CN106032514A - Formula of whitening and skin moistening type wine beverage - Google Patents
Formula of whitening and skin moistening type wine beverage Download PDFInfo
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- CN106032514A CN106032514A CN201510123612.4A CN201510123612A CN106032514A CN 106032514 A CN106032514 A CN 106032514A CN 201510123612 A CN201510123612 A CN 201510123612A CN 106032514 A CN106032514 A CN 106032514A
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- juice
- whitening
- beverage
- wine
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- Non-Alcoholic Beverages (AREA)
Abstract
The invention provides a formula of a whitening and skin moistening type wine beverage. The wine beverage is prepared by blending Chinese liquor, grape juice, lemon juice, Chinese angelica, dioscorea roots, red date juice and distilled water. The lemon juice and the red date juice contain abundant vitamins which have a whitening efficacy, and have a fresh and cool taste; the Chinese angelica is benefit for qi-blood circulation; the dioscorea roots contain choline and lecithin which can moisten skins, delay aging and beautify faces; the grape juice tastes sour and sweet, in order to stimulate appetite and promote digestion; the beverage has a good mouthfeel and is good for qi-blood circulation of human body.
Description
Technical field
The present invention relates to the health alcoholic drink field of a kind of alcoholic strength low；Both contained relatively low alcoholic strength, and be suitable as again a kind of all-ages health beverage and drink.
Background technology
Progress along with the epoch, adolescence is less to traditional spirits consumption ratio, the consumption of medicated beer, red wine, health promoting wine and general beverage is the biggest, along with people's pursuit to own health, the market scale of health promoting wine and beverage is increasing, in order to make health promoting wine be more suitable for youthful consumption, JP sends out the health promoting wine less than 6% alcoholic strength, wine and beverage are combined, as a kind of common beverages to be supplied to consumer, it is tasty that this health beverage containing wine taste had both had beverage, it may have wine and effect of medicated wine.
Wine has multiple, and its flavor efficacy is similar.Generally speaking, alcoholic strength temperature and acrid in the mouth, Wen Zheneng cold relieving, pungent person can dissipate, so wine energy dredging the meridian, circulation of qi promoting and blood, warming YANG to expel cold, can dispersing the stagnated live-QI to relieve the stagnation of QI, a surname's feelings freely anticipate.Again because wine is the elite that corn is brewageed, therefore can also tonification the intestines and stomach.
Wine creates brand-new wine product health promoting wine with the combination of medicine.Health promoting wine is mainly characterized by adding medical material in brewing process, is mainly healthy and strong based on health preserving, has the effect of health body-building, and compatibility is particular about in its medication, can be divided into the types such as QI invigorating, blood enriching and yin nourishing, YANG invigorating and qi and blood tonifying according to its function.
In order to be more suitable for contemporary society's trend and health preserving needs, the alcohol content of wine is reduced to contain only the common beverage with health role of wine taste further, the needs of masses can be catered to widely, be also advantageous for drinking person healthy simultaneously.
Summary of the invention
The present invention provides a kind of whitening and moistening skin type wine drink formula, and the alcoholic strength of this whitening and moistening skin type wine beverage is low, is suitable as common beverages and drinks, and has whitening and moistening skin effect.
The technical solution adopted for the present invention to solve the technical problems is: whitening and moistening skin type wine drink formula is formed by the allotment of Chinese liquor, Sucus Vitis viniferae, Fructus Citri Limoniae juice, Radix Angelicae Sinensis, Rhizoma dioscoreae, jujube juice and distilled water, each raw material composition meter by weight, Chinese liquor 3% to 5%, Sucus Vitis viniferae 30% to 35%, Fructus Citri Limoniae juice 30% to 35%, Radix Angelicae Sinensis 2% to 4%, Rhizoma dioscoreae 2% to 4%, jujube juice 2% to 5%, distilled water 12% to 31%.
The invention has the beneficial effects as follows: Fructus Citri Limoniae juice and jujube juice contain abundant vitamin and have white-skinned face function, and taste is salubrious；The useful QI-blood circulation of Radix Angelicae Sinensis；Rhizoma dioscoreae contains choline and lecithin can moisten skin, slow down aging and looks improving and the skin nourishing；Sucus Vitis viniferae acid carries sweet appetizing digestion promoting；This beverage in good taste, and beneficially human qi and blood running.
Detailed description of the invention
Embodiment 1: whitening and moistening skin type wine drink formula is formed by the allotment of Chinese liquor, Sucus Vitis viniferae, Fructus Citri Limoniae juice, Radix Angelicae Sinensis, Rhizoma dioscoreae, jujube juice and distilled water, each raw material composition meter by weight, Chinese liquor 3%, Sucus Vitis viniferae 30%, Fructus Citri Limoniae juice 35%, Radix Angelicae Sinensis 4%, Rhizoma dioscoreae 4%, jujube juice 5%, distilled water 19%.
Embodiment 2: whitening and moistening skin type wine drink formula is formed by the allotment of Chinese liquor, Sucus Vitis viniferae, Fructus Citri Limoniae juice, Radix Angelicae Sinensis, Rhizoma dioscoreae, jujube juice and distilled water, each raw material composition meter by weight, Chinese liquor 5%, Sucus Vitis viniferae 30%, Fructus Citri Limoniae juice 35%, Radix Angelicae Sinensis 2%, Rhizoma dioscoreae 4%, jujube juice 2%, distilled water 22%.
Claims (1)
1. a whitening and moistening skin type wine drink formula, it is characterized in that: it is formed by the allotment of Chinese liquor, Sucus Vitis viniferae, Fructus Citri Limoniae juice, Radix Angelicae Sinensis, Rhizoma dioscoreae, jujube juice and distilled water, each raw material composition meter by weight, Chinese liquor 3% to 5%, Sucus Vitis viniferae 30% to 35%, Fructus Citri Limoniae juice 30% to 35%, Radix Angelicae Sinensis 2% to 4%, Rhizoma dioscoreae 2% to 4%, jujube juice 2% to 5%, distilled water 12% to 31%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510123612.4A CN106032514A (en) | 2015-03-20 | 2015-03-20 | Formula of whitening and skin moistening type wine beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510123612.4A CN106032514A (en) | 2015-03-20 | 2015-03-20 | Formula of whitening and skin moistening type wine beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106032514A true CN106032514A (en) | 2016-10-19 |
Family
ID=57149256
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510123612.4A Pending CN106032514A (en) | 2015-03-20 | 2015-03-20 | Formula of whitening and skin moistening type wine beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106032514A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111518642A (en) * | 2020-04-21 | 2020-08-11 | 居永明 | Grape full-grain juice beverage and preparation method thereof |
-
2015
- 2015-03-20 CN CN201510123612.4A patent/CN106032514A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111518642A (en) * | 2020-04-21 | 2020-08-11 | 居永明 | Grape full-grain juice beverage and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20161019 |