CN105341061A

CN105341061A - Appetizing hawthorn bread

Info

Publication number: CN105341061A
Application number: CN201510771395.XA
Authority: CN
Inventors: 于晶晶
Original assignee: Qingdao Zhengnengliang Food Co Ltd
Current assignee: Qingdao Zhengnengliang Food Co Ltd
Priority date: 2015-11-12
Filing date: 2015-11-12
Publication date: 2016-02-24

Abstract

The invention discloses appetizing hawthorn bread. The appetizing hawthorn bread comprises following raw material: 100-150 parts by weight of wheat flour, 50-70 parts by weight of millet flour, 50-60 parts by weight of coarse rice powder, 10-20 parts by weight of konjaku flour, 30-40 parts by weight of hawthorns, 6-8 parts by weight of smoked plums, 5-7 parts by weight of orange peels, 5-7 parts by weight of lotus leaves, 10-20 parts by weight of vegetable oil, 10-20 parts by weight of eggs, 30-40 parts by weight of honey, 3-5 parts by weight of salt, 3-5 parts by weight of yeast powder, and 160-220 parts by weight of water. The appetizing hawthorn bread has following beneficial effects: the bread is full of nutrients and free from additives; added hawthorns, smoked plums, orange peels and lotus leaves have functions of invigorating spleen, helping ingestion, strengthening stomach and nourishing stomach so that the bread is suitable for most people when eating less.

Description

A kind of hawthorn appetizing bread

Technical field

The invention belongs to field of food, relate to a kind of hawthorn appetizing bread.

Background technology

Bread is with the longest history in bakery product, that consumption figure is maximum large based foods, is the staple food of people at much national bread such as America and Europes.In China, though bread is called as instant food or belongs to cake and so on, along with the development of national economy, the raising of living standards of the people, bread occupies very large proportion in the dietetic life of our people.The bread kind of current China is various, but it adopts raw material substantially identical, is base stock, adds other auxiliary materials, add water and be modulated into dough with wheat flour, through culture propagation, shaping, be shaped and bake etc. that operation completes.Its raw material adopted is substantially identical, is only that different tastes adds different additives, not have at present the kind combined with the daily eatable Chinese medicines medicinal material of people, thus it cannot meet the breakfast nutritious and healthy demand had both of people.

Summary of the invention

The present invention seeks to provide a kind of hawthorn appetizing bread.

For achieving the above object, the invention provides following technical scheme:

A kind of hawthorn appetizing bread, is made up of the raw material of following weight portion: wheat flour 100-150 part, millet powder 50-70 part, coarse rice powder 50-60 part, konjaku flour 10-20 part, hawthorn 30-40 part, dark plum 6-8 part, dried orange peel 5-7 part, lotus leaf 5-7 part, vegetable oil 10-20 part, egg 10-20 part, honey 30-40 part, salt 3-5 part, dusty yeast 3-5 part and water 160-220 part.

Further, be made up of the raw material of following weight portion: wheat flour 100 parts, millet powder 50 parts, coarse rice powder 50 parts, konjaku flour 10 parts, hawthorn 30 parts, dark plum 6 parts, dried orange peel 5 parts, 5 parts, lotus leaf, vegetable oil 10 parts, 10 parts, egg, honey 30 parts, salt 3 parts, dusty yeast 3 parts and 160 parts, water.

Further, be made up of the raw material of following weight portion: wheat flour 125 parts, millet powder 60 parts, coarse rice powder 55 parts, konjaku flour 15 parts, hawthorn 35 parts, dark plum 7 parts, dried orange peel 6 parts, 6 parts, lotus leaf, vegetable oil 15 parts, 15 parts, egg, honey 35 parts, salt 4 parts, dusty yeast 4 parts and 190 parts, water.

Further, be made up of the raw material of following weight portion: wheat flour 150 parts, millet powder 70 parts, coarse rice powder 60 parts, konjaku flour 20 parts, hawthorn 40 parts, dark plum 8 parts, dried orange peel 7 parts, 7 parts, lotus leaf, vegetable oil 20 parts, 20 parts, egg, honey 40 parts, salt 5 parts, dusty yeast 5 parts and 220 parts, water.

