CN104016776A - Hypsizigus marmoreus culture medium prepared from chestnut shell and preparation method thereof - Google Patents
Hypsizigus marmoreus culture medium prepared from chestnut shell and preparation method thereof Download PDFInfo
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- CN104016776A CN104016776A CN201410189810.6A CN201410189810A CN104016776A CN 104016776 A CN104016776 A CN 104016776A CN 201410189810 A CN201410189810 A CN 201410189810A CN 104016776 A CN104016776 A CN 104016776A
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Abstract
The invention relates to a hypsizigus marmoreus culture medium prepared from chestnut shell and a preparation method thereof. The culture medium is prepared from the following raw materials in parts by weight: 35-40 parts of chestnut shell, 40-43 parts of peanut shell, 20-25 parts of paddy husk, 22-24 parts of bean straw, 18-20 parts of tea residue, 10-12 parts of sugarcane leaf, 8-9 parts of yellow sand, 1-1.2 parts of Semen hoveniae, 1.1-1.3 parts of figwort, 1-1.1 parts of common cephalanoplos, 0.9-1 part of monochoria, 150-155 parts of sweet potato, 3-3.2 parts of sodium carboxymethyl cellulose, 0.14-0.15 part of potassium sorbate, 0.6-0.8 part of manganese sulfate and 9-10 parts of nutrition additive. The sweet potato used as the carrier contains starch, protein, cellulose, hemicellulose, pectin and other nutrient substances is matched with the chestnut shell, peanut shell, paddy husk, bean residue and other crop leftovers, so that the culture medium has balanced nutrition and higher biotransformation rate, the hyphae can grow vigorously, and the cultured hypsizigus marmoreus has high quality.
Description
Technical field
The invention belongs to mushroom cultivation technical field, relating to a kind of chestnut shell is Hypsizygus marmoreus substratum of raw material and preparation method thereof.
Background technology
Hypsizygus marmoreus is a kind of saprophytic fungus, can not utilize solar energy to carry out photosynthesis, and it can only absorb nutritive substance from substratum, and its required nutrition of growing comprises carbohydrate and nitrogenous compound, and a small amount of inorganic salt and VITAMIN etc.Therefore, substratum has a great impact Hypsizygus marmoreus output and quality.
Summary of the invention
The object of this invention is to provide a kind of chestnut shell is Hypsizygus marmoreus substratum of raw material and preparation method thereof, the high feature of Hypsizygus marmoreus quality that the present invention has is nutritious, cultivate.
The technical solution adopted in the present invention is:
Chestnut shell is a Hypsizygus marmoreus substratum for raw material, it is characterized in that being made up of the raw material of following weight part: chestnut shell 35-40, Pericarppium arachidis hypogaeae 40-43, rice chaff 20-25, beanstalk 22-24, tea grounds 18-20, Caulis Sacchari sinensis leaf 10-12, yellow ground 8-9, trifoliate orange seed 1-1.2, radix scrophulariae 1.1-1.3, field thistle 1-1.1, Sheathed Monochoria 0.9-1, sweet potato 150-155, Xylo-Mucine 3-3.2, potassium sorbate 0.14-0.16, manganous sulfate 0.6-0.8, nutritional additive 9-10;
Described nutritional additive is made up of following raw materials in part by weight: chicken feather 15-18, Oleum Bupleuri 0.1-0.2, diatomite 10-12, vinegar 4-5, yeast rich in selenium 4-5;
Preparation method is: (1), by expanded chicken feather rear grinding powder, obtains chicken feather powder;
(2) by diatomite and vinegar mixing and stirring, after oven dry, carry out micronizing, then, with chicken feather powder, leftover materials mixing and stirring, to obtain final product.
