CN105831445A - Green feed additive for pigs capable of replacing antibiotics - Google Patents
Green feed additive for pigs capable of replacing antibiotics Download PDFInfo
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- CN105831445A CN105831445A CN201610193593.7A CN201610193593A CN105831445A CN 105831445 A CN105831445 A CN 105831445A CN 201610193593 A CN201610193593 A CN 201610193593A CN 105831445 A CN105831445 A CN 105831445A
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- bean dregs
- feather fan
- mycopowder
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- fan bean
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- 239000003674 animal food additive Substances 0.000 title claims abstract description 28
- 239000003242 anti bacterial agent Substances 0.000 title abstract description 6
- 229940088710 antibiotic agent Drugs 0.000 title abstract description 6
- 241000282887 Suidae Species 0.000 title abstract 5
- 229920001282 polysaccharide Polymers 0.000 claims abstract description 38
- 239000005017 polysaccharide Substances 0.000 claims abstract description 38
- 150000004676 glycans Chemical class 0.000 claims abstract description 32
- -1 compound vitamin Chemical class 0.000 claims abstract description 24
- 241000219745 Lupinus Species 0.000 claims abstract description 20
- 244000199866 Lactobacillus casei Species 0.000 claims abstract description 19
- 235000013958 Lactobacillus casei Nutrition 0.000 claims abstract description 19
- 229940017800 lactobacillus casei Drugs 0.000 claims abstract description 19
- 229930003231 vitamin Natural products 0.000 claims abstract description 19
- 235000013343 vitamin Nutrition 0.000 claims abstract description 19
- 239000011782 vitamin Substances 0.000 claims abstract description 19
- 229940088594 vitamin Drugs 0.000 claims abstract description 19
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 57
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 57
- 210000003746 feather Anatomy 0.000 claims description 57
- 241000894006 Bacteria Species 0.000 claims description 37
- 230000003115 biocidal effect Effects 0.000 claims description 30
- 238000000855 fermentation Methods 0.000 claims description 27
- 230000004151 fermentation Effects 0.000 claims description 27
- 102100028717 Cytosolic 5'-nucleotidase 3A Human genes 0.000 claims description 19
- 235000013311 vegetables Nutrition 0.000 claims description 19
- 239000000203 mixture Substances 0.000 claims description 16
- 239000003795 chemical substances by application Substances 0.000 claims description 15
- 239000002893 slag Substances 0.000 claims description 13
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 claims description 12
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 12
- 241000194103 Bacillus pumilus Species 0.000 claims description 12
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 12
- 239000002131 composite material Substances 0.000 claims description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- 238000002360 preparation method Methods 0.000 claims description 11
- 239000000047 product Substances 0.000 claims description 10
- 241000191996 Pediococcus pentosaceus Species 0.000 claims description 8
- 239000002994 raw material Substances 0.000 claims description 8
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 claims description 6
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims description 6
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 claims description 6
- 229930003268 Vitamin C Natural products 0.000 claims description 6
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 claims description 6
- 235000020958 biotin Nutrition 0.000 claims description 6
- 239000011616 biotin Substances 0.000 claims description 6
- 229960002685 biotin Drugs 0.000 claims description 6
- 239000006227 byproduct Substances 0.000 claims description 6
- 238000000605 extraction Methods 0.000 claims description 6
- 238000001914 filtration Methods 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 229920001542 oligosaccharide Polymers 0.000 claims description 6
- 150000002482 oligosaccharides Chemical class 0.000 claims description 6
- 238000005507 spraying Methods 0.000 claims description 6
- 238000003756 stirring Methods 0.000 claims description 6
- 235000019155 vitamin A Nutrition 0.000 claims description 6
- 239000011719 vitamin A Substances 0.000 claims description 6
- 235000019154 vitamin C Nutrition 0.000 claims description 6
- 239000011718 vitamin C Substances 0.000 claims description 6
- 229940045997 vitamin a Drugs 0.000 claims description 6
- 238000000227 grinding Methods 0.000 claims description 5
- 238000002156 mixing Methods 0.000 claims description 5
- 241001478240 Coccus Species 0.000 claims description 2
- 150000002972 pentoses Chemical class 0.000 claims description 2
- 241000282898 Sus scrofa Species 0.000 claims 7
- 230000032696 parturition Effects 0.000 claims 1
- 230000036039 immunity Effects 0.000 abstract description 5
- 206010059866 Drug resistance Diseases 0.000 abstract description 4
- 238000009395 breeding Methods 0.000 abstract description 4
- 241000196324 Embryophyta Species 0.000 abstract description 2
- 230000001488 breeding effect Effects 0.000 abstract description 2
- 229930014626 natural product Natural products 0.000 abstract description 2
- 239000000843 powder Substances 0.000 abstract 1
- 231100000331 toxic Toxicity 0.000 abstract 1
- 230000002588 toxic effect Effects 0.000 abstract 1
- 230000002354 daily effect Effects 0.000 description 13
