CN106416979A - Co-cultivation method for organic sprouts - Google Patents
Co-cultivation method for organic sprouts Download PDFInfo
- Publication number
- CN106416979A CN106416979A CN201610863908.4A CN201610863908A CN106416979A CN 106416979 A CN106416979 A CN 106416979A CN 201610863908 A CN201610863908 A CN 201610863908A CN 106416979 A CN106416979 A CN 106416979A
- Authority
- CN
- China
- Prior art keywords
- bud seedling
- seedling vegetable
- illumination
- organic
- vegetable
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G31/00—Soilless cultivation, e.g. hydroponics
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01C—PLANTING; SOWING; FERTILISING
- A01C1/00—Apparatus, or methods of use thereof, for testing or treating seed, roots, or the like, prior to sowing or planting
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01C—PLANTING; SOWING; FERTILISING
- A01C1/00—Apparatus, or methods of use thereof, for testing or treating seed, roots, or the like, prior to sowing or planting
- A01C1/08—Immunising seed
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G7/00—Botany in general
- A01G7/04—Electric or magnetic or acoustic treatment of plants for promoting growth
- A01G7/045—Electric or magnetic or acoustic treatment of plants for promoting growth with electric lighting
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G24/00—Growth substrates; Culture media; Apparatus or methods therefor
- A01G24/10—Growth substrates; Culture media; Apparatus or methods therefor based on or containing inorganic material
- A01G24/18—Growth substrates; Culture media; Apparatus or methods therefor based on or containing inorganic material containing inorganic fibres, e.g. mineral wool
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/14—Measures for saving energy, e.g. in green houses
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Soil Sciences (AREA)
- Biodiversity & Conservation Biology (AREA)
- Botany (AREA)
- Ecology (AREA)
- Forests & Forestry (AREA)
- Cultivation Of Plants (AREA)
Abstract
The invention provides a co-cultivation method for organic sprouts. The method comprises the following steps that 1, organic seeds are selected; 2, pathogenic bacteria on the surfaces of the seeds are killed; 3, the seeds treated in the step 2 are soaked for 10-15 h under the temperature condition of 22 DEG C to 27 DEG C; 4, the seeds soaked in the step 3 are uniformly broadcast on a seedling nursery plate on which a medium is laid, and shading planting is conducted, wherein the sprouts are specifically distributed in the mode that the soybean sprouts are distributed in an X shape, four blank areas are obtained through division of X-shaped distribution, the black soybean sprouts are distributed in a Z shape, one Z shape is distributed in each blank area of the X shape, the radish sprouts are distributed at the two sides of the bevel edge of each Z shape, and the alfalfa sprouts are distributed in areas formed by the bottom edge of each Z shape and the center of the X shape in an enclosing mode; 5, when cotyledons are just unfolded, paper laid on the seeds is removed; 6, uniform illumination culturing is conducted on the sprouts in the cultivation area for 7-10 days.
Description
Technical field
The present invention relates to a kind of bud seedling vegetable cultural method, work in coordination with cultural method particularly to a kind of organic bud seedling vegetable.
Background technology
Bud seedling vegetable is commonly called as " bud vegetable ", generally refers to using various beans, frumentum, tree class and other plant seeds or other battalion
Foster organ develops into the tender bud of children, Seedling, stem etc. as the one kind new " live body vegetable " eating under the conditions of control environment, as
The Sprout vegetables such as tender shoots that can be edible, sprout, gemmule, the young tip or young stem.
Bud seedling vegetable species common in the market have Semen Glycines Germinatus, Semen Phaseoli radiati Germinatuss, Tonnae Sinensiss Seedling, Turnip Sprouts, pea seedlingss, Semen sojae atricolor Seedling,
More than 30 species such as Fructus Foeniculi Seedling, Apium graveolenss Seedling, Chinese cabbage Seedling, Folium Perillae, but typically commercially more normal with the bud seedling vegetable of legume
See.
