CN105394372A - Garlic-straw-containing feed for meat sheep and preparation method thereof - Google Patents

Abstract

Disclosed garlic-straw-containing feed for meat sheep comprises the following raw materials: soybean, peanut meal, bran, garlic straw, dry mulberry leaves, poria cocos, spina date seed, moringa seed, tricalcium phosphate, lecithin, taurine, glucose, edible salt and dry yellow rice wine. Also, the invention provides a preparation method for the feed. The feed is rich in various nutrients demanded at the growth stage of meat sheep, possesses efficacies of resisting bacteria, resisting viruses, detoxifying, improving body immunity and the like, and is capable of promoting absorption of nutrients and reducing meat-material ratio. Also, the disease incidence about gastrointestinal diseases of meat sheep is obviously reduced, the mortality is reduced, and the feed possesses appropriate concentrate-roughage ratio and good palatability.

Description

A kind of Mutton Sheep feed containing garlic stalk and preparation method thereof

Technical field

The invention belongs to animal feed production technical field, relate to a kind of Mutton Sheep feed containing garlic stalk and preparation method thereof.

Background technology

Sheep all has raising all over the world, and sheep is yearningly resistance to, zaftig, and chaeta is careful, short, Fresh & Tender in Texture, can provide the product such as meat and fur for the mankind., there is feed conversion rate low in feeding of current China Mutton Sheep, the unmanageable shortcoming of intake, and the somatotrophic feed formulation of many uses not science, although shorten the fattening time of mutton sheep, meat is not good, well can not adapt to the demand in market, especially north autumn and winter season cold weather, be in the mutton sheep hypoimmunity of fattening period, easily suffer from influenza, cause the symptoms such as appetite reduction, not only extend fattening time, and meat is not good.Therefore, excavate the nutritive potential of feed, scientific and reasonablely utilize feed, improve constantly food utilization efficiency, not only can reduce the feed cost of breeding production, and the nutritional cost of breeding production can be reduced, save feed, thus improve efficiency and the benefit of breeding production, promote the development of aquaculture.How Appropriate application feed resource, science processing feed, play conclusive effect to the development of aquaculture.

China is the plantation big country of garlic, the annual planting garlic area in the whole nation is about 1,000 ten thousand mu, the annual production of garlic straw is about 1,500,000 tons, the crude protein content of garlic straw is 13% ~ 15%, crude fiber content is about 14%, garlic stalk receives increasing concern as feed adding component, but garlic stalk is also less as the research of Mutton Sheep feed.

Summary of the invention

For the above-mentioned problems in the prior art, for prior art Problems existing, the invention provides a kind of Mutton Sheep feed containing garlic stalk, this feed is by adding garlic stalk, reduce feed cost, the incidence of disease of Mutton Sheep enterogastric diseases can be reduced simultaneously, promote that it grows; Present invention also offers the preparation method of above-mentioned feed.

A Mutton Sheep feed containing garlic stalk, comprises the raw material of following weight portion: soybean 20 ~ 25, peanut meal 10 ~ 12, wheat bran 5 ~ 8, garlic stalk 25 ~ 30, dry mulberry leaf 5 ~ 8, Poria cocos 3 ~ 5, jujube nucleus 2 ~ 2.5, moringa seeds 1 ~ 2, tricalcium phosphate 1 ~ 2, lecithin 2 ~ 3, taurine 1 ~ 1.5, glucose 1 ~ 2, salt 2 ~ 4, dry yellow rice wine 6 ~ 10.

Described soybean and peanut meal preprocess method are: soybean particle is immersed in the water by (1), adds mixed enzyme, mixes, and in 38 ~ 46 DEG C, soak 3 ~ 5 days, and after taking out, clear water washing, dries; Then add peanut meal mixing, mill is 80 ~ 100 order powder, adds water and regulates water content to be 5 ~ 8%, use twin-screw extruder extrusion, obtain expanded product; (2) expanded product is mixed 1:2 ~ 2.5 in mass ratio with water, add alkali protease, be warming up to 50 ~ 55 DEG C of insulation 8 ~ 10h, continue to be warming up to 100 ~ 105 DEG C of insulation 5 ~ 8min, be then cooled to 30 DEG C, add lipase, insulation 1 ~ 2h, again be warming up to 100 ~ 105 DEG C of insulation 5 ~ 8min, again regulate water content to be 5 ~ 8% and use twin-screw extruder extrusion, obtaining swelling granular.

Described mixed enzyme is neutral cellulase, hemicellulase, pectase and amylase; Described neutral cellulase, hemicellulase, pectase and diastatic mass ratio are 3:3:1.5:1.

The concentration that described mixed enzyme is added to the water is 0.5 ~ 1g/L.

