtures
Clock；
First mixture is that follow-up curing and bean vermicelli shaping provide necessary condition with water.And the ratio of water is higher than first
Mixture also allows for the implementation of curing.Meanwhile, using the heat aging nutritional ingredient for not only having remained bean vermicelli stage by stage but also can shorten
The curing time of bean vermicelli.The curing temperature of first stage, less than the temperature of second stage, is entered with the process of a slow heating
Row curing, it is ensured that nutritional ingredient will not go bad because of unexpected high temperature in bean vermicelli, also allow for the shaping of follow-up bean vermicelli.
It is that 50%-55%, temperature are 10 DEG C -15 DEG C that the second mixture after S4, curing passes through after vermicelli machine in humidity
Dried 5-6 hours in environment；
The second mixture after by curing prepares bean vermicelli by vermicelli machine, but the bean vermicelli from vermicelli machine out will not
Automatically cut off, it is therefore desirable to the bean vermicelli that vermicelli machine is produced is cut according to Production requirement, to ensure what is prepared
Bean vermicelli is of convenient length.And the bean vermicelli after cutting is dried in humidity is 50-55%, the environment that temperature is 10 DEG C -15 DEG C first
5-6 hours.The bean vermicelli moisture fracture for easily causing bean vermicelli higher from vermicelli machine out, bean vermicelli is also easily deformed, first
Bean vermicelli is first carried out the moisture that preliminary drying ensure that in bean vermicelli in the present context and is in a suitable content so that bean vermicelli
It is unlikely to deform or is broken.
After bean vermicelli after S5, drying soaks 10-15 minutes in the water that temperature is -4 DEG C -0 DEG C, stranding is opened, and is dried, until powder
Mass percent water content in silk is less than 14%, obtains Ipomoea batatas fern root crystal vermicelli；
Bean vermicelli after just shining, or with certain temperature, it is unfavorable for the qualitative of bean vermicelli, therefore, bean vermicelli is put into temperature
In the relatively low cold water of degree, bean vermicelli is cooled down and qualitative to its shrinkage.Simultaneously as having viscosity not separate shape between bean vermicelli
Into bean vermicelli one by one, it is therefore desirable to bean vermicelli is separated to rub with the hands and is opened.Bean vermicelli is finally dried into powder unnecessary in removal bean vermicelli
Silk and the bean vermicelli exsiccation for moistening, are easy to bean vermicelli to store.
The present invention provide a kind of Ipomoea batatas fern root crystal vermicelli, using jujube extract powder, brown sugar powder, longan extract powder and
The synergy between active material in white fungus powder, can lift human body Content of Hemocytes, human senility be reduced, while can
Tonifying heart and spleen, nourishing blood and tranquilization, enriching yin of enriching blood are finally reached effect of beautifying face and moistering lotion.The Ipomoea batatas fern root crystal vermicelli that the present invention is provided
Preparation method can quickly, simple, repeatable prepare the crystal vermicelli with maintaining beauty and keeping young.
Feature of the invention and performance are described in further detail with reference to embodiments.
Embodiment 1
The Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is made up of plurality of raw materials.Plurality of raw materials include 60g sweet potato powders,
30g fern powders, 15g jujubes extract powder, 10g brown sugar powder, 15g longan extract powder and 15g white fungus powder.
The preparation method of the Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided：
Powder after 30g sweet potatoes ground-slag, 35g corn flour, 45g analysis for soybean powder, 10g Momordica grosvenoris, 10g mulberries, 5g roses are mixed
Broken is powder, is soaked 1.5 hours in boiling water, then carries out being filtrated to get the first filtrate and the first filter residue for the first time.First
Filter residue soaks 1.5 hours in boiling water again, and is obtained the second filtrate for the second time.Mix the first filtrate and the second filtrate, it is dense
Contract mixed filtrate so that moisture is the 65% of culture medium.After natural cooling concentrate to room temperature, with 15g wood dusts,
Packed after 35g sucrose, 15g wheat brans, the mixing of 15g agar, vacuumize sealing, sterilizing, sterilising temp is 110 DEG C.By white fungus mycelia
Be inoculated into above-mentioned culture medium and temperature be 23 DEG C, relative humidity be 90% in the environment of cultivated, be then inoculated with incense ashes
Bacterium, it is known that white fungus is ripe.35 points are dried at a temperature of ripe white fungus is dried into 1 hour, 50 DEG C at a temperature of 30 DEG C successively
Clock.
