CN104921244A - Astaxanthin health beverage with blood lipid regulation function - Google Patents
Astaxanthin health beverage with blood lipid regulation function Download PDFInfo
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- JEBFVOLFMLUKLF-IFPLVEIFSA-N Astaxanthin Natural products CC(=C/C=C/C(=C/C=C/C1=C(C)C(=O)C(O)CC1(C)C)/C)C=CC=C(/C)C=CC=C(/C)C=CC2=C(C)C(=O)C(O)CC2(C)C JEBFVOLFMLUKLF-IFPLVEIFSA-N 0.000 title claims abstract description 54
- 235000013793 astaxanthin Nutrition 0.000 title claims abstract description 54
- 229940022405 astaxanthin Drugs 0.000 title claims abstract description 54
- 239000001168 astaxanthin Substances 0.000 title claims abstract description 54
- 230000036541 health Effects 0.000 title claims abstract description 52
- MQZIGYBFDRPAKN-ZWAPEEGVSA-N astaxanthin Chemical compound C([C@H](O)C(=O)C=1C)C(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)C(=O)[C@@H](O)CC1(C)C MQZIGYBFDRPAKN-ZWAPEEGVSA-N 0.000 title claims abstract description 49
- 239000008280 blood Substances 0.000 title claims abstract description 25
- 210000004369 blood Anatomy 0.000 title claims abstract description 25
- 235000013361 beverage Nutrition 0.000 title claims abstract description 10
- 150000002632 lipids Chemical class 0.000 title abstract description 8
- 241000411851 herbal medicine Species 0.000 claims abstract description 48
- 238000011049 filling Methods 0.000 claims abstract description 16
- 230000001954 sterilising effect Effects 0.000 claims abstract description 16
- 230000001105 regulatory effect Effects 0.000 claims abstract description 15
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 11
- 244000228451 Stevia rebaudiana Species 0.000 claims abstract description 8
- 235000006092 Stevia rebaudiana Nutrition 0.000 claims abstract description 8
- 241001521901 Tribulus lanuginosus Species 0.000 claims abstract description 8
- 210000000582 semen Anatomy 0.000 claims abstract description 8
- 230000029087 digestion Effects 0.000 claims abstract description 6
- 230000000694 effects Effects 0.000 claims description 23
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 15
- 235000016425 Arthrospira platensis Nutrition 0.000 claims description 12
- 240000002900 Arthrospira platensis Species 0.000 claims description 12
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 12
- 244000241838 Lycium barbarum Species 0.000 claims description 12
- 229940082787 spirulina Drugs 0.000 claims description 12
- 238000002386 leaching Methods 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- 241001148782 Davallia Species 0.000 claims description 7
- 241000405414 Rehmannia Species 0.000 claims description 7
- 235000018167 Reynoutria japonica Nutrition 0.000 claims description 7
- 240000001341 Reynoutria japonica Species 0.000 claims description 7
- 244000153955 Reynoutria sachalinensis Species 0.000 claims description 7
- 235000003202 Reynoutria sachalinensis Nutrition 0.000 claims description 7
- 239000002131 composite material Substances 0.000 claims description 7
- 235000016709 nutrition Nutrition 0.000 claims description 7
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims description 5
- MKJXYGKVIBWPFZ-UHFFFAOYSA-L calcium lactate Chemical compound [Ca+2].CC(O)C([O-])=O.CC(O)C([O-])=O MKJXYGKVIBWPFZ-UHFFFAOYSA-L 0.000 claims description 5
- 229960002401 calcium lactate Drugs 0.000 claims description 5
- 239000001527 calcium lactate Substances 0.000 claims description 5
- 235000011086 calcium lactate Nutrition 0.000 claims description 5
- 238000004140 cleaning Methods 0.000 claims description 5
- 239000008361 herbal raw material Substances 0.000 claims description 5
- 238000000265 homogenisation Methods 0.000 claims description 5
- 239000012535 impurity Substances 0.000 claims description 5
- 238000002372 labelling Methods 0.000 claims description 5
- 238000005360 mashing Methods 0.000 claims description 5
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims description 5
- 230000001376 precipitating effect Effects 0.000 claims description 5
- 238000010298 pulverizing process Methods 0.000 claims description 5
- 239000013049 sediment Substances 0.000 claims description 5
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims description 5
- 229960002675 xylitol Drugs 0.000 claims description 5
- 235000010447 xylitol Nutrition 0.000 claims description 5
- 239000000811 xylitol Substances 0.000 claims description 5
