CN102987293A - Uncooked food fruit and vegetable powder especially suitable for women and making method of uncooked food fruit and vegetable powder - Google Patents

Uncooked food fruit and vegetable powder especially suitable for women and making method of uncooked food fruit and vegetable powder Download PDF

Info

Publication number
CN102987293A
CN102987293A CN2012105789490A CN201210578949A CN102987293A CN 102987293 A CN102987293 A CN 102987293A CN 2012105789490 A CN2012105789490 A CN 2012105789490A CN 201210578949 A CN201210578949 A CN 201210578949A CN 102987293 A CN102987293 A CN 102987293A
Authority
CN
China
Prior art keywords
fruits
vegetables
powder
raw
parts
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN2012105789490A
Other languages
Chinese (zh)
Inventor
孙纪元
Original Assignee
孙纪元
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 孙纪元 filed Critical 孙纪元
Priority to CN2012105789490A priority Critical patent/CN102987293A/en
Publication of CN102987293A publication Critical patent/CN102987293A/en
Pending legal-status Critical Current

Links

Abstract

The invention discloses a formula of novel uncooked food fruit and vegetable powder, which is made from natural grains, fruits, vegetables and partial medicine and food homologous medicinal materials in proportion. The natural grains in the formula mainly are brown rice, black soya bean, barley, buckwheat, crude sticky rice and wheat (wheat kernel); the fruits and the vegetables include mandarin orange, apple, green papaya, banana, kiwi fruit, lotus root, carrot, wild celery herb, sweet potato, pumpkin and kelp; and the medicine and food homologous medicinal materials comprise kudzu vine root powder, fructo-oligose, folium mori, pearl barley and mixed lactic acid bacteria powder. The making method of the novel uncooked food fruit and vegetable powder mainly comprises the following steps of: pretreating the fruits and the vegetables, pulping for later use, drying the grains and the medicinal materials, ultramicro-grinding for later use, mixing, freezing and drying, sub-packaging at a low temperature, and vacuum-bagging. The novel uncooked food fruit and vegetable powder formula has the characteristics of balanced nutrition matching, convenience in taking, good mouth feel and the like so as to have wide application prospect on the aspects of medicine health care and the like, is beneficial to the absorption of a human body to nutrients, is especially suitable for women, and is a low-heat food with functions of losing weight and beautifying features.

