CN104187023A - Carassius auratus forage with heat-clearing detoxifying functions and preparation method thereof - Google Patents

Abstract

A disclosed carassius auratus forage with heat-clearing detoxifying functions is characterized by being prepared from the following raw materials in parts by weight: 10-12 parts of fish meal, 8-12 parts of pig bone, 1.2-3.4 parts of mature vinegar, 2.4-4.3 parts of mashed garlic, 2.3-4.1 parts of rice wine, 18-20 parts of peanut bran, 21-24 parts of soybean meal, 22-25 parts of rapeseed meal, 0.2-0.5 parts of beer yeast, 3-5 parts of lactalbumin powder, 1-3 parts of cocoa powder, 1.2-3.2 parts of ginsenoside powder, 1-2 parts of salt, 1-2 parts of calcium gluconate, 14-17 parts of mung bean straw, 4-7 parts of mulberry, 12-15 parts of beta vulgaris, 0.2-0.3 parts of rhizoma atractylodis macrocephalae, 0.2-0.3 parts of alfalfa, 0.3-0.4 parts of rhizoma anemarrhenae, 0.1-0.3 parts of rhizoma smilacis glabrae, 3-6 parts of an auxiliary agent, and proper amount of water. By adding multiple effective traditional Chinese medicine compositions into the forage, the forage is saved and also helps to improve fish immunity. The forage has the efficacy of clearing heat and detoxifying, promoting digestion and the like, and helps to improve nutrition intake and digestion state of carassius auratus and accelerate growth speed of carassius auratus after the forage is used to feed carassius auratus for a long time.

Description

A kind of crucian carp feed with effects for removing toxic heat and preparation method thereof

Technical field

The present invention relates to field of fodder, be specifically related to a kind of crucian carp feed with effects for removing toxic heat and preparation method thereof.

Background technology

Crucian is the main omnivorefish taking plant as food, and happiness is gregarious and go, selects to eat and occupy.Fine and tender taste, meat nutritive value is very high, and every hectogram meat contains 13 grams, protein, 11 grams, fat, and contains the mineral matters such as a large amount of calcium, phosphorus, iron.Crucian medical value is high, and the flat taste of its property is sweet, enters stomach, kidney, has with middle qi-restoratives, except thin, warm stomach is taken food, effect of bowl spares anger.Crucian is nontoxic, inexpensive, is one of important edible fishes of China.

In prior art there is many defects in crucian carp feed: feed easily becomes pasty state in water, do not meet crucian and like the eating habit of molded food product; Feed ingredient is single, and nutritional labeling is not comprehensive; In feed, contain antibiotic, hormone, chemical addition agent etc., not only polluted water resources, affect the mouthfeel of crucian, can also produce to human body the shortcomings such as potential harm.Therefore develop a kind of trophic structure equilibrium, palatability good, not facile hydrolysis the feed in applicable crucian each growth period of the novel green health of polluted source is not extremely urgent.

Summary of the invention

Object of the present invention is just to provide a kind of crucian carp feed with effects for removing toxic heat and preparation method thereof, to overcome the deficiencies in the prior art.

The object of the present invention is achieved like this:

A kind of crucian carp feed with effects for removing toxic heat, it is characterized in that, raw material by following weight portion is made: fish meal 10-12, pig bone 8-12, old vinegar 1.2-3.4, mashed garlic 2.4-4.3, rice wine 2.3-4.1, peanut press pulp 18-20, dregs of beans 21-24, rapeseed dregs 22-25, brewer's yeast 0.2-0.5, PURE WHEY 3-5, cocoa power 1-3, panaxoside powder 1.2-3.2, salt 1-2, calcium gluconae 1-2, mung bean stalk 14-17, mulberries 4-7, leaf beet 12-15, bighead atractylodes rhizome 0.2-0.3, Alfalfa 0.2-0.3, wind-weed 0.3-0.4, smilax 0.1-0.3, auxiliary agent 3-6, suitable quantity of water.

Described auxiliary agent is made up of following raw materials in part by weight: aspongopus powder 12-14, silkworm faeces 13-15, corn 18-20, almond 8-10, flaxseed meal 20-24, sunflower stalk 19-22, ternip tassel 16-19, lichens powder 7-9, linseed oil 2.1-4.3, oat 19-24, Angelica oil 0.03-0.06, agar 8-10, heart and gallbladder grass meal 1.2-3.1, close public palpus 2-4, cape jasmine root 0.2-0.3, hen egg yolk 0.1-0.3, suitable quantity of water, its preparation method is by cape jasmine root, hen egg yolk boiling makes the concentrated liquid of tradition Chinese medicine for 5-8 hour, filter, filter residue is dried and sunflower stalk, silkworm faeces is put into retort calcination processing 30-40 minute together, cooling pulverizing, add lichens powder to stir 3-5 minute, corn, almond are added to water boil, and constant temperature 6-8 hour, adds agar, heart and gallbladder grass meal, Guan Gongxu to stir and evenly mix, and grinds pulping, flaxseed meal, oat are put into pot and fry out fragrance, spray into linseed oil to absorbing completely, cooling, oven dry is pulverized, getting ternip tassel adds suitable quantity of water and puts into cooking machine and break into slurry, the dry Vegetable powder that makes of spraying, the mixing that finally the each product making and other residual components added water, grinds granulation and get final product.