Described chestnut shell is the preparation method of the Hypsizygus marmoreus substratum of raw material, it is characterized in that comprising the following steps:
(1) after being exposed to the sun 20-22 hour, chestnut shell, Pericarppium arachidis hypogaeae, rice chaff, beanstalk, tea grounds, Caulis Sacchari sinensis leaf carry out micronizing;
(2) trifoliate orange seed, radix scrophulariae, field thistle, Sheathed Monochoria are added to 4-5 water slow fire boiling 30-40 minute doubly, filter cleaner, collects filtrate;
(3) sweet potato is poured in boiled water pot into big fire and boil after 15-20 minute and pull out, drain, break into mud, then mix with step (1), (2) gained material and leftover materials, the stirring that adds water, controls water content and reaches 65-70%;
(4) by step (3) gained material, send in high-pressure sterilizing pot, at 121 DEG C, sterilizing was taken out after 20 minutes, was distributed in culture dish, to obtain final product.
Sheathed Monochoria in the present invention is the herb of Pontederiaceae plant Sheathed Monochoria.
Beneficial effect of the present invention is:
The present invention adopts sweet potato as carrier, it contains the nutritive substances such as starch, protein, Mierocrystalline cellulose, hemicellulose, pectin, the crops leftovers such as collocation chestnut shell, Pericarppium arachidis hypogaeae, rice chaff, beanstalk, make the present invention balanced in nutrition, improve biological transformation ratio, and mycelial growth is dense, the quality of the Hypsizygus marmoreus cultivating is high.
Embodiment
Chestnut shell is a Hypsizygus marmoreus substratum for raw material, it is characterized in that by following weight part (kilogram) raw material make: chestnut shell 35, Pericarppium arachidis hypogaeae 43, rice chaff 25, beanstalk 24, tea grounds 20, Caulis Sacchari sinensis leaf 12, yellow ground 9, trifoliate orange seed 1.2, radix scrophulariae 1.3, field thistle 1.1, Sheathed Monochoria 0.9, sweet potato 155, Xylo-Mucine 3.2, potassium sorbate 0.16, manganous sulfate 0.8, nutritional additive 10;
Described nutritional additive by following weight part (kilogram) raw material makes: chicken feather 18, Oleum Bupleuri 0.1, diatomite 12, vinegar 4, yeast rich in selenium 5;
Preparation method is: (1), by expanded chicken feather rear grinding powder, obtains chicken feather powder;
(2) by diatomite and vinegar mixing and stirring, after oven dry, carry out micronizing, then, with chicken feather powder, leftover materials mixing and stirring, to obtain final product.
Described chestnut shell is the preparation method of the Hypsizygus marmoreus substratum of raw material, comprises the following steps:
(1) after being exposed to the sun 20-22 hour, chestnut shell, Pericarppium arachidis hypogaeae, rice chaff, beanstalk, tea grounds, Caulis Sacchari sinensis leaf carry out micronizing;
(2) trifoliate orange seed, radix scrophulariae, field thistle, Sheathed Monochoria are added to 4-5 water slow fire boiling 30-40 minute doubly, filter cleaner, collects filtrate;
(3) sweet potato is poured in boiled water pot into big fire and boil after 15-20 minute and pull out, drain, break into mud, then mix with step (1), (2) gained material and leftover materials, the stirring that adds water, controls water content and reaches 65-70%;
(4) by step (3) gained material, send in high-pressure sterilizing pot, at 121 DEG C, sterilizing was taken out after 20 minutes, was distributed in culture dish, to obtain final product.
Cultivating Hypsizygus marmoreus comparative result with Hypsizygus marmoreus substratum of the present invention and existing Hypsizygus marmoreus substratum sees the following form
| Item compared | Hypsizygus marmoreus profile | Regenerative power power |
| Hypsizygus marmoreus substratum of the present invention | Mushroom lid rounding, size evenly | By force |
| Existing Hypsizygus marmoreus substratum | Not rounding of mushroom lid, size is irregular | A little less than |
From table, can draw: Hypsizygus marmoreus substratum provided by the invention, through overtesting plantation, per kilogram Hypsizygus marmoreus substratum results Hypsizygus marmoreus amount, increase production more than 60% than existing substratum, and the mushroom handle of Hypsizygus marmoreus is short, mushroom meat is thick, quality is high, regenerative power is strong, turns stubble fast.
