CN103027173B - Composite preserved fruit of water chestnuts and lotus roots and making method of composite preserved fruit - Google Patents
Composite preserved fruit of water chestnuts and lotus roots and making method of composite preserved fruit Download PDFInfo
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- CN103027173B CN103027173B CN 201210593461 CN201210593461A CN103027173B CN 103027173 B CN103027173 B CN 103027173B CN 201210593461 CN201210593461 CN 201210593461 CN 201210593461 A CN201210593461 A CN 201210593461A CN 103027173 B CN103027173 B CN 103027173B
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Abstract
The invention discloses a composite preserved fruit of water chestnuts and lotus roots. The composite preserved fruit is made by the following raw materials in parts by weight: 400-600 parts of water chestnuts, 200-400 parts of lotus roots, 200-400 parts of white granulated sugar, 10-20 parts of citric acid, 100-200 parts of honey, 10-15 parts of rhododendron, 4-8 parts of aster, 1.12-1.84 parts of beta-cyclodextrine, 0.4-0.6 parts of thickening agent and an appropriate amount of sodium benzoate. The composite preserved fruit has the benefits that the composite preserved fruit has the efficacies of moistening lungs, descending qi, dissolving phlegm, relieving cough, and dissolving heat phlegm.
Description
Invention field
The present invention relates to compound dried meat of a kind of water chestnut lotus rhizome and preparation method thereof, belong to food processing technology field.
Background technology
The drug of clearing away heat to resolve phlegm thing belongs to cold, is applicable to the strongly fragrant lung of phlegm heat, coughing with a lot of sputum and thick glutinous, and the epileptic convulsion, the scrofula that cause due to phlegm heat such as go through at the disease.Dietotherapy claims again food therapy, utilizes food to affect the function of body each side, it is secured good health or more a kind of method of disease diseases prevention.It has been generally acknowledged that, food is to provide for human body the edibility material grown with the healthy required various nutrients of surviving.That is to say, food is trophism most importantly.Actually this is not so, and the traditional Chinese medical science recognizes that food can not only nutrition very early, and can also treat disease and get rid of illness.As modern age, doctor Zhang Xichun once pointed out in " Records of Tradition Chinese and Western Medicine in Combination ": food " clothes for patients it, not only treat sickly, and can allay one's hunger; Not only allay one's hunger, more can be agreeable to the taste, use and suit the medicine to the illness, disease, from convalesce, is not suited the medicine to the illness, and also without him, suffers from ".Visible, food itself just has the effect of " supporting " and " treatment " two aspects.The traditional Chinese medical science is more paid attention to the characteristic of food aspect " supporting " and " controlling ".Dietotherapy is Chinese traditional habit, by diet, reaches the conditioning health, the purpose of strong physique.The dietotherapy culture is of long standing and well established, and dietotherapy is a kind of long-range health behavior, is a kind of road of being healthy and strong of health, therefore, seek a kind of can bring into play tcm characteristic again popular compound dried meat be desirability.
Summary of the invention
Technical problem to be solved by this invention is to provide compound dried meat of a kind of water chestnut lotus rhizome and preparation method thereof, and this compound dried meat has that raw material is common, cheapness and the simple outstanding advantages of preparation technology.
