CN105249318A - Low-sugar nourishing can and making method thereof - Google Patents
Low-sugar nourishing can and making method thereof Download PDFInfo
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- CN105249318A CN105249318A CN201510531387.8A CN201510531387A CN105249318A CN 105249318 A CN105249318 A CN 105249318A CN 201510531387 A CN201510531387 A CN 201510531387A CN 105249318 A CN105249318 A CN 105249318A
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Abstract
The invention discloses a low-sugar nourishing can and a making method thereof. The low-sugar nourishing can comprises the following raw materials by weight: 20 to 25 parts of daylily, 50 to 60 parts of carambola juice, 3 to 4 parts of water chestnut, 6 to 8 parts of blueberry juice, 8 to 10 parts of stevia rebaudiana, 4 to 5 parts of bovine bone marrow powder, 2 to 4 parts of dried shrimp powder, 6 to 8 parts of dragon fruit pericarp, 10 to 12 parts of tea-seed oil, 4 to 6 parts of American ginseng, 2 to 4 parts of cassia seed, 5 to 8 parts of nutrition powder, 8 to 10 parts of yellow rice wine, 6 to 8 parts of ginger juice, 10 to 12 parts of salt and a proper amount of purified water. The can made in the invention has abundant nutrients, good taste and an appropriate sour-sweet ratio and is easy to store and convenient carry; the can has low sugar content, and the total sugar content is less than 24%; and the can is capable of clearing heat, generating body fluid, promoting digestion, etc., has good nutritional and health-care effects, is popular among vast consumers and produces good economic benefits.
Description
Technical field
The present invention relates to food processing technology field, be specifically related to a kind of low sugar nourishing can and preparation method thereof.
Background technology
At present, on market except having the conventional products such as tinned fruit, canned fish, canned meat, the tinned food such as abalone, sea cucumber, shredded pork with salted potherb mustard start to come into consumer market, adapt to current fast pace current life style; Fruit is the common raw material of can industry, because of a great variety, be rich in multivitamin, the can mouthfeel of making is smooth, bright, the dark great kindness by consumers in general, carambola has very high medical value, and especially fresh fruit sugar content is very abundant, and composition comprises sucrose, fructose, glucose, also have malic acid, citric acid, oxalic acid, multiple vitamin, trace fat and protein etc., to human body have aid digestion, nourish and health care.
Summary of the invention
The object of the present invention is to provide a kind of low sugar nourishing can and preparation method thereof.
The present invention adopts following technical scheme to achieve these goals:
Low sugar nourishing can, the weight portion of its constitutive material is: day lily 20-25, star fruit juice 50-60, water chestnut 3-4, blueberry juice 6-8, STEVIA REBAUDIANA 8-10, bovine bone marrow 4-5, dried shrimps powder 2-4, dragon fruit pericarp 6-8, tea-seed oil 10-12, American Ginseng 4-6, cassia seed 2-4, nutrient powder 5-8, yellow rice wine 8-10, ginger juice 6-8, salt 10-12, pure water are appropriate.
Low sugar nourishing can, the weight portion of its constitutive material is: day lily 22, star fruit juice 55, water chestnut 3.5, blueberry juice 7, STEVIA REBAUDIANA 9, bovine bone marrow 4.5, dried shrimps powder 3, dragon fruit pericarp 7, tea-seed oil 11, American Ginseng 5, cassia seed 3, nutrient powder 6, yellow rice wine 9, ginger juice 7, salt 11, pure water are appropriate.
The preparation method of low sugar nourishing can, comprises following content:
(1) take each raw material by the weight portion of constitutive material, first day lily and water chestnut are put into pot, add yellow rice wine, ginger juice and appropriate water and precook, boil 8-10 minute;
(2) by STEVIA REBAUDIANA, dragon fruit pericarp, American Ginseng, cassia seed mixing, add appropriate pure water, after decocting half an hour, get filtrate;
(3) day lily of step (1) being boiled and water chestnut put into can iron flask, add the filtrate of step (2), are uniformly mixed, and then add other residue constitutive materials wherein, and add appropriate pure water, fully stir and make it to mix;
(4) above-mentioned can iron flask is heated to more than 90 DEG C, through automatic sealing pressure potting mouth after exhaust, is sealed up a tin; Finally deliver in wet sterilization still, at temperature 120-130 DEG C, sterilization 20-30min, then cools naturally, inspection, and packaging, to obtain final product.
The formula of described nutrient powder is Rice enriched-Se 6-10, defatted soy flour 4-6, rde bean powder 10-12, black sesame powder 5-8, aloe pulp 2-4, wolfberry fruit powder 1-2, pear flower honey 4-5, citric acid solution 2-3, pineapple juice 6-8, laminarin 0.3-0.5; Preparation method is: take each raw material by the weight portion of constitutive material, first Rice enriched-Se is ground, mix with defatted soy flour, rde bean powder, black sesame powder, aloe pulp, wolfberry fruit powder, add appropriate pure water, half an hour, is boiled in mixing, then smashs into mud to pieces, cooling, add other residue constitutive materials more wherein, be uniformly mixed, dry and pulverize.