With 15g jujubes extract powder and 15g osmanthus after 60g Ipomoea batatas, 30g ferns root, 10g brown sugar and 15g white fungus are crushed respectively
Circle extract powder is mixed to get the first mixture.First mixture is with water with 1:2 ratio be mixed and stirred for it is uniform, that is, go from
The consumption of sub- water is 290g.Cured at a temperature of then the second mixture cures 30 minutes, 75 DEG C at a temperature of 40 DEG C successively
50 minutes.The second mixture after curing is 50% by vermicelli machine and in humidity, and temperature is that to dry 5 in 10 DEG C of environment small
When.After bean vermicelli after drying soaks 10 minutes in the water that temperature is -4 DEG C, stranding is opened, dried, and obtains Ipomoea batatas fern root crystal vermicelli.
Now, the mass percent water content in Ipomoea batatas fern root crystal vermicelli is 13%.
Embodiment 2
The Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is made up of plurality of raw materials.Plurality of raw materials include 65g sweet potato powders,
25g fern powders, 10g jujubes extract powder, 12g brown sugar powder, 10g longan extract powder and 10g white fungus powder.
The Ipomoea batatas fern root crystal powder that the preparation method of the Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is provided with embodiment 1
The step of preparation method of silk, is consistent, and only relevant parameter changes.
It is 35g sweet potatoes ground-slag, 30g corn flour, 50g analysis for soybean powder, 12g Momordica grosvenoris, 14g to prepare the raw material that culture medium used
Mulberries, 7g roses, 10g wood dusts, 30g sucrose, 12g wheat brans, 17g agar.Immersion 3 times, soak time is 1 hour, concentration
The content of water is the 60% of culture medium afterwards.Cultivation temperature is 24 DEG C, and relative humidity is 92%.The drying condition of ripe white fungus is successively
Dried 40 minutes at a temperature of to dry 1.5 hours, 55 DEG C at a temperature of 35 DEG C.
The ratio of the first mixture and deionized water is 1:2.5, cooking conditions cure 35 points at a temperature of being followed successively by 45 DEG C
Clock, cures 55 minutes at a temperature of 77 DEG C.The humidity of drying is 52%, and temperature is 12 DEG C, and the time that dries is 5.5 hours.Immersion
Water temperature be -2 DEG C, soak time be 12 minutes.
Embodiment 3
The Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is made up of plurality of raw materials.Plurality of raw materials include 70g sweet potato powders,
40g fern powders, 20g jujubes extract powder, 15g brown sugar powder, 17g longan extract powder and 18g white fungus powder.
The Ipomoea batatas fern root crystal powder that the preparation method of the Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is provided with embodiment 1
The step of preparation method of silk, is consistent, and only relevant parameter changes.
It is 40g sweet potatoes ground-slag, 40g corn flour, 60g analysis for soybean powder, 15g Momordica grosvenoris, 13g to prepare the raw material that culture medium used
Mulberries, 10g roses, 20g wood dusts, 40g sucrose, 18g wheat brans, 20g agar.Immersion 2 times, soak time is 1 hour, concentration
The content of water is the 70% of culture medium afterwards.Cultivation temperature is 25 DEG C, and relative humidity is 95%.The drying condition of ripe white fungus is successively
Dried 50 minutes at a temperature of to dry 2 hours, 52 DEG C at a temperature of 40 DEG C.
The ratio of the first mixture and deionized water is 1:3, cooking conditions are cured 40 minutes at a temperature of being followed successively by 50 DEG C,
Cured 60 minutes at a temperature of 80 DEG C.The humidity of drying is 55%, and temperature is 15 DEG C, and the time that dries is 6 hours.The water temperature of immersion
It it is 0 DEG C, soak time is 15 minutes.
Embodiment 4
The Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is made up of plurality of raw materials.Plurality of raw materials include 75g sweet potato powders,
35g fern powders, 17g jujubes extract powder, 14g brown sugar powder, 20g longan extract powder and 12g white fungus powder.
The Ipomoea batatas fern root crystal powder that the preparation method of the Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is provided with embodiment 1
The step of preparation method of silk, is consistent, and only relevant parameter changes.
