CN104116803B - A kind of preparation method of the Chinese medicine microecological preparation preventing and treating duck pestilence - Google Patents
A kind of preparation method of the Chinese medicine microecological preparation preventing and treating duck pestilence Download PDFInfo
- Publication number
- CN104116803B CN104116803B CN201410350152.4A CN201410350152A CN104116803B CN 104116803 B CN104116803 B CN 104116803B CN 201410350152 A CN201410350152 A CN 201410350152A CN 104116803 B CN104116803 B CN 104116803B
- Authority
- CN
- China
- Prior art keywords
- preparation
- chinese medicine
- duck
- fermentation
- duck pestilence
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 241000272525 Anas platyrhynchos Species 0.000 title claims abstract description 58
- 238000002360 preparation method Methods 0.000 title claims abstract description 52
- 239000003814 drug Substances 0.000 title claims abstract description 35
- 238000000855 fermentation Methods 0.000 claims abstract description 27
- 230000004151 fermentation Effects 0.000 claims abstract description 27
- 239000003795 chemical substances by application Substances 0.000 claims abstract description 10
- 239000000706 filtrate Substances 0.000 claims abstract description 10
- 238000009413 insulation Methods 0.000 claims abstract description 10
- 230000000813 microbial effect Effects 0.000 claims abstract description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 10
- 241000894006 Bacteria Species 0.000 claims abstract description 9
- 229930006000 Sucrose Natural products 0.000 claims abstract description 8
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 8
- 244000063299 Bacillus subtilis Species 0.000 claims abstract description 7
- 235000014469 Bacillus subtilis Nutrition 0.000 claims abstract description 7
- 241000186660 Lactobacillus Species 0.000 claims abstract description 7
- 241000235029 Zygosaccharomyces bailii Species 0.000 claims abstract description 7
- 229940039696 lactobacillus Drugs 0.000 claims abstract description 7
- 241000628997 Flos Species 0.000 claims abstract description 6
- 239000009636 Huang Qi Substances 0.000 claims abstract description 6
- QQILFGKZUJYXGS-UHFFFAOYSA-N Indigo dye Chemical compound C1=CC=C2C(=O)C(C3=C(C4=CC=CC=C4N3)O)=NC2=C1 QQILFGKZUJYXGS-UHFFFAOYSA-N 0.000 claims abstract description 6
- 241001571764 Lysimachia christinae Species 0.000 claims abstract description 6
- 239000010231 banlangen Substances 0.000 claims abstract description 6
- 238000007865 diluting Methods 0.000 claims abstract description 6
- 238000001914 filtration Methods 0.000 claims abstract description 6
- 238000001816 cooling Methods 0.000 claims abstract description 3
- 239000007788 liquid Substances 0.000 claims description 11
- 241000411851 herbal medicine Species 0.000 claims description 8
- 230000002265 prevention Effects 0.000 claims description 6
- 238000011081 inoculation Methods 0.000 claims description 4
- 238000000034 method Methods 0.000 abstract description 5
- 230000000840 anti-viral effect Effects 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 4
- 102000014150 Interferons Human genes 0.000 abstract description 2
- 108010050904 Interferons Proteins 0.000 abstract description 2
- 230000036737 immune function Effects 0.000 abstract description 2
- 229940079322 interferon Drugs 0.000 abstract description 2
- 230000000968 intestinal effect Effects 0.000 abstract description 2
- 239000004615 ingredient Substances 0.000 abstract 1
- 201000010099 disease Diseases 0.000 description 12
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 12
- 229940079593 drug Drugs 0.000 description 6
- 241000272517 Anseriformes Species 0.000 description 3
- 230000006378 damage Effects 0.000 description 3
- 208000024891 symptom Diseases 0.000 description 3
- 206010012735 Diarrhoea Diseases 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- 206010061218 Inflammation Diseases 0.000 description 2
- 206010033799 Paralysis Diseases 0.000 description 2
- 241000700605 Viruses Species 0.000 description 2
- 208000027418 Wounds and injury Diseases 0.000 description 2
- DKNWSYNQZKUICI-UHFFFAOYSA-N amantadine Chemical compound C1C(C2)CC3CC2CC1(N)C3 DKNWSYNQZKUICI-UHFFFAOYSA-N 0.000 description 2
- 229960003805 amantadine Drugs 0.000 description 2
- 238000009360 aquaculture Methods 0.000 description 2
- 244000144974 aquaculture Species 0.000 description 2
- 210000004204 blood vessel Anatomy 0.000 description 2
- 230000036760 body temperature Effects 0.000 description 2
