CN105104912A - Bean bag string capable of nourishing liver and kidney and tranquilizing mind by nourishing heart and preparing method of bean bag string - Google Patents
Bean bag string capable of nourishing liver and kidney and tranquilizing mind by nourishing heart and preparing method of bean bag string Download PDFInfo
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- CN105104912A CN105104912A CN201510470411.1A CN201510470411A CN105104912A CN 105104912 A CN105104912 A CN 105104912A CN 201510470411 A CN201510470411 A CN 201510470411A CN 105104912 A CN105104912 A CN 105104912A
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a bean bag string capable of nourishing the liver and the kidney and tranquilizing mind by nourishing the heart. The bean bag string comprises wrappers and bean stuffing wrapped in the wrappers. The wrappers comprise wheat flour, corn flour, glutinous rice flour, white radish powder, fig powder, tomato powder and active dry yeast in weight parts. The bean stuffing comprises red beans, barbary wolfberry fruit, sophora flowers and lotus seeds in weight parts. The bean bag string is prepared through the steps of dough kneading, stuffing preparing, stuffing wrapping, steaming, finished product stringing and the like. Various food materials are fully used, bean bags are transformed into modern food from traditional food, the eating manner and method of the bean bags are increased, the taste and the healthcare function of the bean bags are increased, and the consumer market of the bean bags becomes wider. Modern mechanical equipment is sufficiently used, the production speed of the bean bags is increased, the preparing steps are simplified, the production data become accurate, and thus the high-quality bean bag string is prepared.
Description
Technical field
the present invention relates to a kind of field of food health care, particularly relate to a kind of nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string and preparation method thereof.
Background technology
steamed buns stuffed with sweetened bean paste be a kind of with glutinous millet (Radix Et Rhizoma Rhei rice or small Semen setariae) face for skin, be filling with sweetened bean paste, cook rear edible food.Generally appear at Northern Part of China.But a lot of area, North China, along with the migration of population, has also occurred that fine flour is the steamed buns stuffed with sweetened bean paste of skin, in order to distinguish over steamed bun gradually, also use kermes red point in upper point, fillings also simplifies gradually, is directly boiled by red bean without sweetened bean paste, sugaring, seems, steamed buns stuffed with sweetened bean paste filling is all a grain.Northeastward, steamed buns stuffed with sweetened bean paste is also glutinous steamed buns stuffed with sweetened bean paste, but is not beans filling bag, and beans fall into the steamed buns stuffed with sweetened bean paste that bag refers to fine flour skin.Some places, smashed bean bun is also called for short steamed buns stuffed with sweetened bean paste.In Jilin, not same thing with smashed bean bun.Different at the employing raw material of " skin " from the difference of other " bag ".
glutinous steamed buns stuffed with sweetened bean paste: glutinous steamed buns stuffed with sweetened bean paste is a kind of Speciality Foods be made up of glutinous millet face.Long ago, peasant is two meal every day, daybreak breakfast, then work down, and be dinner at dark.This is for the peasant being engaged in heavy physical labour, and int cib is every oversize.People can't stand.Therefore, in peasants' annual time early winter, wear into face with glutinous millet, make egg size, there is the steamed buns stuffed with sweetened bean paste of beans filling the inside, is placed on outside and freezes reality, in order under the beginning of spring time steamed wheaten foods.Glutinous millet belongs to the slow grain of digestion.So the glutinous steamed buns stuffed with sweetened bean paste made with glutinous millet face, become the anti-Main Foods of starving of peasants.Meanwhile, as the folk custom food of Spring Festival, and dark liking by peasant.Along with the living standard of people improves constantly, nowadays people no longer starve food glutinous steamed buns stuffed with sweetened bean paste as one is anti-, and it is out and outly had the typical local food of northern characteristic as a kind of.
at present, the steamed buns stuffed with sweetened bean paste that market is sold or sticky steamed buns stuffed with sweetened bean paste are traditional food, this food development becomes the technology space of functional food larger, because the occupation rate of traditional food on existing market is close to saturated, and long-term edible prior art makes the discomfort that steamed buns stuffed with sweetened bean paste or sticky steamed buns stuffed with sweetened bean paste all can cause the organs such as human stomach in various degree, as common hydrochloric acid in gastric juice, gasteremphraxis etc.; Now eager exploitation has the novel steamed buns stuffed with sweetened bean paste of novel taste and effect.
, because traditional food is close to saturated occupying on existing market, existing eager exploitation has the novel steamed buns stuffed with sweetened bean paste of novel taste and effect.
