CN107523027A - A kind of preparation method of the degradable antimicrobial preservative film of longan seed - Google Patents

A kind of preparation method of the degradable antimicrobial preservative film of longan seed Download PDF

Info

Publication number
CN107523027A
CN107523027A CN201710892737.2A CN201710892737A CN107523027A CN 107523027 A CN107523027 A CN 107523027A CN 201710892737 A CN201710892737 A CN 201710892737A CN 107523027 A CN107523027 A CN 107523027A
Authority
CN
China
Prior art keywords
parts
longan seed
preservative film
preparation
supernatant
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CN201710892737.2A
Other languages
Chinese (zh)
Other versions
CN107523027B (en
Inventor
李丽
孙健
李昌宝
何雪梅
辛明
零东宁
盛金凤
郑凤锦
李杰民
刘国明
李志春
周主贵
唐雅园
易萍
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Institute of Agro Products Processing Science and Technology of Guangxi Academy of Agricultural Sciences
Original Assignee
Institute of Agro Products Processing Science and Technology of Guangxi Academy of Agricultural Sciences
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Institute of Agro Products Processing Science and Technology of Guangxi Academy of Agricultural Sciences filed Critical Institute of Agro Products Processing Science and Technology of Guangxi Academy of Agricultural Sciences
Priority to CN201710892737.2A priority Critical patent/CN107523027B/en
Publication of CN107523027A publication Critical patent/CN107523027A/en
Application granted granted Critical
Publication of CN107523027B publication Critical patent/CN107523027B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08LCOMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L67/00Compositions of polyesters obtained by reactions forming a carboxylic ester link in the main chain; Compositions of derivatives of such polymers
    • C08L67/04Polyesters derived from hydroxycarboxylic acids, e.g. lactones
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08JWORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G or C08H
    • C08J5/00Manufacture of articles or shaped materials containing macromolecular substances
    • C08J5/18Manufacture of films or sheets
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08JWORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G or C08H
    • C08J2367/00Characterised by the use of polyesters obtained by reactions forming a carboxylic ester link in the main chain; Derivatives of such polymers
    • C08J2367/04Polyesters derived from hydroxy carboxylic acids, e.g. lactones
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08JWORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G or C08H
    • C08J2403/00Characterised by the use of starch, amylose or amylopectin or of their derivatives or degradation products
    • C08J2403/02Starch; Degradation products thereof, e.g. dextrin
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08LCOMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L2201/00Properties
    • C08L2201/06Biodegradable
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08LCOMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L2203/00Applications
    • C08L2203/16Applications used for films
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08LCOMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L2205/00Polymer mixtures characterised by other features
    • C08L2205/03Polymer mixtures characterised by other features containing three or more polymers in a blend
    • C08L2205/035Polymer mixtures characterised by other features containing three or more polymers in a blend containing four or more polymers in a blend

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Manufacturing & Machinery (AREA)
  • Materials Engineering (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Manufacture Of Macromolecular Shaped Articles (AREA)

Abstract

The present invention provides a kind of preparation method of the degradable antimicrobial preservative film of longan seed, belongs to fresh-keeping technical field of membrane, comprises the following steps:Longan seed is broken into pulpous state, gained slurry is sieved, alpha amylase is added into gained filter residue to be digested, gained mixed liquor is filtered and centrifuged, cellulase degradation is added into supernatant and obtains enzymolysis product, enzymolysis product is put into more stainless steel extractors, extracts to obtain longan seed leaching liquor using subcritical extraction method;The filtrate of longan seed is extracted into longan seed starch for 89 in pH value with reference to supersound process;The materials such as longan seed leaching liquor, longan seed starch pectin combination soybean protein isolate, PLA, chitosan, silica, water are put into extruder, preservative film is extruded at a temperature of 140 145 DEG C;Wrap film safety obtained by the present invention is nontoxic, can reach the tensile strength and elongation at break of food fresh keeping membrane, while has the advantages of degradation rate is high, and degradation cycle is short.