Claims (2)
1. the Hypsizygus marmoreus substratum that chestnut shell is raw material, is characterized in that being made up of the raw material of following weight part:
Chestnut shell 35-40, Pericarppium arachidis hypogaeae 40-43, rice chaff 20-25, beanstalk 22-24, tea grounds 18-20, Caulis Sacchari sinensis leaf 10-12, yellow ground 8-9, trifoliate orange seed 1-1.2, radix scrophulariae 1.1-1.3, field thistle 1-1.1, Sheathed Monochoria 0.9-1, sweet potato 150-155, Xylo-Mucine 3-3.2, potassium sorbate 0.14-0.16, manganous sulfate 0.6-0.8, nutritional additive 9-10;
Described nutritional additive is made up of following raw materials in part by weight: chicken feather 15-18, Oleum Bupleuri 0.1-0.2, diatomite 10-12, vinegar 4-5, yeast rich in selenium 4-5;
Preparation method is: (1), by expanded chicken feather rear grinding powder, obtains chicken feather powder;
(2) by diatomite and vinegar mixing and stirring, after oven dry, carry out micronizing, then, with chicken feather powder, leftover materials mixing and stirring, to obtain final product.
2. the preparation method of the Hypsizygus marmoreus substratum that chestnut shell according to claim 1 is raw material, is characterized in that comprising the following steps:
(1) after being exposed to the sun 20-22 hour, chestnut shell, Pericarppium arachidis hypogaeae, rice chaff, beanstalk, tea grounds, Caulis Sacchari sinensis leaf carry out micronizing;
(2) trifoliate orange seed, radix scrophulariae, field thistle, Sheathed Monochoria are added to 4-5 water slow fire boiling 30-40 minute doubly, filter cleaner, collects filtrate;
(3) sweet potato is poured in boiled water pot into big fire and boil after 15-20 minute and pull out, drain, break into mud, then mix with step (1), (2) gained material and leftover materials, the stirring that adds water, controls water content and reaches 65-70%;
(4) by step (3) gained material, send in high-pressure sterilizing pot, at 121 DEG C, sterilizing was taken out after 20 minutes, was distributed in culture dish, to obtain final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410189810.6A CN104016776B (en) | 2014-05-07 | 2014-05-07 | A kind of chestnut shell is Hypsizygus marmoreus substratum of raw material and preparation method thereof |
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| CN201410189810.6A CN104016776B (en) | 2014-05-07 | 2014-05-07 | A kind of chestnut shell is Hypsizygus marmoreus substratum of raw material and preparation method thereof |
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| CN104016776A true CN104016776A (en) | 2014-09-03 |
| CN104016776B CN104016776B (en) | 2016-03-30 |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104521551A (en) * | 2014-12-01 | 2015-04-22 | 宜良县联众蔬菜花卉种植专业合作社 | Selenium-rich shiitake mushroom production process |
| CN104961582A (en) * | 2015-07-06 | 2015-10-07 | 合肥福泉现代农业科技有限公司 | High-protein efficient clitocybe maxima culture medium prepared from water-chestnut residues and preparation method for high-protein efficient clitocybe maxima culture medium |
| CN105237119A (en) * | 2015-08-27 | 2016-01-13 | 马鞍山市安康菌业有限公司 | High-effective culture medium for improving crab-like umami taste of hypsizigus marmoreus and preparation method thereof |
| CN105461436A (en) * | 2015-12-17 | 2016-04-06 | 凤台县星展食用菌有限公司 | Bouquet hypsizigus marmoreus culture medium and preparation method thereof |