- 239000002994 raw material Substances 0.000 abstract description 6
- 230000008901 benefit Effects 0.000 abstract description 3
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- 241000530419 Changium smyrnioides Species 0.000 abstract 1
- 241001148783 Davallia mariesii Species 0.000 abstract 1
- 241001289529 Fallopia multiflora Species 0.000 abstract 1
- 230000002708 enhancing effect Effects 0.000 abstract 1
- 230000036039 immunity Effects 0.000 abstract 1
- 238000002360 preparation method Methods 0.000 abstract 1
- 238000005728 strengthening Methods 0.000 abstract 1
- 230000002195 synergetic effect Effects 0.000 abstract 1
- 238000012360 testing method Methods 0.000 description 7
- 235000013305 food Nutrition 0.000 description 6
- 150000001514 astaxanthins Chemical class 0.000 description 5
- 241001465754 Metazoa Species 0.000 description 3
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- 238000002474 experimental method Methods 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- 241000972773 Aulopiformes Species 0.000 description 2
- 230000004075 alteration Effects 0.000 description 2
- 230000002929 anti-fatigue Effects 0.000 description 2
- 230000003064 anti-oxidating effect Effects 0.000 description 2
- 235000021466 carotenoid Nutrition 0.000 description 2
- 150000001747 carotenoids Chemical class 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
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- 241000233866 Fungi Species 0.000 description 1
- 108010023302 HDL Cholesterol Proteins 0.000 description 1
- 208000031226 Hyperlipidaemia Diseases 0.000 description 1
- 241000237502 Ostreidae Species 0.000 description 1
- 206010039966 Senile dementia Diseases 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- 230000001154 acute effect Effects 0.000 description 1
- 231100000460 acute oral toxicity Toxicity 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 230000004071 biological effect Effects 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
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- 238000011161 development Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
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- 235000019634 flavors Nutrition 0.000 description 1
- 230000005714 functional activity Effects 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 235000001497 healthy food Nutrition 0.000 description 1
- 231100000682 maximum tolerated dose Toxicity 0.000 description 1
- 231100000350 mutagenesis Toxicity 0.000 description 1
- 238000002703 mutagenesis Methods 0.000 description 1
- 230000000324 neuroprotective effect Effects 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 235000020636 oyster Nutrition 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
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- 231100000820 toxicity test Toxicity 0.000 description 1
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- 235000013311 vegetables Nutrition 0.000 description 1
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- 229940046009 vitamin E Drugs 0.000 description 1
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses an astaxanthin health beverage with the blood lipid regulation function. The astaxanthin health beverage is formed by astaxanthin and Chinese herbal medicine raw materials through scientific preparation, preferably comprises 10-20 parts of astaxanthin, 15-20 parts of fructus lycii, 10-15 parts of spiral seaweed, 10-20 parts of changium smyrnioides, 5-10 parts of polygonum multiflorum, 10-15 parts of davallia mariesii, 5-8 parts of semen astragali complanati, 3-5 parts of radix rehmanniae, 3-5 parts of rhizoma polygoni cuspidate, 4-6 parts of tribulus terrestris, 2-3 parts of radix bupleuri, 3-5 parts of radix glycyrrhizae and 3-5 parts of stevia rebaudiana according to the formula and then is prepared through the digestion, mixing, blending, filling and sterilization processes. The astaxanthin health beverage has the advantages that under the synergistic effect of the astaxanthin and the Chinese herbal medicine raw materials, the beverage has the remarkable functions of regulating blood lipids, enhancing immunity, tonifying qi, strengthening and consolidating body resistance, resisting fatigue, prolonging life and the like, is safe and convenient to drink, has no side effect and has good market application prospects.