The scheme that the present invention solves the problems of the technologies described above is:
The compound dried meat of a kind of water chestnut lotus rhizome, the compound dried meat of this water chestnut lotus rhizome is formulated by the raw material of following weight portion:
Water chestnut 400-600 part, lotus rhizome 200-400 part, white granulated sugar 200-400 part, citric acid 10-20 part, honey 100-200 part, Rhododendron dauricum 10-15 part, aster 4-8 part, cycloheptaamylose 1.12-1.84 part, thickener 0.4-0.6 part, Sodium Benzoate are appropriate;
The preparation method of the compound dried meat of this water chestnut lotus rhizome comprises the following steps:
(1) water chestnut preparation: bright water chestnut is cleaned, sheet is made in the rear cutting of peeling, throw in clear water and soak 6 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, then rinse 1-2 hour by mobile clean water, remove residual solution of sodium bisulfite, water chestnut is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, then make a call to twice with beater, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the water chestnut slurry standby;
(2) lotus rhizome preparation: bright lotus rhizome is cleaned, sheet is made in the rear cutting of peeling, throw in clear water and soak 2 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, then rinse 1-2 hour by mobile clean water, remove residual solution of sodium bisulfite, lotus rhizome is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, then make a call to twice with beater, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the lotus rhizome slurry standby;
(3) inclusion compound preparation: bulk drug is Rhododendron dauricum, the aster chopping, puts into pulverizer and is ground into the 80-100 order, adds the water of 3 times of amounts, decoct twice, 2 hours for the first time, l hour, merged decocting liquid twice for the second time, filter, remove slag, it is 1.35 thick pastes that filtrate is concentrated into 75 ℃ of relative densities, adds cycloheptaamylose and fully is uniformly mixed, put into the basin stand at low temperature, obtain inclusion compound standby;
(4) auxiliary material dissolves: citric acid, thickener, Sodium Benzoate are appropriate, add respectively suitable quantity of water and dissolve, and filter, and decontamination is standby;
(5) allotment: get white granulated sugar, honey, step (1) gained water chestnut slurry, step (2) gained lotus rhizome slurry, step (3) gained inclusion compound, step (4) gained citric acid, thickener, Sodium Benzoate are appropriate, all mix, and add suitable quantity of water, and allotment evenly;
(6) infusion: deployed mixed liquor is put into to the jacketed pan infusion, take the dish out of the pot when above until soluble solid reaches 55%;
(7) shakeout: will endure well-done mixed liquor and be placed on enamel tray and shakeout, THICKNESS CONTROL is at 0.8-1cm;
(8) baking: will spread mixed liquor on enamel tray and put into drying room and toast, temperature is controlled at 50 ~ 80 ℃, toasts continuously 6 ~ 8 hours;
(9) packing: the dried meat piece that baked mixture is cut into to 5cm * 2cm, 3cm * 3cm; Use the polypropylene plastics pocket, vacuumize the rear vanning of packing, obtain the compound dried meat of water chestnut lotus rhizome.
The compound dried meat of described a kind of water chestnut lotus rhizome, the compound dried meat of this water chestnut lotus rhizome is formulated by the raw material of following weight portion:
600 parts of water chestnuts, 400 parts of lotus rhizomes, 400 parts of white granulated sugars, 20 parts of citric acids, 200 parts of honey, Rhododendron dauricum 15 parts, 8 parts of asters, 1.84 parts of cycloheptaamyloses, 0.6 part of thickener, Sodium Benzoate are appropriate;
The preparation method of the compound dried meat of this water chestnut lotus rhizome comprises the following steps:
(1) water chestnut preparation: 600 parts of bright water chestnuts are cleaned, sheet is made in cutting after peeling, throw in clear water and soak 6 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, rinse 1-2 hour by mobile clean water again, remove residual solution of sodium bisulfite, water chestnut is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, with beater, make a call to twice again, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the water chestnut slurry standby;
(2) lotus rhizome preparation: 400 parts of bright lotus rhizomes are cleaned, sheet is made in cutting after peeling, throw in clear water and soak 2 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, rinse 1-2 hour by mobile clean water again, remove residual solution of sodium bisulfite, lotus rhizome is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, with beater, make a call to twice again, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the lotus rhizome slurry standby;
(3) inclusion compound preparation: bulk drug is Rhododendron dauricum 15 parts, 8 parts of choppings of aster, put into pulverizer and be ground into the 80-100 order, add the water of 3 times of amounts, decoct twice, 2 hours for the first time, l hour, merged decocting liquid twice for the second time, filter, remove slag, it is 1.35 thick pastes that filtrate is concentrated into 75 ℃ of relative densities, adds 1.84 parts of cycloheptaamyloses and fully is uniformly mixed, put into the basin stand at low temperature, obtain inclusion compound standby;
(4) auxiliary material dissolves: 20 parts of citric acids, 0.6 part of thickener, Sodium Benzoate are appropriate, add respectively suitable quantity of water and dissolve, and filter, and decontamination is standby;
(5) allotment: get 400 parts of white granulated sugars, 200 parts of honey, step (1) gained water chestnut slurry, step (2) gained lotus rhizome slurry, step (3) gained inclusion compound, step (4) gained citric acid, thickener, Sodium Benzoate are appropriate, all mix, add suitable quantity of water, allotment evenly;
(6) infusion: deployed mixed liquor is put into to the jacketed pan infusion, take the dish out of the pot when above until soluble solid reaches 55%;
(7) shakeout: will endure well-done mixed liquor and be placed on enamel tray and shakeout, THICKNESS CONTROL is at 0.8-1cm;
(8) baking: will spread mixed liquor on enamel tray and put into drying room and toast, temperature is controlled at 50 ~ 80 ℃, toasts continuously 6 ~ 8 hours;
(9) packing: the dried meat piece that baked mixture is cut into to 5cm * 2cm, 3cm * 3cm; Use the polypropylene plastics pocket, vacuumize the rear vanning of packing, obtain the compound dried meat of water chestnut lotus rhizome.