Raising with people's living standard and the change of dietary habit, pollution-free food currently suffers from liking of people.Bud
Seedling dish is nutritious, unique flavor, and quality is tender, and nutrition value promotion after seed sprouting, indispensable many containing human body
Plant aminoacid and mineral, safety and sanitation simultaneously have certain medical care effect, for this reason, it is recognized in China Green Food center
It is set to standard green food.Become 21 century welcome pollution-free food and health-care vegetable because it has these advantages, have
Vast potential for future development.Now generally believe that bud seedling vegetable has the several functions such as resisting fatigue, defying age, anticancer, fat-reducing, beauty treatment, because
This, bud seedling vegetable has at home and abroad obtained fast development.
With the increase to bud seedling vegetable demand for the people, bud seedling vegetable production development is rapid, in order to improve the biology of bud seedling vegetable
Yield and economic flow rate, are now usually used some growth regulators aborning or trace element solution is soaked seed or sprayed.
Although a certain degree of regulation and control life can be played in bud seedling vegetable cultivation using plant growth regulator or trace element solution
Long, enrichment mineral element, the health care of enhancing bean sprout, rapid yet with growth, with short production cycle, these measures are also easily made
Become accumulation in bud seedling vegetable for the chemical substance, thus causing safety and health concerns.
People have gradually recognized that chemical regulation means have such problems as environmental pollution and food safety, gradually exist at this stage
A lot of countries and regions are prohibited from using.The U.S. has that related it is forbidden by decree to that vegetable seedling company uses any chemically grown regulator
To regulate and control growth of seedling.People have not only been satisfied with the supply quantity of vegetable, and the more outward appearance of concern vegetable, quality and food
With quality index such as safeties.Therefore, research and development safety and environmental protection, cost-effective sprout vegetable production technique are extremely urgent.
Content of the invention
The present invention is directed to the deficiencies in the prior art it is proposed that a kind of organic bud seedling vegetable works in coordination with cultural method, and it passes through to adopt
Semen Glyciness bud seedling vegetable, Black bean sprout seedling, Radish Sprouts and Herba Medicaginiss bud seedling vegetable are intersected collaborative cultivation with particular topology, by difference
The miniflow that bud seedling vegetable rhizome causes produces impact to nutritional solution, to improve overall yield and the quality of four kinds of bud seedling vegetables.
A kind of organic bud seedling vegetable works in coordination with cultural method, comprises the following steps：
Step one, from color is vivid, full grains, the organic seed that uniform in size, Maturity is good；
Step 2, the high quality seed selected with clean water step one, soak 5～8min with 0.1% potassium permanganate, then use
Clear water is cleaned, to kill the pathogen of the surface of the seed；
Step 3, the seed processing step 2 soak 10～15h under the conditions of 22～27 DEG C；
Step 4, by the seed uniform broadcasting soaked through step 3 on the seedlings nursing plate being lined with substrate, concrete arrangement side
Formula is：Semen Glyciness bud seedling vegetable is distributed with " X " type, separates four white spaces by " X " type；Black bean sprout seedling is divided with " Z " type
Cloth, and " Z " type distribution is distributed with each white space of " X " type respectively；Radish Sprouts are distributed in the distribution of " Z " type
Hypotenuse both sides, Herba Medicaginiss bud seedling vegetable is then distributed in the region that " Z " type base is surrounded with " X " type center；By on the seed broadcasting sowing
One layer of paper of laying, pours 3～4 water daily, and shading is planted；
Step 5, when cotyledon just launches, remove and be layed in paper on seed, light is carried out to Semen Glyciness bud seedling vegetable using HONGGUANG
According to cultivating 12h, light quantity is 20 μm of ol/, then using blue light, Black bean sprout seedling is carried out with illumination cultivation 12h, and light quantity is 25 μm of ol/
㎡；
Step 6, carry out unifying illumination cultivation to bud seedling vegetable in cultivation area, light index is 72～78 luxs, temperature control
It is formed on 23.5～24.5 DEG C, humidity is held in 78.5%～82.5, cultivate 7～10 days, you can.