The preparation method of described a kind of crucian carp feed with effects for removing toxic heat, is characterized in that comprising the following steps:

(1) mulberries, leaf beet are added water and put into cooking machine and break into juice, then add PURE WHEY, cocoa power, panaxoside powder, brewer's yeast to stir into paste, under room temperature, place 10-15 hour;

(2) mung bean crushed stalk is put into hot water and flood 10-12 hour, filter and obtain supernatant, add pig bone, old vinegar to stew and boil 1-2 hour, pull pig bone out and filter residue oven dry is pulverized;

(3) bighead atractylodes rhizome, Alfalfa, the wind-weed, smilax boiling are made to the concentrated liquid of tradition Chinese medicine for 5-7 hour, filter, get its filter residue oven dry and pulverize, spray rice wine stirring and make composite powder;

(4) dregs of beans, rapeseed dregs are put into pot and fried perfume, spray into the concentrated liquid of tradition Chinese medicine of step (3) to absorbing completely, cooling pulverizing, adds peanut press pulp to continue little fire stir-fry fragrant, adds mashed garlic, salt to stir 10-15 minute;

(5) step (1), (2), (3), (4) reaction mass and other residual components are added water and stirred, through 90-110 DEG C of steaming 40 minutes, cooling, granulation, dried and get final product.

The present invention has following beneficial effect: feed of the present invention effectively mixes various ingredients, nutritious, is difficult for disperseing in water; Feed of the present invention adds multiple effective traditional Chinese medicine ingredients, feed can not only be saved and fish body immunity can also be improved, there is the effects such as clearing heat and detoxicating, aid digestion, feed for a long time nutrition absorption and Digestive States that this feed contributes to improve crucian, accelerated the speed of growth of crucian.

Detailed description of the invention

Described a kind of crucian carp feed with effects for removing toxic heat, it is characterized in that, made by the raw material of following weight portion: fish meal 10, pig bone 8, old vinegar 1.8, mashed garlic 2.4, rice wine 4.1, peanut press pulp 18, dregs of beans 21, rapeseed dregs 22, brewer's yeast 0.2, PURE WHEY 4, cocoa power 1, panaxoside powder 1.2, salt 1, calcium gluconae 2, mung bean stalk 14, mulberries 7, leaf beet 13, the bighead atractylodes rhizome 0.2, Alfalfa 0.3, the wind-weed 0.3, smilax 0.1, auxiliary agent 3, suitable quantity of water.

Described auxiliary agent is made up of following raw materials in part by weight: aspongopus powder 13, silkworm faeces 14, corn 19, almond 8, flaxseed meal 22, sunflower stalk 19, ternip tassel 17, lichens powder 7, linseed oil 4.2, oat 24, Angelica oil 0.03, agar 8, heart and gallbladder grass meal 1.7, close public palpus 2, cape jasmine root 0.2, hen egg yolk 0.1, suitable quantity of water, its preparation method is by cape jasmine root, hen egg yolk boiling makes the concentrated liquid of tradition Chinese medicine for 5-8 hour, filter, filter residue is dried and sunflower stalk, silkworm faeces is put into retort calcination processing 30-40 minute together, cooling pulverizing, add lichens powder to stir 3-5 minute, corn, almond are added to water boil, and constant temperature 6-8 hour, adds agar, heart and gallbladder grass meal, Guan Gongxu to stir and evenly mix, and grinds pulping, flaxseed meal, oat are put into pot and fry out fragrance, spray into linseed oil to absorbing completely, cooling, oven dry is pulverized, getting ternip tassel adds suitable quantity of water and puts into cooking machine and break into slurry, the dry Vegetable powder that makes of spraying, the mixing that finally the each product making and other residual components added water, grinds granulation and get final product.

