CN104489669A - Plant enzyme probiotic powder and preparation method thereof - Google Patents

Plant enzyme probiotic powder and preparation method thereof Download PDF

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Publication number
CN104489669A
CN104489669A CN201410767032.4A CN201410767032A CN104489669A CN 104489669 A CN104489669 A CN 104489669A CN 201410767032 A CN201410767032 A CN 201410767032A CN 104489669 A CN104489669 A CN 104489669A
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plant enzyme
probiotic powder
powder
plant
maltodextrin
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梁岩
陈宏运
王春萍
吴彬彬
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Shenzhen Institute of Advanced Technology of CAS
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Shenzhen Institute of Advanced Technology of CAS
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/113Acidophilus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/123Bulgaricus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/125Casei
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/143Fermentum
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/169Plantarum
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/175Rhamnosus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/181Salivarius
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/21Streptococcus, lactococcus
    • A23V2400/249Thermophilus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/51Bifidobacterium
    • A23V2400/517Bifidum

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  • Preparation Of Fruits And Vegetables (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The invention provides plant enzyme probiotic powder and a preparation method thereof. In terms of percentage by weight, the plant enzyme probiotic powder disclosed by the invention comprises the following raw materials: 0.1-10 wt% of raw enzyme powder, 0.1-10 wt% of probiotic powder, 20-60 wt% of dietary fibre, 10-45 wt% of maltodextrin, 0.1-0.5 wt% of a sweetening agent, and 1-5 wt% of an acid agent, wherein the sum of the percentage by weight of various raw materials is 100%. The invention further provides a preparation method of the plant enzyme probiotic powder. The plant enzyme probiotic powder provided by the invention is good in mouth feel, convenient to carry, free from any artificial essence and pigment and wide in market development prospect, and has the dietary therapy effects of adjusting human intestinal microecology, relaxing the bowels, losing weight and the like.

Description

A kind of plant enzyme probiotic powder and preparation method thereof
Technical field
The present invention relates to a kind of plant enzyme probiotic powder and preparation method thereof, belong to nutritious health caring food technology field.
Background technology
Plant fermented liquid (ferment) is a kind of nutrition and health care food of high value, and it adopts the plant material such as fresh vegetables, fruit, mushroom, integration of drinking and medicinal herbs Chinese medicine, microbe inoculation, through the natural fermentation products that repeatedly submerged fermentation obtains.Product contains the various bioactivators such as compound sugar, polysaccharide, flavones, anthocyanidin, saponin(e, vitamin, there is the food therapy effect regulating intestines and stomach, relieving alcoholism and protecting liver, U.S. flesh beauty treatment, antibacterial anticancer, adjustment immunity, the multiple prevention and treatment of chronic diseases such as anti-oxidant, fashionable Japan and Taiwan in recent years.
But existing technique normally adds probio during the fermentation, but the normally high-temperature operation of follow-up pulverizing process, the vigor of probio can be made to produce greater loss.
The domestic product of plant enzyme on the market occurs mainly with liquid form, and based on inlet flow.Because of produce and circulation cost cause price and consumption threshold higher, and be unfavorable for that consumer goes out to portably use.
In sum, the neomorph ferment series of products preparing cost performance high, easy to carry are one of this area problem demanding prompt solutions.
Summary of the invention
For solving the problems of the technologies described above, the object of the present invention is to provide a kind of plant enzyme probiotic powder, it is that zymogen powder by preparing separately and active probiotic carry out composite, farthest retain activity of probiotic, the plant enzyme probiotic powder obtained has good flavor taste and health care.
For achieving the above object, the invention provides a kind of plant enzyme probiotic powder, by weight percentage, the raw material composition of this plant enzyme probiotic powder comprises:
Zymogen powder 0.1-10wt%, probiotic powder 0.1-10wt%, dietary fiber 20-60wt%, maltodextrin 10-45wt%, sweetener 0.1-0.5wt%, acid 1-5wt%;
The percentage by weight sum of each raw material components is 100%.
Plant enzyme is rich in the compound sugar of multiple different structure, and compound sugar, also referred to as the prebiotic factor, can promote the growing multiplication of probio in human body intestinal canal.Probio is a kind of non-pathogenic microorganisms with vigor, energy free living existence.Probio, by Tiny ecosystem group or population structure in adjustment human body, keeps gut flora balance, promotes the stable of environment, reduces intestinal pH, strengthen Effects on local immunological functions, prevent intestinal bacterium transposition etc.The present invention prepares plant enzyme first separately, is then made into zymogen powder, then built reactive probio, and the high temperature in existing technique in pulverizing process can be avoided to make the problem of probio loss of activity, farthest can retain the vigor of probio.In plant enzyme probiotic powder provided by the present invention, ferment and probio have good complementation, and ferment plays the effect of the prebiotic factor, can promote the breeding of probio in human body intestinal canal, and probio also can strengthen the efficacy performance of ferment institute tool.
