CN105248584A - Vanilla flavor biscuit - Google Patents
Vanilla flavor biscuit Download PDFInfo
- Publication number
- CN105248584A CN105248584A CN201510793650.0A CN201510793650A CN105248584A CN 105248584 A CN105248584 A CN 105248584A CN 201510793650 A CN201510793650 A CN 201510793650A CN 105248584 A CN105248584 A CN 105248584A
- Authority
- CN
- China
- Prior art keywords
- parts
- powder
- vanilla
- milk
- olive oil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Fats And Perfumes (AREA)
Abstract
The invention discloses a vanilla flavor biscuit. The vanilla flavor biscuit is prepared from, by weight, 30-40 parts of wheat flour, 15-20 parts of vanilla powder, 15-20 parts of taro powder, 20-30 parts of sweet potato powder, 20-30 parts of red beans, 2-4 parts of leavening agent, 30-40 parts of milk and 8-10 parts of olive oil. The vanilla flavor biscuit is fragrant and sweet in taste, rich in nutrition and low in sugar and fat.
Description
Technical field
The present invention relates to field of food, in particular to a kind of vanilla flavored biscuit.
Background technology
Vanilla is the plant that can give out unique perfume, not only has seasoning, makes the effect of spices or extraction essential oil, wherein much also possess medical value in addition.Vanilla is the important component of countries in the world traditional medicine, provides major part to can be used for the medicinal material of disease therapy.The features such as biscuit, as one of main bakery product, has consumption figure large, and accumulating is convenient, long shelf-life, and old children is all suitable, the better food being leisure or allaying one's hunger, present commercially available biscuit taste is more single, and nutritional labeling is less.
Summary of the invention
The present invention proposes a kind of vanilla flavored biscuit, not only special taste, and low-sugar low-fat, nutrient health.
For achieving the above object, the invention provides following technical scheme:
A kind of vanilla flavored biscuit, calculates according to parts by weight, comprises following raw material:
Wheat flour 30-40 part, vanilla powder 15-20 part, fragrant taro powder 15-20 part, sweet potato powder 20-30 part, red bean 20-30 part, leavening 2-4 part, milk 30-40 part, olive oil 8-10 part.
Further, calculate according to parts by weight, comprise following raw material:
Wheat flour 30 parts, vanilla powder 15 parts, 15 parts, fragrant taro powder, sweet potato powder 20 parts, 20 parts, red bean, leavening 2 parts, 30 parts, milk, 8 parts, olive oil.
Further, calculate according to parts by weight, comprise following raw material:
Wheat flour 35 parts, vanilla powder 17 parts, 17 parts, fragrant taro powder, sweet potato powder 25 parts, 25 parts, red bean, leavening 3 parts, 35 parts, milk, 9 parts, olive oil.
Further, calculate according to parts by weight, comprise following raw material:
Wheat flour 40 parts, vanilla powder 20 parts, 20 parts, fragrant taro powder, sweet potato powder 30 parts, 30 parts, red bean, leavening 4 parts, 40 parts, milk, 10 parts, olive oil.
Beneficial effect of the present invention is as follows:
1, special taste of the present invention is fragrant and sweet crisp.
2, the present invention is nutritious, low-sugar low-fat.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
A kind of vanilla flavored biscuit, calculates according to parts by weight, comprises following raw material:
Wheat flour 30-40 part, vanilla powder 15-20 part, fragrant taro powder 15-20 part, sweet potato powder 20-30 part, red bean 20-30 part, leavening 2-4 part, milk 30-40 part, olive oil 8-10 part.
Embodiment two:
A kind of vanilla flavored biscuit according to embodiment one, calculates according to parts by weight, comprises following raw material:
Wheat flour 30 parts, vanilla powder 15 parts, 15 parts, fragrant taro powder, sweet potato powder 20 parts, 20 parts, red bean, leavening 2 parts, 30 parts, milk, 8 parts, olive oil.
Embodiment three:
A kind of vanilla flavored biscuit according to embodiment one, calculates according to parts by weight, comprises following raw material:
Wheat flour 35 parts, vanilla powder 17 parts, 17 parts, fragrant taro powder, sweet potato powder 25 parts, 25 parts, red bean, leavening 3 parts, 35 parts, milk, 9 parts, olive oil.
Embodiment four:
A kind of vanilla flavored biscuit according to embodiment one, calculates according to parts by weight, comprises following raw material:
Wheat flour 40 parts, vanilla powder 20 parts, 20 parts, fragrant taro powder, sweet potato powder 30 parts, 30 parts, red bean, leavening 4 parts, 40 parts, milk, 10 parts, olive oil.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (4)
1. a vanilla flavored biscuit, is characterized in that, calculates, comprise following raw material according to parts by weight:
Wheat flour 30-40 part, vanilla powder 15-20 part, fragrant taro powder 15-20 part, sweet potato powder 20-30 part, red bean 20-30 part, leavening 2-4 part, milk 30-40 part, olive oil 8-10 part.
2. a kind of vanilla flavored biscuit according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
Wheat flour 30 parts, vanilla powder 15 parts, 15 parts, fragrant taro powder, sweet potato powder 20 parts, 20 parts, red bean, leavening 2 parts, 30 parts, milk, 8 parts, olive oil.
3. a kind of vanilla flavored biscuit according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
Wheat flour 35 parts, vanilla powder 17 parts, 17 parts, fragrant taro powder, sweet potato powder 25 parts, 25 parts, red bean, leavening 3 parts, 35 parts, milk, 9 parts, olive oil.
4. a kind of vanilla flavored biscuit according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
Wheat flour 40 parts, vanilla powder 20 parts, 20 parts, fragrant taro powder, sweet potato powder 30 parts, 30 parts, red bean, leavening 4 parts, 40 parts, milk, 10 parts, olive oil.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510793650.0A CN105248584A (en) | 2015-11-18 | 2015-11-18 | Vanilla flavor biscuit |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510793650.0A CN105248584A (en) | 2015-11-18 | 2015-11-18 | Vanilla flavor biscuit |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105248584A true CN105248584A (en) | 2016-01-20 |
Family
ID=55088788
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510793650.0A Pending CN105248584A (en) | 2015-11-18 | 2015-11-18 | Vanilla flavor biscuit |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105248584A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107006575A (en) * | 2017-05-11 | 2017-08-04 | 许昌学院 | A kind of preparation method of purple potato biscuit |
| CN109907091A (en) * | 2017-12-11 | 2019-06-21 | 贺州学院 | A kind of sweet-potato biscuits preparation process low in calories |
-
2015
- 2015-11-18 CN CN201510793650.0A patent/CN105248584A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107006575A (en) * | 2017-05-11 | 2017-08-04 | 许昌学院 | A kind of preparation method of purple potato biscuit |
| CN109907091A (en) * | 2017-12-11 | 2019-06-21 | 贺州学院 | A kind of sweet-potato biscuits preparation process low in calories |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160120 |
|
| WD01 | Invention patent application deemed withdrawn after publication |