Description

A kind of preparation method of the degradable antimicrobial preservative film of longan seed
【Technical field】
The present invention relates to fresh-keeping technical field of membrane, the preparation method of especially a kind of degradable antimicrobial preservative film of longan seed.
【Technical background】
Containing abundant glucose, sucrose and protein etc. in longan, iron-holder is also higher, can improve heat energy, supplement Promote hemoglobin regeneration while nutrition, so as to reach the effect enriched blood, therefore physically weak weak, anaemia is suffered from after women childbirth Person and the patient of person in middle and old age's insufficiency of vital energy and blood also are adapted for taking longan.
For longan in addition to longan pulp has higher nutritive value, its seed also has remarkable efficacy and application value; Containing a variety of natural components such as abundant starch, reduced sugar, protein, pectin, crude fibres in longan seed, while also containing a variety of The nutrients such as mineral element, soap leather element, wherein, content of starch 60.88%, content of reducing sugar 9.62%, crude fiber content For 6.86%, protein content 5.58%, pectin content 5.18%.Due to longan seed starch it is nontoxic, it is hydrophilic, have stick Property, biocompatibility and biological degradability.
It is one of mainstream technology of Recent study using degradable preservative film at present, this preservative film not only really can mistake Extend storage phase, fresh-keeping effect is high, and existing preservative film is prepared using polyvinyl alcohol with starch, then using preservative film to vegetable Fruit is packed, and reaches fresh-keeping effect, but its fresh-keeping effect is bad, and does not have antibiotic property;However as people The worry of the environmental protection concept that increasingly strengthens and consumer for the potential safety hazard of some toxic preservative films, it is impossible to which satisfaction disappears now Take the demand of crowd.
【The content of the invention】
In view of posed problems above, the invention provides a kind of preparation method of the degradable antimicrobial preservative film of longan seed, Resulting Wrap film safety is nontoxic, can reach the tensile strength and elongation at break of food fresh keeping membrane, while has degradation rate Height, the advantages of degradation cycle is short.
Technical scheme is as follows:
A kind of preparation method of the degradable antimicrobial preservative film of longan seed, comprises the following steps:
(1) longan seed is cleaned and crushes, breaks into pulpous state, gained slurry is crossed into 100-120 mesh sieves, retain respectively filter residue and Filtrate is standby;
(2) add 6-8 times of water of its quality into step (1) described filter residue and obtain filter residue mixed liquor, then mixed to filter residue Alpha-amylase is added in liquid, enzymolysis 2-3h is carried out under the conditions of 70-72 DEG C of temperature, digest end mixed liquor filtered and from The heart, supernatant is collected, and sterilization treatment is carried out to supernatant;Cellulase is added into supernatant again, in 60-65 DEG C of constant temperature In water-bath, after digesting 1-2h, the enzyme deactivation 5-8min at a temperature of 80 DEG C -85 DEG C is taken out, filtrate is then collected after filtering, obtains Enzymolysis product;
(3) step (2) described enzymolysis product is put into stainless steel extractor, 30- is extracted using subcritical extraction method 35min, collect filter liquor and obtain longan seed leaching liquor;
(4) step (1) the filtrate regulation pH value is placed in be ultrasonically treated in environment to 8-9 and handles 3-5min, stand 20- Supernatant liquid is discharged after 30min;The pH value of regulation surplus materials is placed in be ultrasonically treated in environment for 8-9 again handles 3-5min, Supernatant liquid is discharged after standing 20-30min;Dried at a temperature of remaining material is put in into 60-62 DEG C, obtain longan seed starch;
(5) according to parts by weight, pectin 1-2 parts, soybean protein isolate 1-3 parts, PLA 20-40 parts, chitosan 1-8 are chosen Part, longan seed leaching liquor 2-6 parts, longan seed starch 8-15 parts, silica 0.02-0.08 parts, triethanolamine oleate 0.01- 0.04 part, potassium sorbate 0.1-0.6 parts, acetic acid 0.5-1.8 parts, horse propylene copolymer 1-5 parts, vegetable oil 2-8 parts, furfural 3-8 parts, Fructose 4-10 parts, water 40-60 parts, plasticizer 1-3 parts, defoamer 0.5-1.5 parts, coupling agent 0.5-1.9 parts;Above-mentioned substance is mixed Conjunction is uniformly put into extruder, and preservative film is extruded under the conditions of being 140-145 DEG C in temperature.
Further, in step (2), the usage amount of the alpha-amylase is the 0.05- of the filter residue mixed liquor 0.08wt%.
Further, in step (2), the usage amount of the cellulase is the 0.03-0.05wt% of the supernatant.
Further, in step (3), the subcritical abstraction process be in temperature be 105-115 DEG C, pressure 2- Extracted under conditions of 3MPa.
Further, in step (4), the power of the ultrasonic wave is 300-500W.
Further, in step (5), according to parts by weight, 1.5 parts of pectin, 2 parts of soybean protein isolate, PLA are chosen 30 parts, 6 parts of chitosan, 4 parts of longan seed leaching liquor, 10 parts of longan seed starch, 0.04 part of silica, triethanolamine oleate 0.02 Part, 0.5 part of potassium sorbate, 0.9 part of acetic acid, 3 parts of horse propylene copolymer, 6 parts of vegetable oil, 4 parts of furfural, 6 parts of fructose, 50 parts of water, increase Mould 2 parts of agent, 0.8 part of defoamer, 1.2 parts of coupling agent.