The invention has the beneficial effects as follows: the hawthorn appetizing bread that the present invention produces, additive-free, nutritious, the hawthorn added, dark plum, dried orange peel, lotus leaf make product have reinforcing spleen to promote digestion, stomach invigorating nourishing the stomach, digestant effect, eat when being applicable to less food.

Detailed description of the invention

Below in conjunction with the embodiment of the present invention, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.

Embodiment one

Embodiment two

A kind of hawthorn appetizing bread, is made up of the raw material of following weight portion: wheat flour 100 parts, millet powder 50 parts, coarse rice powder 50 parts, konjaku flour 10 parts, hawthorn 30 parts, dark plum 6 parts, dried orange peel 5 parts, 5 parts, lotus leaf, vegetable oil 10 parts, 10 parts, egg, honey 30 parts, salt 3 parts, dusty yeast 3 parts and 160 parts, water.

Embodiment three

A kind of hawthorn appetizing bread, is made up of the raw material of following weight portion: wheat flour 125 parts, millet powder 60 parts, coarse rice powder 55 parts, konjaku flour 15 parts, hawthorn 35 parts, dark plum 7 parts, dried orange peel 6 parts, 6 parts, lotus leaf, vegetable oil 15 parts, 15 parts, egg, honey 35 parts, salt 4 parts, dusty yeast 4 parts and 190 parts, water.

Embodiment four

A kind of hawthorn appetizing bread, is made up of the raw material of following weight portion: wheat flour 150 parts, millet powder 70 parts, coarse rice powder 60 parts, konjaku flour 20 parts, hawthorn 40 parts, dark plum 8 parts, dried orange peel 7 parts, 7 parts, lotus leaf, vegetable oil 20 parts, 20 parts, egg, honey 40 parts, salt 5 parts, dusty yeast 5 parts and 220 parts, water.

In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims

1. a hawthorn appetizing bread, it is characterized in that, be made up of the raw material of following weight portion: wheat flour 100-150 part, millet powder 50-70 part, coarse rice powder 50-60 part, konjaku flour 10-20 part, hawthorn 30-40 part, dark plum 6-8 part, dried orange peel 5-7 part, lotus leaf 5-7 part, vegetable oil 10-20 part, egg 10-20 part, honey 30-40 part, salt 3-5 part, dusty yeast 3-5 part and water 160-220 part.

2. a kind of hawthorn appetizing bread according to claim 1, it is characterized in that, be made up of the raw material of following weight portion: wheat flour 100 parts, millet powder 50 parts, coarse rice powder 50 parts, konjaku flour 10 parts, hawthorn 30 parts, dark plum 6 parts, dried orange peel 5 parts, 5 parts, lotus leaf, vegetable oil 10 parts, 10 parts, egg, honey 30 parts, salt 3 parts, dusty yeast 3 parts and 160 parts, water.

3. a kind of hawthorn appetizing bread according to claim 1, it is characterized in that, be made up of the raw material of following weight portion: wheat flour 125 parts, millet powder 60 parts, coarse rice powder 55 parts, konjaku flour 15 parts, hawthorn 35 parts, dark plum 7 parts, dried orange peel 6 parts, 6 parts, lotus leaf, vegetable oil 15 parts, 15 parts, egg, honey 35 parts, salt 4 parts, dusty yeast 4 parts and 190 parts, water.

4. a kind of hawthorn appetizing bread according to claim 1, it is characterized in that, be made up of the raw material of following weight portion: wheat flour 150 parts, millet powder 70 parts, coarse rice powder 60 parts, konjaku flour 20 parts, hawthorn 40 parts, dark plum 8 parts, dried orange peel 7 parts, 7 parts, lotus leaf, vegetable oil 20 parts, 20 parts, egg, honey 40 parts, salt 5 parts, dusty yeast 5 parts and 220 parts, water.