It is 32g sweet potatoes ground-slag, 38g corn flour, 55g analysis for soybean powder, 13g Momordica grosvenoris, 11g to prepare the raw material that culture medium used
Mulberries, 8g roses, 12g wood dusts, 38g sucrose, 10g wheat brans, 18g agar.Immersion 3 times, soak time is 1.8 hours, dense
Content after contracting is the 62% of culture medium.Cultivation temperature is 24 DEG C, and relative humidity is 93%.The drying condition of ripe white fungus according to
Secondary is to be dried 48 minutes at a temperature of 1.2 hours, 53 DEG C are dried at a temperature of 32 DEG C.
The ratio of the first mixture and deionized water is 1:2.2, cooking conditions cure 38 points at a temperature of being followed successively by 47 DEG C
Clock, cures 57 minutes at a temperature of 77 DEG C.The humidity of drying is 52%, and temperature is 13 DEG C, and the time that dries is 5.2 hours.Immersion
Water temperature be -3 DEG C, soak time be 13 minutes.
Embodiment 5
The Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is made up of plurality of raw materials.Plurality of raw materials include 80g sweet potato powders,
38g fern powders, 12g jujubes extract powder, 13g brown sugar powder, 17g longan extract powder and 18g white fungus powder.
The Ipomoea batatas fern root crystal powder that the preparation method of the Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is provided with embodiment 1
The step of preparation method of silk, is consistent, and only relevant parameter changes.
It is 38g sweet potatoes ground-slag, 33g corn flour, 48g analysis for soybean powder, 14g Momordica grosvenoris, 12g to prepare the raw material that culture medium used
Mulberries, 7g roses, 17g wood dusts, 33g sucrose, 14g wheat brans, 17g agar.Immersion 2 times, soak time is 1.3 hours, dense
Content after contracting is the 67% of culture medium.Cultivation temperature is 25 DEG C, and relative humidity is 94%.The drying condition of ripe white fungus according to
Secondary is to be dried 53 minutes at a temperature of 1.6 hours, 54 DEG C are dried at a temperature of 37 DEG C.
The ratio of the first mixture and deionized water is 1:2.7, cooking conditions cure 33 points at a temperature of being followed successively by 42 DEG C
Clock, cures 52 minutes at a temperature of 78 DEG C.The humidity of drying is 54%, and temperature is 14 DEG C, and the time that dries is 5.7 hours.Immersion
Water temperature be -1 DEG C, soak time be 14 minutes.
Embodiment 6
The Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is made up of plurality of raw materials.Plurality of raw materials include 73g sweet potato powders,
32g fern powders, 17g jujubes extract powder, 14g brown sugar powder, 14g longan extract powder and 13g white fungus powder.
The Ipomoea batatas fern root crystal powder that the preparation method of the Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is provided with embodiment 1
The step of preparation method of silk, is consistent, and only relevant parameter changes.
It is 36g sweet potatoes ground-slag, 37g corn flour, 53g analysis for soybean powder, 11g Momordica grosvenoris, 13g to prepare the raw material that culture medium used
Mulberries, 8g roses, 14g wood dusts, 37g sucrose, 16g wheat brans, 19g agar.Immersion 2 times, soak time is 1.6 hours, dense
Content after contracting is the 62% of culture medium.Cultivation temperature is 25 DEG C, and relative humidity is 92%.The drying condition of ripe white fungus according to
Secondary is to be dried 47 minutes at a temperature of 1.8 hours, 53 DEG C are dried at a temperature of 34 DEG C.
The ratio of the first mixture and deionized water is 1:2.4, cooking conditions cure 36 points at a temperature of being followed successively by 44 DEG C
Clock, cures 59 minutes at a temperature of 77 DEG C.The humidity of drying is 53%, and temperature is 12 DEG C, and the time that dries is 5.3 hours.Immersion
Water temperature be -4 DEG C, soak time be 12 minutes.
Embodiment 7
The Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is made up of plurality of raw materials.Plurality of raw materials include 68g sweet potato powders,
37g fern powders, 14g jujubes extract powder, 11g brown sugar powder, 18g longan extract powder and 19g white fungus powder.
The Ipomoea batatas fern root crystal powder that the preparation method of the Ipomoea batatas fern root crystal vermicelli that the present embodiment is provided is provided with embodiment 1
The step of preparation method of silk, is consistent, and only relevant parameter changes.
