CN106261775A - A kind of child's leisure food with Semen Maydis as primary raw material and preparation method thereof - Google Patents
A kind of child's leisure food with Semen Maydis as primary raw material and preparation method thereof Download PDFInfo
- Publication number
- CN106261775A CN106261775A CN201610871206.0A CN201610871206A CN106261775A CN 106261775 A CN106261775 A CN 106261775A CN 201610871206 A CN201610871206 A CN 201610871206A CN 106261775 A CN106261775 A CN 106261775A
- Authority
- CN
- China
- Prior art keywords
- semen maydis
- semen
- raw material
- child
- primary raw
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 210000000582 semen Anatomy 0.000 title claims abstract description 64
- 235000013305 food Nutrition 0.000 title claims abstract description 37
- 239000002994 raw material Substances 0.000 title claims abstract description 27
- 238000002360 preparation method Methods 0.000 title claims abstract description 9
- 239000000843 powder Substances 0.000 claims abstract description 14
- 235000013339 cereals Nutrition 0.000 claims description 29
- 239000000203 mixture Substances 0.000 claims description 9
- 235000007164 Oryza sativa Nutrition 0.000 claims description 8
- 235000009566 rice Nutrition 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 7
- 241000209140 Triticum Species 0.000 claims description 6
- 235000021307 Triticum Nutrition 0.000 claims description 6
- 238000005520 cutting process Methods 0.000 claims description 6
- 238000001125 extrusion Methods 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 4
- 238000003756 stirring Methods 0.000 claims description 3
- 101000740205 Homo sapiens Sal-like protein 1 Proteins 0.000 claims description 2
- 102100037204 Sal-like protein 1 Human genes 0.000 claims description 2
- 102100037205 Sal-like protein 2 Human genes 0.000 claims description 2
- 101710192308 Sal-like protein 2 Proteins 0.000 claims description 2
- 240000007594 Oryza sativa Species 0.000 claims 1
- 240000008042 Zea mays Species 0.000 abstract description 8
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract description 8
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 abstract description 6
- 235000005822 corn Nutrition 0.000 abstract description 6
- 241000894006 Bacteria Species 0.000 abstract description 4
- 239000002671 adjuvant Substances 0.000 abstract description 4
- 230000036528 appetite Effects 0.000 abstract description 4
- 235000019789 appetite Nutrition 0.000 abstract description 4
- 235000013406 prebiotics Nutrition 0.000 abstract description 4
- 239000006041 probiotic Substances 0.000 abstract description 4
- 230000000529 probiotic effect Effects 0.000 abstract description 4
- 235000018291 probiotics Nutrition 0.000 abstract description 4
- 235000011888 snacks Nutrition 0.000 abstract description 4
- 230000006870 function Effects 0.000 abstract description 3
- 230000007661 gastrointestinal function Effects 0.000 abstract description 3
- 230000000050 nutritive effect Effects 0.000 abstract description 3
- 238000005728 strengthening Methods 0.000 abstract description 3
- 238000009395 breeding Methods 0.000 abstract description 2
- 230000001488 breeding effect Effects 0.000 abstract description 2
- 235000005911 diet Nutrition 0.000 abstract description 2
- 230000000378 dietary effect Effects 0.000 abstract description 2
- 230000000968 intestinal effect Effects 0.000 abstract description 2
- 230000007413 intestinal health Effects 0.000 abstract description 2
- 230000000813 microbial effect Effects 0.000 abstract description 2
- 235000008935 nutritious Nutrition 0.000 abstract description 2
- 235000009917 Crataegus X brevipes Nutrition 0.000 abstract 1
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 abstract 1
- 235000009685 Crataegus X maligna Nutrition 0.000 abstract 1
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 abstract 1
- 235000009486 Crataegus bullatus Nutrition 0.000 abstract 1
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 abstract 1
- 235000009682 Crataegus limnophila Nutrition 0.000 abstract 1
- 235000004423 Crataegus monogyna Nutrition 0.000 abstract 1
- 240000000171 Crataegus monogyna Species 0.000 abstract 1
- 235000002313 Crataegus paludosa Nutrition 0.000 abstract 1
- 235000009840 Crataegus x incaedua Nutrition 0.000 abstract 1
- 241000209094 Oryza Species 0.000 description 7
- 206010061428 decreased appetite Diseases 0.000 description 6
- 230000000694 effects Effects 0.000 description 6
- 235000016709 nutrition Nutrition 0.000 description 6
- 208000022531 anorexia Diseases 0.000 description 5
- 230000008901 benefit Effects 0.000 description 5
