CN105248587A - Biscuits capable of replenishing Qi and enriching blood - Google Patents
Biscuits capable of replenishing Qi and enriching blood Download PDFInfo
- Publication number
- CN105248587A CN105248587A CN201510793796.5A CN201510793796A CN105248587A CN 105248587 A CN105248587 A CN 105248587A CN 201510793796 A CN201510793796 A CN 201510793796A CN 105248587 A CN105248587 A CN 105248587A
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- CN
- China
- Prior art keywords
- parts
- blood
- replenishing
- honey
- milk
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/34—Animal material
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/362—Leguminous plants
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/366—Tubers, roots
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Botany (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention discloses biscuits capable of replenishing Qi and enriching the blood. The biscuits capable of replenishing Qi and enriching the blood is prepared from, by weight, 15-20 parts of rice flour, 8-12 parts of sweet potatoes, 10-20 parts of red jujubes, 8-12 parts of yams, 2-6 parts of herba leonuri, 2-6 parts of arillus longan, 15-20 parts of red beans, 2-6 parts of jasmine flowers, 10-18 parts of colla corii asini, 15-25 parts of milk, 8-15 parts of eggs, 2-6 parts of baking powder, 5-10 parts of honey and 15-25 parts of water. The biscuits capable of replenishing Qi and enriching the blood are fragrant and sweet in taste, rich in nutrition, low in sugar and fat and capable of replenishing Qi and enriching the blood.
Description
Technical field
The present invention relates to field of food, in particular to a kind of blood-enrich biscuit.
Background technology
Along with the raising of people's living standard, people also more and more note health care, and present commercially available biscuit mostly is sweet taste or saline taste, and have a small amount of vegetable taste yet, but have the little of blood-enrich effect, the nutrition of biscuit is very not abundant, taste also lacks feature.
Summary of the invention
The present invention proposes a kind of blood-enrich biscuit, and taste is fragrant and sweet, nutritious, low-sugar low-fat, blood-enrich.
For achieving the above object, the invention provides following technical scheme:
A kind of blood-enrich biscuit, calculates according to parts by weight, comprises following raw material:
Rice meal 15-20 part, Ipomoea batatas 8-12 part, red date 10-20 part, Chinese yam 8-12 part, motherwort 2-6 part, longan 2-6 part, red bean 15-20 part, Jasmine 2-6 part, donkey-hide gelatin 10-18 part, milk 15-25 part, egg 8-15 part, baking powder 2-6 part, honey 5-10 part, water 15-25 part.
Further, calculate according to parts by weight, comprise following raw material:
Rice meal 15 parts, 8 parts, Ipomoea batatas, red date 10 parts, Chinese yam 8 parts, motherwort 2 parts, longan 2 parts, 15 parts, red bean, Jasmine 2 parts, 10 parts, donkey-hide gelatin, 15 parts, milk, 8 parts, egg, baking powder 2 parts, honey 5 parts, 15 parts, water.
Further, calculate according to parts by weight, comprise following raw material:
Rice meal 17 parts, 10 parts, Ipomoea batatas, red date 15 parts, Chinese yam 10 parts, motherwort 4 parts, longan 4 parts, 17 parts, red bean, Jasmine 4 parts, 14 parts, donkey-hide gelatin, 20 parts, milk, 11 parts, egg, baking powder 4 parts, honey 7 parts, 20 parts, water.
Further, calculate according to parts by weight, comprise following raw material:
Rice meal 20 parts, 12 parts, Ipomoea batatas, red date 20 parts, Chinese yam 12 parts, motherwort 6 parts, longan 6 parts, 20 parts, red bean, Jasmine 6 parts, 18 parts, donkey-hide gelatin, 25 parts, milk, 15 parts, egg, baking powder 6 parts, honey 10 parts, 25 parts, water.
Beneficial effect of the present invention is as follows:
1, taste of the present invention is fragrant and sweet, nutritious.
2, low-sugar low-fat of the present invention, blood-enrich.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
A kind of blood-enrich biscuit, calculates according to parts by weight, comprises following raw material:
Rice meal 15-20 part, Ipomoea batatas 8-12 part, red date 10-20 part, Chinese yam 8-12 part, motherwort 2-6 part, longan 2-6 part, red bean 15-20 part, Jasmine 2-6 part, donkey-hide gelatin 10-18 part, milk 15-25 part, egg 8-15 part, baking powder 2-6 part, honey 5-10 part, water 15-25 part.