Further, in step (5), the thickness of the preservative film is 8-10 μm.
The invention provides a kind of preparation method of the degradable antimicrobial preservative film of longan seed, compared with prior art, has Following beneficial effect:
Longan seed is broken into pulpous state by the present invention first, and gained slurry is sieved, alpha-amylase is added into gained filter residue Digested, gained mixed liquor is filtered and centrifuged, and cellulase degradation is added into supernatant and obtains enzymolysis product, by institute Obtain enzymolysis product to be put into stainless steel extractor, extract to obtain longan seed leaching liquor, subcritical extraction using subcritical extraction method Take has many advantages compared to other separation methods, and its nontoxic, non-thermal technology can retain the active component of extract not by broken Badly and aoxidize, the things such as mannosan, flavonols glycocide are contained in the longan seed leaching liquor obtained by subcritical extraction method Matter, there is the effect of suppression is to various bacteria, there is the elasticity of enhancing vegetables and fruits epidermal cell wall and suppress its oxidation, can also protect The coat color of vegetables and fruits is held, phenomena such as so as to prevent vegetables and fruits fruit from producing weightless, shrinkage, the outward appearance of vegetables and fruits is maintained, further carries Its high fresh-keeping effect;It is 8-9 that the filtrate of longan seed is adjusted into pH value, and extracts longan seed starch, gained with reference to supersound process Longan seed starch there is good pliability and ductility;By longan seed leaching liquor, longan seed starch pectin combination soybean point From albumen, PLA, chitosan, silica, triethanolamine oleate, potassium sorbate, acetic acid, horse propylene copolymer, vegetable oil, chaff The materials such as aldehyde, fructose, water, plasticizer, defoamer, coupling agent are put into extruder, are extruded at a temperature of 140-145 DEG C fresh-keeping Film;Wherein, polylactic acid film has good gas permeability, oxygen permeability and saturating carbon dioxide, and it also has the spy of isolation smell Property, and PLA is that uniquely have excellent antibacterial and anti-mildew characteristic biodegradable plastic, will not have virus or mould according to The danger on the surface of biodegradable plastic is attached to, and can also improve the tensile strength and extensibility of preservative film, can quilt after use Microorganism is degradable in nature, ultimately generates carbon dioxide and water, and free from environmental pollution, this is highly beneficial to environmental protection, It is generally acknowledged environment-friendly material;Each technological means of the present invention all cooperates, mutually promoted, and step by step For battalion, it is all linked with one another, caused total technique effect is significantly larger than the letter of technological means caused by single technological means It is single plus and.
In a word, the preparation method of the degradable antimicrobial preservative film of longan seed provided by the invention, resulting Wrap film safety It is nontoxic, the tensile strength and elongation at break of food fresh keeping membrane are can reach, while have that degradation rate is high, short excellent of degradation cycle Point.
【Embodiment】
The following examples can help those skilled in the art that the present invention is more completely understood, but cannot be with any Mode limits the present invention.
Embodiment 1
A kind of preparation method of the degradable antimicrobial preservative film of longan seed, comprises the following steps:
(1) longan seed is cleaned and crushes, breaks into pulpous state, gained slurry is crossed into 100 mesh sieves, retain filter residue and filtrate respectively It is standby;
(2) 6 times of water of its quality are added into step (1) described filter residue and obtains filter residue mixed liquor, then to filter residue mixed liquor Middle addition alpha-amylase, carries out enzymolysis 2h under the conditions of temperature 70 C, and the mixed liquor for digesting end is filtered and centrifuged, and collects Supernatant, and sterilization treatment is carried out to supernatant;Cellulase is added into supernatant again, in 60 DEG C of thermostat water bath, After digesting 1h, the enzyme deactivation 5min at a temperature of 80 DEG C is taken out, filtrate is then collected after filtering, obtains enzymolysis product;Wherein, it is described The usage amount of alpha-amylase is the 0.05wt% of the filter residue mixed liquor;The usage amount of the cellulase is the supernatant 0.03wt%;
(3) step (2) described enzymolysis product is put into stainless steel extractor, extracted using subcritical extraction method 30min, collect filter liquor and obtain longan seed leaching liquor;Wherein, the subcritical abstraction process is 105 DEG C, pressed in temperature Power is extracted under conditions of being 2MPa;
(4) step (1) filtrate is adjusted into pH value to 8, is placed in supersound process environment and handles 3min, stand 20min After discharge supernatant liquid;The pH value for adjusting surplus materials again is 8, is placed in supersound process environment and handles 3min, stands 20min After discharge supernatant liquid;Remaining material is put at a temperature of 60 DEG C and dried, obtains longan seed starch;Wherein, the ultrasonic wave Power is 300W;