It is 34g sweet potatoes ground-slag, 31g corn flour, 57g analysis for soybean powder, 13g Momordica grosvenoris, 11g to prepare the raw material that culture medium used
Mulberries, 7g roses, 16g wood dusts, 31g sucrose, 11g wheat brans, 17g agar.Immersion 2 times, soak time is 1.7 hours, dense
Content after contracting is the 66% of culture medium.Cultivation temperature is 24 DEG C, and relative humidity is 94%.The drying condition of ripe white fungus according to
Secondary is to be dried 53 minutes at a temperature of 1.4 hours, 52 DEG C are dried at a temperature of 31 DEG C.
The ratio of the first mixture and deionized water is 1:2.6, cooking conditions cure 31 points at a temperature of being followed successively by 42 DEG C
Clock, cures 51 minutes at a temperature of 79 DEG C.The humidity of drying is 52%, and temperature is 11 DEG C, and the time that dries is 5.2 hours.Immersion
Water temperature be -3 DEG C, soak time be 14 minutes.
Comparative example 1
Bean vermicelli only containing Ipomoea batatas, fern root
Experimental example 1
Ipomoea batatas fern root crystal vermicelli that embodiment 1-7 is prepared and comparative example 1 from color and luster, even thickness degree, glossiness,
Get damp, stew after mix soup, resistant to cook and carry out Quality Identification evaluation.
Embodiment 1-7 uniform colors, transparent, bean vermicelli thickness is suitable and uniform, glossiness is good, the good transmission nature of energy
Light, temperature be 15 DEG C, humidity be 60% in the environment of place 48 hours, have no and get damp.Stew that rear soup look is limpid to have no mixed soup
Dissolved matter is had no simultaneously, the time is stewed for 2 hours, bean vermicelli has no fracture.
The color and luster of comparative example 1 is partially grey, and transparency is low, and photochromism is poor, the transmission bean vermicelli that natural light can not be good.It is 15 in temperature
DEG C, humidity be 60% in the environment of place 48 hours, getting damp occurs in comparative example 2, bean vermicelli soften, there is large quantity of moisture on surface.Stew
Soup look is substantially muddy afterwards, and bean vermicelli softens and easy fracture.
Experimental example 2
The people of women anemia patient 540 of 35-45 Sui is selected, 9 groups are divided into, wherein 7 groups of edible embodiment 1-7 Ipomoea batatas ferns
Root crystal vermicelli, 1 group of bean vermicelli for eating identical quality versus' example 1, one group of rice of edible phase homogenous quantities；It is daily edible 2 times, food
Eaten to boil with mode.Eating effect is filled in respectively at 28 days, 56 days, 84 days, is improved from anaemia and it is evaluated.Specific knot
Fruit is shown in Table 1.
Anaemia improves situation after table 1 eats bean vermicelli
It can be seen from table 1, the Ipomoea batatas fern root crystal vermicelli of embodiment 1-7 can be effectively improved anaemia, increase red thin in vivo
The content of born of the same parents, lifts the power of regeneration of haemocyte.Meanwhile, mitigate the symptoms such as weak Anemic patients, shortness of breath, tinnitus, dim eyesight so that
Patient facial region is ruddy, hair is rich in gloss.
In sum, embodiment of the present invention 1-7 Ipomoea batatas fern root crystal vermicelli uniform color, containing abundant nutritive value,
In addition to energy necessary to can providing human body, beautifying face and moistering lotion can be played with tonifying heart and spleen, nourishing blood and tranquilization, enriching yin of enriching blood
Effect, immune function of human body can be lifted, improve the health care of sleep situation, can one food multiple-effect.Meanwhile, can be fast by the present invention
Speed, it is simple, effectively prepare Ipomoea batatas fern root crystal vermicelli.
Embodiments described above is a part of embodiment of the invention, rather than whole embodiments.Reality of the invention
The detailed description for applying example is not intended to limit the scope of claimed invention, but is merely representative of selected implementation of the invention
Example.Based on the embodiment in the present invention, what those of ordinary skill in the art were obtained under the premise of creative work is not made
Every other embodiment, belongs to the scope of protection of the invention.
