CN106070439A - A kind of Chinese herbaceous peony flower cake and preparation method thereof - Google Patents
A kind of Chinese herbaceous peony flower cake and preparation method thereof Download PDFInfo
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- CN106070439A CN106070439A CN201610563663.3A CN201610563663A CN106070439A CN 106070439 A CN106070439 A CN 106070439A CN 201610563663 A CN201610563663 A CN 201610563663A CN 106070439 A CN106070439 A CN 106070439A
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- herbaceous peony
- chinese herbaceous
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/366—Tubers, roots
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- Life Sciences & Earth Sciences (AREA)
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- Food Science & Technology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a kind of Chinese herbaceous peony flower cake and preparation method thereof, including stuffing material and cake skin, it is made up of the raw material of following weight parts: stuffing material: non-transgenic corn oil 40 62, white sugar 32 43, non-transgenic Semen Phaseoli Vulgaris 70 84, starch 15 20, maltose syrup 10 15, water 35 40, Chinese herbaceous peony spend 58, melon seed 68, powder of Radix Puerariae 25, peeled shrimp 10 12, Ovum Gallus domesticus album 68, Rhizoma Nelumbinis rotten 47 and Garcinia mangostana powder 24；Cake skin: flour 40 50, non-transgenic corn oil 35 40, maltose syrup 10 15, water 32 40；The Chinese herbaceous peony flower cake formula of the present invention is reasonable, and manufacture method is easy, and the Chinese herbaceous peony flower cake that it is made is soft, delicate mouthfeel, just melt in the mouth, with Chinese herbaceous peony flower delicate fragrance, the Chinese herbaceous peony flower cake of the edible present invention contributes to psychentonia of releiving, nourishing blood for regulating menstruation, treating the liver gas is uncomfortable, weak constitution, debility and see the diseases such as hypochondriac pain agitation, abdominal pain in menstruation.
Description
Technical field
The present invention relates to a kind of Chinese herbaceous peony flower cake and preparation method thereof, belong to food processing technology field.
Background technology
Chinese herbaceous peony flower recorded by Ancient Times in China doctor's nationality: Radix Paeoniae is referred to as the flower of female section, be not because it spend U.S., and be because it
Root good, the root of Radix Paeoniae still referred to as " Radix Paeoniae ", is famous Chinese crude drug, and the medical works " herbal classic " front as far back as more than 1,000 years is inner,
The title of existing Radix Paeoniae is recorded, and the outstanding physician's TAO Hong-Jing of the Northern and Southern Dynasties starts it to be divided into the Radix Paeoniae Alba, Radix Paeoniae Rubra two kinds, and they are different
Part is: Radix Paeoniae Rubra is wild product, is used as medicine with the raw use of former medicine, and its function is longer than removing heat from blood removing blood stasis；The Radix Paeoniae Alba is cultivation product, through rossing,
Decocting in water, cutting into slices, dry and form, effect is longer than yin nourishing of enriching blood, the Radix Paeoniae the most especially produced with Zhejiang, performance optimal, is referred to as " Hang Bai
Chinese herbaceous peony "；Hundreds of with the Radix Paeoniae Alba as key agents of ancient prescription, if " guizhi decoction " is with Radix Paeoniae and the Rong Wei of flesh table；" Radix Scutellariae Decoction " uses Chinese herbaceous peony
Ying Qi in medicine and abdomen；" processing flower of Paeonia lactiflora Pal1. glycyrrhiza decoction " and enrich blood feeling pulse the moon liquid with Radix Paeoniae, at department of obstetrics and gynecology clinically, Radix Paeoniae obtains especially
Extensively application；Such as: the Radix Paeoniae Alba is joined Radix Rehmanniae Preparata Liver and kidney and mends；In the disease of vim and vigour virtual loss, can maiden grow partially late, menstruation be postponed, warp
Amount light person less, with " SIWU TANG ", take Chinese herbaceous peony, for principal agent.Conventional 30 grams of Radix Rehmanniae Preparata (spleen and stomach function gastrointestinal disease patient uses charcoal Radix Rehmanniae Preparata instead), fries
The Radix Paeoniae Alba 12 grams, big nourishing YIN blood, kidney-tonifying and sperm-producing；Chinese herbaceous peony flower is as Bozhou city flower, and Chinese herbaceous peony flower cake is as the Hui ethnic group, a kind of tradition food of Han nationality
Product, are the fillings made of main Semen Phaseoli Vulgaris, be at ordinary times, celebrate a festival, lunar calendar year food, its main component is single, low containing sugar and oil, eats
Not resulting in obesity symptom, the Chinese herbaceous peony flower cake of a kind of many nutrition and mouthfeel balanced in nutrition, many will certainly cause the happiness of more people
Like.