Beneficial effect of the present invention:
Nutritious, the taste good of can that the present invention makes, sour-sweet easy, more easy to carry than being suitable for, storing, total reducing sugar amount is wherein lower than 24%; Sugar content is low, and has clearing heat and promoting fluid and the effect such as aid digestion, and have good nutrition and health care effect, deeply like by consumers in general, economic benefit is good.
Detailed description of the invention
Embodiment 1: low sugar nourishing can, the weight portion (g) of its constitutive material is: day lily 22, star fruit juice 55, water chestnut 3.5, blueberry juice 7, STEVIA REBAUDIANA 9, bovine bone marrow 4.5, dried shrimps powder 3, dragon fruit pericarp 7, tea-seed oil 11, American Ginseng 5, cassia seed 3, nutrient powder 6, yellow rice wine 9, ginger juice 7, salt 11, pure water are appropriate.
The preparation method of low sugar nourishing can, comprises following content:
(1) take each raw material by the weight portion of constitutive material, first day lily and water chestnut are put into pot, add yellow rice wine, ginger juice and appropriate water and precook, boil 8-10 minute;
(2) by STEVIA REBAUDIANA, dragon fruit pericarp, American Ginseng, cassia seed mixing, add appropriate pure water, after decocting half an hour, get filtrate;
(3) day lily of step (1) being boiled and water chestnut put into can iron flask, add the filtrate of step (2), are uniformly mixed, and then add other residue constitutive materials wherein, and add appropriate pure water, fully stir and make it to mix;
(4) above-mentioned can iron flask is heated to more than 90 DEG C, through automatic sealing pressure potting mouth after exhaust, is sealed up a tin; Finally deliver in wet sterilization still, at temperature 120-130 DEG C, sterilization 20-30min, then cools naturally, inspection, and packaging, to obtain final product.
The formula (g) of described nutrient powder is Rice enriched-Se 8, defatted soy flour 5, rde bean powder 11, black sesame powder 6, aloe pulp 3, wolfberry fruit powder 1.5, pear flower honey 4.5, citric acid solution 2.5, pineapple juice 7, laminarin 0.4; Preparation method is: take each raw material by the weight portion of constitutive material, first Rice enriched-Se is ground, mix with defatted soy flour, rde bean powder, black sesame powder, aloe pulp, wolfberry fruit powder, add appropriate pure water, half an hour, is boiled in mixing, then smashs into mud to pieces, cooling, add other residue constitutive materials more wherein, be uniformly mixed, dry and pulverize.
Claims (4)
1. a low sugar nourishing can, is characterized in that the weight portion of its constitutive material is: day lily 20-25, star fruit juice 50-60, water chestnut 3-4, blueberry juice 6-8, STEVIA REBAUDIANA 8-10, bovine bone marrow 4-5, dried shrimps powder 2-4, dragon fruit pericarp 6-8, tea-seed oil 10-12, American Ginseng 4-6, cassia seed 2-4, nutrient powder 5-8, yellow rice wine 8-10, ginger juice 6-8, salt 10-12, pure water are appropriate.
2. low sugar nourishing can according to claim 1, is characterized in that the weight portion of its constitutive material is: day lily 22, star fruit juice 55, water chestnut 3.5, blueberry juice 7, STEVIA REBAUDIANA 9, bovine bone marrow 4.5, dried shrimps powder 3, dragon fruit pericarp 7, tea-seed oil 11, American Ginseng 5, cassia seed 3, nutrient powder 6, yellow rice wine 9, ginger juice 7, salt 11, pure water are appropriate.
3. a preparation method for low sugar nourishing can as claimed in claim 1, is characterized in that comprising following content:
(1) take each raw material by the weight portion of constitutive material, first day lily and water chestnut are put into pot, add yellow rice wine, ginger juice and appropriate water and precook, boil 8-10 minute;
(2) by STEVIA REBAUDIANA, dragon fruit pericarp, American Ginseng, cassia seed mixing, add appropriate pure water, after decocting half an hour, get filtrate;
(3) day lily of step (1) being boiled and water chestnut put into can iron flask, add the filtrate of step (2), are uniformly mixed, and then add other residue constitutive materials wherein, and add appropriate pure water, fully stir and make it to mix;
(4) above-mentioned can iron flask is heated to more than 90 DEG C, through automatic sealing pressure potting mouth after exhaust, is sealed up a tin; Finally deliver in wet sterilization still, at temperature 120-130 DEG C, sterilization 20-30min, then cools naturally, inspection, and packaging, to obtain final product.
