CN105581070A - Total-nutrition anti-cancer food capable of reducing high blood pressure, high blood sugar and high blood fat as well as processing method thereof - Google Patents

Total-nutrition anti-cancer food capable of reducing high blood pressure, high blood sugar and high blood fat as well as processing method thereof Download PDF

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Publication number
CN105581070A
CN105581070A CN201410569543.5A CN201410569543A CN105581070A CN 105581070 A CN105581070 A CN 105581070A CN 201410569543 A CN201410569543 A CN 201410569543A CN 105581070 A CN105581070 A CN 105581070A
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China
Prior art keywords
lamb
high blood
quarters wheat
food
nutrition
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CN201410569543.5A
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Chinese (zh)
Inventor
杨久斌
刘晓杰
王丽丽
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Jilin Boda Dongfang Quinoa Development Co Ltd
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Jilin Boda Dongfang Quinoa Development Co Ltd
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Priority to CN201410569543.5A priority Critical patent/CN105581070A/en
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Abstract

The invention discloses a total-nutrition anti-cancer food capable of reducing high blood pressure, high blood sugar and high blood fat as well as a processing method thereof and belongs to the field of food. The purpose of the invention is to solve the problem of too much nutrient loss caused by excessive fineness of cereal-food raw materials during processing. The total-nutrition anti-cancer food comprises the following ingredients in percentage by weight: 1-99% of quinoa and 1-99% of black soybeans. The purpose of the invention is to provide a total-nutrition anti-cancer food with the functions of reducing high blood pressure, high blood sugar and high blood fat. The processing method of the total-nutrition anti-cancer food capable of reducing high blood pressure, high blood sugar and high blood fat disclosed by the invention comprises the following steps: step one, selecting quinoa and preparing the selected quinoa; step two, aging; step three, drying; step four, crushing and sieving; and step five, filling into containers.