Rhododendron dauricum nature and flavor: acrid, bitter, warm, return lung, the spleen channel, function with cure mainly: cough-relieving, eliminate the phlegm, for acute and chronic bronchitis.
The aster nature and flavor: acrid, bitter, warm, return lung channel, function with cure mainly: moistening lung to lower qi, stopping coughing and removing phlegm, for phlegm breath with cough more, new chronic cough is coughed, labor is coughed hemoptysis.
Water chestnut nature and flavor: distinguish the flavor of sweet, cold in nature, nontoxic, effect is quenched one's thirst, the interior numbness heat of the body of dispelling, Wen Zhongyi gas, appetite-stimulating indigestion-relieving, control hiccup, having indigestion disappears, should eat after meal this fruit, also can control mistake gulps down copper thing etc. and has blood in stool, the mass formed by blood stasis such as metrorrhagia, be ground into the end food, the improve visual and auditory acuity jaundice that disappears, make stomach not hungry, but can not eat more, otherwise make people's abdominal distension gas full, the function that also has the prophylaxis of acute infectious disease, in measles, epidemic meningitis more incident spring, water chestnut is good diseases prevention food, water chestnut is cold food, the good effects that clearing heat-fire is arranged, but both clearing heat and promoting fluid, can supplement the nutrients again, the most suitable for having a fever patient, it has removing pattogenic heat from the blood and toxic material from the body, the diuresis defaecation is eliminated the phlegm, de-swelling helps digestion, conditioning hemorrhoid or dysentery are had blood in stool, woman uterine bleeding, the lung-dryness syndrome due to yin deficiency, phlegm-heat cough, discomfort in the throat, lump in the abdomen is gathered, the hot eyes effect such as hide from view.
Lotus root: distinguish the flavor of sweet, property is flat, nontoxic; Effect heat is thirsty, loose hemostasis, myogenic; Food makes the popular feeling joyous for a long time, can control disgruntled stopping leak, the relieving alcoholism that helps digestion, and very thirsty after being ill, smash juice clothes, can separate uncomfortable in chest vexedly, whet the appetite and control diarrhoea, hemostasis after scheduling, smash cream, cover metal and injure fracture outward, only bitterly sudden and violent, steamed wheaten foods, the nourishing the five internal organs, real part of the body cavity below the umbilicus, housing the bladder, kidneys and bowels appetizing mouthful, with the same food of honey, verminate, also can anti-hunger, lotus root juice solution crab poison, smash into powder by lotus root and take, the benefit year of making light of one's life by commiting suicide, Li Shizhen (1518-1593 A.D.) is said: large and flat from the flower lotus root, eat taste raw sweet and refreshing, and cook not beautiful; Safflower lotus root and wild lotus root, eat puckery raw, and boiling is distinguished the flavor of good.
Beneficial effect of the present invention: moistening lung to lower qi, stopping coughing and removing phlegm, the effect of the hot phlegm in Qinghua.