Summary of the invention
It is an object of the invention to provide a kind of Chinese herbaceous peony flower cake and preparation method thereof.
To achieve these goals, the present invention adopts the following technical scheme that
Chinese herbaceous peony flower cake, including stuffing material and cake skin, it is made up of the raw material of following weight parts: stuffing material: non-transgenic corn oil 40-
62, white sugar 32-43, non-transgenic Semen Phaseoli Vulgaris 70-84, starch 15-20, maltose syrup 10-15, water 35-40, Chinese herbaceous peony flower 5-8, melon
Sub-core 6-8, powder of Radix Puerariae 2-5, peeled shrimp 10-12, Ovum Gallus domesticus album 6-8, Rhizoma Nelumbinis gruel 4-7 and Garcinia mangostana powder 2-4；Cake skin: flour 40-50, non-turn
Gene corn oil 35-40, maltose syrup 10-15, water 32-40.
Described Chinese herbaceous peony flower cake, including stuffing material and cake skin, it is characterised in that it is made up of the raw material of following weight parts: filling
Material: non-transgenic corn oil 45, white sugar 35, non-transgenic Semen Phaseoli Vulgaris 75, starch 18, maltose syrup 12, water 38, Chinese herbaceous peony spend 6, melon
Sub-core 7, powder of Radix Puerariae 3, peeled shrimp 11, Ovum Gallus domesticus album 7, Rhizoma Nelumbinis rotten 5 and Garcinia mangostana powder 3；Cake skin: flour 45, non-transgenic corn oil 38, Fructus Hordei Germinatus
Syrup 12, water 35.
The preparation method of Chinese herbaceous peony flower cake, comprises the following steps:
(1) non-transgenic Semen Phaseoli Vulgaris is removed the peel, boiled, then the water mill adding 1-2 times is starched, and then washes out fine sand with sand washer；
(2) the non-transgenic Semen Phaseoli Vulgaris of husky mistake, water, maltose syrup, white sugar, non-transgenic corn oil, mixing will be washed；Pour into
110-120 DEG C of frying pan is fried 2-3 hour；
(3) Chinese herbaceous peony is spent clean, put into boiled water filters and pick up, then rotten with melon seed, powder of Radix Puerariae, peeled shrimp, Ovum Gallus domesticus album, Rhizoma Nelumbinis and mountain
Bamboo powder is poured into together in step (2) compound and is mixed thoroughly, continues parch and merges 10-15 minute；
(4) stuffing material fried is taken the dish out of the pot be placed on cool down on the rustless steel machine-team sterilized stand-by；
(5) flour, non-transgenic corn oil, maltose syrup, water are neutralized gluten stretching, extension to entering dough-making powder cylinder, pull into very thin film
Shape；
(6) by the stuffing material of step (4) and step (5) cake skin material in the faric molding of the ratio of 6:4.
Beneficial effects of the present invention:
The Chinese herbaceous peony flower cake formula of the present invention is reasonable, and manufacture method is easy, and the Chinese herbaceous peony flower cake that it is made is soft, delicate mouthfeel, just melt in the mouth, companion
Having Chinese herbaceous peony flower delicate fragrance, the Chinese herbaceous peony flower cake of the edible present invention contributes to psychentonia of releiving, nourishing blood for regulating menstruation, and treating the liver gas is uncomfortable, weak constitution, debility
And see the diseases such as hypochondriac pain agitation, abdominal pain in menstruation.
Detailed description of the invention
Embodiment 1: Chinese herbaceous peony flower cake, including stuffing material and cake skin, it is made up of the raw material of following weight (jin): stuffing material: non-turn
Gene corn oil 45, white sugar 35, non-transgenic Semen Phaseoli Vulgaris 75, starch 18, maltose syrup 12, water 38, Chinese herbaceous peony spend 6, melon seed 7,
Powder of Radix Puerariae 3, peeled shrimp 11, Ovum Gallus domesticus album 7, Rhizoma Nelumbinis rotten 5 and Garcinia mangostana powder 3；Cake skin: flour 45, non-transgenic corn oil 38, maltose syrup
12, water 35.