Dietary fiber has very strong water suction binding ability, and the volume of ight soil in enteron aisle can be made to increase, and accelerates transhipment drainage rate, reduces the harmful substance contact intestines wall time.The present invention is by the science compounded combination by plant enzyme and the composition such as probio, dietary fiber, and the plant enzyme probiotic powder obtained can regulate human body intestinal microecology well, has defaecation, improves the function such as enteritis, constipation.
According to specific embodiment of the invention scheme, preferably, above-mentioned zymogen powder is prepared by following steps;
Adopt various plants raw material microbe inoculation bacterial classification, through solid fermentation and/or liquid deep layer fermenting, removal of impurities is separated and obtains plant enzyme stoste; Plant enzyme stoste is mixed with spraying dry auxiliary material and carries out spraying dry, obtain zymogen powder.
In the preparation method of above-mentioned zymogen powder, preferably, the plant material adopted comprises the combination of one or more in fruit, vegetables, bacterium mushroom, integration of drinking and medicinal herbs Chinese herbal medicine etc.Soluble solid content >=45% of the plant enzyme stoste prepared, organic acid >=2%, total polyphenols >=0.5%.
In the preparation method of above-mentioned zymogen powder, preferably, the microorganism fungus kind adopted comprises the combination of one or more in monascus, aspergillus oryzae, saccharomycete, lactic acid bacteria, acetic acid bacteria, bacillus and Bacillus natto etc., be more preferably the combination of Lactobacillus plantarum, Leuconostoc mesenteroides, saccharomyces cerevisiae three, its addition can be 0.5 × 10 respectively 7cfu/mL, 0.5 × 10 7cfu/mL, 0.5 × 10 6cfu/mL, to need the stereometer of the liquid fermented.
In the preparation method of above-mentioned zymogen powder, preferably, the moisture of the zymogen powder obtained through spraying dry is preferably below 5wt%.
In the preparation method of above-mentioned zymogen powder, preferably, spraying dry auxiliary material is the maltodextrin of DE value 5-20; More preferably, this maltodextrin is through gelatinization pretreatment and mix with plant enzyme stoste after being cooled to 40-50 DEG C, and the solid content of plant enzyme stoste and the weight ratio of maltodextrin are 2:1-1:3 (being preferably 1:1).
In the preparation method of above-mentioned zymogen powder, preferably, spray-dired feeding liquid solid content is 40-50%, and EAT is 160-190 DEG C, and leaving air temp is 80-100 DEG C; More preferably, spray-dired feeding liquid solid content is 45%, and EAT is 170 DEG C, and leaving air temp is 85 DEG C.
According to specific embodiment of the invention scheme, preferably, the probiotic powder adopted in plant enzyme probiotic powder is the probiotic powder containing the combination of one or more in long Bacillus bifidus, bifidobacterium bifidum, Lactobacillus casei, Lactobacillus rhamnosus, lactobacillus fermenti, lactobacillus bulgaricus, Lactobacillus plantarum, lactobacillus acidophilus, Lactobacillus salivarius and streptococcus thermophilus etc.; More preferably, in probiotic powder, the number of biodiasmin is 1 × 10 9more than CFU/g, can ensure to have higher active lactic acid bacterial content in the plant enzyme probiotic powder finally obtained thus.
According to specific embodiment of the invention scheme, preferably, the dietary fiber adopted in plant enzyme probiotic powder is the dietary fiber of the combination of one or more derived from fruits and vegetables, coarse food grain, beans, Homonemeae, root vegetables plant, Plantaginaceae class plant etc.; Be more preferably the dietary fiber deriving from Plantaginaceae plant.
According to specific embodiment of the invention scheme, preferably, the maltodextrin adopted in plant enzyme probiotic powder is the maltodextrin of DE value 5-20.
According to specific embodiment of the invention scheme, preferably, the sweetener adopted in plant enzyme probiotic powder is the combination of one or more in Sucralose, Aspartame, stevioside etc.; Be more preferably Sucralose.
According to specific embodiment of the invention scheme, preferably, the acid adopted in plant enzyme probiotic powder is the combination of one or more in citric acid, natrium citricum, lactic acid etc.; Be more preferably citric acid.