- 230000008859 change Effects 0.000 description 5
- 238000000034 method Methods 0.000 description 5
- 208000024891 symptom Diseases 0.000 description 5
- 230000036039 immunity Effects 0.000 description 4
- 238000012360 testing method Methods 0.000 description 4
- 201000010099 disease Diseases 0.000 description 3
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 238000002372 labelling Methods 0.000 description 3
- 230000035764 nutrition Effects 0.000 description 3
- 238000012545 processing Methods 0.000 description 3
- 238000003672 processing method Methods 0.000 description 3
- 230000001225 therapeutic effect Effects 0.000 description 3
- OYHQOLUKZRVURQ-NTGFUMLPSA-N (9Z,12Z)-9,10,12,13-tetratritiooctadeca-9,12-dienoic acid Chemical compound C(CCCCCCC\C(=C(/C\C(=C(/CCCCC)\[3H])\[3H])\[3H])\[3H])(=O)O OYHQOLUKZRVURQ-NTGFUMLPSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 description 2
- 235000009973 maize Nutrition 0.000 description 2
- 239000011707 mineral Substances 0.000 description 2
- 238000002560 therapeutic procedure Methods 0.000 description 2
- 210000003462 vein Anatomy 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 150000003722 vitamin derivatives Chemical class 0.000 description 2
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 description 1
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 description 1
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 description 1
- 206010000087 Abdominal pain upper Diseases 0.000 description 1
- 240000004244 Cucurbita moschata Species 0.000 description 1
- 235000009854 Cucurbita moschata Nutrition 0.000 description 1
- 235000009852 Cucurbita pepo Nutrition 0.000 description 1
- 102000004127 Cytokines Human genes 0.000 description 1
- 108090000695 Cytokines Proteins 0.000 description 1
- 208000027877 Disorders of Sex Development Diseases 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 206010053759 Growth retardation Diseases 0.000 description 1
- UPYKUZBSLRQECL-UKMVMLAPSA-N Lycopene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1C(=C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=C)CCCC2(C)C UPYKUZBSLRQECL-UKMVMLAPSA-N 0.000 description 1
- 208000002720 Malnutrition Diseases 0.000 description 1
- 101000740206 Mus musculus Sal-like protein 1 Proteins 0.000 description 1
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 description 1
- 239000005642 Oleic acid Substances 0.000 description 1
- 235000014676 Phragmites communis Nutrition 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- GAMYVSCDDLXAQW-AOIWZFSPSA-N Thermopsosid Natural products O(C)c1c(O)ccc(C=2Oc3c(c(O)cc(O[C@H]4[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O4)c3)C(=O)C=2)c1 GAMYVSCDDLXAQW-AOIWZFSPSA-N 0.000 description 1
- 241000209149 Zea Species 0.000 description 1
- 208000019790 abdominal distention Diseases 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 description 1
- 235000020661 alpha-linolenic acid Nutrition 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- 210000001367 artery Anatomy 0.000 description 1
- 238000005422 blasting Methods 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 150000001746 carotenes Chemical class 0.000 description 1
- 235000005473 carotenes Nutrition 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000024203 complement activation Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- -1 dimension Substances 0.000 description 1
- 238000002651 drug therapy Methods 0.000 description 1
- 201000006549 dyspepsia Diseases 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 206010016766 flatulence Diseases 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 150000002212 flavone derivatives Chemical class 0.000 description 1
- 235000011949 flavones Nutrition 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 239000007952 growth promoter Substances 0.000 description 1
- 231100000001 growth retardation Toxicity 0.000 description 1
- 230000035876 healing Effects 0.000 description 1
- 201000005611 hermaphroditism Diseases 0.000 description 1
- 230000010196 hermaphroditism Effects 0.000 description 1
- 210000000987 immune system Anatomy 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 230000003834 intracellular effect Effects 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 description 1
- 239000010977 jade Substances 0.000 description 1
- 229960004488 linolenic acid Drugs 0.000 description 1
- KQQKGWQCNNTQJW-UHFFFAOYSA-N linolenic acid Natural products CC=CCCC=CCC=CCCCCCCCC(O)=O KQQKGWQCNNTQJW-UHFFFAOYSA-N 0.000 description 1
- 230000001071 malnutrition Effects 0.000 description 1
- 235000000824 malnutrition Nutrition 0.000 description 1
