CN105941838A - Turkey feed with sugarcane sheaths as raw material - Google Patents
Turkey feed with sugarcane sheaths as raw material Download PDFInfo
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- CN105941838A CN105941838A CN201610442364.4A CN201610442364A CN105941838A CN 105941838 A CN105941838 A CN 105941838A CN 201610442364 A CN201610442364 A CN 201610442364A CN 105941838 A CN105941838 A CN 105941838A
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- sacchari sinensis
- caulis sacchari
- tail
- sugarcane
- sinensis tail
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The invention relates to a turkey feed with sugarcane sheaths as the raw material. The turkey feed is prepared from, by mass, 40-45% of a sugarcane sheath fermentation product, 20-30% of corn flour, 5-10% of wheat flour or rice flour, 5-6% of peanut bran, 3-5% of fish meal, 0.5-1% of calcium powder and the balance rice bran or wheat bran supplemented to reach 100%. The sugarcane sheath fermentation product is prepared through the method including the steps that fresh sugarcane sheaths are smashed; 5-7% sodium chloride saline water is prepared and sprayed to the smashed sugarcane sheaths; the smashed sugarcane sheaths are put into a fermentation pot, a layer of table salt is scattered on the sugarcane sheaths, and the fermentation pot is sealed and placed at 25-35 DEG C for 7-15 days of fermentation. The turkey feed is good in organoleptic property and palatability and high in nutritive value, the absorption effect of turkeys is good, the turkeys have the sound intestines and stomach, the feed can be saved, and the feed-weight ratio can be reduced.
Description
Technical field
The present invention relates to technical field of animal, a kind of forage for turkey with Caulis Sacchari sinensis tail as raw material.
Background technology
Leaf of Caulis Sacchari sinensis is the leaf of grass family saccharum plant Caulis Sacchari sinensis.Caulis Sacchari sinensis is extensively planted in the torrid zone and 100 Duo Ge states of subtropical zone
Family, grown worldwide area reaches more than 1,900 ten thousand hectares.China is cane planting big country, and the whole nation can produce Caulis Sacchari sinensis 15,000,000 every year
Ton, Guangxi is the main producing region of China Caulis Sacchari sinensis, and yield accounts for the 60% of the whole nation.But leaf of Caulis Sacchari sinensis produces as during cane planting
Agricultural waste material, although aboundresources, account for the 15% of Caulis Sacchari sinensis, but research and development be the fewest, raise except small part is used as animal
Material, major part is all incinerated and abandons, and causes the great wasting of resources and serious environmental pollution.
Leaf of Caulis Sacchari sinensis is directly used as animal feed and has that moisture height can not be stored for a long time, protein content is low and palatability is poor etc.
Defect.And make microorganism formulation after being fermented by leaf of Caulis Sacchari sinensis and can help raising dietary protein level, reduce crude fiber content.
At present, the disclosure of the Caulis Sacchari sinensis tail fermentation technique of turkey feeding it is not specifically designed for.
Summary of the invention
The technical problem to be solved in the present invention is to provide a kind of forage for turkey with Caulis Sacchari sinensis tail as raw material, solves leaf of Caulis Sacchari sinensis moisture
The problem such as height can not be stored for a long time, protein content is low and palatability is poor.
The present invention solves above-mentioned technical problem and is adopted the technical scheme that: a kind of forage for turkey with Caulis Sacchari sinensis tail as raw material, by with
The raw material composition of lower mass percent: Caulis Sacchari sinensis tail tunning 40-45%, Semen Maydis powder 20-30%, flour or rice flour 5-10%,
Peanut residue 5-6%, fish flour 3-5%, calcium powder 0.5-1%, Testa oryzae or Testa Tritici supply 100%；
Described Caulis Sacchari sinensis tail tunning is prepared by following methods:
(1) fresh cane tail is pulverized；
(2) modulation sodium chloride brine, the mass concentration of sodium chloride brine is 5-7%；
(3) by the sodium chloride salt Water spray that modulates Caulis Sacchari sinensis tail after being pulverized, just drench with Caulis Sacchari sinensis tail, and pinch with hands sweet
Sugarcane tail just can pinch out moisture and be as the criterion；
(4) the Caulis Sacchari sinensis tail having sprayed sodium chloride brine is loaded in fermentation tank, Caulis Sacchari sinensis tail spreads one layer of Sal, sealing and fermenting tank,
Ferment 7-15 days under the conditions of being placed in 25-35 DEG C.