Description
Technical field
The present invention relates to a kind of astaxanthin health drink with effect of regulating blood fat, particularly a kind of astaxanthin health drink made for raw material with astaxanthin and vegetable Chinese herbal medicine, belong to field of health care food.
Background technology
Astaxanthin (astaxanthin), also known as " ASX ", is a kind of Red carotenoids found from shrimp crab shell, oyster, salmon and algae, fungi.There are some researches show in recent years, natural astaxanthin has stronger antioxidation activity, has scavenging free radicals, protection blood vessel, reduction cholesterol, skin care, vision protection, neuroprotective system, prevention senile dementia, alleviates many-sided nutrition health-care functions such as arthralgia; Particularly natural astaxanthin has strong antioxidation activity, is called as " supper vitamin E ", " super antioxidant ".A large amount of human trial of natural astaxanthin and animal experiment verified it be a kind of very safe carotenoid.In Japan, natural astaxanthin also for food and animal feed, U.S. FDA, European Union, Canadian food surveillance office also approved it as the feed addictive of salmon class.Because it has multiple biological effect, the application in nutrition and medicine has vast potential for future development, and particularly astaxanthin has boundless application prospect as the high-class healthy food of the mankind.
Along with improving constantly of people's living standard, people with hyperlipidemia increases increasingly, become and affect one of healthy maximum hidden danger of the our people masses, at present high fat of blood and the complication that caused by high fat of blood are taked more to the mode of drug therapy, often there is larger side effect, and not easily effect a radical cure.Chinese herbal medicine is the rarity of Chinese traditional culture, has the advantage that drug therapy is incomparable in dietotherapy, in conjunction with the medicinal health care function of China's traditional medicine, develops the astaxanthin health drink with effect of regulating blood fat and benefits the nation and the people, have great importance.
At present, also there is more drawback in the application of Chinese herbal medicine in field of health care food, is difficult to the health-care efficacy really playing Chinese herbal medicine.The present invention is directed to the problems referred to above, develop a kind of astaxanthin health drink with effect of regulating blood fat utilizing astaxanthin and composite Chinese herbal, meet the demand of market to marine functional health product and herbal health care food.
Summary of the invention
For overcoming the deficiencies in the prior art, the object of the present invention is to provide a kind of astaxanthin health drink with effect of regulating blood fat, this astaxanthin health drink has adjusting blood lipid, develop immunitypty, tonifying Qi help, strengthens the body resistance to consolidate the constitution, antifatigue, the effect such as to promote longevity, meet increasing to efficient, safety, harmless adjusting blood lipid health products demand.
Above-mentioned purpose of the present invention is achieved by the following technical programs:
The invention provides a kind of astaxanthin health drink with effect of regulating blood fat, it is characterized in that astaxanthin health drink raw material composition and quality proportioning are: astaxanthin 10 ~ 20 parts, matrimony vine 15 ~ 20 parts, spirulina 10 ~ 15 parts, Radix changii 10 ~ 20 parts, the fleece-flower root 5 ~ 10 parts, the rhizome of davallia 10 ~ 15 parts, semen astragali complanati 5 ~ 8 parts, 3 ~ 5 parts, the dried rhizome of rehmannia, giant knotweed 3 ~ 5 parts, tribulus terrestris 4 ~ 6 parts, radix bupleuri 2 ~ 3 parts, 3 ~ 5 parts, Radix Glycyrrhizae, STEVIA REBAUDIANA 3 ~ 5 parts.