| CN110574635A (en) * | 2019-09-21 | 2019-12-17 | 宽城聚盛园食用菌种植有限公司 | method for preparing pleurotus eryngii fungus sticks by fermenting chestnut peels |
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| US20080034453A1 (en) * | 1999-05-06 | 2008-02-07 | Nordine Cheikh | Annotated Plant Genes |
| CN103553818A (en) * | 2013-11-07 | 2014-02-05 | 合肥昊康食品贸易有限责任公司 | Hypsizigus marmoreus cultivation material using cottonwood chips as raw materials and preparation method thereof |
| CN103553821A (en) * | 2013-11-07 | 2014-02-05 | 合肥昊康食品贸易有限责任公司 | Hypsizigus marmoreus cultivation material taking corn bran as raw material and preparation method of hypsizigus marmoreus |
| CN103641590A (en) * | 2013-11-09 | 2014-03-19 | 阜南县公桥高级职业中学 | Hypsizigus marmoreus cultivation material using wheat bran as raw material and preparation method thereof |
| CN103724077A (en) * | 2013-12-12 | 2014-04-16 | 凤台县千秋食用菌有限公司 | Sorghum-skin-containing needle mushroom cultivation material and preparation method thereof |
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Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
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| US20080034453A1 (en) * | 1999-05-06 | 2008-02-07 | Nordine Cheikh | Annotated Plant Genes |
| CN103553818A (en) * | 2013-11-07 | 2014-02-05 | 合肥昊康食品贸易有限责任公司 | Hypsizigus marmoreus cultivation material using cottonwood chips as raw materials and preparation method thereof |
| CN103553821A (en) * | 2013-11-07 | 2014-02-05 | 合肥昊康食品贸易有限责任公司 | Hypsizigus marmoreus cultivation material taking corn bran as raw material and preparation method of hypsizigus marmoreus |
| CN103641590A (en) * | 2013-11-09 | 2014-03-19 | 阜南县公桥高级职业中学 | Hypsizigus marmoreus cultivation material using wheat bran as raw material and preparation method thereof |
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Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104521551A (en) * | 2014-12-01 | 2015-04-22 | 宜良县联众蔬菜花卉种植专业合作社 | Selenium-rich shiitake mushroom production process |
| CN104521551B (en) * | 2014-12-01 | 2017-12-15 | 宜良县联众蔬菜花卉种植专业合作社 | A kind of Se-rich xianggu production technology |
| CN104961582A (en) * | 2015-07-06 | 2015-10-07 | 合肥福泉现代农业科技有限公司 | High-protein efficient clitocybe maxima culture medium prepared from water-chestnut residues and preparation method for high-protein efficient clitocybe maxima culture medium |
| CN105237119A (en) * | 2015-08-27 | 2016-01-13 | 马鞍山市安康菌业有限公司 | High-effective culture medium for improving crab-like umami taste of hypsizigus marmoreus and preparation method thereof |
| CN105461436A (en) * | 2015-12-17 | 2016-04-06 | 凤台县星展食用菌有限公司 | Bouquet hypsizigus marmoreus culture medium and preparation method thereof |
| CN110574635A (en) * | 2019-09-21 | 2019-12-17 | 宽城聚盛园食用菌种植有限公司 | method for preparing pleurotus eryngii fungus sticks by fermenting chestnut peels |
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| CN104016776B (en) | 2016-03-30 |
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Effective date of registration: 20181126 Address after: 210000 5508A, 5 Chuang Chuang garden 62, Longchi, Nanjing, Gulou District, Jiangsu. Patentee after: NANJING JUZHIDA INFORMATION TECHNOLOGY Co.,Ltd. Address before: 231600 Maxia Village, Dianbu Town, Feidong County, Hefei City, Anhui Province Patentee before: HEFEI FUQUAN MODERN AGRICULTURAL TECHNOLOGY Co.,Ltd. |
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