Preferably, described organic bud seedling vegetable work in coordination with cultural method, wherein, in step 4 thickness of sowing be 2.0～
3.0kg/㎡.
Preferably, described organic bud seedling vegetable works in coordination with cultural method, and wherein, in step 4, thickness of sowing is 2.4kg/
㎡.
Preferably, described organic bud seedling vegetable works in coordination with cultural method, and wherein, in step 4, substrate used is rock wool.
Preferably, described organic bud seedling vegetable works in coordination with cultural method, wherein, adopts HONGGUANG to Semen Glyciness sprout in step 5
After dish carries out illumination cultivation 12h, illumination 12h is carried out to Semen Glyciness bud seedling vegetable using blue light, light quantity is 25 μm of ol/.
Preferably, described organic bud seedling vegetable works in coordination with cultural method, wherein, adopts HONGGUANG to Semen Glyciness sprout in step 5
After dish carries out illumination cultivation 12h, illumination 12h is carried out with combining of blue light to Semen Glyciness bud seedling vegetable using HONGGUANG, light quantity is 30 μm of ol/
㎡.
Preferably, described organic bud seedling vegetable works in coordination with cultural method, wherein, in step 5, using blue light to black bean sprout
After Seedling dish carries out illumination cultivation, illumination 12h is carried out to Black bean sprout seedling using HONGGUANG, light quantity is 20 μm of ol/.
Preferably, described organic bud seedling vegetable works in coordination with cultural method, wherein, in rapid five, using blue light to Semen sojae atricolor sprout
After dish carries out illumination cultivation, illumination 12h is carried out with combining of blue light to Black bean sprout seedling using HONGGUANG, light quantity is 30 μm of ol/.
Preferably, described organic bud seedling vegetable works in coordination with cultural method, wherein, carries out step 5 using LED to bud seedling vegetable
And the illumination of step 6.
Preferably, described organic bud seedling vegetable works in coordination with cultural method, wherein, also adopts oxygen-rich treated in step 6.
The present invention compared with prior art, possesses following beneficial effect：Semen Glyciness bud seedling vegetable, Semen sojae atricolor sprout can be turned out simultaneously
Dish, Radish Sprouts and Herba Medicaginiss bud seedling vegetable；By special layout, can get high-quality bud seedling vegetable；By collaborative cultivation, improve
The comprehensive yield of bud seedling vegetable；In bud seedling vegetable, VC content significantly improves.
Specific embodiment
Hereinafter embodiments of the present invention are illustrated by particular specific embodiment, those skilled in the art can be by this explanation
Content disclosed by book understands other advantages and effect of the present invention easily.
Embodiment 1
A kind of organic bud seedling vegetable works in coordination with cultural method, comprises the following steps：
Step one, from color is vivid, full grains, the organic seed that uniform in size, Maturity is good；
Step 2, the high quality seed selected with clean water step one, soak 5～8min with 0.1% potassium permanganate, then use
Clear water is cleaned, to kill the pathogen of the surface of the seed；
Step 3, the seed processing step 2 soak 10～15h under the conditions of 22～27 DEG C；
Step 4, by the seed uniform broadcasting soaked through step 3 on the seedlings nursing plate being lined with rock wool, thickness of sowing is
2.4kg/, concrete arrangement mode is：Semen Glyciness bud seedling vegetable is distributed with " X " type, separates four white spaces by " X " type；
Black bean sprout seedling is distributed with " Z " type, and " Z " type distribution is distributed with each white space of " X " type respectively；Radix Raphani sprout
Dish is distributed in the hypotenuse both sides of " Z " type distribution, and Herba Medicaginiss bud seedling vegetable is then distributed in the region that " Z " type base is surrounded with " X " type center
Interior；One layer of paper will be laid on the seed broadcasting sowing, pour 3～4 water daily, shading is planted；
Step 5, when cotyledon just launches, remove and be layed in paper on seed, light is carried out to Semen Glyciness bud seedling vegetable using HONGGUANG
According to cultivating 12h, light quantity is 20 μm of ol/, then using blue light, Black bean sprout seedling is carried out with illumination cultivation 12h, and light quantity is 25 μm of ol/
㎡；
Step 6, carry out unifying illumination cultivation to bud seedling vegetable in cultivation area, light index is 72～78 luxs, temperature control
It is formed on 23.5～24.5 DEG C, humidity is held in 78.5%～82.5, cultivate 7～10 days, you can.