The preferred technical solution of the present invention is: a kind of astaxanthin health drink with effect of regulating blood fat, is characterized in that: it is characterized in that astaxanthin health drink raw material composition and quality proportioning are: astaxanthin 15 parts, matrimony vine 18 parts, spirulina 12 parts, Radix changii 15 parts, the fleece-flower root 8 parts, the rhizome of davallia 12 parts, semen astragali complanati 6 parts, 4 parts, the dried rhizome of rehmannia, giant knotweed 4 parts, tribulus terrestris 5 parts, radix bupleuri 2.5 parts, 4 parts, Radix Glycyrrhizae, STEVIA REBAUDIANA 4 parts.
The invention provides a kind of astaxanthin health drink with effect of regulating blood fat, it is characterized in that being prepared by following steps:
(1) Chinese herbal medicine pretreatment: adopt pollution-free, pure herbal raw material, dries with pure water cleaning;
(2) pulverize: by matrimony vine, spirulina tissue mashing crusher machine; All the other Chinese herbal medicines cross 200 mesh sieves after pulverizing;
(3) coordinate: in proportion Chinese herbal medicine is coordinated;
(4) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 100 times, hot digestion 30 ~ 60min;
(5) filter: filter, obtain Chinese herbal medicine leaching liquor;
(6) composite: in Chinese herbal medicine leaching liquor, to add astaxanthin in proportion;
(7) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(8) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(9) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(10) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(11) sterilization: deployed health drink carries out high-temperature short-time sterilization, sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(12) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
The invention provides a kind of astaxanthin health drink with effect of regulating blood fat, carried out toxicology test and the safety evaluatio of astaxanthin health drink by animal experiment.Chmice acute Oral toxicity result of the test shows, this astaxanthin health drink is greater than high dose group 75mg/kgbw to chmice acute per os maximum tolerated dose; Genetic toxicity test mouse marrow cell micro nuclear test and mouse inbred strain two result of the tests are feminine gender, show that this astaxanthin health drink is without mutagenesis; From rat 30d feeding trial, the behavior of rat sign is normal, figure is healthy, blood and blood parameters also change without exception, and therefore the dosage (150 times of human body recommended amounts) of 75mg/kgbw belongs to safe dose; Genetic toxicity test and rat 30d feeding trial result are feminine gender, therefore determine that this astaxanthin health drink belongs to non-toxic type food, and people can be safe relieved edible.
The invention provides a kind of astaxanthin health drink with effect of regulating blood fat, it is advantageous that scientific compatibility astaxanthin and multiple Chinese herbal medicine, there is anti-ageing, tonifying Qi help significantly by the synergy between astaxanthin and Chinese herbal medicine, strengthen the body resistance to consolidate the constitution, antifatigue, the effect such as to promote longevity, safety has no side effect, instant.Different Chinese herbal medicine nature and flavor are different, effect also exists huge difference, complicated interaction relationship is there is after different Chinese herbal medicine combinations, and proportioning between Chinese herbal medicine is closer, different ratio also will make monarch relation that substantial change occurs, thus make the relation generation material alterations of composite Chinese herbal.Complicated interaction relationship is there is to each other in the application by Chinese herbal medicines such as astaxanthin and matrimony vine, spirulina, Radix changii, the fleece-flower root, the rhizome of davallia, semen astragali complanati, the dried rhizome of rehmannia, giant knotweed, tribulus terrestris, radix bupleuri, Radix Glycyrrhizae, STEVIA REBAUDIANA, rational proportion, achieve unforeseeable technique effect, make the relation generation material alterations of astaxanthin health drink.Utilize rat experiment to measure the indexs such as TC, TG, HDL-C, the modeling test group of this astaxanthin health drink of feeding after three weeks lipids contents compared with control group declines 42.89%, illustrates that product has good adjusting blood lipid active; And result of the test shows that change astaxanthin health drink raw material composition or proportioning can reduce the adjusting blood lipid ability (P<0.01) of astaxanthin health drink, illustrates that the synergy between astaxanthin and Chinese herbal medicine serves the effect significantly promoting astaxanthin health drink functional activity.