- 230000035800 maturation Effects 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 208000015380 nutritional deficiency disease Diseases 0.000 description 1
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 description 1
- 235000021313 oleic acid Nutrition 0.000 description 1
- 229920001542 oligosaccharide Polymers 0.000 description 1
- 150000002482 oligosaccharides Chemical class 0.000 description 1
- 150000003904 phospholipids Chemical class 0.000 description 1
- 238000005498 polishing Methods 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000009711 regulatory function Effects 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 235000020354 squash Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 208000013327 true hermaphroditism Diseases 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 230000017260 vegetative to reproductive phase transition of meristem Effects 0.000 description 1
- NCYCYZXNIZJOKI-UHFFFAOYSA-N vitamin A aldehyde Natural products O=CC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C NCYCYZXNIZJOKI-UHFFFAOYSA-N 0.000 description 1
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention provides a kind of child's leisure food with Semen Maydis as primary raw material and preparation method thereof, using Semen Maydis as primary raw material, although Semen Maydis nutritive value is less than other corn, but dextrinosan can be extracted inside Semen Maydis, dextrinosan is the most excellent in prebiotics, and prebiotics is the grain of probiotic bacteria, and the probiotic bacteria breeding to human body has close relationship, thus intestinal microbial population is reached poised state so that intestinal health；In conjunction with adjuvants such as SEMEN COICIS, yam and hawthorn and Herba Menthae powders, not only features good taste, nutritious；And as gastrointestinal function, appetite strengthening can be improved after snacks children taking, have certain dietary function.
Description
Technical field
The present invention relates to food technology field, especially, relate to a kind of child's leisure food with Semen Maydis as primary raw material
And preparation method thereof.
Background technology
The pollution-free green food that mixed grain rice are well recognized as, natural protein-fat-contained by it, carbohydrate, dimension is raw
Element, the multiple nutritional components such as mineral and dietary fiber, meet the rational proportion that human body is taken in, there is high value,
Multiple unsaturated fatty acid contained by miscellaneous grain crops simultaneously, such as oleic acid, linoleic acid, linolenic acid, with phospholipid, oligosaccharide, many Taihe county flavone
Deng liveliness proof, material, there is diseases prevention, disease-resistant, enhancing immunity, the effect of slow down aging.Although miscellaneous grain crops have in terms of nutrition
Numerous advantages, but owing to the mouthfeel of various places people is different, miscellaneous grain crops are eaten for a long time for people and cause certain obstacle.As
What what was real accomplishes that coarse grain is carefully eaten, and does not the most change the living habit that people are formed for a long time simultaneously, is truly realized convenience, nutrition
It is the problems studied of people all the time.China is miscellaneous grain crops big producing countries, and the nutritive value of miscellaneous grain crops is the most generally accepted.Mesh
The processing method of front miscellaneous grain crops is few, mostly rests on simple processing, admixed together after being pulverized by miscellaneous grain crops, makes coarse cereal powder,
Or by straight for the mixing of multiple coarse cereal powder next, use general comminutor to carry out pelletize, although this processing method remains miscellaneous grain crops
Nutritional labeling, but owing to processing is simple, the organizational structure of miscellaneous grain crops is not brought big change, the most right
The mouthfeel of miscellaneous grain crops, digesting and assimilating of nutrition make moderate progress, and the most existing processing method subsequent technique is more complicated, due to
The made rough of comminutor, also needs to be processed by shot blasting in rear technique, also needs to during polishing, pelletize
Add binding material, such as starch etc..Edible for coarse cereals rice brings potential safety hazard.Peasant household sells raw grain, on the low side, if
Carry out rational deep processing, it will be greatly promoted the price of miscellaneous grain crops, allow grain producer really receive more tangible benefits.