Wherein, using LED, bud seedling vegetable is carried out with the illumination of step 5 and step 6.
Embodiment 2
Identical with the step one of embodiment 1, two, three, four, six operations, in step 4, thickness of sowing is 3.0kg/, step
Using HONGGUANG, Semen Glyciness bud seedling vegetable is carried out with illumination in five to cultivate after 12h, illumination 12h, light are carried out to Semen Glyciness bud seedling vegetable using blue light
Measure as 25 μm of ol/, meanwhile, be also adopted by blue light Black bean sprout seedling is carried out with illumination cultivating 12h, light quantity is 25 μm of ol/.
Embodiment 3
Identical with the step one of embodiment 1, two, three, four, six operations, in step 4, thickness of sowing is 3.0kg/, step
Using HONGGUANG, Semen Glyciness bud seedling vegetable is carried out with illumination in five to cultivate after 12h, with combining of blue light, Semen Glyciness bud seedling vegetable is entered using HONGGUANG
Row illumination 12h, light quantity is 30 μm of ol/, then using blue light, Black bean sprout seedling is carried out with illumination cultivation 12h, and light quantity is 25 μm of ol/
㎡.
Embodiment 4
Identical with the step one of embodiment 1, two, three, four, six operations, in step 4, thickness of sowing is 3.0kg/, step
In five, first illumination is carried out using HONGGUANG to Semen Glyciness bud seedling vegetable and cultivate 12h, light quantity is 20 μm of ol/, then using blue light to black bean sprout
After Seedling dish carries out illumination cultivation, afterwards illumination 12h is carried out to Black bean sprout seedling using HONGGUANG, light quantity is 20 μm of ol/.
Embodiment 5
Identical with the step one of embodiment 1, two, three, five, six operations, in step 4, thickness of sowing is 3.0kg/, rapid five
In, first illumination is carried out using HONGGUANG to Semen Glyciness bud seedling vegetable and cultivate 12h, light quantity is 20 μm of ol/, then using blue light to Semen sojae atricolor sprout
After dish carries out illumination cultivation, afterwards illumination 12h is carried out with combining of blue light to Black bean sprout seedling using HONGGUANG, light quantity is 30 μ
mol/㎡.
Embodiment 6
Identical to six operations with the step one of embodiment 1, in step 4, thickness of sowing is 2.0kg/, also adopts in step 6
Use oxygen-rich treated.
Comparative example 1
Plant Semen Glyciness bud seedling vegetable, Black bean sprout seedling, Radish Sprouts and Herba Medicaginiss bud seedling vegetable according to the following step respectively：
Step one, from color is vivid, full grains, the organic seed that uniform in size, Maturity is good；
Step 2, the high quality seed selected with clean water step one, soak 5～8min with 0.1% potassium permanganate, then use
Clear water is cleaned, to kill the pathogen of the surface of the seed；
Step 3, the seed processing step 2 soak 10～15h under the conditions of 22～27 DEG C；
Step 4, by the seed uniform broadcasting soaked through step 3 on the seedlings nursing plate being lined with rock wool, thickness of sowing is
2.4kg/, will lay one layer of paper on the seed broadcasting sowing, pours 3～4 water daily, shading is planted；
Step 5, when cotyledon just launches, remove and be layed in paper on seed, light is carried out to Semen Glyciness bud seedling vegetable using HONGGUANG
According to cultivating 12h, light quantity is 20 μm of ol/, then using blue light, Black bean sprout seedling is carried out with illumination cultivation 12h, and light quantity is 25 μm of ol/
㎡；
Step 6, carry out unifying illumination cultivation to bud seedling vegetable in cultivation area, light index is 72～78 luxs, temperature control
It is formed on 23.5～24.5 DEG C, humidity is held in 78.5%～82.5, cultivate 7～10 days, you can.