- 241001465754 Metazoa Species 0.000 description 5
- 235000013305 food Nutrition 0.000 description 4
- 230000037406 food intake Effects 0.000 description 4
- 239000000654 additive Substances 0.000 description 3
- 230000000996 additive effect Effects 0.000 description 3
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 244000144972 livestock Species 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 244000005700 microbiome Species 0.000 description 3
- 206010011409 Cross infection Diseases 0.000 description 2
- 206010012735 Diarrhoea Diseases 0.000 description 2
- 206010029803 Nosocomial infection Diseases 0.000 description 2
- 235000014590 basal diet Nutrition 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 229940079593 drug Drugs 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 230000002401 inhibitory effect Effects 0.000 description 2
- 230000000968 intestinal effect Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 230000001717 pathogenic effect Effects 0.000 description 2
- 244000144977 poultry Species 0.000 description 2
- 239000006041 probiotic Substances 0.000 description 2
- 230000000529 probiotic effect Effects 0.000 description 2
- 235000018291 probiotics Nutrition 0.000 description 2
- 230000035945 sensitivity Effects 0.000 description 2
- 208000027244 Dysbiosis Diseases 0.000 description 1
- 230000000507 anthelmentic effect Effects 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 239000003651 drinking water Substances 0.000 description 1
- 235000020188 drinking water Nutrition 0.000 description 1
- 230000007140 dysbiosis Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 235000021393 food security Nutrition 0.000 description 1
- 210000001035 gastrointestinal tract Anatomy 0.000 description 1
- 231100001261 hazardous Toxicity 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- 230000001900 immune effect Effects 0.000 description 1
- 238000000338 in vitro Methods 0.000 description 1
- 230000006698 induction Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 230000007102 metabolic function Effects 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 244000052769 pathogen Species 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 238000007619 statistical method Methods 0.000 description 1
- 201000009032 substance abuse Diseases 0.000 description 1
- 238000011144 upstream manufacturing Methods 0.000 description 1
- 229960005486 vaccine Drugs 0.000 description 1
- 239000000273 veterinary drug Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/125—Casei
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Fodder In General (AREA)
Abstract
The present invention discloses a green feed additive for pigs capable of replacing antibiotics, and belongs to the field of feed additives. The feed additive consists of the following components in parts by weight: 6-10 parts of fermented lupine dregs, 3-5 parts of Lactobacillus casei powder, 1-3 parts of plant polysaccharides, 3-6 parts of herba lycopi, 2-5 parts of bulbus allii macrostemonis, 1-3 parts of fructus corni and 0.4-0.8 part of compound vitamin. The feed additive is made from natural products, with no toxic, no residue, no drug resistance and other characteristics, can be used in daily ration for live pigs to replace antibiotics, not only can effectively promote the growth of pigs and enhance immunity, but also can improve the breeding environment of the live pigs, decrease the feed potential safety hazard, and has a very broad market prospect at the same time.
Description
Technical field
The present invention relates to a kind of feed additive, the pig being specifically related to a kind of alternative antibiotic is added with green feed
Agent, belongs to feed additive field.
Background technology
Domestic food security incident in the recent period occurs again and again, and the feedstuff industry as food processing upstream also increases safety
The attention degree of problem.Having found the cause of disease since bacterium has Drug resistance to antibiotic from the 50's ends of 20th century, antibiotic is being raised
Material adds the safety issue brought and becomes focus of concern.Antibiotic harm in livestock and poultry cultivation mainly shows
: (1) makes pathogen produce drug resistance, increases the artificial for the treatment of livestock and poultry and fund input, and existing veterinary drug cannot
Treating, cause mortality of livestock high, cultivation loss is bigger.(2) remain in body, affect the immunity effect of humans and animals
Really.Life-time service, particularly abuses, and antibiotic can be caused to increase in the residual quantity of body.Medicine remains in body, on the one hand
Induction may produce resistance to medication bacterium, on the other hand the antibiotic of residual reduces again the immune effect of epidemic preventing vaccine, for controlling epidemic disease
Disease hides some dangers for.(3) cross infection of pathogenic bacterium it is easily generated.Use antibiotic, especially Use out of range, can destroy
Microecological balance in intestinal, the microorganism on the one hand making Antibiotic Sensitivity in gastrointestinal tract strong reduces, and the bacterium of sensitivity difference
Group takes advantage of the occasion amount reproduction, causes Dysbiosis；On the other hand after internal microorganism is eliminated by antibiotic, for micro-organisms in vitro
Invade breeding and create condition, thus be easily generated pathogenic cross infection.