Semen Maydis is grass family Zea annual herb plant.Another name: Semen Maydis, ear of maize, Semen Maydis, corn, corn, jade
Hay, maize, pearl rice, bud reed, big sorgo, Liaoning, northeast words claim pearl grain, and Teochew claims SEMEN COICIS, Guangdong language to be referred to as Semen setariae, Fujian
South language is referred to as kind wheat.Stalk is upright, the most not branch, and base portion respectively saves the raw prop root of tool gas.Sheath tool transverse vein；Tip of a leaf film quality, blade
Flat roomy, wire lanceolar, basal circular is ear, and without hair or tool defect pubescence, middle arteries and veins is sturdy.Caryopsis is spherical or oblate spheroid,
Exposing outside lepicena and bran sheet after maturation, its size produces difference with growth conditions difference.The different flower of hermaphroditism, the flowering fruit bearing stage autumn
Season.
The cultivation history of China's Semen Maydis about more than 470 year.At present China's sown area is at about 300,000,000 mu, be only second to rice,
Wheat, occupies the 3rd in cereal crops, is only second to the U.S. in the world.The torrid zone, the whole world and Temperate Region in China are extensively planted, and are one
Important corn.Semen Maydis taste is fragrant and sweet, can do various dish, as Semen Maydis iron, corn juice etc., it is also the master of industrial alcohol and liquor
Want raw material.
Summary of the invention
Present invention aim at providing a kind of child's leisure food with Semen Maydis as primary raw material and preparation method thereof, to solve
Certainly technical problem.
A kind of child's leisure food with Semen Maydis as primary raw material, including the composition of following percentage by weight:
SEMEN COICIS 12-20%
Rhizoma dioscoreae 2-5%
Fructus Amomi 0.5-2%
Sal 0.5-2%
Fructus Crataegi 3-5%
Rhizoma Coptidis 0.5-1%
Semen Sesami 0.2-0.5%
Fructus Cucurbitae moschatae 2-5%
Radix Dauci Sativae 3-8%
Herba Menthae powder 0.5-1.5%
Semen Maydis surplus.
Preferably, the described child's leisure food with Semen Maydis as primary raw material, including the composition of following percentage by weight:
SEMEN COICIS 15%
Rhizoma dioscoreae 3%
Fructus Amomi 1%
Sal 3%
Fructus Crataegi 4%
Rhizoma Coptidis 0.8%
Semen Sesami 0.3%
Fructus Cucurbitae moschatae 3%
Radix Dauci Sativae 5%
Herba Menthae powder 0.9%
Semen Maydis surplus.
The preparation method of a kind of child's leisure food with Semen Maydis as primary raw material, comprises the following steps:
A, each raw material is mixed and pulverizes after, cross 80 mesh sieves, with water 100:(5-15 in mass ratio) stir；
B, use single-screw extrusion machine carry out roughing: fed by charging system, enter extrusion system, enter under screw extruding
Row is expanded；The expanded material of gained enters diced system, sequentially passes through forming press-roller compacting, cutting roller cutting, obtains rough miscellaneous grain crops
Food；
C, described rough food grains other than rice and wheat are toasted,.
The method have the advantages that the child's leisure food with Semen Maydis as primary raw material of the present invention, with Semen Maydis
As primary raw material, although Semen Maydis nutritive value is less than other corn, but dextrinosan inside Semen Maydis, can be extracted,
Dextrinosan is the most excellent in prebiotics, and prebiotics is the grain of probiotic bacteria, and the probiotic bacteria breeding to human body has close
The relation cut, thus intestinal microbial population is reached poised state so that intestinal health；Carotene in Radix Dauci Sativae can maintain human body
Normal function, Fructus Cucurbitae moschatae rich in squash polyoses be a kind of nonspecific immunity strengthening agent, body's immunity can be improved, promote thin
Intracellular cytokine generates, and by approach such as complement activations, immune system is played many regulatory functions；Fructus Crataegi can appetite-stimulating indigestion-relieving, increase
Strong immunity of organisms, its taste is sour-sweet, matches with Fructus Cucurbitae moschatae, Fructus Amomi, Herba Menthae powder and Sal as adjuvant and can cover the hardship of Rhizoma Coptidis
Taste, strengthens the mouthfeel of food, and Semen Sesami is containing vitamin, linoleic acid, several mineral materials and various abundant nutritional labeling, and it is for changing
The kind good effect that enhanced metabolism；SEMEN COICIS, Rhizoma dioscoreae, Fructus Amomi and Rhizoma Coptidis cooperate, and have spleen invigorating, help digestion, change
The effect of kind gastrointestinal function；Herba Menthae powder not only can improve the taste of food, and the fragrance of Herba Menthae can promote eater's
Appetite, and improve implication；The more important thing is that Herba Menthae also eliminates flatulence, relieves stomachache and pyrotic effect；By above-mentioned master
Child's leisure food that the burden control of material and adjuvant is made, not only features good taste, nutritious；And as snacks children taking
After can improve gastrointestinal function, appetite strengthening, have certain dietary function；Particularly the 5-12 year child suffering from apositia is had
Extraordinary therapeutic effect.
