CN104172382A - Health-care pine needle beverage and preparation method thereof - Google Patents
Health-care pine needle beverage and preparation method thereof Download PDFInfo
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- CN104172382A CN104172382A CN201310204193.8A CN201310204193A CN104172382A CN 104172382 A CN104172382 A CN 104172382A CN 201310204193 A CN201310204193 A CN 201310204193A CN 104172382 A CN104172382 A CN 104172382A
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention discloses a health-care pine needle beverage and a preparation method thereof. The preparation method uses pine needles which are rich in amino acids as a main raw material, and other raw materials such as polygonum multiflorum, radix puerariae, glossy ganoderma and honey. The beverage is prepared by socking the raw materials in alcohol under a sealed condition for natural fermentation. The health-care beverage contains various nutrient elements which are beneficial to the human body, such as more than ten kinds of amino acids, a large amount of proteins, multivitamins, sugar, fat and selenium, and by taking the health-care beverage, the immunity can be improved, the senescence can be delayed, and the life can be prolonged. The whole process is a completely national degradation process without any chemical additives, so that the health-care beverage is purely natural and environment friendly, and does not have side effects on the human body. Thus, the health-care beverage is indeed suitable for both old and young, and has good development prospects.
Description
Technical field
The present invention relates to natural health drink technology, especially relate to a kind of pine needle health-care beverage and preparation method thereof.
Background technology
Pine needle is pine tree leaf, by modern technologies, the test of pine needle is found: extract from pine needles is rich in carbohydrate, crude protein, crude fat, several amino acids and lot of trace ore deposit element, multivitamin, bioflavonoid material, essential oil, chlorophyll, unrighted acid, enzyme and coenzyme isoreactivity material.The medicinal representation position of pine tree is pine needle, and composition, higher than other positions, is rich in a large amount of bioflavonoid material, PCA, chlorophyll, multivitamin etc.The expansible arteries of extract from pine needles, increases red blood cell oxygen carrying capacity, stimulates circulation, and improves the function of capillary, improves immunity, increases hormonal secretion, and essence, makes the rejuvenation of organizing of health by force.
Bright Li Shizhen (1518-1593 A.D.) records " length that pine and cypress is hundred wood " in Compendium of Material Medica one book, takes it " make us old, the beneficial gas of making light of one's life by commiting suicide, cure mainly rheumatism, piliation, five viscera settling, keeps, not hungry, prolongs life ".Pharmacological research finds that it has significant anti-gene mutation, anti-DNA damnification, and effect for reducing blood fat, has good health care, anti-ageing and medicinal function.Therefore pine needle has good edible and medical value, and exploitation pine needle health-care beverage is a better approach of its utilization.In European countries, pine needle refines composition as food additives.
Key link prepared by pine needle beverage is that the nutriment lying in pine needle is extracted, and generally has two kinds of approach of traditional ethanol or flooding.Prepare pine needle health-care beverage by water extract method, its method be fresh needles is peace and quiet after, in temperature 50 C flooding, then form through saccharification, filtration, allotment.The advantage of these two kinds of lixiviates is very outstanding: do not use harmful chemical solvent, and beverage edible safety, preparation method is simple, and processing step is short.But its shortcoming is also very obvious, in pine needle a lot of water-fast nutrients cannot with flooding out, thereby nutritional labeling in the beverage making by flooding is limited, and in pine needle, there are equally a lot of nutriments to be insoluble in ethanol, therefore also have same shortcoming with alcohol steep.
Summary of the invention
The object of the present invention is to provide a kind of pine needle health-care beverage and preparation method thereof, can solve the existing problem of background technology, and by be rich in amino acid whose pine needle as primary raw material extracts nutritional labeling, there is Product Green environmental protection, the simple feature of technique.
In order to solve the existing problem of background technology, the present invention adopts following scheme to realize: a kind of its raw material of pine needle health-care beverage is made up of pine needle 20-25 part, fleece-flower root 5-10 part, root of kudzu vine 5-10 part, glossy ganoderma 5-10 part, Fresh Honey 5-10 part, edible alcohol 50-60 part by weight; Its preparation method is obtained by following steps:
1. respectively each to the fleece-flower root, the root of kudzu vine, the glossy ganoderma of cleaning chopping 5-10 part is dried to pulverization and fresh needles 20-25 part, honey 5-10 part of cleaning chopping, edible alcohol 50-60 part adds in fermentation tank;
2. after at room temperature sealing and standing 15-20 days, filter, remove residue and obtain filtrate;
3. filtrate is distilled and remove alcohol, obtain pine needle beverage stoste;
4. by weight percentage pine needle beverage stoste is added appropriate high quality mineral water and honey seasoning to stir evenly to obtain pine needle beverage mixed liquor according to the location proportioning of product; Through filtering, filling after mixed liquor precipitates, high temperature sterilization, quality inspection, qualified rear packaging obtains pine needle beverage finished product.