The specific embodiment mode
Embodiment 1
The compound dried meat of a kind of water chestnut lotus rhizome, the compound dried meat of this water chestnut lotus rhizome is formulated by the raw material of following weight portion:
600 parts of water chestnuts, 400 parts of lotus rhizomes, 400 parts of white granulated sugars, 20 parts of citric acids, 200 parts of honey, Rhododendron dauricum 15 parts, 8 parts of asters, 1.84 parts of cycloheptaamyloses, 0.6 part of thickener, Sodium Benzoate are appropriate
The preparation method of the compound dried meat of this water chestnut lotus rhizome comprises the following steps:
(1) water chestnut preparation: 600 parts of bright water chestnuts are cleaned, sheet is made in cutting after peeling, throw in clear water and soak 6 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, rinse 1-2 hour by mobile clean water again, remove residual solution of sodium bisulfite, water chestnut is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, with beater, make a call to twice again, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the water chestnut slurry standby;
(2) lotus rhizome preparation: 400 parts of bright lotus rhizomes are cleaned, sheet is made in cutting after peeling, throw in clear water and soak 2 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, rinse 1-2 hour by mobile clean water again, remove residual solution of sodium bisulfite, lotus rhizome is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, with beater, make a call to twice again, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the lotus rhizome slurry standby;
(3) inclusion compound preparation: bulk drug is Rhododendron dauricum 15 parts, 8 parts of choppings of aster, put into pulverizer and be ground into the 80-100 order, add the water of 3 times of amounts, decoct twice, 2 hours for the first time, l hour, merged decocting liquid twice for the second time, filter, remove slag, it is 1.35 thick pastes that filtrate is concentrated into 75 ℃ of relative densities, adds 1.84 parts of cycloheptaamyloses and fully is uniformly mixed, put into the basin stand at low temperature, obtain inclusion compound standby;
(4) auxiliary material dissolves: 20 parts of citric acids, 0.6 part of thickener, Sodium Benzoate are appropriate, add respectively suitable quantity of water and dissolve, and filter, and decontamination is standby;
(5) allotment: get 400 parts of white granulated sugars, 200 parts of honey, step (1) gained water chestnut slurry, step (2) gained lotus rhizome slurry, step (3) gained inclusion compound, step (4) gained citric acid, thickener, Sodium Benzoate are appropriate, all mix, add suitable quantity of water, allotment evenly;
(6) infusion: deployed mixed liquor is put into to the jacketed pan infusion, take the dish out of the pot when above until soluble solid reaches 55%;
(7) shakeout: will endure well-done mixed liquor and be placed on enamel tray and shakeout, THICKNESS CONTROL is at 0.8-1cm;
(8) baking: will spread mixed liquor on enamel tray and put into drying room and toast, temperature is controlled at 50 ~ 80 ℃, toasts continuously 6 ~ 8 hours;
(9) packing: the dried meat piece that baked mixture is cut into to 5cm * 2cm, 3cm * 3cm; Use the polypropylene plastics pocket, vacuumize the rear vanning of packing, obtain the compound dried meat of water chestnut lotus rhizome.
Embodiment 2
The compound dried meat of a kind of water chestnut lotus rhizome, the compound dried meat of this water chestnut lotus rhizome is formulated by the raw material of following weight portion:
500 parts of water chestnuts, 300 parts of lotus rhizomes, 300 parts of white granulated sugars, 15 parts of citric acids, 150 parts of honey, Rhododendron dauricum 12.5 parts, 6 parts of asters, 1.48 parts of cycloheptaamyloses, 0.5 part of thickener, Sodium Benzoate are appropriate;
The preparation method of the compound dried meat of this water chestnut lotus rhizome comprises the following steps:
(1) water chestnut preparation: 500 parts of bright water chestnuts are cleaned, sheet is made in cutting after peeling, throw in clear water and soak 6 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, rinse 1-2 hour by mobile clean water again, remove residual solution of sodium bisulfite, water chestnut is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, with beater, make a call to twice again, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the water chestnut slurry standby;
(2) lotus rhizome preparation: 300 parts of bright lotus rhizomes are cleaned, sheet is made in cutting after peeling, throw in clear water and soak 2 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, rinse 1-2 hour by mobile clean water again, remove residual solution of sodium bisulfite, lotus rhizome is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, with beater, make a call to twice again, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the lotus rhizome slurry standby;