Detailed description of the invention
below in conjunction with embodiment, the present invention will be further described.
embodiment 1:
There is an astaxanthin health drink for effect of regulating blood fat, prepared by following steps:
(1) Chinese herbal medicine pretreatment: adopt pollution-free, pure herbal raw material, dries with pure water cleaning;
(2) pulverize: by matrimony vine, spirulina tissue mashing crusher machine; All the other Chinese herbal medicines cross 200 mesh sieves after pulverizing;
(3) coordinate: in matrimony vine 18 parts, spirulina 12 parts, Radix changii 15 parts, the fleece-flower root 8 parts, the rhizome of davallia 12 parts, semen astragali complanati 6 parts, 4 parts, the dried rhizome of rehmannia, giant knotweed 4 parts, tribulus terrestris 5 parts, radix bupleuri 2.5 parts, 4 parts, Radix Glycyrrhizae, STEVIA REBAUDIANA 4 parts of ratios, Chinese herbal medicine is coordinated;
(4) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 100 times, hot digestion 30 ~ 60min;
(5) filter: filter, obtain Chinese herbal medicine leaching liquor;
(6) composite: in Chinese herbal medicine leaching liquor, to add astaxanthin in 15 parts of ratios;
(7) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(8) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(9) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(10) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(11) sterilization: deployed health drink carries out high-temperature short-time sterilization, sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(12) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
embodiment 2:
There is an astaxanthin health drink for effect of regulating blood fat, prepared by following steps:
(1) Chinese herbal medicine pretreatment: adopt pollution-free, pure herbal raw material, dries with pure water cleaning;
(2) pulverize: by matrimony vine, spirulina tissue mashing crusher machine; All the other Chinese herbal medicines cross 200 mesh sieves after pulverizing;
(3) coordinate: in matrimony vine 20 parts, spirulina 15 parts, Radix changii 20 parts, the fleece-flower root 10 parts, the rhizome of davallia 15 parts, semen astragali complanati 8 parts, 5 parts, the dried rhizome of rehmannia, giant knotweed 5 parts, tribulus terrestris 6 parts, radix bupleuri 3 parts, 5 parts, Radix Glycyrrhizae, STEVIA REBAUDIANA 5 parts of ratios, Chinese herbal medicine is coordinated;
(4) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 100 times, hot digestion 30 ~ 60min;
(5) filter: filter, obtain Chinese herbal medicine leaching liquor;
(6) composite: in Chinese herbal medicine leaching liquor, to add astaxanthin in 10 parts of ratios;
(7) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(8) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(9) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(10) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(11) sterilization: deployed health drink carries out high-temperature short-time sterilization, sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(12) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
embodiment 3:
There is an astaxanthin health drink for effect of regulating blood fat, prepared by following steps:
(1) Chinese herbal medicine pretreatment: adopt pollution-free, pure herbal raw material, dries with pure water cleaning;
(2) pulverize: by matrimony vine, spirulina tissue mashing crusher machine; All the other Chinese herbal medicines cross 200 mesh sieves after pulverizing;
(3) coordinate: in matrimony vine 15 parts, spirulina 10 parts, Radix changii 10 parts, the fleece-flower root 5 parts, the rhizome of davallia 10 parts, semen astragali complanati 5 parts, 3 parts, the dried rhizome of rehmannia, giant knotweed 3 parts, tribulus terrestris 4 parts, radix bupleuri 2 parts, 3 parts, Radix Glycyrrhizae, STEVIA REBAUDIANA 3 parts of ratios, Chinese herbal medicine is coordinated;
(4) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 100 times, hot digestion 30 ~ 60min;
(5) filter: filter, obtain Chinese herbal medicine leaching liquor;
(6) composite: in Chinese herbal medicine leaching liquor, to add astaxanthin in 20 parts of ratios;
(7) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(8) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(9) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(10) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(11) sterilization: deployed health drink carries out high-temperature short-time sterilization, sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(12) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
Above embodiment only for illustration of technical scheme of the present invention, but not is limited; Although be described in detail by invention with reference to previous embodiment, for the person of ordinary skill of the art, still the technical scheme described in previous embodiment can be modified, or equivalent replacement has been carried out to wherein portion of techniques feature; And to these amendments or replacement, do not make the essence of appropriate technical solution depart from the spirit and scope of the present invention's technical scheme required for protection.
