CN106032508A - Formula of anti-fatigue wine beverage - Google Patents

Formula of anti-fatigue wine beverage Download PDF

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Publication number
CN106032508A
CN106032508A CN201510123398.2A CN201510123398A CN106032508A CN 106032508 A CN106032508 A CN 106032508A CN 201510123398 A CN201510123398 A CN 201510123398A CN 106032508 A CN106032508 A CN 106032508A
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CN
China
Prior art keywords
wine
beverage
fatigue
white sugar
chinese
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510123398.2A
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Chinese (zh)
Inventor
不公告发明人
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chen Xuemi
Original Assignee
Chen Xuemi
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chen Xuemi filed Critical Chen Xuemi
Priority to CN201510123398.2A priority Critical patent/CN106032508A/en
Publication of CN106032508A publication Critical patent/CN106032508A/en
Pending legal-status Critical Current

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Abstract

The invention provides a formula of an anti-fatigue wine beverage. The wine beverage is prepared by blending Chinese liquor, grape juice, Chinese wolfberry fruits, Chinese angelica, white sugar, and distilled water. The wine beverage has a tasty local flavor of wine, the white sugar can improve the mouthfeel of sweet taste, and the Chinese wolfberry fruits has the efficacies for tonifying kidney, boosting essence, and resisting fatigue; the Chinese angelica is benefit for qi-blood circulation; the grape juice tastes sour and sweet in order to stimulate appetite and promote digestion; the beverage has a good mouthfeel, and can promote blood circulation and resist fatigue.

Description

Antifatigue wine drink formula
Technical field
The present invention relates to the health alcoholic drink field of a kind of alcoholic strength low;Both contained relatively low alcoholic strength, and be suitable as again a kind of all-ages health beverage and drink.
Background technology
Progress along with the epoch, adolescence is less to traditional spirits consumption ratio, the consumption of medicated beer, red wine, health promoting wine and general beverage is the biggest, along with people's pursuit to own health, the market scale of health promoting wine and beverage is increasing, in order to make health promoting wine be more suitable for youthful consumption, JP sends out the health promoting wine less than 6% alcoholic strength, wine and beverage are combined, as a kind of common beverages to be supplied to consumer, it is tasty that this health beverage containing wine taste had both had beverage, it may have wine and effect of medicated wine.
Wine has multiple, and its flavor efficacy is similar.Generally speaking, alcoholic strength temperature and acrid in the mouth, Wen Zheneng cold relieving, pungent person can dissipate, so wine energy dredging the meridian, circulation of qi promoting and blood, warming YANG to expel cold, can dispersing the stagnated live-QI to relieve the stagnation of QI, a surname's feelings freely anticipate.Again because wine is the elite that corn is brewageed, therefore can also tonification the intestines and stomach.
Wine creates brand-new wine product health promoting wine with the combination of medicine.Health promoting wine is mainly characterized by adding medical material in brewing process, is mainly healthy and strong based on health preserving, has the effect of health body-building, and compatibility is particular about in its medication, can be divided into the types such as QI invigorating, blood enriching and yin nourishing, YANG invigorating and qi and blood tonifying according to its function.
In order to be more suitable for contemporary society's trend and health preserving needs, the alcohol content of wine is reduced to contain only the common beverage with health role of wine taste further, the needs of masses can be catered to widely, be also advantageous for drinking person healthy simultaneously.
Summary of the invention
The present invention provides a kind of antifatigue wine drink formula, and the alcoholic strength of this antifatigue wine beverage is low, is suitable as common beverages and drinks, and is of value to healthy.
The technical solution adopted for the present invention to solve the technical problems is: antifatigue wine drink formula is formed by the allotment of Chinese liquor, Sucus Vitis viniferae, Fructus Lycii, Radix Angelicae Sinensis, white sugar and distilled water, each raw material composition meter by weight, Chinese liquor 3% to 5%, Sucus Vitis viniferae 60% to 65%, Fructus Lycii 2% to 4%, Radix Angelicae Sinensis 2% to 4%, white sugar 3% to 5%, distilled water 17% to 30%.
The invention has the beneficial effects as follows: wine local flavor is good to eat, white sugar improves sweet taste mouthfeel, and Fructus Lycii has effect of the kidney invigorating and essence nourishing, resisting fatigue;The useful QI-blood circulation of Radix Angelicae Sinensis;Sucus Vitis viniferae acid carries sweet appetizing digestion promoting, this beverage in good taste, blood circulation promoting resisting fatigue.
Detailed description of the invention
Embodiment 1: antifatigue wine drink formula is formed by the allotment of Chinese liquor, Sucus Vitis viniferae, Fructus Lycii, Radix Angelicae Sinensis, white sugar and distilled water, each raw material composition meter by weight, Chinese liquor 5%, Sucus Vitis viniferae 65%, Fructus Lycii 4%, Radix Angelicae Sinensis 4%, white sugar 3%, distilled water 19%.
Embodiment 2: antifatigue wine drink formula is formed by the allotment of Chinese liquor, Sucus Vitis viniferae, Fructus Lycii, Radix Angelicae Sinensis, white sugar and distilled water, each raw material composition meter by weight, Chinese liquor 3%, Sucus Vitis viniferae 60%, Fructus Lycii 2%, Radix Angelicae Sinensis 2%, white sugar 5%, distilled water 28%.

Claims (1)

1. an antifatigue wine drink formula, it is characterized in that: it is formed by the allotment of Chinese liquor, Sucus Vitis viniferae, Fructus Lycii, Radix Angelicae Sinensis, white sugar and distilled water, each raw material composition meter by weight, Chinese liquor 3% to 5%, Sucus Vitis viniferae 60% to 65%, Fructus Lycii 2% to 4%, Radix Angelicae Sinensis 2% to 4%, white sugar 3% to 5%, distilled water 17% to 30%.
CN201510123398.2A 2015-03-20 2015-03-20 Formula of anti-fatigue wine beverage Pending CN106032508A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510123398.2A CN106032508A (en) 2015-03-20 2015-03-20 Formula of anti-fatigue wine beverage

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510123398.2A CN106032508A (en) 2015-03-20 2015-03-20 Formula of anti-fatigue wine beverage

Publications (1)

Publication Number Publication Date
CN106032508A true CN106032508A (en) 2016-10-19

Family

ID=57149368

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510123398.2A Pending CN106032508A (en) 2015-03-20 2015-03-20 Formula of anti-fatigue wine beverage

Country Status (1)

Country Link
CN (1) CN106032508A (en)

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C06 Publication
PB01 Publication
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20161019