Summary of the invention
the object of the invention is to provide one to have nourishing liver and kidney, beneficial intensive culture blood, improving eyesight disappears screen, moistens the lung and relieve the cough, heat-clearing, cool blood, tonifying spleen antidiarrheal, the puckery essence of kidney-nourishing, one nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string of the effects such as mental-tranquilization and preparation method thereof.
in order to realize object of the present invention, the present invention is realized by following technological means:
a kind of nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string, comprises musculus cutaneus and embraces the beans filling in musculus cutaneus; It is characterized in that: described musculus cutaneus comprises following parts by weight proportioning raw material: wheat flour 40-55 part, maize face 13-18 part, glutinous rice flour 2-4 part, white radish powder 1-2 part, fig powder 2-3 part, tomato meal 1-2 part, active dry yeast 5-7 part; Described beans filling comprises following parts by weight proportioning raw material: rde bean 60-70 part, fruit of Chinese wolfberry 10-12 part, sophora flower 8-10 part, lotus seeds 5-8 part.
described musculus cutaneus comprises following parts by weight proportioning raw material: wheat flour 50 parts, 15 parts, maize face, glutinous rice flour 3 parts, white radish powder 2 parts, 3 parts, fig powder, tomato meal 2 parts, active dry yeast 6 parts; Described beans filling comprises following parts by weight proportioning raw material: rde bean 65 parts, the fruit of Chinese wolfberry 11 parts, 9 parts, sophora flower, 6 parts, lotus seeds.
the preparation method of described nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string, concrete steps are:
1 and face: by the wheat flour in above-mentioned musculus cutaneus raw material, maize face, glutinous rice flour, white radish powder, fig powder, tomato meal, active dry yeast, puts into dough mixing machine after fully mixing according to above-mentioned ratio of weight and number, adds appropriate warm water and stirs, make dough, dough is put into dough kneeding machine fully kneading, when dough has elasticity, time tack-free, dough is put into proofing box, at temperature 30-45 DEG C, proof 1-3 hour under humidity 80-90%, take out for subsequent use;
2, filling processed: by the fruit of Chinese wolfberry in above-mentioned beans filling raw material, sophora flower, lotus seeds are put into clear water respectively and are cleaned up, by fruit of Chinese wolfberry stoning, lotus seed core removal, then puts into the diced shape of dicer or sheet respectively by the raw material handled well, rde bean is boiled rear naturally dry in the air cool, by dry in the air cool after rde bean stir-fry dish cooked in a small wok, meaning the food is prepared with special care remove portion of water once, then pulverize and make sweetened bean paste stuffing; Then according to above-mentioned ratio of weight and number by the fruit of Chinese wolfberry after dicing, sophora flower, lotus seeds, sweetened bean paste stuffing carries out proportioning, fully mixes; The raw material mixed are put into stuffing mixer, adds appropriate flavouring, carry out stirring filling, obtained beans filling, for subsequent use;
3, faric: the above-mentioned dough proofed and the beans filling be stirred to be put into bun stuffing machine respectively, starts the machine, make steamed stuffed bun;
4, boiling: the steamed stuffed bun made is put into steamer, steams 15-35 minute at 90-100 DEG C, after steamed stuffed bun cooks, takes out nature and dries in the air cool;
5, wear the product of conspiring to create: by dry in the air cool after steamed stuffed bun utilize bamboo let to put on bunchiness according to manufacturing specification, then steamed stuffed bun string is put into plastic packaging bag and takes out true plastic packaging empty package, finally the steamed stuffed bun string closed is put into refrigerating chamber, in subzero 5-10 DEG C refrigerate.
in described step 1, and the warm water in face can replace with soup-stock.
in described step 2, flavouring comprises white granulated sugar, sweet-scented osmanthus sauce, refined salt, tasty agents, flavoring agent, chickens' extract wherein one or more.