- 235000021551 crystal sugar Nutrition 0.000 description 2
- 210000003238 esophagus Anatomy 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- 230000004054 inflammatory process Effects 0.000 description 2
- 208000014674 injury Diseases 0.000 description 2
- 230000001681 protective effect Effects 0.000 description 2
- 238000002255 vaccination Methods 0.000 description 2
- 239000000273 veterinary drug Substances 0.000 description 2
- 241000272814 Anser sp. Species 0.000 description 1
- 241001061264 Astragalus Species 0.000 description 1
- 241000271566 Aves Species 0.000 description 1
- 208000004232 Enteritis Diseases 0.000 description 1
- 206010015993 Eyelid oedema Diseases 0.000 description 1
- 208000032843 Hemorrhage Diseases 0.000 description 1
- 206010024264 Lethargy Diseases 0.000 description 1
- 208000002720 Malnutrition Diseases 0.000 description 1
- 206010030113 Oedema Diseases 0.000 description 1
- 239000008923 Qingkailing Substances 0.000 description 1
- IWUCXVSUMQZMFG-AFCXAGJDSA-N Ribavirin Chemical compound N1=C(C(=O)N)N=CN1[C@H]1[C@H](O)[C@H](O)[C@@H](CO)O1 IWUCXVSUMQZMFG-AFCXAGJDSA-N 0.000 description 1
- 208000019802 Sexually transmitted disease Diseases 0.000 description 1
- 208000031320 Teratogenesis Diseases 0.000 description 1
- 208000036142 Viral infection Diseases 0.000 description 1
- 230000001154 acute effect Effects 0.000 description 1
- 239000005557 antagonist Substances 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 235000006533 astragalus Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000003759 clinical diagnosis Methods 0.000 description 1
- 210000003555 cloaca Anatomy 0.000 description 1
- 230000034994 death Effects 0.000 description 1
- 210000002969 egg yolk Anatomy 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 238000004880 explosion Methods 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 230000001939 inductive effect Effects 0.000 description 1
- 208000015181 infectious disease Diseases 0.000 description 1
- 238000007689 inspection Methods 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 206010025482 malaise Diseases 0.000 description 1
- 230000001071 malnutrition Effects 0.000 description 1
- 235000000824 malnutrition Nutrition 0.000 description 1
- 230000003340 mental effect Effects 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000017074 necrotic cell death Effects 0.000 description 1
- 208000015380 nutritional deficiency disease Diseases 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 230000000384 rearing effect Effects 0.000 description 1
- 229960000329 ribavirin Drugs 0.000 description 1
- HZCAHMRRMINHDJ-DBRKOABJSA-N ribavirin Natural products O[C@@H]1[C@H](O)[C@@H](CO)O[C@H]1N1N=CN=C1 HZCAHMRRMINHDJ-DBRKOABJSA-N 0.000 description 1
- 210000004233 talus Anatomy 0.000 description 1
- 238000002560 therapeutic procedure Methods 0.000 description 1
- 229960005486 vaccine Drugs 0.000 description 1
- 230000003612 virological effect Effects 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A50/00—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
- Y02A50/30—Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change
Abstract
A kind of preparation method of the Chinese medicine microecological preparation preventing and treating duck pestilence, it is prepared by the following method, the intense fire that Flos Lonicerae, Ramulus Cinnamomi, Radix Isatidis, Lysimachia christinae Hance, Indigo Naturalis, Rhizoma Coptidis, the Radix Astragali, Herb Gynostemmae Pentaphylli, Radix Glycyrrhizae added water boils, slow fire insulation 30～60min, cold filtration, collect filtrate, add white sugar to boil, inoculating bacillus subtilis, lactobacillus and Zygosaccharomyces bailii bacterium after cooling down to room temperature through 3～7d fermentation gained microbial ecological agent, gained microbial ecological agent is drunk directly to duck after diluting in proportion.Chinese medicine microecological preparation of the present invention have profitable strain quantity in antiviral, inducement interferon, increase intestinal, improve immunologic function, strengthen duck body premunition, the effect such as without any side effects, and preparation method is simple, easy to use, noresidue, viable bacteria content are high, the content of its effective ingredient of Chinese medicine after fermentation can be multiplied.The needs that the applicable large-scale industrial of the present invention produces, have good market prospect.