Description

Fruits and vegetables powder and preparation method thereof is eaten in a kind of suitable women's special use raw
Technical field
The present invention relates to the healthy food field, be specifically related to a kind of suitable women's special use and eat prescription composition of fruits and vegetables powder and preparation method thereof raw.
Background technology
Eating powder raw and refer to the food of some food grind into powders that boil without heating, is the popular food of developed country in the world.In recent years along with the fast development of Chinese national economy, the improving constantly of living standards of the people, also great changes will take place for people's dietary structure.Yet because the appearance of unbalanced the causing " ciril disease " (obesity, diabetes, three high diseases) that unreasonable, the food nutrition of diet structure is taken in brings serious harm to people's health.Modern's rhythm of life is fast in addition, pressure is large, diet is irregular, lack exercise, stay up late etc. causes skin senescence, fat deposition, anorexia etc., and in the face of the problems referred to above, a lot of people feel to feel simply helpless and be helpless.Also very limited by relying on medicine and motion to play a role, want from reach desirable effect at all, correct habits and customs, particularly eating habit are only vital.
Modern medicine studies have shown that, takes in a certain amount of five cereals and dietary fiber (being rich in vegetables, the melon and fruit) every day, is conducive to the balance the body nutrient balance, reduces fat and reduces " three height " sick risk, particularly eats best results raw.Because eating the equalizing nutrients such as the chlorophyll that can guarantee in cereal, vegetables, the fruit, vitamin, enzyme, dietary fibre raw does not run off, help digest and reduce fat, removing rubbish in the body, and can control food-intake, is " eating the diet revolution raw " of modern's health.
Eat the fruits and vegetables powder raw and adopted cryodesiccated sophisticated technology, food by freeze drying, fresh cereal, the original nutrition of fruits and vegetables, local flavor and color and luster have been kept, have easy to digest, long shelf-life, the advantage such as be easy to carry, a kind of nutrition, fruit vegetable converted products easily, and eat raw and belong to low-calorie diet, be of value to women's beauty treatment of getting into shape.
Summary of the invention
The purpose of this invention is to provide a kind of new prescription of eating powder raw, and its preparation method is made general introduction.The inventor studies discovery, and this eats the absorption effect to nutritional labeling that powder has is of value to human body raw, and has the effects such as reducing weight and beautifying features, and it also is a kind of low-calorie diet.
Related raw material is commercial in the prescription.Following technical scheme is adopted in invention for achieving the above object:
A kind of fruits and vegetables powder of eating raw is newly filled a prescription, and it is characterized in that: the weight proportion of its each composition of raw material components is respectively: mandarin orange 55-110 part, apple 65-130 part, green papaya 60-120 part, banana 55-110 part, Kiwi berry 65-130 part, lotus rhizome 50-100 part, carrot 50-100 part, celery 50-100 part, pachyrhizus 45-90 part, pumpkin 55-110 part, sea-tangle 40-80 part, brown rice 40-80 part, black soya bean 35-70 part, barley 40-80 part, buckwheat 35-75 part, thick glutinous rice 30-60 part, wheat (Mai Ren) 30-60 part, mulberry leaf 10-20 part, seed of Job's tears 30-60 part, FOS 25-50 part, mixing lactic acid bacteria powder 1-2 part, pueraria flavone powder 25-50 part forms.
This eats fruits and vegetables powder optimal proportion raw is 55 parts of mandarin oranges, 65 parts of apples, 60 parts of green papayas, 55 parts in banana, 65 parts of Kiwi berrys, 50 parts of lotus rhizomes, 50 parts in carrot, 50 parts of celeries, 45 parts of pachyrhizuses, 55 parts in pumpkin, 40 parts in sea-tangle, 40 parts in brown rice, 35 parts in black soya bean, 40 parts of barleys, 35 parts in buckwheat, 30 parts in thick glutinous rice, 30 parts of wheats (Mai Ren), 10 parts on mulberry leaf, 30 parts of the seeds of Job's tears, 25 parts of FOSs, 1 part in mixing lactic acid bacteria powder, 25 parts of pueraria flavone powders.
The described preparation method who eats powder raw is prepared from by following methods and step:
1) fruits and vegetables preliminary treatment: to fruits and vegetables clean, peeling and stripping and slicing, the stoning of nuclear part is arranged;
2) making beating: with the processing of pulling an oar of pretreated fruits and vegetables;
3) processing of cereal: after the cereal drying, coarse crushing;
4) mix and ultramicro grinding: with 1), 2), 3) process after the gained raw material mix also ultramicro grinding, gained particle diameter≤50 μ m with FOS, lactic acid bacteria powder and kudzu root flavone;
5) freeze drying: gained mixing finished product is carried out freeze drying, make its moisture≤6%;
6) low temperature drying packing: under the low temperature drying environment, with the vacuum packing of 30g/ bag and mounted box;
7) sterilization: use 60Co carries out radiation sterilization, must eat fruits and vegetables powder finished product raw.
Eating method: every day 2-3 time, 1 time 1 bag, with 200-250 milliliter warm boiled water, also the drinks such as available milk, sour milk, honey (diabetic avoids taking honey) are taken after mixing it with water.
Advantage of the present invention: adopt Freeze Drying Technique, kept to greatest extent all nutritional labelings in the various compositions, be of value to and keep the original taste of composition, avoid the loss of nutrition and the destruction of enzyme, thereby more easily absorb nutrition.This eats the fruits and vegetables powder raw, and instructions of taking is easy, makes things convenient for the allegro life of present people, has not only guaranteed the intake of nutriment in the human body, keeps stature and takes into account nutrition for the women who likes to be beautiful and accomplished best balance.
The specific embodiment:
Example: eat fruits and vegetables powder proportioning raw as follows:
55 parts of mandarin oranges, 65 parts of apples, 60 parts of green papayas, 55 parts in banana, 65 parts of Kiwi berrys, 50 parts of lotus rhizomes, 50 parts in carrot, 50 parts of celeries, 45 parts of pachyrhizuses, 55 parts in pumpkin, 40 parts in sea-tangle, 40 parts in brown rice, 35 parts in black soya bean, 40 parts of barleys, 35 parts in buckwheat, 30 parts in thick glutinous rice, 30 parts of wheats (Mai Ren), 10 parts on mulberry leaf, 30 parts of the seeds of Job's tears, 25 parts of FOSs, 1 part in mixing lactic acid bacteria powder, 25 parts of pueraria flavone powders.
Select at random 50 routine overweight peoples and use the present invention, Mild Obesity person 28 examples wherein, moderate overweight people's 16 examples, severe obesity 6 examples, every day sooner or later twice, each one bag, warm boiled water, 30 days is a course for the treatment of.After taking a course for the treatment of, 6 routine severe obesity weight average decline 5.5kg, 16 routine moderate overweight people's weight average decline 3.8kg, Mild Obesity person weight average decline 2.2kg, aspect fat-reducing, total effective rate reaches 86%.Take experimenter of the present invention and all find before the skin ratio is taken obvious variation has been arranged, show as skin elasticity and strengthen good luster.