The jacket temperature of described twin-screw extruder is 40 ~ 45 DEG C, screw speed is 100 ~ 120r/min, die orifice aperture is 15 ~ 25mm.

Described alkali protease addition is 2.5 ~ 3% of expanded product quality; Described lipase addition is 0.5 ~ 1% of expanded product quality.

The preparation method of the above-mentioned Mutton Sheep feed containing garlic stalk, comprises the following steps:

1) soybean and peanut meal pretreatment, more obtained swelling granular is warming up to 180 ~ 190 DEG C, heat 3 ~ 5min, for subsequent use;

2) garlic stalk, dry mulberry leaf and Poria cocos is got, dispersing dry yellow rice wine, mix thoroughly, vexed profit, be completely absorbed to dry yellow rice wine, add jujube nucleus and moringa seeds, then mixture is crushed to 30 ~ 40 orders, then adds tricalcium phosphate, lecithin, taurine, glucose and salt, mix, granulate, obtain the particle of particle diameter 10 ~ 15mm;

3) by step 1) and 2) particle prepared mixes with wheat bran, through ultraviolet irradiation sterilization, must Mutton Sheep feed containing garlic stalk.

The present invention contains the Mutton Sheep feed of garlic stalk, be rich in various nutritional labeling needed for Mutton Sheep growth and development stage, there is antibacterial, antiviral, removing toxic substances, improve the effect such as body's immunity, absorption of nutrient ingredients can be promoted, reduce meat feed ratio, meanwhile, the incidence of disease of the enterogastric diseases of Mutton Sheep obviously reduces, the death rate reduces, and feed concentrate-roughage ratio is suitable, good palatability.

Detailed description of the invention

Further describe the present invention below in conjunction with specific embodiment, without departing from the idea case in the present invention described above, the various replacement made according to ordinary skill knowledge and customary means or change, include within the scope of the invention.

Embodiment 1

A Mutton Sheep feed containing garlic stalk, comprises the raw material of following weight portion: soybean 22, peanut meal 11, wheat bran 6, garlic stalk 28, dry mulberry leaf 6, Poria cocos 4, jujube nucleus 2, moringa seeds 1.5, tricalcium phosphate 1.6, lecithin 2.5, taurine 1.2, glucose 1.5, salt 3, dry yellow rice wine 8.

The preparation method of the above-mentioned Mutton Sheep feed containing garlic stalk, comprises the following steps:

1) wheat and soybean particle are immersed in the water, add mixed enzyme, it is 0.8g/L that mixed enzyme adds rear concentration, mixes, and in 40 ~ 45 DEG C, soaks 4 days, and after taking out, clear water washing, dries; Then add the mixing of secondary peanut meal, mill is 80 ~ 100 order powder, adds water and regulates water content to be 6%, use twin-screw extruder extrusion, obtain expanded product; Described mixed enzyme is neutral cellulase, hemicellulase, pectase and amylase; Described neutral cellulase, hemicellulase, pectase and diastatic mass ratio are 3:3:1.5:1.

2) by expanded product and water in mass ratio 1:2.2 mix, add the alkali protease of expanded product quality 2.8%, be warming up to 52 ~ 55 DEG C of insulation 9h, continue to be warming up to 102 DEG C of insulation 5min, then be cooled to 30 DEG C, add the lipase of expanded product quality 0.8%, insulation 1.5h, again be warming up to 103 DEG C of insulation 8min, again regulate water content to be 6% and use twin-screw extruder extrusion, obtaining swelling granular, more obtained swelling granular is warming up to 185 DEG C, heat 3min, for subsequent use.

Step 1) and 2) in the jacket temperature of twin-screw extruder be 40 ~ 45 DEG C, screw speed is 100 ~ 120r/min, die orifice aperture is 15 ~ 25mm.

3) garlic stalk, dry mulberry leaf and Poria cocos is got; dispersing dry yellow rice wine; mix thoroughly, vexed profit, be completely absorbed to dry yellow rice wine; add jujube nucleus and moringa seeds; then mixture is crushed to 30 ~ 40 orders, then adds tricalcium phosphate, lecithin, taurine, glucose and salt, mix; granulate, obtain the particle of particle diameter 10 ~ 15mm.

4) particle that prepared by above-mentioned steps mixes with wheat bran, through ultraviolet irradiation sterilization, must contain the Mutton Sheep feed of garlic stalk.

Embodiment 2

A Mutton Sheep feed containing garlic stalk, comprises the raw material of following weight portion: soybean 20, peanut meal 10, wheat bran 5, garlic stalk 25, dry mulberry leaf 5, Poria cocos 3, jujube nucleus 2, moringa seeds 1, tricalcium phosphate 1, lecithin 2, taurine 1, glucose 1, salt 2, dry yellow rice wine 6.

Preparation method is with embodiment 1.