In above-mentioned batching, add the fleece-flower root, the root of kudzu vine, glossy ganoderma, honey can supplement protein and the amino acid content in beverage, can also change the taste of beverage.The enzyme carrying in honey in addition can make in above-mentioned steps 2, material to be fermented better, makes to obtain in oral liquid more nutriment.And in crude Fresh Honey, contain a large amount of organized enzymes, highly beneficial to fermenting.
4 kinds of selected Chinese medicines of the present invention its pharmacodynamic feature of preparing burden is as follows:
The fleece-flower root: be polygonaceae plant, have two kinds of male and female (red, white two kinds), property happiness is hot and humid, grows in 1000 meters of above the foot of a mountain of height above sea level.Fleece-flower root shape is as humanoid, therefore claim the fleece-flower root." Kaibao Bencao " claims the fleece-flower root " black beard and hair, happy color take long muscles and bones for a long time, and beneficial marrow, prolongs life not old ".For one of ancient Chinese " four elixirs " (fleece-flower root, sealwort, glutinous rehmannia and glossy ganoderma).Modern pharmacological research shows, the fleece-flower root, containing fearing naphthoquinone derivatives, is mainly Chrysophanol, archen, Chrysophanol mattress quinone etc.In addition, also contain starch, crude fat, lecithin etc.Have brain tonic and intelligence development, lipopenicillinase, prevents and alleviates atherosclerotic, strengthens immunologic function and cardiac stimulant, protects liver, the anti-ageing effect of waiting for a long time, and especially its anti-ageing and anti arteriosclerosis effect significantly causes people's very big interest and attention.
The root of kudzu vine: be legume pueraria lobata, its taste is sweet cool good to eat, the amino acid that contains abundant carbohydrate, needed by human and mineral element, isoflavonoid and a small amount of Flavonoid substances.Wherein, daidzein, daidzin, Puerarin are the main active of the root of kudzu vine.Ming Dynasty's Li Shizhen (1518-1593 A.D.) is recorded in Compendium of Material Medica: " Pueraria lobota, property is sweet, pungent, flat, nontoxic, cures mainly: quench one's thirst, high fever of the body, vomiting, all frauds, play cloudy gas, separate all poison." edibility of the root of kudzu vine is high, kudzuvine root starch is referred to as " long-lived powder ", is described as " royal specially offered food " in Japan.The normal food root of kudzu vine can regulate function of human body, builds up health, and improves body resistance against diseases, anti-ageing prolonging life, the vigor of remaining youthful forever.Modern medicine study shows, the isoflavonoid Puerarin in the root of kudzu vine has certain curative effect to hypertension, high fat of blood, hyperglycaemia and cardiovascular and cerebrovascular disease.Kudzu root flavone has cancer-resisting and estrogen-like action, can help women's chest enlarge, beauty treatment, especially more obvious to middle-aged women and the effect of menopausal women face-nourishing health-care.In addition, the root of kudzu vine also has the effect of relieving the effect of alcohol.
Glossy ganoderma: have another name called polyporus lucidus, have the reputation of " celestial grass ", " auspicious grass ", pharmacology and clinical research at all times all prove, glossy ganoderma truly has and prevents and cures diseases, strengthens the body resistance to consolidate the constitution, strengthening by means of tonics, the effect of promoting longevity.The Compendium of Material Medica of the Shennong's Herbal of the Eastern Han Dynasty, the famous medical scholar's Li Shizhen (1518-1593 A.D.) of the Ming Dynasty, all has detailed very sure record to effect of glossy ganoderma.The pharmaceutical component of glossy ganoderma is very abundant, wherein effective ingredient can be divided into ten large classes, comprise GL-B, glossy ganoderma polypeptide, triterpenes, 16 seed amino acids, protein, steroid class, sweet mellow wine, coumarin glycosides, alkaloid, organic acid and micro-Ge, P, Fe, Ca, Mn, Zn, etc.Glossy ganoderma has dual regulation to human body, and the kind of curing the disease relates to each systems such as cardiovascular and cerebrovascular, digestion, nerve, endocrine, breathing, motion, especially very remarkable to the preventive and therapeutic effect of tumour, hepatic disease, insomnia and aging.
Honey: honey is that honeybee gathers nectar, the yellow-white thick liquid forming through spontaneous fermentation.Honey is described as " the most perfect nutraceutical in the Nature ", and Greeks regard honey as " present of being bestowed by heaven ".Honey is good medicine, is again nutritious food, can promote longevity.Fructose and glucose in honey are easily absorbed by the body.Some chronic disease is also had to certain curative effect.Informal dress honey has good medical assistance effect for heart disease, hypertension, tuberculosis, illness in eye, hepatopathy, dysentery, constipation, anaemia, the nervous system disease, gastric duodenal ulcer disease etc.