Description
Technical field
The invention belongs to veterinary drug microbial ecological agent technical field, the preparation method particularly relating to a kind of natural green traditional Chinese medicine for livestock microbial ecological agent preventing and treating duck pestilence.
Background technology
Duck pestilence is commonly called as epidemic infection with swollen head, has another name called duck viral enteritis, and cause of disease is herpetoviridae, is be common in that the one of the geese flying in a line-brothers order birdss such as duck, goose, swan is acute, high degree in contact sexually transmitted disease, one of epidemic disease serious to the harm of world wide aquatic bird aquaculture.Clinical main manifestations is swollen head, shed tears, bipod paralysis, the green loose stool of row, body temperature raise, and esophagus has pseudomembranosa gangrenous inflammation, blood vessel injury, and cloaca is congested, edema and necrosis, and this disease is found in Holland in nineteen twenty-three at first, and China is in nineteen fifty-seven the first explosion.This disease all can occur throughout the year, and popular the most serious at spring and summer and autumn, this disease course of disease is shorter, and sickness rate is high, and aquaculture, up to more than 90%, is threatened serious by mortality rate.This disease of present stage there is no effective Therapeutic Method, and main means of prevention is vaccination and strengthens feeding and management, and treatment means is single and has the hidden danger of immuning failure,
Vaccination is currently mainly adopted to prevent the generation of this disease, basic controlling typicality duck pestilence popular, but the factors such as virus variation, the interference that vaccine uses and improper storage, malnutrition, other diseases antagonist produce all can cause immuning failure, causes that atypical duck pestilence often occurs.If to the amantadine of drug main antiviral of duck pestilence treatment and ribavirin and yolk antibody, zoopery shows that two kinds of medicines all have a teratogenesis, and amantadine also can the generation of inducible resistance strain, prolonged application makes virus develop immunity to drugs to affect the treatment.
Although Chinese veterinary drug preparation SHUANGHUANLIAN, astragalus polysaccharides, QINGKAILING etc. have become as one of main method of veterinary clinic treatment poultry antiviral property disease, the clinical epidemic prevention of epidemic disease plays an important role, but the virosis that many clinics are common is not shown gratifying clinical effectiveness by these medicines, therefore, continue to research and develop effective clinical application and remain one of veterinarian's main task.
And the Chinese medicine microecological preparation of preparation that Chinese medicine is fermented together with microorganism, prior art has no report.
Summary of the invention
It is an object of the invention to provide a kind of preparation method having and preventing and treating duck pestilence disease Chinese medicine microecological preparation, the environmental protection simple, easy to use, safe of this preparation method, pure ecology, pollution-free, noresidue, viable bacteria content are high, and the content of Effective Component of Chinese Medicine can be multiplied.
For reaching above-mentioned purpose, the method that the present invention adopts is as follows:
A kind of preparation method of the Chinese medicine microecological preparation preventing and treating duck pestilence, it is characterized in that: it is prepared by the following method, the intense fire that Flos Lonicerae, Ramulus Cinnamomi, Radix Isatidis, Lysimachia christinae Hance, Indigo Naturalis, Rhizoma Coptidis, the Radix Astragali, Herb Gynostemmae Pentaphylli, Radix Glycyrrhizae added water boils, slow fire insulation 30～60min, cold filtration, collect filtrate, add white sugar to boil, inoculating bacillus subtilis, lactobacillus and Zygosaccharomyces bailii bacterium after cooling down to room temperature through 3～7d fermentation gained microbial ecological agent, gained microbial ecological agent is drunk directly to duck after diluting in proportion.