Claims (3)

  1. Suitable women's special use eat the fruits and vegetables powder raw, it is characterized in that being formed by following raw material proportioning, be specially: mandarin orange 55-110 part, apple 65-130 part, green papaya 60-120 part, banana 55-110 part, Kiwi berry 65-130 part, lotus rhizome 50-100 part, carrot 50-100 part, celery 50-100 part, pachyrhizus 45-90 part, pumpkin 55-110 part, sea-tangle 40-80 part, brown rice 40-80 part, black soya bean 35-70 part, barley 40-80 part, buckwheat 35-75 part, thick glutinous rice 30-60 part, wheat (Mai Ren) 30-60 part, mulberry leaf 10-20 part, seed of Job's tears 30-60 part, FOS 25-50 part, lactic acid bacteria powder 1-2 part, pueraria flavone powder 25-50 part.
  2. 2. the described preparation method who eats the fruits and vegetables powder raw according to claim 1 is characterized in that being prepared from by following steps:
    1) fruits and vegetables preliminary treatment: to fruits and vegetables clean, peeling and stripping and slicing, the stoning of nuclear part is arranged;
    2) making beating: with the processing of pulling an oar of pretreated fruits and vegetables;
    3) processing of cereal: after the cereal drying, coarse crushing;
    4) mix and ultramicro grinding: with 1), 2), 3) process after the gained raw material mix also ultramicro grinding, gained particle diameter≤50 μ m with FOS, lactic acid bacteria powder and kudzu root flavone;
    5) freeze drying: gained mixing finished product is carried out freeze drying, make its moisture≤6%;
    6) low temperature drying packing: under the low temperature drying environment, with the vacuum packing of 30g/ bag and mounted box;
    7) sterilization: use 60Co carries out radiation sterilization, must eat fruits and vegetables powder finished product raw.
  3. 3. eat the fruits and vegetables powder raw with the described method of claim 2 makes according to claim 1, have and keep to greatest extent nutritional labeling, keep the original taste of composition, avoid the advantages such as destruction of nutrition leak and enzyme, female health and beauty treatment are had good effect, and its eating method is: every day 2-3 time, 1 time 1 bag, with 200-250 milliliter warm boiled water, also the drinks such as available milk, sour milk, honey (diabetic avoids taking honey) are taken after mixing it with water.
CN2012105789490A 2012-12-28 2012-12-28 Uncooked food fruit and vegetable powder especially suitable for women and making method of uncooked food fruit and vegetable powder Pending CN102987293A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2012105789490A CN102987293A (en) 2012-12-28 2012-12-28 Uncooked food fruit and vegetable powder especially suitable for women and making method of uncooked food fruit and vegetable powder

