CN106577370A - Method for measuring required optimum temperature of fish - Google Patents

Method for measuring required optimum temperature of fish Download PDF

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Publication number
CN106577370A
CN106577370A CN201610937190.9A CN201610937190A CN106577370A CN 106577370 A CN106577370 A CN 106577370A CN 201610937190 A CN201610937190 A CN 201610937190A CN 106577370 A CN106577370 A CN 106577370A
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China
Prior art keywords
fish
weight
length
optimum temperature
body weight
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CN201610937190.9A
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Chinese (zh)
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CN106577370B (en
Inventor
胡亚成
杜合军
陈磊
刘雪清
肖衎
刘娟娟
王彬忠
赵珣
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Chinese Sturgeon Research Institute of China Three Gorges Corp
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Chinese Sturgeon Research Institute of China Three Gorges Corp
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    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01KANIMAL HUSBANDRY; CARE OF BIRDS, FISHES, INSECTS; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
    • A01K61/00Culture of aquatic animals
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01GWEIGHING
    • G01G17/00Apparatus for or methods of weighing material of special form or property
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/80Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
    • Y02A40/81Aquaculture, e.g. of fish

Abstract

The invention relates to the technical field of aquaculture, and particularly relates to a method for measuring the required optimum temperature of fish. The method includes: averagely putting the same kind of fishes in B water tanks having the constant temperature T0 and enough and constant oxygen to breed till domestication; weighing each fish and the weight of food m0 eaten by the fishes in the condition of a suitable environment and enough oxygen; and setting different temperatures, and measuring the temperature corresponding to the maximum eaten food as the required optimum temperature of the fish. The method for measuring the required optimum temperature of the fish can accurately measure the optimum temperatures of all the kinds of fishes, can provide references to aquaculture aeration, and can reduce resource waste.