(5) according to parts by weight, 1 part of pectin, 1 part of soybean protein isolate, 20 parts of PLA, 1 part of chitosan, longan seed are chosen 2 parts of leaching liquor, 8 parts of longan seed starch, 0.02 part of silica, 0.01 part of triethanolamine oleate, 0.1 part of potassium sorbate, acetic acid 0.5 part, it is 1 part of horse propylene copolymer, 2 parts of vegetable oil, 3 parts of furfural, 4 parts of fructose, 40 parts of water, 1 part of plasticizer, 0.5 part of defoamer, even Join 0.5 part of agent;Above-mentioned substance is well mixed and is put into extruder, preservative film is extruded under the conditions of being 140 DEG C in temperature;Wherein, The thickness of the preservative film is 8 μm.
Embodiment 2
A kind of preparation method of the degradable antimicrobial preservative film of longan seed, comprises the following steps:
(1) longan seed is cleaned and crushes, breaks into pulpous state, gained slurry is crossed into 120 mesh sieves, retain filter residue and filtrate respectively It is standby;
(2) 8 times of water of its quality are added into step (1) described filter residue and obtains filter residue mixed liquor, then to filter residue mixed liquor Middle addition alpha-amylase, enzymolysis 3h is carried out under the conditions of 72 DEG C of temperature, the mixed liquor for digesting end is filtered and centrifuged, and is collected Supernatant, and sterilization treatment is carried out to supernatant;Cellulase is added into supernatant again, in 65 DEG C of thermostat water bath, After digesting 2h, the enzyme deactivation 8min at a temperature of 85 DEG C is taken out, filtrate is then collected after filtering, obtains enzymolysis product;Wherein, it is described The usage amount of alpha-amylase is the 0.08wt% of the filter residue mixed liquor;The usage amount of the cellulase is the supernatant 0.05wt%;
(3) step (2) described enzymolysis product is put into stainless steel extractor, extracted using subcritical extraction method 35min, collect filter liquor and obtain longan seed leaching liquor;Wherein, the subcritical abstraction process is 115 DEG C, pressed in temperature Power is extracted under conditions of being 3MPa;
(4) step (1) filtrate is adjusted into pH value to 9, is placed in supersound process environment and handles 5min, stand 30min After discharge supernatant liquid;The pH value for adjusting surplus materials again is 9, is placed in supersound process environment and handles 5min, stands 30min After discharge supernatant liquid;Remaining material is put at a temperature of 62 DEG C and dried, obtains longan seed starch;Wherein, the ultrasonic wave Power is 500W;
(5) according to parts by weight, 2 parts of pectin, 3 parts of soybean protein isolate, 40 parts of PLA, 8 parts of chitosan, longan seed are chosen 6 parts of leaching liquor, 15 parts of longan seed starch, 0.08 part of silica, 0.04 part of triethanolamine oleate, 0.6 part of potassium sorbate, acetic acid 1.8 parts, 5 parts of horse propylene copolymer, 8 parts of vegetable oil, 8 parts of furfural, 10 parts of fructose, 60 parts of water, 3 parts of plasticizer, 1.5 parts of defoamer, 1.9 parts of coupling agent;Above-mentioned substance is well mixed and is put into extruder, preservative film is extruded under the conditions of being 145 DEG C in temperature;Its In, the thickness of the preservative film is 10 μm.
Embodiment 3
A kind of preparation method of the degradable antimicrobial preservative film of longan seed, comprises the following steps:
(1) longan seed is cleaned and crushes, breaks into pulpous state, gained slurry is crossed into 110 mesh sieves, retain filter residue and filtrate respectively It is standby;
(2) 7 times of water of its quality are added into step (1) described filter residue and obtains filter residue mixed liquor, then to filter residue mixed liquor Middle addition alpha-amylase, enzymolysis 2.5h is carried out under the conditions of 71 DEG C of temperature, the mixed liquor for digesting end is filtered and centrifuged, and is received Collect supernatant, and sterilization treatment is carried out to supernatant;Cellulase is added into supernatant again, in 62 DEG C of thermostat water bath In, after digesting 1.5h, the enzyme deactivation 6min at a temperature of 82 DEG C is taken out, filtrate is then collected after filtering, obtains enzymolysis product;Its In, the usage amount of the alpha-amylase is the 0.06wt% of the filter residue mixed liquor;The usage amount of the cellulase is described The 0.04wt% of supernatant;
(3) step (2) described enzymolysis product is put into stainless steel extractor, extracted using subcritical extraction method 32min, collect filter liquor and obtain longan seed leaching liquor;Wherein, the subcritical abstraction process is 108 DEG C, pressed in temperature Power is extracted under conditions of being 2.5MPa;
(4) step (1) filtrate is adjusted into pH value to 8, is placed in handling 4min in supersound process environment, stands Supernatant liquid is discharged after 25min;The pH value of regulation surplus materials is placed in be ultrasonically treated in environment for 9 again handles 4min, stands Supernatant liquid is discharged after 25min;Remaining material is put at a temperature of 61 DEG C and dried, obtains longan seed starch;Wherein, the ultrasound The power of ripple is 400W;
(5) according to parts by weight, 1.5 parts of pectin, 2 parts of soybean protein isolate, 30 parts of PLA, 6 parts of chitosan, longan are chosen 4 parts of core leaching liquor, 10 parts of longan seed starch, 0.04 part of silica, 0.02 part of triethanolamine oleate, 0.5 part of potassium sorbate, second Acid 0.9 part, 3 parts of horse propylene copolymer, 6 parts of vegetable oil, 4 parts of furfural, 6 parts of fructose, 50 parts of water, 2 parts of plasticizer, 0.8 part of defoamer, 1.2 parts of coupling agent;Above-mentioned substance is well mixed and is put into extruder, preservative film is extruded under the conditions of being 142 DEG C in temperature;Its In, the thickness of the preservative film is 9 μm.