(3) inclusion compound preparation: bulk drug is Rhododendron dauricum 12.5 parts, 6 parts of choppings of aster, put into pulverizer and be ground into the 80-100 order, add the water of 3 times of amounts, decoct twice, 2 hours for the first time, l hour, merged decocting liquid twice for the second time, filter, remove slag, it is 1.35 thick pastes that filtrate is concentrated into 75 ℃ of relative densities, adds 1.48 parts of cycloheptaamyloses and fully is uniformly mixed, put into the basin stand at low temperature, obtain inclusion compound standby;
(4) auxiliary material dissolves: 15 parts of citric acids, 0.5 part of thickener, Sodium Benzoate are appropriate, add respectively suitable quantity of water and dissolve, and filter, and decontamination is standby;
(5) allotment: get 300 parts of white granulated sugars, 150 parts of honey, step (1) gained water chestnut slurry, step (2) gained lotus rhizome slurry, step (3) gained inclusion compound, step (4) gained citric acid, thickener, Sodium Benzoate are appropriate, all mix, add suitable quantity of water, allotment evenly;
(6) infusion: deployed mixed liquor is put into to the jacketed pan infusion, take the dish out of the pot when above until soluble solid reaches 55%;
(7) shakeout: will endure well-done mixed liquor and be placed on enamel tray and shakeout, THICKNESS CONTROL is at 0.8-1cm;
(8) baking: will spread mixed liquor on enamel tray and put into drying room and toast, temperature is controlled at 50 ~ 80 ℃, toasts continuously 6 ~ 8 hours;
(9) packing: the dried meat piece that baked mixture is cut into to 5cm * 2cm, 3cm * 3cm; Use the polypropylene plastics pocket, vacuumize the rear vanning of packing, obtain the compound dried meat of water chestnut lotus rhizome.
Embodiment 3
The compound dried meat of a kind of water chestnut lotus rhizome, the compound dried meat of this water chestnut lotus rhizome is formulated by the raw material of following weight portion:
400 parts of water chestnuts, 200 parts of lotus rhizomes, 200 parts of white granulated sugars, 10 parts of citric acids, 100 parts of honey, Rhododendron dauricum 10 parts, 4 parts of asters, 1.12 parts of cycloheptaamyloses, 0.4 part of thickener, Sodium Benzoate are appropriate;
The preparation method of the compound dried meat of this water chestnut lotus rhizome comprises the following steps:
(1) water chestnut preparation: 400 parts of bright water chestnuts are cleaned, sheet is made in cutting after peeling, throw in clear water and soak 6 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, rinse 1-2 hour by mobile clean water again, remove residual solution of sodium bisulfite, water chestnut is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, with beater, make a call to twice again, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the water chestnut slurry standby;
(2) lotus rhizome preparation: 200 parts of bright lotus rhizomes are cleaned, sheet is made in cutting after peeling, throw in clear water and soak 2 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, rinse 1-2 hour by mobile clean water again, remove residual solution of sodium bisulfite, lotus rhizome is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, with beater, make a call to twice again, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the lotus rhizome slurry standby;
(3) inclusion compound preparation: bulk drug is Rhododendron dauricum 10 parts, 4 parts of choppings of aster, put into pulverizer and be ground into the 80-100 order, add the water of 3 times of amounts, decoct twice, 2 hours for the first time, l hour, merged decocting liquid twice for the second time, filter, remove slag, it is 1.35 thick pastes that filtrate is concentrated into 75 ℃ of relative densities, adds 1.12 parts of cycloheptaamyloses and fully is uniformly mixed, put into the basin stand at low temperature, obtain inclusion compound standby;
(4) auxiliary material dissolves: 10 parts of citric acids, 0.4 part of thickener, Sodium Benzoate are appropriate, add respectively suitable quantity of water and dissolve, and filter, and decontamination is standby;
(5) allotment: get 200 parts of white granulated sugars, 100 parts of honey, step (1) gained water chestnut slurry, step (2) gained lotus rhizome slurry, step (3) gained inclusion compound, step (4) gained citric acid, thickener, Sodium Benzoate are appropriate, all mix, add suitable quantity of water, allotment evenly;
(6) infusion: deployed mixed liquor is put into to the jacketed pan infusion, take the dish out of the pot when above until soluble solid reaches 55%;
(7) shakeout: will endure well-done mixed liquor and be placed on enamel tray and shakeout, THICKNESS CONTROL is at 0.8-1cm;
(8) baking: will spread mixed liquor on enamel tray and put into drying room and toast, temperature is controlled at 50 ~ 80 ℃, toasts continuously 6 ~ 8 hours;
(9) packing: the dried meat piece that baked mixture is cut into to 5cm * 2cm, 3cm * 3cm; Use the polypropylene plastics pocket, vacuumize the rear vanning of packing, obtain the compound dried meat of water chestnut lotus rhizome.