According to specific embodiment of the invention scheme, preferably, the plant fermentation stoste preparing zymogen powder is prepared by following steps:
Selected fresh mature, without rotten fruit, vegetables, seed, algae, edible fungi raw materials is 4.3kg altogether, specifically comprise: fig 400g, apple 400g, pineapple 200g, grape 200g, red bayberry 200g, pawpaw 200g, lichee 200g, oranges and tangerines 200g, strawberry 100g, shaddock 100g, passion fruit 100g, mango 100g, banana 100g, pear 100g, persimmon 100g, Kiwi berry 100g, spinach 300g, gumbo 150g, celery 150g, balsam pear 150g, mung bean sprouts 100g, pea sprouting 100g, alfalfa bud 100g, sea-tangle 100g, undaria pinnitafida 100g, laver 100g, raw mushroom 50g, asparagus 50g, auricularia auriculajudae 50g,
The classification of various raw material cleaned up, be chopped into 1-3cm slice after drying moisture, the white granulated sugar of quality such as to add, mix rear airtight, 25 DEG C of standing extractions 7 days, obtain filtrate 3.5kg after filtered through gauze;
Be seeded in filtrate by complex microorganism bacterial classification, inoculum concentration is respectively 0.5 × 10 7cfu/mL Lactobacillus plantarum, 0.5 × 10 7cfu/mL Leuconostoc mesenteroides, 0.5 × 10 6cfu/mL saccharomyces cerevisiae, airtight after stirring, 37 DEG C of lucifuges are fermented 7 days, obtain zymotic fluid 3.2kg;
Zymotic fluid normal temperature leaves standstill after-ripening 2 months, obtains after-ripening liquid;
Siphon is carried out to after-ripening liquid and extracts supernatant, then pocket type coarse filtration, the filter of 0.45 μm of sheet frame essence, 0.22 μm of ceramic membrane filter are carried out successively to supernatant, obtain plant enzyme stoste 3kg.
The height that the present invention is directed to the pretreated raw material of sugared lixiviate oozes characteristic, the lactic acid bacteria adopted and yeast seeds are all the good bacterial classifications of acid resistance, resistance to oozing property, and possess the characteristic that ferment effect is urged in symbiosis, effectively can shorten the preparation time of plant enzyme, the plant enzyme flavor coordination obtained, matter structure are stable, safety and sanitation.
According to specific embodiment of the invention scheme, preferably, by weight percentage, the raw material composition of this plant enzyme probiotic powder comprises: zymogen powder 5wt%, probiotic powder 0.5wt%, dietary fiber 50wt%, maltodextrin 40wt%, Sucralose 0.2wt%, citric acid 4.3wt%.
Present invention also offers the preparation method of above-mentioned plant enzyme probiotic powder, it comprises the following steps:
Zymogen powder, probiotic powder, dietary fiber, maltodextrin, sweetener, acid are mixed, obtains described plant enzyme probiotic powder.
The preparation method of this plant enzyme probiotic powder can comprise following concrete steps:
(1) plant enzyme stoste preparation: adopt the plant materials such as various fruits, vegetables, bacterium mushroom, integration of drinking and medicinal herbs Chinese herbal medicine, inoculation multiple-microorganism bacterial classification, through solid fermentation/liquid deep layer fermenting, removal of impurities is separated and obtains natural fermented liquid, i.e. plant enzyme stoste;
(2) zymogen powder preparation: plant enzyme stoste adds the spray-dried method of auxiliary material and obtains zymogen powder; After former powder crosses 80 mesh sieves, preserve under low temperature drying airtight condition;
(3) raw meal is composite: by proportioning by supplementary materials such as zymogen powder, probiotic powder, dietary fiber, maltodextrin, sweetener, acids, Homogeneous phase mixing, obtains plant enzyme probiotic powder;
(4) packing: vacuum racking machine carries out subpackage, avoids Long contact time air; This packaging operation preferably carries out in 100,000 grades of clear production districts, avoids Long contact time air as far as possible, in order to avoid make moist;
(5) pack: labeling, warehouse-in, store under low temperature, drying, airtight condition.
Compared with prior art, technical scheme of the present invention has following advantage and effect:
(1) plant enzyme probiotic powder of the present invention is conducive to recovering that raw material science that normal bowel adjusts is composite forms, and not containing any artificial essence, pigment, product use safety is effective.