Therefore develop a kind of green additive and carry out the application in feedstuff such as substitute antibiotics, meet the need of social development
Want, the sustainable health development important in inhibiting to animal husbandry simultaneously.
Summary of the invention
The invention aims to overcome the deficiencies in the prior art, it is provided that the green feed of a kind of energy substitute antibiotics adds
Adding agent, this feed additive is made up of natural product, has nontoxic, noresidue, the feature such as have no drug resistance, and alternative antibiotic exists
Live pig daily ration is applied, pig growth, enhancing immunity can not only be effectively facilitated, pig-breeding ring can also be improved simultaneously
Border, lowers feed safety hidden danger, plays a role for preserving the ecological environment.
The above-mentioned purpose of the present invention is achieved by following technical solution:
The pig green feed additive of a kind of alternative antibiotic, is made up of following raw materials by weight portion: fermentation lupin
Slag 6-10 part, lactobacillus casei mycopowder 3-5 part, vegetable polysaccharides 1-3 part, Herba Lycopi's 3-6 part, Bulbus Allii Macrostemonis 2-5 part, Fructus Corni 1-3 part, multiple
Close vitamin 0.4-0.8 part.
The preparation method of described fermentation feather fan bean dregs is:
(1) feather fan bean dregs (side-product obtained after lupin extraction oligosaccharide compositions) are dried under the conditions of 50 DEG C, pulverized 40
Mesh sieve, is added the ethanol of 76% in feather fan bean dregs, soaks 24h, filter, dried by filtering residue, pulverized 40 mesh by solid-to-liquid ratio 1:15
Sieve, obtains pretreatment feather fan bean dregs；
(2) pretreatment feather fan bean dregs and composite bacteria agent capable 63:0.8-1.2 in mass ratio are mixed, bacterium feather fan bean dregs must be contained；Toward containing bacterium
Spraying sterilized water in feather fan bean dregs, the fountain height of sterilized water is the 60-65% containing bacterium lupin slag amount, stirs, at 46-
Ferment under the conditions of 50 DEG C 60-72h, after fermentation ends, is dried by fermented product, pulverized 60 mesh sieves, and must ferment feather fan bean dregs；Institute
State composite bacteria agent capable to be made up of Pediococcus pentosaceus mycopowder and Bacillus pumilus mycopowder 3-4:1-3 in mass ratio, wherein pentose sheet ball
In bacterium mycopowder, viable count is 2.5 × 109Cfu/g, in Bacillus pumilus mycopowder, viable count is 1.5 × 107cfu/g。
In described lactobacillus casei mycopowder, viable count is 1.8 × 107cfu/g；
Described vegetable polysaccharides is made up of Pollen Typhae polysaccharide, Herba Houttuyniae polysaccharide, Fructus Canarii polysaccharide 1-3:3-5:1-2 in mass ratio；
Described compound vitamin is made up of vitamin A, vitamin C, biotin 1-2:3-5:2-4 in mass ratio；
The pig green feed additive of heretofore described a kind of alternative antibiotic, its preparation method is:
(1) by Herba Lycopi, Bulbus Allii Macrostemonis and Fructus Corni co-grinding, 60 mesh sieves are crossed, stand-by；
(2) by fermentation feather fan bean dregs and the mixing of lactobacillus casei mycopowder, stand-by；
(3) vegetable polysaccharides and compound vitamin are mixed, stand-by；
(4) by gained mix homogeneously in step (1), (2) and (3),.
The pig green feed additive of heretofore described a kind of alternative antibiotic, the addition in live pig daily ration
For 2400-2800 g ton.