Comparative example 1
A kind of preparation method of the degradable antimicrobial preservative film of longan seed, comprises the following steps:
(1) longan seed is cleaned and crushes, breaks into pulpous state, gained slurry is crossed into 110 mesh sieves, retain filter residue and filtrate respectively It is standby;
(2) 7 times of water of its quality are added into step (1) described filter residue and obtains filter residue mixed liquor, then to filter residue mixed liquor Middle addition alpha-amylase, enzymolysis 2.5h is carried out under the conditions of 71 DEG C of temperature, the mixed liquor for digesting end is filtered and centrifuged, and is received Collect supernatant, obtain enzymolysis product;Wherein, the usage amount of the alpha-amylase is the 0.06wt% of the filter residue mixed liquor;
(3) step (2) described enzymolysis product is put into stainless steel extractor, extracted using subcritical extraction method 32min, collect filter liquor and obtain longan seed leaching liquor;Wherein, the subcritical abstraction process is 108 DEG C, pressed in temperature Power is extracted under conditions of being 2.5MPa;
(4) step (1) filtrate is adjusted into pH value to 8, is placed in handling 4min in supersound process environment, stands Supernatant liquid is discharged after 25min;The pH value of regulation surplus materials is placed in be ultrasonically treated in environment for 9 again handles 4min, stands Supernatant liquid is discharged after 25min;Remaining material is put at a temperature of 61 DEG C and dried, obtains longan seed starch;Wherein, the ultrasound The power of ripple is 400W;
(5) according to parts by weight, 1.5 parts of pectin, 2 parts of soybean protein isolate, 30 parts of PLA, 6 parts of chitosan, longan are chosen 4 parts of core leaching liquor, 10 parts of longan seed starch, 0.04 part of silica, 0.02 part of triethanolamine oleate, 0.5 part of potassium sorbate, second Acid 0.9 part, 3 parts of horse propylene copolymer, 6 parts of vegetable oil, 4 parts of furfural, 6 parts of fructose, 50 parts of water, 2 parts of plasticizer, 0.8 part of defoamer, 1.2 parts of coupling agent;Above-mentioned substance is well mixed and is put into extruder, preservative film is extruded under the conditions of being 142 DEG C in temperature;Its In, the thickness of the preservative film is 9 μm.
Comparative example 2
A kind of preparation method of the degradable antimicrobial preservative film of longan seed, comprises the following steps:
(1) longan seed is cleaned and crushes, breaks into pulpous state, gained slurry is crossed into 110 mesh sieves, retain filter residue and filtrate respectively It is standby;
(2) 7 times of water of its quality are added into step (1) described filter residue and obtains filter residue mixed liquor, then to filter residue mixed liquor Middle addition alpha-amylase, enzymolysis 2.5h is carried out under the conditions of 71 DEG C of temperature, the mixed liquor for digesting end is filtered and centrifuged, and is received Collect supernatant, and sterilization treatment is carried out to supernatant;Cellulase is added into supernatant again, in 62 DEG C of thermostat water bath In, after digesting 1.5h, the enzyme deactivation 6min at a temperature of 82 DEG C is taken out, then collects filtrate after filtering, obtains longan seed leaching liquor; Wherein, the usage amount of the alpha-amylase is the 0.06wt% of the filter residue mixed liquor;The usage amount of the cellulase is institute State the 0.04wt% of supernatant;
(3) step (1) filtrate is adjusted into pH value to 8, is placed in handling 4min in supersound process environment, stands Supernatant liquid is discharged after 25min;The pH value of regulation surplus materials is placed in be ultrasonically treated in environment for 9 again handles 4min, stands Supernatant liquid is discharged after 25min;Remaining material is put at a temperature of 61 DEG C and dried, obtains longan seed starch;Wherein, the ultrasound The power of ripple is 400W;
(4) according to parts by weight, 1.5 parts of pectin, 2 parts of soybean protein isolate, 30 parts of PLA, 6 parts of chitosan, longan are chosen 4 parts of core leaching liquor, 10 parts of longan seed starch, 0.04 part of silica, 0.02 part of triethanolamine oleate, 0.5 part of potassium sorbate, second Acid 0.9 part, 3 parts of horse propylene copolymer, 6 parts of vegetable oil, 4 parts of furfural, 6 parts of fructose, 50 parts of water, 2 parts of plasticizer, 0.8 part of defoamer, 1.2 parts of coupling agent;Above-mentioned substance is well mixed and is put into extruder, preservative film is extruded under the conditions of being 142 DEG C in temperature;Its In, the thickness of the preservative film is 9 μm.
Comparative example 3
A kind of preparation method of the degradable antimicrobial preservative film of longan seed, comprises the following steps:
(1) longan seed is cleaned and crushes, breaks into pulpous state, gained slurry is crossed into 110 mesh sieves, retain filter residue and filtrate respectively It is standby;