(2) plant enzyme probiotic powder of the present invention is than existing probiotic powder product, possesses active and effect gain complementation; Than plant enzyme stoste, not only cost performance is higher, is also conducive to routine use and goes out to carry.
(3) plant enzyme probiotic powder of the present invention has food therapy effects such as regulating human body intestinal microecology, defaecation, fat-reducing, and the prospect of marketing is wide.
Detailed description of the invention
In order to there be understanding clearly to technical characteristic of the present invention, object and beneficial effect, existing following detailed description is carried out to technical scheme of the present invention, but can not be interpreted as to of the present invention can the restriction of practical range.
Embodiment 1
The present embodiment provides a kind of zymogen powder, and it is prepared by following steps:
Selected fresh mature, without rotten fruit, vegetables, seed, algae, edible fungi raw materials is 4.3kg altogether, kind and consumption: fig 400g, apple 400g, pineapple 200g, grape 200g, red bayberry 200g, pawpaw 200g, lichee 200g, oranges and tangerines 200g, strawberry 100g, shaddock 100g, passion fruit 100g, mango 100g, banana 100g, pear 100g, persimmon 100g, Kiwi berry 100g, spinach 300g, gumbo 150g, celery 150g, balsam pear 150g, mung bean sprouts 100g, pea sprouting 100g, alfalfa bud 100g, sea-tangle 100g, undaria pinnitafida 100g, laver 100g, raw mushroom 50g, asparagus 50g, auricularia auriculajudae 50g, classification cleans up, 1-3cm slice is chopped into after drying moisture, add the white granulated sugar with quality such as raw materials, mix rear airtight, 25 DEG C of standing extractions 7 days, obtain filtrate 3.5kg after filtered through gauze,
By composite bacteria activated seed liquid, (inoculum concentration is respectively Lactobacillus plantarum GIM1.191 (Lactobacillusplantarum, Guangdong Province's Culture Collection) 0.5 × 10 7cfu/mL, Leuconostoc mesenteroides GIM1.473 (Leuconostoc mesenteroides, Guangdong Province's Culture Collection) 0.5 × 10 7cfu/mL, saccharomyces cerevisiae GIM2.60 (Saccharomyces cerevisiae, Guangdong Province's Culture Collection) 0.5 × 10 6cfu/mL, the stereometer with filtrate) be seeded in filtrate, airtight after stirring, load onto fermentation bung, 37 DEG C of lucifuges are fermented 7 days, obtain zymotic fluid 3.2kg;
Zymotic fluid normal temperature leaves standstill after-ripening 2 months, obtains after-ripening liquid;
Siphon is carried out to after-ripening liquid and extracts supernatant, carry out pocket type coarse filtration, the filter of 0.45 μm of sheet frame essence, 0.22 μm of ceramic membrane filter successively, obtain plant enzyme stoste 3kg; Normal temperature, drying, lucifuge store stand-by.
Embodiment 2
Present embodiments provide a kind of plant enzyme probiotic powder, by weight percentage, its raw material composition comprises: zymogen powder 5wt%, probiotic powder (active lactic acid bacterial content 1 × 10 9cFU/g) 0.5wt%, dietary fiber 50wt%, maltodextrin 40wt%, Sucralose 0.2wt%, citric acid 4.3wt%.
This plant enzyme probiotic powder is prepared by following steps:
(1) by 2.8kg maltodextrin (DE value 6.2) through heating pre-gelatinized after, be cooled to 40-50 DEG C, add plant enzyme stoste (solid content 65.4%, organic acid content 2.34%, Determination of Polyphenols 0.62%) prepared by 4.12kg embodiment 1, carry out spray-drying operation, control feeding liquid solid content 45%, EAT 170 DEG C, leaving air temp 85 DEG C, be weighed as 4.5kg after obtained zymogen powder crosses 80 mesh sieves, preserve under low temperature drying airtight condition;
(2) at 100,000 grades of clean operating spaces, take zymogen powder, probiotic powder, dietary fiber, maltodextrin, Sucralose, citric acid, Homogeneous phase mixing, obtain plant enzyme probiotic powder;
(3) at 100,000 grades of clean operating spaces, vacuum racking machine carries out the subpackage of plant enzyme probiotic powder, avoid Long contact time air, subpackage specification 10g/ wraps, 10 bags/box;
(4) product labeling, warehouse-in after packing, low temperature drying is kept in Dark Place.
The plant enzyme probiotic powder obtained is by analysis: color and luster is yellowish, without caking, and moisture≤5%, active lactic acid bacterial content>=1 × 10 6cFU/g, Escherichia coli≤40MPN/100g, mould and saccharomycete≤50CFU/g, not containing pathogenic bacteria.