Beneficial effect
1, fermentation feather fan bean dregs, microbial ecological agent, vegetable polysaccharides and Chinese herbal medicine etc. are carried out organic assembling by the present invention, can play and send out
Wave the optimum efficiency of each composition, effectively facilitate pig growth, enhancing immunity；Energy substitute antibiotics is in pig-breeding simultaneously
Application, reduces antibiotic residual in animal body, lowers food safety hidden danger, for preserving the ecological environment and promoting food safety
Play a role；
2, feed additive of the present invention does not use any unsafe ingredient, harmless to animal body, this additive
Raw material selected from Chinese medicine material, Tiny ecosystem etc., not only non-hazardous, additionally it is possible to add food safety, green safety, meet
Social development, the sustainable health development important in inhibiting to animal husbandry.
3, the present invention additionally uses biofermentation technique, ferments feather fan bean dregs so that feather fan bean dregs and probiotic bacteria
Realize organic assembling, not only increase the using effect of feather fan bean dregs, and the intestinal that probiotic bacteria more can be effectively improved live pig is good for
Health, regulates metabolic function.
Specific embodiment
Further the present invention to be illustrated below by way of specific embodiment.
Embodiment 1
The pig green feed additive of a kind of alternative antibiotic, is made up of following raw materials by weight portion: fermentation lupin
Slag 6 parts, lactobacillus casei mycopowder 3 parts, vegetable polysaccharides 1 part, Herba Lycopi 3 parts, Bulbus Allii Macrostemonis 2 parts, Fructus Corni 1 part, compound vitamin 0.4
Part.
The preparation method of described fermentation feather fan bean dregs is:
(1) feather fan bean dregs (side-product obtained after lupin extraction oligosaccharide compositions) are dried under the conditions of 50 DEG C, pulverized 40
Mesh sieve, is added the ethanol of 76% in feather fan bean dregs, soaks 24h, filter, dried by filtering residue, pulverized 40 mesh by solid-to-liquid ratio 1:15
Sieve, obtains pretreatment feather fan bean dregs；
(2) pretreatment feather fan bean dregs and composite bacteria agent capable 63:0.8 in mass ratio are mixed, bacterium feather fan bean dregs must be contained；Toward containing bacterium feather fan
Spraying sterilized water in bean dregs, the fountain height of sterilized water is 60% containing bacterium lupin slag amount, stirs, under the conditions of 46 DEG C
Fermentation 60h, after fermentation ends, dries fermented product, pulverized 60 mesh sieves, and must ferment feather fan bean dregs；Described composite bacteria agent capable by
Pediococcus pentosaceus mycopowder and Bacillus pumilus mycopowder 3:1 in mass ratio composition, wherein in Pediococcus pentosaceus mycopowder, viable count is
2.5×109Cfu/g, in Bacillus pumilus mycopowder, viable count is 1.5 × 107cfu/g。
In described lactobacillus casei mycopowder, viable count is 1.8 × 107cfu/g；
Described vegetable polysaccharides is made up of Pollen Typhae polysaccharide, Herba Houttuyniae polysaccharide, Fructus Canarii polysaccharide 1:3:1 in mass ratio；
Described compound vitamin is made up of vitamin A, vitamin C, biotin 1:3:2 in mass ratio；
The pig green feed additive of heretofore described a kind of alternative antibiotic, its preparation method is:
(1) by Herba Lycopi, Bulbus Allii Macrostemonis and Fructus Corni co-grinding, 60 mesh sieves are crossed, stand-by；
(2) by fermentation feather fan bean dregs and the mixing of lactobacillus casei mycopowder, stand-by；
(3) vegetable polysaccharides and compound vitamin are mixed, stand-by；
(4) by gained mix homogeneously in step (1), (2) and (3),.
The pig green feed additive of heretofore described a kind of alternative antibiotic, the addition in live pig daily ration
It is 2400 g ton.
Embodiment 2
The pig green feed additive of a kind of alternative antibiotic, is made up of following raw materials by weight portion: fermentation lupin
Slag 8 parts, lactobacillus casei mycopowder 4 parts, vegetable polysaccharides 2 parts, Herba Lycopi 5 parts, Bulbus Allii Macrostemonis 3 parts, Fructus Corni 2 parts, compound vitamin 0.6
Part.