Description

A kind of method of optimum temperature needed for measurement fish
Technical field
The present invention relates to cultural technique field, and in particular to a kind of method of optimum temperature needed for measurement fish.
Background technology
Most it is exactly directly regimen with fish relation except ground condition during day during aquaculture.Water it is cold Warm, sound is pure and impure, and oxygen dissolved etc. all affects the growth of fish.Fish is emotionally stable under the environment that water temperature is adapted to, energetic, Honey stomach, when water temperature exceedes preference temperature, fish is not in the mood for seeking food, and when water temperature is less than preference temperature, fish then becomes stiff slow It is stagnant, have no appetite.Can actually temperature can be just how much fish preference temperature, any method measurement is not seen reported till now The method of optimum temperature needed for fish.
The content of the invention
After the present invention considers to present aquaculture production present situation, it is proposed that optimum temperature needed for one kind measurement fish Method.
Technical solution of the present invention:
A kind of method of optimum temperature needed for measurement fish,
1)The congener fish of A bars is averagely placed on into temperature constant T0, carry out feeding in the sufficient and constant B water vat of oxygen until Domestication, period clears up in time excrement, then stops feeding, and the weight of every fish is weighed daily until the weight of every fish is no longer sent out Change and turn to only, record weight W of every fish0
2)Weight W that excessive feed claims every fish when fish is no longer taken food is fed into water vat1, calculate weight W0、W1Weight The difference of amount, takes the average of each cylinder, and the difference of this weight is then in temperature T0In the case of food weight m0
3)Putting back in original water vat carries out feeding and then domestication, and the temperature for changing water vat is T1, the dissolved oxygen amount one of each water vat Cause, then proceed to according to step 1)Method carry out stopping feeding feed until the weight of every fish no longer changes, record every Weight W of bar fish2, then according to step 2)Method feed excessive feed to each fish jar and weigh when fish is no longer taken food often Weight W of bar fish3, calculate weight W2、W3Weight difference be temperature T1Food weight m1
4)Different temperature are set, successively step 3)Tested, it is exactly this to measure the corresponding temperature of eaten quantity of food maximum The required optimum temperature of fish.
Preferably, the length of fish body for test is from the length for kissing end to tail fin end, the fish length angle value More than 10 cm;The fish body gravimetric value is more than 300 g.
It is further preferred that a length of 38 ~ 42cm of rainbow trout fish body in the fish for test, body weight is 0.8 ~ 1.2 kg; A length of 24 ~ 27 cm of Rofe fish body, body weight is 0.3 ~ 0.45 kg;A length of 23 ~ the 27cm of lithosporic fish body, body weight is 2.3 ~ 2.7kg;Spot A length of 23 ~ 27 cm of section prawn body, body weight is 140 ~ 160g;A length of 33 ~ 37 cm of carp body, body weight is 1.5 ~ 2.5kg;Grass carp body A length of 58 ~ 63 cm, body weight is 4.8 ~ 5.5kg;A length of 33 ~ the 37cm of channel catfish certain herbaceous plants with big flowers body, body weight is 2.3 ~ 2.7kg;Largemouth bass body A length of 38 ~ 42cm, body weight is 1.8 ~ 2.2kg;A length of 17 ~ the 19cm of pond crucian carp body, body weight is 0.8 ~ 1.2kg;Freshwater butterfish body is a length of 13 ~ 17cm, body weight is 0.4 ~ 0.7kg;A length of 38 ~ 42 cm of black carp body, body weight is 9 ~ 12kg.
It is further preferred that a length of 40cm of rainbow trout fish body in the fish for test, body weight is 1kg, the Rofe The a length of 25cm of fish body, body weight is 0.4kg, a length of 25cm of the lithosporic fish body, and body weight is 2.5kg, and the Penaeus monodon body is a length of 25cm, body weight is 150g, a length of 35cm of the carp body, and body weight is 2kg, a length of 60cm of the grass carp body, and body weight is 5kg, institute The a length of 35cm of channel catfish certain herbaceous plants with big flowers body is stated, body weight is 2.5kg, a length of 40cm of the largemouth bass body, body weight is 2kg, the pond crucian carp body A length of 18cm, body weight is 1kg, a length of 15cm of the freshwater butterfish body, and body weight is 0.5kg, a length of 40cm of the black carp body, and body weight is 10kg。
It is further preferred that required optimum temperature 17-20 DEG C of the rainbow trout, the required most thermophilic of the Tilapia mossambica 28-32 DEG C of degree, required optimum temperature 24-28 DEG C of the grouper, required optimum temperature 27-31 DEG C of the Penaeus monodon, Required optimum temperature 22-26 DEG C of the carp, required optimum temperature 24-28 DEG C of the grass carp, the channel catfish certain herbaceous plants with big flowers Required optimum temperature 20-34 DEG C, required optimum temperature 20-30 DEG C of the largemouth bass, required optimum temperature 25- of the pond crucian carp 32 DEG C, required optimum temperature 24-32 DEG C of the freshwater butterfish, required optimum temperature 24-28 DEG C of the black carp.