Wherein, using LED, bud seedling vegetable is carried out with the illumination of step 5 and step 6.
Comparative example 2
Plant Semen Glyciness bud seedling vegetable, Black bean sprout seedling, Radish Sprouts and Herba Medicaginiss bud seedling vegetable according to the following step respectively：
Step one, from color is vivid, full grains, the organic seed that uniform in size, Maturity is good；
Step 2, the high quality seed selected with clean water step one, soak 5～8min with 0.1% potassium permanganate, then use
Clear water is cleaned, to kill the pathogen of the surface of the seed；
Step 3, the seed processing step 2 soak 10～15h under the conditions of 22～27 DEG C；
Step 4, by the seed uniform broadcasting soaked through step 3 on the seedlings nursing plate being lined with rock wool, thickness of sowing is
2.4kg/, will lay one layer of paper on the seed broadcasting sowing, pours 3～4 water daily, shading is planted；
Step 5, when cotyledon just launches, remove and be layed in paper on seed；
Step 6, carry out unifying illumination cultivation to bud seedling vegetable in cultivation area, light index is 72～78 luxs, temperature control
It is formed on 23.5～24.5 DEG C, humidity is held in 78.5%～82.5, cultivate 7～10 days, you can.
Wherein, using LED, bud seedling vegetable is carried out with the illumination of step 5 and step 6.
Table 1 above-described embodiment Semen Glyciness bud seedling vegetable results contrast
Measure vitamin C and adopt 2,6- Dichlorophenol indophenol titrimetry, content of cellulose measures method (Lee using Li Hesheng
Symphysis, plant physiology and biochemistry experimental principle and technology [M]. Beijing：Higher Education Publishing House, 2000)
Table 2 above-described embodiment Black bean sprout seedling results contrast
Table 3 above-described embodiment Radish Sprouts results contrast
Table 4 above-described embodiment Herba Medicaginiss bud seedling vegetable results contrast
By above-mentioned table 1 to 4 data analysiss it can be seen that illumination is conducive to improving Semen Glyciness bud seedling vegetable and Black bean sprout seedling
Quality, meanwhile, by promote Semen Glyciness bud seedling vegetable and Black bean sprout seedling growth, also indirectly improve Radish Sprouts and alfalfa bud
The quality (being shown in Table 3,4) of Seedling dish it can be seen that, the collaborative cultural method being given by this case can turn out Semen Glyciness sprout simultaneously
Dish, Black bean sprout seedling, Radish Sprouts and Herba Medicaginiss bud seedling vegetable；By special layout, can get high-quality bud seedling vegetable；By association
With cultivating, improve the comprehensive yield of bud seedling vegetable；In bud seedling vegetable, VC content significantly improves.
Above-described embodiment only principle of the illustrative present invention and its effect, not for the restriction present invention.Any ripe
The personage knowing this technology all can carry out modifications and changes without prejudice under the spirit and the scope of the present invention to above-described embodiment.Cause
This, those of ordinary skill in the art is complete with institute under technological thought without departing from disclosed spirit such as
All equivalent modifications becoming or change, must be covered by the claim of the present invention.