The preparation method of described a kind of Chinese medicine microecological preparation preventing and treating duck pestilence, it is characterised in that: weigh the Chinese medicine composition of following weight portion: Flos Lonicerae 60～80, Ramulus Cinnamomi 60～80, Radix Isatidis 60～80, Lysimachia christinae Hance 40～60, Indigo Naturalis 40～60, Rhizoma Coptidis 40～60, the Radix Astragali 30～40, Herb Gynostemmae Pentaphylli 30～40, Radix Glycyrrhizae 20～30.
The preparation method of described a kind of Chinese medicine microecological preparation preventing and treating duck pestilence, it is characterised in that: each Chinese herbal medicine is pulverized, weighs the Chinese herbal medicine of weight portion, adding the water of Chinese herbal medicine gross weight 6～8 times amount, soak 30～60min, intense fire boils, slow fire insulation 30～60min, cools down Floor 12 filtered through gauze；Filtering residue adds 4 again～water of 5 times amount, and intense fire boils, slow fire insulation 30～60min, cools down Floor 12 filtered through gauze, merges twice filtrate.
The preparation method of described a kind of Chinese medicine microecological preparation preventing and treating duck pestilence, it is characterized in that: in units of 100Kg filtrate, add white sugar 15～20Kg, and boil 5～10min, it is cooled to room temperature, inoculation bacillus subtilis, lactobacillus and Zygosaccharomyces bailii bacteria preparation 10～15Kg, fermentation is to pH5.5～6.0.
The preparation method of described a kind of Chinese medicine microecological preparation preventing and treating duck pestilence, is characterized in that substituting white sugar with Mel, crystal sugar, glucose, and Mel consumption is 20～25Kg；Crystal sugar consumption is 10～15Kg；Glucose consumption is 21～25Kg.
The preparation method of described a kind of Chinese medicine microecological preparation preventing and treating duck pestilence, it is characterised in that: fermentation is to carry out in aseptic fermenting cellar.
The preparation method of described a kind of Chinese medicine microecological preparation preventing and treating duck pestilence, it is characterised in that: fermentation time is about 3～7 days, and fermentation temperature is 33～37 DEG C.
The preparation method of described a kind of Chinese medicine microecological preparation preventing and treating duck pestilence, it is characterised in that: gained fermentation liquid is drunk directly to duck after diluting 3～8 times:
During prevention duck pestilence, fermentation liquid is diluted 5～8 times, drinks 7 days to duck continuously；
During treatment duck pestilence, fermentation liquid is diluted 3～5 times, drinks 7 days to duck continuously.
Chinese medicine microecological preparation of the present invention have profitable strain quantity in antiviral, inducement interferon, increase intestinal, improve immunologic function, strengthen duck body premunition, the effect such as without any side effects.When the beneficial effects of the present invention is prevention duck pestilence, protective rate reaches more than 90%, and during treatment duck pestilence, cure rate reaches 70%.
Detailed description of the invention
Embodiment 1
The preparation method of a kind of Chinese medicine microecological preparation preventing and treating duck pestilence, comprises the following steps:
Weigh following weight (Kg) Chinese herbal medicine: Flos Lonicerae 60, Ramulus Cinnamomi 60, Radix Isatidis 60, Lysimachia christinae Hance 40, Indigo Naturalis 40, Rhizoma Coptidis 40, the Radix Astragali 30, Herb Gynostemmae Pentaphylli 30, Radix Glycyrrhizae 20.
The preparation of fermentation liquid: add the water of Chinese herbal medicine gross weight 6 times amount, soaks 30min, and intense fire boils, slow fire insulation 30min, cools down Floor 12 filtered through gauze；Filtering residue adds the water of 4 times amount again, and intense fire boils, slow fire insulation 30min, cools down Floor 12 filtered through gauze, merges twice filtrate.100Kg filtrate is that unit adds white sugar 20Kg, and boils 5min, is cooled to room temperature, and inoculation bacillus subtilis, lactobacillus and Zygosaccharomyces bailii bacteria preparation 5Kg, fermentation is to carry out in aseptic fermenting cellar.Fermentation is to pH5.5.
Gained fermentation liquid is drunk directly to duck after diluting 3～8 times: during prevention duck pestilence, fermentation liquid is diluted 5～8 times, drinks 7 days to duck continuously.