(2) 7 times of water of its quality are added into step (1) described filter residue and obtains filter residue mixed liquor, then to filter residue mixed liquor Middle addition alpha-amylase, enzymolysis 2.5h is carried out under the conditions of 71 DEG C of temperature, the mixed liquor for digesting end is filtered and centrifuged, and is received Collect supernatant, and sterilization treatment is carried out to supernatant;Cellulase is added into supernatant again, in 62 DEG C of thermostat water bath In, after digesting 1.5h, the enzyme deactivation 6min at a temperature of 82 DEG C is taken out, filtrate is then collected after filtering, obtains enzymolysis product;Its In, the usage amount of the alpha-amylase is the 0.06wt% of the filter residue mixed liquor;The usage amount of the cellulase is described The 0.04wt% of supernatant;
(3) step (2) described enzymolysis product is put into stainless steel extractor, extracted using subcritical extraction method 32min, collect filter liquor and obtain longan seed leaching liquor;Wherein, the subcritical abstraction process is 108 DEG C, pressed in temperature Power is extracted under conditions of being 2.5MPa;
(4) step (1) filtrate is adjusted into pH value to 8, supernatant liquid is discharged after standing 25min;Remaining material is put Dried at a temperature of 61 DEG C, obtain longan seed starch;
(5) according to parts by weight, 1.5 parts of pectin, 2 parts of soybean protein isolate, 30 parts of PLA, 6 parts of chitosan, longan are chosen 4 parts of core leaching liquor, 10 parts of longan seed starch, 0.04 part of silica, 0.02 part of triethanolamine oleate, 0.5 part of potassium sorbate, second Acid 0.9 part, 3 parts of horse propylene copolymer, 6 parts of vegetable oil, 4 parts of furfural, 6 parts of fructose, 50 parts of water, 2 parts of plasticizer, 0.8 part of defoamer, 1.2 parts of coupling agent;Above-mentioned substance is well mixed and is put into extruder, preservative film is extruded under the conditions of being 142 DEG C in temperature;Its In, the thickness of the preservative film is 9 μm.
Comparative example 4
A kind of preparation method of the degradable antimicrobial preservative film of longan seed, comprises the following steps:
(1) longan seed is cleaned and crushes, breaks into pulpous state, gained slurry is crossed into 110 mesh sieves, it is standby to retain filtrate respectively;
(2) step (1) filtrate is adjusted into pH value to 8, is placed in handling 4min in supersound process environment, stands Supernatant liquid is discharged after 25min;The pH value of regulation surplus materials is placed in be ultrasonically treated in environment for 9 again handles 4min, stands Supernatant liquid is discharged after 25min;Remaining material is put at a temperature of 61 DEG C and dried, obtains longan seed starch;Wherein, the ultrasound The power of ripple is 400W;
(3) according to parts by weight, 1.5 parts of pectin, 2 parts of soybean protein isolate, 30 parts of PLA, 6 parts of chitosan, longan are chosen 10 parts of core starch, 0.04 part of silica, 0.02 part of triethanolamine oleate, 0.5 part of potassium sorbate, 0.9 part of acetic acid, horse third are copolymerized 3 parts of thing, 6 parts of vegetable oil, 4 parts of furfural, 6 parts of fructose, 50 parts of water, 2 parts of plasticizer, 0.8 part of defoamer, 1.2 parts of coupling agent;Will be upper State material mixing to be uniformly put into extruder, preservative film is extruded under the conditions of being 142 DEG C in temperature;Wherein, the thickness of the preservative film Spend for 9 μm.
Experimental example
Experiment is divided into 7 groups, and gained preservative film is used to protect by each group according to embodiment 1-3 and comparative example 1-4 preparation method Fresh 50 apples, observation, record preserve two months fruit brownings, mildew situation, and standards of grading are shown in Table 1, and appraisal result is shown in Table 2.
The fresh-keeping effect standards of grading of the preservative film of table 1
Evaluation criterion Score
Fresh intact, no foxiness or waterlogging spot, or speck area are less than 1/4, and flesh color, flavor are normal, non-mildew One-level fruit
Between 1/4-1/2, flesh color, flavor are normal for foxiness or waterlogging spot area and fruit area ratio, non-mildew Two level fruit
Between 1/2-3/4, flesh color, flavor are slightly poor for foxiness or waterlogging spot area and fruit area ratio, slight mildew Three-level fruit
Foxiness or waterlogging spot area are more than 3/4 with fruit area ratio, and flesh color, flavor are poor, mildew Level Four fruit
Fruit rots completely Pyatyi fruit
The fresh-keeping effect of the preservative film of table 2
Embodiment 1 Embodiment 2 Embodiment 3 Comparative example 1 Comparative example 2 Comparative example 3 Comparative example 4
Score One-level fruit One-level fruit One-level fruit Level Four fruit Three-level fruit Level Four fruit Three-level fruit
Browning rate (%) 0 0 0 82 64 86 54
Weight-loss ratio (%) 98.8 99.3 98.5 21.6 33.5 19.8 41.5
Wherein, the fruit number that generation brown stain and cortex degenerate after browning rate=storage/total fruit number × 100%
Fruit gross mass × 100% before fruit gross mass/storage after weight-loss ratio=storage
The result of table 2 shows:Embodiment 1-3 preservative film is interior during bimestrial experiment can still to keep fresh state, Illustrate the fruit freshness preserving film commonly using the present invention, phenomena such as can preventing fruit from producing weightless, shrinkage, maintain the outer of fruit Sight and its quality of pulp, extend the pot-life of fruit.
Although above the present invention is described in detail with a general description of the specific embodiments, On the basis of the present invention, it can be made some modifications or improvements, this will be apparent to those skilled in the art.Cause This, these modifications or improvements, belong to the scope of protection of present invention without departing from theon the basis of the spirit of the present invention.