in the present invention's formula:
wheat flour: have invigorating spleen and nourishing heart kidney-nourishing, the merit that heat extraction quenches the thirst.For having the fidgets, poor appetite etc.Maize face: taste is sweet, salty, cool in nature; The beneficial taste of energy, support kidney qi, except dysphoria with smothery sensation, and diuresis.For taste abnormal heat, gastric disorder causing nausea vomiting or insufficiency of the spleen diarrhoea; Dysphoria with smothery sensation is quenched one's thirst, dry; Bladder heat stagnation, difficult urination etc.Glutinous rice flour: have qi-restoratives, enrich blood, invigorating the spleen warms up the effect such as stomach, hidroschesis.Be applicable to the gastric disorder causing nausea caused by deficiency-cold in spleen and stomach, poor appetite, have loose bowels and sweat that the deficiency of vital energy causes is empty, the diseases such as unable, pregnant abdomen falling inflation of breathing hard.Ternip: have wide in lower gas, the merit eliminated indigestion and phlegm.Do not disappear for dyspepsia, abdominal distention etc.Fig: taste is sweet, property is put down.There is spleen benefiting and stimulating the appetite, the merit of clearing away heat and moistening the bowels.For poor appetite, constipation, rushes down the diseases such as dysentery.Tomato: have spleen benefiting and stimulating the appetite, the merit promoted the production of body fluid to quench thirst.For poor appetite, pyreticosis, thirsty etc.Rde bean: taste is sweet, property is put down.Energy invigorating spleen to remove dampness, loose blood, removing toxic substances.For oedema, beriberi; Hypogalactia after delivery, diarrhoea, jaundice or difficult urination; Hemorrhoid, acute appendicitis.The fruit of Chinese wolfberry: nourishing liver and kidney, beneficial intensive culture blood, improving eyesight disappears screen, moistens the lung and relieve the cough.The diseases such as cure mainly the atrophic debility of bones of suffering from a deficiency of the kidney, impotence and seminal emission, infertility of a specified duration, senilism early ageing, poliosis, the deficiency of blood is sallow, and postpartum, breast was few, and order is secretly failed to understand, interior external opculopathy eye, and interior heat is quenched one's thirst, the hot hectic fever due to yin of labor, and consumptive disease is coughed, the few phlegm of dry cough.Sophora flower: heat-clearing, cool blood, hemostasis.Control hematochezia, hemorrhoid blood, hematuria, blood drenches, uterine bleeding, bleeding from five sense organs or subcutaneous tissue, under dysentery, and wind-heat hot eyes, skin sore.And for prevention of stroke.Lotus seeds: tonifying spleen antidiarrheal, only band, the puckery essence of kidney-nourishing, mental-tranquilization.For splenasthenic diarrhea, under band, seminal emission, palpitation and insomnia.
the present invention is derived from integration of drinking and medicinal herbs, nourish health, by the edible way of steamed buns stuffed with sweetened bean paste, taste, preparation method and formula the eating habit according to people and the digestion effect to food improve, namely steamed buns stuffed with sweetened bean paste is fond of eating, helps again healthy, simultaneously, be convenient for carrying and store, steamed buns stuffed with sweetened bean paste is improved as namely can be used as staple food from staple food, also can be used as leisure food.
eating method of the present invention is also varied, is used as staple food and eats after the steamed buns stuffed with sweetened bean paste of bunchiness directly can being cooked heat penetration, also steamed buns stuffed with sweetened bean paste string can be put into after pot fries and eat, because the present invention is through once boiling, so also can by freezing for steamed buns stuffed with sweetened bean paste string rear edible; In order to increase taste, sugar or sweet-scented osmanthus sauce etc. also can be glued edible.
beneficial effect of the present invention:
1, the present invention takes full advantage of various food materials, and steamed buns stuffed with sweetened bean paste is become modern food from traditional food, adds the edible way method of steamed buns stuffed with sweetened bean paste, adds taste and the health-care efficacy of steamed buns stuffed with sweetened bean paste, makes the consumption market of steamed buns stuffed with sweetened bean paste more wide.
2, the present invention makes full use of modernization plant equipment, the production of steamed buns stuffed with sweetened bean paste is realized production line balance pattern from finished product of selecting materials, the preparation method of steamed buns stuffed with sweetened bean paste is made really to achieve simplification, industrialization, accelerate the throughput rate of steamed buns stuffed with sweetened bean paste, simplify production stage, accurately creation data, thus the steamed buns stuffed with sweetened bean paste string of obtained high-quality.
steamed buns stuffed with sweetened bean paste string of the present invention, has nourishing liver and kidney, beneficial intensive culture blood on eating, improving eyesight disappears screen, moistens the lung and relieve the cough, heat-clearing, cool blood, tonifying spleen antidiarrheal, the puckery essence of kidney-nourishing, the effects such as mental-tranquilization, sallow for the following deficiency of blood, interior heat is quenched one's thirst, the hot hectic fever due to yin of labor, consumptive disease is coughed, the few phlegm of dry cough, splenasthenic diarrhea, palpitation and insomnia illness has the effect of supplemental treatment; The present invention is through two groups of clinical verifications, and wherein one group is treatment group, at period in a medicine, every day breakfast and lunch eat steamed buns stuffed with sweetened bean paste of the present invention (each 2), edible 7 days; Another group is control group, only takes identical medicine, take 7 days at period in a medicine; Every group selection outpatient 131 example, wherein man 80 example, female 51 example, measures 53 years old large age, minimal ages 20 years old, clinical manifestation is that the deficiency of blood is sallow, and interior heat is quenched one's thirst, the hot hectic fever due to yin of labor, and consumptive disease is coughed, the few phlegm of dry cough, splenasthenic diarrhea, palpitation and insomnia, table one is for taking the contrasting data after the course for the treatment of:
table 1 is taken front and back and is compared (unit: people) two groups of courses for the treatment of
there were significant differences for treatment group and control group, thus can find out that the present invention's application clinically has significant curative effect.