Preparation method comprises the following steps:

(1) mulberries, leaf beet are added water and put into cooking machine and break into juice, then add PURE WHEY, cocoa power, panaxoside powder, brewer's yeast to stir into paste, under room temperature, place 10-15 hour;

(2) mung bean crushed stalk is put into hot water and flood 10-12 hour, filter and obtain supernatant, add pig bone, old vinegar to stew and boil 1-2 hour, pull pig bone out and filter residue oven dry is pulverized;

(3) bighead atractylodes rhizome, Alfalfa, the wind-weed, smilax boiling are made to the concentrated liquid of tradition Chinese medicine for 5-7 hour, filter, get its filter residue oven dry and pulverize, spray rice wine stirring and make composite powder;

(4) dregs of beans, rapeseed dregs are put into pot and fried perfume, spray into the concentrated liquid of tradition Chinese medicine of step (3) to absorbing completely, cooling pulverizing, adds peanut press pulp to continue little fire stir-fry fragrant, adds mashed garlic, salt to stir 10-15 minute;

(5) step (1), (2), (3), (4) reaction mass and other residual components are added water and stirred, through 90-110 DEG C of steaming 40 minutes, cooling, granulation, dried and get final product.

In order to further illustrate using value of the present invention, raise family 200 crucians are equally divided into two groups of test group and control groups according to age in days, body weight, principle that health status is identical, separately feed, test group is fed fish meal of the present invention, control group is fed traditional fish meal, experimental period is 90 days, and compared with control group, the every technical parameter index of test group is as follows:

(1) weight average weightening finish: 14.89%;

(2) the long balanced growth of body: 13.76%;

(3) sick rate reduces: 13.45%;

(4) body colour and epidermal mucus are normal;

(5) feed water-tolerant, molten and loose, absorptivity is high.

Claims (2)

1. one kind has the crucian carp feed of effects for removing toxic heat, it is characterized in that, raw material by following weight portion is made: fish meal 10-12, pig bone 8-12, old vinegar 1.2-3.4, mashed garlic 2.4-4.3, rice wine 2.3-4.1, peanut press pulp 18-20, dregs of beans 21-24, rapeseed dregs 22-25, brewer's yeast 0.2-0.5, PURE WHEY 3-5, cocoa power 1-3, panaxoside powder 1.2-3.2, salt 1-2, calcium gluconae 1-2, mung bean stalk 14-17, mulberries 4-7, leaf beet 12-15, bighead atractylodes rhizome 0.2-0.3, Alfalfa 0.2-0.3, wind-weed 0.3-0.4, smilax 0.1-0.3, auxiliary agent 3-6, suitable quantity of water, described auxiliary agent is made up of following raw materials in part by weight: aspongopus powder 12-14, silkworm faeces 13-15, corn 18-20, almond 8-10, flaxseed meal 20-24, sunflower stalk 19-22, ternip tassel 16-19, lichens powder 7-9, linseed oil 2.1-4.3, oat 19-24, Angelica oil 0.03-0.06, agar 8-10, heart and gallbladder grass meal 1.2-3.1, close public palpus 2-4, cape jasmine root 0.2-0.3, hen egg yolk 0.1-0.3, suitable quantity of water, its preparation method is by cape jasmine root, hen egg yolk boiling makes the concentrated liquid of tradition Chinese medicine for 5-8 hour, filter, filter residue is dried and sunflower stalk, silkworm faeces is put into retort calcination processing 30-40 minute together, cooling pulverizing, add lichens powder to stir 3-5 minute, corn, almond are added to water boil, and constant temperature 6-8 hour, adds agar, heart and gallbladder grass meal, Guan Gongxu to stir and evenly mix, and grinds pulping, flaxseed meal, oat are put into pot and fry out fragrance, spray into linseed oil to absorbing completely, cooling, oven dry is pulverized, getting ternip tassel adds suitable quantity of water and puts into cooking machine and break into slurry, the dry Vegetable powder that makes of spraying, the mixing that finally the each product making and other residual components added water, grinds granulation and get final product.

2. the preparation method of a kind of crucian carp feed with effects for removing toxic heat according to claim 1, is characterized in that comprising the following steps:

(1) mulberries, leaf beet are added water and put into cooking machine and break into juice, then add PURE WHEY, cocoa power, panaxoside powder, brewer's yeast to stir into paste, under room temperature, place 10-15 hour;

(2) mung bean crushed stalk is put into hot water and flood 10-12 hour, filter and obtain supernatant, add pig bone, old vinegar to stew and boil 1-2 hour, pull pig bone out and filter residue oven dry is pulverized;

(3) bighead atractylodes rhizome, Alfalfa, the wind-weed, smilax boiling are made to the concentrated liquid of tradition Chinese medicine for 5-7 hour, filter, get its filter residue oven dry and pulverize, spray rice wine stirring and make composite powder;

(4) dregs of beans, rapeseed dregs are put into pot and fried perfume, spray into the concentrated liquid of tradition Chinese medicine of step (3) to absorbing completely, cooling pulverizing, adds peanut press pulp to continue little fire stir-fry fragrant, adds mashed garlic, salt to stir 10-15 minute;

(5) step (1), (2), (3), (4) reaction mass and other residual components are added water and stirred, through 90-110 DEG C of steaming 40 minutes, cooling, granulation, dried and get final product.