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2012105789490A CN102987293A (en) 2012-12-28 2012-12-28 Uncooked food fruit and vegetable powder especially suitable for women and making method of uncooked food fruit and vegetable powder

Publications (1)

Publication Number Publication Date
CN102987293A true CN102987293A (en) 2013-03-27

Family

ID=47916780

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2012105789490A Pending CN102987293A (en) 2012-12-28 2012-12-28 Uncooked food fruit and vegetable powder especially suitable for women and making method of uncooked food fruit and vegetable powder

Country Status (1)

Country Link
CN (1) CN102987293A (en)

Cited By (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103461776A (en) * 2013-08-10 2013-12-25 宫中林 Coix seed and lemon powder for beauty treatment and face care
CN103462034A (en) * 2013-08-13 2013-12-25 当涂县瑞龙果树种植专业合作社 Winy cereal fruit-vegetable powder and its preparation method
CN103461999A (en) * 2013-08-13 2013-12-25 娄志 Processing method for nutritious and health care fruit-vegetable powder rich in vitamins
CN103461997A (en) * 2013-08-13 2013-12-25 娄志 Hypoglycemic composite fruit and vegetable powder and preparation method thereof
CN103461876A (en) * 2013-08-10 2013-12-25 宫中林 Fruit and vegetable powder for helping children's brain growth
CN103518811A (en) * 2013-10-17 2014-01-22 合肥康龄养生科技有限公司 Honey grapefruit taste biscuit and preparation method thereof
CN103535583A (en) * 2013-09-17 2014-01-29 安徽省池州九华冷冻食品有限责任公司 Vegetable glutinous rice flour and preparation method thereof
CN103734634A (en) * 2013-12-16 2014-04-23 江苏欣晟食品有限公司 Fat-reducing daily-package special-purpose freeze-dried vegetable-fruit product and processing method thereof
CN103734633A (en) * 2013-12-16 2014-04-23 江苏欣晟食品有限公司 Processing method for freeze-dried nutritional vegetable-fruit product special for enhancing intelligence
CN103734260A (en) * 2013-12-16 2014-04-23 江苏欣晟食品有限公司 Freeze-dried vegetable-fruit product special for outdoor high-physical-consumption people and processing method thereof
CN103734630A (en) * 2013-12-16 2014-04-23 江苏欣晟食品有限公司 Freeze-dried nutritional vegetable-fruit product special for moderate-physical-labor consumption people
CN103750195A (en) * 2013-12-28 2014-04-30 陶峰 Production method for pumpkin-radix puerariae nutritional powder
CN103815284A (en) * 2013-11-25 2014-05-28 明光市桂花面粉有限公司 Female beautifying noodle and preparation method thereof
CN104012891A (en) * 2013-11-30 2014-09-03 安徽恋尚你食品有限公司 Freeze-dried betel nuts and preparation method thereof
CN104106629A (en) * 2014-06-19 2014-10-22 芜湖市好亦快食品有限公司三山分公司 Sea tangle micropowder honey milk tea powder and processing method thereof
CN104222785A (en) * 2014-09-30 2014-12-24 安徽科技学院 Germinated glutinous brown rice pumpkin composite nutrition powder and preparation method thereof
CN104738400A (en) * 2015-04-10 2015-07-01 广西大学 Coix seed, lotus root and apple health nutrition powder and preparation method thereof
CN105029433A (en) * 2015-06-23 2015-11-11 宣海燕 Preparation method for nutritious food capable of helping lose weight and shaping body
CN105685878A (en) * 2016-02-22 2016-06-22 林警辉 Fire-purging stomach-benefiting composite fruit-vegetable powder and preparation method thereof
CN105942323A (en) * 2016-05-11 2016-09-21 冯辉军 Preparation method of ultra-micro wall-broken freeze-dried instant fruit and vegetable powder
CN106072265A (en) * 2016-07-04 2016-11-09 南京喜之郎食品有限公司 A kind of Lactobacillus fruit jelly and preparation method thereof
CN106901269A (en) * 2017-02-16 2017-06-30 丁强 A kind of vegetables and fruits powder nutraceutical of instant edible
CN109043320A (en) * 2018-08-10 2018-12-21 董泽松 A kind of preparation method of the paddy vegetable composite reactive powder with toxin expelling antihypertensive effect