Claims (1)
1. there is an astaxanthin health drink for effect of regulating blood fat, it is characterized in that being prepared by following steps:
(1) Chinese herbal medicine pretreatment: adopt pollution-free, pure herbal raw material, dries with pure water cleaning;
(2) pulverize: by matrimony vine, spirulina tissue mashing crusher machine; All the other Chinese herbal medicines cross 200 mesh sieves after pulverizing;
(3) coordinate: in matrimony vine 15 ~ 20 parts, spirulina 10 ~ 15 parts, Radix changii 10 ~ 20 parts, the fleece-flower root 5 ~ 10 parts, the rhizome of davallia 10 ~ 15 parts, semen astragali complanati 5 ~ 8 parts, 3 ~ 5 parts, the dried rhizome of rehmannia, giant knotweed 3 ~ 5 parts, tribulus terrestris 4 ~ 6 parts, radix bupleuri 2 ~ 3 parts, 3 ~ 5 parts, Radix Glycyrrhizae, STEVIA REBAUDIANA 3 ~ 5 parts of ratios, Chinese herbal medicine is coordinated;
(4) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 100 times, hot digestion 30 ~ 60min;
(5) filter: filter, obtain Chinese herbal medicine leaching liquor;
(6) composite: in Chinese herbal medicine leaching liquor, to add astaxanthin in 10 ~ 20 parts of ratios;
(7) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(8) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(9) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(10) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(11) sterilization: deployed health drink carries out high-temperature short-time sterilization, sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(12) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105341605A (en) * | 2015-12-02 | 2016-02-24 | 青岛浩大海洋保健食品有限公司 | Health-care ginseng beverage capable of regulating blood fat |
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| CN1586574A (en) * | 2004-07-07 | 2005-03-02 | 香港养春堂中药有限公司 | Medicine for reducing blood fat |
| CN101062376A (en) * | 2007-05-23 | 2007-10-31 | 王军 | Oral liquid for softening liver and purging fat |
| CN101537160A (en) * | 2009-04-29 | 2009-09-23 | 田均 | Health product for toxicant elimination and beauty maintenance |
| CN104491350A (en) * | 2014-12-27 | 2015-04-08 | 张标 | Health product capable of regulating health of heart and cerebral vessels and reducing risk of cardiovascular and cerebrovascular diseases |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN1586574A (en) * | 2004-07-07 | 2005-03-02 | 香港养春堂中药有限公司 | Medicine for reducing blood fat |
| CN101062376A (en) * | 2007-05-23 | 2007-10-31 | 王军 | Oral liquid for softening liver and purging fat |
| CN101537160A (en) * | 2009-04-29 | 2009-09-23 | 田均 | Health product for toxicant elimination and beauty maintenance |
| CN104491350A (en) * | 2014-12-27 | 2015-04-08 | 张标 | Health product capable of regulating health of heart and cerebral vessels and reducing risk of cardiovascular and cerebrovascular diseases |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN105341605A (en) * | 2015-12-02 | 2016-02-24 | 青岛浩大海洋保健食品有限公司 | Health-care ginseng beverage capable of regulating blood fat |
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Application publication date: 20150923 |