The preparation method of described fermentation feather fan bean dregs is:
(1) feather fan bean dregs (side-product obtained after lupin extraction oligosaccharide compositions) are dried under the conditions of 50 DEG C, pulverized 40
Mesh sieve, is added the ethanol of 76% in feather fan bean dregs, soaks 24h, filter, dried by filtering residue, pulverized 40 mesh by solid-to-liquid ratio 1:15
Sieve, obtains pretreatment feather fan bean dregs；
(2) pretreatment feather fan bean dregs and composite bacteria agent capable 63:1 in mass ratio are mixed, bacterium feather fan bean dregs must be contained；Toward containing bacterium lupin
Spraying sterilized water in slag, the fountain height of sterilized water is 63% containing bacterium lupin slag amount, stirs, issues 48 DEG C of conditions
Ferment 66h, after fermentation ends, dries fermented product, pulverized 60 mesh sieves, and must ferment feather fan bean dregs；Described composite bacteria agent capable is by penta
Sugar-tablet coccus mycopowder and Bacillus pumilus mycopowder 3.5:2 in mass ratio composition, wherein in Pediococcus pentosaceus mycopowder, viable count is
2.5×109Cfu/g, in Bacillus pumilus mycopowder, viable count is 1.5 × 107cfu/g。
In described lactobacillus casei mycopowder, viable count is 1.8 × 107cfu/g；
Described vegetable polysaccharides is made up of Pollen Typhae polysaccharide, Herba Houttuyniae polysaccharide, Fructus Canarii polysaccharide 2:4:1.5 in mass ratio；
Described compound vitamin is made up of vitamin A, vitamin C, biotin 1.5:4:3 in mass ratio；
The pig green feed additive of heretofore described a kind of alternative antibiotic, its preparation method is:
(1) by Herba Lycopi, Bulbus Allii Macrostemonis and Fructus Corni co-grinding, 60 mesh sieves are crossed, stand-by；
(2) by fermentation feather fan bean dregs and the mixing of lactobacillus casei mycopowder, stand-by；
(3) vegetable polysaccharides and compound vitamin are mixed, stand-by；
(4) by gained mix homogeneously in step (1), (2) and (3),.
The pig green feed additive of heretofore described a kind of alternative antibiotic, the addition in live pig daily ration
It is 2600 g ton.
Embodiment 3
The pig green feed additive of a kind of alternative antibiotic, is made up of following raw materials by weight portion: fermentation lupin
Slag 10 parts, lactobacillus casei mycopowder 5 parts, vegetable polysaccharides 3 parts, Herba Lycopi 6 parts, Bulbus Allii Macrostemonis 5 parts, Fructus Corni 3 parts, compound vitamin 0.8
Part.
The preparation method of described fermentation feather fan bean dregs is:
(1) feather fan bean dregs (side-product obtained after lupin extraction oligosaccharide compositions) are dried under the conditions of 50 DEG C, pulverized 40
Mesh sieve, is added the ethanol of 76% in feather fan bean dregs, soaks 24h, filter, dried by filtering residue, pulverized 40 mesh by solid-to-liquid ratio 1:15
Sieve, obtains pretreatment feather fan bean dregs；
(2) pretreatment feather fan bean dregs and composite bacteria agent capable 63:1.2 in mass ratio are mixed, bacterium feather fan bean dregs must be contained；Toward containing bacterium feather fan
Spraying sterilized water in bean dregs, the fountain height of sterilized water is 65% containing bacterium lupin slag amount, stirs, under the conditions of 50 DEG C
Fermentation 72h, after fermentation ends, dries fermented product, pulverized 60 mesh sieves, and must ferment feather fan bean dregs；Described composite bacteria agent capable by
Pediococcus pentosaceus mycopowder and Bacillus pumilus mycopowder 4:3 in mass ratio composition, wherein in Pediococcus pentosaceus mycopowder, viable count is
2.5×109Cfu/g, in Bacillus pumilus mycopowder, viable count is 1.5 × 107cfu/g。
In described lactobacillus casei mycopowder, viable count is 1.8 × 107cfu/g；
Described vegetable polysaccharides is made up of Pollen Typhae polysaccharide, Herba Houttuyniae polysaccharide, Fructus Canarii polysaccharide 3:5:2 in mass ratio；
Described compound vitamin is made up of vitamin A, vitamin C, biotin 2:5:4 in mass ratio；
The pig green feed additive of heretofore described a kind of alternative antibiotic, its preparation method is:
(1) by Herba Lycopi, Bulbus Allii Macrostemonis and Fructus Corni co-grinding, 60 mesh sieves are crossed, stand-by；
(2) by fermentation feather fan bean dregs and the mixing of lactobacillus casei mycopowder, stand-by；
(3) vegetable polysaccharides and compound vitamin are mixed, stand-by；
(4) by gained mix homogeneously in step (1), (2) and (3),.