Claims (1)
1. the preparation method of the compound dried meat of water chestnut lotus rhizome, it is characterized in that: the compound dried meat of this water chestnut lotus rhizome is formulated by the raw material of following weight portion: 600 parts of water chestnuts, 400 parts of lotus rhizomes, 400 parts of white granulated sugars, 20 parts of citric acids, 200 parts of honey, Rhododendron dauricum 15 parts, 8 parts of asters, 1.84 parts of cycloheptaamyloses, 0.6 part of thickener, Sodium Benzoate are appropriate;
The preparation method of the compound dried meat of this water chestnut lotus rhizome comprises the following steps:
(1) water chestnut preparation: 600 parts of bright water chestnuts are cleaned, sheet is made in cutting after peeling, throw in clear water and soak 6 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, rinse 1-2 hour by mobile clean water again, remove residual solution of sodium bisulfite, water chestnut is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, with beater, make a call to twice again, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the water chestnut slurry standby;
(2) lotus rhizome preparation: 400 parts of bright lotus rhizomes are cleaned, sheet is made in cutting after peeling, throw in clear water and soak 2 hours, pull out in the solution of sodium bisulfite that drops into immediately 0.1-0.2% after draining and carry out color retention 5-10 minute, rinse 1-2 hour by mobile clean water again, remove residual solution of sodium bisulfite, lotus rhizome is placed in the pot with food steamer and cooks, be broken into fritter with pulverizer, with beater, make a call to twice again, with 60 mesh sieves, filter, remove slag, be placed in the porcelain bucket and deposit, obtain the lotus rhizome slurry standby;
(3) inclusion compound preparation: bulk drug is Rhododendron dauricum 15 parts, 8 parts of choppings of aster, put into pulverizer and be ground into the 80-100 order, add the water of 3 times of amounts, decoct twice, 2 hours for the first time, l hour, merged decocting liquid twice for the second time, filter, remove slag, it is 1.35 thick pastes that filtrate is concentrated into 75 ℃ of relative densities, adds 1.84 parts of cycloheptaamyloses and fully is uniformly mixed, put into the basin stand at low temperature, obtain inclusion compound standby;
(4) auxiliary material dissolves: 20 parts of citric acids, 0.6 part of thickener, Sodium Benzoate are appropriate, add respectively suitable quantity of water and dissolve, and filter, and decontamination is standby;
(5) allotment: get 400 parts of white granulated sugars, 200 parts of honey, step (1) gained water chestnut slurry, step (2) gained lotus rhizome slurry, step (3) gained inclusion compound, step (4) gained citric acid, thickener, Sodium Benzoate are appropriate, all mix, add suitable quantity of water, allotment evenly;
(6) infusion: deployed mixed liquor is put into to the jacketed pan infusion, take the dish out of the pot when above until soluble solid reaches 55%;
(7) shakeout: will endure well-done mixed liquor and be placed on enamel tray and shakeout, THICKNESS CONTROL is at 0.8-1cm;
(8) baking: will spread mixed liquor on enamel tray and put into drying room and toast, temperature is controlled at 50 ~ 80 ℃, toasts continuously 6 ~ 8 hours;
(9) packing: the dried meat piece that baked mixture is cut into to 5cm * 2cm, 3cm * 3cm; Use the polypropylene plastics pocket, vacuumize the rear vanning of packing, obtain the compound dried meat of water chestnut lotus rhizome.
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| CN106107003A (en) * | 2016-08-21 | 2016-11-16 | 张国田 | A kind of compound dried meat of Corm Eleocharitis body-building fruit and preparation method thereof |
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