Described method is used for the selection of water environment Mesichthyes.
The present invention has the beneficial effect that:
1st, it is provided by the present invention measurement fish needed for optimum temperature method it is more conventional measurement fish needed for optimum temperature more The optimum temperature needed for various fish can be accurately measured, reference can be provided for aquaculture, water temperature is transferred to suitably Temperature, fish appetite is more vigorous, and growth is faster.
2nd, the optimum temperature of fish is measured, or field jacklighter provides reference value, where water temperature is suitable It is easier to catch fish.It will also be understood that the water temperature in field, and then understand the growing environment and upgrowth situation of fish.By this The method of bright offer can help vast fisherman to recognize the temperature needed for fish and then improve yield.
3rd, obtained after different fish optimum temperatures using the inventive method, mesh can be promoted by controlling the temperature of water body The growth of mark fish, suppresses the growth of other fish, reaches the effect of screening fingerling class, simply effectively.
Description of the drawings
Fig. 1:Test device schematic diagram of the present invention;
In figure:Closed water vat 1, entrance 2, temperature sensor 3, display screen 4, oxygen charging pump 5.
Specific embodiment
The present invention is further illustrated with reference to embodiment, but the scope of protection of present invention is not limited to implement The scope of example statement.
Embodiment 1
The method of optimum temperature, comprises the following steps needed for a kind of measurement fish proposed by the present invention:
1)25 grass carps are averagely placed on into the suitable oxygen of environment sufficient(Dissolved oxygen amount 8mg/L)5 water vats in carry out feed until Domestication, 10 DEG C of temperature, period clears up in time excrement, and the size of dissolved oxygen amount is measured by iodimetric titration or electrode method, then Stopping feeds, and the weight that the weight of every fish is weighed daily until every fish records every fish not till changing Weight,
2)Then excessive feed is fed into water vat to carry out claiming the weight of every fish when fish is no longer taken food, and calculates twice The difference for weighing, takes the average of each cylinder, and the difference of the weight twice of weighing is then the food in the case of 10 DEG C of temperature Weight 20g.
3)Then put back in original water vat carry out the mg/L of dissolved oxygen amount 8,10 DEG C of temperature under conditions of feed then tame and docile Change, then change water temperature to 15 DEG C, then proceed to carry out stopping feeding feed until the weight of every fish according to above-mentioned method Not in change, the weight of every fish is recorded, then feed excessive feed to each fish jar and weigh when fish is no longer taken food often The weight of bar fish, calculates the difference for weighing twice for weight m for eating food in the case of 15 DEG C of water temperature1For 23g;
4)Continue to be carried out to 25 DEG C of water temperature, weight 30g of food according to above-mentioned steps;Lower or more than 25 DEG C of water temperature, institute The weight of food food is less than 30g;25 DEG C of water temperature is optimum temperature needed for grass carp.
The a length of 60cm of the grass carp body, the long deviation of fish body body is less than 5cm.
Embodiment 2
The required optimum temperature for measuring rainbow trout is 17-20 DEG C, and the required optimum temperature of the natural enemy catfish fish of rainbow trout is 20-25 ℃。
In a certain water body, 20 DEG C of temperature, rainbow trout and the quantity ratio of catfish fish are 1 in water:6, adjust the required of water environment Optimum temperature is 17 DEG C, and through the observation in 1 ~ 2 week, rainbow trout is 1 with the quantity ratio of catfish fish:3, through the sight of 1 month Survey, rainbow trout is 1.5 with the quantity ratio of catfish fish:1.
The above embodiments are only the preferred technical solution of the present invention, and are not construed as the restriction of the present invention, this Shen Please in embodiment and the feature in embodiment in the case where not conflicting, can mutually be combined.The protection model of the present invention Enclose the equivalent side of technical characteristic in the technical scheme that should be recorded with claim, including the technical scheme of claim record Case is protection domain.Equivalent i.e. within this range is improved, also within protection scope of the present invention.