Embodiment 2
The preparation method of a kind of Chinese medicine microecological preparation preventing and treating duck pestilence, comprises the following steps:
Weigh following weight (Kg) Chinese herbal medicine: Flos Lonicerae 80, Ramulus Cinnamomi 80, Radix Isatidis 80, Lysimachia christinae Hance 60, Indigo Naturalis 60, Rhizoma Coptidis 60, the Radix Astragali 40, Herb Gynostemmae Pentaphylli 40, Radix Glycyrrhizae 30.The preparation of fermentation liquid: add the water of Chinese herbal medicine gross weight 8 times amount, soaks 60min, and intense fire boils, slow fire insulation 60min, cools down Floor 12 filtered through gauze；Filtering residue adds the water of 5 times amount again, and intense fire boils, slow fire insulation 60min, cools down Floor 12 filtered through gauze, merges twice filtrate.100Kg filtrate is that unit adds white sugar 25Kg, and boils 5～10min, is cooled to room temperature, and inoculation bacillus subtilis, lactobacillus and Zygosaccharomyces bailii bacteria preparation 10Kg, fermentation is to carry out in aseptic fermenting cellar.Fermentation is to pH6.0.
Gained fermentation liquid is drunk directly to duck after diluting 3～8 times: during treatment duck pestilence, fermentation liquid is diluted 3～5 times, drinks 7 days to duck continuously.
Embodiment 3
Clinical trial example: on May 15th, 2013, the meat-type duck morbidity of 5000 35 ages in days that North Huaihe River Area of Anhui Province's ducks specialized household is raised, clinical symptoms: blepharoedema, shed tears, bipod paralysis, the green loose stool of row, body temperature raise, lethargy, bowing necking down, appetite reduces, and cuing open the visible esophagus of inspection has pseudomembranosa gangrenous inflammation, blood vessel injury, serous coat and internal organs have hemorrhage shape speckle, and clinical diagnosis is duck pestilence.Morbidity duck number 957, carries out isolated rearing to morbidity duck, then dilutes 3～5 times with the microbial ecological agent described in embodiment 2, drinks 7 days to duck continuously, after medication 2 hours, the sick duck mental status is clearly better, and stops death after 3 days, dead 288 altogether, all the other sick ducks are almost recovered, cure rate 69.90%.To the duck not showing clinical symptoms, then dilute 5～8 times with the microbial ecological agent described in embodiment 1, drink 7 days to duck continuously, the duck not fallen ill in feeding process still later occurs 393 atypical duck pestilence symptoms, protective rate 90.27%.
Claims (5)
1. the preparation method of the Chinese medicine microecological preparation preventing and treating duck pestilence, it is characterized in that: it is to make by the Chinese medicine of following weight portion, Flos Lonicerae 60～80, Ramulus Cinnamomi 60～80, Radix Isatidis 60～80, Lysimachia christinae Hance 40～60, Indigo Naturalis 40～60, Rhizoma Coptidis 40～60, the Radix Astragali 30～40, Herb Gynostemmae Pentaphylli 30～40, Radix Glycyrrhizae 20～30；Being pulverized by each Chinese medicine, weigh the Chinese medicine of above-mentioned weight portion, add the water of Chinese herbal medicine gross weight 6～8 times amount, soak 30～60min, intense fire boils, slow fire insulation 30～60min, cools down Floor 12 filtered through gauze；Filtering residue adds 4 again～water of 5 times amount, and intense fire boils, slow fire insulation 30～60min, cools down Floor 12 filtered through gauze, merges twice filtrate, adds white sugar and boil；Bacillus subtilis, lactobacillus and Zygosaccharomyces bailii bacterium is inoculated through 3～7d fermentation gained microbial ecological agent after cooling down to room temperature；Gained microbial ecological agent is drunk directly to duck after diluting in proportion.
2. the preparation method of a kind of Chinese medicine microecological preparation preventing and treating duck pestilence according to claim 1, it is characterized in that: in units of 100Kg filtrate, add white sugar 15～20Kg, and boil 5～10min, it is cooled to room temperature, inoculation bacillus subtilis, lactobacillus and Zygosaccharomyces bailii bacteria preparation 10～15Kg, fermentation is to pH5.5～6.0.