As optimum proportioning, described forage for turkey, it is made up of the raw material of following mass percent: Caulis Sacchari sinensis tail tunning 40%,
Semen Maydis powder 30%, flour or rice flour 10%, peanut residue 6%, fish flour 4%, calcium powder 0.8%, Testa oryzae or Testa Tritici supply 100%.
The mass concentration of described sodium chloride brine is preferably 5%.
The present invention possesses following beneficial effect:
(1) with the Caulis Sacchari sinensis tail of low cost as main material, it is possible to increase income for peasant household.
(2) after measured, the feedstuff of gained of the present invention, organoleptic properties is good, and palatability is good, is of high nutritive value.
(3) turkey good absorbing effect, the intestines and stomach is good, additionally it is possible to save feedstuff, reduces feed-weight ratio.
(4) Caulis Sacchari sinensis tail tunning fermentation period is short, long shelf-life, it is possible to preserve half a year more than.
Detailed description of the invention
Below in conjunction with embodiment, technical scheme is described further.
Unless otherwise indicated, percentage ratio of the present invention is mass percent, and each constituent content percent sum is 100%.
The preparation of one Caulis Sacchari sinensis tail tunning
Embodiment 1
Caulis Sacchari sinensis tail fermentation product samples 1#, is prepared by following methods:
(1) fresh cane tail is pulverized；
(2) modulation sodium chloride brine, the mass concentration of sodium chloride brine is 7%；
(3) by the sodium chloride salt Water spray that modulates Caulis Sacchari sinensis tail after being pulverized, just drench with Caulis Sacchari sinensis tail, and pinch with hands sweet
Sugarcane tail just can pinch out moisture and be as the criterion；
(4) the Caulis Sacchari sinensis tail having sprayed sodium chloride brine is loaded in fermentation tank, Caulis Sacchari sinensis tail spreads one layer of Sal, sealing and fermenting tank,
Ferment 7 days under the conditions of being placed in 25-35 DEG C.
Embodiment 2
Caulis Sacchari sinensis tail fermentation product samples 2#, is prepared by following methods:
(1) fresh cane tail is pulverized；
(2) modulation sodium chloride brine, the mass concentration of sodium chloride brine is 5%；
(3) by the sodium chloride salt Water spray that modulates Caulis Sacchari sinensis tail after being pulverized, just drench with Caulis Sacchari sinensis tail, and pinch with hands sweet
Sugarcane tail just can pinch out moisture and be as the criterion；
(4) the Caulis Sacchari sinensis tail having sprayed sodium chloride brine is loaded in fermentation tank, Caulis Sacchari sinensis tail spreads one layer of Sal, sealing and fermenting tank,
Ferment 7 days under the conditions of being placed in 25-35 DEG C.
Embodiment 3
Caulis Sacchari sinensis tail fermentation product samples 3#, is prepared by following methods:
(1) fresh cane tail is pulverized；
(2) modulation sodium chloride brine, the mass concentration of sodium chloride brine is 5%；
(3) by the sodium chloride salt Water spray that modulates Caulis Sacchari sinensis tail after being pulverized, just drench with Caulis Sacchari sinensis tail, and pinch with hands sweet
Sugarcane tail just can pinch out moisture and be as the criterion；
(4) the Caulis Sacchari sinensis tail having sprayed sodium chloride brine is loaded in fermentation tank, Caulis Sacchari sinensis tail spreads one layer of Sal, sealing and fermenting tank,
Ferment 15 days under the conditions of being placed in 25-35 DEG C.
Embodiment 4
Caulis Sacchari sinensis tail fermentation product samples 4#, is prepared by following methods:
(1) fresh cane tail is pulverized；
(2) modulation sodium chloride brine, the mass concentration of sodium chloride brine is 2%；
(3) by the sodium chloride salt Water spray that modulates Caulis Sacchari sinensis tail after being pulverized, just drench with Caulis Sacchari sinensis tail, and pinch with hands sweet
Sugarcane tail just can pinch out moisture and be as the criterion；
(4) the Caulis Sacchari sinensis tail having sprayed sodium chloride brine is loaded in fermentation tank, Caulis Sacchari sinensis tail spreads one layer of Sal, sealing and fermenting tank,
Ferment 15 days under the conditions of being placed in 25-35 DEG C.