Food grains other than rice and wheat crisp taste prepared by the method for the present invention, to retain meals abundant in each primary raw material and adjuvant fine
The nutrient substance such as dimension, vitamin, polysaccharide, can improve the human body utilization rate to these nutritional labelings.
In concrete clinical trial, the child's leisure food using Semen Maydis as primary raw material of the present invention is given as snacks
Child eats, more much higher than the acceptance of Drug therapy child, and particularly to suffering from the child of apositia, resentment does not has
So strong to medicine and staple food, therapeutic effect is also the most a lot.
In addition to objects, features and advantages described above, the present invention also has other objects, features and advantages.
The present invention is further detailed explanation below.
Detailed description of the invention
Hereinafter embodiments of the invention are described in detail, but the present invention can limit according to claim and cover
Multitude of different ways implement.
The preparation method of a kind of child's leisure food with Semen Maydis as primary raw material, comprises the following steps:
A, each raw material is mixed and pulverizes after, cross 80 mesh sieves, with water 100:(5-15 in mass ratio) stir；
B, use single-screw extrusion machine carry out roughing: fed by charging system, enter extrusion system, enter under screw extruding
Row is expanded；The expanded material of gained enters diced system, sequentially passes through forming press-roller compacting, cutting roller cutting, obtains rough miscellaneous grain crops
Food；
C, described rough food grains other than rice and wheat are toasted,.
It it is below the formula of the concrete child's leisure food with Semen Maydis as primary raw material.
Embodiment 1
A kind of child's leisure food with Semen Maydis as primary raw material, including the composition of following percentage by weight:
SEMEN COICIS 15%
Rhizoma dioscoreae 3%
Fructus Amomi 1%
Sal 1%
Fructus Crataegi 4%
Rhizoma Coptidis 0.8%
Semen Sesami 0.3%
Fructus Cucurbitae moschatae 3%
Radix Dauci Sativae 5%
Herba Menthae powder 0.9%
Semen Maydis surplus.
Embodiment 2
A kind of child's leisure food with Semen Maydis as primary raw material, including the composition of following percentage by weight:
SEMEN COICIS 12%
Rhizoma dioscoreae 2%
Fructus Amomi 2%
Sal 2%
Fructus Crataegi 5%
Rhizoma Coptidis 0.5%
Semen Sesami 0.5%
Fructus Cucurbitae moschatae 2%
Radix Dauci Sativae 8%
Herba Menthae powder 0.5%
Semen Maydis surplus.
Embodiment 3
A kind of child's leisure food with Semen Maydis as primary raw material, including the composition of following percentage by weight:
SEMEN COICIS 20%
Rhizoma dioscoreae 5%
Fructus Amomi 0.5%
Sal 0.5%
Fructus Crataegi 3%
Rhizoma Coptidis 1%
Semen Sesami 0.2%
Fructus Cucurbitae moschatae 5%
Radix Dauci Sativae 3%
Herba Menthae powder 1.5%
Semen Maydis surplus.
Hereinafter child's leisure food of embodiment 1 is carried out clinical trial, obtains following result:
Infantile anorexia refers to a kind of disease of children's's inappetence, anorexia, even refusing to eat, is often accompanied by abdominal distention, becomes thin, cries
The symptoms such as noisy more than, malnutrition, growth retardation.All have above symptom, all as the mark selecting test volunteer
Accurate.
Diagnostic criteria
(1) age: the male and female children in 5-12 year.
(2) the anorexia time: anorexia more than 3 months.
(3) appetite: every day, cereal intake was less than 75 grams, the intake such as meat, egg, milk is few simultaneously.
(4) growth promoter: height, body weight are below same age normal mean levels.