Embodiment 3

A Mutton Sheep feed containing garlic stalk, comprises the raw material of following weight portion: soybean 25, peanut meal 12, wheat bran 8, garlic stalk 30, dry mulberry leaf 8, Poria cocos 5, jujube nucleus 2.5, moringa seeds 2, tricalcium phosphate 2, lecithin 3, taurine 1.5, glucose 2, salt 4, dry yellow rice wine 10.

Preparation method is with embodiment 1.

Comparative example 1: select commercially available Mutton Sheep normal diet to contrast.

Contrast on effect:

Choose the blackhead Suffolk sheep 100 between fattening period, about body weight 25kg, is divided into 4 groups at random, often organize 25, feed the commercially available normal diet of the feed that provides of embodiment 1-3 and comparative example 1 respectively, other feeding and management methods are identical, raise scattered in sheep canopy, 35 days experimental periods, the results are shown in Table 1.

Table 1

Visible, feed prepared by edible the present invention, sheep rate of recovering is high, and meat speed of weight increment is fast, and the good palatability of this feed, there is unique fragrance, the Sheep Cashmere hair quality that feeding the invention provides feed improves, and Wool yield increases about 3.5%, and it is Fresh & Tender in Texture, delicious flavour, its mouthfeel of sheep of comparatively feeding normal diet strengthens.

Claims (7)

1. the Mutton Sheep feed containing garlic stalk; it is characterized in that, comprise the raw material of following weight portion: soybean 20 ~ 25, peanut meal 10 ~ 12, wheat bran 5 ~ 8, garlic stalk 25 ~ 30, dry mulberry leaf 5 ~ 8, Poria cocos 3 ~ 5, jujube nucleus 2 ~ 2.5, moringa seeds 1 ~ 2, tricalcium phosphate 1 ~ 2, lecithin 2 ~ 3, taurine 1 ~ 1.5, glucose 1 ~ 2, salt 2 ~ 4, dry yellow rice wine 6 ~ 10.

2. the Mutton Sheep feed containing garlic stalk according to claim 1, is characterized in that: described soybean and peanut meal preprocess method are: soybean particle is immersed in the water by (1), adds mixed enzyme, mix, in 38 ~ 46 DEG C, soak 3 ~ 5 days, after taking out, clear water washing, dries; Then add peanut meal mixing, mill is 80 ~ 100 order powder, adds water and regulates water content to be 5 ~ 8%, use twin-screw extruder extrusion, obtain expanded product; (2) expanded product is mixed 1:2 ~ 2.5 in mass ratio with water, add alkali protease, be warming up to 50 ~ 55 DEG C of insulation 8 ~ 10h, continue to be warming up to 100 ~ 105 DEG C of insulation 5 ~ 8min, be then cooled to 30 DEG C, add lipase, insulation 1 ~ 2h, again be warming up to 100 ~ 105 DEG C of insulation 5 ~ 8min, again regulate water content to be 5 ~ 8% and use twin-screw extruder extrusion, obtaining swelling granular.

3. the Mutton Sheep feed containing garlic stalk according to claim 2, is characterized in that: described mixed enzyme is neutral cellulase, hemicellulase, pectase and amylase; Described neutral cellulase, hemicellulase, pectase and diastatic mass ratio are 3:3:1.5:1.

4. the Mutton Sheep feed containing garlic stalk according to claim 2, is characterized in that: the concentration that described mixed enzyme is added to the water is 0.5 ~ 1g/L.

5. the Mutton Sheep feed containing garlic stalk according to claim 2, is characterized in that: the jacket temperature of described twin-screw extruder is 40 ~ 45 DEG C, screw speed is 100 ~ 120r/min, die orifice aperture is 15 ~ 25mm.

6. the Mutton Sheep feed containing garlic stalk according to claim 2, is characterized in that: described alkali protease addition is 2.5 ~ 3% of expanded product quality; Described lipase addition is 0.5 ~ 1% of expanded product quality.

7. a preparation method for the Mutton Sheep feed containing garlic stalk described in the arbitrary claim of 1-6, is characterized in that, comprise the following steps:

1) soybean and peanut meal pretreatment, more obtained swelling granular is warming up to 180 ~ 190 DEG C, heat 3 ~ 5min, for subsequent use;

2) garlic stalk, dry mulberry leaf and Poria cocos is got, dispersing dry yellow rice wine, mix thoroughly, vexed profit, be completely absorbed to dry yellow rice wine, add jujube nucleus and moringa seeds, then mixture is crushed to 30 ~ 40 orders, then adds tricalcium phosphate, lecithin, taurine, glucose and salt, mix, granulate, obtain the particle of particle diameter 10 ~ 15mm;

3) by step 1) and 2) particle prepared mixes with wheat bran, through ultraviolet irradiation sterilization, must Mutton Sheep feed containing garlic stalk.