3. the preparation method of a kind of Chinese medicine microecological preparation preventing and treating duck pestilence according to claim 1, it is characterised in that: fermentation is to carry out in aseptic fermenting cellar.
4. the preparation method of a kind of Chinese medicine microecological preparation preventing and treating duck pestilence according to claim 1, it is characterised in that: fermentation time is 3～7 days, and fermentation temperature is 33～37 DEG C.
5. the preparation method of a kind of Chinese medicine microecological preparation preventing and treating duck pestilence according to claim 1, it is characterised in that: during prevention duck pestilence, fermentation liquid is diluted 5～8 times, drinks 7 days to duck continuously；During treatment duck pestilence, fermentation liquid is diluted 3～5 times, drinks 7 days to duck continuously.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410350152.4A CN104116803B (en) | 2014-07-23 | 2014-07-23 | A kind of preparation method of the Chinese medicine microecological preparation preventing and treating duck pestilence |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410350152.4A CN104116803B (en) | 2014-07-23 | 2014-07-23 | A kind of preparation method of the Chinese medicine microecological preparation preventing and treating duck pestilence |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN104116803A CN104116803A (en) | 2014-10-29 |
| CN104116803B true CN104116803B (en) | 2016-06-29 |
Family
ID=51762583
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410350152.4A Active CN104116803B (en) | 2014-07-23 | 2014-07-23 | A kind of preparation method of the Chinese medicine microecological preparation preventing and treating duck pestilence |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104116803B (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110463857A (en) * | 2019-09-17 | 2019-11-19 | 中国农业科学院哈尔滨兽医研究所 | A kind of preparation method of feed that preventing and treating duck plague |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102232998A (en) * | 2011-04-15 | 2011-11-09 | 北京康华远景科技有限公司 | Micro-ecological traditional Chinese medicine preparation for enhancing immunity of livestock and poultry, and preparation method thereof |
| CN102697935A (en) * | 2012-06-28 | 2012-10-03 | 天津生机集团股份有限公司 | Chinese medicinal particle for preventing and treating duck plague and preparation method thereof |
| CN103479818A (en) * | 2013-08-29 | 2014-01-01 | 青岛绿曼生物工程有限公司 | Pure Chinese herbal composition for treating duck plague and preparation method thereof |
-
2014
- 2014-07-23 CN CN201410350152.4A patent/CN104116803B/en active Active
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102232998A (en) * | 2011-04-15 | 2011-11-09 | 北京康华远景科技有限公司 | Micro-ecological traditional Chinese medicine preparation for enhancing immunity of livestock and poultry, and preparation method thereof |
| CN102697935A (en) * | 2012-06-28 | 2012-10-03 | 天津生机集团股份有限公司 | Chinese medicinal particle for preventing and treating duck plague and preparation method thereof |
| CN103479818A (en) * | 2013-08-29 | 2014-01-01 | 青岛绿曼生物工程有限公司 | Pure Chinese herbal composition for treating duck plague and preparation method thereof |
Non-Patent Citations (2)
| Title |
|---|
| 清热类中药抗畜禽病毒感染的应用;许琳、王天益;《中兽医医药杂志》;20031231(第1期);18-20 * |
| 番鸭发生鸭瘟病的诊治;陈小军;《福建农业科技》;20081231(第6期);78-79 * |
Also Published As
| Publication number | Publication date |
|---|---|
| CN104116803A (en) | 2014-10-29 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN103961418B (en) | A kind of Chinese medicine microecological preparation and preparation method of preventing and treating infectious bursal disease | |
| CN103463225A (en) | Traditional Chinese medicine micro-ecologic preparation for preventing and treating newcastle disease and preparation method thereof | |
| CN103202974A (en) | Traditional Chinese medicine composition for treating coccidiosis in chicken | |
| CN111067974A (en) | Chinese herbal medicine preparation for preventing African swine fever virus and preparation method thereof | |
| CN104739963A (en) | Preparation method of Chinese medicinal micro-ecological oral preparation for preventing chicken colibaciuosis | |