Description

The three high complete anticancer food of nutrition and processing methods thereof fall in one
Technical field
The present invention relates to food, provide especially one to fall the three high complete anticancer food of nutrition and processing methods thereof.
Background technology
At present, the life stress that people face and operating pressure are all very large, and diet extremely becomes more meticulous again, to such an extent as to people's health status is not very desirable, and unbalanced diet and erratic life all can cause three high crowds' increase.
Cellulose substances in cereal can be used as matrix makes the bacterium in large intestine produce SCFA (being mainly butyric acid) thereby the breeding of prevention colon-cancer cell, in addition, cellulose substances can also promote the growth of intestinal bacterium to make the nitrogen of carcinogenic danger be decomposed as nitrogenous source and utilize, but this class material is present in cortex more and adds and be easily removed man-hour. Even if add again these materials in making food process, also can only partly substitute original cellulosic material, because process can make its physiological action suffer obvious loss. In cereal, also having a class to be referred to as the non-nutritive compound of less important plant component, is mainly wherein that phenolic compound is as phenolic acid, flavones and lignan etc. The Main Function of phenolic acid is to stop oxygen and other groups to invade interior tissue as polyphenoils, and the noxious material in environment is had to antimutagenesis as nitrous ammonia and mycotoxin; Lignan can provide a large amount of phytoestrogen compounds to human body, and this class material has prevention effect to the cancer relevant with hormone such as breast cancer, prostate cancer. In addition, affect the metabolism of cholesterol and cholic acid because lignan can form elementary cholic acid by obstruction cholesterol-7--hydroxylase, thereby prevent that elementary cholic acid from forming the secondary bile acid with the intestinal cancer of causing by microorganism. Also having in addition some polyphenoils also to have the effect of anti-cancer, is mainly that they can eliminate some carcinogenic active materials, as activated state oxygen. But these bioactivators are present in the cortex and embryo of cereal more, therefore, whole grain products has good antitumaous effect.
Lamb's-quarters wheat is the full nutrition adequate proteins of full paddy base-forming food, endosperm accounts for 68% of seed, and there is nutritional activities, protein content is up to 16%-22%(beef 20%), quality and milk powder and meat are suitable, be rich in several amino acids, wherein there are whole 9 kinds of essential amino acids of needed by human, ratio suitably and be easy to absorb, especially be rich in the lysine lacking in plant, calcium, magnesium, phosphorus, potassium, iron, zinc, selenium, manganese, the mineral matter nutritional content such as copper are high, be rich in unrighted acid, flavonoids, B family vitamin and vitamin E, choline, betaine, folic acid, alpha-linolenic acid, the multiple beneficial compounds such as beta glucan, dietary fiber cellulose content is up to 7.1%, cholesterol is 0, not containing seitan, low fat, (305kcal/100g) low in calories, low glycemic (the glycemic value 35 of GI, low glycemic standard is 55), nearly all classic in common food.
Nutritious black bean is abundant, every hectogram is containing 36.1 grams, protein, 15.9 grams, fat, 10.2 grams of dietary fibers, 23.3 grams, carbohydrate, 224 milligrams of calcium, 243 milligrams, magnesium, 1377 milligrams, potassium, 500 milligrams, phosphorus, also contains vitamin b1, b2, c, nicotinic acid and trace elements iron, manganese, zinc, copper, molybdenum, the selenium etc. of needed by human. Black soya bean is the abundantest health food of nutrition in plant.
Potassium in black soya bean plays a part to maintain osmotic pressure and acid-base balance inside and outside cell in human body, can get rid of the unnecessary sodium of human body, thereby effectively prevents and reduce hypertension. Iron in black soya bean can prevent human body hypoferric anemia, and iodine can prevent thyroid gland enlargement. It is synthetic in human body that molybdenum can suppress strong carcinogen nitrosamine. Isoflavones in black soya bean is a kind of plant estrogen, can effectively suppress breast cancer, prostate cancer and colon cancer, also helpful to control person in middle and old age osteoporosis. In skin of beancurd and bean dregs, contain the material such as cellulose, hemicellulose, there is Constipation and strengthen action of enterogastric function. The glycemic index of black soya bean is very low, only have 018, and the rice of compatriots' staple food and wheat steamed bun is up to 88, are nearly 5 times of black soya bean. Therefore, black soya bean is well suited for diabetes patient, IGT person and wishes that the people who controls blood sugar eats.
Lamb's-quarters wheat saponin(e is mainly present in the papilla cell of outer kind of shell, can play the effect of resisting birds predation. Lamb's-quarters wheat saponin(e due to bitter, be poisonously unfavorable for being used as food or feed applications. Therefore in the situation that not affecting nutriment and mouthfeel, to remove the saponin in lamb's-quarters wheat seeds skin. And black soya bean is wholegrain food, do not do any processing.
For solve processing excess waste nutriment and composite after reach a food of full nutrition, carried out this invention.
Lamb's-quarters wheat of the present invention and black soya bean can join in any food materials as raw material, auxiliary material after processing by this method.
Summary of the invention
In order to solve the above problems, reduce manufacturing procedure, ensure that the full nutrition of lamb's-quarters wheat and black soya bean is not run off, few loss, the invention provides one and fall the three high complete anticancer food of nutrition and processing methods thereof.
First aspect, the invention provides one and falls the three high complete anticancer foods of nutrition, and described food comprises that primary raw material selects materials.