Claims (6)

1. it is a kind of measurement fish needed for optimum temperature method, it is characterised in that:
1)The congener fish of A bars is averagely placed on into temperature constant T0, carry out feeding in the sufficient and constant B water vat of oxygen until Domestication, period clears up in time excrement, then stops feeding, and the weight of every fish is weighed daily until the weight of every fish is no longer sent out Change and turn to only, record weight W of every fish0
2)Weight W that excessive feed claims every fish when fish is no longer taken food is fed into water vat1, calculate weight W0、W1Weight The difference of amount, takes the average of each cylinder, and the difference of this weight is then in temperature T0In the case of food weight m0
3)Putting back in original water vat carries out feeding and then domestication, and the temperature for changing water vat is T1, the dissolved oxygen amount one of each water vat Cause, then proceed to according to step 1)Method carry out stopping feeding feed until the weight of every fish no longer changes, record every Weight W of bar fish2, then according to step 2)Method feed excessive feed to each fish jar and weigh when fish is no longer taken food often Weight W of bar fish3, calculate weight W2、W3Weight difference be temperature T1Food weight m1
4)Different temperature are set, successively step 3)Tested, it is exactly this to measure the corresponding temperature of eaten quantity of food maximum The required optimum temperature of fish.
2. method according to claim 1, it is characterised in that:The length of fish body for test is from kiss end to tail fin The length of end, the fish length angle value is more than 10 cm;The fish body gravimetric value is more than 300 g.
3. method according to claim 2, it is characterised in that:In the fish for test rainbow trout fish body it is a length of 38 ~ 42cm, body weight is 0.8 ~ 1.2 kg;A length of 24 ~ 27 cm of Rofe fish body, body weight is 0.3 ~ 0.45 kg;Lithosporic fish body is a length of 23 ~ 27cm, body weight is 2.3 ~ 2.7kg;A length of 23 ~ 27 cm of Penaeus monodon body, body weight is 140 ~ 160g;Carp body a length of 33 ~ 37 Cm, body weight is 1.5 ~ 2.5kg;A length of 58 ~ 63 cm of grass carp body, body weight is 4.8 ~ 5.5kg;Channel catfish certain herbaceous plants with big flowers body is a length of 33 ~ 37cm, body weight is 2.3 ~ 2.7kg;A length of 38 ~ the 42cm of largemouth bass body, body weight is 1.8 ~ 2.2kg;A length of 17 ~ the 19cm of pond crucian carp body, body Weight is 0.8 ~ 1.2kg;A length of 13 ~ the 17cm of freshwater butterfish body, body weight is 0.4 ~ 0.7kg;A length of 38 ~ 42 cm of black carp body, body weight be 9 ~ 12kg。
4. method according to claim 3, it is characterised in that:The a length of 40cm of rainbow trout fish body in the fish for test, Body weight is 1kg, a length of 25cm of the Rofe fish body, and body weight is 0.4kg, a length of 25cm of the lithosporic fish body, and body weight is 2.5kg, The a length of 25cm of the Penaeus monodon body, body weight is 150g, a length of 35cm of the carp body, and body weight is 2kg, and the grass carp body is a length of 60cm, body weight is 5kg, a length of 35cm of the channel catfish certain herbaceous plants with big flowers body, and body weight is 2.5kg, a length of 40cm of the largemouth bass body, body weight For 2kg, a length of 18cm of the pond crucian carp body, body weight is 1kg, a length of 15cm of the freshwater butterfish body, and body weight is 0.5kg, the black carp The a length of 40cm of body, body weight is 10kg.
5. method according to claim 4, it is characterised in that:Required optimum temperature 17-20 DEG C of the rainbow trout, it is described Required optimum temperature 28-32 DEG C of Tilapia mossambica, required optimum temperature 24-28 DEG C of the grouper, the institute of the Penaeus monodon Need optimum temperature 27-31 DEG C, required optimum temperature 22-26 DEG C of the carp, required optimum temperature 24-28 of the grass carp DEG C, required optimum temperature 20-34 DEG C of the channel catfish certain herbaceous plants with big flowers, required optimum temperature 20-30 DEG C of the largemouth bass, the silver Required optimum temperature 25-32 DEG C of crucian carp, required optimum temperature 24-32 DEG C of the freshwater butterfish, the required most thermophilic of the black carp 24-28 DEG C of degree.
6. the method described in claim 1-5 any one is used for the selection of water environment Mesichthyes.
CN201610937190.9A 2016-11-01 2016-11-01 Method for measuring optimal temperature required by fish Active CN106577370B (en)

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Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008309538A (en) * 2007-06-13 2008-12-25 Ishida Co Ltd Combined weighing device
CN103229733A (en) * 2013-04-07 2013-08-07 北京市水产技术推广站 Method for taming and breeding burbot fry by using artificial mixed feed
CN104931120A (en) * 2015-06-23 2015-09-23 李成启 Cage fish-farming weight detection method
CN105028273A (en) * 2015-07-08 2015-11-11 安顺汇成特色农业科技发展有限责任公司 Method for artificial domestication and cultivation of semilabeo notabilis
CN105066885A (en) * 2015-07-11 2015-11-18 浙江大学宁波理工学院 Fish body dimension and weight rapid acquisition apparatus and acquisition method

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008309538A (en) * 2007-06-13 2008-12-25 Ishida Co Ltd Combined weighing device
CN103229733A (en) * 2013-04-07 2013-08-07 北京市水产技术推广站 Method for taming and breeding burbot fry by using artificial mixed feed
CN104931120A (en) * 2015-06-23 2015-09-23 李成启 Cage fish-farming weight detection method
CN105028273A (en) * 2015-07-08 2015-11-11 安顺汇成特色农业科技发展有限责任公司 Method for artificial domestication and cultivation of semilabeo notabilis
CN105066885A (en) * 2015-07-11 2015-11-18 浙江大学宁波理工学院 Fish body dimension and weight rapid acquisition apparatus and acquisition method

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
李紫桥等: "温度对葛氏鲈塘鳢摄食和生长的影响", 《安徽农业科学》 *

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