Claims (10)
1. a kind of organic bud seedling vegetable works in coordination with cultural method, comprises the following steps：
Step one, from color is vivid, full grains, the organic seed that uniform in size, Maturity is good；
Step 2, the high quality seed selected with clean water step one, soak 5～8min with 0.1% potassium permanganate, then use clear water
Clean, to kill the pathogen of the surface of the seed；
Step 3, the seed processing step 2 soak 10～15h under the conditions of 22～27 DEG C；
Step 4, by the seed uniform broadcasting soaked through step 3 on the seedlings nursing plate being lined with substrate, concrete arrangement mode is：
Semen Glyciness bud seedling vegetable is distributed with " X " type, separates four white spaces by " X " type；Black bean sprout seedling is distributed with " Z " type, and
" Z " type distribution is distributed with respectively in each white space of " X " type；Radish Sprouts are distributed in the hypotenuse two of " Z " type distribution
Side, Herba Medicaginiss bud seedling vegetable is then distributed in the region that " Z " type base is surrounded with " X " type center；One will be laid on the seed broadcasting sowing
Layer paper, pours 3～4 water daily, and shading is planted；
Step 5, when cotyledon just launches, remove and be layed in paper on seed, illumination training is carried out to Semen Glyciness bud seedling vegetable using HONGGUANG
Educate 12h, light quantity is 20 μm of ol/, then illumination is carried out using blue light to Black bean sprout seedling and cultivate 12h, light quantity is 25 μm of ol/；
Step 6, carry out unifying illumination cultivation to bud seedling vegetable in cultivation area, light index is 72～78 luxs, temperature control in
23.5～24.5 DEG C, humidity is held in 78.5%～82.5, cultivates 7～10 days, you can.
2. organic bud seedling vegetable cultural method according to claim 1 it is characterised in that in step 4 thickness of sowing be 2.0
～3.0kg/.
3. organic bud seedling vegetable cultural method according to claim 1 it is characterised in that in step 4 thickness of sowing be
2.4kg/㎡.
4. organic bud seedling vegetable cultural method according to claim 1 it is characterised in that in step 4 substrate used be rock
Cotton.
5. organic bud seedling vegetable according to claim 1 works in coordination with cultural method it is characterised in that adopting HONGGUANG pair in step 5
After Semen Glyciness bud seedling vegetable carries out illumination cultivation 12h, illumination 12h is carried out to Semen Glyciness bud seedling vegetable using blue light, light quantity is 25 μm of ol/.
6. organic bud seedling vegetable according to claim 1 works in coordination with cultural method it is characterised in that adopting HONGGUANG pair in step 5
After Semen Glyciness bud seedling vegetable carries out illumination cultivation 12h, illumination 12h, light quantity are carried out with combining of blue light to Semen Glyciness bud seedling vegetable using HONGGUANG
For 30 μm of ol/.
7. organic bud seedling vegetable according to claim 1 works in coordination with cultural method it is characterised in that in step 5, using blue light
Black bean sprout seedling is carried out after illumination cultivation, illumination 12h is carried out to Black bean sprout seedling using HONGGUANG, light quantity is 20 μm of ol/.
8. organic bud seedling vegetable according to claim 1 works in coordination with cultural method it is characterised in that in step 5, using blue light
Black bean sprout seedling is carried out after illumination cultivation, illumination 12h is carried out with combining of blue light to Black bean sprout seedling using HONGGUANG, light quantity is
30μmol/㎡.
9. the organic bud seedling vegetable according to claim 1,5 to 8 any one works in coordination with cultural method it is characterised in that adopting LED
Bud seedling vegetable is carried out with the illumination of step 5 and step 6.