Embodiment 3
Present embodiments provide a kind of plant enzyme probiotic powder, by weight percentage, its raw material composition comprises: zymogen powder 10wt%, probiotic powder (active lactic acid bacterial content 1 × 10 9cFU/g) 0.5wt%, dietary fiber 50wt%, maltodextrin 35wt%, Sucralose 0.2wt%, citric acid 4.3wt%.
This plant enzyme probiotic powder is prepared by following steps:
(1) by 5.6kg maltodextrin (DE value 6.2) through heating pre-gelatinized after, be cooled to 40-50 DEG C, add plant enzyme stoste (solid content 65.4%, organic acid content 2.34%, Determination of Polyphenols 0.62%) prepared by 4.12kg embodiment 1, carry out spray-drying operation, control feeding liquid solid content 45%, EAT 180 DEG C, leaving air temp 90 DEG C, be weighed as 6.3kg after obtained zymogen powder crosses 80 mesh sieves, preserve under low temperature drying airtight condition;
(2) at 100,000 grades of clean operating spaces, take zymogen powder, probiotic powder, dietary fiber, maltodextrin, Sucralose, citric acid, Homogeneous phase mixing, obtain plant enzyme probiotic powder;
(3) at 100,000 grades of clean operating spaces, vacuum racking machine carries out composite powder subpackage, avoid Long contact time air, subpackage specification 10g/ wraps, 10 bags/box;
(4) product labeling, warehouse-in after packing, low temperature drying is kept in Dark Place.
The plant enzyme probiotic powder obtained is by analysis: color and luster is yellowish, without caking, and moisture≤5%, active lactic acid bacterial content>=1 × 10 6cFU/g, Escherichia coli≤40MPN/100g, mould and saccharomycete≤50CFU/g, not containing pathogenic bacteria.
Application examples
Plant enzyme probiotic powder drinking method: pour in cup by the plant enzyme probiotic powder (10g) prepared by 1 bag embodiment 2, add the beverages such as 250-500mL water (cold water or room temperature) or fruit juice, namely drinkable after shaking up, every day 1 wraps.
Plant enzyme probiotic powder effect is fed back: feed back after 1 month on probation through more than 20 consumers, and after product Instant Drinks, color and luster is cream-coloured partially yellow, and sweet mouthfeel is agreeable to the taste, entrance is lubricious, and structural state is stiff comparatively, and satiety is strong, drink and can occur free movement of the bowels in 2-3 days, constipation alleviates, and feces volume increases.After within 1 month, taking, body weight reduces 2-5kg respectively, and average loss of weight 2.75kg, BMI index variation obvious (P < 0.05), to health without other any harmful effects.
The product prepared from embodiment and analysis result on trial thereof, plant enzyme probiotic powder provided by the present invention is a kind of good mouthfeel, easy to carry, not containing any artificial essence, pigment, and there is the plant enzyme probiotic powder product regulating the food therapy effects such as human body intestinal microecology, defaecation, fat-reducing, the prospect of marketing is wide.

Claims (10)

1. a plant enzyme probiotic powder, by weight percentage, the raw material composition of this plant enzyme probiotic powder comprises:
Zymogen powder 0.1-10wt%, probiotic powder 0.1-10wt%, dietary fiber 20-60wt%, maltodextrin 10-45wt%, sweetener 0.1-0.5wt%, acid 1-5wt%;
The percentage by weight sum of each raw material components is 100%.
2. plant enzyme probiotic powder according to claim 1, wherein, described zymogen powder is prepared by following steps;
Adopt various plants raw material microbe inoculation bacterial classification, through solid fermentation and/or liquid deep layer fermenting, removal of impurities is separated and obtains plant enzyme stoste; Preferably, described plant material comprises the combination of one or more in fruit, vegetables, bacterium mushroom, integration of drinking and medicinal herbs Chinese herbal medicine, and described microorganism fungus kind comprises the combination of one or more in monascus, aspergillus oryzae, saccharomycete, lactic acid bacteria, acetic acid bacteria, bacillus and Bacillus natto; More preferably, soluble solid content >=45% of described plant enzyme stoste, organic acid >=2%, total polyphenols >=0.5%;
Plant enzyme stoste is mixed with spraying dry auxiliary material and carries out spraying dry, obtain described zymogen powder;
Preferably, the moisture of zymogen powder that spraying dry obtains is below 5wt%.