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1183233A (en) * 1996-11-25 1998-06-03 雷江旺 Natural whole nutrient multi-color compound wheat flour and preparing process thereof
CN1868321A (en) * 2006-06-22 2006-11-29 江南大学 Method for shortening processing time of microwave freezing drying of fruit or vegetable powder by utilizing dielectric core
CN101181058A (en) * 2007-11-23 2008-05-21 天津天狮生物发展有限公司 Five-element fruit vegetables nutrition preparations for reinforcing human body five-organs function and preparation method thereof

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1183233A (en) * 1996-11-25 1998-06-03 雷江旺 Natural whole nutrient multi-color compound wheat flour and preparing process thereof
CN1868321A (en) * 2006-06-22 2006-11-29 江南大学 Method for shortening processing time of microwave freezing drying of fruit or vegetable powder by utilizing dielectric core
CN101181058A (en) * 2007-11-23 2008-05-21 天津天狮生物发展有限公司 Five-element fruit vegetables nutrition preparations for reinforcing human body five-organs function and preparation method thereof

Cited By (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103461776A (en) * 2013-08-10 2013-12-25 宫中林 Coix seed and lemon powder for beauty treatment and face care
CN103461876A (en) * 2013-08-10 2013-12-25 宫中林 Fruit and vegetable powder for helping children's brain growth
CN103461999A (en) * 2013-08-13 2013-12-25 娄志 Processing method for nutritious and health care fruit-vegetable powder rich in vitamins
CN103461997A (en) * 2013-08-13 2013-12-25 娄志 Hypoglycemic composite fruit and vegetable powder and preparation method thereof
CN103462034A (en) * 2013-08-13 2013-12-25 当涂县瑞龙果树种植专业合作社 Winy cereal fruit-vegetable powder and its preparation method
CN103535583A (en) * 2013-09-17 2014-01-29 安徽省池州九华冷冻食品有限责任公司 Vegetable glutinous rice flour and preparation method thereof
CN103518811A (en) * 2013-10-17 2014-01-22 合肥康龄养生科技有限公司 Honey grapefruit taste biscuit and preparation method thereof
CN103815284A (en) * 2013-11-25 2014-05-28 明光市桂花面粉有限公司 Female beautifying noodle and preparation method thereof
CN104012891A (en) * 2013-11-30 2014-09-03 安徽恋尚你食品有限公司 Freeze-dried betel nuts and preparation method thereof
CN103734634B (en) * 2013-12-16 2015-07-08 江苏顶能食品有限公司 Fat-reducing daily-package special-purpose freeze-dried vegetable-fruit product and processing method thereof
CN103734630A (en) * 2013-12-16 2014-04-23 江苏欣晟食品有限公司 Freeze-dried nutritional vegetable-fruit product special for moderate-physical-labor consumption people
CN103734630B (en) * 2013-12-16 2015-05-20 兴化市联富食品有限公司 Freeze-dried nutritional vegetable-fruit product special for moderate-physical-labor consumption people
CN103734633A (en) * 2013-12-16 2014-04-23 江苏欣晟食品有限公司 Processing method for freeze-dried nutritional vegetable-fruit product special for enhancing intelligence
CN103734634A (en) * 2013-12-16 2014-04-23 江苏欣晟食品有限公司 Fat-reducing daily-package special-purpose freeze-dried vegetable-fruit product and processing method thereof
CN103734260B (en) * 2013-12-16 2015-04-08 兴化市联富食品有限公司 Freeze-dried vegetable-fruit product special for outdoor high-physical-consumption people and processing method thereof
CN103734260A (en) * 2013-12-16 2014-04-23 江苏欣晟食品有限公司 Freeze-dried vegetable-fruit product special for outdoor high-physical-consumption people and processing method thereof
CN103750195A (en) * 2013-12-28 2014-04-30 陶峰 Production method for pumpkin-radix puerariae nutritional powder
CN104106629A (en) * 2014-06-19 2014-10-22 芜湖市好亦快食品有限公司三山分公司 Sea tangle micropowder honey milk tea powder and processing method thereof
CN104222785A (en) * 2014-09-30 2014-12-24 安徽科技学院 Germinated glutinous brown rice pumpkin composite nutrition powder and preparation method thereof
CN104738400A (en) * 2015-04-10 2015-07-01 广西大学 Coix seed, lotus root and apple health nutrition powder and preparation method thereof
CN105029433A (en) * 2015-06-23 2015-11-11 宣海燕 Preparation method for nutritious food capable of helping lose weight and shaping body
CN105685878A (en) * 2016-02-22 2016-06-22 林警辉 Fire-purging stomach-benefiting composite fruit-vegetable powder and preparation method thereof
CN105942323A (en) * 2016-05-11 2016-09-21 冯辉军 Preparation method of ultra-micro wall-broken freeze-dried instant fruit and vegetable powder
CN106072265A (en) * 2016-07-04 2016-11-09 南京喜之郎食品有限公司 A kind of Lactobacillus fruit jelly and preparation method thereof
CN106072265B (en) * 2016-07-04 2019-10-22 南京喜之郎食品有限公司 A kind of biodiasmin jelly and preparation method thereof
CN106901269A (en) * 2017-02-16 2017-06-30 丁强 A kind of vegetables and fruits powder nutraceutical of instant edible
CN109043320A (en) * 2018-08-10 2018-12-21 董泽松 A kind of preparation method of the paddy vegetable composite reactive powder with toxin expelling antihypertensive effect