4. low sugar nourishing can according to claim 1, it is characterized in that, the formula of described nutrient powder is Rice enriched-Se 6-10, defatted soy flour 4-6, rde bean powder 10-12, black sesame powder 5-8, aloe pulp 2-4, wolfberry fruit powder 1-2, pear flower honey 4-5, citric acid solution 2-3, pineapple juice 6-8, laminarin 0.3-0.5; Preparation method is: take each raw material by the weight portion of constitutive material, first Rice enriched-Se is ground, mix with defatted soy flour, rde bean powder, black sesame powder, aloe pulp, wolfberry fruit powder, add appropriate pure water, half an hour, is boiled in mixing, then smashs into mud to pieces, cooling, add other residue constitutive materials more wherein, be uniformly mixed, dry and pulverize.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN201510531387.8A CN105249318A (en) | 2015-08-27 | 2015-08-27 | Low-sugar nourishing can and making method thereof |
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| CN201510531387.8A CN105249318A (en) | 2015-08-27 | 2015-08-27 | Low-sugar nourishing can and making method thereof |
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Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105961579A (en) * | 2016-06-21 | 2016-09-28 | 安徽金鹰农业科技有限公司 | Intestine-moisturizing can containing purple potato, blueberry and corn and preparation method of intestine-moisturizing can |
| CN105961580A (en) * | 2016-06-21 | 2016-09-28 | 安徽金鹰农业科技有限公司 | Blueberry-corn can with yam capable of nourishing stomach and preparation method thereof |
| CN106036633A (en) * | 2016-06-21 | 2016-10-26 | 安徽金鹰农业科技有限公司 | Lily bulb-containing lung-moistening canned blueberries based on removing nitrite by using walnut juice, and preparation method of canned blueberries |
| CN106035635A (en) * | 2016-06-21 | 2016-10-26 | 安徽金鹰农业科技有限公司 | Emblic leafflower fruit, blueberry and maize can capable of helping digestion and preparation method thereof |
| CN106072121A (en) * | 2016-06-21 | 2016-11-09 | 安徽金鹰农业科技有限公司 | A kind of milk taste blue berry canned corn and preparation method thereof |
| CN106136114A (en) * | 2016-06-21 | 2016-11-23 | 安徽金鹰农业科技有限公司 | A kind of Semen Coicis spleen invigorating blue berry canned corn and preparation method thereof |
| CN107668597A (en) * | 2017-10-27 | 2018-02-09 | 桐城市煜萱生态农业发展有限公司 | A kind of fruity shrimp juice can and preparation method thereof |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103461461A (en) * | 2013-09-23 | 2013-12-25 | 李燕 | Health-care canned water-chestnut and processing method thereof |
| CN104256325A (en) * | 2014-10-20 | 2015-01-07 | 肥西县严店乡粮油有限责任公司 | Healthcare rice capable of nourishing skin and maintaining beauty and preparation method of rice |
| CN104473075A (en) * | 2014-12-09 | 2015-04-01 | 青岛德润电池材料有限公司 | Canned food with stomach nourishing and tonifying effects and preparation method of canned food |
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2015
- 2015-08-27 CN CN201510531387.8A patent/CN105249318A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103461461A (en) * | 2013-09-23 | 2013-12-25 | 李燕 | Health-care canned water-chestnut and processing method thereof |
| CN104256325A (en) * | 2014-10-20 | 2015-01-07 | 肥西县严店乡粮油有限责任公司 | Healthcare rice capable of nourishing skin and maintaining beauty and preparation method of rice |
| CN104473075A (en) * | 2014-12-09 | 2015-04-01 | 青岛德润电池材料有限公司 | Canned food with stomach nourishing and tonifying effects and preparation method of canned food |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105961579A (en) * | 2016-06-21 | 2016-09-28 | 安徽金鹰农业科技有限公司 | Intestine-moisturizing can containing purple potato, blueberry and corn and preparation method of intestine-moisturizing can |
| CN105961580A (en) * | 2016-06-21 | 2016-09-28 | 安徽金鹰农业科技有限公司 | Blueberry-corn can with yam capable of nourishing stomach and preparation method thereof |
| CN106036633A (en) * | 2016-06-21 | 2016-10-26 | 安徽金鹰农业科技有限公司 | Lily bulb-containing lung-moistening canned blueberries based on removing nitrite by using walnut juice, and preparation method of canned blueberries |
| CN106035635A (en) * | 2016-06-21 | 2016-10-26 | 安徽金鹰农业科技有限公司 | Emblic leafflower fruit, blueberry and maize can capable of helping digestion and preparation method thereof |
| CN106072121A (en) * | 2016-06-21 | 2016-11-09 | 安徽金鹰农业科技有限公司 | A kind of milk taste blue berry canned corn and preparation method thereof |
| CN106136114A (en) * | 2016-06-21 | 2016-11-23 | 安徽金鹰农业科技有限公司 | A kind of Semen Coicis spleen invigorating blue berry canned corn and preparation method thereof |
| CN107668597A (en) * | 2017-10-27 | 2018-02-09 | 桐城市煜萱生态农业发展有限公司 | A kind of fruity shrimp juice can and preparation method thereof |
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