3. plant enzyme probiotic powder according to claim 2, wherein, described spraying dry auxiliary material is the maltodextrin of DE value 5-20; Preferably, described maltodextrin is through gelatinization pretreatment and mix with described plant enzyme stoste after being cooled to 40-50 DEG C, and the solid content of described plant enzyme stoste and the weight ratio of maltodextrin are 2:1-1:3, is preferably 1:1.
4. the plant enzyme probiotic powder according to Claims 2 or 3, wherein, described spray-dired feeding liquid solid content is 40-50%, and EAT is 160-190 DEG C, and leaving air temp is 80-100 DEG C; Preferably, described spray-dired feeding liquid solid content is 45%, and EAT is 170 DEG C, and leaving air temp is 85 DEG C.
5. plant enzyme probiotic powder according to claim 1, wherein, described probiotic powder is the probiotic powder of the combination containing one or more in long Bacillus bifidus, bifidobacterium bifidum, Lactobacillus casei, Lactobacillus rhamnosus, lactobacillus fermenti, lactobacillus bulgaricus, Lactobacillus plantarum, lactobacillus acidophilus, Lactobacillus salivarius and streptococcus thermophilus; Preferably, in described probiotic powder, the number of biodiasmin is 1 × 10 9more than CFU/g.
6. plant enzyme probiotic powder according to claim 1, wherein, described dietary fiber is the dietary fiber of the combination of one or more derived from fruits and vegetables, coarse food grain, beans, Homonemeae, root vegetables plant, Plantaginaceae class plant.
7. plant enzyme probiotic powder according to claim 1, wherein, described maltodextrin is the maltodextrin of DE value 5-20;
Described sweetener is the combination of one or more in Sucralose, Aspartame, stevioside;
Described acid is the combination of one or more in citric acid, natrium citricum, lactic acid.
8. plant enzyme probiotic powder according to claim 2, wherein, described plant fermentation stoste is prepared by following steps:
Selected fresh mature, without rotten fruit, vegetables, seed, algae, edible fungi raw materials is 4.3kg altogether, specifically comprise: fig 400g, apple 400g, pineapple 200g, grape 200g, red bayberry 200g, pawpaw 200g, lichee 200g, oranges and tangerines 200g, strawberry 100g, shaddock 100g, passion fruit 100g, mango 100g, banana 100g, pear 100g, persimmon 100g, Kiwi berry 100g, spinach 300g, gumbo 150g, celery 150g, balsam pear 150g, mung bean sprouts 100g, pea sprouting 100g, alfalfa bud 100g, sea-tangle 100g, undaria pinnitafida 100g, laver 100g, raw mushroom 50g, asparagus 50g, auricularia auriculajudae 50g,
The classification of various raw material cleaned up, be chopped into 1-3cm slice after drying moisture, the white granulated sugar of quality such as to add, mix rear airtight, 25 DEG C of standing extractions 7 days, obtain filtrate 3.5kg after filtered through gauze;
Be seeded in filtrate by complex microorganism bacterial classification, inoculum concentration is respectively 0.5 × 10 7cfu/mL Lactobacillus plantarum GIM1.191,0.5 × 10 7cfu/mL Leuconostoc mesenteroides GIM1.473,0.5 × 10 6cfu/mL saccharomyces cerevisiae GIM2.60, airtight after stirring, 37 DEG C of lucifuges are fermented 7 days, obtain zymotic fluid 3.2kg;
Zymotic fluid normal temperature leaves standstill after-ripening 2 months, obtains after-ripening liquid;
Siphon is carried out to after-ripening liquid and extracts supernatant, then pocket type coarse filtration, the filter of 0.45 μm of sheet frame essence, 0.22 μm of ceramic membrane filter are carried out successively to supernatant, obtain plant enzyme stoste 3kg.
9. the plant enzyme probiotic powder according to any one of claim 1-8, wherein, the raw material composition of this plant enzyme probiotic powder comprises: zymogen powder 5wt%, probiotic powder 0.5wt%, dietary fiber 50wt%, maltodextrin 40wt%, Sucralose 0.2wt%, citric acid 4.3wt%.
10. the preparation method of the plant enzyme probiotic powder described in any one of claim 1-9, it comprises the following steps:
Zymogen powder, probiotic powder, dietary fiber, maltodextrin, sweetener, acid are mixed, obtains described plant enzyme probiotic powder.
CN201410767032.4A 2014-12-12 2014-12-12 Plant enzyme probiotic powder and preparation method thereof Pending CN104489669A (en)

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