Similar Documents

Publication Publication Date Title
CN102987293A (en) Uncooked food fruit and vegetable powder especially suitable for women and making method of uncooked food fruit and vegetable powder
CN105685825A (en) Nutrition mixed type cereals and preparation method thereof
CN105054167A (en) Cereal beverage with flavor of red dates and preparation method of cereal beverage
CN107279231A (en) A kind of detoxicating intestine beautifying face and moistering lotion biscuit and preparation method thereof
CN101690563B (en) Nutrient multi-grain rice with easy digestion and absorption and preparation method thereof
CN102813120A (en) Anti-cancer sea cucumber sugar-reducing flour and preparation method thereof
CN107212260A (en) A kind of child of brown rice and corn ratio mixing reconstitutes powder and preparation method thereof
CN104336490A (en) Food for tonifying brain and promoting intelligence growth and production method of food
CN108272073A (en) A kind of weight losing meal-replacing powder and preparation method thereof
CN103719944A (en) Rye-based food therapeutic health powder and preparation method thereof
CN108056426A (en) A kind of preparation method of food/drink based on potato dietary fiber
CN106387641A (en) Children's intelligence and vision development promoting fully nutritious breakfast and preparation method thereof
CN105011026A (en) Polygonatum odoratum and trapa bispinosa flavoured soybean paste and production method thereof
CN105410690A (en) Barley and purple potato fruit porridge powder and making method thereof
CN102178243A (en) Instant superfine wall-broken whole powder of bunge auriculate root and preparation method thereof
CN105010897B (en) A kind of tartary buckwheat puffed food and preparation method thereof
CN106666743A (en) Eyestrain-relieving selenium-rich food
CN106616317A (en) Cinnamon and lotus root noodles and preparation method thereof
CN102987402A (en) Plateau natural plant food with balance nutrition and preparation method thereof
CN106119125A (en) A kind of Cordyceps mycelium with damp eliminating, weight losing function
CN105249257A (en) Wild vegetable-containing goose fat liver ball with effects of reducing blood pressure and blood fat and preparation method thereof
CN102344864A (en) Fruit wine of cassava
CN106901341A (en) A kind of dietotherapy slug of invigorating the spleen to clear away damp pathogen whitening and preparation method thereof
CN106617107A (en) Antioxidant selenium-enriched total-nutrition formula food
KR102168192B1 (en) Healthful mixed tea development using fermented herbs, fruits and shiitake

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C02 Deemed withdrawal of patent application after publication (patent law 2001)
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20130327