The pig green feed additive of heretofore described a kind of alternative antibiotic, the addition in live pig daily ration
It is 2800 g ton.
Embodiment 4
The pig green feed additive of a kind of alternative antibiotic, is made up of following raw materials by weight portion: fermentation lupin
Slag 1 part, lactobacillus casei mycopowder 6 parts, vegetable polysaccharides 1 part, Herba Lycopi 1 part, Bulbus Allii Macrostemonis 1 part, Fructus Corni 1 part, compound vitamin 0.1
Part.
Other are with embodiment 2.
Experimental example 1.
Test and Selection Qujing subordinate plant of Twins Feed Co., Ltd. average weight is the health pig 300 of 47.2kg
Head, statistical analysis weight differences is the most notable.It is randomly divided into 5 groups, often 6 repetitions of group, 10 male and females half and half of each repetition, wherein
Including 1 matched group and 4 test group.Matched group pig uses basal diet to feed, and remaining 4 test group is divided in basal diet
Not Tian Jia embodiment 1-4 prepare additive, live pig free choice feeding and drinking-water, carry out immunity and anthelmintic routinely, in experimental period
Observe and record the incidence of pig every day.Totally 30 days experimental period.Weigh during off-test, and ramming material.Calculate each process
Group daily gain, feedstuff-meat ratio, daily ingestion amount.
| Project | Matched group | Embodiment 1 | Embodiment 2 | Embodiment 3 | Embodiment 4 |
| Initial weight (Kg) | 7.74 | 7.65 | 7.71 | 7.67 | 7.76 |
| Daily ingestion amount (g/d) | 447.35 | 478.69 | 491.21 | 487.41 | 461.17 |
| Daily gain (g/d) | 292.43 | 348.76 | 359.26 | 351.25 | 321.95 |
| Feed-weight ratio | 1.53 | 1.37 | 1.36 | 1.38 | 1.43 |
| Diarrhea rate % | 18.31 | 6.47 | 4.13 | 5.49 | 10.45 |
From the daily gain and daily ingestion amount of live pig, product of the present invention can improve daily gain and the daily ingestion amount of live pig；
From the perspective of feed-weight ratio, product of the present invention can effectively reduce feed-weight ratio, illustrates that product of the present invention can be effectively improved the utilization of feedstuff
Rate；Product the most of the present invention can get beyond thought effect in terms of epidemic prevention live pig diarrhoea.
Claims (5)
1. the pig green feed additive of an alternative antibiotic, it is characterised in that by following raw materials by weight portion group
Become: fermentation feather fan bean dregs 6-10 part, lactobacillus casei mycopowder 3-5 part, vegetable polysaccharides 1-3 part, Herba Lycopi's 3-6 part, Bulbus Allii Macrostemonis 2-5 part,
Fructus Corni 1-3 part, compound vitamin 0.4-0.8 part；
The preparation method of described fermentation feather fan bean dregs is:
(1) feather fan bean dregs (side-product obtained after lupin extraction oligosaccharide compositions) are dried under the conditions of 50 DEG C, pulverized 40
Mesh sieve, is added the ethanol of 76% in feather fan bean dregs, soaks 24h, filter, dried by filtering residue, pulverized 40 mesh by solid-to-liquid ratio 1:15
Sieve, obtains pretreatment feather fan bean dregs；
(2) pretreatment feather fan bean dregs and composite bacteria agent capable 63:0.8-1.2 in mass ratio are mixed, bacterium feather fan bean dregs must be contained；Toward containing bacterium
Spraying sterilized water in feather fan bean dregs, the fountain height of sterilized water is the 60-65% containing bacterium lupin slag amount, stirs, at 46-
Ferment under the conditions of 50 DEG C 60-72h, after fermentation ends, is dried by fermented product, pulverized 60 mesh sieves, and must ferment feather fan bean dregs；Institute
State composite bacteria agent capable to be made up of Pediococcus pentosaceus mycopowder and Bacillus pumilus mycopowder 3-4:1-3 in mass ratio, wherein pentose sheet ball
In bacterium mycopowder, viable count is 2.5 × 109Cfu/g, in Bacillus pumilus mycopowder, viable count is 1.5 × 107cfu/g；
In described lactobacillus casei mycopowder, viable count is 1.8 × 107cfu/g；
Described vegetable polysaccharides is made up of Pollen Typhae polysaccharide, Herba Houttuyniae polysaccharide, Fructus Canarii polysaccharide 1-3:3-5:1-2 in mass ratio；
Described compound vitamin is made up of vitamin A, vitamin C, biotin 1-2:3-5:2-4 in mass ratio.