| CN104116803B (en) | A kind of preparation method of the Chinese medicine microecological preparation preventing and treating duck pestilence | |
| CN101259160B (en) | Compound preparations for treating birdsvirosis and preparation thereof | |
| CN102698158B (en) | Traditional Chinese medicine for preventing and treating infectious bronchitis, preparation method thereof and feed | |
| CN105709081A (en) | Pharmaceutical composition used for treating infectious rhinitis of chicken, applications thereof, and feed | |
| CN103191264B (en) | Traditional Chinese veterinary medicine oral solution for preventing and treating colibacillosis of poultry | |
| CN103961419B (en) | A kind of Chinese medicine microecological preparation and preparation method of preventing and treating chicken coccidiosis | |
| CN105267474A (en) | Veterinary traditional Chinese medicine treating animal dermatopathy | |
| CN103142702A (en) | Chinese herbal medicine injection liquid for treating porcine reproductive and respiratory syndrome and preparation method thereof | |
| CN103341154A (en) | Compound veterinary injection for clearing heat and removing toxin | |
| CN104068286B (en) | A kind of preparation method preventing and treating the Chinese herbal feed additive of duck virus hepatitis | |
| CN102973730B (en) | Chinese medicament for animals with functions of clearing heat and removing toxicity, resisting virus and improving body immunity and preparation method thereof | |
| CN104840591A (en) | Traditional Chinese medicine composition with effect of preventing and treating Newcastle disease | |
| CN105168817B (en) | A kind of Chinese medicine composition for preventing Duckling flavivirus disease | |
| CN101953879B (en) | Microbial ecological agent for quickly and efficiently preventing and treating pig high fever | |
| CN108578592A (en) | Prevent the preparation and preparation method thereof of hog cholera | |
| CN102648951A (en) | Traditional Chinese herbal medicament for treating laying hen and broiler chicken newcastle diseases | |
| CN105616516A (en) | Epidemic cerebrospinal meningitis treating injection and preparation method thereof | |
| CN104208543B (en) | It is a kind of to be used to treat traditional Chinese medicine injection of epizoa and preparation method thereof in dog cat body | |
| CN104997867A (en) | Method for preparing traditional Chinese medicine micro-ecology oral preparation for preventing ascariasis | |
| CN102416097B (en) | Medicament for treating influenza |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| CB03 | Change of inventor or designer information |
Inventor after: Guo Qing Inventor after: Wang Haitao Inventor after: Ruan Wuying Inventor after: Wang Weijie Inventor after: Yang Tao Inventor after: Du Haiyan Inventor after: Han Junwei Inventor after: Huang Yan Inventor after: Zou Xiaojuan Inventor after: Zhao Zhican Inventor before: Guo Qing Inventor before: Ruan Wuying Inventor before: Wang Weijie |
|
| COR | Change of bibliographic data | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CB03 | Change of inventor or designer information | ||
| CB03 | Change of inventor or designer information |
Inventor after: Zhang Wenzheng Inventor before: Guo Qing Inventor before: Wang Haitao Inventor before: Ruan Wuying Inventor before: Wang Weijie Inventor before: Yang Tao Inventor before: Du Haiyan Inventor before: Han Junwei Inventor before: Huang Yan Inventor before: Zou Xiaojuan Inventor before: Zhao Zhican |
|
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20171106 Address after: Tianhe District Tianyuan road Guangzhou City, Guangdong province 510520 No. 180 of Guangzhou city Yang Ming (International) agricultural commodity trading city shop No. 113A Patentee after: Guangzhou and Biotechnology Co., Ltd. Address before: 235000 Anhui city of Huaibei Province Meng Xiangshan District Road No. 59 building 503 room 1 Patentee before: Guo Qing |
|
| CB03 | Change of inventor or designer information | ||
| CB03 | Change of inventor or designer information |
Inventor after: Zhang Wenzheng Inventor after: Wang Haitao Inventor after: Ruan Wuying Inventor after: Wang Weijie Inventor after: Yang Tao Inventor after: Du Haiyan Inventor after: Han Junwei Inventor after: Huang Yan Inventor after: Zou Xiaojuan Inventor after: Zhao Zhican Inventor before: Zhang Wenzheng |