detailed description of the invention:
embodiment 1
a kind of nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string, comprises musculus cutaneus and embraces the beans filling in musculus cutaneus; It is characterized in that: described musculus cutaneus comprises following parts by weight proportioning raw material: wheat flour 40-55 part, maize face 13-18 part, glutinous rice flour 2-4 part, white radish powder 1-2 part, fig powder 2-3 part, tomato meal 1-2 part, active dry yeast 5-7 part; Described beans filling comprises following parts by weight proportioning raw material: rde bean 60-70 part, fruit of Chinese wolfberry 10-12 part, sophora flower 8-10 part, lotus seeds 5-8 part.
embodiment 2
described musculus cutaneus comprises following parts by weight proportioning raw material: wheat flour 50 parts, 15 parts, maize face, glutinous rice flour 3 parts, white radish powder 2 parts, 3 parts, fig powder, tomato meal 2 parts, active dry yeast 6 parts; Described beans filling comprises following parts by weight proportioning raw material: rde bean 65 parts, the fruit of Chinese wolfberry 11 parts, 9 parts, sophora flower, 6 parts, lotus seeds.
embodiment 3
the preparation method of described nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string, concrete steps are:
1 and face: by the wheat flour in above-mentioned musculus cutaneus raw material, maize face, glutinous rice flour, white radish powder, fig powder, tomato meal, active dry yeast, puts into dough mixing machine after fully mixing according to above-mentioned ratio of weight and number, adds appropriate warm water and stirs, make dough, dough is put into dough kneeding machine fully kneading, when dough has elasticity, time tack-free, dough is put into proofing box, at temperature 30-45 DEG C, proof 1-3 hour under humidity 80-90%, take out for subsequent use;
2, filling processed: by the fruit of Chinese wolfberry in above-mentioned beans filling raw material, sophora flower, lotus seeds are put into clear water respectively and are cleaned up, by fruit of Chinese wolfberry stoning, lotus seed core removal, then puts into the diced shape of dicer or sheet respectively by the raw material handled well, rde bean is boiled rear naturally dry in the air cool, by dry in the air cool after rde bean stir-fry dish cooked in a small wok, meaning the food is prepared with special care remove portion of water once, then pulverize and make sweetened bean paste stuffing; Then according to above-mentioned ratio of weight and number by the fruit of Chinese wolfberry after dicing, sophora flower, lotus seeds, sweetened bean paste stuffing carries out proportioning, fully mixes; The raw material mixed are put into stuffing mixer, adds appropriate flavouring, carry out stirring filling, obtained beans filling, for subsequent use;
3, faric: the above-mentioned dough proofed and the beans filling be stirred to be put into bun stuffing machine respectively, starts the machine, make steamed stuffed bun;
4, boiling: the steamed stuffed bun made is put into steamer, steams 15-35 minute at 90-100 DEG C, after steamed stuffed bun cooks, takes out nature and dries in the air cool;
5, wear the product of conspiring to create: by dry in the air cool after steamed stuffed bun utilize bamboo let to put on bunchiness according to manufacturing specification, then steamed stuffed bun string is put into plastic packaging bag and takes out true plastic packaging empty package, finally the steamed stuffed bun string closed is put into refrigerating chamber, in subzero 5-10 DEG C refrigerate.
embodiment 4
in described step 1, and the warm water in face can replace with soup-stock.
embodiment 5
in described step 2, flavouring comprises white granulated sugar, sweet-scented osmanthus sauce, refined salt, tasty agents, flavoring agent, chickens' extract wherein one or more.
Claims (5)
1. a nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string, comprises musculus cutaneus and embraces the beans filling in musculus cutaneus; It is characterized in that: described musculus cutaneus comprises following parts by weight proportioning raw material: wheat flour 40-55 part, maize face 13-18 part, glutinous rice flour 2-4 part, white radish powder 1-2 part, fig powder 2-3 part, tomato meal 1-2 part, active dry yeast 5-7 part;
Described beans filling comprises following parts by weight proportioning raw material: rde bean 60-70 part, fruit of Chinese wolfberry 10-12 part, sophora flower 8-10 part, lotus seeds 5-8 part.
2. nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string according to claim 1, is characterized in that: described musculus cutaneus comprises following parts by weight proportioning raw material: wheat flour 50 parts, 15 parts, maize face, glutinous rice flour 3 parts, white radish powder 2 parts, 3 parts, fig powder, tomato meal 2 parts, active dry yeast 6 parts;
Described beans filling comprises following parts by weight proportioning raw material: rde bean 65 parts, the fruit of Chinese wolfberry 11 parts, 9 parts, sophora flower, 6 parts, lotus seeds.
3. the preparation method of the nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string according to any one in claim 1-2, is characterized in that: concrete steps are:
And face: by the wheat flour in above-mentioned musculus cutaneus raw material, maize face, glutinous rice flour, white radish powder, fig powder, tomato meal, active dry yeast, puts into dough mixing machine after fully mixing according to above-mentioned ratio of weight and number, adds appropriate warm water and stirs, make dough, dough is put into dough kneeding machine fully kneading, when dough has elasticity, time tack-free, dough is put into proofing box, at temperature 30-45 DEG C, proof 1-3 hour under humidity 80-90%, take out for subsequent use;
Filling processed: by the fruit of Chinese wolfberry in above-mentioned beans filling raw material, sophora flower, lotus seeds are put into clear water respectively and are cleaned up, by fruit of Chinese wolfberry stoning, lotus seed core removal, then puts into the diced shape of dicer or sheet respectively by the raw material handled well, rde bean is boiled rear naturally dry in the air cool, by dry in the air cool after rde bean stir-fry dish cooked in a small wok, meaning the food is prepared with special care remove portion of water once, then pulverize and make sweetened bean paste stuffing; Then according to above-mentioned ratio of weight and number by the fruit of Chinese wolfberry after dicing, sophora flower, lotus seeds, sweetened bean paste stuffing carries out proportioning, fully mixes; The raw material mixed are put into stuffing mixer, adds appropriate flavouring, carry out stirring filling, obtained beans filling, for subsequent use;
Faric: the above-mentioned dough proofed and the beans filling be stirred to be put into bun stuffing machine respectively, starts the machine, make steamed stuffed bun;
Boiling: the steamed stuffed bun made is put into steamer, steams 15-35 minute at 90-100 DEG C, after steamed stuffed bun cooks, takes out nature and dries in the air cool;
Wear the product of conspiring to create: by dry in the air cool after steamed stuffed bun utilize bamboo let to put on bunchiness according to manufacturing specification, then steamed stuffed bun string is put into plastic packaging bag and takes out true plastic packaging empty package, finally the steamed stuffed bun string closed is put into refrigerating chamber, in subzero 5-10 DEG C refrigerate.
4. the preparation method of nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string according to claim 3, it is characterized in that: in described step 1, and the warm water in face can replace with soup-stock.
5. the preparation method of nourishing liver and kidney mental-tranquilization steamed buns stuffed with sweetened bean paste string according to claim 3, is characterized in that: in described step 2, flavouring comprises white granulated sugar, sweet-scented osmanthus sauce, refined salt, tasty agents, flavoring agent, chickens' extract wherein one or more.
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|---|---|---|---|---|
| CN102038132A (en) * | 2010-11-17 | 2011-05-04 | 窦晓峰 | Sticky steamed bun and making method thereof |
| CN104273435A (en) * | 2014-10-25 | 2015-01-14 | 哈尔滨天一生态农副产品有限公司 | Sticky steamed bun stuffed with stuffing of various nuts and mung beans and production method of sticky steamed bun |
| CN104273436A (en) * | 2014-10-25 | 2015-01-14 | 哈尔滨天一生态农副产品有限公司 | Steamed proso millet bun stuffed with all kinds of fruits and production method of steamed proso millet bun |
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- 2015-08-05 CN CN201510470411.1A patent/CN105104912A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102038132A (en) * | 2010-11-17 | 2011-05-04 | 窦晓峰 | Sticky steamed bun and making method thereof |
| CN104273435A (en) * | 2014-10-25 | 2015-01-14 | 哈尔滨天一生态农副产品有限公司 | Sticky steamed bun stuffed with stuffing of various nuts and mung beans and production method of sticky steamed bun |
| CN104273436A (en) * | 2014-10-25 | 2015-01-14 | 哈尔滨天一生态农副产品有限公司 | Steamed proso millet bun stuffed with all kinds of fruits and production method of steamed proso millet bun |
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Application publication date: 20151202 |