Wherein, described raw material and content thereof:
Lamb's-quarters wheat: 1%-99%, black soya bean 99%-1%. The content of above raw material is in weight portion.
Wherein said food is taking lamb's-quarters wheat as primary raw material, and what add or do not add any other edible food materials (cereal, nut, fruits and vegetables and fruit or its dried product etc.) reconstitutes powder, raw grain, instant gruel, oatmeal, solid beverage.
Second aspect the invention provides a kind of processing method of falling the three high complete anticancer foods of nutrition, said method comprising the steps of:
Step 1: lamb's-quarters wheat is chosen and prepares;
Step 2: slaking lamb's-quarters wheat rice and high-quality black soya bean mix after cleaning according to said ratio, put into sterilization kettle mesohigh and cook, temperature: 95 DEG C, pressure 0.65Pa, continues, after 20min-30min, to be cooled to after 90 DEG C, and can opening is naturally lowered the temperature and be get final product;
Step 3: dry step 2 mixture is taken out, be put in baking oven pallet, dry after 6h-8h, take out and get final product for 60-80 DEG C;
Step 4: pulverize, sieve step 3 gained mixture is pulverized through pulverizer, cross the fine powder of 80 mesh sieves as the raw material of this product, can add edible other food materials arbitrarily in this raw material;
Step 5: any food stage barreled of filling employing or packed;
Wherein, the lamb's-quarters wheat of step 1 is chosen and to prepare concrete operation step as follows: get lamb's-quarters wheat seed through the grinding mill seed of milling fast, through dedusting screening machine, dust removal, peeling, the person that selects full seed, soak after 5 minutes through service sink, lamb's-quarters wheat is rinsed three times repeatedly, sieve out suitable lamb's-quarters wheat rice.
Detailed description of the invention
Specific embodiment 1(reconstitutes powder)
Step 1: lamb's-quarters wheat is chosen and prepares
Get 20kg lamb's-quarters wheat seed and add 40kg water soaking after 5 minutes, pull out and put into the grinding mill seed of milling, then put into tank and rinse peeling. Carry out this process repeatedly after three times, sieve out suitable lamb's-quarters wheat rice. This process affects the lamb's-quarters of mouthfeel wheat saponin in order to remove, and does not affect again the nutriment containing in lamb's-quarters wheat seeds skin.
Step 2: slaking comprises following component by weight percentage: lamb's-quarters wheat: 1%-99%, black soya bean 1%-99%. Lamb's-quarters wheat rice and black soya bean mix after cleaning according to proportioning, put into sterilization kettle mesohigh and cook, temperature: 95 DEG C, pressure 0.65Pa, continues, after 20min-30min, to be cooled to after 90 DEG C, and can opening is lowered the temperature naturally.
Step 3: baking mixture takes out, is put in baking oven pallet, dries after 6h-8h, takes out for 60-80 DEG C.
Step 4: pulverize, sieve step 3 gained mixture is pulverized through pulverizer, cross the fine powder of 80 mesh sieves as the raw material of this product, add or do not add other edible food materials (cereal, nut, fruits and vegetables and fruit or dried product etc.) arbitrarily.
Step 5: any food stage barreled of filling employing or packed.
This raw material can join any edible other food materials.
Specific embodiment 2(raw grain)
Step 1: lamb's-quarters wheat is chosen and prepares
Get 20kg lamb's-quarters wheat seed and add 40kg water soaking after 5 minutes, pull out and put into the grinding mill seed of milling, then put into tank and rinse peeling. Carry out this process repeatedly after three times, sieve out suitable lamb's-quarters wheat rice. This process affects the lamb's-quarters of mouthfeel wheat saponin in order to remove, and does not affect again the nutriment containing in lamb's-quarters wheat seeds skin.
Step 2: slaking comprises following component by weight percentage: lamb's-quarters wheat: 1%-99%, black soya bean 1%-99%. Lamb's-quarters wheat rice and black soya bean mix after cleaning according to proportioning, put into sterilization kettle mesohigh and cook, temperature: 95 DEG C, pressure 0.65Pa, continues, after 20min-30min, to be cooled to after 90 DEG C, and can opening is lowered the temperature naturally.
Step 3: baking mixture takes out, is put in baking oven pallet, dries after 6h-8h, takes out for 60-80 DEG C.
Step 4: fillingly step 3 products obtained therefrom is added or do not added arbitrarily other edible food materials (cereal, nut, fruits and vegetables and fruit or dried product etc.).
Step 5: adopt any food stage barreled or packed.
This raw material can join edible other food materials arbitrarily.
Specific embodiment 3
Step 1: lamb's-quarters wheat is chosen and prepares
Get 20kg lamb's-quarters wheat seed and add 40kg water soaking after 5 minutes, pull out and put into the grinding mill seed of milling, then put into tank and rinse peeling. Carry out this process repeatedly after three times, sieve out suitable lamb's-quarters wheat rice. This process affects the lamb's-quarters of mouthfeel wheat saponin in order to remove, and does not affect again the nutriment containing in lamb's-quarters wheat seeds skin.
Step 2: slaking comprises following component by weight percentage: lamb's-quarters wheat: 1%-99%, black soya bean 1%-99%. Lamb's-quarters wheat rice and black soya bean mix after cleaning according to proportioning, put into sterilization kettle mesohigh and cook, temperature: 95 DEG C, pressure 0.65Pa, continues, after 20min-30min, to be cooled to after 90 DEG C, and can opening is lowered the temperature naturally.
Step 3: baking mixture takes out, is put in baking oven pallet, dries after 6h-8h, takes out for 60-80 DEG C.
Step 4: pulverize, sieve step 3 gained mixture is pulverized through pulverizer, cross the fine powder of 80 mesh sieves as the raw material of this product, add or do not add other edible food materials (cereal, nut, fruits and vegetables and fruit or dried product etc.) arbitrarily.
Step 5: make the proterties such as instant gruel, oatmeal, solid beverage according to existing technique, any food stage barreled of filling employing or packed.
This raw material can join edible other food materials arbitrarily.