Claims (7)

1. a kind of preparation method of the degradable antimicrobial preservative film of longan seed, it is characterised in that comprise the following steps:
(1) longan seed is cleaned and crushes, breaks into pulpous state, gained slurry is crossed into 100-120 mesh sieves, retain filter residue and filtrate respectively It is standby;
(2) add 6-8 times of water of its quality into step (1) described filter residue and obtain filter residue mixed liquor, then into filter residue mixed liquor Alpha-amylase is added, enzymolysis 2-3h is carried out under the conditions of 70-72 DEG C of temperature, the mixed liquor for digesting end is filtered and centrifuged, Supernatant is collected, and sterilization treatment is carried out to supernatant;Cellulase is added into supernatant again, in 60-65 DEG C of thermostatted water In bath, after digesting 1-2h, the enzyme deactivation 5-8min at a temperature of 80 DEG C -85 DEG C is taken out, filtrate is then collected after filtering, obtains enzyme Solve product;
(3) step (2) described enzymolysis product is put into stainless steel extractor, 30- is extracted using subcritical extraction method 35min, collect filter liquor and obtain longan seed leaching liquor;
(4) step (1) the filtrate regulation pH value is placed in be ultrasonically treated in environment to 8-9 and handles 3-5min, stand 20- Supernatant liquid is discharged after 30min;The pH value of regulation surplus materials is placed in be ultrasonically treated in environment for 8-9 again handles 3-5min, Supernatant liquid is discharged after standing 20-30min;Dried at a temperature of remaining material is put in into 60-62 DEG C, obtain longan seed starch;
(5) pectin 1-2 parts are chosen according to parts by weight, soybean protein isolate 1-3 parts, PLA 20-40 parts, chitosan 1-8 parts, Longan seed leaching liquor 2-6 parts, longan seed starch 8-15 parts, silica 0.02-0.08 parts, triethanolamine oleate 0.01-0.04 Part, potassium sorbate 0.1-0.6 parts, acetic acid 0.5-1.8 parts, horse propylene copolymer 1-5 parts, vegetable oil 2-8 parts, furfural 3-8 parts, fructose 4-10 parts, water 40-60 parts, plasticizer 1-3 parts, defoamer 0.5-1.5 parts, coupling agent 0.5-1.9 parts;Above-mentioned substance is mixed equal It is even to be put into extruder, extrude preservative film under the conditions of being 140-145 DEG C in temperature.
2. the preparation method of the degradable antimicrobial preservative film of a kind of longan seed according to claim 1, it is characterised in that in step Suddenly in (2), the usage amount of the alpha-amylase is the 0.05-0.08wt% of the filter residue mixed liquor.
3. the preparation method of the degradable antimicrobial preservative film of a kind of longan seed according to claim 2, it is characterised in that in step Suddenly in (2), the usage amount of the cellulase is the 0.03-0.05wt% of the supernatant.
4. the preparation method of the degradable antimicrobial preservative film of a kind of longan seed according to claim 1, it is characterised in that in step Suddenly in (3), the subcritical abstraction process is extracted under conditions of temperature is 105-115 DEG C, pressure is 2-3MPa.
5. the preparation method of the degradable antimicrobial preservative film of a kind of longan seed according to claim 1, it is characterised in that in step Suddenly in (4), the power of the ultrasonic wave is 300-500W.
6. the preparation method of the degradable antimicrobial preservative film of a kind of longan seed according to claim 1, it is characterised in that in step Suddenly in (5), according to parts by weight, 1.5 parts of pectin, 2 parts of soybean protein isolate, 30 parts of PLA, 6 parts of chitosan, longan seed are chosen 4 parts of leaching liquor, 10 parts of longan seed starch, 0.04 part of silica, 0.02 part of triethanolamine oleate, 0.5 part of potassium sorbate, acetic acid 0.9 part, it is 3 parts of horse propylene copolymer, 6 parts of vegetable oil, 4 parts of furfural, 6 parts of fructose, 50 parts of water, 2 parts of plasticizer, 0.8 part of defoamer, even Join 1.2 parts of agent.
7. the preparation method of the degradable antimicrobial preservative film of a kind of longan seed according to claim 1, it is characterised in that in step Suddenly in (5), the thickness of the preservative film is 8-10 μm.
CN201710892737.2A 2017-09-27 2017-09-27 A kind of production method of the degradable antimicrobial preservative film of longan seed Active CN107523027B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710892737.2A CN107523027B (en) 2017-09-27 2017-09-27 A kind of production method of the degradable antimicrobial preservative film of longan seed