Testing scheme
All volunteer uses completely random method to be divided into two groups.Food group 50 example, three times a day, each 50 grams；Matched group 50 example,
Board children's JIANWEI XIAOSHI PIAN in volunteer oral river, three times a day, each 2, warm water delivery service.Two groups need not during testing
Other any Therapeutic Method, adds up curative effect after 30 days.
Efficacy assessment standard
Cure: symptom is wholly absent.
Effective: symptom significantly takes a turn for the better.
Invalid: symptom is without significant change, or has the trend increased the weight of.
Abandoning cure: due to child's resistance to medicine, it is impossible to complete the therapeutic process of 30 days.
Table 1 is the result of clinical trial:
| Healing number | Effective number | Invalid number | Abandoning cure number | Cure rate % | |
| Embodiment 1 | 45 | 3 | 2 | 0 | 90 |
| Matched group | 31 | 4 | 6 | 9 | 62 |
By testing data above it is recognised that child's leisure food of the present invention has the curative effect of highly significant to infantile anorexia,
Especially for some to the resisting psychology of medicine than more serious child, child's leisure food is eaten for a long time as snacks
After, therapeutic effect is the best.
The foregoing is only the preferred embodiments of the present invention, be not limited to the present invention, for the skill of this area
For art personnel, the present invention can have various modifications and variations.All within the spirit and principles in the present invention, that is made any repaiies
Change, equivalent, improvement etc., should be included within the scope of the present invention.
Claims (5)
1. child's leisure food with Semen Maydis as primary raw material and preparation method thereof, it is characterised in that include following weight
The composition of percentage ratio:
SEMEN COICIS 12-20%
Rhizoma dioscoreae 2-5%
Fructus Amomi 0.5-2%
Sal 0.5-2%
Fructus Crataegi 3-5%
Rhizoma Coptidis 0.5-1%
Semen Sesami 0.2-0.5%
Fructus Cucurbitae moschatae 2-5%
Radix Dauci Sativae 3-8%
Herba Menthae powder 0.5-1.5%
Semen Maydis surplus.
2. the child's leisure food with Semen Maydis as primary raw material as claimed in claim 1, it is characterised in that include following weight
The composition of percentage ratio:
SEMEN COICIS 15%
Rhizoma dioscoreae 3%
Fructus Amomi 1%
Sal 1%
Fructus Crataegi 4%
Rhizoma Coptidis 0.8%
Semen Sesami 0.3%
Fructus Cucurbitae moschatae 3%
Radix Dauci Sativae 5%
Herba Menthae powder 0.9%
Semen Maydis surplus.
3. the child's leisure food with Semen Maydis as primary raw material as claimed in claim 1, it is characterised in that include following weight
The composition of percentage ratio:
SEMEN COICIS 12%
Rhizoma dioscoreae 2%
Fructus Amomi 2%
Sal 2%
Fructus Crataegi 5%
Rhizoma Coptidis 0.5%
Semen Sesami 0.5%
Fructus Cucurbitae moschatae 2%
Radix Dauci Sativae 8%
Herba Menthae powder 0.5%
Semen Maydis surplus.
4. the child's leisure food with Semen Maydis as primary raw material as claimed in claim 1, it is characterised in that include following weight
The composition of percentage ratio:
SEMEN COICIS 20%
Rhizoma dioscoreae 5%
Fructus Amomi 0.5%
Sal 0.5%
Fructus Crataegi 3%
Rhizoma Coptidis 1%
Semen Sesami 0.2%
Fructus Cucurbitae moschatae 5%
Radix Dauci Sativae 3%
Herba Menthae powder 1.5%
Semen Maydis surplus.