Claims (9)

1. fall the three high complete anticancer foods of nutrition, wherein said food is taking lamb's-quarters wheat as primary raw material, adds or do not add other edible food materials (cereal, nut, fruits and vegetables and fruit or dried product etc.) arbitrarily.
2. the three high complete anticancer foods of nutrition that fall claimed in claim 1, wherein said raw material and content thereof:
Lamb's-quarters wheat: 1%-99%, black soya bean 1%-99%
The content of above raw material is in weight portion.
3. described in claim 1 or 2, fall the three high complete anticancer foods of nutrition, described food is taking lamb's-quarters wheat as primary raw material, adds or do not add the powder that reconstitutes of any other edible food materials (cereal, nut, fruits and vegetables and fruit or dried product etc.), raw grain, instant gruel, oatmeal, solid beverage.
4. a kind of processing method of falling the three high complete anticancer foods of nutrition claimed in claim 1, said method comprising the steps of:
Step 1: lamb's-quarters wheat is chosen and prepares
Step 2: slaking lamb's-quarters wheat rice and high-quality black soya bean mix after cleaning according to said ratio, put into sterilization kettle mesohigh and cook, temperature: 95 DEG C, pressure 0.65Pa, continues, after 20min-30min, to be cooled to after 90 DEG C, and can opening is naturally lowered the temperature and be get final product;
Step 3: dry step 2 mixture is taken out, be put in baking oven pallet, dry after 6h-8h, take out and get final product for 60-80 DEG C;
Step 4: pulverize, sieve step 3 gained mixture is pulverized through pulverizer, cross the fine powder of 80 mesh sieves as the raw material of this product, can add edible other food materials arbitrarily in this raw material;
Step 5: any food stage barreled of filling employing or packed.
5. the processing methods of the three high complete anticancer foods of nutrition fall in a kind of described in claim 4, wherein, the lamb's-quarters wheat of step 1 choose and preparation process as follows:
Get lamb's-quarters wheat seed through the grinding mill seed of milling fast, through dedusting screening machine, dust removal, peeling, the person that selects full seed, soaks after 5 minutes through service sink, and lamb's-quarters wheat is rinsed three times repeatedly, sieves out suitable lamb's-quarters wheat rice.
6. in this raw material, can add edible other food materials arbitrarily.
7. the three high complete anticancer food of nutrition and processing methods fall in one according to claim 1, and what while it is characterized in that the peeling of lamb's-quarters wheat, use is that dry wet mixing is legal, removes the lamb's-quarters wheat saponin that affects mouthfeel, does not affect again the nutriment containing in lamb's-quarters wheat seeds skin.
8. and black soya bean is wholegrain food, avoid the nutrient loss in process as far as possible.
9. black soya bean according to claim 2 is the blue or green benevolence black soya bean that produce in northeast.
CN201410569543.5A 2014-10-23 2014-10-23 Total-nutrition anti-cancer food capable of reducing high blood pressure, high blood sugar and high blood fat as well as processing method thereof Pending CN105581070A (en)

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105962025A (en) * 2016-02-24 2016-09-28 吉林博大东方藜麦发展有限公司 Food with total nutrients for sangao people to eat and processing method of food
CN105995463A (en) * 2016-06-20 2016-10-12 甘肃省农业科学院畜草与绿色农业研究所 Quinoa porridge and making process thereof
CN108902977A (en) * 2018-08-20 2018-11-30 苟春虎 The more sick rehabilitation nutrition peptide of black quinoa tumour

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103141776A (en) * 2013-03-15 2013-06-12 肖海 Nutrient compound and application thereof
CN103251037A (en) * 2012-02-15 2013-08-21 上海稻胜和实业发展有限公司 Five-cereal nutritional powder able to reduce hyperlipemia, hypertension and hyperglycemia

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103251037A (en) * 2012-02-15 2013-08-21 上海稻胜和实业发展有限公司 Five-cereal nutritional powder able to reduce hyperlipemia, hypertension and hyperglycemia
CN103141776A (en) * 2013-03-15 2013-06-12 肖海 Nutrient compound and application thereof

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105962025A (en) * 2016-02-24 2016-09-28 吉林博大东方藜麦发展有限公司 Food with total nutrients for sangao people to eat and processing method of food
CN105995463A (en) * 2016-06-20 2016-10-12 甘肃省农业科学院畜草与绿色农业研究所 Quinoa porridge and making process thereof
CN108902977A (en) * 2018-08-20 2018-11-30 苟春虎 The more sick rehabilitation nutrition peptide of black quinoa tumour

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