A kind of pine needle health-care beverage disclosed by the invention and preparation method thereof is to utilize to be rich in amino acid whose pine needle for primary raw material, be equipped with the fleece-flower root, the root of kudzu vine, polyporus lucidus, honey by soaking in confined conditions with alcohol and spontaneous fermentation, the health drink obtaining is rich in the multiple nutrients useful to human body such as more than ten seed amino acids and a large amount of protein, multivitamin, sugar, fat, selenium, after taking, can improve immunity, delay senility, promote longevity.Whole process is natural decomposition process completely, and without any chemical addition agent, pure natural environment protection, does not have side effects to human body, and real is suitable to people of all ages health beverages, has good DEVELOPMENT PROSPECT.
Detailed description of the invention
Embodiment:
Pine needle beverage is made up of pine needle 20-25 part, fleece-flower root 5-10 part, root of kudzu vine 5-10 part, glossy ganoderma 5-10 part, Fresh Honey 5-10 part, edible alcohol 50-60 part by weight; Its preparation method is obtained by following steps:
1. respectively each to the fleece-flower root, the root of kudzu vine, the glossy ganoderma of cleaning chopping 5-10 part is dried to pulverization and fresh needles 20-25 part, honey 5-10 part of cleaning chopping, edible alcohol 50-60 part adds in fermentation tank;
2. after at room temperature sealing and standing 15-20 days, filter, remove residue and obtain filtrate;
3. filtrate is distilled and remove alcohol, obtain pine needle beverage stoste;
4. by weight percentage pine needle beverage stoste is added appropriate high quality mineral water and honey seasoning to stir evenly to obtain pine needle beverage mixed liquor according to the location proportioning of product; Through filtering, filling after mixed liquor precipitates, high temperature sterilization, quality inspection, qualified rear packaging obtains pine needle beverage finished product.
Claims (2)
1. pine needle health-care beverage and preparation method thereof, is characterized in that its raw material is made up of pine needle 20-25 part, fleece-flower root 5-10 part, root of kudzu vine 5-10 part, glossy ganoderma 5-10 part, Fresh Honey 5-10 part, edible alcohol 50-60 part by weight.
2. a kind of preparation method of pine needle health-care beverage according to claim 1, is characterized in that being obtained by following steps:
(1) respectively each to the fleece-flower root, the root of kudzu vine, the glossy ganoderma of cleaning chopping 5-10 part is dried to pulverization and fresh needles 20-25 part, honey 5-10 part of cleaning chopping, edible alcohol 50-60 part adds in fermentation tank;
(2) after at room temperature sealing and standing 15-20 days, filter, remove residue and obtain filtrate;
(3) filtrate is distilled and remove alcohol, obtain pine needle beverage stoste;
(4) by weight percentage pine needle beverage stoste is added appropriate high quality mineral water and honey seasoning to stir evenly to obtain pine needle beverage mixed liquor according to the location proportioning of product; Through filtering, filling after mixed liquor precipitates, high temperature sterilization, quality inspection, qualified rear packaging obtains pine needle beverage finished product.
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Cited By (4)
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CN105343837A (en) * | 2015-12-03 | 2016-02-24 | 张文俊 | Pine needle enzyme and preparation technology thereof |
FR3036924A1 (en) * | 2015-06-02 | 2016-12-09 | Florent Henri Danes-Augeix | PROCESS FOR PRODUCING A BEVERAGE COMPRISING NATURAL PINACEES EXTRACTS |
CN107173654A (en) * | 2017-06-13 | 2017-09-19 | 陈德胜 | A kind of health drink and preparation method thereof |
CN107334018A (en) * | 2016-04-29 | 2017-11-10 | 武善芝 | A kind of pine needle, turpentine, rosin, preserved egg, pine nut fermented beverage and preparation method |
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Publication number | Priority date | Publication date | Assignee | Title |
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FR3036924A1 (en) * | 2015-06-02 | 2016-12-09 | Florent Henri Danes-Augeix | PROCESS FOR PRODUCING A BEVERAGE COMPRISING NATURAL PINACEES EXTRACTS |
CN105343837A (en) * | 2015-12-03 | 2016-02-24 | 张文俊 | Pine needle enzyme and preparation technology thereof |
CN107334018A (en) * | 2016-04-29 | 2017-11-10 | 武善芝 | A kind of pine needle, turpentine, rosin, preserved egg, pine nut fermented beverage and preparation method |
CN107173654A (en) * | 2017-06-13 | 2017-09-19 | 陈德胜 | A kind of health drink and preparation method thereof |
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Application publication date: 20141203 |