5. the preparation method of the child's leisure food with Semen Maydis as primary raw material, it is characterised in that comprise the following steps:
A, each raw material is mixed and pulverizes after, cross 80 mesh sieves, with water 100:(5-15 in mass ratio) stir；
B, use single-screw extrusion machine carry out roughing: fed by charging system, enter extrusion system, enter under screw extruding
Row is expanded；The expanded material of gained enters diced system, sequentially passes through forming press-roller compacting, cutting roller cutting, obtains rough miscellaneous grain crops
Food；
C, described rough food grains other than rice and wheat are toasted,.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610871206.0A CN106261775A (en) | 2016-10-07 | 2016-10-07 | A kind of child's leisure food with Semen Maydis as primary raw material and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610871206.0A CN106261775A (en) | 2016-10-07 | 2016-10-07 | A kind of child's leisure food with Semen Maydis as primary raw material and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106261775A true CN106261775A (en) | 2017-01-04 |
Family
ID=57716701
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610871206.0A Pending CN106261775A (en) | 2016-10-07 | 2016-10-07 | A kind of child's leisure food with Semen Maydis as primary raw material and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106261775A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107125594A (en) * | 2017-05-02 | 2017-09-05 | 六安市三江生物科技有限公司 | A kind of preparation technology for the health food for treating apositia |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105686034A (en) * | 2016-03-04 | 2016-06-22 | 江西省谷伊家食品有限公司 | Method for preparing coarse cereal food based on single-screw extruder |
| CN105942150A (en) * | 2016-05-04 | 2016-09-21 | 安徽省雷氏农业科技有限公司 | Child health-care powder capable of expelling toxins and clearing away fire and preparation method of child health-care powder |
-
2016
- 2016-10-07 CN CN201610871206.0A patent/CN106261775A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105686034A (en) * | 2016-03-04 | 2016-06-22 | 江西省谷伊家食品有限公司 | Method for preparing coarse cereal food based on single-screw extruder |
| CN105942150A (en) * | 2016-05-04 | 2016-09-21 | 安徽省雷氏农业科技有限公司 | Child health-care powder capable of expelling toxins and clearing away fire and preparation method of child health-care powder |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107125594A (en) * | 2017-05-02 | 2017-09-05 | 六安市三江生物科技有限公司 | A kind of preparation technology for the health food for treating apositia |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN107361291A (en) | A kind of child of brown rice and millet ratio mixing reconstitutes powder and preparation method thereof | |
| CN107279705A (en) | It is a kind of to reconstitute powder and preparation method thereof by the child of major ingredient of brown rice and buckwheat | |
| CN106261588A (en) | A kind of brown rice and the preparation method of full potato starch mixotrophism medicated porridge | |
| CN107212260A (en) | A kind of child of brown rice and corn ratio mixing reconstitutes powder and preparation method thereof | |
| CN105105025B (en) | A kind of powder enzyme food of sprouted unpolished rice preparation | |
| CN102987293A (en) | Uncooked food fruit and vegetable powder especially suitable for women and making method of uncooked food fruit and vegetable powder | |
| CN107319302A (en) | It is a kind of to reconstitute powder and preparation method thereof by the child of major ingredient of brown rice and quinoa | |
| CN106343367A (en) | Unpolished rice and purple sweet potato mixed leisure food and preparation method thereof | |
| CN104222777A (en) | Budding and composite cereal nutrient rice and preparation method thereof | |
| CN103704623A (en) | Maca fermentation nutritious food | |
| CN103750144B (en) | Nutritional formula rice flour for old people and preparation method thereof | |
| CN106261587A (en) | A kind of brown rice and the preparation method of Semen setariae mixotrophism medicated porridge | |
| CN103251000B (en) | Instantly dissolved health protection rice flour rich in gamma-aminobutyric acid (GABA) | |
| CN106616353A (en) | Unpolished rice and corn mixed child leisure food and preparation method thereof | |
| CN106804910A (en) | A kind of sheep feed | |
| CN107319301A (en) | It is a kind of to reconstitute powder and preparation method thereof by the child of major ingredient of brown rice and full potato starch | |
| CN106418206A (en) | Child leisure food using brown rice as main raw material and production method thereof | |
| CN106360350A (en) | Method for preparing brown rice and oat mixed nutritional porridge | |
| CN106261775A (en) | A kind of child's leisure food with Semen Maydis as primary raw material and preparation method thereof | |
| CN106359499A (en) | Unpolished rice-potato mixed snack food and preparation method thereof | |
| KR20130071202A (en) | Food composition for recovering health after anticancer treatment comprising phellinus linteus on brown rice as an active ingredient and manufacturing method thereof | |
| Kour et al. | Evaluation and development of healthy pancake premix from pseudocereals amaranth and buckwheat | |
| CN106472994A (en) | A kind of leisure food of brown rice and Semen Fagopyri Esculenti mixing and preparation method thereof | |
| CN106262156A (en) | A kind of brown rice and the preparation method of Rhizoma Steudnerae Henryanae mixotrophism medicated porridge | |
| CN105942338A (en) | Chinese-yam health-care jelly and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170104 |