10. organic bud seedling vegetable according to claim 1 works in coordination with cultural method it is characterised in that also adopting richness in step 6
Oxygen is processed.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610863908.4A CN106416979A (en) | 2016-09-29 | 2016-09-29 | Co-cultivation method for organic sprouts |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610863908.4A CN106416979A (en) | 2016-09-29 | 2016-09-29 | Co-cultivation method for organic sprouts |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106416979A true CN106416979A (en) | 2017-02-22 |
Family
ID=58171228
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610863908.4A Pending CN106416979A (en) | 2016-09-29 | 2016-09-29 | Co-cultivation method for organic sprouts |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106416979A (en) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101926279A (en) * | 2010-06-29 | 2010-12-29 | 华中农业大学 | Intelligent cultivation method and device for producing bean sprouts |
| CN202009585U (en) * | 2011-01-26 | 2011-10-19 | 北京中环易达设施园艺科技有限公司 | Intelligent type household plant factory |
| CN103947470A (en) * | 2014-04-20 | 2014-07-30 | 李慧敏 | Light source control technology for indoor culture of black soybean sprouting vegetables |
| CN103947520A (en) * | 2014-04-20 | 2014-07-30 | 李慧敏 | Indoor culture technique of mung bean sprouting vegetable |
-
2016
- 2016-09-29 CN CN201610863908.4A patent/CN106416979A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101926279A (en) * | 2010-06-29 | 2010-12-29 | 华中农业大学 | Intelligent cultivation method and device for producing bean sprouts |
| CN202009585U (en) * | 2011-01-26 | 2011-10-19 | 北京中环易达设施园艺科技有限公司 | Intelligent type household plant factory |
| CN103947470A (en) * | 2014-04-20 | 2014-07-30 | 李慧敏 | Light source control technology for indoor culture of black soybean sprouting vegetables |
| CN103947520A (en) * | 2014-04-20 | 2014-07-30 | 李慧敏 | Indoor culture technique of mung bean sprouting vegetable |
Non-Patent Citations (2)
| Title |
|---|
| 刘文科: "《LED光源及其设施园艺应用》", 30 November 2012, 中国农业科学技术出版社 * |
| 崔瑾: "《芽苗菜最新生产技术》", 31 January 2014, 中国农业出版社 * |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN103109726B (en) | High-yield high-quality safe production method for black bean sprouts | |
| CN106416980A (en) | Planting method capable of improving cedrela sinensis sprout quality | |
| CN106134747A (en) | Corn and soybean narrow strips intercropping plant method | |
| CN103782756A (en) | Chinese toon sprout seedling cultivation method | |
| CN105104190A (en) | Anoectochilus roxburghii tissue culture seedling method | |
| CN105191807A (en) | Culturing method of polyploid anoectochilus roxburghii variety | |
| CN106106097A (en) | A kind of selenium-rich mung beans bud processing method of environmental protection | |
| CN104719159B (en) | A kind of nutrient solution and its application process in dendrobium candidum stem section tissue culture | |
| CN105145361A (en) | Method for efficiently breeding tissue culture seedlings of bletilla striata and planting method of bletilla striata | |
| CN106234191A (en) | Improve the implantation methods of bud seedling vegetable yield | |
| CN109220790A (en) | A kind of in vitro outer breeding method of red fruit ginseng | |
| CN108184541A (en) | The production method of Radix Astragali functional edible mushroom | |
| CN106612708A (en) | Cultivation method for increasing VC content of sprout vegetables through collaborative cultivation | |
| CN105075858A (en) | Liquid rapid-propagation method for rhizoma bletillae seeds | |
| CN208540480U (en) | A kind of seedling breeding seedlings nursing plate of rodgersflower rhizome | |
| KR101392152B1 (en) | Method for growing of small vegetable | |
| CN106386443A (en) | Rapid cultivation method of sprouting vegetables | |
| CN104663161A (en) | Crowndaisy chrysanthemum breeding process | |
| CN106613313A (en) | Continuous cropping production method of morels | |
| CN105724211A (en) | Fruit-type kohlrabi water cultivating method | |
| KR101392151B1 (en) | Method for growing sprouts | |
| CN106416979A (en) | Co-cultivation method for organic sprouts | |
| CN104195017A (en) | Bottled fresh ganoderma lucidum wine and cultivation and production process thereof | |
| CN105994151A (en) | Selenium-rich peacock breeding method | |
| CN108040740A (en) | A kind of Cordceps militaris potting solid Industry Cultivation integration system and application |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170222 |