Embodiment 5
(1) fresh cane tail is pulverized；
(2) modulation sodium chloride brine, the mass concentration of sodium chloride brine is 10%；
(3) by the sodium chloride salt Water spray that modulates Caulis Sacchari sinensis tail after being pulverized, just drench with Caulis Sacchari sinensis tail, and pinch with hands sweet
Sugarcane tail just can pinch out moisture and be as the criterion；
(4) the Caulis Sacchari sinensis tail having sprayed sodium chloride brine is loaded in fermentation tank, Caulis Sacchari sinensis tail spreads one layer of Sal, sealing and fermenting tank,
Ferment 15 days under the conditions of being placed in 25-35 DEG C.
Embodiment 6
Caulis Sacchari sinensis tail fermentation product samples 6#, is prepared by following methods:
(1) fresh cane tail is dried, pulverize；
(2) adding carbamide and Testa oryzae in Caulis Sacchari sinensis tail after the drying, the addition of carbamide is dry Caulis Sacchari sinensis tail gross mass 0.5%,
The addition of Testa oryzae is dry Caulis Sacchari sinensis tail gross mass 2%；
(3) bacillus subtilis bacterium solution is seeded on the Caulis Sacchari sinensis tail of drying so that bacillus subtilis in every gram of dry Caulis Sacchari sinensis tail
Viable bacteria content is respectively 2.0 × 104cfu/g；
(4) step (3) being vaccinated with the Caulis Sacchari sinensis tail normal saline of bacterium solution and modulates water content is 40-50%, mix homogeneously,
Vacuum seals storage；Solid fermentation 15 days and get final product at normal temperatures.
Two sample evaluations
Take 6 samples of above-mentioned gained the most respectively, first carry out the subjective appreciation of its color and luster, abnormal smells from the patient and quality.Evaluation result is as follows
Shown in table:
| Sample number into spectrum | Color | Abnormal smells from the patient | Quality | Overall merit |
| 1# | Yellow green | Fragrance is comfortable | Soft tack-free | Excellent |
| 2# | Yellow green | Fragrance is comfortable | Soft tack-free | Excellent |
| 3# | Yellow green | Fragrance is comfortable | Soft tack-free | Excellent |
| 4# | Dark yellow | Tart flavour is denseer | Harder | In |
| 5# | Dark yellow is the most black | Tart flavour is dense | Harder | Slightly worse |
| 6# | Dark yellow is the most black | Tart flavour is dense | In mellowness | In |
2. take 6 samples of above-mentioned gained, according to the method in " forage analysis determination of feeds quality technology " literary composition, analyze and survey
Dry, crude protein, crude fat and crude fibre in random sample product.Result is as shown in the table:
| Sample number into spectrum | Dry % | Crude protein % | Crude fat % | Crude fibre % |
| 1# | 95.22 | 12.03 | 2.80 | 24.71 |
| 2# | 97.01 | 11.65 | 2.99 | 25.09 |
| 3# | 96.68 | 12.42 | 2.85 | 26.74 |
| 4# | 91.45 | 7.05 | 2.13 | 33.15 |
| 5# | 92.71 | 7.24 | 2.07 | 35.24 |
| 6# | 92.06 | 6.96 | 2.24 | 34.20 |
Knowable to the data shown in above-mentioned two table, the fermented sample of gained of the present invention is utilized not only to there is advantage in terms of sense organ,
And achieve the most progressive in terms of nutritional labeling equally.
Three feedstuff contrast tests
Feed Sample 1:
It is made up of the raw material of following mass percent: Caulis Sacchari sinensis tail tunning 3#40%, Semen Maydis powder 30%, flour or rice flour
10%, peanut residue 6%, fish flour 4%, calcium powder 0.8%, Testa oryzae or Testa Tritici supply 100%.
Feed Sample 2:
It is made up of the raw material of following mass percent: Caulis Sacchari sinensis tail tunning 3#45%, Semen Maydis powder 20%, flour or rice flour
5%, peanut residue 5%, fish flour 3%, calcium powder 1%, Testa oryzae or Testa Tritici supply 100%.
Feed Sample 3:
It is made up of the raw material of following mass percent: Caulis Sacchari sinensis tail tunning 1#40%, Semen Maydis powder 30%, flour or rice flour
10%, peanut residue 6%, fish flour 5%, calcium powder 0.5%, Testa oryzae or Testa Tritici supply 100%.