Claims (10)
1. a kind of Ipomoea batatas fern root crystal vermicelli, it is characterised in that the Ipomoea batatas fern root crystal vermicelli is made up of plurality of raw materials, with weight
Amount part meter, the plurality of raw materials include 60-80 parts of sweet potato powder, 25-40 parts of fern powder, 10-20 parts of jujube extract powder, 10-15 parts
Brown sugar powder, 10-20 part of longan extract powder and 10-20 parts of white fungus powder.
2. Ipomoea batatas fern root crystal vermicelli according to claim 1, it is characterised in that in parts by weight, the plurality of raw materials
Including the 70-80 parts of sweet potato powder, 30-40 portions of fern powder, 15-20 portions of the jujube extract powder, the 10-15 portions of brown sugar
Powder, the 15-20 part of longan extract powder and the 10-15 parts of white fungus powder.
3. a kind of preparation method of Ipomoea batatas fern root crystal vermicelli, it is characterised in that comprise the following steps：In parts by weight, by 60-
80 parts of sweet potato powders, 25-40 parts of fern powder, 10-20 parts of jujube extract powder, 10-15 parts of brown sugar powder, 10-20 parts of longan extract powder with
And 10-20 parts of white fungus powder is mixed, and obtains the first mixture；
By first mixture and deionized water with 1:2-3 ratios are stirred mixing, obtain the second mixture；
After second mixture is cured, the Ipomoea batatas fern root crystal vermicelli is made by vermicelli machine.
4. the preparation method of Ipomoea batatas fern root crystal vermicelli according to claim 3, it is characterised in that by the described second mixing
It is by second mixture at a temperature of 40 DEG C -50 DEG C after curing 30-40 minutes, then at 75 DEG C -80 DEG C that thing carries out curing
At a temperature of cure 50-60 minutes.
5. the preparation method of Ipomoea batatas fern root crystal vermicelli according to claim 4, it is characterised in that the Ipomoea batatas fern root water
The preparation method of crystalline flour silk also includes that the Ipomoea batatas fern root crystal vermicelli that will be made up of the vermicelli machine is 50%- in humidity
55%th, temperature is to dry 5-6 hour in 10 DEG C -15 DEG C of environment, then immersion 10-15 minutes in the water that temperature is -4 DEG C -0 DEG C
Afterwards, the Ipomoea batatas fern root crystal vermicelli is rubbed with the hands and is opened, dried, until the mass percent water content in bean vermicelli is less than 14%.
6. the preparation method of Ipomoea batatas fern root crystal vermicelli according to claim 3, it is characterised in that the white fungus powder by with
Lower step is prepared：After being cultivated on white fungus mycelium inoculation to white fungus culture medium, incense ashes bacterium to the white fungus is inoculated
Culture is carried out in culture medium until white fungus maturation, the crushing white fungus, obtain the white fungus powder.
7. the preparation method of Ipomoea batatas fern root crystal vermicelli according to claim 6, it is characterised in that the white fungus culture medium
Prepared by step：In parts by weight, by 30-40 parts of sweet potato ground-slag, 30-40 parts of corn flour, 40-60 parts of analysis for soybean powder, 10-15
The 3rd mixture is obtained after part Momordica grosvenori, 10-15 parts of mulberries and 5-10 parts of rose mixing, the 3rd mixture is in boiling water
Middle immersion is filtered after 1-2 hours, obtains filtrate, and the filtrate is cooled to after room temperature and 10-20 parts of wood dust, 30-40
Packed successively after part sucrose, 10-20 parts of wheat bran, 15-20 parts of agar mixing, seal, sterilize.
8. the preparation method of Ipomoea batatas fern root crystal vermicelli according to claim 7, it is characterised in that carried out in the filtrate
The filtrate is concentrated before cooling, to cause that the aqueous of the white fungus culture medium is 60%-70%.
9. the preparation method of Ipomoea batatas fern root crystal vermicelli according to claim 7, it is characterised in that the inoculation white fungus bacterium
Silk is 23 DEG C -25 DEG C in temperature with the white fungus culture medium of the incense ashes bacterium, and relative humidity is training in the environment of 90%-95%
Support.
10. the preparation method of Ipomoea batatas fern root crystal vermicelli according to claim 6, it is characterised in that enter to the white fungus
Before row is crushed, the white fungus is dried 1-2 hours at a temperature of 30 DEG C -40 DEG C successively, dried at a temperature of 50 DEG C -55 DEG C
It is dry 30-60 minutes.
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Application publication date: 20170531 |