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201710892737.2A CN107523027B (en) 2017-09-27 2017-09-27 A kind of production method of the degradable antimicrobial preservative film of longan seed

Publications (2)

Publication Number Publication Date
CN107523027A true CN107523027A (en) 2017-12-29
CN107523027B CN107523027B (en) 2019-06-25

Family

ID=60736384

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201710892737.2A Active CN107523027B (en) 2017-09-27 2017-09-27 A kind of production method of the degradable antimicrobial preservative film of longan seed

Country Status (1)

Country Link
CN (1) CN107523027B (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108059807A (en) * 2018-01-23 2018-05-22 合肥峰腾节能科技有限公司 It is a kind of for environment-friendly materials of electronic product and preparation method thereof
CN116731400A (en) * 2023-04-04 2023-09-12 华南农业大学 Longan seed polyphenol starch active membrane and preparation method and application thereof

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1569123A (en) * 2004-04-30 2005-01-26 成进学 Oral functional Chinese medicine intensified by snake, bee, macroelement and microelement and its preparation
TW200813157A (en) * 2006-09-01 2008-03-16 Nankang Rubber Tire Corp Ltd Rubber composition for surface of studded-free snow tires
CN106722860A (en) * 2017-02-22 2017-05-31 湖北金悦农产品开发有限公司 A kind of Ipomoea batatas fern root crystal vermicelli and preparation method thereof
CN106957458A (en) * 2017-03-27 2017-07-18 广西大学 A kind of preparation method of natural complex fresh-keeping film or coating using chitosan zeins as raw material

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1569123A (en) * 2004-04-30 2005-01-26 成进学 Oral functional Chinese medicine intensified by snake, bee, macroelement and microelement and its preparation
TW200813157A (en) * 2006-09-01 2008-03-16 Nankang Rubber Tire Corp Ltd Rubber composition for surface of studded-free snow tires
CN106722860A (en) * 2017-02-22 2017-05-31 湖北金悦农产品开发有限公司 A kind of Ipomoea batatas fern root crystal vermicelli and preparation method thereof
CN106957458A (en) * 2017-03-27 2017-07-18 广西大学 A kind of preparation method of natural complex fresh-keeping film or coating using chitosan zeins as raw material

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
杨公明: "《食品机械与设备》", 31 May 2015, 中国农业大学出版社 *
齐玉堂: "《油料加工工艺学》", 30 September 2011, 郑州大学出版社 *

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108059807A (en) * 2018-01-23 2018-05-22 合肥峰腾节能科技有限公司 It is a kind of for environment-friendly materials of electronic product and preparation method thereof
CN116731400A (en) * 2023-04-04 2023-09-12 华南农业大学 Longan seed polyphenol starch active membrane and preparation method and application thereof
CN116731400B (en) * 2023-04-04 2024-01-30 华南农业大学 Longan seed polyphenol starch active membrane and preparation method and application thereof

Also Published As

Publication number Publication date
CN107523027B (en) 2019-06-25

Similar Documents

Publication Publication Date Title
CN105192798B (en) Composite enzyme beverage and preparation method thereof
CN107523027B (en) A kind of production method of the degradable antimicrobial preservative film of longan seed
CN104719811B (en) A kind of method of shallow fermenting and producing pickles
CN106235007B (en) Preparation method of orange rice dumpling
CN101066147A (en) Process of producing mango juice
WO2021104068A1 (en) Method for processing fermented preserved passion fruit
CN107347984B (en) Passion fruit preservative and preparation method and application thereof
CN105566728A (en) Preservative film with antibacterial function and preparation method thereof
CN105249105A (en) Ginkgo nut compound fermented beverage and preparation method thereof
CN110699402A (en) Method for preparing low-methoxyl pectin by using pomace
CN105505734A (en) Preparation method of taxus chinensis fruit vinegar
CN105146626A (en) Production method of fresh lotus root juice beverage
CN107049869A (en) A kind of children special-purpose mosquito-repellent water
CN103535810B (en) Soft pear fruit vinegar beverage and production method thereof
CN107950648A (en) A kind of preparation method of fruit antistaling agent
CN111938045A (en) Preparation method of loquat and pear compound pulp beverage
CN106173996B (en) Preserved meat stuffing orange rice dumpling and preparation method thereof
KR102423419B1 (en) Manufacturing method of liquid tea for relieving swell
CN107495025A (en) A kind of fire fiber crops dew and preparation method thereof
CN112515067A (en) Processing method of pomegranate juice with low loss of plant polyphenol and anthocyanin
KR20120103910A (en) Process for fermented-raisi tree(hovenia dulcis)-beverage
CN111955656A (en) Anti-retrogradation processing method for softened instant black brown rice
CN111149958A (en) Preparation method of composite bitter bamboo shoot juice
CN110396209A (en) A kind of preparation method of the double-deck fibroin membrane with antibacterial functions
CN108713627A (en) A kind of nutrient health passion fruit is dry and preparation method thereof

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
GR01 Patent grant
GR01 Patent grant