Embodiment two:
A kind of blood-enrich biscuit according to embodiment one, calculates according to parts by weight, comprises following raw material:
Rice meal 15 parts, 8 parts, Ipomoea batatas, red date 10 parts, Chinese yam 8 parts, motherwort 2 parts, longan 2 parts, 15 parts, red bean, Jasmine 2 parts, 10 parts, donkey-hide gelatin, 15 parts, milk, 8 parts, egg, baking powder 2 parts, honey 5 parts, 15 parts, water.
Embodiment three:
A kind of blood-enrich biscuit according to embodiment one, calculates according to parts by weight, comprises following raw material:
Rice meal 17 parts, 10 parts, Ipomoea batatas, red date 15 parts, Chinese yam 10 parts, motherwort 4 parts, longan 4 parts, 17 parts, red bean, Jasmine 4 parts, 14 parts, donkey-hide gelatin, 20 parts, milk, 11 parts, egg, baking powder 4 parts, honey 7 parts, 20 parts, water.
Embodiment four:
A kind of blood-enrich biscuit according to embodiment one, calculates according to parts by weight, comprises following raw material:
Rice meal 20 parts, 12 parts, Ipomoea batatas, red date 20 parts, Chinese yam 12 parts, motherwort 6 parts, longan 6 parts, 20 parts, red bean, Jasmine 6 parts, 18 parts, donkey-hide gelatin, 25 parts, milk, 15 parts, egg, baking powder 6 parts, honey 10 parts, 25 parts, water.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (4)
1. a blood-enrich biscuit, is characterized in that, calculates, comprise following raw material according to parts by weight:
Rice meal 15-20 part, Ipomoea batatas 8-12 part, red date 10-20 part, Chinese yam 8-12 part, motherwort 2-6 part, longan 2-6 part, red bean 15-20 part, Jasmine 2-6 part, donkey-hide gelatin 10-18 part, milk 15-25 part, egg 8-15 part, baking powder 2-6 part, honey 5-10 part, water 15-25 part.
2. a kind of blood-enrich biscuit according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
Rice meal 15 parts, 8 parts, Ipomoea batatas, red date 10 parts, Chinese yam 8 parts, motherwort 2 parts, longan 2 parts, 15 parts, red bean, Jasmine 2 parts, 10 parts, donkey-hide gelatin, 15 parts, milk, 8 parts, egg, baking powder 2 parts, honey 5 parts, 15 parts, water.
3. a kind of blood-enrich biscuit according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
Rice meal 17 parts, 10 parts, Ipomoea batatas, red date 15 parts, Chinese yam 10 parts, motherwort 4 parts, longan 4 parts, 17 parts, red bean, Jasmine 4 parts, 14 parts, donkey-hide gelatin, 20 parts, milk, 11 parts, egg, baking powder 4 parts, honey 7 parts, 20 parts, water.
4. a kind of blood-enrich biscuit according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
Rice meal 20 parts, 12 parts, Ipomoea batatas, red date 20 parts, Chinese yam 12 parts, motherwort 6 parts, longan 6 parts, 20 parts, red bean, Jasmine 6 parts, 18 parts, donkey-hide gelatin, 25 parts, milk, 15 parts, egg, baking powder 6 parts, honey 10 parts, 25 parts, water.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510793796.5A CN105248587A (en) | 2015-11-18 | 2015-11-18 | Biscuits capable of replenishing Qi and enriching blood |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510793796.5A CN105248587A (en) | 2015-11-18 | 2015-11-18 | Biscuits capable of replenishing Qi and enriching blood |
Publications (1)
Publication Number | Publication Date |
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CN105248587A true CN105248587A (en) | 2016-01-20 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201510793796.5A Pending CN105248587A (en) | 2015-11-18 | 2015-11-18 | Biscuits capable of replenishing Qi and enriching blood |
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CN (1) | CN105248587A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107484800A (en) * | 2017-08-04 | 2017-12-19 | 巢湖美维食品有限公司 | A kind of processing method of donkey-hide gelatin biscuit |
-
2015
- 2015-11-18 CN CN201510793796.5A patent/CN105248587A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107484800A (en) * | 2017-08-04 | 2017-12-19 | 巢湖美维食品有限公司 | A kind of processing method of donkey-hide gelatin biscuit |
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Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160120 |
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WD01 | Invention patent application deemed withdrawn after publication |