Feed Sample 4:
It is made up of the raw material of following mass percent: Caulis Sacchari sinensis tail tunning 5#40%, Semen Maydis powder 30%, flour or rice flour
10%, peanut residue 6%, fish flour 4%, calcium powder 0.8%, Testa oryzae or Testa Tritici supply 100%.
Test with the turkey of 8 week old trophophases as object, be divided into four test group.The most single weigh, each group average weight without
Significant difference.Each group all uses stable breeding shed feeding method.Feeding and management, immunity waits routinely.Each group average is investigated after 6 weeks
Body weight gains, feed consumption and feed conversion ratio (feedstuff/weightening finish).Result is as shown in the table:
| Group | Feed consumption rate (kilogram/only) | Average body weightening finish (kilogram) | Feed-weight ratio |
| Feed Sample 1 | 23.55 | 5.31 | 4.44 |
| Feed Sample 2 | 21.47 | 4.94 | 4.35 |
| Feed Sample 3 | 22.82 | 4.83 | 4.72 |
| Feed Sample 4 | 19.13 | 3.34 | 5.73 |
Claims (3)
1. the forage for turkey with Caulis Sacchari sinensis tail as raw material, it is characterised in that be made up of the raw material of following mass percent: Caulis Sacchari sinensis
Tail tunning 40-45%, Semen Maydis powder 20-30%, flour or rice flour 5-10%, peanut residue 5-6%, fish flour 3-5%,
Calcium powder 0.5-1%, Testa oryzae or Testa Tritici supply 100%；
Described Caulis Sacchari sinensis tail tunning is prepared by following methods:
(1) fresh cane tail is pulverized；
(2) modulation sodium chloride brine, the mass concentration of sodium chloride brine is 5-7%；
(3) by the sodium chloride salt Water spray that modulates Caulis Sacchari sinensis tail after being pulverized, just drench with Caulis Sacchari sinensis tail, and pinch with hands sweet
Sugarcane tail just can pinch out moisture and be as the criterion；
(4) the Caulis Sacchari sinensis tail having sprayed sodium chloride brine is loaded in fermentation tank, Caulis Sacchari sinensis tail spreads one layer of Sal, sealing and fermenting tank,
Ferment 7-15 days under the conditions of being placed in 25-35 DEG C.
Forage for turkey with Caulis Sacchari sinensis tail as raw material the most according to claim 1, it is characterised in that by following mass percent
Raw material composition: Caulis Sacchari sinensis tail tunning 40%, Semen Maydis powder 30%, flour or rice flour 10%, peanut residue 6%, fish flour
4%, calcium powder 0.8%, Testa oryzae or Testa Tritici supply 100%.
Forage for turkey with Caulis Sacchari sinensis tail as raw material the most according to claim 1, it is characterised in that described sodium chloride brine
Mass concentration be 5%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610442364.4A CN105941838A (en) | 2016-06-20 | 2016-06-20 | Turkey feed with sugarcane sheaths as raw material |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610442364.4A CN105941838A (en) | 2016-06-20 | 2016-06-20 | Turkey feed with sugarcane sheaths as raw material |
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| Publication Number | Publication Date |
|---|---|
| CN105941838A true CN105941838A (en) | 2016-09-21 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610442364.4A Pending CN105941838A (en) | 2016-06-20 | 2016-06-20 | Turkey feed with sugarcane sheaths as raw material |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109170324A (en) * | 2018-09-19 | 2019-01-11 | 广西扶南东亚糖业有限公司 | A kind of poultry sugarcane tip leaf feed and preparation method thereof |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103989007A (en) * | 2014-04-28 | 2014-08-20 | 谢光业 | Pollution-free turkey breeding method |
-
2016
- 2016-06-20 CN CN201610442364.4A patent/CN105941838A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103989007A (en) * | 2014-04-28 | 2014-08-20 | 谢光业 | Pollution-free turkey breeding method |
Non-Patent Citations (2)
| Title |
|---|
| 作者无: "怎样用盐水发酵粗饲料", 《草原与草业》 * |
| 刘楠楠: "火鸡的饲养管理技术", 《畜牧与饲料科学》 * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109170324A (en) * | 2018-09-19 | 2019-01-11 | 广西扶南东亚糖业有限公司 | A kind of poultry sugarcane tip leaf feed and preparation method thereof |
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Application publication date: 20160921 |