The pig green feed additive of a kind of alternative antibiotic, it is characterised in that by following
Raw materials by weight portion forms: fermentation 8 parts of feather fan bean dregs, lactobacillus casei mycopowder 4 parts, vegetable polysaccharides 2 parts, Herba Lycopi 5 parts, Bulbus Allii Macrostemonis
3 parts, Fructus Corni 2 parts, compound vitamin 0.6 part；
The preparation method of described fermentation feather fan bean dregs is:
(1) feather fan bean dregs (side-product obtained after lupin extraction oligosaccharide compositions) are dried under the conditions of 50 DEG C, pulverized 40
Mesh sieve, is added the ethanol of 76% in feather fan bean dregs, soaks 24h, filter, dried by filtering residue, pulverized 40 mesh by solid-to-liquid ratio 1:15
Sieve, obtains pretreatment feather fan bean dregs；
(2) pretreatment feather fan bean dregs and composite bacteria agent capable 63:1 in mass ratio are mixed, bacterium feather fan bean dregs must be contained；Toward containing bacterium lupin
Spraying sterilized water in slag, the fountain height of sterilized water is 63% containing bacterium lupin slag amount, stirs, issues 48 DEG C of conditions
Ferment 66h, after fermentation ends, dries fermented product, pulverized 60 mesh sieves, and must ferment feather fan bean dregs；Described composite bacteria agent capable is by penta
Sugar-tablet coccus mycopowder and Bacillus pumilus mycopowder 3.5:2 in mass ratio composition, wherein in Pediococcus pentosaceus mycopowder, viable count is
2.5×109Cfu/g, in Bacillus pumilus mycopowder, viable count is 1.5 × 107cfu/g；
In described lactobacillus casei mycopowder, viable count is 1.8 × 107cfu/g；
Described vegetable polysaccharides is made up of Pollen Typhae polysaccharide, Herba Houttuyniae polysaccharide, Fructus Canarii polysaccharide 2:4:1.5 in mass ratio；
Described compound vitamin is made up of vitamin A, vitamin C, biotin 1.5:4:3 in mass ratio.
The pig green feed additive of a kind of alternative antibiotic the most according to claim 1 or claim 2, it is characterised in that its
Preparation method is:
(1) by Herba Lycopi, Bulbus Allii Macrostemonis and Fructus Corni co-grinding, 60 mesh sieves are crossed, stand-by；
(2) by fermentation feather fan bean dregs and the mixing of lactobacillus casei mycopowder, stand-by；
(3) vegetable polysaccharides and compound vitamin are mixed, stand-by；
(4) by gained mix homogeneously in step (1), (2) and (3),.
4. according to the pig green feed additive of alternative antibiotic a kind of described in claim 1-3, it is characterised in that giving birth to
Addition in swine rations is 2400-2800 g ton.
The pig green feed additive of a kind of alternative antibiotic, it is characterised in that live pig
Addition in daily ration is 2600 g ton.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610193593.7A CN105831445A (en) | 2016-03-31 | 2016-03-31 | Green feed additive for pigs capable of replacing antibiotics |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201610193593.7A CN105831445A (en) | 2016-03-31 | 2016-03-31 | Green feed additive for pigs capable of replacing antibiotics |
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Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104171434A (en) * | 2014-08-28 | 2014-12-03 | 江西双胞胎实业有限公司 | Biological feed additive for pigs for enhancing immunity and improving feed utilization rate |
| CN105124176A (en) * | 2015-07-20 | 2015-12-09 | 沈阳福康农牧科技有限公司 | Compounded feed of improving anti-oxidizing activity of pork |
-
2016
- 2016-03-31 CN CN201610193593.7A patent/CN105831445A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104171434A (en) * | 2014-08-28 | 2014-12-03 | 江西双胞胎实业有限公司 | Biological feed additive for pigs for enhancing immunity and improving feed utilization rate |
| CN105124176A (en) * | 2015-07-20 | 2015-12-09 | 沈阳福康农牧科技有限公司 | Compounded feed of improving anti-oxidizing activity of pork |
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