The preparation method of Chinese herbaceous peony flower cake, comprises the following steps:
(1) non-transgenic Semen Phaseoli Vulgaris is removed the peel, boiled, then the water mill adding 1-2 times is starched, and then washes out fine sand with sand washer；
(2) the non-transgenic Semen Phaseoli Vulgaris of husky mistake, water, maltose syrup, white sugar, non-transgenic corn oil, mixing will be washed；Pour into
115 DEG C of frying pans are fried 2-3 hour；
(3) Chinese herbaceous peony is spent clean, put into boiled water filters and pick up, then rotten with melon seed, powder of Radix Puerariae, peeled shrimp, Ovum Gallus domesticus album, Rhizoma Nelumbinis and mountain
Bamboo powder is poured into together in step (2) compound and is mixed thoroughly, continues parch and merges 10-15 minute；
(4) stuffing material fried is taken the dish out of the pot be placed on cool down on the rustless steel machine-team sterilized stand-by；
(5) flour, non-transgenic corn oil, maltose syrup, water are neutralized gluten stretching, extension to entering dough-making powder cylinder, pull into very thin film
Shape；
(6) by the stuffing material of step (4) and step (5) cake skin material in the faric molding of the ratio of 6:4.
Claims (3)
1. a Chinese herbaceous peony flower cake, including stuffing material and cake skin, it is characterised in that it is made up of the raw material of following weight parts: stuffing material: non-
Transgenic corns oil 40-62, white sugar 32-43, non-transgenic Semen Phaseoli Vulgaris 70-84, starch 15-20, maltose syrup 10-15, water
35-40, Chinese herbaceous peony flower 5-8, melon seed 6-8, powder of Radix Puerariae 2-5, peeled shrimp 10-12, Ovum Gallus domesticus album 6-8, Rhizoma Nelumbinis gruel 4-7 and Garcinia mangostana powder 2-4；Cake
Skin: flour 40-50, non-transgenic corn oil 35-40, maltose syrup 10-15, water 32-40.
Chinese herbaceous peony the most according to claim 1 flower cake, including stuffing material and cake skin, it is characterised in that it is former by following weight parts
Material composition: stuffing material: non-transgenic corn oil 45, white sugar 35, non-transgenic Semen Phaseoli Vulgaris 75, starch 18, maltose syrup 12, water
38, Chinese herbaceous peony spends 6, melon seed 7, powder of Radix Puerariae 3, peeled shrimp 11, Ovum Gallus domesticus album 7, Rhizoma Nelumbinis rotten 5 and Garcinia mangostana powder 3；Cake skin: flour 45, non-transgenic are beautiful
Miyou 38, maltose syrup 12, water 35.
3. the preparation method of a Chinese herbaceous peony as claimed in claim 1 flower cake, it is characterised in that comprise the following steps:
(1) non-transgenic Semen Phaseoli Vulgaris is removed the peel, boiled, then the water mill adding 1-2 times is starched, and then washes out fine sand with sand washer；
(2) the non-transgenic Semen Phaseoli Vulgaris of husky mistake, water, maltose syrup, white sugar, non-transgenic corn oil, mixing will be washed；Pour into
110-120 DEG C of frying pan is fried 2-3 hour；
(3) Chinese herbaceous peony is spent clean, put into boiled water filters and pick up, then rotten with melon seed, powder of Radix Puerariae, peeled shrimp, Ovum Gallus domesticus album, Rhizoma Nelumbinis and mountain
Bamboo powder is poured into together in step (2) compound and is mixed thoroughly, continues parch and merges 10-15 minute；
(4) stuffing material fried is taken the dish out of the pot be placed on cool down on the rustless steel machine-team sterilized stand-by；
(5) flour, non-transgenic corn oil, maltose syrup, water are neutralized gluten stretching, extension to entering dough-making powder cylinder, pull into very thin film
Shape；
(6) by the stuffing material of step (4) and step (5) cake skin material in the faric molding of the ratio of 6:4.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610563663.3A CN106070439A (en) | 2016-07-18 | 2016-07-18 | A kind of Chinese herbaceous peony flower cake and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610563663.3A CN106070439A (en) | 2016-07-18 | 2016-07-18 | A kind of Chinese herbaceous peony flower cake and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106070439A true CN106070439A (en) | 2016-11-09 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610563663.3A Pending CN106070439A (en) | 2016-07-18 | 2016-07-18 | A kind of Chinese herbaceous peony flower cake and preparation method thereof |
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Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104430683A (en) * | 2014-10-22 | 2015-03-25 | 安徽一闻香清真食品有限公司 | Original taste fragrant and soft crispy pastry and making method thereof |
| CN105532810A (en) * | 2015-12-08 | 2016-05-04 | 侯文杰 | Skin oil content improving chestnut paste and egg yolk moon cake preparation method |
-
2016
- 2016-07-18 CN CN201610563663.3A patent/CN106070439A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104430683A (en) * | 2014-10-22 | 2015-03-25 | 安徽一闻香清真食品有限公司 | Original taste fragrant and soft crispy pastry and making method thereof |
| CN105532810A (en) * | 2015-12-08 | 2016-05-04 | 侯文杰 | Skin oil content improving chestnut paste and egg yolk moon cake preparation method |
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| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20161109 |
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| RJ01 | Rejection of invention patent application after publication |